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1.
Effect of high NaCl concentration in the nutrient medium on transpiration, abscisic acid, cytokinin and proline content of two soybean varieties With the differentially salt-sensitive soybean varieties ?Lee”? and ?Jackson”? the effect of salinization on transpiration, Cl? and Na+ accumulation, and on abscisic acid (ABA), cytokinin and proline content was investigated. Salinization with 75 mM NaCl in the nutrient medium drastically inhibited the transpiration (about 40%) of both varieties but more so with the variety ?Jackson”?. Nevertheless this variety translocated substantially more Cl? into the shoot than ?Lee”?. However, ?Lee”? accumulated more Cl? into the roots and thus was able to effectively protect the shoot against a toxic Cl? concentration. The Na+ distribution in the roots and shoots was nearly the same in both varieties. The ABA content of the leaves of both varieties increased 5-fold to 1200 ng × g? dry weight after 48 h of salt stress. About the same time transpiration of the salt-stressed plants reached a minimum. Between 48 and 168 h the ABA content of ?Lee”? dropped to about half. The ABA level in ?Jackson”? remained higher which indicated that the shoot was stressed more intensely and/or longer. The results do not imply a causal relationship between the ABA concentration in the leaves and the exclusion of C1? from the shoot of ?Lee”?. The cytokinin concentration of the two soybean varieties was not significantly affected by salinization. The proline content in the leaves increased markedly with salt stress in both varieties but much more so in ?Jackson”?. Proline content in the leaves increased from about 1.8 μmoles × g?1 dr. w. before salt stress to 24.7 μmoles × g?1 dr. w. after 168 h of stress. However, the proline concentration dropped to nearly the initial level within 48 h after a 120 h salt stress treatment was discontinued and the plants were returned to a control solution. In ?Lee”? salinization only doubled the amount of proline found initially. The highest value was observed after 120 h of salinization.  相似文献   

2.
Short-term tracer experiments (36Cl) were conducted with the differentially salt susceptible soybean cultivars “Lee” (moderately tolerant) and “Jackson” (sensitive) to elucidate the pattern of Cl? uptake and translocation in relation to the physiology of salt tolerance. Rates of Cl? uptake by excised roots of “Jackson” were much greater in the lower (0.1–0.5 mM NaCl) and particularly in the higher concentration range than by the more tolerant cultivar. The transfer rate to the shoot was significantly higher in “Jackson” than in “Lee” and increased with time of treatment. The cultivar “Lee” translocated a relatively high amount of Cl? during the onset of salt treatment, but in contrast to “Jackson” was then able to slow down Cl? translocation into the shoot to a degree about proportional to the increment of dry matter. In experiments on secondary translocation both cultivars extruded substantial amounts of 36Cl? to the nutrient solution during the period in inactive solution with constant salinity following labeling. Possibly, some Cl? that had moved into the leaves during labeling was retranslocated and extruded via the roots. The absolute efflux rate was presumably greater for “Jackson” than for “Lee” although it appeared not efficient enough to compensate for the high rate of influx into the root. After 5–6 days of secondary translocation a lesser amount of Cl? was shifted from the root to the shoot in “Lee” as compared with “Jackson”. Chloride accumulation in the upper root and lower stem, similar to that reported for Na+ in several Na+ excluding species, was not observed. From the results it may be concluded that the cultivar “Jackson” cannot sufficiently control the uptake of Cl? and its translocation, particularly into the mature leaves; this contributes causally to the development of severe injury under continuous salt stress.  相似文献   

3.
Soybean plants, varieties “Lee”, “Jackson” and “Bragg” were grown in solution culture at various salinity levels. A NaCl concentration of 10 mM was already inhibitory to growth of “Jackson”; growth of “Lee”, however, was only reduced at a salt concentration of 50 mM or higher. The moderately salt tolerant variety “Lee” efficiently excluded Cl? from the leaves up to about 50 mM NaCl in the medium, but showed high Cl? contents in the root; exclusion of Na+ from the leaves was also apparent in this variety. On the other hand, the salt sensitive variety “Jackson” did not have the capacity for exclusion of Cl? and Na+. The physiological behaviour of the variety “Bragg” resembled that of “Jackson”. It is suggested that the exclusion of Cl? and Na+ from the leaves in the soybean variety “Lee” is regulated by the root.  相似文献   

