Agroforestry for soil and water conservation in the western Himalayan Valley Region of India 2. Crop and tree production

A ten-year-study (1983 to 1992) conducted on nine 15 × 90 m runoff plots at 4% slope compared production efficiency of Leucaena leucocephala and Eucalyptus hybrid based agroforestry as well as monocropping landuse systems in the warm, subhumid climate of the western Himalayan region of India. Treatments for the first sequence were: monocropping systems of leucaena, eucalyptus, Chrysopogon fulvus grass and maize – wheat rotation, and alley cropping systems of grass and crops at 4.5 and 10.5 m alley widths with paired contour tree rows of leucaena and eucalyptus. In the second sequence, alley width increased to 22.5 m in 1989, grass was replaced by turmeric Curcuma longa and paired contour rows of leucaena hedges were introduced in monocropping systems of grain crops and turmeric. Integration of leucaena and eucalyptus trees with crops caused severe reduction of crop yields ranging from 21 to 92% for wheat grain, 59 to 69% for maize grain, 60 to 67% for dry grass and about 50% for turmeric rhizome depending upon the age of trees and alley width. The grain yield of crops stabilized at about 50% reduction with 22.5 m alley width. Total crop biomass (grain + straw) also revealed a similar trend; however, its magnitude of reduction was less severe than for grain. Production of biomass was much lower near the tree rows than in mid alleys. Managing leucaena as contour hedgerows eliminated crop yield reduction in alleys. Performance of grass and turmeric in alleys was not found to be satisfactory. Biomass produced from trees adequately compensated the crop yield reduction. Land equivalent ratios of agroforestry landuses were comparable or even better than monocropping systems indicating suitability of these systems for the western Himalayan valley region. This revised version was published online in June 2006 with corrections to the Cover Date.     

Yield, maturation, and forage quality of alfalfa in a black walnut alley-cropping practice

There is interest in producing alfalfa as an alley crop because alfalfa (Medicago sativa L.) is the most profitable hay crop in the USA. Field experiments were conducted near Stockton, MO in 2003 and 2004. Treatments consisted of alfalfa grown in open plots and in plots that were alley cropped between 20-year-old black walnut trees (Juglans nigra L.) planted in rows 24.4- and 12.2-m apart. Alfalfa was sampled for three harvest cycles each year. In the alley-cropping plots, samples were taken beneath the canopy (2.5 m from the tree row) and in the center of the alleys. Data were taken on dry-matter yield, maturity, and forage quality. At all harvest dates over both years, yields from beneath the canopy of both alleys and the narrow alley centers were less than yields from the wide alley centers and open plots. Yield from the wide alley centers was similar to that in open plots in every harvest but the final harvest of 2004. Transects across the plots indicated that yields increased linearly from the tree row to the center of both alleys. Alfalfa tended to mature faster in the open and wide alley centers compared to beneath the canopy of both alleys and the narrow alley centers. Forage quality differences were inconsistent across treatments. Alfalfa yield was significantly reduced and maturity was delayed by the narrow 12.2 m tree spacing, but yield was not reduced in the centers of the wider 24.4 m alleyways.     

Alley cropping Sesbania sesban (L) Merill with food crops in the highland region of Rwanda

Food production in the densely populated Rwandan highlands is impeded by soil erosion and loss in fertility. Alley cropping leguminous shrubs with food crops on contours is purported to minimize the problem and to provide wood and forage. This study reports the effect of Sesbania prunings plus moderate levels of N and P on bean (Phaseolus sp) and maize (Zea mays) yields in alley cropping. Experimental design was a randomized complete block with split-split plots. Main plots were alley width: 2, 4, 6 and 8 m. Phosphorus (P) at 0, 30 and 60 kg P₂O₅/ha occupied the subplot and nitrogen (N) at 0, 30 and 60 kg/ha were assigned at the sub-sub plot level. No P was applied to maize during the second cropping season. Crop yield in kg/ha included the land space taken by hedgerows. Bean yield in 6 m alleys (1100 kg/ha) was about twice that in 2 m alleys (500 kg/ha). Bean responded to N and P. Optimum alley width and N for bean yield were 6 m and 30 kg/ha, respectively. Cuttings from alley hedgerows provided stakes for climbing beans. Maize responded to N but not to residual P. The highest maize yield came from 8 m alleys with 40 kg/ha, but yields from 8 and 6 m alleys with the same N treatment were not significantly different. Maize plants in middle rows were significantly taller than plants in rows adjacent to hedgerows. Maize rust development showed significant alley width and row position effect. There were significantly fewer uredinia in the Sebania alleys relative to the control plots without shrub hedgerows. Rust development on maize in middle rows was significantly greater than development in border rows.     

