The effect of strategic use of fertilizer nitrogen in spring and/or autumn on the productivity of a perennial ryegrass/white clover sward

The productivity of a mixed sward, comprising perennial ryegrass cvs Barlano and Bastion and white clover cvs Donna and Aran, was measured under sixteen fertilizer N treatments. These involved 0.25, 50 and 75 kg N ha^-1 in spring only, in autumn only and in all combinations of spring N and autumn N. A simulated grazing regime of six cuts annually at 3- to 6-week intervals was imposed. Increasing rates of total N application increased total herbage DM regardless of application pattern. Yield response was greater with N applied in the spring, and total herbage DM was higher with high spring N-low autumn N than the reverse. Mean yield responses at the first harvest to 25, 50 and 75 kg ha^-1 N in spring were 13.6, 10.8 and 11.6 kg DM per kg N. Corresponding responses at the final harvest to N rates in the autumn were 7.2, 5.8 and 6.8 kg DM per kg N. Responses were similar at these times for treatments receiving combined spring and autumn N. Over all treatments, mean annual production of total herbage was between 7.08 t ha^-1 DM with no N and 8.19 t ha^-1 with 75 kg ha^-1 N in both spring and autumn. Owing to drought, mean production in year 2 fell by 32% compared with year 1. White clover production fell progressively with increasing N application. Treatments with spring-applied N gave the most marked decrease. White clover was more markedly depressed than the associated grass by the drought in the second year. The mean reductions in white clover content were 0.17, 0.07 and 0.12 percentage units per kg applied N for spring N, autumn N and combinations. Autumn N use depressed white clover less than spring N but the yield response of grass was less. It is concluded that any applied N adversely affects white clover performance to some degree. Where management factors are unfavourable to white clover even strategic N use may not be wise. Instead, it is suggested that a ‘dual-sward’ approach be adopted in practice, namely, grass/white clover swards with no N. and complementary grass swards receiving optimum applied N to give better production at times when grass/white clover swards are relatively less productive.     

Effect of cultivar and seed rate of perennial ryegrass and strategic fertilizer nitrogen on the productivity of grass/white clover swards

Four cultivars of perennial ryegrass (intermediate diploid cv. Talbot and tetraploid cv. Barlatra, and late diploid cv. Parcour and tetraploid cv. Petra) were each sown at 10,20 and 30 kg ha^-1, all with 3 kg ha^-1 of white clover cv. Donna. Herbage productivity was measured over 3 harvest years, 1982–84. under two annual rates of fertilizer N (0 and 150 kg ha^-1); the 150 kg ha^-1 rate was split equally between March and August applications. Fertilizer N increased total herbage DM production; the 3-year means for the 0 and 150 kg ha^-1 N rates were 8·04 and 8·91 t ha^-1, respectively. In successive years, total herbage responses to N (kg DM (kg N applied)^-1) were 6·6, 35 and 72 (overall mean, 58). Mean white clover DM production over the 3 years was reduced from 4·48 t ha^-1 at nil N to 2·82 t ha^-1 at the 150 kg ha^-1 rate, a fall of 37%. Grass seed rate did not influence total herbage production or white clover performance. The two intermediate perennial ryegrass cultivars had a marginal advantage in total herbage production over the two late cultivars, but white clover content and production were higher with tetraploids than diploids. It is concluded that the value of increased herbage production from strategic use of fertilizer N has to be weighed against its depressive effect on white clover performance; application of 75 kg ha ha^-1 N in both spring and autumn was excessively high if maintenance of a good white clover content in the sward is an objective. There is considerable flexibility in the grass: clover seed ratio in seeds mixtures. Modern highly-productive perennial ryegrass varieties do not differ substantially in compatibility with white clover but tetraploids permit better clover performance than diploids.     

