Effect of defoliation management, based on leaf stage, on perennial ryegrass (Lolium perenne L.), prairie grass (Bromus willdenowii Kunth.) and cocksfoot (Dactylis glomerata L.) under dryland conditions. 2. Nutritive value

A field experiment was undertaken between April 2003 and May 2004 in southern Tasmania, Australia, to quantify and compare changes in the nutritive value of perennial ryegrass (Lolium perenne L.), prairie grass (Bromus willdenowii Kunth.) and cocksfoot (Dactylis glomerata L.) under a defoliation regime based on stage of leaf regrowth. Defoliation interval was based on the time taken for two, three or four leaves per tiller to fully expand. At every defoliation event, samples were collected and analysed for acid‐detergent fibre (ADF), neutral‐detergent fibre (NDF) and total nitrogen (N) concentrations and to estimate metabolizable energy (ME) and digestible dry matter (DDM) concentrations. Amounts of crude protein (CP) and metabolizable energy (MJ) per hectare values were subsequently calculated. There was a significantly lower (P < 0·001) NDF concentration for perennial ryegrass compared with prairie grass and cocksfoot, and a significantly lower (P < 0·001) ADF concentration for cocksfoot compared with prairie grass and perennial ryegrass, regardless of defoliation interval. The CP concentration of cocksfoot was significantly greater (P < 0·001) compared with the CP concentrations of prairie grass and perennial ryegrass. The estimated ME concentrations in cocksfoot were high enough to satisfy the requirements of a lactating dairy cow, with defoliation at or before the four‐leaf stage maintaining ME concentrations between 10·7 and 10·9 MJ kg^?1 DM, and minimizing reproductive plant development. The ME concentrations of prairie grass (10·2–10·4 MJ kg^?1 DM) were significantly lower (P < 0·001) than for cocksfoot (as above) and perennial ryegrass (11·4–11·6 MJ kg^?1 DM) but a higher DM production per hectare resulted in prairie grass providing the greatest amounts of ME ha^?1.     

Productivity and nutritive value of some cultivated perennial grasses and mixtures in the alpine region of the Tibetan Plateau

The productivity and nutritive value of some cultivated perennial grasses, Bromus inermis (B), Elymus sibricus (S), E. nutans (N), Agropyron cristatum (A), Poa crymophila (P) and mixtures B + N, S + A, B + S + A, S + B + N, N + S + A, B + S + N + A, B + N + A + P, B + S +A + P and S + N + A + P, in the alpine region of the Tibetan Plateau were investigated. Elymus nutans and E. sibricus and the mixtures, B + S + N + A, B + S +A + P and S + N + A + P, were most productive with yields of dry matter (DM) of between 11 000 and 14 000 kg^?1 of biomass annually in the second harvest year. Acid‐detergent fibre (ADF) concentrations increased (P < 0·05), and crude protein (CP) concentrations and in sacco DM degradability values decreased (P < 0·05) with the maturity of the cultivated grasses. Swards, based on these species and mixtures, have the potential to be the main choices for cultivation in the Tibetan Plateau because they produce more nutrients than other grass species and mixtures. Late August (flowering stage of dominant grasses) is the optimum time for harvesting as the yield of rumen‐degradable CP is highest that of DM relatively high and the DM degradability is satisfactory.     

