Progesterone and pregnancy status of buffaloes treated with a GNRH agonist

The primary aim of the present study was to establish whether the treatment with a GnRH agonist on Day 5 after AI may result in the formation of an accessory corpus luteum, greater progesterone secretion, and the increased likelihood of pregnancy success in buffaloes. The study was conducted during a period of increasing daylight length when progesterone secretion is suppressed and embryonic mortality is relatively high in buffaloes. In Experiment 1, treatment with a GnRH agonist (buserelin, 12 μg) on Day 5 after AI induced acute increases in circulating concentrations of LH, FSH and oestradiol-17β. Pregnant buffaloes (n = 14) at Day 40 following AI showed an increase (P < 0.01) in milk whey progesterone concentration between Day 5 (310 ± 55 pg/ml) and Day 15 (424 ± 50 pg/ml). The non-pregnant buffaloes (n = 7) showed a decrease (P < 0.01) in progesterone level from Day 5 (410 ± 87 pg/ml) to Day 15 (188 ± 30 pg/ml) following AI. In Experiment 2, the treatment with buserelin (12 μg) on Day 5 after AI induced ovulation in 62% of the buffaloes (31/50) and these buffaloes showed a progressive increase in milk whey progesterone concentration on Day 10, 15 and 20 of pregnancy. Buffaloes that did not ovulate, recorded a relatively constant milk whey progesterone level from Day 10 to Day 20 following AI. Milk whey progesterone concentrations increased after the administration of the GnRH agonist in 97% of the pregnant buffaloes and 68% of the non-pregnant buffaloes. The diameter of the largest follicle in buffaloes that ovulated (ovulated n = 31) (8.9 ± 0.04 mm; range 4.2 – 13.0 mm) did not differ significantly from the diameter of the largest follicle in buffaloes that did not ovulate (not ovulate n = 19) (8.7 ± 0.04 mm; range: 4.0 – 12.0 mm). The latter observation suggested that notional ovulatory size follicles in buffaloes are heterogeneous with respect to stage of follicle maturation and capacity to respond to plasma LH. The present study showed that treatment with a GnRH agonist on Day 5 following AI provides a strategy to increase progesterone secretion and the likelihood of pregnancy in buffaloes mated during periods of increasing daylight length.     

Impacts of a modified farrowing pen design on sow and litter performances and air quality during two seasons

The impacts of using a modified farrowing pen (MOD) on the performance of sows and their litters and on ambient air quality over a hot and a cool season were evaluated. Primiparous Yorkshire × Landrace sows farrowed either during the months of February and March (thermoneutralily, TN) or June and July (heat-stress, HS). Temperatures within each season were controlled to 21 and 29 °C, respectively, for TN and HS. Animals from each group were assigned to a standard farrowing crate (STD; TN, n = 17; HS, n = 16) or a MOD pen (TN, n = 19; HS, n = 19). The MOD pen consisted of a STD crate with a 1.5 × 1.6-m comfort zone in the back, equipped with rubber floor mats, a feeder and a nipple waterer. Litter size was standardized to 10 or 11. No creep feed was provided and piglets were weighed weekly. Sows were weighed on days 2 and 22. Feed intake of sows was monitored daily, a milk sample was obtained on day 21 for compositional analyses and jugular blood samples were collected on days 2 and 21 to measure prolactin, IGF-I and urea. Sows consumed less feed (3.4 vs. 4.7 ± 0.1 kg/day, P < 0.001) in a hot than in a cool season and, at 29 °C, sows in MOD pens consumed more feed (3.9 vs. 3.0 ± 0.2 kg/day, P < 0.01) than sows in STD pens. Sow lactation weight loss was greater (− 26.4 vs. − 19.1 ± 1.9 kg, P < 0.05) for sows in STD than MOD pens in a hot season. The reduction in prolactin concentrations from days 2 to 22 of lactation tended to be greater (P = 0.08) in a hot season for sows in STD pens. Concentrations of urea and IGF-I increased as lactation advanced (P < 0.01) and IGF-I was lower for HS compared to TN sows on both days (P < 0.01), whereas urea was greater for HS sows on day 2 only (P < 0.01). Milk DM was less in a hot than in a cool season (P < 0.01). Average piglet weight gain was reduced in a hot compared to a cool season during the second week of lactation (P < 0.05) and this reduction was less in MOD than STD pens during the third week of lactation (P < 0.01). During a hot season, even though not significant, average weight gain of piglets from days 2 to 21 of lactation was reduced by 6.0% in MOD pens compared to 9.7% in STD pens.     