Effect of seed rate of red clover and of companion timothy or tall fescue on herbage production

Tetraploid red clover (cv. Hungaropoly) was sown at seed rates of 6,12 or 18 kg ha^?1 alone and in mixture with timothy (cv. Scots) at 2, 4 or 6 kg ha^?1 or with tall fescue (cv. S170) at 6,12 or 18 kg ha^?1. Two ‘silage’ crops and an ‘aftermath grazing’ crop were harvested in 2 successive years. In harvest years 1 and 2, total herbage production levels of 11.12 and 7.47 t dry matter (DM) ha^?1 respectively were obtained from pure-sown red clover compared with 11.84 and 8.78 t DM ha^?1 for red clover-timothy and 12.23 and 9.64 t DM ha^?1 for red clover-tall fescue. Corresponding red clover production levels were 10.93 and 5.30 t DM ha^?1 (red clover swards), 8.04 and 3.131 ha^?1 (red clover-timothy), and 6.42 and 109 t ha^?1 (red clover-tall fescue). Total herbage organic matter digestibility was improved by the timothy companion grass but not consistently by the tall fescue, whereas crude protein (CP) concentration was decreased by the addition of either grass. Increased seed rate intensified these effects, as well as the general effect of the companion grass in depressing red clover DM, digestible organic matter (DOM) and CP production. Total herbage DM, DOM and CP were not markedly affected by increasing red clover seed rate but red clover DM, DOM and CP were increased as red clover seed rate was raised, due to increases in the red clover component. The potential for silage cropping of red clover swards was confirmed but there was advantage in sowing a companion grass. Taking yield and quality parameters into consideration, timothy proved a better companion than tall fescue. A seed rate of 2 or 4 kg ha^?1 timothy and 12 kg ha^?1 red clover proved the most satisfactory.     

The value of timothy (Phleum pratense L.) in ryegrass — timothy mixtures managed to simulate intensive grazing

The performance of timothy in mixtures with perennial ryegrass was assessed under a simulated intensive grazing management over two harvest years in 1974–75. Three seed rates of S23 perennial ryegrass were factorially combined with three rates of Scots timothy and compared with pure stands of each grass. All were sown with Huia white clover. When cut six times at monthly intervals and with an annual N input of 350 kg ha^?1, there were no significant differences in total DM production in either year. The 2-year mean DM yield for the nine mixtures and six pure swards was 9·77 t ha^?1 (range 9·34–10·16). Compared with the pure ryegrass swards, in both years the ryegrass-timothy mixtures produced earlier spring growth but were significantly lower yielding at the second cut. Over the first five cuts the proptortion of timothy in the three mixtures with 22·4 kg ha^?1 ryegrass seed averaged 26% in the first year and 37% in the second. Corresponding calculated mean DM yields of timothy were 2·75 and 3·00 t ha^?1. It is concluded that an early timothy variety is capable of competing with a late-heading perennial ryegrass in frequently cut swards managed to simulate intensive grazing. The strong development of timothy in the dry summer of 1975 suggests that in mixtures of late perennial ryegrass varieties, an early variety of timothy should be beneficial for its spring growth in grazed swards.     

The effect of strategic fertilizer nitrogen and date of primary harvest on the productivity of a perennial ryegrass/white clover sward

Four management systems involving different dates for first harvest (simulated grazing, early silage, late silage and hay) and two fertilizer N rates in spring (0 and 80 kg ha^-1) were imposed on a perennial ryegrass cv. Talbot/white clover cv. Blanca sward during 1981-82. In each year, annual total herbage DM was increased by spring application of N but white clover production and content in the total herbage were reduced; however, white clover, which was depressed in the harvests immediately after N application, recovered during the season to amounts and contents in the total herbage similar to those given no spring N.
Annual total herbage DM production increased as the date of primary harvest was delayed (935 to 1197 t ha^-1 over two years) but mean organic matter digestibility values for the same period decreased (0-769 to 0700). First-harvest production made up substantial proportions of the annual production in the conservation systems. White clover, as shown by its production and the amount of stolon present, was tolerant of conservation systems, especially with no applied N.
It is concluded that grass/white clover swards are suitable for management systems which involve cutting for conservation. The use of strategic spring N seems a viable option, but more knowledge of rates would be valuable since this experiment only compared 80 kg ha^-1 with no applied N.     