4.
In the course of investigations on the impact of salinity on mineral ion transport in differentially salt susceptible soybeans (“Lee” and “Jackson”) short-term experiments were conducted to elucidate the distribution pattern of Na+ and some other cations. The results showed that low salinity (7.5 mM NaCl) did not induce varietal differences in Na+ content during a 30 hrs uptake period. At 66.5 mM NaCl, however, the Na+ contents increased more in the leaves of the salt sensitive variety “Jackson” than in “Lee”. Both soybean varieties retained Na+ in the proximal root and stem. Furthermore, they extruded considerable amounts of Na+ from the roots to the medium. Increasing the level of salinity in the solution substantially reduced the Ca2+ uptake of both soybean varieties. In an experiment with the salt sensitive variety under constant salinity but increasing Ca2+ concentration in the medium, the plants showed a reduction in Na+ uptake and translocation to stem and leaves and an enhanced Ca2+ uptake and translocation to the shoots. It is suggested that the injury observed in “Jackson” after salt treatment is not only related to the insufficient control of Cl? transport. At higher salinity levels the increasing accumulation of Na+ in the leaves and the varietally independant depression of Ca2+ uptake and translocation may enhance the development of leaf necrosis.  相似文献   

5.
The interactions of zinc (Zn) and cadmium (Cd) in uptake and translocation are common but not consistent. We hypothesized that Cd2+ and Zn2+ activity in the apoplasmic solution bathing root-cells could affect Zn accumulation in plants dependent on the wheat genotype. This hypothesis was tested using seedlings of two bread wheat genotypes (Triticum aestivum L. cvs. Rushan and Cross) and one durum wheat genotype (Triticum durum L. cv. Arya) with different Zn efficiencies grown in chelate-buffered nutrient solutions with three Zn2+ (10?11.11, 10?9.11, and 10?8.81?µM) and two Cd2+ (10?11.21 and 10?10.2?µM) activity levels. Increasing Zn2+ activity in the nutrient solution significantly increased Zn concentration in root and shoots of all three wheat genotypes, although the magnitude of this increase was dependent on the genotype. Cadmium decreased Zn concentration in roots of “Cross” while it had no significant effect on root Zn concentration in “Rushan.” At Zn2+?=?10?11.11?µM, Cd decreased shoot Zn concentration in “Arya” whereas it increased shoot Zn concentration at Zn2+?=?10?8.81?µM. Cadmium increased shoot Zn concentration of “Rushan” and “Cross” at Zn2+?=?10?8.81?µM but it had no significant effect on shoot Zn concentration of these genotypes at Zn2+?=?10?11.11?µM. The zinc-inefficient genotype “Arya” accumulated significantly more Cd in its root in comparison with “Cross” and “Rushan.” Cadmium concentration in roots of “Arya” was decreased significantly with increasing Zn activity. The effect of Zn on accumulation of Cd in roots of “Cross” and “Rushan” was dependent on the dose provided, and therefore, both synergistic (at Zn2+?=?10?9.11?µM) and antagonistic (at Zn2+?=?10?8.81?µM) interactive effects were found in these genotypes. Zinc supply increased the Zn concentration of xylem sap in “Cross” and “Rushan” whereas Zn content in xylem sap of “Arya” was decreased at Zn2+?=?10?9.11?µM and thereafter increased at Zn2+?=?10?8.81?µM. Cadmium treatment reduced Zn concentration in xylem sap of “Arya,” while it tended to increase Zn content in xylem sap of “Cross.” At Zn-deficient conditions, greater retention of Zn in root cell walls of Zn-inefficient “Arya” resulted in lower root-to-shoot transport of Zn in this genotype. Results revealed that the effect of Cd on the root-to-shoot translocation of Zn via the xylem is dependent on wheat genotype and Zn activity in the nutrient solution.  相似文献   

6.
Mineral regulation of two soybean varieties Jackson and Lee was investigated in long term water culture experiments using saline solutions. The effects of extreme K:Na ratios using chloride and sulfate as counterions were studied in the early stages of salinity.