Defining competition vectors in a temperate alley cropping system in the midwestern USA: 1. Production physiology

With renewed interest in the use of ecologically-designed, sustainable agricultural systems for temperate regions of the world, agroforestry is being proposed as an alternative to intensive production of crops in monocultures. However, the knowledge-base for understanding and managing complex, multi-strata systems worldwide is limited, particularly so for temperate regions. We examined an alley cropping system in the midwestern US where maize (Zea mays L.) is grown in alleys between tree rows of either black walnut (Juglans nigra L.) or red oak (Quercus rubra L.). During a course of ten years, crop yields in rows adjacent to tree rows declined by 50% or more. With the experimental introduction of barriers to separate tree and crop root systems, yields in the rows near trees were equal to those of the center row (and monoculture). Irrespective of a high correlation between photosynthetically active radiation and net photosynthesis, shading did not have a major influence on crop yield. At this stage of system development (11 year old trees), influence of incident PAR on crop yield seems to be minimal. Subsequent papers in this series examine the sharing of belowground resources between trees and crops to quantify the competitive interactions that impact crop yields and their implications for economic return to the farmer.This revised version was published online in November 2005 with corrections to the Cover Date.     

Characterizing soil surface structure in a temperate tree-based intercropping system using X-ray computed tomography

The objective of this work was to characterize differences in the soil surface (top 3.5 cm) microstructure, as influenced by four tree species, within a temperate tree based intercropping (TBI) system. Soils adjacent to walnut (Juglans nigra), poplar (Populus spp.), red oak (Quercus rubra), Norway spruce (Picea abies), as well as three types of ground cover [row crop, willow (Salix spp.), and perennial grass tree rows] were analyzed. X-ray computed micro –tomography (µCT) was employed to evaluate soil void phase characteristics, as well as heterogeneity of soil matrix radiodensity. X-ray µCT identified void phase parameters were not affected by tree species due to confounding effects caused by perennial vegetation and mixed leaf litter inputs.. A positive correlation was found between traditionally measured soil bulk density and bulk X-ray radiodensity (r_s = 0.53, p < 0.01) and a negative correlation between mean intra-aggregate X-ray radiodensity and soil organic carbon (r_s = ?0.48, p = 0.03). It was determined, through the use of geostatistics, that there were no distinct or consistent anisotropic structures, in directional semivariograms, evident for the various species. However, the semivariograms revealed greater variability, correlated with less directional anisotropy within the tree row as compared to cropping alley soils. It was interpreted that processes within soils in the tree rows were leading to a homogenous type of structure, and that soils under row crops exhibited a greater tendency for destruction of surface structure, leading to more directional anisotropy (trends).     

Effects of alley cropped Calliandra calothyrsus and Cliricidia sipium hedges on weed growth,soil properties,and taro yields in Western Samoa