A comparison of Italian ryegrass (Lolium multiflorum), hybrid ryegrass (Lolium perenne × L. multiflorum) and timothy (Phleum pratense) under different systems of management

An Italian ryegrass (cv. RvP), a tetraploid hybrid ryegrass (Sabrina), and an early heading timothy (Scots), were compared under 3-cut silage plus aftermath, 5-cut early bite-hay-aftermath and 6-cut simulated grazing managements over 2 harvest years 1974–75. Annual nitrogen applications totalled 375 kg ha^?1 N for the silage and grazing systems and 325 kg ha^?1 for the early bite-hay-aftermath treatment. In 1974, the first harvest year, RvP and Sabrina outyielded Scots timothy. In the dry summer of 1975 the drought tolerance and persistency of Sabrina was superior to RvP, but both grasses gave low yields (approx. 10·0 ha^?1 DM under the conservation managements) and showed a marked fall in production compared with the first year, by RvP of 35% and by Sabrina of 25%. Scots timothy in the second year equalled the ryegrass in total DM yield under the hay management system. Over the 2 years RvP and Sabrina gave similar yields, which were 10% better than Scots timothy, under all managements. RvP and Sabrina are equally suitable for silage production, but second and third silage cuts of RvP require shorter regrowth periods than Sabrina for good quality herbage. Sabrina will also provide leafier grazing than RvP.     

Effects of cutting frequency on plant production, N-uptake and N2 fixation in above- and below-ground plant biomass of perennial ryegrass–white clover swards

Nitrogen (N), accumulating in stubble, stolons and roots, is an important component in N balances in perennial ryegrass–white clover swards, and the effects of cutting frequency on the biomass of above‐ and below‐harvest height were studied during two consecutive years. Total dry matter (DM) and total N production, and N₂ fixation, were measured at two cutting frequencies imposed in the summers of two years either by cutting infrequently at monthly intervals to simulate mowing or by frequent cutting at weekly intervals to simulate grazing. Total DM production harvested was in the range of 3000–7000 kg DM ha^?1 with lower DM production associated with the frequent cutting treatment, and it was significantly affected by the different weather conditions in the two years. The higher cutting frequency also reduced the biomass below harvest height but the different weather conditions between years had less effect on stubble and, in particular, biomass of roots. The biomass of roots of white clover was significantly lower than that of roots of perennial ryegrass and remained at a relatively constant level (200–500 kg DM ha^?1) throughout the experiment, whereas the biomass of perennial ryegrass roots increased from 2400 kg DM ha^?1 in the year of establishment to 10 200 kg DM ha^?1 in the infrequent cutting treatment and 6650 kg DM ha^?1 in the frequent cutting treatment by the end of the experiment, giving shoot:root ratios of 4·7–16·6 and 0·5–1·6 for white clover and perennial ryegrass respectively. Annual N₂ fixation was in the range of 28–214 kg N ha^?1, and the proportion of N fixed in stolons and roots was on average 0·28. However, as weather conditions affect the harvested DM production and the shoot:root ratio, care must be taken when estimating total N₂ fixation based on an assumed or fixed shoot:root ratio.     

A comparison of the herbage productivity of Bromus wildenowii cv. Grasslands Matua with four cultivars of Lolium perenne when grown in association with Trifolium repens

In a small-plot trial five grass varieties bromegrass cv. Grasslands Matua, perennial ryegrass CVS. Melle (diploid) and Bastion, Condesa and Meltra (tetraploid) were established as grass/white clover swards with white clover cv. Menna. Productivity was measured under 6-weekIy cutting both without N fertilizer (N_o) and with 100 kg N ha^?1 applied in spring (N₁₀₀) Evaluation was made over 2 harvest years, 1986–87. Total mean annual production of herbage dry matter (DM) in the first harvest year at No and N_o was 5·07 t ha^?1 and 6·93 t ha^?1 respectively. In year 2, corresponding values were 11·81 and 12·67 t ha^?1. In year 1, Matua swards at N_o and N₁₀₀ yielded 5·08 and 6·65 t DM ha^?1 compared with 507 and 70 t DM ha^?1 for the mean of the four ryegrass varieties. In year 2, corresponding values were 12·90 and 12·29 for Matua and 11·54 and 12·78 for the four ryegrasses. In year 1, the digestable organic matter in the dry matter (DOMD) of the Matua swards was lower than that of Melle, Bastion and Condesa at N_O, particularly at the first cut. In year 2, differences in DOMD between treatments and varieties were not significant. The proportion of white clover was found to be higher in the N_o than the N₁₀₀ treatment, and also higher in year 2 in most treatments. For the _No treatment Matua swards had the highest proportion of white clover in year 1 (32% compared with 24% for the mean of the ryegrass varieties) but the lowest proportion in year 2 (27% compared with 60% for the ryegrasses). For the N_o treatment in year 1 clover production was also 43% higher, on average, from the tetraploid treatments than with Melle as the companion grass; for this comparison in year 2 the differences were not significant. It is concluded that Matua bromegrass/white clover swards receiving no N fertilizer may have a good potential under cutting management. However, the evidence from this trial is that in the second year the proportion of white clover is lower with Matua swards than with perennial ryegrass as the companion grass.     