The growth rates of both varieties were not affected by salinization. A K+ stimulated, intensive acropetal Cl translocation was observed in the salt sensitive variety Jackson. The varieties did not differ in Na+ translocation and in the suppression of Ca2+ and Mg2+ in the leaves. But the effect of the nature of salinization indicates already differences in Na uptake and translocation of the cultivars.

The avoidance of Cl, but also of Ha+, in connection with influences of the resulting ionic imbalance on metabolic pathways are probably the most causative factors for the different tolerance to salinity of the two soybean varieties.  相似文献   

7.
Abstract

Ion‐specific initial salt effects due to supply of extreme K+, Na+, Cl or SO4 2‐ combinations were studied on the carbohydrate pattern as well as on the activity of amylases, phosphorylase and invertase of two soybean varieties, Jackson and the more tolerant Lee.

Reducing sugars were little affected. Salinity increased leaf sucrose more in Jackson than in Lee, and more due to Cl? than to SO4 2‐ supply. Salinity increased the higher level of root sucrose in Lee less than the lower sucrose level in Jackson, independent of the nature of salination. Salinity increased leaf starch more in Jackson than in Lee. KCl increased leaf starch of Jackson most, Na2SO4. least. KCl increased leaf starch of Lee more than NaCl, while K2SO4 and Na2SO4 tended to decrease leaf starch. Only KCl stimulated amylases and phosphorylase in leaves of Jackson. Salinity changed amylases according to the starch content in leaves of Lee, while phosphorylase decreased independent of the ion combination supplied. Salinity decreased invertase in leaves of Jackson, it affected invertase in Lee only little.

It is suggested that the carbohydrate metabolism dependent and independent of ionic regulation contribute to physiological salt tolerance mechanisms of soybean varieties.  相似文献   

8.
Uptake and Translocation of Diethyl Phosphoric acid Ester in Comparison to the Orthophosphate. . The uptake of the diethyl phosphoric acid ester (DEP) through intact adventive roots of maize plants and its further translocation to the shoots was studied over a wide range of concentrations (0.001–50.0 mM P/L) in comparison to the orthophosphate (MP). The effect of the relative humidity (r.h.) and the metabolic inhibitor Na N3 on both processes, uptake and translocation, was also investigated. At low concentrations the plants tended to retain a greater part of the MP intaked in the absorbing roots. Depression of the transpiration streaming influenced relatively the phosphate translocation to the shoots. The higher the MP-outside-concentration was, the greater the effect of the transpiration streaming was on its translocation. Treatment with 10-4 MNaN3 inhibited MP-accumulation but not its translocation from the treated roots. The results showed that passive processes are mainly responsible for the DEP-uptake and translocation by the maize plants. Both processes were dependent to a great extent on the transpiration streaming. The r.h. affected the translocation patterns of both DEP and MP dissimilarly at low concentration, though, they come close to each other when their outside concentrations were increased. The results are discussed on the basis of the symplasm theory (2) and the dual mechanisms of ion uptake (28).  相似文献   

9.
Abstract

Wheat grown on cadmium (Cd)‐uncontaminated soils can still potentially translocate unacceptable levels of Cd to grain. The effect of zinc (Zn) and Cd levels on Cd uptake and translocation in “Grandin” hard red spring wheat (HRS‐wheat) (Triticum aestivum L.) was investigated using a double chelator‐buffered nutrient solution [EGTA used to buffer Cd, Zn, copper (Cu), manganese (Mn), and nickel (Ni); and Ferrozine (FZ) used to buffer Fe2+]. In the Zn level series of treatments, Cd2+ activity was held constant at 10?10.7 M, and the Zn2+ activity was varied from 10?7.6 to 10?5.2 M. As Zn2+ activity increased, the translocation of Cd to the shoots decreased. The shoot : root Cd concentration ratio decreased from 0.20 to 0.03 as pZn2+ went from 7.6 to 5.2, indicating that adequate to high levels of Zn are effective in reducing Cd translocation to the shoots of “Grandin” HRS‐wheat. In the Cd series, the Zn activity was at 10?6.6 M, while Cd activity was increased from 10?10.7 to 10?9.2 M. High levels of Cd did not significantly affect the uptake and translocation of Zn in the roots and shoots. While at pCd2+ of 9.2, the root and shoot Cd concentrations significantly increased, there was not a significant increase in the shoot : root Cd ratio. This would indicate that even at high Cd2+ activities, Zn is effective in regulating Cd uptake and translocation in “Grandin” HRS‐wheat.  相似文献   

