Variations in essential oil yield and composition during Cinnamomum cassia bark growth

To extract essential oil for industrial use, the yields and compositions of bark oil during Cinnamomum cassia growth (1-3 years old for the branch bark; 5-12 years old for the stem bark) were determined. The branch bark fraction had a higher essential oil yield than the whole branch. The essential oil yield from branch bark varied within 2.70-3.11% (w/w), while that from stem bark was 0.41-2.61% (w/w) due to differences in age and segment (top, center and lower) of the tree. There were 41 volatile compounds identified in bark oil, among which the majority presented high fluctuations in percentage of composition both in different growth stages and segments. Variations in oil yields did not present the same pattern as the percentages of trans-cinnamaldehyde. The results suggest that choosing bark according to trees’ growth stages and separating stem barks into top, center and lower sections within a tree should significantly improve the extraction efficiency.     

Fatty acid composition and oxidation stability of hemp (Cannabis sativa L.) seed oil extracted by supercritical carbon dioxide

Supercritical carbon dioxide (SC-CO₂) was employed to extract oil from hemp (Cannabis sativa L.) seeds. For ground seeds, the supercritical extraction was carried out at temperatures of 40, 60 and 80 °C and pressures of 300 and 400 bar. Different solvent-ratios were applied. Supercritical CO₂ extractions were compared with a conventional technique, n-hexane in Soxhlet. The extraction yields, fatty acid composition of the oil and oxidation stability were determined. The seed samples used in this work contained 81% PUFAs, of which 59.6% was linoleic acid (ω-6), 3.4% γ-linolenic (ω-3), and 18% α-linolenic (ω-6). The highest oil yield from seeds was 22%, corresponding to 72% recovery, at 300 bar and 40 °C and at 400 bar and 80 °C. The highest oxidation stability corresponding to 2.16 mM Eq Vit E was obtained at 300 bar and 80 °C.     

Influence of planting date on growth, artemisinin yield, seed and oil yield of Artemisia annua L. under temperate climatic conditions

Artemisia annua L. is an annual aromatic antibacterial herb, with effective antimalarial properties due to the presence of artemisinin. The intention of the present study was to establish plant survival, growth attributes, yield attributes and artemisinin yield of A. annua cv CIM - Arogya with different transplanting months in two cropping seasons (March 2005-February 2006 and March 2006-February 2007) under temperate climatic conditions of Himalaya, India. Artemisinin yield in the dried leaves was found maximum amongst the plants that were transplanted in March (24.39 kg ha⁻¹) and minimum in those transplanted in November (3.39 kg ha⁻¹).     

Chemical composition and profile characterisation of pumpkin (Cucurbita maxima) seed oil

Seeds of a Tunisian variety (Béjaoui) of pumpkin (Cucurbita maxima) were analysed for their main chemical composition and for their oil properties. Expressed on dry weight basis, seed moisture was 8.46%, whereas contents of proteins, fibre, ash, fat, and total sugars established at 33.92%, 3.97%, 21.97%, 31.57%, and 0.11% respectively. Gas chromatography revealed that the major fatty acids were oleic, linoleic, and palmitic acids (44.11%, 34.77%, and 15.97% respectively). Seed oil was also found to be rich in tocopherols with a predominance of δ-tocopherol (42.27%). The sterol marker β-sisosterol accounted for 39.6% of total sterols contained in seed oil of this variety. Six phenolic acids (protocatechuic, caffeic, syringic, vanillic, p-coumaric and ferulic) were detected, the syringic acid being predominant (7.96 mg/100 g). As a whole, based on its seed oil features, pumpkin may be considered as a valuable source for new multi-purpose products for industrial, cosmetic, and pharmaceutical utilisation.     