Effects of Saccharomyces cerevisiae on in vivo organic matter digestibility and milk yield in buffalo cows

The influence of a dietary supplementation with Saccharomyces cerevisiae (SC) during the first and the second phase of lactation on dry matter (DM) intake, organic matter digestibility, milk yield and quality and haematological profile was evaluated in buffalo cows. Lactating buffaloes (n = 190), 118.7 days in milk (DIM), were randomly divided into Group C (control, n = 95) and Group T (fed diet supplemented with 98 billion CFU of S. cerevisiae, n = 95). Eight buffaloes for each group (Groups T1 and C1), 85.4 DIM, were used to study the in vivo digestibility and the haematological profile. No differences were found for DM intake (16.5 kg·day^− 1) and haematological profile. The SC supplementation increased milk yield (7.9 ± 0.2 vs. 7.4 ± 0.2; P < 0.01) but did not affect milk fat and protein. SC supplementation increased OM digestibility, mainly, in the first phase of lactation (< 135 days), thus allowing a higher energy availability for milk yield and reduced fat mobilization.     

Influence of altering dietary cation anion difference on milk yield and its composition by early lactating Nili Ravi buffaloes in summer

Influence of − 11, + 11, + 22 and + 33 mEq/100 g dry matter (DM) of dietary cation anion difference (DCAD) on dry matter intake (DMI), serum concentration of minerals and milk yield and its composition by early lactating Nili Ravi buffaloes was examined in a randomized complete block design during summer. Four iso-energetic and iso-nitrogenous DCAD diets were randomly allotted to four groups, five buffaloes in each group. A linear increase in DMI and water intakes was recorded with increasing the DCAD concentration. Greater nitrogen balance was noticed in buffaloes fed diets containing + 22 and + 33 mEq/100 g DM DCAD than those fed − 11 and + 11 mEq/100 g DM DCAD concentrations. Blood pH and HCO₃ concentration increased linearly with increasing DCAD concentrations. Serum chloride concentration was greater with − 11 mEq/100 g DM DCAD concentration, while serum cation anion difference increased linearly with increasing the DCAD concentration. Serum calcium concentration increased significantly with decreasing the DCAD concentration while serum magnesium and phosphorus concentrations remained unaffected. Buffaloes fed − 11 DCAD had higher calcium and chloride balance than those fed + 11, + 22 and + 33 DCAD. Phosphorus, sodium and potassium balance increased in buffaloes fed high (+ 22 and + 33) DCAD. Urine pH was increased significantly with increasing DCAD concentration. Milk yield and milk fat percentage increased linearly with DCAD concentration, whereas milk protein and lactose content were not affected. Increasing DCAD from − 11 to + 33 mEq/100 g DM increased DMI, water intake, milk yield and milk fat content in early lactating buffaloes during summer.     

Effects of species and sex on plasma hormone and metabolite concentrations in crossbred Brahman cattle and crossbred water buffalo

Buffalo meat is tasty and indistinguishable from beef, and has been described as being lean and low in cholesterol in comparison with beef. However, little is known about the plasma hormone and metabolic profiles related to fat metabolism in buffalo, and how their levels are affected by species and sex. In this study levels of plasma hormones and metabolites were compared between species and sexes. Ten growing crossbred Brahman cattle and ten growing crossbred buffaloes (five males and five females in each), with an average age of 22 months were used. The animals were fed on an experimental diet composed of corn silage, brewer's spent grain and a concentrate mixture at a 50:30:20 ratio on a dry matter basis during a fattening period of 6 months. Blood samples were collected every month during the experiment, and were analysed for plasma leptin, insulin, glucose, triglyceride (TG) and total cholesterol (TC) concentrations. Plasma leptin, insulin and TC concentrations increased during fattening and were significantly (P < 0.05) higher in cattle than in buffaloes. These concentrations in cattle showed a big difference between sexes in comparison with buffaloes, and were higher in females than in males. The plasma glucose and TG concentrations did not differ (P > 0.05) between cattle and buffaloes.

The crude fat content of longissimus muscle was significantly higher in cattle than in buffalo. Differences in body fat deposition seem to have an influence on plasma leptin, insulin and TC concentrations differently between cattle and buffaloes.     