10.
Abstract

Sensitivity to chloride was measured in soybean [Glycine max (L.) Merr.] cultivars Rinjani, Lokon, and Merbabu from Indonesia, and Lee from the United States. Plants were grown in solution culture to which KCl (0, 50, or 100 mol m‐3) was added gradually during days 7–14 after emergence. Excess KCl reduced growth, measured as leaf area, shoot and root biomasses, total biomass, and root/shoot ratio in 24‐day‐old plants of all cultivars. The cultivar x KCl treatment interaction was significant for all growth parameters. The order of chloride tolerance at 50 mol m‐3 Cl, based on the mean of all growth parameters relative to the control, was Lee>Rinjani>Lokon=Merbabu. In the 50 mol m‐3 Cl treatment Lee excluded Cl from the leaves, and accumulated Cl in the roots; Lokon, Rinjani, and Merbabu excluded less Cl from the leaves. At 100 mol m‐3 KCl, cultivar Lee lost its capacity to exclude Cl from the leaves and its growth was poor. Chloride exclusion from the leaves at 100 mol m‐3 KCl was most effective in Lokon, which corresponded to the relatively good growth of this cultivar in the high KCl treatment.  相似文献   

11.
A hydroponic trial was conducted to assess interaction of molybdenum (Mo) and phosphorus (P) on uptake and translocation of P and Mo by Brassica napus. Molybdenum was applied at four rates (0, 0.01, 0.1 and 1 mg L?1) and P at three rates (1, 30, and 90 mg L?1) in nutrient solution. The results indicated that P increased shoot growth and 0.01 mg L?1 Mo improved the growth of shoots and roots. Molybdenum increased shoot P uptake and root P concentration and uptake when higher P was provided, and had a stimulating effect on P translocation from shoots to roots. P increased shoot Mo concentration and uptake, decreased those in roots, and enhanced Mo transport from roots to shoots. These results implied that both Mo and P had beneficial effects on Mo and P absorption and translocation and co-application of them were necessary to promote growth and utilization of Mo and P for Brassica napus.  相似文献   

12.
Fertilization with nitrogen (N) or phosphorus (P) can improve plant growth in saline soils. This study was undertaken to determine wheat (Triticum aestivum L; cv Krichauff) response to the combined application of N and P fertilizers in the sandy loam under saline conditions. Salinity was induced using sodium (Na+) and calcium (Ca2+) salts to achieve four levels of electrical conductivity in the extract of the saturated soil paste (ECe), 2.2, 6.7, 9.2 and 11.8?dS?m?1, while maintaining a low sodium adsorption ratio (SAR; ≤1). Nitrogen was applied as Ca(NO3)2?·?4H2O at 50 (N50), 100 (N100) and 200 (N200)?mg?N?kg?1 soil. Phosphorus was applied at 0 (P0), 30 (P30) and 60 (P60)?mg?kg?1?soil in the form of KH2PO4. Results showed that increasing soil salinity had no effect on shoot N or P concentrations, but increased shoot Na+ and chlorine ion (Cl?) concentrations and reduced dry weights of shoot and root in all treatments of N and P. At each salinity and P level, increasing application of N reduced dry weight of shoot. At each salinity and N level P fertilization increased dry weights of shoot and root and shoot P concentration. Addition of greater than N50 contributed to the soil salinity limiting plant growth, but increasing P addition up to 60?mg?P?kg?1 soil reduced Cl? absorption and enhanced the plant salt tolerance and thus plant growth. The positive effect of the combined addition of N and P on wheat growth in the saline sandy loam is noticeable, but only to a certain level of soil salinity beyond which salinity effect is dominant.  相似文献   