Boldo (Peumus boldus) cultivated under different light conditions, soil humidity and plantation density

Boldo (Peumus boldus Mol.) is a medicinal plant native to the central zone of Chile and part of the sclerophyll forest. More than 2000 tons of dried leaves exported annually are wild collected. To develop a cultivation system that supports sustainable production of boldo leaves, we have studied growth and harvest of boldo under different light and soil water conditions. The leaf yield per plant as well as the alkaloid and essential oil content were the same for plants grown under shade and for plants exposed to full sun. The only difference between the shaded and the full sun plants was a higher percentage of stem in the harvested product of shade grown plants. This result would permit the intercropping of boldo in forest plantations without affecting the leaf yield and medicinal quality. The excellent adaptation to dry conditions was confirmed, as the different treatments of soil water led to similar leaf yields and plant heights. Plants submitted to water stress produced fewer but longer shoots and contained less essential oil. None of the treatments except water stress affected the medicinal quality requirements of alkaloid or essential oil concentration in the leaves. Wild collected leaves are inexpensive because of low production costs. To be able to compete with wild supplied leaves in the international market, we have evaluated high density plantings as a way to lower costs of a cultivated product by mechanizing harvest. High planting densities led to loweryielding individuals, but leaf yield per area increased. Plant height and the percentage of leaves in the harvested product was the same for densities of 8- and 16 plants m⁻². The leaves produced by cultivated boldo generally fulfill the requirements described in the European Pharmacopoeia. We conclude that boldo can be successfully cultivated under the described cultivation conditions.     

Effect of nitrogen rates on yield and quality of fennel (Foeniculum vulgare Mill.) accessions

Nitrogen rates and plant genotypes effects yield and quality of medicinal plants therefore, this experiment was conducted in order to determine the effects of nitrogen rates on fennel accessions quality and quantity. The experimental design was a split plot with nitrogen rate (0, 40, 80, 120 and 160 Kg N ha⁻¹) as main and accession (Isfahan, Tehran, Yazd and EU11486) as sub plots and replicated four times. The experiment was conducted at the Isfahan University of Technology Experimental Station, Isfahan, Iran during 2008-2009. Plant height, number of umbel per plant, 1000seed weight, number of seeds per umbel, seed yield, seed essential oil yield, seed and foliage essential oil contents and seed ash, protein and fiber contents were measured. Nitrogen fertilization increased all measured traits, but reduced ash content. On average, the highest seed and foliage essential contents and seed essential yield were produced at 160 kg per N ha⁻¹ and EU11486 was a superior cultivar for these traits. However, there was an interaction between N rate and accession on all traits. Isfahan (11.65 kg ha⁻¹), EU11486 (38.26 kg ha⁻¹), Tehran (15.32 kg ha⁻¹) and Yazd (22.06 kg ha⁻¹) produced the highest seed essential oil yield under application of 160, 80, 160 and 120 kg N ha⁻¹, respectively. Foliage of the accessions contained 0.45-0.91% essential oil and seeds of accessions contained 17.6-18.2% protein and 8.9-9.4% ash suggesting that foliage of fennel also is a good source of essential oil and seeds of fennel are good sources of protein and minerals. The results showed that N fertilization and accession can affect yield and quality of fennel and accessions responded differently to N fertilization rates, thus selection among the accessions and N rates for better fennel production is possible.     

Characteristics, chemical composition and utilisation of Albizia julibrissin seed oil

The physicochemical characteristics, fatty acid and triacylglycerol compositions, DSC profile and UV/vis spectrum of oil extracted from Albizia julibrissin seeds were determined in this study. The oil content and the moisture of the seeds were 10.50% and 1.56%. The free fatty acid, the peroxide value, the p-anisidine value, the saponification value, the iodine value were 2.54%, 6.61 mequiv. O₂/kg of oil, 1.98, 190.63 (mg KOH/g) and 111.33 (g/100 g of oil), respectively. The specific extinction coefficients K₂₃₂, K₂₆₈ were 7.55 and 0.96, respectively. Linoleic acid (C_18:2, 58.58%), palmitic acid (C₁₆, 13.86%) and oleic acid (C_18:1, 10.47%) were the dominant fatty acids in the A. julibrissin seed oil. LLL (36.87%), OLL (21.62%), PLL (16.69%) and PLO + SLL (8.59%) were the abundant triacylglycerol representing > 83% of the seed oil (L: linoleic, O: oleic, P: palmitic, S: stearic). The DSC melting curves reveal that: melting point = −14.70° C and melting enthalpy = 54.34 J/g. A. julibrissin seed oil showed some absorbance in the UV-B and UV-C ranges. The results of the present analytical study show that A. julibrissin is a promising oilseed crop, which can be used for making soap, hair shampoo and UV protectors. Furthermore, the high level of unsaturated fatty acids makes it desirable in terms of nutrition.     

