Efficacy of phytase on phosphorus utilization in practical diets fed to striped bass Morone saxatilis

Several experiments were conducted to determine the effects of phytase on dietary phosphorus (P) utilization by striped bass Morone saxatilis fed high phytate diets. The experiments were designed to determine the effectiveness of various dietary levels of a dry or liquid phytase concentrate incorporated in diets to improve the P utilization of striped bass. Fish were fed various basal diets containing over 700 g kg^?1 plant feed ingredients and 4.9–7.1 g kg^?1 P and 1.5–1.7 g kg^?1 non-phytin P. A diet supplemented with potassium monophosphate (PMP) and containing 9 g kg^?1 total P and 6 g kg^?1 non-phytin P with no added phytase was the positive control. The dietary treatments were assigned to duplicate tanks and diets were fed to juvenile striped bass for up to 14 weeks. The effectiveness of the phytase treatments was determined by measuring weight gain, feed conversion, serum, scale and vertebral calcium and P, as well as P absorption. Apparent P absorption was determined using 5 g kg^?1 chromic oxide as an indigestible marker in the diet. In experiment one, significant improvements (P < 0.05) were found in scale and vertebral phosphorus concentrations with 2400 Phytase Units (PU) kg^?1 (PU is the quantity of enzyme which liberates one micromole of inorganic P per minute from 0.015 tool L^?1 sodium phytate at 37°C and pH 5.5) added to the diet. In experiment two, significant differences were observed between serum phosphorus in the phytase and no-phytase groups, while there were no differences between the positive control (PMP supplemented) and the phytase-treated fish. It was concluded that 2400 PU kg^?1 of enzyme resulted in bone mineralization and serum phosphorus concentrations equal to that observed with 13 g kg^?1 dietary PMP addition (9 g kg^?1 total P).     

Effects of cyclic feeding on compensatory growth of hybrid striped bass (Morone chrysops×M. saxitilis) foodfish and water quality in production ponds

An 18‐week study was conducted in 12, 0.1 ha ponds to evaluate the impacts of cyclic feeding regimes on hybrid striped bass (HSB) foodfish production and pond water quality. Approximately 840 HSB [mean weight (std.); 91.08 g (8.18)] were stocked into each pond (8400 fish ha^?1; 3360 fish acre^?1) and fed according to one of three feeding regimes. The three feeding regimes included a control (fed twice daily to apparent satiation), and cycles of 3 weeks feed deprivation followed by 3 or 6 weeks of feeding to apparent satiation (3/3 and 3/6 respectively). Compensatory growth (CG) was observed in both cyclic feeding treatments; however, the response was insufficient for the fish to completely regain lost weight. Final mean weight of control fish (477.9 g) exceeded (P<0.05) that of fish receiving the two cyclic treatments: 3/6 (404.7 g) and 3/3 (353.8 g). Specific growth rate (SGR) of fish in the 3/3 treatment increased during all three refeeding periods, and was significantly greater than controls during weeks 9–12 and weeks 15–18, which represent the refeeding phase of the second and third feeding cycles. Specific growth rate for fish in the 3/6 treatment was significantly higher than controls only during the first 3 weeks of the first feeding cycle. Hepatosomatic index and condition factor were highly responsive measures that closely followed the metabolic state of fish on the feeding cycle. Of the water quality variables measured, total phosphorus was 32% lower in ponds receiving cyclic feeding versus control ponds. Soluble reactive phosphorus was 41% and 24% lower in ponds offered the 3/3 and 3/6 cyclic feeding treatments, respectively, although, significant differences (P<0.10) were only observed between control and 3/3 treatment ponds. Overall, CG was observed in HSB foodfish grown in ponds, although 3 weeks of feed deprivation was excessive and did not allow for complete growth compensation. Weight loss during feed deprivation was influenced by pond water temperatures. Early season feed deprivation did not cause as much weight loss as during the second cycle later in the season. Further studies on shorter deprivation periods applied during moderate to low water temperatures are needed to identify feeding regimes that minimize weight loss and result in a complete CG response.     