Influences of lipopolysaccharide-induced immune challenge on performance and whole-body protein turnover in weanling pigs

The objective of this study is to characterize the influence of immune stress induced by lipopolysaccharide (LPS) on protein utilization and turnover for early-weaned pigs. A total of 15, crossbred weanling pigs (initial body weight 10.15 ± 0.39 kg) were assigned to one of three treatments. Pigs were injected with LPS and fed ad libitum (LPS-challenge), or injected with endotoxin-free physiological salt solution (PSS) and fed ad libitum (control), or injected with PSS and fed the same amount of feed as LPS-challenged pigs (pair-feed). All pigs received a 4-d nitrogen balance trial. On d 1 and 3 of the trial, LPS-challenged pigs were injected intramuscularly with 200 μg/kg BW of LPS dissolved in 1 ml PSS. Pigs in other treatments were injected with 1 ml PSS. ¹⁵N-Glycine (5 mg/kg BW) was gastrically infused after the second injection. Feces and urine were collected daily to determine the N output throughout the duration of the trial. Lymphocyte blastogenesis (LB) and serum immunoglobulins (IgA, IgG, IgM) were also detected to illustrate the LPS-induced immune responses. Results indicated that the injection of LPS significantly (P < 0.01) elevated the LB and resulted in lower average daily gain (ADG), feed intake (ADFI) and efficiency of feed utilization than control pigs. Pair-fed pigs had higher performance than LPS-challenged pig but poorer than control pigs. Injection of LPS also resulted in significantly (P < 0.01) lower nitrogen intake and efficiency of utilization than controls, and more fecal N excretion than Pair-fed pigs (3.19 ± 0.85 vs. 2.19 ± 0.67 g/d, P < 0.05). The whole-body nitrogen flux (4.34 ± 0.19 vs. 11.35 ± 0.12 g N/kg BW^0.75/d) and N accretion (5.57 ± 0.59 vs. 10.17 ± 1.12 g Pr/kg BW^0.75/d) were acutely (P < 0.01) reduced as the feed intake decreased, but there was no significant difference between LPS-challenged and pair-fed pigs. Injection of LPS markedly (P < 0.05) increased the protein degradation (16.76 ± 1.09 vs. 14.53 ± 1.24 g N/kg BW^0.75/d). It is concluded that LPS-induced immune challenge depresses growth performance and feed utilization efficiency by enhancing protein degradation rate and decreasing protein utilization for body protein retention.     

Performance and nitrogen metabolism of calves fed conventionally or following an enhanced-growth feeding program during the preweaning period

Thirty-seven Holstein and seven crossbred female calves (16.1 ± 4.60 days, and an initial BW of 36.5 ± 3.19) were used to study the effects of conventional (CF) vs enhanced-growth feeding programs (EF) on performance, plasma amino acid (AA) concentrations, and rumen microbial development. After 1 week of adaptation to milk replacer (MR), the CF calves received 4 l/day of MR at 12.5% DM throughout the preweaning period, and the EF calves were offered MR at 18% DM: 6 l/day from 1 to 6 days, 8 l/day from 7 to 26 days, and 4 l/day from 27 days to weaning day (38 days). Calf starter and water were offered ad libitum throughout the study (87 days). Calves fed EF were heavier (P < 0.05) than CF calves at the end of the study (111.7 vs 102.6 ± 1.72 kg, respectively). Until the 27 days, average daily gain (ADG) was greater (P < 0.001) for EF than for CF calves (1.00 vs 0.49 ± 0.061 kg/day, respectively), but it was lower (P < 0.001) from days 27 to 45 of the study (0.32 vs 0.71 ± 0.061 kg/day, respectively), coinciding with the days around weaning. Starter intake was greater (P < 0.001) for CF than for EF calves during the first 45 days of the study (0.60 vs 0.27 ± 0.061 kg/day, respectively) but similar afterwards. As a consequence, EF treatment may have delayed rumen function as suggested by total daily purine derivatives urinary excretion (49.52 vs 33.27 ± 3.095 mmol/day, in CF and EF calves, respectively). Linear regression analyses showed a positive relationship between plasma Trp and Phe concentrations and ADG, and a negative relationship between these two AA and plasma urea concentrations, suggesting that Trp and Phe could be limiting growth in calves fed conventional feeding programs.     