Genotype by environment interaction and indirect selection for yield in sunflower: I. Two-mode pattern analysis of oil and biomass yield across environments in Argentina

A reference set of 10 sunflower hybrids was evaluated in 21 subtropical (northern), temperate (central), and managed environments of Argentina, to identify patterns of genotype-by-environment interaction and opportunities for indirect selection. Pattern analyses showed that the average genotypic discrimination effects of the central and northern regions for oil yield are strongly orthogonal. Photoperiod and minimum temperature would be partially underlying the observed interactions. These patterns are repeatable over seasons, which suggests that central and northern regions are different mega-environments and that selection for specific adaptation to each region would result in a faster genetic progress than selecting for wide adaptation to both regions. Cluster analysis revealed three genotypic groups: northern, central and broadly adapted. All central environments discriminated among genotypes in a similar fashion; discrimination in northern environments was more divergent across years and locations. Late planting dates in a central location associated positively with the northern environments. This represents an opportunity for indirect selection for the northern region from the breeding program headquarters in central Argentina. When photoperiod was extended to 15.5 h in these trials, genotypes exhibited responses similar to those of normal planting dates in central environments, indicating that photoperiod could be a central factor underlying this association. Analysis of specific genotype responses to photoperiod in terms of oil yield showed that these involved traits or processes distinct from time to flowering. Pattern analyses of physiological determinants and components of yield revealed the existence of different specific genotype responses to specific environmental challenges within the same genotype group.     

Genetic analysis for resistance to bean fly (Ophiomyia phaseoli) and seed yield among common bean genotypes in a semi-arid environment

Bean fly (Ophiomyia spp.) is a major field pest limiting common bean production in eastern Africa. The genetic enhancement of beans for resistance to insect pests is essential for minimizing yield losses arising from crop damage. The objectives of this study were to (1) assess combining ability for bean fly resistance and seed yield accumulation in common bean and (2) estimate genetic parameters associated with resistance for formulating further breeding strategy. Four parents with known reaction to bean fly were crossed with four locally adapted genotypes in an 8 × 8 half diallel mating design. Parents and F₂ progenies were grown in an alpha-lattice design replicated twice in an open-field and subjected to natural populations of bean fly for two cropping seasons under semi-arid conditions. Similarly, two resistant and two susceptible parents were selected and crossed to produce populations for generation means and variances components analysis. Results revealed that both general combining ability (GCA) and specific combining ability (SCA) mean squares were significant (p ≤ 0.05) for all four traits studied except SCA for stem damage during one cropping season. Among the parents, GBK 047858 was the best general combiner for all the traits studied across seasons except for stem damage during long rains (LR) 2009. Besides, genotypes GBK 047821 and Kat × 69 (a locally adapted variety) were generally good general combiners for resistance traits as well as seed yield. General predictability ratio (GPR) values ranging from 0.63 to 0.90 were obtained for plant mortality, stem damage, pupae in stem and seed yield across cropping seasons. These results established the predominance of additive gene effects (fixable variation) over the non-additive effects in controlling the traits. Low to moderate narrow sense heritability values ranging from 0.22 to 0.45 were obtained for pupae in stem. Such heritability estimates indicate that although additive gene components were critical in the inheritance of resistance for the trait, non-additive gene action were also important in addition to the environmental effects.     

Environmental effects on seed yield determination of irrigated peanut crops: Links with radiation use efficiency and crop growth rate

