Screening and Verification of Low Nitrogen Tolerant and Nitrogen Sensitive Cotton Germplasm

[Objective] The aim of this study is to evaluate nitrogen efficient cotton germplasms and improve nitrogen use efficiency. [Method] Eighty cotton germplasms were selected and evaluated in the hydroponic experiment under low (0.25 mmol·L^－1) and high (5 mmol·L^－1) nitrogen concentration. Different traits for screening were identified and nitrogen use efficiency types were classified. Field experiments were also performed for comparison and confirmation of the identified germplasms. [Result] The results showed that there were significant differences in the total plant dry matter, shoot nitrogen accumulation and nitrogen absorption efficiency in cotton germplasms at the two nitrogen levels. Based on coefficient of variation, principal component analysis and correlation, six traits including total plant dry matter, shoot dry matter, root dry matter, total nitrogen accumulation, shoot nitrogen accumulation and nitrogen absorption efficiency were used as screening indicators. According to the Heatmap clustering analysis and the nitrogen efficiency comprehensive index, two germplasms (Lu05R59 and CCRI 69) were identified as low nitrogen tolerant and nitrogen efficient, and two germplasms (Coker 201 and Xinluzhong 30) as low nitrogen sensitive and nitrogen inefficient. The results of field experiment were consistent with the results of the hydroponic culture at the seedling stage. [Conclusion] It was finally determined that Lu05R59 and CCRI 69 were the low nitrogen tolerant and nitrogen efficient germplasms, and Coker 201 and Xinluzhong 30 were low nitrogen sensitive and nitrogen inefficient germplasms. The results of these studies provide the possibility for screening and rapid identification of nitrogen use efficiency in cotton at the seedling stage, and provide the ideal materials and theoretical basis for further study of cotton nitrogen efficient.     

肉制品发色剂研究进展

色泽是肉制品评定的一个重要因素。在肉制品中加入发色剂可使产品色泽良好,提高产品品质。传统肉制品中通常添加亚硝酸盐等作为发色剂,其严重威胁人体健康。通过综述肉制品发色剂的使用现状、新型肉制品的研发状况,展望肉制品发色剂的开发方向与前景。     

用免疫荧光、酶标技术检测赭曲霉毒素A的研究

该项研究采用本课题组提纯的赭曲霉毒素A(Ochratoxin A·简称OA)和研制的兔抗OA抗体等,进行间接荧光法和ELISA间接法检测OA的试验。通过对不同浓度的OA纯品和含毒饲料浸提液及中毒死亡鸡内脏的间接荧光染色,均能检出分布均匀、大小有别的黄绿色荧光亮点;用OA为被检抗原和兔抗OA抗体与羊抗兔IgG-HRP进行ELISA间接法试验,对含不同浓度OA的试验孔和对照孔的检测,结果均正确稳定。研究结果证明,以上两种检测方法检测OA均具有灵敏、特异、快速等优点。     

铁在苹果树器官中的定量研究

成龄苹果树整株分析结果表明 ,果实、叶片、枝干、根系的鲜重分别占整株鲜重的 42 .0 9%、6 .33%、38.81%、12 .77% ,以果实占鲜重的比例最大 ,单株鲜重为 2 0 7.90kg ;果实、叶片、枝干、根系的干重分别占整株干重的 19.5 1%、6 .45 %、5 7.30 %、16 .75 % ,以枝干占干重的比例最大 ,单株干重 84.37kg ,单株含水量 12 3.5 5kg。铁浓度以直径 <0 .5cm的根最高 ,达 2 5 7.5 1mg/kg ,其次为叶片 ,达 2 14.0 9mg/kg ,果实中铁浓度最低 ,为 18.2 7mg/kg;单株总铁含量 4915 .78mg,叶、果、根、枝干中铁含量分别为 116 4.6 5、30 0 .72、15 0 0 .30、1949.6 0mg ,分别占单株总铁量的2 3 .70 %、6 .12 %、30 .5 2 %和 39.6 6 %。     

硫的营养作用及在养殖业的应用

1硫在体内的分布大多数动物的含硫量按活体质量计算是0.16%~0.28%,且随年龄而增加,这大概是由于肌肉蛋白质的合成加强,以及硫在毛发和羽毛中的积累。硫元素分布在动物体内的各个细胞中,主要以有机硫的形式存在于蛋氨酸、胱氨酸和半胱氨酸中。此外,还存在于生物素、硫氨素以及黏     

蜂蜜的矿物质与营养

等离子体光谱分析表明：研究的１０种蜂蜜均含有人体所需的多种矿物元素。人体血浆中Ｃｕ／Ｚｎ，Ｋ／Ｎａ，Ｃａ／Ｍｇ比与身体状况密切相关。研究表明荞麦蜜的Ｃｕ／Ｚｎ比最高，Ｋ／Ｎａ比也较高，而Ｋ／Ｎａ，Ｃａ／Ｍｇ比以枣花蜜为最高。食用蜂蜜的人将受蜂蜜中矿物元素的影响而改善这些价值，有益于健康。     

蚕沙中黄酮类化合物的提取工艺

采用L9(3^4)正交试验设计对浙江海宁蚕沙中黄酮类化合物的热回流提取工艺进行了优化，所得出最佳工艺条件为；乙醇浓度为30％，料液比1：30，提取时间3h。     

种植结构调整后,农民如何选种

种植结构调整后,即提高了农民的种植热情,也增加了农民的经济收入,但在实际生产中,却发现农民在购种中存在一些问题. 一是片面追求新品种:     

陕西蚕病流行规律分析

通过历年盒种产茧量、干茧病蛹及蚕期蚕病调查，得知养蚕技术、养蚕形式、地理位置、气候条件影响陕西蚕病的流行分布。近几年危害生产的主要是僵病、多角体病及微粒子病。各地由于养蚕形式、技术、地理及气候差异，蚕病发生轻重不同。僵病流行比其它蚕病受养蚕技术、地理、气候影响更明显。多角体病流行与僵病不同，有较明显的垂直传播特点。微粒子病自１９８９年发现之后，蔓延迅速，其病原首先来自从疫区调入的带毒蚕种。