Heat stability of endogenous and microbial phytase during feed pelleting

Heat stability of commercial preparations of phytase has been of concern for quite some time, and efforts have been made to develop new preparations of this enzyme. A study was conducted to determine the stability of commercially available phytase product (granulate; Phytase A) and the new experimental product (powder; Phytase B). In the in vitro study, incubation of 100 mg of each of Phytase A and B with 200 μl of buffer for 2 min (30 s at desired temperature) resulted in 27.6 and 10.4% loss of activity at 60 °C and 80.6 and 53.9% at 70 °C, respectively. Both enzyme products were further subjected to steam pelleting in feed mills located in Manitoba and British Columbia. In the Manitoba study, the temperature of pellets as recorded at the discharge averaged 67 °C and was similar to that determined in British Columbia (70 °C). Under such temperatures, which may have been lower than the actual temperatures within the pellet mill, the loss of endogenous phytase activity averaged 58.5% (from 451 to 187 U kg^− 1) and 42.5% (from 287 to 165 U kg^− 1) in the two mills, respectively. Following correction for endogenous phytase activity, Phytase A and B recovery averaged 36.4 and 49.9%, respectively, at the Manitoba site and 44.1 and 49.4% at the British Columbia site. It appears evident from this study that the heat stability of enzyme (protein) per se rather than the granulation technology is a primary factor determining the stability of microbial phytase during steam pelleting.     

Impact of controlled fermentation and steeping of high moisture corn on its nutritional value for pigs

High moisture corn (HMC) can undergo fermentation during storage that may improve its nutritional value for pigs. Stored HMC used in this study contained (n = 4) 75% dry matter (DM), and, on a DM basis, 63.8% starch, 0.5% mono and disaccharides, 9.9% protein, 19 mM acetic acid, 18 mM lactic acid (LA), 1.25 × 10⁷ cfu g^− 1 of LA producing bacteria, 2.88 g kg^− 1 total phosphorus (P), and 1.26 g kg^− 1 soluble P. The soluble P content was higher than in freshly harvested HMC (0.27 g kg^− 1 DM) and indicates P release during storage. Studies were aimed at altering the nutritional value of stored HMC by controlled fermentation or steeping. Changes in LA content were not affected (P > 0.05) by addition of exogenous Lactobacillus and Bacillus bacteria. Steeping of HMC with phytase (Ronozyme) was examined at four inclusion levels (0, 500, 750, 1000 FTU kg^− 1) and at either 21 °C or 37 °C. At 37 °C added phytase released virtually all phytate P within 6 h irrespective of the level (levels increased by 1.44 g P kg^− 1 DM); at 21 °C, the increase was maximized at 1.2 g P kg^− 1 DM after 24 h. The feeding value of HMC for pigs can be altered by steeping with exogenous phytase and does not appear to require microbial inoculants.     

Effects of pre- and postnatal exposure to garlic and aniseed flavour on pre- and postweaning feed intake in pigs

The low nutrient intake shortly after weaning is a major cause of post-weaning problems. Feed intake after weaning is strongly related to feed intake during lactation. Feed intake during lactation, however, varies considerably between litters. We hypothesised that prenatal and postnatal exposure to certain flavours would increase the intake of feed containing the same flavours pre- and postweaning. Multiparous sows did (n = 17) or did not (n = 14) receive 50 g garlic granulate/powder and 25 g aniseed as daily additive to their diet during the last month of gestation and during lactation. From day 14 of lactation, litters were submitted to intermittent suckling: 12 h separation form the sow each day. During lactation, all litters had 40 g garlic and 20 g aniseed per kg added to their creep feed. After weaning, half of the litters had no additive in their diet. Piglets were weaned at 4 weeks (13 litters) or at 6 weeks (18 litters). At 6 weeks of lactation, litters of which the dam received the flavour in her diet, had a higher feed intake (309 ± 43 vs 233 ± 35 g/p/d) than litters of dams without the flavour, although the difference was not significant. Sow diet had no effect on postweaning feed intake, but postweaning piglet diet did. Late (week 6) weaned litters receiving the flavoured feed had a higher feed intake from 3 to 10 days after weaning (833 ± 38 vs 687 ± 58 g/p/d). Weight gain during the first 10 days after weaning was not affected by sow or pig diets. Feed intake and weight gain shortly after weaning were strongly related to feed intake during lactation (overall R = 0.64, P < 0.05 and R = 0.77, P < 0.05). We conclude that early experience with flavours increases later acceptance and improves adaptation to post weaning conditions.     