In Argentina, delayed sowing causes a decrease in seed yield and in radiation use efficiency (RUE) of peanut crops (Arachis hypogaea L.), but it is not known if RUE reduction is mainly due to reduced temperature during late reproductive stages or to a sink limitation promoted by decreased seed number in these conditions. We analyzed seed yield determination and RUE dynamics of two cultivars (Florman and ASEM) in four irrigated field experiments (Exp_n) grown at three sites and five contrasting sowing dates (between 17 October and 21 December) in three growing seasons. An additional field experiment was performed with widely spaced plants (i.e. with no interference among them) to evaluate the effect of peg removal on RUE and leaf carbon exchange rate (CER). Seasonal dynamics of mean air temperature and irradiance, biomass production (total and pods), and intercepted photosynthetically active radiation (IPAR) were followed. Seed yield and seed yield components (pod number, seeds per pod, seed number and seed weight) were determined at final harvest. Crop growth rate (CGR) and pod growth rate (PGR) were computed for growth phases of interest. RUE values for crops sown until 14 November were 1.89–1.98 g MJ⁻¹ IPAR, within the usual range. RUE decreased significantly for cv. Florman in the late sowing of Exp₁ (29 November) and for both cultivars in Exp₃ (21 December sowing). Across experiments, seed yield (4.5-fold variation relative to minimum) was strongly associated (r² = 0.87, P < 0.0001) with variations in seed number (3.5-fold variation relative to minimum), and to a lesser extent (r² ≤ 0.54, P ≤ 0.001) to variations in seed weight (1.9-fold variation relative to minimum). Seed number was positively related (P < 0.01) to CGR (r² = 0.66) and to PGR (r² = 0.72) during the R₃–R_6.5 phase (seed number determination window), while crop growth during the grain-filling phase (i.e. between R_6.5 and final harvest) was positively associated with grain number (r² = 0.80, P < 0.001). No association was found between RUE and mean air temperature, neither for the whole cycle nor for the phase between R_6.5 and final harvest, which showed the largest temperature variation (16.4–22.4 °C) across experiments. Use of mean minimum temperature records (range between 13.8 and 18.5 °C) did no improve the relationship. However, grain-filling phase RUE showed a positive (r² = 0.69, P = 0.003) linear response to seed number across experiments. This apparent sink limitation of source activity was consistent with the reduced RUE (from 2.73 to 1.42 g MJ⁻¹ IPAR) and reduced leaf CER at high irradiance (from ca. 30 to 15 μmol m⁻² s⁻¹) for plants subjected to 75% peg removal.     

Genotype by environment interaction and indirect selection for yield in sunflower: II. Three-mode principal component analysis of oil and biomass yield across environments in Argentina

The genotype by environment (G×E) interactions observed for sunflower oil yield in different regions of Argentina can be analyzed in terms of differences among genotypes in individual environments for its components grain number, grain weight, and oil content (yield analysis). Similarly, G×E interactions observed for oil-corrected grain yield can be analyzed in terms of its determinants total biomass and harvest index (physiological analysis). Three-mode (genotypes×environments×attributes) principal component analysis was applied to 10×21×4 and 10×11×3 matrices, for each of the first and the second analyses, respectively, to collectively interpret the changes in these attributes in a sunflower genotype–environment system, and to assess the relative importance of each trait as underlying determinant of the observed G×E interaction for oil yield. The 3×2×3 and 4×4×2 (genotypes×environments×attributes) principal component models explained about 65% of the variation computed for first and second approaches, respectively.For the yield analysis, the first environment component (54% of the variation) explained the common pattern of oil yield over environments and showed that oil content was highly positively correlated to oil yield, while grain number and grain weight showed lack of association with oil yield and were negatively correlated. The second environment component (11% of the variation) contrasted northern and central environments and showed that grain number is the main underlying determinant of the observed G×E interactions between these two mega-environments for oil yield.In the physiological analysis, the first environment component (29% of the variation) explained the common pattern of oil-corrected grain yield over environments and showed that harvest index was more strongly positively correlated to oil-corrected grain yield, but not to total oil-corrected biomass. The second environmental component (19% of the variation) contrasted northern and central environments and showed that oil-corrected biomass is the physiological attribute that is largely responsible for the G×E interactions for oil-corrected grain yield.     