Field experiments were conducted on a tropical Inceptisol at Apia, Western Samoa to evaluate the effects of alley cropping on soil characteristics, weed populations, and taro yield. Taro yields were compared from Calliandra calothyrsus and Gliricidia sipium alleys, spaced at 4 m, 5 m, and 6 m, and a no tree control. Measurements were made for soil moisture and temperature, weed growth, hedge biomass production, and taro growth and yield. Data was analyzed over 4 consecutive years from 1988 to 1991.Hedge biomass yields ranged from 5.1 to 16.1 t/ha/yr dry weight over the 4 years of the trial, with Calliandra and Gliricidia performing equally well. Biomass yields decreased by about 2 mt/ha with increasing alley width from 4 to 6 m alleys. Weed populations were significantly lower in the 4 m alleys compared to the 5 m, 6 m, and control plots. The 6 m alleys supported the significantly highest weed populations. Soil from alley plots held significantly more water in the 0.3 to 1 bar range than soils from the controls. Four years of mulch application measurably improved soil water holding capacity and bulk density. However, no improvement was seen in nitrogen, phosphorus, potassium, calcium, magnesium and organic carbon content in the alley plots compared to the controls. There was no positive yield effect of alley cropping on taro yield. Yields in the 5 m and 6 m alleys were not significantly different from the control, while the 4 m alleys produce significantly lower yields than the control. Thus, alley cropping did not prove a viable alternative to traditional shifting cultivation after 4 years of continuous cropping, in this trial.     

Radiation regime and nitrogen supply in modelled alley cropping systems ofErythrina poeppigiana with sequential maize-bean cultivation

A simulation study relating the effect of the spatial arrangement of trees on the photon exposure above an associated crop (PE_i) was carried out for an alley cropping system of the leguminous treeErythrina poeppigiana (Walpers) O. F. Cook with sequential maize-bean cultivation. These results were combined with estimates of the nitrogen supplied by prunings from different tree densities to rank the arrangements. A significant difference was found in the PE_i between the east-west and north-south-oriented alleys. The latter exhibited more areas of moderate shade, while the former has unshaded centres and heavily shaded parts next to the tree row. When the simulated PE_i data was combined with the N supply from tree residues, the wider between-row tree spacings (6 or 8 m, with 1 or 2 m within-row spacing) appeared to be best. In general, to minimize shading of the crop, yet maintain a sufficient supply of organic matter and nitrogen in prunings, alley cropping tree arrangements of high between-row and low within-row spacings seem to be most promising. The east-west orientation seems to be more promising than north-south.     

Perspectives on hedgerow intercropping

Hedgrow intercropping (alley cropping) is a relatively new technology involving growing agricultural crops between rows of planted tree species. Leucaena is the most widely studied tree species for the practice and research has indicated that it can yield over 200 kg ha^–1 year^–1 of nitrogen for application in the alleys where crops are planted. More herbage (and nitrogen) are obtained from narrow alleys, and crops utilise the nitrogen better if the prunings are incorporated into the soil before planting. Low pruning heights may prevent shading of the crops.Most of the agronomic aspects of the practice have been investigated in humid lowlands with high rainfall. There is a need to focus research on testing the practice under varied agro-ecological conditions, and using several suitable multipurpose trees species at a wide range of alley width and plant population. Investigations should include more than one crop in the alleys, and at different spatial arrangements. Management schedules, like time and frequency of pruning the trees and method of applying the prunings under different ecological conditions need more research attention. Studies on competition also need to be undertaken in order to suggest improvements to the practice.This paper attempts to put together and discuss some of the recent advances on these and other management aspects concerning hedgerow intercropping, and areas that need further research endeavour are exposed.     

Crop yield and tree-leaf production in three planting patterns of temperate-zone alley cropping in Oregon, USA