Daily carbohydrate accumulation in eight tall fescue cultivars

Eight cultivars of tall fescue (Loliumarundinaceum Schreb., S.J. Darbyshire = Festuca arundinacea Schreb.), Barcel, Kenhy, Kentucky‐31, Missouri‐96, Mozark, Stargrazer, C‐1 (an experimental selection), and HiMag, were sampled at 2‐h intervals during daylight on four cutting dates. Cultivars varied in concentrations of carbohydrate fractions but accumulation rates were not different. Daily mean total non‐structural carbohydrate (TNC) concentrations for cutting dates in May, July, August and September declined from 239 to 231, 143 and 120 g TNC kg^?1 adjusted dry weight (ADW) respectively. Concentrations of fructans were highest in July but sucrose, glucose and starch concentrations were highest in May. Sucrose was the largest contributor proportionately to TNC daily means across accessions in May (0·33), August (0·30) and September (0·38). Glucose composed an equivalent proportion of TNC in the August harvest. Starch concentration was highest in May at 53 g kg^?1 ADW and lowest in August at 23 g kg^?1 ADW. The TNC concentration increased by 22·4 (May), 16·8 (July), 21·0 (August) and 30·8 g kg^?1 ADW (September) from dawn to dusk. Forage samples taken to estimate preference by ruminants or for TNC analyses should be cut and preserved within 1 h to control the diurnal variation of TNC proportionately within 0·05. Tall fescue should generally be cut between noon and sunset for TNC concentrations to be greater than the daily mean.     

Fibre digestion potential in sugarcane across the harvesting window

The objectives of this study were to determine the proportion of indigestible neutral detergent fibre (iNDF) in the neutral detergent fibre (NDF) fraction of sugarcane, to estimate changes in NDF digestibility (NDFD) during the harvesting window and to predict sugarcane digestibility based on its fibre fractions. Whole plants of the IAC86‐2480 and IAC93‐3046 varieties were collected during the harvesting windows in 2007 and 2009, respectively. The in vitro true dry matter digestibility (IVTDMD) and fibre contents (NDF, iNDF, acid detergent fibre) were determined by near infrared reflectance spectroscopy (NIRS). The NDFD and potentially digestible NDF digestibility (pdNDFD) were estimated, and the fractional digestion rate of pdNDF was calculated. There was no relationship between growing days and iNDF as a proportion of NDF (P = 0·28) or with the fractional digestion rate of pdNDF (P = 0·30). Therefore, NDFD (mean = 335 g kg^?1) and pdNDFD (mean = 657 g kg^?1) remained almost constant during the harvesting window (P = 0·70 and P = 0·32 respectively). Acid detergent fibre and NDF were the best predictors of sugarcane dry matter (DM) digestibility. In conclusion, NDFD seems to be unchanged during crop growth. The point at which to harvest sugarcane as a forage source should therefore be decided based on NDF concentration, which is greatly influenced by sucrose accumulation.     

Seeding cool-season grasses into unimproved warm-season pasture in the southern Great Plains of the United States

Limited availability of herbage during the cool season creates a problem of a supply of nutrients for livestock producers throughout the southern Great Plains of the USA and, particularly, on small farms where resource constraints limit possible mitigating strategies. Six cool‐season grasses were individually sown into clean‐tilled ground, no‐till drilled into stubble of Korean lespedeza [Kummerowia stipulacea (Maxim) Makino] or no‐till over‐sown into dormant unimproved warm‐season pastures. The dry matter (DM) yields of mixtures of cool and warm‐season herbage species were measured to test their potential for increasing cool‐season herbage production in a low‐input pasture environment. Only mixtures containing Italian ryegrass (Lolium multiflorum Lam) produced greater year‐round DM yields than undisturbed warm‐season pasture with all establishment methods. When cool‐season grass was no‐till seeded into existing warm‐season pasture, there was on average a 0·61 kg DM increase in year‐round herbage production for each 1·0 kg DM of cool‐season grass herbage produced. Sowing into stubble of Korean lespedeza, or into clean‐tilled ground, required 700 or 1400 kg DM ha^?1, respectively, of cool‐season production before the year‐round DM yield of each species equalled that of undisturbed warm‐season pasture. Productive pastures of perennial cool‐season grasses were not sustained beyond two growing seasons with tall wheatgrass [Elytrigia elongata (Host) Nevski], intermediate wheatgrass [Elytrigia intermedia (Host) Nevski] and a creeping wheatgrass (Elytrigia repens L.) × bluebunch wheatgrass [Pseudoroegneria spicata (Pursh)] hybrid. Lack of persistence and low productivity limit the usefulness of cool‐season perennial grasses for over‐seeding unimproved warm‐season pasture in the southern Great Plains.     