Improvement of essential oil yield of oil-bearing (Rosa damascena Mill.) due to surfactant and maceration

The essential oil content of the oil-bearing rose (Rosa damascene Mill.) is relatively low, around 0.3-0.4 mL kg⁻¹ in fresh flowers. There is a need to increase essential oil yield of oil-bearing rose. The objective was to examine the effect of Tween 20 (polyoxyethylene sorbitan monolaurate) applied with, or without, maceration of flowers on oil content and composition of oil-bearing rose harvested at beginning of flowering, full bloom, and end of flowering. Addition of Tween 20 at 1000 mL L⁻¹ and 2500 mL L⁻¹ increased essential oil yield by 26% (to 0.44 mL kg⁻¹) and 54% (to 0.54 mL kg⁻¹) respectively relative to the untreated control that gave 0.35 mL kg⁻¹ yield. Maceration, in combination with the addition of Tween 20 at 1000 mL L⁻¹ and Tween 20 at 2500 mL L⁻¹, increased oil yield by 69% (to 0.59 mL kg⁻¹) and 94% (to 0.68 mL kg⁻¹) respectively. Among the three phenological phases of harvest, harvesting at the beginning of flowering gave the highest yield followed by the full bloom and then by the end of flowering phases. Since the interaction effect was not significant, the differences obtained among the treatments were regardless of the phase, and vice versa. Treatments did not significantly alter composition of the essential oil. Postharvest pre-extraction application of Tween 20 in combination with maceration could be used in the rose industry for increasing the essential oil yield.     

Characteristics, composition and thermal stability of Acacia senegal (L.) Willd. seed oil

The chemical composition, main physicochemical properties and thermal stability of oil extracted from Acacia senegal seeds were evaluated. The oil, moisture and the ash contents of the seeds were 9.80%, 6.92% and 3.82%, respectively. Physicochemical properties of the oil were iodine value, 106.56 g/100 g of oil; saponification value, 190.23 mg KOH/g of oil; refractive index (25 °C), 1.471; unsaponifiable matter, 0.93%; acidity, 6.41% and peroxide value, 5.43 meq. O₂/kg of oil. The main fatty acids in the oil were oleic acid (43.62%) followed by linoleic acid (30.66%) and palmitic acid (11.04%). The triacylglycerols (TAGs) with equivalent carbon number ECN 44 (34.90%) were dominant, followed by TAGs ECN 46 (28.19%), TAGs ECN 42 (16.48%) and TAGs ECN 48 (11.23%). The thermal stability analysed in a normal oxidizing atmosphere showed that the oil decomposition began at 268.6 °C and ended at 618.5 °C, with two stages of decomposition at 401.5 °C and 576.3 °C. According to these results, A. senegal seed oil has physicochemical properties, fatty acids composition and thermal characteristics that may become interesting for specific applications in several segments of food and non-food industries.     

Ultrasound-assisted extraction and profile characteristics of seed oil from Isatis indigotica Fort

In order to further exploit the by-products of Isatis indigotica Fort., the seed oil was studied for its extraction and physicochemical properties. Ultrasound-assisted extraction (UAE) was used, and the parameters affecting seed oil recovery were optimized through response surface methodology (RSM). The optimum conditions were as follows: solvent-to-sample, 24:1; particle size, 110 meshes; extraction temperature, 49 °C; and extraction time, 44 min. Which resulted in a maximum oil recovery of 81.20 ± 0.21% (n = 3). Furthermore, the effects of UAE on the yield, fatty acid compositions, physicochemical properties, and microstructure of the seed powder were also investigated by calculating the recovery rate, utilizing a gas chromatograph fitted with a mass spectrometer (GC-MS), and performing scanning electron microscopy, respectively. The results show that UAE was an effective method for the seed oil extraction and the high content of unsaturated fatty acids (93.81%) demonstrates the oil has potential benefits for the cosmetics, edible products, or pharmaceutical industries.     

Spatial variability of switchgrass (Panicum virgatum L.) yield as related to soil parameters in a small field

The harvested biomass of switchgrass (Panicum virgatum L.) is generally much lower than its potential; this may be due to several factors including not recovering all the biomass at harvest, weed competition, pests, disease and spatial variation of soil features. The objective of this research was to quantify the yield spatial variation of switchgrass and relate it to soil parameters, in a field of about 5 ha, in 2004 and 2005. Several thematic maps of soil parameters and biomass yield were produced using GIS and geostatistical methods. Soil parameters changed consistently within very short distances and biomass yield varied from 3 to more than 20 Mg ha⁻¹. This remarkable variation indicates that the potential for increasing switchgrass productivity is a real prospect. Furthermore, spatial variation of yield showed similar patterns in the 2 years (r = 0.38^**), and therefore a major influence of site characteristics on switchgrass yield can be assumed to occur. Significant correlations were found between biomass yield and soil N, P, moisture and pH as well as between soil parameters. Some soil parameters such as sand content showed patchy spatial distribution. Conversely, a reliable spatial dependence could not be identified for other parameters such as P. Further research is needed.     