The influence of fertilizer nitrogen, white clover content and environmental factors on the nitrate content of perennial ryegrass and ryegrass/white clover swards

In a field experiment carried out over 3 years, the nitrate content of herbage from perennial ryegrass (Lolium perenne) swards increased exponentially with nitrogen application rate, but herbage nitrate content appeared to reach potentially dangerous concentrations only when nitrogen application rates were greater than those needed to stimulate dry-matter production. Thus, on average over all the harvests, maximum yield could be obtained with annual application rates of 400 kg N ha^–1 (six applications of 67 kg N ha^–1) for perennial ryegrass and 300 kg N ha^–1 (six applications of 50 kg N ha^–1) for perennial ryegrass/white clover (Trifolium repens) swards, whereas the mean nitrate concentrations were 3340 and 2929 mg NO₃ kg^–1 dry matter (DM) respectively. Nitrate content, however, varied considerably from harvest to harvest, reaching maxima of 9345 mg NO₃ kg^–1 DM at 400 kg N ha^–1 for perennial ryegrass and 6255 mg NO₃ kg^–1 DM at 300 kg N ha^–1 for perennial ryegrass/white clover. The nitrate content of herbage from perennial ryegrass/white clover swards was always greater than that of perennial ryegrass swards receiving the same rate of nitrogen application, even though in the herbage from the mixed sward the nitrate content of white clover was usually less than half that of the perennial ryegrass component. The physical environment did not have a clearly interpretable effect on nitrate content, although herbage harvested in May had a much lower nitrate content than that harvested at any other time of the season. It was not possible to find a single multiple regression equation relating herbage nitrate content to nitrogen application and to other environmental variables that explained more than 60% of the variance in herbage nitrate, but it is suggested that, by reducing the later-season nitrogen applications from 67 to 50 and finally to 33 kg N ha^–1 for perennial ryegrass and from 50 to 33 kg N ha^–1 for perennial ryegrass/white clover, it would be possible to achieve over 90% of the maximum yield while reducing average nitrate content to <40% of that at maximum yield, with no samples containing more than 2300 mg NO₃ kg ^–1 DM.     

Competition in perennial ryegrass–white clover mixtures under cutting. 1. Dry-matter yield, species composition and nitrogen fixation

Persistence of white clover (Trifolium repens) in mixtures was studied in a long-term experiment. Mixtures of two cultivars of perennial ryegrass (Lolium perenne) with contrasting growth habits and three white clover cultivars differing in leaf size were sown in 1991 and evaluated at two cutting frequencies. During 1995 and 1996 mixtures with large-leaved white clover cv. Alice had the highest dry-matter (DM) content, clover and N yield, and the highest white clover content, and mixtures with medium-leaved Retor the lowest, whereas mixtures with small-leaved Gwenda yielded most grass DM. In 1995 averaged over cutting treatments and mixtures, the mixtures yielded 11·8 t DM ha^?1 with a white clover content of 0·6; the apparent N fixation was 393 kg N ha^?1. In 1996 these values declined to 8·5 t DM ha^?1, 0·48 white clover and 236 kg N ha^?1. There was no significant effect of cutting frequency on DM yield or white clover content, whereas the effects of grass cultivar were not consistent. In spring there was a peak in the DM production of the mixtures, coinciding with a peak in production of the grass component. However, in summer and autumn the seasonal pattern of DM production of the mixtures was similar to that of the white clover component. Both cultivars of perennial ryegrass showed the same seasonal response, but the seasonal growth pattern of white clover differed slightly between clover cultivars and cutting treatments. In later years only one cutting frequency was imposed, and no yield measurements were taken. White clover was judged to have performed well during 1997; the clover content in September was very high (0·76), whereas in October 1998 it was 0·45. Mixtures with Alice contained most white clover. Despite fluctuations in white clover content during 1991–98, all clover cultivars had persisted 7 years after sowing, irrespective of companion grass cultivar, at both cutting treatments.     