Yield and nutritive value of timothy as affected by temperature,photoperiod and time of harvest

Scenarios of global climate change forecast an increase in air temperature of 3°C over the next 100 years in eastern Canada. Growth and nutritive value of cool‐season grasses are known to be affected by air temperature. It is also believed that grasses grown at high latitude have a greater nutritive value. The objectives of this study were to assess the effect of four combinations of day/night temperature and photoperiod (15 h–17/5°C; 15 h–22/10°C; 15 h–28/15°C; and 17 h‐17/5°C) on dry‐matter (DM) yield, in vitro true DM digestibility (IVTD), in vitro digestibility of neutral‐detergent fibre (NDF), and concentrations of NDF, acid‐detergent fibre (ADF), lignin, minerals and non‐structural carbohydrates (NSC) in timothy grown under controlled conditions. Furthermore, herbage was harvested in the morning and in the afternoon to assess the impact of the time of harvest. The dietary cation–anion difference [DCAD = (K⁺ + Na⁺) ? (Cl^? + 0·6 S^2?)] and the grass tetany index [GT index = K⁺/(Ca²⁺ + Mg²⁺)] were also calculated. Higher temperature regimes significantly decreased IVTD and digestibility of NDF but had a limited effect on concentrations of NDF, ADF and lignin. DM yield of herbage was less and the concentration of NSC was greater in timothy grown under a temperature regime of 28/15°C than the 17/5°C and 22/10°C regimes; this effect is mainly explained by a response to temperature stress. Values of DCAD and the GT index of herbage were also lower under the 28/15°C than the 17/5°C and 22/10°C regimes as a result of a decreased plant K concentration. Under the 17/5°C regime, an increase in 2 h of photoperiod resulted in increased DM yield, decreased concentrations of K, Ca, Mg, Cl and N, and an increased starch concentration; IVTD or digestibility of NDF were not affected, although lignin concentration was reduced. Harvesting timothy in the afternoon rather than in the morning resulted in higher NSC, mainly sucrose, concentrations, and decreased ADF and NDF concentrations. The forecasted increase in air temperature in eastern Canada over the next 100 years will result in lower yields and nutritive value of timothy.     

Pasture residue amount and sowing method effects on establishment of overseeded cool‐season grasses and on total annual production of herbage

Warm‐season pasture residue may create problems for no‐till overseeding with cool‐season grasses in the USA Southern Plains. Removal of residue to facilitate overseeding, however, represents additional cost and labour that may not be available on small livestock farms. Field experiments were undertaken to assess the effects of above‐surface residues of warm‐season pasture averaging 1·62, 2·48 or 3·36 t DM ha^?1 on establishment and herbage production of Italian ryegrass (Lolium multiflorum) or tall fescue (Festuca arundinacea) overseeded by broadcasting or by no‐till drilling into dormant warm‐season pasture. On average, no‐till drilling was more effective than broadcasting in establishing both grass species, but it was no more effective than broadcasting when used with the greatest amount of residue. Cool‐season grass production was increased by 0·16 when no‐till drilled, but combined yearly total herbage production of cool‐ and warm‐season grasses was increased by 0·07 when cool‐season grasses were established by broadcasting. Amount of residue at sowing did not significantly affect herbage yield of cool‐season grass, but increased residue in autumn resulted in a 0·16 increase in total herbage production in the year following sowing. Residue amount did not affect over‐winter survival of grass seedlings, and productivity benefits of increased residue are small compared with reduced harvest arising from underutilization of warm‐season pasture residue in autumn.     

