Post-tsunami rehabilitation of fish cage farms on the Andaman coast of Thailand

A post-tsunami rehabilitation of cage culture along the Andaman Sea coast of Thailand was carried out in five provinces (Ranong, Phang-nga, Krabi, Trang and Satun) from September 2007 to February 2008. Based on the survey conducted, the money compensated subsequently used to buy materials for cage re-construction and cage repair accounted for 28.1% of the total, and to buy seed, feed and chemicals for culture operations, 15.8%. A surprising finding is that 56.1% of compensated money was used for other purposes. The analysis showed that the quality and quantity of equipment, seeds and feeds invested in aquaculture farms were increased in comparison with the pre-recovery period. Importantly, the farm area, growth rate, amount of product and revenue were improved during the post-tsunami rehabilitation period. Additionally, the area and quality of houses, household consumption, household infrastructures, health care and education were also improved. The satisfaction level of cage farmers in regard to the recovery programs was high (weigh average index = 3.88). The results from this study showed that the net economic profit (NEP) achieved was 41,030.49 baht/crop (33.9 baht = 1 US$) for sea bass culture, while NEP for grouper culture was 59,529.98 baht/crop. The result from the present study indicated that the economic value of cage culture farms was profitable. However, the seed shortage, high cost of trash fish, disease outbreak and marketing were among key problems and constraints encountered. In this study, we also found that the knowledge about fish marketing and culture techniques was poor. Therefore, technical, marketing and financial support are required for the future.     

Novel assessment of casehardening in kiln-dried lumber

Casehardening within kiln-dried rubberwood lumber was assessed by means of a novel restoring force measurement on a half-sawn specimen and a released strain according to the McMillen slice test. The techniques were used to quantify the magnitude of internal stress within the kiln-dried lumber during cooling and conditioning. It was revealed that cooling under relatively high humidity after drying is an effective technique to relieve the internal stress within the kiln-dried lumber during conditioning. The measured restoring force strongly correlated with the differential released strain between the surface and the core layers obtained from the McMillen slice test. The proposed technique showed good potential to be an alternative means to quantify the magnitude of internal stress within the kiln-dried lumber either during or after processing.     

Full-fat field cricket (Gryllus bimaculatus) as a substitute for fish meal and soybean meal for weaning piglets: effects on growth performance,intestinal health,and redox status

Full-fat field cricket meal (FCP) is an alternative protein ingredient in livestock production; however, the effects of replacing conventional protein sources with FCP in nursery diets have not been determined. In this study, the effects of the partial replacement of either fish meal or soybean meal with FCP on weaning pigs were evaluated, including the analyses of growth performance, nutrient utilization, intestinal morphology,
immunity, oxidative stress, and fecal microbial counts. A total of 100 crossbred weaning pigs [(Landrace × Large White) × Duroc] were allotted to one of the following five treatments with five replicates (four pigs/pen) and fed for 28 d postweaning. Treatments were 1) a corn-soybean meal (SBM)-based diet with 5% fish meal (Positive control; PC), 2) a corn-SBM-based diet without fish meal (Negative control; NC), 3) field crickets replacing fishmeal on a total Lys basis (FCP1), 4) field crickets replacing fishmeal on a kg/kg basis (FCP2), and 5) field crickets replacing fish meal and soybean meal (FCP3). The piglets on FCP1 had a higher body weight on days 14 and 28, and an increased average daily gain over the experimental period than NC (P < 0.05); FCP2 and FCP3 were similar to the FCP1 treatment. The incidence of diarrhea was lower under an FCP-supplemented diet than under the NC diet throughout the study (P < 0.05). Pigs fed FCP1 and FCP2 had a higher digestibility of crude
protein (P = 0.041), and all FCP groups increased crude fat digestibility (P = 0.024). FCP1 and FCP2 also increased jejunal villus height
(P = 0.009), whereas the increase in jejunal villus-to-crypt ratios (P = 0.019) was greater in pigs fed the FCP2 diet than those fed the NC diet. Furthermore, FCP2 supplementation increased serum immunoglobulin A levels on days 14 and 28, including reduced serum interleukin-6 and tumor necrosis factor alpha levels (P < 0.05). Pigs fed an FCP2 diet had reduced malondialdehyde levels than those fed a PC diet, while pigs fed an FCP2 diet had higher superoxide dismutase and glutathione peroxidase levels, and more fecal Lactobacillus spp. than those fed an NC diet (P < 0.05). These results support the use of FCP as an alternative protein ingredient with beneficial effects on growth performance, intestinal morphology, antioxidant capacity, and intestinal microbiota. In particular, FCP can be used as a partial substitute for fish meal and soybean meal without detrimental effects on weaning pigs.