Performance of white clover/perennial ryegrass mixtures under cutting

Clover persistence in mixtures of two varieties of perennial ryegrass (Lolium perenne) with contrasting growth habits and three white clover (Trifolium repens) varieties differing in leaf sizes was evaluated at two cutting frequencies. An experiment was sown in 1991 on a clay soil. The plots received no nitrogen fertilizer. In 1992, 1993 and 1994, mixtures containing the large-leaved clover cv. Alice yielded significantly more herbage dry matter (DM) and had a higher clover content than mixtures containing cvs Gwenda and Retor. Companion grass variety did not consistently affect yield or botanical composition. Cutting at 2 t DM ha^?1 resulted in slightly higher total annual yields than cutting at 1.2 t DM ha^?1, but did not affect clover content. In 1992 the mixtures yielded, depending on cutting frequency and variety, 10·6–14·6 t DM ha^?1 and 446–599 kg ha^?1 N, whereas grass monocultures yielded only 1·2–2·0 t DM ha^?1 and 25–46 kg ha^?1 N. From 1992 to 1994 the annual mean total herbage yield of DM in the mixtures declined from 12·2 to 10·5 to 8·7 t ha^?1, the white clover yield declined from 8·7 to 6·5 to 4·1 t ha^?1 and the average clover content during the growing season declined from 71% to 61% to 46%, whereas the grass yield increased from 3·4 to 4·0 to 4·5 t ha^?1. The N yield decreased from 507 to 406 to 265 kg N ha^?1 and the apparent N fixation from 470 to 380 to 238 kg N ha^?1. Nitrate leaching losses during the winters of 1992–93 and 1994–95 were highest under mixtures with cv. Alice, but did not exceed 10 kg N ha^?1. The in vitro digestible organic matter (IVDOM) was generally higher in clover than in grass, particularly in the summer months. No differences in IVDOM were found among clover or grass varieties. The experiment will be continued to study clover persistence and the mechanisms that affect the grass/clover balance.     

The effect of variety and fertilizer nitrogen level on red clover production

Established swards of two diploid and two tetraploid red clover varieties sown pure received 0, 75, 150, 225 or 300 kg ha^?1 N fertilizer and were cut three times in June, August and October 1971. The total yields of herbage DM for red clover varieties ranged from 8.01 to 11.32 t ha^?1; swards sown with tetraploids Hungaropoly and Hera Pajbjerg were superior by 25% in DM yield and 23% in CP yield. The red clover contribution to these total yields of DM ranged from 6.05 to 10.69 t ha^?1; tetraploid clovers outyielded diploids by 42% in DM yield and 39% in CP yield. The mean effect of N level on yield and on compositional attributes was slight. Total yields of herbage DM, averaged over all varieties, ranged from 9.50 to 10.22 t ha^?1 and of total herbage CP from 1.76 to 1.91 t ha^?1. The influence of N level on the red clover contribution was negligible. DM yields ranged from 8.54 to 8.72 t ha^?1 and CP yields from 1.60 to 1.64 t ha^?1. Superiority of tetraploid clovers over diploids was again confirmed. Red clover swards sown pure can give high yields without the application of fertilizer N.     

Effects of an autumn defoliation on overwintering, spring growth and yield of a white clover/grass sward