Yield,nutritive value and silage fermentation of kura clover‐reed canarygrass and lucerne herbages in northern USA

Excellent winter hardiness, persistence and nutritive value of both kura clover (Trifolium ambiguum M. Bieb.) and reed canarygrass (Phalaris arundinacea L.) suggest that intercropping these species could substitute for lucerne (Medicago sativa L.). The dry matter (DM) yield and nutritive value of herbage, and silage characteristics of kura clover‐reed canarygrass (KC‐RCG) herbage, were compared to those of lucerne over two growth cycles near Arlington, WI, USA. First and second growths of lucerne and KC‐RCG herbage were sampled four times at 1‐week intervals and ensiled for 100 d. Yield of DM of the KC‐RCG was 0·23–0·57 greater than that of lucerne on sampling dates in the first growth cycle, with no differences in DM yield in the second growth cycle. The pH of lucerne silage was lower than that of KC‐RCG silage in the first growth, and the opposite occurred in second growth, which was attributed to maturity differences and the proportion of kura clover in the mixture. Lactate concentration was lower in KC‐RCG than lucerne silages in both growth cycles. The lucerne and KC‐RCG silages had similar in vitro DM digestibility except for the final sampling date in the first growth cycle when neutral‐detergent fibre concentration of KC‐RCG herbage exceeded 550 g kg^?1 DM. Crude protein concentration was greater in lucerne silage than in KC‐RCG silage in both growth cycles. Overall, differences in nutritive value and silage fermentation between the two herbages were minimal across growth cycles. These results suggest that a KC‐RCG sward is a viable alternative to lucerne in northern environments of the USA where lucerne production may be limited by winter injury or edaphic factors.     

Influence of solar radiation on the productivity and nutritive value of herbage of cool-season species of an understorey sward in a mature conifer woodland

Silvopastoral systems in the Appalachian region of the USA could increase the carrying capacity of livestock and contribute to a reliable supply of high‐quality herbage. In 2000, 2001 and 2002, the influence of solar radiation [0·20, 0·50 or 0·80 of maximum solar radiation (MSR); treatments 20‐, 50‐ and 80‐MSR respectively] on the productivity and nutritive value of a mixture of sown grasses and legumes established under a mature stand of conifers was investigated. Yields of dry matter (DM), crude protein (CP), total non‐structural carbohydrates (TNC) and total digestible nutrients (TDN) were greater for the 80‐MSR treatment except in 2000 when DM yield did not differ. As a proportion of the sward, introduced species (Dactylis glomerata L., Trifolium repens L., and Lolium perenne L.) increased over time for the MSR‐80 treatment, corresponding with a decrease in the proportion of bare area and of non‐introduced species. CP concentration of herbage was 207 g kg^?1 DM or greater across treatments and years with higher concentrations on the 20‐ and 50‐MSR treatments. Herbage from the 80‐MSR treatment had a greater concentration of TNC than that of the 20‐ and 50‐MSR treatments. Estimated concentration of TDN was similar for all treatments in 2000 and greater for the 80‐MSR treatment than the other two treatments in 2001 and 2002. High CP concentrations in herbage, as a result of appropriate thinning of trees in an Appalachian silvopastoral systems, could be utilized as a protein supplement to herbage with low CP and higher fibre concentrations.     

Yield,quality and ensilage characteristics of whole‐crop maize and of the cob and stover components: harvest date and hybrid effects

The objective of the study was to determine the effects of maize hybrid and harvest date on the yield, quality and subsequent conservation characteristics of whole‐crop, cob and stover silages. The experiment had a split‐plot design, with three main plots (date of harvest) and six subplots (hybrid) in each of three replicate blocks. Four maize hybrids (Tassilo, Beethoven, Andante and Nescio) were conventional hybrids used in commercial livestock production in Ireland, and two were categorized as high‐biomass hybrids (Atletico and KXA 7211). The three harvest dates – 16 September, 7 October and 28 October – represented early, normal and late harvests respectively. Averaged across hybrids, harvesting on 16 September reduced the DM yield (P < 0·05) and starch concentration (P < 0·01) of whole‐crop and cob, and decreased the neutral detergent fibre (P < 0·05) and acid detergent fibre (P < 0·01) contents of stover. Later harvesting date generally resulted in a more restricted, heterolactic fermentation that was associated with increased dry‐matter (DM) content at ensiling. Whole‐crop and stover from Atletico and KXA 7211 generally had higher DM yields (P < 0·05) and a more extensive fermentation compared to Tassilo, Andante and Nescio. Despite the high‐biomass hybrids having a higher DM yield than conventional hybrids, the high‐biomass hybrids had a lower (P < 0·05) content of cob and a corresponding higher (P < 0·05) content of stover. The changes in proportions of cob and stover in whole‐crop maize with later harvesting significantly influenced its silage digestibility and conservation characteristics.     