Use of tag data to compare growth rates of Atlantic coast striped bass stocks

Migratory stocks of Atlantic coast striped bass, Morone saxatilis (Walbaum), range primarily from North Carolina (NC) northward to Canadian waters. Between 1986 and 2000, 267 045 wild striped bass were tagged and released from NC to Massachusetts as part of the Cooperative Striped Bass Tagging Program. Direct measurements of growth of individual fish can be obtained from tag data and are useful for understanding the dynamics of fish populations. Growth rates from regressions of length‐increment vs. time‐at‐liberty were estimated for striped bass tagged and released in three southern states [NC, Virginia (VA) and Maryland (MD)] and three northern states (New Jersey, New York and Rhode Island). Striped bass tagged in waters of northern states grew faster (significantly steeper regression slopes) than those tagged in southern areas. Migratory patterns, stock mixing, and unmeasured biotic and abiotic influences on growth precluded conclusions that observed growth patterns are stock‐specific. These results, however, indicate latitudinal differences in growth rates, and should be considered in future research and management of Atlantic coast striped bass.     

Dose-dependent influences of dietary β-1,3-glucan on innate immunity and disease resistance of hybrid striped bass Morone chrysops×Morone saxatilis

To investigate potential use of dietary β-1,3-glucan for health management of hybrid striped bass, juvenile fish were fed diets supplemented with yeast glucan (MacroGuard^®) at 0.05%, 0.1% or 0.2% of diet for 4 weeks, followed by immune response assays and a bath challenge with Streptococcus iniae . Dietary glucan significantly ( P <0.05) enhanced neutrophil oxidative radical production, and fish fed 0.1% glucan had a significant ( P <0.05) reduction in mortality (10%) after bacterial challenge compared with fish fed the control diet (46.7%). However, accumulative mortality of fish fed 0.2% glucan was not significantly different from that of fish fed the control diet. To further elucidate this observation, macrophages from sub-adult hybrid striped bass were isolated and cultured in L-15 medium with 10% foetal calf serum and penicillin/streptomycin supplemented with 0.2, 0.5, 1, 2, 5, 20 and 100 μg soluble glucan (MacroGuard^®) mL⁻¹ for 24 and 48 h. Intracellular superoxide anion production was significantly ( P <0.001) increased by 0.5 μg glucan mL⁻¹, but significantly ( P <0.001) suppressed by doses >5 μg glucan mL⁻¹. It is concluded that dietary yeast glucan has potential for use in diet formulations of hybrid striped bass to limit the adverse effects of S. iniae , but dosage should be an important consideration in administration.     

Hepatic glucose utilization and lipogenesis of hybrid striped bass (Morone chrysops × Morone saxatilis) in response to dietary carbohydrate level and complexity

The influence of carbohydrate level and complexity on in vitro hepatic glucose utilization and lipogenesis were determined in hybrid striped bass, Morone chrysops ♀ × Morone saxatilis ♂. Six isocaloric, isonitrogenous diets containing glucose, maltose, or dextrin at two different levels (200 or 400 g kg^?1 diet) were fed to adult fish for 15 weeks. Liver explants were obtained at near‐maximum postprandial glycaemic response and incubated with radioactive labelled substrates. Glycogen synthesis from [¹⁴C]glucose was not different among treatments and was less than ¹⁴CO₂ formation. ¹⁴CO₂ production increased as a function of carbohydrate level but was unrelated to carbohydrate complexity. There was no detectable conversion of [¹⁴C]glucose to lactate for any treatment. Rates of de novo lipogenesis from [1‐¹⁴C]acetate were high in comparison to [U‐¹⁴C]glucose or [9,10‐³H]palmitate incorporation into liver lipids and differed in response to carbohydrate level and complexity. [9,10‐³H]palmitate esterification was an order of magnitude less than glycogen and CO₂ production but 4–10 times greater than [¹⁴C]glucose incorporation into liver lipids. Palmitate incorporation did not differ among treatments. Incorporation of [¹⁴C]glucose into liver lipids was higher in fish fed diets containing 400 g kg^?1 carbohydrate. These data support the idea that glucose is not a major oxidative substrate in hybrid striped bass and indicate that the level of soluble carbohydrate should be limited to 200 g kg^?1 diet or less for hybrid striped bass.     