An established sward of binary mixtures of meadow fescue (Festuca pratensis) and white clover (Trifolium repens) (either AberHerald, Grasslands Huia or Sandra) was subjected to (A) no further defoliation, (B) a defoliation in late September or (C) a defoliation in late October after four harvests had been taken during the grazing season. About a tonne of dry matter (DM) was removed by the autumn defoliations. There were two levels of nitrogen application in spring, either 0 or 90 kg ha^?1. The development of grass and clover morphology and population sizes from early autumn until the first harvest the following year was followed by regular sampling of the above-ground material. Stolons were analysed for total non-structural carbohydrates (TNCs), and the temperature at stolon level was continuously recorded. There were no interactions between autumn defoliation, clover cultivar or nitrogen treatments on any of the parameters studied. White clover growing-point numbers and stolon morphological characteristics were reduced in size during the winter and did not recover during the spring. A defoliation in late September resulted in the greatest reduction, whereas there were no differences between the other two treatments. The grass tiller population increased from early autumn until the last sampling occasion in May, but both autumn defoliations resulted in a smaller increase. Defoliation in late September had the greatest impact. The TNC content of white clover stolons fell from about 350 g kg^?1 to 150 g kg^?1 DM from late autumn until late April. There were small differences between the treatments, but a defoliation in late September resulted in a significantly lower level in late autumn. The temperature amplitude at stolon level was consistently greater in plots defoliated in late September. Total DM harvested in spring was 4367, 2564 and 3536 kg ha^?1, of which 388, 352 and 460 kg ha^?1 was white clover, from treatments A, B and C respectively. It is concluded that an autumn defoliation may affect the overwintering of white clover negatively, but that the effect on the grass may be even more detrimental.     

The effect of fertilizer nitrogen rate, white clover variety and closeness of cutting on herbage productivity from perennial ryegrass/white clover swards

Four varieties of white clover (small-leaved cv. Aberystwyth S184. medium-leaved cv. Grasslands Huia and large-leaved cvs Linda and Olwen) were sown at 3 kg ha^-1 together with 10 kg ha^-1 perennial ryegrass cv. Talbot. Herbage productivity was measured for three harvest years, 1979-81, over four annual rates of fertilizer N (0,120,240 and 360 kg ha^-1) and two closeness of cutting treatments (80 and 40 mm from ground level). A simulated grazing regime of six cuts per year at 3- to 6-week intervals was used.
Production of total herbage DM was increased by increasing N rate; mean annual DM production ranged from 783 1 ha^-1 with no N to 11701 ha^-1 at 360 kg ha^-1 N. Mean herbage response to N (kg DM per kg N applied) was 73,90 and 108 for the three successive N increments relative to no N. Mean white clover DM production was reduced from 4 14t ha^-1 with no N to 051 t ha^-1 at 360 kg ha^-1 N.
The large-leaved clover varieties were more productive than the small- or medium-leaved varieties at all N rates. Close cutting increased total herbage and white clover by a mean annual 16% and 31%. respectively. White clover varieties did not interact with either N rate or closeness of cutting.
It is concluded that repetitive N application over the growing season is incompatible with white clover persistence and production, even with large-leaved clover varieties or with close cutting, two factors which improved clover performance in the experimental swards.     

Performance and environmental effects of forage production on sandy soils. I. Impact of defoliation system and nitrogen input on performance and N balance of grassland

Grassland and its management is central to the productivity of and nitrogen (N) losses from dairy farms in north‐west Europe. Botanical composition, production and N surplus of grassland were assessed during five consecutive years. The experiment consisted of all combinations of five defoliation systems: cutting‐only (CO), rotational grazing (GO), grazing + one (MSI) or two silage cuts (MSII) and simulated grazing (SG). Four mineral N fertilization rates (0–300 kg N ha^?1 year^?1) and two slurry levels (0 and 20 m³ slurry ha^?1 year^?1) were applied. Fertilizer N was more efficient in producing net energy (NEL) in grazing‐dominated, low white clover systems (GO and MSI systems: 70 and 88 MJ NEL kg^?1 N) than in white clover‐rich systems (MSII, CO and SG systems: ≤60 MJ NEL kg^?1 N). While sward productivity in system MSI was similar to that in system GO, system MSII benefited from increased N₂ fixation at low N rates. There were small differences in NEL concentrations of the herbage between defoliation systems. Crude protein concentration of the herbage increased with increasing N supply from fertilizer, excreta and N₂ fixation. N surpluses (?63 to +369 kg N ha^?1 year^?1) increased with increasing grazing intensity and increasing N fertilization rate. The average response in N surplus applied was 0·81, 0·59, 0·40, 0·33 and 0·24 kg N ha^?1 in systems GO, MSI, MSII, CO and SG respectively.     