Modelling net photosynthetic rate of field-grown cocksfoot leaves under different nitrogen, water and temperature regimes

A simple multiplicative model using temperature, foliage nitrogen (N) concentration and water status was developed to predict the maximum photosynthetic rate (Pmax) of field‐grown cocksfoot (Dactylis glomerata L.) leaves when none, one, two or all the factors were limiting. The highest Pmax was 27·4 μmol CO₂ m^–2 s^?1 in non‐limited conditions, which was defined as the standardized Pmax value dimensionless (Pmax_s=1). Pmax_s increased 0·058 units per °C from 10°C to the optimum range (19–23°C) (Pmax_s=1) and then declined 0·077 units of Pmax_s per °C from 23 to 31°C. Pmax_s=1 was also measured from 59 to 52 g N kg^?1 dry matter (DM) foliage N. Pmax_s then decreased at the rate of 0·115 units per 10 g N kg^?1 DM from 52 to 26 g N kg^?1 DM, and 0·409 units of Pmax_s per 10 g N kg^?1 DM from 26 to 15 g N kg^?1 DM. For predawn leaf water potential (ψ_lp), Pmax_s=1 was measured from ?0·1 to ?1·2 bar but declined linearly at a rate of 0·078 units per bar of ψ_lp from ?1·2 to ?14·0 bar because of a linear decrease in stomatal conductance. An interaction between low N content (≤20 g N kg^?1 DM) and high temperature (>23°C) was also detected. Together, this multiplicative model accounted for 0·82 of the variation in Pmax_s.     

Effect of defoliation management, based on leaf stage, on perennial ryegrass (Lolium perenne L.), prairie grass (Bromus willdenowii Kunth.) and cocksfoot (Dactylis glomerata L.) under dryland conditions. 1. Regrowth, tillering and water-soluble carbohydrate concentration

A field study was undertaken between April 2003 and May 2004 in southern Tasmania, Australia to quantify and compare changes in herbage productivity and water‐soluble carbohydrate (WSC) concentration of perennial ryegrass (Lolium perenne L.), prairie grass (Bromus willdenowii Kunth.) and cocksfoot (Dactylis glomerata L.) under a defoliation regime based on leaf regrowth stage. Defoliation interval was based on the time taken for two, three or four leaves per tiller to fully expand. Dry‐matter (DM) production and botanical composition were measured at every defoliation event; plant density, DM production per tiller, tiller numbers per plant and WSC concentration were measured bimonthly; and tiller initiation and death rates were monitored every 3 weeks. Species and defoliation interval had a significant effect (P < 0·05) on seasonal DM production. Prairie grass produced significantly more (P < 0·001) DM than cocksfoot and ryegrass (5·7 vs. 4·1 and 4·3 t DM ha^?1 respectively). Plants defoliated at the two‐leaf stage of regrowth produced significantly less DM than plants defoliated at the three‐ and four‐leaf stages, irrespective of species. Defoliation interval had no effect on plant persistence of any species during the first year of establishment, as measured by plant density and tiller number. However, more frequent defoliation was detrimental to the productivity of all species, most likely because of decreased WSC reserves. Results from this study confirmed that to maximize rates of regrowth, the recommended defoliation interval for prairie grass and cocksfoot is the four‐leaf stage, and for perennial ryegrass between the two and three‐leaf stages.     