13.
We investigated the mechanism of growth reduction of dicotyledonous halophyte Salicornia bigelovii under salinity stress by growing it at 0.005 to 500?mol?m?3 sodium chloride (NaCl). The optimal range for growth of S. bigelovii was between 50 and 200?mol?m?3 NaCl. A significant correlation was found between growth and water content, which indicated that water deficit was an important factor in growth reduction at both suboptimal and supraoptimal salinities. Abscisic acid (ABA) concentration of the shoot was negatively related to growth and water content, which suggested that ABA induced by water deficit may inhibit growth at both the suboptimal and supraoptimal salinities. The cause of water deficit at supraoptimal salinity might be caused by nutritional imbalance and osmotic stress due to the low osmotic potential of the external solution. However, limited salt uptake may be one of the causes of water deficit under suboptimal salinity. We discuss a sodium ion (Na+) specific deficit rather than salt deficit as another possible cause of water deficit.  相似文献   

14.
A study of the salinity effect on mineral content in rice genotypes differing in salt tolerance was conducted in a factorial Completely Randomized Design experiment. The results indicated that the genotypes developed differently by mutation conventional breeding. NS15 represented as salt-sensitive, Pokkali was included as an internationally salt-tolerant check and Iratom24 was moderately tolerant. The content of Na+, Ca2+, Mg2+ and Cl? followed an increasing pattern in roots and shoots of all the rice genotypes due to increasing salinity levels except Ca2+ and Mg2+ in the root. However, the concentration of K+ showed more or less an increasing pattern in root and a decreasing pattern in shoot. The concentration of Na+ and Ca2+ sharply increased with increasing the salinity levels in both the roots and shoots of NS15. The concentration of K+ sharply decreased in shoot and increased in the root of susceptible genotype NS15 with increasing salinity over 6 dS m?1 salinity levels, where the transformation of K+ from root to shoot was disrupted by Na+. The Cl? content sharply increased with increasing salinity in the root of NS15 as compared to shoot. The effect of different salinity levels on Na+/K+ ratio in the shoots of the selected rice genotypes sharply increased in susceptible genotype NS15 as compared to the other genotypes.  相似文献   

15.
Physiological responses to salt stress were investigated in two cotton (Gossypium hirsutum L.) cultivars (Pora and Guazuncho) grown hydroponically under various concentrations of NaCl. Dry matter partitioning, plant water relations, mineral composition and proline content were studied. Proline and inorganic solutes were measured to determine their relative contribution to osmotic adjustment. Both leaf water potential (Ψw) and osmotic potential (Ψs)decreased in response to NaCl levels. Although Ψwand Ψs decreased during salt stress, pressure potential Ψp remained between 0.5 to 0.7 MPa in control and all NaCl treatments, even under 200 mol m?3 NaCl. Increased NaCl levels resulted in a significant decrease in root, shoot and leaf growth biomass. Root / shoot ratio increased in response to salt stress. The responses of both cultivars to NaCl stress were similar. Increasing salinity levels increased plant Na+ and Cl?. Potassium level remained stable in the leaves and decreased in the roots with increasing salinity. Salinity decreased Ca2+ and Mg2+ concentrations in leaves but did not affect the root levels of these nutrients. The K/Na selectivity ratio was much greater in the saline treated plants than in the control plants. Osmotic adjustment of roots and leaves was predominantly due to Na+ and Cl? accumulation; the contribution of proline to the osmotic adjustment seemed to be less important in these cotton cultivars.  相似文献   

16.
Seedlings of two barley cultivars differing in NaCl sensitivity were treated with low (100 mM) or high (400 mM) concentration of NaCl for 6 days. Tonoplast vesicles were prepared from roots, and H+‐ATPase and H+‐transport activities associated with tonoplast were assayed. Both H+‐ATPase and H+‐transport activities in the two cultivars were increased at 100 mM NaCl. These activities also increased in the salt‐tolerant cultivar at 400 mM NaCl, but in salt‐sensitive cultivar were decreased. In vivo treatment with 10 mM Ca2+ stimulated H+‐ATPase and H+‐transport activities at two levels of NaCl, however, treatment with 105M (±) abscisic acid (ABA) inhibited these activities. From these results we propose that the increase of the vacuolar H+ pumps in barley roots reflects an adaptation to salt stress. The stimulation of HVATPase and H+‐transport activities by calcium (Ca) depends mainly on its effect in maintaining stability of membrane under salt stress.  相似文献   