Spring and autumn establishment of Caucasian and white clovers with different sowing rates of perennial ryegrass

The effect of sowing date (SD) and sowing rate of perennial ryegrass (PRG) on the establishment of Caucasian and white clovers in New Zealand was assessed. Clovers were sown in spring on 24 September (SD1) and 9 November (SD2) 1999, and in autumn on 4 February (SD3) and 31 March (SD4) 2000. On each date, clovers were sown with 0, 3, 6 or 12 kg ha^?1 of PRG. Total herbage dry matter (DM) production up to 6 November 2000 was 13–16 t DM ha^?1 for SD1 and SD2 when sown with 3–12 kg ha^?1 of PRG, and 7–10 t DM ha^?1 for sown clover monocultures. For SD3 and SD4, total herbage production was 6–9 t DM ha^?1 with PRG, while total herbage production of clover monocultures was 5·4 t DM ha^?1 for SD3 and 2·6 t DM ha^?1 for SD4. By 6 November 2000, white clover contributed proportionately more than 0·15 of herbage mass when sown with 3–12 kg ha^?1 of PRG on SD1, SD2 or SD3, but less than 0·09 when sown on SD4. The proportion of Caucasian clover never exceeded 0·09 of herbage mass in any of the swards. White clover was successfully established in spring and in autumn with 3–12 kg ha^?1 of PRG provided the 15‐mm soil temperature was above 14 °C. None of the combinations of Caucasian clover and PRG provided an adequate proportion of legumes during the establishment year. This unsuccessful establishment of Caucasian clover with PRG was attributed to its inability to compete for available light as a seedling due to slow leaf area expansion from secondary shoot development and a high root:shoot ratio. Alternative establishment strategies for Caucasian clover may include the use of slow establishing grasses, cover crops and temporal species separation.     

Red clover for silage: management impacts on herbage yield,nutritive value,ensilability and persistence,and relativity to perennial ryegrass

This 6‐year experiment quantified the impacts of management factors on red clover yield, persistence, nutritive value and ensilability, and compared these with perennial ryegrass receiving inorganic N fertilizer. Within a randomized complete block design, field plots were used to evaluate a 2 (cultivar, Merviot and Ruttinova) × 2 (alone and with perennial ryegrass) × 2 (0 and 50 kg fertilizer N ha^?1 in mid‐March) × 2 (harvest schedule) combination of the factors relating to red clover, and a 2 (harvest schedule) × 4 (0, 50, 100 and 150 kg N ha^?1 for each cut) combination of the factors relating to perennial ryegrass. The early and late harvest schedules both involved four cuts per year, but commenced a fortnight apart. Red clover treatments averaged 14 906 kg dry matter (DM) ha^?1 per year, whereas perennial ryegrass receiving 600 kg inorganic N fertilizer per year averaged 14 803 kg DM ha^?1 per year. There was no yield decline evident across years despite a decline in the proportion of red clover. The early harvest schedule and sowing ryegrass with red clover increased the herbage yield and digestibility. March application of fertilizer N to red clover treatments reduced the annual yield. Early harvest schedule increased and both fertilizer N and sowing with ryegrass decreased the proportion of red clover. Sowing with ryegrass improved the indices of ensilability, but reduced the crude protein content. Both red clover cultivars had similar performance characteristics. A selected red clover‐based treatment, considered to exhibit superior overall production characteristics, outyielded N‐fertilized perennial ryegrass in mid‐season. However, it had poorer digestibility and ensilability indices.     

Nitrogen flows and balances in four grassland‐based systems of dairy production on a clay‐loam soil in a moist temperate climate

This study examined productivity, nitrogen (N) flows and N balances in grassland‐based systems of dairy production in Ireland. There were four stocking densities of dairy cows on grass/white clover pastures and four inputs of N as fertilizers, concentrates and biological fixation over 2 years; 2001 and 2002. Annual stocking densities were 1·75, 2·10, 2·50 and 2·50 cows ha^?1. Associated N inputs were 205, 230, 300 and 400 kg ha^?1 respectively. There were eighteen cows per system. Cows calved within a 12‐week interval in spring with a mean calving date of 28 February and lactation extended until mid‐December in each year. There were no differences in annual milk yield (6337 kg cow^?1; s.e.m. 106·1), live weight or body condition score. Pre‐grazing N concentrations in herbage increased (P < 0·001) with increasing N input, whereas there were no differences in N concentrations in silage reflecting optimum N inputs for silage production. Grazed herbage accounted for 0·64, silage 0·26 and concentrates 0·10 of annual dry matter consumed by the cows. Annual intakes of N ranged from 144 to 158 kg cow^?1 and were mostly influenced by N concentration in grazed herbage. Annual output of N in milk and liveweight change was 38 kg cow^?1 and was not different between systems. Annual N surpluses increased with increasing N inputs from 137 to 307 kg ha^?1, whereas the proportion of N inputs recovered in products declined from 0·34 to 0·24. More efficient N use was associated with lower N inputs and in particular lower N concentrations in grazed herbage.     