Enzymatic epoxidation of Sapindus mukorossi seed oil by perstearic acid optimized using response surface methodology

As a novel renewable resource, Sapindus mukorossi seed oil (SMSO) with an iodine value of 84.86 g/100 g, and containing 51.0 ± 0.9% oleic acid (18:1), 6.6 ± 0.6% linoleic acid (18:2), 1.1 ± 0.3% linolenic acid (18:3), and 23.1 ± 0.9% eicosanoic acid (20:1), was epoxidized using hydrogen peroxide as oxygen donor and stearic acid as active oxygen carrier in the presence of immobilized Candida antarctica lipase B. The effect of the amount of stearic acid on the enzymatic epoxidation was investigated. Response surface methodology (RSM) was used to study and optimize the effects of variables (reaction temperature, enzyme load, mole ratio of H₂O₂/CC-bonds, and reaction time) on the epoxy oxygen group content (EOC) of epoxidized SMSO. Results showed that stearic acid as active oxygen carrier could enhance the enzymatic epoxidation of SMSO. The variables of reaction temperature and enzyme load were the most significant in the process. A two second-order model was satisfactorily fitted the data (R² = 0.9723) with non-significant lack of fit. The optimum EOC of epoxidized SMSO was 4.6 ± 0.3% under the conditions of 50.0 °C, 7.0 h, 2.00% (relative to the weight of SMSO) enzyme load, and 4:1 mole ratio of H₂O₂/CC-bonds.     

Bioactive properties and chemical constituents of methanolic extract and its fractions from Jatropha curcas oil

The present work is designed to evaluate the bioactive properties of the crude methanolic extract of Jatropha curcas oil and its solvent fractions. The crude methanolic extract obtained was fractionated using a hydrophilic lipophilic balanced (HLB) cartridge and then eluted with different solvents in the order of hexane (F1), dichloromethane (F2), chloroform (F3), ethyl acetate (F4) and methanol (F5), respectively. Total phenolic content of the crude methanolic extract and its fractions was in the range of 0.19-4.5 mg/g as gallic acid equivalent. Antioxidant activity of the crude methanolic extract and its fractions were determined by two complementary test methods, namely, phenanthroline method and 2,2-diphenyl-1-picrylhydrazyl (DPPH) free radical scavenging method. All samples demonstrated weak antioxidant activity (150-851 μmol Fe/100 g of the extract and IC₅₀ of 1.05-13.5 mg/mL). When compared to butylated hydroxytoluene (BHT), a reference synthetic antioxidant, both showed weaker antioxidative potential. The evaluation of antimicrobial activity of the extracts was performed using a disc diffusion method and a micro-well dilution method against six economic plant disease bacteria. The results showed that all extracts possessed strong to moderate antibacterial activity with varying degrees of growth inhibition against the test bacteria. The minimum inhibitory concentrations (MIC) were in the range of 14.92-428.6 μg/mL. In addition, the chemical constituents in each fraction of the extract were subjected to analyze by gas chromatography-mass spectrometry (GC-MS). The eleven constituents were identified. Among them, 2,4-di-tert-butylphenol, methyl 3-(3,5-di-tert-butyl-4-hydroxyphenyl)propionate and linoleic acid may be the main cause of its strong antibacterial activity. Therefore, this oil present in the methanolic extract had great potential as effective antibacterial sources.     

Variation in essential oil and fatty acid composition in different organs of cultivated and growing wild Ruta chalepensis L.