Effect of six-weekly harvests on the yield, chemical composition and dry matter degradability of Panicum maximum and Stylosanthes hamata in Nigeria

The dry matter (DM) yield and degradability of 6‐week‐old harvests of tropical forages were measured over a season. The forages were nitrogen‐fertilized Guinea grass (Panicum maximum, NFG), unfertilized Guinea grass (UFG), Verano stylo (Stylosanthes hamata,VS), a Guinea grass–Verano stylo mixture (GSM) and Guinea grass in the grass–Verano stylo mixture (GGSM). Six‐week‐old forages were made possible through a cutting regime, which produced four harvests in the growing season. The DM yields of the forages differed significantly (P < 0·001) and showed a significant reduction (P < 0·01) across the season. Crude protein and neutral‐detergent fibre concentrations were significantly (P < 0·01) different between the forages but there was no difference between harvests. The DM degradability of the forages at all harvests were significantly (P < 0·001) different with differences in the soluble fraction (a), degradable fraction (b), potential degradability (PD) and effective degradability (ED), but rate of degradability (c) did not show any significant difference between the forages. Significant (P < 0·01) differences were found between harvests for b and PD, and for the interaction between forage and harvest for b, PD and ED but were not found for the a and c fractions. Both the PD and ED values of all the forages fell with advancing harvests. Although the 6‐week‐old harvests of forage were found not to influence the characteristic reduction in yield of tropical grasses over time, it is concluded that such a management system could be used to obtain forage of relatively high nutritive value during the growing season.     

Effect of harvest date on the chemical composition and nutritive value of Cerastium holosteoides

Abstract Cerastium holosteoides is a short‐lived plant often found in small proportions on dry and mesotropic semi‐natural, species‐rich grassland communities. To obtain more information about its nutritive value, two experiments on Arrhenatheretum elatioris grassland were carried out to examine the effect of harvest date on in vitro organic matter digestibility (IVOMD), neutral‐detergent fibre (NDF), acid‐detergent fibre (ADF), acid‐detergent lignin (ADL), estimated net energy for lactation (NEL) and crude protein (CP) concentrations of C. holosteoides, and selection of this plant by dairy cows grazing on semi‐natural grassland. C. holosteoides starts flowering in spring and continuously develops new flowers on new branches throughout the summer. Harvests were made in relation to particular growth stages of Dactylis glomerata present in the sward: (A) tillering; (B) stem elongation; (C) ear emergence; (D) flowering; and (E) ripening. Chemical composition and nutritive value were evaluated in 1998 and 1999. With advancing maturity, IVOMD of C. holosteoides decreased from 0·771 at growth stage A to 0·485 at growth stage E. At the same time, CP concentration decreased from 153 to 69 g kg^?1 dry matter (DM) and estimated NEL concentration from 6·00 to 4·07 MJ kg^?1 DM. With advancing maturity, there was a significant increase in NDF, ADF and ADL concentrations. In the summer harvest season, C. holosteoides contained significantly higher NDF, ADF and ADL concentrations, lower NEL concentration and had a lower IVOMD value than in the spring. Differences between years were also found for IVOMD and for NDF, ADF, ADL and NEL concentrations. In a grazing experiment in the year 1999, at growth stage B, Simmental cows grazed an A. elatioris sward in which the main species was D. glomerata (0·092), and the proportion of C. holosteoides was 0·034. C. holosteoides was, on average, grazed by cows to the same relative extent as other species in the sward.     