Effects of tropical climate and water cooling methods on growing pigs'' responses

We report a study on crossbred growing pig ((Duroc × Pietrain) × Large White) that measured the effect of tropical conditions on respiration rate (RR), skin temperature (ST), rectal temperature (RT) and productivity and determined the efficacy of two simple cooling methods. The experiment was a randomized complete block design using 120 growing pigs. The factors were cooling system and pen design. The effects of two cooling systems (water bath (WB) and sprinkling (S)) were evaluated and compared with a control (CON). Cooling systems were tested in pens with (Y) or without an additional outdoor yard (NY). The pens were similar to those used in small-scale pig keeping in South-East Asia. The inside pen size was 2.5 × 3 m, the yard was 2.5 × 2 m. The same experimental design was used in two blocks: one block was in the wet season with average ambient temperature (T) of 27.5 °C and average relative humidity (RH) of 74.7% and the other was in the dry season with average T of 28.7 °C and average RH of 62.8%. In each block a batch of 60 pigs was reared in 12 pens (five pigs per pen). Pigs had free access to feed and water. Results showed that cooling and pen type significantly affected most parameters. The bath and S reduced RR by 4.2 and 5.2 min^− 1, respectively (P < 0.01), and ST by 0.3 and 0.4 °C, respectively, (P < 0.05). Rectal temperature was not influenced by any treatment. The bath significantly reduced number of defecations and urinations in the resting area in pens NY (P < 0.001). A yard reduced the number of excretions in the resting area (P < 0.01). There were significant interaction effects of cooling and pen type on lying, lateral lying, and huddling (P < 0.01; P < 0.001; P < 0.01, respectively). Daily weight gain was 6 g d^− 1 more with WB and 50 g d^− 1 more with S (P < 0.05). The biggest daily weight gain was achieved when S was combined with a pen NY (P < 0.01).

We conclude that the physiologic and behavioral responses and hence productivity of group-housed growing pigs raised under tropical climate conditions benefited from the simple cooling systems tested and were affected by the presence of a yard. A fall in the high respiration rate indicated that cooling with the bath or sprinkling alleviated the pigs' heat stress.     

Seasonal and pulsatile dynamics of thyrotropin and leptin in mares maintained under a constant energy balance

The objective of this study was to determine if seasonal and/or pulsatile variations occur in plasma concentrations of thyrotropin (TSH) and leptin in mares while maintaining a constant energy balance. Blood samples were collected every 20 min during a 24 h period in winter and again in summer from six Quarter Horse type mares. Plasma concentrations of TSH, leptin, and T₄ were determined by radioimmunoassay. No differences were observed in body weight between winter (388.1 ± 12.5 kg) and summer (406.2 ± 12.5 kg; P = 0.11). Plasma concentrations of TSH were greater in the summer (2.80 ± 0.07 ng/ml) when compared to winter (0.97 ± 0.07 ng/ml; P < 0.001). Pulse frequency of TSH was not different between winter (6.17 ± 0.78 pulses/24 h) and summer (5.33 ± 0.78 pulses/24 h; P = 0.49). Mean TSH pulse amplitude, pulse area, and area under the curve were all greater in summer compared to winter (3.11 ± 0.10 ng/ml versus 1.20 ± 0.10 ng/ml, 24.86 ± 0.10 ng/ml min versus 13.46 ± 1.90 ng/ml min, 3936 ± 72.93 ng/ml versus 1284 ± 72.93 ng/ml, respectively; P < 0.01). Mean concentrations of leptin were greater in summer (2.48 ± 0.17 ng/ml) compared to winter (0.65 ± 0.17 ng/ml; P < 0.001). Pulsatile secretion patterns of leptin were not observed in any horses during experimentation. Mean concentrations of T₄ were greater in winter (20.3 ± 0.4 ng/ml) compared to summer (18.2 ± 0.4 ng/ml; P < 0.001). These seasonal differences between winter and summer provide evidence of possible seasonal regulation of TSH and leptin.     

Cooling and feeding strategies to reduce heat load of grain-fed beef cattle in intensive housing

