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1.
Hatchery-reared sea scallop (Placopecten magellanicus) spat weremonitored for growth and recovery in three experiments to determine themost suitable system for nursery culture. In Experiment I, four size classesof nursery-sized spat held at two depths from October to July exhibiteddeclining growth rates over the winter period and increased growth ratesin the spring. Overall, season, depth and initial size had a significantinfluence on the absolute and specific growth rates of scallops. Recovery,defined as number of scallops remaining after mortality and loss of spatthrough gear mesh, was influenced by season and initial size, but notdepth. Scallops in the 3.0 mm+ size class had higher growth rates andrecovery than those in the 1.4–1.6 mm, 1.7–1.9 mm and 2.0–2.9 mm sizeclasses. In Experiment II, two gear types containing similar size spat werecompared. Growth rates were significantly higher in 3.0 mm pearl nets thanin 3.0 mm collector bags, although recovery was similar between the twoequipment types. Experiment III, two stocking densities of nursery-sizedspat were compared in collector bags. Neither growth rate nor recoverywere significantly different for the two densities (2600 and 5200spat/collector bag) tested. Overall, these studies indicated that importantparameters for optimizing the growth and recovery of scallops in a farm-based nursery system include season, initial spat size, deployment depthand gear type.  相似文献   

2.
仿刺参肠道潜在益生菌对稚参生长、免疫及抗病力的影响   总被引:2,自引:1,他引:2  
以稚参期仿刺参为研究对象,探讨了分离自仿刺参肠道的潜在益生菌在稚参养殖中的应用效果。采用16S rDNA序列分析法将3株潜在益生菌分别鉴定为Bacillus sp.(GSC-1)、Bacillus sp.(GSC-2)和Enterococcus sp.(GSC-3)。分别以103、105或107 CFU/mL的GSC-1、GSC-2、GSC-3或灿烂弧菌浸浴稚参以检验潜在益生菌对稚参期仿刺参的安全性,7 d后各潜在益生菌浸浴组的稚参成活率均高于同浓度的灿烂弧菌处理组;GSC-1和GSC-3在实验浓度下对稚参成活率无显著影响(P>0.05),可作为稚参的潜在益生菌;而107 CFU/mL GSC-2浸浴组稚参的成活率显著低于对照组(P<0.05),因此GSC-2不适合作为稚参的潜在益生菌。将潜在益生菌GSC-1和GSC-3以109 CFU/g的比例与鼠尾藻粉混合后饲养稚参20 d,潜在益生菌处理组的稚参成活率、特定生长率和变色率均高于对照组,其中GSC-1处理组稚参的成活率和变色率显著提高(P<0.05),GSC-3处理组稚参的成活率和特定生长率显著提高(P<0.05);与对照组相比,潜在益生菌GSC-1和GSC-3均有效增加了稚参的总菌数(P<0.05),GSC-1还有效降低了稚参的弧菌数(P<0.05);潜在益生菌GSC-1和GSC-3均可显著提高稚参体组织中的酚氧化酶和溶菌酶活力(P<0.05),GSC-1亦显著提高了其酸性磷酸酶和超氧化物歧化酶活力(P<0.05);GSC-1和GSC-3处理组稚参的抗灿烂弧菌感染能力均高于对照组,其中GSC-3显著降低了灿烂弧菌攻毒后稚参的死亡率(P<0.05)。综上所述,潜在益生菌GSC-1和GSC-3对稚参期刺参安全无毒,能够促进稚参的健康生长并提高其抗病能力,因而GSC-1和GSC-3均可作为益生菌应用于稚参养殖中。  相似文献   

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