The objective of this study was to determine crop and tree productivity in several alley cropping planting patterns. The four- year study was conducted in western Oregon, United States and involved irrigated sweet corn (Zea mays) intercropped between hedgerows of red alder (Alnus rubra) and black locust (Robina pseudoacacia). Three alley cropping planting patterns with variable plant populations and tree-crop proximity were tested with each tree species in a randomized block design. Space available to trees and crops determined yield of both plant components. High crop yield coincided with low pruning yield, and vice versa. Compared to monocropping, yield reductions in traditional alley cropping planting patterns with widely spaced, double tree rows ranged from 5% to 15%. A. rubra and R. pseudoacacia coppiced readily and produced 0.9 to 4.7 tons of dry matter pruning biomass per growing season, depending on planting pattern and year. A. rubra yield continually increased during the trial, while the ability of R. pseudoacacia to produce green manure after frequent coppicing appeared to weaken. After four years, soil organic matter was 4 to 7% higher in the topsoil of an alley cropping system compared to a monocropping system. However, continuous growing of sweet corn resulted in decreased soil organic matter levels in both cropping systems compared to original levels. Crop yield reductions and the need for additional management inputs constrain the implementation of alley cropping in temperate climates. Only if benefits other than minor soil fertility improvements are realized is alley cropping a feasible alternative in temperate climate regions. This revised version was published online in June 2006 with corrections to the Cover Date.     

Soil moisture relations at the tree/crop interface in black locust alleys

A study was undertaken in Ohio to determine whether the presence of black locust hedgerows would increase water shortage on crop land. Water was applied to bare soil which had carried pure stand maize in the previous growing season, and to the previously established alley cropping plots, some of which had 100 cm deep below-ground fiberglass partitions to prevent root competition for soil moisture in the alleys. Direct soil evaporation was reduced by covering the soil with a black polyethylene sheet. Soil moisture remaining in the top 45 cm soil depth was monitored for 8 days. Soil 1 had a higher organic carbon content and contained more moisture than Soil 2, which had more gravel than Soil 1. In Soil 2 there was significantly less water in alleys without below-ground partitions than on bare soil. In alleys without below-ground partitions, the hedgerows reduced soil moisture content of the alleys without below-ground partitions, the hedgerows reduced soil moisture content of the alleys by about 8% on Soil 1 and 32% on Soil 2, after 8 days following water application. In the top 45 cm depth of Soil 1, the influence of the hedgerows in the same treatment was large within 76 cm of the hedgerows but declined farther inside the alleys. For Soil 2 which had more gravel in the lower soil layers, which prevented deep growth of black locust roots, the influence of the hedgerows was pronounced throughout the alleys but was also most marked within the 76 cm distance from the hedges.     

Water use assessment in alley cropping systems within subtropical China

Alley cropping systems may influence soil water movement and the water budget because of its complex interactions between crop and tree rooting systems. The objective of this paper was to evaluate water balance and water competition in an alley cropping system, consisting of deciduous tree wild jujube (Choerospondias axillaris) and economic crop peanut (Arachis hypogaea) within subtropical China. Five treatments (20- by 6-m plots) with three replications were included in this study. The treatments were monoculture peanut cropping (P), monoculture younger trees (T1), monoculture older trees (T2), peanut intercropped with younger trees (T1P), and peanut intercropped with older trees (T2P). A multi-layered water balance model, with water movement between soil layers, was implemented by the measurement of soil water potential using sets of tensiometers during the periods from March 1999 to December 2002. The spatial and temporal variations of soil water regime indicated that the trees used soil water below the 60-cm soil depth and alleviated the water stress. The direction of soil water movement indicated that soil water moved to the tree row, which indicated that trees competed with peanuts for water, especially during the seasonal drought period. Water competition was related to the tree spacing and tree age. Compared to the tree monoculture systems, the alley cropping system significantly influenced water budget components and water use patterns, as indicated by the increased evapotranspiration (6–11%), and decreased net drainage (7–45%), water storage (6–29%), and runoff (50–60%). Furthermore, alley cropping systems encouraged the rapid growth of trees, and depressed the biomass and yield of peanuts by 20–50% associated with tree shading effects. The results suggest that competition for water and light must be taken into account when optimizing the alley cropping system.     