Effect of Stocking Rate on Growing Juvenile Sunshine Bass,Morone chrysops × M. saxatilis,in an Outdoor Biofloc Production System

The biofloc technology production system is a production‐intensifying management strategy used primarily for culturing tilapia and penaeid shrimp, both of which can consume the biofloc. Other fish can be grown in biofloc systems because the biofloc serves to maintain water quality, metabolizing the ammonia excreted by intensively fed fish. A dose–response study was conducted in an outdoor biofloc system to begin quantifying the stocking rate production function for sunshine bass, Morone chrysops × Morone saxatilis, advanced fingerlings. Sunshine bass (2.9 ± 0.2 g/fish) were stocked into tanks at 50–250 fish/m² in 50 fish/m² increments. After 94 d, gross yields ranged from 1.4 to 3.1 kg/m³ and were independent of stocking rate. Harvested fish were separated into two size groups: smaller than 115 mm total length (TL, target fish) and larger than 115 mm TL (jumper fish). Target fish increased linearly from 62 to 93% and jumpers decreased linearly from 38 to 7% of the population, respectively, as stocking rate increased. The outdoor biofloc system offers potential for intensifying the production of advanced sunshine bass fingerlings, but feed consumption appeared to be impeded by high total suspended solids concentrations. Further research is needed to optimize stocking rates and solids management.     

Consumer Willingness to Pay for a Saline Fish Species Grown in the US Midwest: The Case of Striped Bass,Morone saxatilis

The US Midwest region has saline water resources that include saline aquifers, saline springs, water from oil extraction, effluents from coal beneficiation, water produced from coal‐bed methane production, and other industrial effluents. There is considerable quantity of saline water in the Midwest to support a saltwater aquaculture industry. Striped bass, Morone saxatilis, is a saline fish species that has attracted interest in the Midwest region for aquaculture production. The study used willingness‐to‐pay information from consumers to assess the potential market for striped bass grown in the Midwest. The results suggest that males and consumers of age 29 yr and younger are more likely to pay higher amounts for striped bass. In particular, consumers who prefer farmed and fresh seafood, those who purchase seafood frequently for home consumption, and those who consume seafood 26–50% of the time when eating out have a higher probability of paying higher amounts for striped bass grown in the Midwest.     

Development of an ELISA to measure the humoral immune response of hybrid striped bass Morone chrysops×M. saxatilis to Streptococcus iniae

A previously developed monoclonal antibody (mAb) specific for the heavy chain of hybrid striped bass (HSB) Morone chrysops×M. saxatilis immunoglobulin was used in an assay to detect the humoral response to antigens of Streptococcus iniae. In order to validate this assay, an anti‐S. iniae antibody was produced in HSB by immunization with formalin‐killed cells of S. iniae mixed with Freund's complete adjuvant (FCA). After boosting with cells mixed with Freund's incomplete adjuvant (FIA), fish were challenged with live S. iniae by i.p. injection. This resulted in mortalities of 100%, 13% and 7% for non‐immunized, immunized and non‐challenged fish respectively. Live S. iniae were recovered only from moribund non‐immunized challenged fish, indicating that the immunization conferred protection against S. iniae. Sera were taken at 28 and 42 days post challenge and anti‐S. iniae antibody was measured by both agglutination and indirect ELISA. Titres of anti‐S. iniae antibody increased only in the immunized group as measured by agglutination and ELISA. Serum complement measured in the final bleeding was significantly higher in the immunized group. Western blotting using immune HSB serum indicated that the predominant antigen in this case was the high molecular weight polysaccharide of S. iniae.     