Six Murray Grey × Hereford yearling steers were used to determine the effect of two cooling treatments (ENV) (day cooled (0600–1400) or night cooled (1400–2200), and two dietary treatments (DIET) – control (CON) no added fat or added fat (FAT) – on rectal temperature, respiration rate and dry matter intake (DMI). Cattle were exposed to 2 d of thermoneutral conditions followed by four hot days in a controlled climate facility. This was replicated 6 times. Steers were given a 10 d rest in outside pens between each replication. Sprinklers (2.84 L min^− 1; 5 min on, 20 min off) and fans (continuous; 2 m s^− 1) were used when ambient temperature (T_A) ≥ 28 °C. Rectal temperature (5 min intervals) and respiration rate (hourly) were measured for 12 × 24 h periods on hot days (2 per replication). Individual DMI over two time periods (PER) (period 1; 0600–1500, and period 2; 1500–0600) and daily metabolisable energy (ME) intakes were also recorded. Steers fed FAT had greater (P < 0.05) DMI then the CON steers during day cooling. However, there were no DIET or PER differences for DMI during night cooling. DMI of FAT and CON fed steers during night cooling was similar to the DMI of the FAT fed steers during day cooling. Overall DMI was greater during night cooling (DMI from both diets pooled). There were PER differences for DMI, with more (P < 0.05) feed consumed during period 2 irrespective of ENV or DIET. ME intake was 22.9% greater (P < 0.05) for the FAT fed steers during day cooling then for the CON fed steers. There were no DIET effects on ME intake during night cooling. DIET had no effect (P > 0.05) on respiration rate however differences were seen for rectal temperature. Mean rectal temperature for the FAT steers was lower (P < 0.05) than the mean of the CON steers, however there were no within ENV differences. Day cooled cattle had a higher (P < 0.05) respiration rates (71.8 breaths/min; bpm) than the night cooled steers (65.3 bpm). There were no differences for rectal temperature. However, day cooled steers had lower (P < 0.05) rectal temperature and respiration rate than the night cooled steers during the day — which corresponded with the day cooling period. Night cooling appears to be beneficial in lowering mean rectal temperature and respiration rate, and in maintaining DMI. There is no suggestion that feeding fat will replace the need for supplementary measures to alleviate heat exposure of confined cattle. However feeding fat may be worthwhile in maintenance DMI when combined with strategies involving day cooling.     

The C bicarbonate dilution technique to determine energy expenditure in young bulls validated by indirect calorimetry

We explored the applicability of the ¹³C bicarbonate dilution technique for determination of energy expenditure (EE) in young bulls in comparison to whole body indirect calorimetry (IC). Twelve bulls of a F2 German Holstein x Charolais cross (4.5 months, 332 ± 16 kg BM) received a diet providing 1000 kJ ME d^− 1 kg BM^− 0.75 and 4.3 g crude protein d^− 1 kg BM^− 0.75. Bulls were housed in respiration chambers and received an intravenous bolus of NaH¹³CO₃ (A: 3 μmol kg BM^− 1 (n = 2), B: 7 μmol kg BM^− 1 (n = 4), C: 17.5 μmol kg BM^− 1 (n = 6), 99 at.% ¹³C) into the jugular vein to measure EE. Simultaneously, EE was determined by IC. After the ¹³C administration blood samples and breath gas were collected from the animals in the respiration chamber during a 24-h period (7.00–7.00 h). The recovery of ¹³C in breath CO₂ (% of ¹³C dose) was irrespective of NaH¹³CO₃ dose (A: 69.7 ± 2.7%, B: 70.5 ± 4.5%, C: 75.0 ± 4.9%; P > 0.05). Only small amounts of ¹³C were excreted in urine (3.4 ± 2.6%) and feces (2.0 ± 1.3%). The EE determined by the ¹³C bicarbonate method using breath and blood ¹³C recovery rates as correction factors was not different from that measured by IC (816 ± 81 [blood] or 827 ± 101 [breath] vs. 820 ± 90 kJ d^− 1 kg BM^− 0.75). Bland–Altman analysis showed a 95% confidence interval for EE of ± 99 and ± 109 kJ d^− 1 kg BM^− 0.75 based on blood and breath ¹³C recovery, respectively. In conclusion, the ¹³C bicarbonate dilution method is appropriate to obtain reliable estimates of EE in young bulls using blood CO₂ or breath CO₂ under standardized experimental conditions, i.e. in the fasting state.     

Insulated, uninsulated and outdoor housing for replacement beef heifers on restricted grass silage-based diet in a cold environment

The present experiment studied whether replacement beef heifers, offered restricted amounts of a grass silage-based diet, can be overwintered in outdoor housing facilities in cold Nordic conditions (minimum temperature approximately − 35 °C). Twenty-one Hereford heifers, initial live weight (LW) 237 kg in Experiment 1 and 256 kg in Experiment 2, were selected for a two-year study. In both experiments, the treatments consisted of three winter housings which were Insulated pen (I), Uninsulated pen (U) and Outdoor area with a rain shelter (O). Grass silage supplemented with oats was offered restricted and the heifers received daily during winter on average 63 and 65 MJ metabolizable energy in Experiment 1 and 2, respectively. The live weight gain of the heifers in treatment U (795 g/d) was higher than in the other treatments (I; 760 and O; 747 g/d). No significant differences in the body condition score (scale from extremely thin, 0 to extremely fat, 5) were observed between the treatments. In Experiment 1, the serum concentrations of long-chain fatty acids were lower in the heifers in treatment I than in the heifers in the other treatments, probably due to increased lipolysis of the heifers in treatment I. In both experiments the serum concentrations of urea were lower and concentrations of total proteins higher in the animals in treatment I than in the other animals. No clear harmful effects, like muscle injuries, extraordinary stress or increased occurrence of diseases, could be observed in any of the treatments. The breeding season was 78 and 83 days in Experiment 1 and 2, respectively. The conception rate after natural breeding was 95% in both experiments. On the basis of the results, replacement beef heifers on a restricted feeding scheme can be overwintered outdoors in Nordic conditions without negative effects on animal performance. Nevertheless, the outdoor winter housing facilities must protect the animals from becoming wet and dirty and thus should be equipped with a rain shelter to provide a dry resting area with sufficient bedding material available.     