Above and below ground interactions in alley-cropping in semi-arid India

The influence of micro-environment on the growth and yield of cowpea, castor and sorghum was investigated in a 10 m wide alley cropping system. The alleys were formed by Leucaena hedgerows pruned for both fodder and pole production. Below-ground interaction was examined by installing a polythene root barrier between the root systems of crops and Leucaena and by measurements of both soil moisture and root growth. Microclimate measurements included light, wind speed, humidity and temperature.Growth and yield of crops declined from 150 to 30% of sole crop as the distance from the hedgerows decreased from 5 to 0.3 m. The presence of the root barrier had a marked effect on crop growth and completely eliminated any reduction in crop yield, although shading by the hedgerows reached 30 to 85% of full sunlight. There was some modification of the microclimate in the alleys but the changes were not great enough to significantly influence crop yield. The substantial increase in crop yield in the middle of the alleys was explained by the residual effect of a previous hedgerow, removed 12 months previously, on probably the infiltration rate and nutrient status of the soil. These results clearly showed that alley cropping in the semi-arid tropics induces competition for moisture between the trees and crops which may severely reduce crop yield.     

Alley cropping on an Ultisol in subhumid Benin. Part 1: Long-term effect on maize, cassava and tree productivity

In southern Benin, West Africa, two alley cropping systems were studied from 1986 to 1992. Yield development was followed in a maize and cassava crop rotation vs. intercropping system, with alleys of Leucaena leucocephala (Lam.) de Wit and Cajanus cajan (L.) Millsp. vs. a no-tree control, with and without NPK fertiliser. Without alleys, NPK fertilisation maintained high yield levels of 2–3 t maize dry grain plus 4–6 t ha^–1 cassava root DM in intercropping, 3–4 t ha^–1 maize and 6–10 t ha^–1 cassava in solercropping. Without NPK, final yields seemed to stabilise at about 1 t maize plus 2 t cassava in intercropping and twice as much in each solecrop. Alley cropping induced significant yield increases by about 50% with both tree species in unfertilised, intercropped maize, and with Cajanus in fertilised, solecropped cassava. In monetary terms, the NPK-fertiliser response of stabilised yields was significant for all treatments except the solecropped Leucaena alleys. It is concluded that on Ultisols with low nutrient status in the upper rooting zone, alley cropping with low-competitive tree species may improve food crop yields but the greatest monetary output is achieved by intercropping with mineral fertiliser independent of the presence or absence of an agroforestry component.     

Soil nitrogen dynamics in alley cropping and no-till systems on ultisols of the Georgia Piedmont, USA

On highly-weathered Ultisols of the Georgia (USA) Piedmont, a combination of no-till agriculture and alley cropping presents an option for rapidly increasing soil nitrogen availability while restoring long-term soil fertility. Three years after the establishment of Albizia julibrissin hedgerows and no-till agriculture trials, we measured inorganic soil nitrogen (NO₃ ^-–N and NH₄ ^-–N) and net nitrogen mineralization during a 4-month field study and a 14-day laboratory study . We also measured the influence of tree leaf amendments on grain sorghum production and N uptake. Soil nitrate increased four-fold within two weeks of adding Albizia leaf mulch. Soil ammonium did not increase as rapidly nor to the same extent after tree mulch addition. Averaged over the 4-month study, soil nitrate and ammonium were 2.8 and 1.4 times higher in the alley-cropped than in the treeless no-till plots. Net nitrification and mineralization were no higher in the alley cropping plots, during either field or laboratory incubations. Tree mulch additions enhanced crop biomass production and N uptake 2 to 3.5 times under both high and low soil moisture conditions. Our study demonstrates the dramatic short-term impacts of Albizia mulch addition on plant available nitrogen. Combined with no-till practices, alley cropping with Albizia hedges offers Piedmont farmers an option for reducing reliance upon chemical N fertilizer while improving soil organic matter levels. This revised version was published online in August 2006 with corrections to the Cover Date.     