Dietary cholesterol and lecithin have limited effects on growth and body composition of hybrid striped bass (Morone chrysops × M. saxatilis)

The effects of cholesterol and lecithin on growth and body composition of juvenile hybrid striped bass ( Morone chrysops  ×  M. saxatilis ) were investigated by feeding juvenile hybrids (initial weight 5.0 g) diets containing cholesterol at either 0 or 1% and lecithin at either 0, 2, 4, or 6% in a 2 × 4 factorial design. Each of the eight diets was fed to fish in triplicate 38-L aquaria maintained as a brackish water recirculating system for 8 weeks. Weight gain, feed efficiency, muscle ratio and hepatosomatic index were not significantly ( P  > 0.05) affected by dietary supplementation of cholesterol or lecithin. Supplementation of the diet with lecithin at 4 and 6% significantly ( P  < 0.05) decreased intraperitoneal fat accumulation regardless of dietary cholesterol level. Neither muscle nor liver lipid levels were significantly altered by dietary supplementation of cholesterol or lecithin although both liver and plasma lipid classes were affected. Dietary cholesterol decreased concentrations of liver and plasma free fatty acids and liver phospholipids while increasing concentrations of liver triglycerides and plasma phospholipids. Dietary lecithin did not consistently affect plasma and liver lipid classes although changes in phospholipid levels approaching significance ( P =0.0502 and P =0.0513, respectively) were observed. Thus it is concluded that dietary supplementation with cholesterol or lecithin had no substantial beneficial effects on growth or body composition of juvenile hybrid striped bass.     

Selenium nutrition of hybrid striped bass (Morone chrysops × M. saxatilis) bioavailability, toxicity and interaction with vitamin E

Two concurrent 12-week feeding trials were conducted to evaluate the bioavailability of inorganic sodium selenite and organic seleno-DL-methionine and to investigate the potential interaction between selenium and vitamin E in juvenile hybrid striped bass. In experiment 1, purified diets utilizing casein, gelatin and an amino acid premix as protein sources with a basal selenium concentration of 0.11 mg Se   kg⁻¹ were supplemented with either Na₂SeO₃ to provide selenium concentrations of 1.19, 2.00, 5.17 and 21.23 mg Se kg⁻¹ or with seleno-DL-methionine to provide 0.90, 1.26 and 2.55 mg Se kg⁻¹ and fed to juvenile hybrid striped bass in aquaria. A second experiment evaluated potential interactions by feeding these purified diets with or without supplemental vitamin E or sodium selenite, singularly or in combination. No overt selenium deficiency signs were exhibited by fish in either of the experiments; however, signs of selenium toxicity including retarded weight gain (WG), reduced feed intake and feed efficiency ratio (FER) as well as increased mortality, were observed in fish fed the diet containing more than 20 mg Se kg⁻¹. Whole-body selenium and whole-body selenium retention were linearly influenced by sodium selenite and selenomethionine. However, there was no significant effect of dietary selenium, vitamin E or their interaction on WG, FER and survival. Slope-ratio analysis showed that bioavailability of seleno-DL-methionine as a selenium source for juvenile hybrid striped bass was significantly ( P  < 0.01) higher (3.3-fold) than sodium selenite.     

Effects of phospholipid addition to diets with different inclusion levels of fish oil on growth and fatty acid body composition of juvenile swimming crab Portunus trituberculatus

Six experimental diets were designed with two phospholipid (PL; 0% and 1.5%) and three fish oil levels (0%, 1% and 3%) to evaluate the effects of dietary fish oil and PL levels on growth, survival and fatty acid composition of juvenile swimming crab, Portunus trituberculatus. Diets were iso‐energetic and iso‐nitrogenous and each diet was fed to triplicate groups (initially weight, 24.88 ± 0.04 g per crab) for 59 days. Weight gain (WG) and specific growth rate (SGR) increased with dietary PL addition to 0% fish oil‐supplemented diets (P < 0.05). On the other hand, WG and SGR decreased with dietary PL addition to 3% fish oil diets (P < 0.05). Crabs fed PL supplemented diets had higher haemolymph low‐density lipoprotein cholesterol concentrations and muscle crude lipid levels (P < 0.05) than crabs fed a none PL supplemented diet. The percentage of highly unsaturated fatty acids (HUFA; % total FA) in both polar and neutral lipids fractions of muscle tissue only increased in case of PL addition to 0% and 1% fish oil‐supplemented diets (P < 0.05). HUFA levels in the neutral lipids fraction of the hepatopancreas increased by dietary PL addition at each dietary fish oil level (P < 0.05). In this study, both dietary fish oil and PL addition contributed to a high n‐3/n‐6 ratio in muscle and hepatopancreas of P. trituberculatus. In conclusion, PL addition is only meaningful with fish oil‐deficient diets, in which case it enhanced lipid transport and HUFA absorption efficiency, hence improving the nutritional value of the diet.     