Milk production in Holstein cows supplemented with different levels of ruminally protected methionine

Forty multiparous cows (599 kg ± 18 kg BW) were fed with a basal diet (19.6% CP, 35% RUP, and 1.7 Mcal kg^− 1 NEl) with alfalfa, corn silage and concentrate (49% forage: 52% concentrate). After calving, cows were randomly assigned to the treatments, which consisted in four levels of ruminally protected methionine (RPM): 0, 8, 16 and 24 g d^− 1 of Mepron®M85 (Degussa Co.). Experiment was conducted for 120 days with measurements of milk production, composition, body weight, body condition score and DM intake every 15 days (3 consecutive days) starting on day 5 postpartum. Data were analyzed with the repeated measures model (four treatments in 8 periods through lactation). No treatment effects were detected on DM intake (20.38 ± 2.51 kg d^− 1), body weight (599.78 ± 19.78 kg), body condition score (2.51 ± 0.19 units) and milk fat. However, milk production and protein yield were increased with addition of RPM (P < 0.01). Milk production responded quadratically to methionine level. Holstein cows with a mean production of 35 kg d^− 1 milk require addition of ruminally protected methionine (16 g d⁻¹) to improve milk production.     

Entero-pancreatic neurons are responsible for the intestinal phase of pre absorptive insulin secretion

Insulin is a key hormone of the intermediary metabolism and its early secretion after a meal has a major role in the overall organism glucose sensitivity. Pre absorptive insulin secretion (PAIS) includes a cephalic phase (implicating oro-pharyngeal receptors) and an intestinal phase (implicating gastric and duodenal receptors). Entero-pancreatic (EP) neurons, which originate from the antral and the proximal duodenal intrinsic nervous systems, form varicosities in pancreatic ganglia and islets and may account for the intestinal phase of PAIS. To test this hypothesis, post prandial portal insulin and arterial glucose concentrations were compared in (i) intact pigs (IEP), (ii) pigs with gastric canula, (IEP + GC) and (iii) pigs with gastric canula and surgically interrupted EP neurons (XEP + GC) (n = 8). EP neurons section was achieved by sectioning the connective attachments between the pancreas and the proximal duodenum and the antrum. The test meal (800 ml of glucose 5%) was ingested voluntarily (IEP), or directly introduced into the stomach (IEP + GC, XEP + GC), to discriminate between the cephalic and the intestinal phases of PAIS. PAIS was significantly decreased in IEP + GC compared to IEP (AUC = 59 ± 21.2 vs 18 ± 6.6 μUI/ml/5 min for IEP vs IEP + GC, p = 0.04). PAIS was further nullified in XEP + GC (AUC = − 2 ± 8.1 μUI/ml/5 min). Glycemia was not modified in IEP, IEP + GC or XEP + GC. We conclude that EP neurons are responsible for the intestinal phase of PAIS since it disappeared in XEP + GC.     

The effects of feeding level upon protein and fat deposition in Iberian heavy pigs