Stepwise approach to alley cropping technology development and transfer in the forest zone of Cameroon

Two projects on alley cropping research and development have been implemented in the Forest zone of Cameroon (FZC) since 1988. Their goal was to identify the main agricultural constraints in the FZC and to introduce alley cropping in the farming systems to improve soil fertility and crop yields. The first step in the implementation process was the participatory surveys which revealed that (a) the main agricultural constraint in the FZC is low soil fertility; (b) alley cropping is an agroforestry technology which may solve the problem; (c) alley cropping should be first targetted to farmers who own inherited or purchased lands. The second step was the on-station tree screening activity from which Leucaena leucocephala, Gliricidia sepium, Calliandra calothyrsus and Paraserianthes falcataria were identified as promising tree species. The third activity was to test alley cropping with three promising tree species (Leucaena, Gliricidia and Calliandra) on farmers' fields. Results from the first year testing on farmers' fields showed that: (1) the direct seeding method used was ineffective: seedling emergence rate was 45% for Leucaena and 52% for Gliricidia; (2) Cassava suppressed the growth of Leucaena and Gliricidia by 57 and 45%, respectively; (3) three-month-old Calliandra seedlings planted 1 m away from cassava plants had 96% survival rate. Based on these third step findings, all new farms were established with Calliandra seedlings using maize as a test-crop in the year of establishment and the subsequent year. After two years of cropping, maize grain yield in alley plots was 52% higher than maize grown on no-tree plots. In 1993, 52 farmers who had witnessed the alley farm maize growth in 1992 requested to join the project. This sudden interest of farmers to start their own alley farms was considered as a positive sign for adoption and therefore a success in alley cropping (AC) introduction in the zone.     

Pattern of soil moisture depletion in alley cropping under semiarid conditions in Zambia

The pattern of soil moisture changes was studied during a cropping season in an alley cropping experiment of maize withLeucaena leucocephala andFlemingia macrophylla at the SADC/ICRAF Agroforestry Research Station in a semiarid region near Lusaka, Zambia (28°2956 East and 15°2132 South). Soil moisture potential was monitored at regular intervals using tensiometers installed at 15, 30 and 45 cm depths in fertilized and unfertilized alleys within the double hedgerow, and the first, second and third rows of maize in the alleys.Soil moisture moved mostly towards the top horizon during very dry conditions. Alleys that had received a combination of fertilizer and hedgerow prunings depleted more moisture than those that had only hedgerow prunings. There were no differences in moisture utilization pattern between leucaena and flemingia hedgerows. The hedgerows depleted the same amount of moisture as the maize plants. However, during dry conditions, there was a higher soil moisture content under the hedgerows than in maize rows, indicating that there was no apparent competition for moisture between the hedgerows and the maize plants.     

Wind speed reductions as influenced by woody hedgerows grown for biomass in short rotation alley cropping systems in Germany

The cultivation of fast growing trees on agricultural sites is an area undergoing a growth in interest due to the rising demand for woody biomass as a source of bioenergy. Short rotation alley cropping systems (SRACS) represent a promising possibility to combine annual crops for food, fodder or bioenergy with woody plants for biomass production, doing so through an integration of hedgerows of fast growing trees into conventional agricultural sites. Against such developments, the question has arisen as to what extent hedgerows in SRACS can act as an effective windbreak despite their management-related low height of only a few meters. On the basis of multiannual recorded wind velocity data in high resolution at two sites in Germany, it could be shown that the wind speed on crop alleys was reduced significantly by such hedgerows. At the central point of 24 m wide crop alleys, the wind speed decreased on an annual average basis by more than 50 % when compared to the wind speeds of open field. The overall amount of reduction was strongly dependent on the location within the crop alleys, the height of trees, the distance between two hedgerows, and their orientation. In reflection upon these results, it was concluded that the establishment of SRACS could lead to enhanced soil protection against wind erosion and thus to ecological and economic benefits for agricultural sites.     