Emergence of pathogenic betanodaviruses belonging to the SJNNV genogroup in farmed fish species from the Iberian Peninsula

Betanodaviruses are the causative agents of viral nervous necrosis (VNN) or viral encephalopathy and retinopathy (VER) in cultured marine fish. Based on the RNA2 gene fish nodaviruses have been traditionally classified into four different genotypes and recently a fifth genotype has been proposed. This study presents sequencing data of 24 new nodaviruses obtained from three different fish species: sea bass, Dicentrarchux labrax (L.), sea bream, Sparus aurata L., and Senegalese sole, Solea senegalensis Kaup, cultured in the Iberian Peninsula (Spain and Portugal). Sequence analysis was performed on the T4 region (388 nt) of the coat protein gene. In addition, phylogenetic analysis, according to maximum parsimony and neighbour-joining methods, was performed using these sequences and other nucleotide sequences available in the databases or in the literature. Results obtained indicate that all these new nodaviruses should be classified into the striped jack nervous necrosis virus (SJNNV) genotype. This finding suggests that SJNNV genotype is emerging in the Iberian Peninsula and could easily spread throughout the Mediterranean, representing a serious threat to the fish farming industry.     

Hypoxia affects performance traits and body composition of juvenile hybrid striped bass (Morone chrysops × M. saxatilis)

Performance traits and body composition of juvenile hybrid striped bass (Morone chrysops × M. saxatilis) in response to hypoxia were evaluated in replicate tanks maintained at constant dissolved oxygen concentrations that averaged 23.0 ± 2.3%, 39.7 ± 3.0% and 105.5 ± 9.5% dissolved oxygen saturation. Fish were fed a commercially formulated feed daily to apparent satiation. Total feed intake and fish growth and yield increased linearly in response to increased dissolved oxygen concentration. Nutrient utilization was reduced significantly only at the greatest level of hypoxia. With the exception of whole body protein content, whole body compositional indices and nutrient retention efficiencies were linearly related to dissolved oxygen concentration. Results demonstrate that as hypoxia becomes more severe, juvenile hybrid striped bass feed intake is reduced, which affects growth and nutrient retention.     

不同饵料对3种西藏鱼类仔鱼生长及存活的影响

研究了卤虫无节幼体、专用仔鱼料、鳗鱼仔鱼料等3种不同饵料对西藏尖裸鲤(Oxygymnocypris stewartii)、异齿裂腹鱼(Schizothorax o'connori Lloyd)、拉萨裂腹鱼(Schizothorax waltoni Regan)等3种鱼类仔鱼生长和存活的影响。实验尖裸鲤、异齿裂腹鱼、拉萨裂腹鱼仔鱼的初始全长分别为(13.29±0.52)mm、(12.29±0.44)mm、(15.81±0.50)mm,实验周期分别为25 d、25 d、15 d。结果表明:与其他饵料组相比,投喂专用仔鱼料组,异齿裂腹鱼仔鱼和拉萨裂腹鱼仔鱼的平均全长、全长增加倍数以及存活率均高于其他各组,并有显著差异;尖裸鲤仔鱼的平均全长和全长增长倍数也高于其他各组,但存活率较投喂卤虫无节幼体低,并有显著差异。     

Effect of triiodothyronine on the growth and survival of larval striped bass (Morone saxatilis)