The productivity of oats and berseem clover intercrops. II. Effects of cutting date and density of oats on annual forage yield

Annual forage yields of intercrops of berseem clover (Trifolium alexandrinum L.) and oats (Avena sativa L.), as affected by timing of initial harvest and sowing rate of oats, were investigated. Berseem clover was intercropped with oats at 0, 30, 60, 90 and 240 plants m^?2 of oats in 1999 and 2000 in Alberta, Canada. Cutting date treatments involved initial harvest at 10‐d intervals between 35 and 88 d after planting (DAP), and one or two subsequent harvests of regrowth. Total intercrop dry‐matter (DM) yield averaged 12·9–13·3 t ha^?1 with proportions of 0·21–0·43 of berseem clover in the forage. Treatments with an initial cut at the silage stage of oats (76 DAP in 1999, 88 DAP in 2000, at about soft‐dough stage of oats) had greater yields of oats, lower yields of berseem clover, and lower proportions of berseem clover in total annual yields than treatments with an earlier initial cut. Total crude protein (CP) yield was greater with an initial cut at 65–66 DAP than with a silage‐stage initial cut. With an initial cut at 35 DAP (before stem elongation of oats) or after 65 DAP (after heading of oats), yield potential of oats was sometimes reduced compared with silage‐stage treatments, but this was balanced by a greater yield of berseem clover. The impact of harvest timing on total yield decreased as the proportion of berseem clover in the intercrops increased. With decreasing density of oats, DM yield of first‐cut intercrops and total DM yield of oats decreased, while regrowth and total DM yields of berseem clover increased. Intercrops with oats at 60 plants m^?2 had equal or greater total DM and CP yields than intercrops with 240 plants m^?2 of oats. For intercrops with oats at 60 plants m^?2, with initial cuts at 65–66, 75–76, or 88 DAP, yields of regrowths were 0·30–0·35, 0·16–0·26 and 0·09 of the total yield respectively. Oats–berseem clover intercrops showed potential to manipulate the pattern of annual forage yield and to provide flexibility of harvest without reducing annual yields.     

Performance and environmental effects of forage production on sandy soils. II. Impact of defoliation system and nitrogen input on nitrate leaching losses

A field experiment was conducted over a 4‐year period to determine NO₃ leaching losses from grassland on a freely draining sandy soil. The experiment consisted of all combinations of five defoliation systems; cutting‐only (CO), rotational grazing (GO), mixed systems with one (MSI) or two silage cuts (MSII) plus subsequent rotational grazing, and simulated grazing (SG), four mineral nitrogen (N) application rates (0, 100, 200, and 300 kg N ha^?1 year^?1), and two slurry levels (0 and 20 m³ slurry ha^?1 year^?1). Due to the high N return by grazing animals, leaching losses in the rotational grazing systems generally were associated with NO₃‐N concentrations which exceeded the EU limit for drinking water. NO₃ leaching losses in a rotational grazing system could be reduced by lowering the N fertilizer intensity and the inclusion of one or two silage cuts in spring. However, even in the unfertilized mixed systems, N fixation by white clover exceeded the amounts of N removed via animal products, which resulted in NO₃‐N concentrations well above the EU limit for drinking water. In terms of leaching losses, the cutting‐only system was the most advantageous treatment. NO₃ leaching losses on grassland could be predicted by the amount of soil mineral N at the end of the growing season and by the N surplus calculated from N balances at the field scale. From the results obtained a revised nitrogen fertilization policy and a reduced grazing intensity by integrating silage cuts are suggested.