Eighteen Iberian barrows of 100 kg initial BW were used in a comparative slaughter experiment to investigate the effects of feeding level (FL; 0.70 and 0.95 × ad libitum) on growth, protein- and fat-deposition rates and body composition. They were fed on a diet supplying the optimum level of digestible ideal protein:ME ratio (4.82 g/MJ) and slaughtered at 150 kg BW. The apparent digestibility of DM, OM, total N and GE, and the ME:GE and ME:DE ratios were not affected by FL. The average daily gain increased with the increase in FL (691 and 918 g/day respectively). Neither the gain:feed (g/g DM) nor the gain:ME intake (g/MJ) ratios were significantly affected however. An energy cost of 59.9 kJ ME/g gain was calculated. The rate of whole-body protein deposition was not significantly altered by FL. On average it reached 80 g/day. The pigs fed at the lowest level exhibited lower fat deposition (P < 0.01) and total energy retention (P < 0.01) than those in the group subjected to only a slight feed restriction. The overall efficiency of utilization of ME for energy gain (ER:ME intake) remained at 0.363 on average, irrespective of the FL imposed. Relative proportions of energy retained as protein and fat were not statistically altered by changes in FL. Mean values for ERP:ER and ERF:ER were 0.100 and 0.903 respectively. No differences between treatments were observed in fat, ash, water or energy content of the whole-body (g/kg) at 150 kg empty BW, the mean values (n = 12) being 512 ± 8.5, 27.6 ± 0.63 and 353 ± 6.7 g/kg for fat, ash and water respectively and 22.90 ± 0.31 MJ/kg for energy. Nevertheless, the proportion of protein tended to decline with the increase in FL (111 vs 104; P = 0.069). At 150 kg the Iberian pigs contained more fat and energy and less ash and water than at 100 kg. Whilst the percentage of lean tissue decreased significantly (P < 0.05) and protein content in the carcass showed a strong tendency to decline in the pigs fed close to ad libitum (104 vs 96; P = 0.056), the proportions of fat, ash, water and energy remained constant at 564 ± 9.0, 22.2 ± 0.91, 312 ± 6.6 g/kg, and 24.82 ± 0.32 MJ/kg, respectively. It was concluded that a degree of feed restriction may result in a discernible improvement in carcass quality.     

Reproductive and productivity traits of goats grazing Acacia cyanophylla Lindl. with and without daily PEG supplementation

A grazing experiment, conducted for 90 days compared the effect of polyethylene glycol (PEG) supplementation on postpartum reproductive traits and productivity of suckling goats grazing Acacia cyanophylla Lindl. A total of 54 native adult goats (34.4 ± 5.49 kg) were randomly allocated, 24 h after kidding, to 2 treatment groups balanced for age and the number of reared kids. Goats in both treatment groups designed C and PEG grazed in acacia for approximately 5 h every day and received each on daily basis 0.3 and 0.4 kg of hay and concentrate respectively. In addition, goats in treatment PEG were initially supplemented with 10 g/day of PEG and this supplement was then increased to 20 g /goat/day over the last 60 days of the trial. Goats receiving PEG tended (P > 0.05) to spend more time browsing acacia than those in treatment C. There were no treatment effects on live weight change of the goats, growth of their kids until 90 days of age or composition of their milk in terms of fat, protein and urea contents. Similar proportions of 74.1 and 77.8% of goats resumed postpartum ovulation with a mean ovulation rate of 1.50 ± 0.61 and 1.67 ± 0.47 (P > 0.05) in respectively the PEG and C treatments. PEG supplementation was associated with an increase (P < 0.05) in ovulation rate at the second postpartum ovulation occurring approximately 27 days after the application of the nutritional treatments (1.76 ± 0.60 versus 1.25 ± 0.45); 9 of the 13 goats ovulating in the PEG treatment were bearing more than one corpus lutuem in comparison to only 3 out of 12 females in the C group (P < 0.05). The likely increased availability of proteins in the PEG receiving goats could explain their higher ovulation rate.     

Effects of pregelatinized vs. native potato starch on intestinal weight and stomach lesions of pigs housed in barren pens or on straw bedding

In a 2 × 2 factorial arrangement, 16 groups of 12 pigs (approximately 25 kg) were assigned to either barren or straw housing and to native or pregelatinized potato starch included in the diet (35%) to investigate effects on intestinal weight and gastric lesions. Pigs were fed restrictedly (2.5 × MEm) for 5 weeks. At slaughter, weights of empty small intestine and stomach were determined. Stomachs were inspected for incidence of lesions in the pars oesophagea. No starch type × housing interactions were found. In pigs fed pregelatinized starch, weight of the small intestine (26.8 ± 0.4 g/kg BW) and stomach (7.6 ± 0.1 g/kg BW) were higher than in pigs fed native starch (24.9 ± 0.4; 7.1 ± 0.1 g/kg BW, respectively; P < 0.01). Straw bedding increased empty stomach weight (7.9 ± 0.1 vs. 6.8 ± 0.1 g/kg BW; P < 0.001), but not small intestine weight. Starch type did not affect stomach scores, but straw bedding reduced the incidence of gastric lesions to a very low level (scores 0.5 and 3.0 for straw and barren housing, P < 0.001). In conclusion, straw bedding reduced gastric lesions, reflecting either reduced environmental stress or a positive effect of physical stimulation. Pregelatinization of starch increased the empty weight of the proximal GI tract, possibly reflecting increased nutrient uptake.