Optimizing legume content and forage yield of mown white clover–Italian ryegrass mixtures through nitrogen fertilization and grass row spacing

Mixed swards of white clover–grass mixtures in highly productive environments often fail to reach the minimum recommended annual clover proportion of about 0·30. This study assessed the effect on clover content and total dry matter (DM) yield of two spring N applications (0 and 45 kg N ha^?1) and two distances between drilled grass‐rows (0·18 and 0·36 m) over 3 years for mown swards of white clover–Italian ryegrass (Trifolium repens–Lolium multiflorum) in binary mixtures in northern Italy. An additional aim was to determine the advantage of association of grass–clover compared with grass and clover monocultures. On average, N fertilization of mixtures resulted in almost 9% higher total yield (P < 0·01; mean response = 18·1 kg of total DM per kg of N) but decreased the clover proportion (0·250 vs. 0·312). Wider grass‐row spacing increased clover proportion (0·327 vs. 0·234; P < 0·01) with no reduction of total DM yield. N fertilization × grass‐row spacing interaction occurred only for clover content (P < 0·01). Without N fertilization, mixtures out‐yielded clover and grass pure stands. With N fertilization, at double rate to pure grass, yields from mixtures were greater than from clover and comparable to Italian ryegrass.     

Characteristics of baled silage made from first and second harvests of wilted and severely wilted forages

First and second harvests of lucerne (Medicago sativa L.), perennial ryegrass (Lolium perenne L.) and a lucerne–perennial ryegrass mixture [80 or 144 g kg^?1 dry matter (DM) of ryegrass] at the first and second harvests were cut and conditioned, wilted to 500 or 700 g DM kg^?1 then baled and stretch‐wrapped for silage on the same dates. Lucerne bales were denser (411 kg m^?3) than bales of perennial ryegrass (331 kg m^?3) (P < 0·05). After an 8‐month storage period, silage made from high DM‐content forage had a higher concentration of neutral‐detergent fibre (NDF) and was less digestible than that made from low DM‐content forage. Daily DM intakes by beef steers, when the silages of the second harvest were fed ad libitum, were 31·2, 31·2 and 22·3 g kg^?1 live weight for lucerne, lucerne–perennial ryegrass mixture and perennial ryegrass silages, respectively (P < 0·01), when the herbage had been wilted to 500 g kg^?1. In vivo digestibility of NDF in the lucerne–perennial ryegrass mixture silage (0·587) was significantly lower than that of perennial ryegrass silage (0·763) but higher than lucerne silage (0·518). Higher intakes of baled lucerne silage tended to offset its lower digestibility values. Lucerne–perennial ryegrass mixture silage had a higher DM and NDF digestibility than lucerne silage, indicating perhaps the presence of associative effects.     

A new sterilization and inoculation method in silage research

The study aimed at evaluating an effective sterilization–inoculation technique to facilitate silage research on the effect of forage microflora on fermentation variables. The sterilization effect of heating at 60°C for 3 h + 103°C for 15 h was tested on samples of grass, grass–clover, white clover and maize, pre‐dried at 60°C to a dry‐matter (DM) content >900 g kg^?1. The ensilability of treated samples, reconstituted to original DM concentration (250–390 g kg^?1), was assessed by inoculation with microfloras extracted from the original samples. Microfloral inoculants were obtained by a combination of centrifugation (15 500  g for 40 min) and filtration (0·45 and 0·22 μm pore sizes) of the supernatant. The sterilization treatment effectively sterilized the forage samples but decreased water soluble carbohydrates by 49% and N buffer solubility by 22% and increased the acid detergent insoluble N proportion of total N by 53% (P < 0·05). The reconstituted silages had 18% less lactic acid, 20% less ethanol and 37% less ammonia‐N (P < 0·05), but volatile fatty acids and 2,3‐butanediol did not differ from the untreated silages (P > 0·05). Counts of lactic acid bacteria, enterobacteria, clostridia, yeasts and moulds in the two silage treatments were also similar (P > 0·05). It is concluded that, despite causing chemical and physical alterations, the sterilization–inoculation technique evaluated could be a useful tool for future studies on the effects of microflora on ensiling results.     