The essential oil and fatty acid composition of two provenances of Ruta chalepensis from four organs (leaves, flowers, stems and fruits) was determined. The effect of the plant part on total fatty acid contents, essential oil yields, fatty acid and volatile constituents was significant.Fatty acid profiles varied significantly among the studied provenances and organs. Linolenic acid had the highest amount in leaves of the two provenances. From R. chalepensis, in all organs, the main fatty acids were palmitic (13.10-25.31%), followed by palmitoleic (0-15.72%), stearic (1.03-6.85%), oleic (1.90-24.04%), arachidic (0.11-4.03%), eicosatetraenoic (0.10-5.60%) and behenic (0.47-6.09%) acids. Saturated fatty acids had the highest amounts in growing wild R. chalepensis flowers, and cultivated R. chalepensis stems were characterized by the predominance of polyunsaturated fatty acids. Oil composition of all studied organs has a healthy and nutritionally value. Essential oil yields varied from 0.39% to 2.46% and showed a remarkable variation with plant organs. Thirty-six volatile compounds were identified in different analyzed essential oils; 2-undecanone, 2-nonanol and 2-dodecanone had the highest percentages.     

Effects of temperature and photoperiod on flowering time of forage legumes in a Mediterranean environment

Flowering time plasticity is a commonly occurring adaptive characteristic of fodder crops, including legumes, in arid and semiarid environments of the Mediterranean regions. Time of flowering is mainly influenced by genotype, temperature and photoperiod. Field experiments were carried out at Foggia (southern Italy) during successive growing seasons (from 8 to 16 growing cycles according to species) to study the relation among air temperature, photoperiod and duration of the morphological development of flowering in eight forage legume species: sulla (Hedysarum coronarium L.), sainfoin (Onobrychis viciifolia Scop.), pea (Pisum sativun L.), berseem clover (Trifolium alexandrinum L.), Persian clover (Trifolium resupinatum L.), faba bean (Vicia faba L.), common vetch (Vicia sativa L.) and hairy vetch (Vicia villosa Roth). Time to reach 10% flowering (EF) and 100% flowering (FF) were recorded. Rate of progress to flowering, defined as the inverse of time from sowing to EF and FF, was related to mean daily temperature, or to both mean daily temperature and mean photoperiod. Using the linear equations, the thermal time requirements (T_t) and the base temperature (T_b) expressed as heat units were determined by the x-intercept method for both EF and FF stages. Evaluation of flowering time was also based on days after planting (DAP), day of year (DOY) and on a photothermal index (PTI). For all species, a significant negative correlation (P ≥ 0.01) was found between planting date (PD) and DAP whereas PTI showed a significant negative relationship (P ≥ 0.05) only for faba bean, pea, berseem clover and common vetch. In sainfoin, sulla and berseem clover, the rate of progress to flowering was affected significantly (P ≥ 0.05) by both mean temperature and photoperiod. The T_t requirements to reach the EF and the FF stage ranged from 871 to 1665 °C day and from 1043 to 1616 °C day, respectively, for the studied species. Both phenological stages considered depended upon accumulated thermal time above a species-specific base temperature. Furthermore, in all legumes the onset of flowering only occurred when dual thresholds of a minimum T_t and a minimum photoperiod were reached, which were specific to each species.     

Studies on the utilization of Hura crepitans L. seed oil in the preparation of alkyd resins

The utilization of Hura crepitans seed oil in the formulation of alkyd resins was investigated using a two-stage alcoholysis-polyesterification method. The percentage yield of the oil was 36.4%; and the physicochemical characterization revealed that the seed oil is an unsaturated semi-drying oil. The fatty acid profile of the oil showed that it contains linoleic acid (81.6%) as the most abundant fatty acid, and two other fatty acids: palmitic acid (16.92%) and stearic acid (1.76%). Short (I), medium (II) and long (III) oil alkyds were synthesized using the oil, glycerol and phthalic anhydride in different ratios. Properties of the three prepared samples of H. crepitans seed oil alkyds having oil content of 30% (I), 50% (II), and 65% (III) were evaluated. The alkyd resins synthesized compared favourably with the commercially available alkyd resin. The presence of unsaturation in the oil was confirmed by infra-red peak at 2930 cm⁻¹ attributed to CC stretch. The infra-red peaks of the sample also compared well with that of the commercial sample indicating that H. crepitans seed oil has been successfully converted to alkyd resin. Evaluation of prepared alkyds by determination of acid values, solubility in butanol and toluene, resistance of dry film to acid, alkali and water, and drying time revealed that H. crepitans seed oil is a potential raw material for the coating industry.