This study was carried out to test the effect of triiodothyronine (T₃) on the growth and survival of larval striped bass (Morone saxatilis). Growth and survival of striped bass held in 5 ppt seawater and treated with various doses of T₃ were measured beginning at 5 and 16 days after hatching. Body content of T₃ was measured by radioimmunoassay. T₃ dissolved in the 5 ppt seawater was taken up by larval striped bass in a dose-dependent manner, and affected the growth and survival of the fish. At 5 days after hatching, T₃ at 100 ng ml^–1 and 50 ng ml^–1 retarded the growth of larval striped bass and caused a lower survival rate than T₃ at 25 ng ml^–1 or the control treatment. At 16 days after hatching, T₃ at 100 ng ml^–1 retarded the growth of larval fish and caused a higher mortality. T₃ at 10 ng ml^–1 and 1 ng ml^–1 did not show any effect on either survival or growth. Body content of T₃ returns to control levels within days following end of treatment. The results indicate that exogenous T₃ can be detrimental to the growth and survival of larval striped bass.     

Effects of dietary fish oil replacement on growth and carcass proximate composition of juvenile barramundi (Lates calcarifer)

An experiment was carried out to determine the effects of dietary fish oil replacement at an optimal level on the growth and carcass proximate composition of juvenile barramundi or sea bass (Lates calcarifer). Ten fish feeds were formulated to contain iso‐ingredients with theoretically identical dietary lipid levels but with different sources of lipids (fish oil, soybean oil, canola oil and linseed oil) replacing dietary fish oil. Three hundred fish were equally divided into 30 70‐L plastic tanks (three replicate tanks for each treatment). Fish were fed with experimental diets for 40 days within closed recirculating freshwater systems (70 L h^?1, 28°C and 12L:12D). Growth, specific growth rate, food conversion ratio (FCR) and carcass proximate composition were determined. Dietary lipids significantly affected (P<0.05) the growth of the fish. Good growth and low FCR were observed in all treatments. Therefore, fish oils can be partially replaced by vegetable oils to reduce the feed cost. There were no significant differences (P>0.05) in lipid, moisture and protein content in fish carcasses among the group. However, juvenile barramundi showed increasing lipid and moisture content in muscle, whereas decreasing protein content when compared to the initial fish.     

The effect of phytase on apparent digestibility of four practical plant feedstuffs fed to striped bass, Morone saxatilis

This study was conducted to determine the effect of phytase on apparent dry matter (DM), crude protein and phosphorus (P) digestibility of four plant feedstuffs (isolated soya protein, ISP; soyabean meal, SBM; corn gluten meal, CGM and wheat middlings, WM) fed to striped bass Morone saxatilis . One reference diet was formulated based solely on animal feed ingredients. Four test diets were prepared by mixing 60–75% of the reference diet with 40–25% of the test ingredient in order to reach similar levels of total P (0.67–0.73%) and to have a minimum of 35% protein (36.1–53.0%). Chromic oxide was added at 0.5% of the diet and used as an indigestible marker. A phytase solution was sprayed postpelleting on the test diets at a concentration of 1000 phytase units kg⁻¹ (PU kg⁻¹) dry diet. The test diets (with or without phytase supplementation) and the reference diet (nine treatments total) were fed to 3-year-old striped bass and were replicated in time ( n =3) during the 4-week period. Digestibility of DM was significantly lower ( P  < 0.001) for SBM and WM when compared with CGM and ISP and was not influenced by phytase supplementation. Crude protein digestibility was also not affected by phytase supplementation and was significantly lower ( P  < 0.09) for SBM when compared with ISP. Phosphorus digestibility was improved by approximately 23% with the addition of phytase for all four feedstuffs tested ( P  < 0.001). Furthermore, WM had significantly lower ( P  < 0.0001) P digestibility when compared with the other feedstuffs, irrespective of phytase supplementation.     

杂交条纹鲈苗种培育技术试验

根据对引进的美国杂交条纹鲈的生长发育需求及生理生态要求和食性，应用我国池塘精养技术，肥水培育苗种，进行调控水质，培养天然饵料，精心投喂，科学管理，经1年饲养管理，共出塘鱼种26000余尾，平均全长达14．0cm，平均尾重31．9g，成活率达22．7％。得出初步的苗种培育技术。