Resource competition across the crop-tree interface in a maize-silver maple temperate alley cropping stand in Missouri

In order to improve the management of temperate alley cropping, it is important to study the growth and physiological responses of plants arising from competition across the crop-tree interface. Maize (Zea mays L.) was established between rows of seven-year-old silver maple (Acer saccharinum L.) trees in north-central Missouri, USA with four imposed treatments: (1) an unmodified control with a standard rate of N fertilization (179.2 kg N (as NH₄NO₃) ha⁻¹), (2) trenching with root barrier installed, (3) supplemental fertilization treatment (standard N + 89.6 kg ha⁻¹ N), and (4) a combination of trenching with root barrier and supplemental fertilization. Whereas soil N status had little effect on maize physiology and yield at the interface, competition for soil water was substantial in both years. Without a root barrier, soil water content, predawn and midday water potential, and midday net photosynthesis of maize plants adjacent to the tree row were reduced compared with those of plants in the alley center, but no differences across the maize crop were evident in the presence of a barrier. Grain yield of border row maize plants lacking an adjacent barrier was depressed compared with that for maize plants with a root barrier present (8.42 vs. 6.59 Mg ha⁻¹ in 1997; 5.38 vs. 3.91 Mg ha⁻¹ in 1998). However, the barrier did not completely restore yield to that in the alley center, suggesting that reductions in light near the tree row also limited production. Top ear height showed a similar pattern of response to the presence of a root barrier. Silver maple trees responded to root barrier installation with reduced annual diameter growth and reduced water status on some sample days. This revised version was published online in June 2006 with corrections to the Cover Date.     

The potential of alley cropping in improvement of cultivation systems in the high rainfall areas of Zambia I. Chitemene and Fundikila

Three trials investigating the potential of alley cropping to improve the traditional systems of cultivation, chitemene and fundikila, in the Northern Province of Zambia are described. Flemingia congesta, Tephrosia vogelii, and Sesbania sesban, were grown in association with finger millet, groundnut, cowpea, and maize in various traditional cropping sequences. The indigenous species Tephrosia vogelii and Sesbania sesban were not able to withstand repeated pruning and the long following dry season, and were replaced with Calliandra calothyrsus, and Cassia spectabilis.Over a four year period, there was no benefit by alley cropping with any of the tree species on crop yields, and yields in alley crop treatments even dropped significantly below the control treatments in the fourth year, casting doubt on the potential of alley cropping for sustainable production. There was also no consistent effect on soil chemical characteristics in any of the trials. It was suggested that this lack of beneficial response to alley cropping was due to low tree biomass production low quality of prunings, and an inappropriate cropping sequence. There was no evidence that alley cropping contributed to enhanced nutrient recycling, despite substantial localised pools of soil nutrients, particularly in the chitemene, with which recycling could potentially occur.     

Alley cropping rice (Oryza sativa var.Barafita) with cassia (Cassia siamea): soil fertility and crop production

Rice grain weight and quality (weight of larger size fractions), soil pH, and N, P, K and organic matter content were studied where rice was alley cropped with cassia on a semiarid site in The Gambia. The four treatments, control (no cassia prunings or inorganic fertilizer added), only prunings added, prunings plus half the recommended fertilizer rate and prunings plus full recommended rate of fertilizer, were applied in a Latin square design with 10×8 m plots, each sub-divided into two 4-m wide alleys. Fertilizer was applied twice; full rates were 93.7 kg/ha NPK (8:24:24) plus 32.4 kg/ha urea followed two weeks later by 100 kg/ha urea applied as side dressing. Soil samples collected before and after cropping at 0–10 cm and 10–15 cm depths and cassia pruning samples were analyzed for pH, N, P, K and organic matter content.Our results do not show significant benefit of cassia prunings applied as mulch to grain weight or quality in alley cropping rice with cassia. The addition of inorganic fertilizer plus cassia prunings did not increase rice grain and straw weights (p=0.3447 and p=0.0691, respectively) compared to the control and prunings only treatments. In all treatments, the outer rows, those within 80 cm of hedgerows, produced significantly less grain (p=0.0002) and straw than inner rows. Neither the larger grade A nor the smaller grade B grain weights were significantly different (p=0.6017 and p=0.0629, respectively) between treatments. Weight of grain, straw, and larger grade A and smaller grade B quality grain did not differ significantly for inner and outer rows (p=0.6329, p=0.7148, p=0.7171 and p=1.000, respectively).