17.
High As groundwater normally contained high concentrations of Cl? and HCO 3 ? . This study examined the effects of Cl?, HCO 3 ? , and As species on As uptake by hyperaccumulator Pteris vittata. Plants were exposed hydroponically to 5.0?mg/L As(III) or As(V) in the presence of 0, 0.5, 1, 2, 5, 10, and 20?mM of Cl? or HCO 3 ? for 10?days. Addition of high Cl? concentrations (>10?mM) slightly inhibited P. vittata growth (biomass), while generally had no significant effect on plant As uptake. High solution pH resulted in reduced plant growth and As uptake, which attributed to the inhibitory effects in HCO 3 ? treatments with the high pH of the high HCO 3 ? concentration. It was speculated that addition of HCO 3 ? (<20?mM) would have no significant effect on plant growth and As uptake. The inhibitory effect of HCO 3 ? on As translocation was less apparent in the As(III) solutions than the As(V) solutions. For the high As groundwater with As(III) as the predominant species, high pH, instead of high concentrations HCO 3 ? and Cl?, was expected to inhibit As uptake. The results suggested that optimum plant growth and maximum As hyperaccumulation could be achieved by adjusting solution pH in the growth media (around 7.2).  相似文献   

18.
Abstract

Effects of salt (NaCl?:?Na2SO4) and alkali (NaHCO3?:?Na2CO3) stresses on the contents of inorganic ions and organic solutes in wheat shoots were compared to explore the physiological responses and adaptive strategies of wheat to these stresses. Wheat significantly accumulated Na+ and simultaneously accumulated Cl?, soluble sugars and proline to maintain osmotic and ionic balance under salt stress. Compared with salt stress, the high pH from alkali stress enhanced Na+ accumulation and affected the absorption of inorganic anions. To maintain ionic and osmotic balance, wheat accumulated organic acids, soluble sugars and proline. The accumulation of Cl? and organic acids was the main difference in the physiological responses and adaptive mechanisms to salt and alkali stresses, respectively.  相似文献   

19.
Maize plants (Zea mays L. cv. Pioneer 3906) were grown in hydroponics with four different NaCl treatments (control, 50, 100, 150 mM NaCl). Nitrogen (N) was supplied as 2 mM Ca(NO3)2 in the fully concentrated nutrient solution. Plants of half of the pots were treated with additional 1 mM NH4NO3 2 d after start of the NaCl application. After 23 d, the maize plants were harvested and contents and concentrations of nitrate, reduced N as well as chloride were determined in shoots and roots. With increasing NaCl stress net nitrate uptake and net root‐to‐shoot translocation of total N decreased significantly. Under salt stress, decreased nitrate concentrations in shoots probably caused substrate limitation of nitrate reductase. However, the concentrations of reduced N in shoots were not affected by salt stress and no N deficiency was observed. Additional N application to the 100 and 150 mM NaCl treatments did not improve plant growth. A Cl?/NO antagonism was only weakly pronounced, probably because of the Cl? exclusion ability of maize. Thus, although net uptake and net translocation of total N were markedly decreased by NaCl application, the smaller maize plants nevertheless took up enough N to meet their demand pointing to other growth‐limiting factors than N nutrition.  相似文献   

20.
The salinity tolerance of nine grape genotypes was studied. Salinity was applied as nutrient solutions containing 0, 25, 50, and 100 mM sodium chloride (NaCl) for two weeks. Growth was significantly reduced by salinity, whereas chloride (Cl?) and sodium (Na+) contents increased. Sodium ion accumulation exceeded that of Cl? in all treatments. Shirazi and H6 had higher and lower Cl? concentrations in their lamina than others. There were significant positive correlations (P < 0.01) between Cl? and Na+ and negative correlation between Na+ and potassium (K+) in roots and laminas of all genotypes. Soluble sugars, proline, and glycine betaine contents increased in laminas of all of the genotypes with moderate salinity. There were positive correlations (P < 0.01) between lamina and root Na+ and Cl? contents and compatible solutes in all genotypes. Overall results revealed that unlike Shirazi with higher Na+ and Cl? accumulation in shoot, H6 showed a higher capacity to restrict Na+ and Cl? transport to shoot.  相似文献   

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