Nitrogen and winter cover crop effects on spring and summer nutrient uptake

Overseeded winter annuals in bermudagrass [Cynodon dactylon (L.) Pers.] improve annual dry‐matter (DM) yield and capture nutrients in fields receiving manure application. This study determined the DM and nutrient uptake responses of annual ryegrass (Lolium multiflorum L.), cereal rye (Secale cereale), berseem clover (Trifolium alexandrinum L.) and bermudagrass‐winter fallow to 0, 50, 100 and 150 kg N ha^?1 applied approximately 2 months before a single spring harvest, and in addition to swine‐effluent N (258 and 533 kg ha^?1 in summer 2000 and 2001, respectively). Under drought conditions in 2000, DM yield at the spring harvest was highest in ryegrass, and summer DM yield of bermudagrass was greater at 100 and 150 kg N ha^?1 than 50 kg N ha^?1(P < 0·05). The concentration and uptake of N at the spring harvest increased linearly across N rates in both years (P < 0.05). Cover crops differed in N uptake in 2000 (P < 0.01) and values ranged from approximately 141 kg N ha^?1 in berseem clover to 86 kg N ha^?1 in rye. Per unit of N applied, uptake of N increased by approximately 0·409 kg ha^?1 in 2000 and 0·267 kg ha^?1 in 2001; uptake of P increased by 0·029 and 0·014 kg ha^?1 respectively. In 2000, uptake of P was responsive to N rate and this relationship was significant (P < 0·01) in winter fallow (slope = 0·032) and ryegrass (slope = 0·057). Increased uptake of N and P at the single spring harvest was due mainly to higher concentrations in herbage and not higher DM yield.     

Production, survival and nutritive value of the perennial legumes Dorycnium hirsutum and D. rectum subjected to different cutting heights

Dorycnium hirsutum and D. rectum are perennial legumes which may have potential for use as pastures for the control of groundwater recharge in southern Australia. Little is known about the quality of the forage of Dorycnium species for grazing livestock or how these species respond to cutting. The effect of cutting height on plant survival, production of dry matter (DM), the proportion of leaf, edible stem (approximately <5 mm diameter) and woody stem in the DM and the nutritive value of the edible components was investigated. Biomass above five cutting‐height treatments (uncut, ground level, 5–8 cm, 10–15 cm and 15–30 cm above ground level) was removed at 8‐week intervals from plots of D. hirsutum and D. rectum from September 2002 to July 2003. In both species, plants subjected to lower cutting height treatments produced less DM above the height of the cut than those cut at higher heights. DM production declined over time in all treatments. Plants cut to ground level failed to regrow after the second harvest in D. hirsutum and the fourth harvest in D. rectum. Thus, these Dorycnium species were susceptible to high severity defoliations at 8‐week intervals. Negligible inedible woody stem was present in regrowth of both species after 8 weeks but D. hirsutum regrowth had a higher proportion of leaf (0·72) than D. rectum (0·56). Plants left uncut accumulated a large proportion of inedible woody stem in the DM (0·69 in both species) by July 2003, particularly at the base of the plant. Edible DM from regrowth of D. hirsutum and D. rectum had crude protein (CP) concentrations of 120 and 150 g kg^?1 DM; dry matter digestibility (DMD) values of 0·45 and 0·58; organic matter digestibility (OMD) values of 0·50 and 0·64; neutral‐detergent fibre (NDF) concentrations of 370 and 290 g kg^?1 DM; and acid‐detergent fibre (ADF) concentrations of 260 and 210 g kg^?1 DM, respectively. Medicago sativa, grown under similar conditions, had higher digestibility values (0·63 DMD and 0·66 OMD) and similar CP concentrations to D. rectum (140 g kg^?1 DM), but higher concentrations of NDF and ADF (410 and 290 g kg^?1 DM). Leaf material from both Dorycnium species had a higher nutritive value than edible stems, with DMD and OMD values of leaf of D. rectum being 0·68 and 0·74 respectively. Uncut plants had a much lower nutritive value of edible DM than the regrowth from cut treatments; older material was also of a lower nutritive value. The relatively low nutritive value of even the young regrowth of Dorycnium species suggests that forage quality is a major limitation to its use. Forage of Dorycnium species could be used during periods when other sources of forage are in short supply but infrequent grazing it is likely to produce forage of a low nutritive value.