两种基因型泡桐体细胞胚胎发生及植株再生

以叶片和茎段为外植体,研究了毛泡桐和白花泡桐胚性愈伤组织诱导、体细胞胚胎发生及植株再生情况。结果表明,白花泡桐叶片和茎段胚性愈伤组织诱导的最适培养基分别为MS+0.3mgLNAA+14mgLBA和MS+0.3mgLNAA+8mgLBA,其最适培养基皆为MS+0.3mgLNAA+17mgLBA。从体细胞胚胎发育所需时间来看,两种泡桐叶片的体细胞胚胎发育能力均高于茎段。     

油菜素甾醇对沟叶结缕草长期培养愈伤组织生长和再生的影响

为了维持长期培养植物愈伤组组织的高再生率,以应用于体细胞无性系进行变异筛选.本研究以继代15年的沟叶结缕草[Zoysia matrella(L.)Merr.]胚性愈伤组织为材料,用不同浓度的表油菜素内酯(EBL)处理,研究油菜素甾醇(BR)对其生长和再生的影响,选出可提高长期离体培养愈伤组织生长及再生效率的最优EBL浓...     

樱桃番茄叶体细胞胚发生过程中抗氧化酶活性和生理参数的变化

以樱桃番茄叶片为外植体在附加6-BA 2.0mg·L+IAA 0.1mg·L的MS培养基上诱导体细胞胚发生,研究了樱桃番茄体细胞胚胎发生过程中抗氧化酶活性和某些生理参数的变化.结果表明,在樱桃番茄体细胞胚发生过程中,抗氧化酶活性变化表现为SOD活性在培养第7天和第21天出现2次高峰,分别为73.69U·g-1FW和77...     

Influence of soluble carbohydrates,free amino acids,and protein content on the decomposition of Lolium multiflorum shoots

The aim of the present investigation was to determine how the chemical composition of L. multiflorum (var. Imperial) shoots influences the initial dynamic decomposition phase. Decomposition in soil was monitored by taking semicontinuous respiration measurements with a resolution of 1 h. Shoots with six different total N contents(2.0–5.2%) were compared. The carbohydrate content of the shoots decreased with increasing total N content, whereas the free amino acid and protein contents increased. Two respiration peaks were observed during the 1-week-long incubation. Comparisons of C mineralisation curves for water-extracted and whole shoots showed that the first peak was derived from water-soluble plant components. Lengths of lag phases and values of specific microbial growth rates obtained from respiration curves of sugars and amino acids implied that these substances were mineralised during the time of the first respiration peak. Amounts of CO₂-C evolved from the shoots during the first peak increased linearly as a function of the sum of the content of glucose, fructose, sucrose, fructans, and free amino acids in the shoots. The shoots with two highest N contents showed net N mineralisation during the first respiration peak, whereas at a lower N content there was net immobilisation. It was concluded that soluble carbohydrates and free amino acids were important C and energy sources for the decomposers during the time encompassed by the first respiration peak. The second peak was derived from both water-soluble and water-insoluble plant components, and the amount of C respired increased with an increasing protein content.     

钼、氮肥配合施用对冬小麦子粒蛋白质及其氨基酸组成的影响

盆栽试验结果表明 ,施钼和缺钼时 ,氮肥对冬小麦的增产率分别为 319.9%和 174.0% ;冬小麦子粒中蛋白氮、清蛋白氮、醇溶蛋白氮含量 ,面粉蛋白质氨基酸总量及其氨基酸组分的含量以及谷氨酸、脯氨酸的比例等随氮肥水平提高而增加 ;但冬小麦面粉中游离天门冬氨酸和苏氨酸的含量和比例降低 ,游离氨基酸含量在缺钼时提高了 38.3% ,施钼时则下降了 37.1%。在高、低氮肥水平下施钼 ,冬小麦子粒中蛋白质含量没有明显影响 ,但分子量小的蛋白质含量及其占总量的比例下降 ,清蛋白比例分别下降 14.5、6.6个百分点 ;而大分子量蛋白质含量和比例均提高。在不同施氮水平下缺钼冬小麦子粒中游离氨基酸含量比施钼分别高 48.0%和 15.26% ,且亲水性氨基酸比例增加。缺钼冬小麦子粒中低分子量蛋白质、游离氨基酸以及亲水性氨基酸的增加 ,可能是诱发缺钼冬小麦子粒低休眠度以及出现收获前萌芽的重要原因。     

Nitrogen assimilation studies using 15N in soybean plants treated with imazethapyr, an inhibitor of branched-chain amino acid biosynthesis

The pattern of nitrogen assimilation in soybean plants treated with a herbicide that inhibits branched-chain amino acid biosynthesis was evaluated by (15)N isotopic analysis. The herbicide imazethapyr caused a strong decrease in nitrate uptake by roots, partly due to a reduced stomatal conductance. The inhibition of (15)N uptake was accompanied by a decrease in the (15)N content in the plant and, concomitantly, an inhibition of translocation to the shoot. Imazethapyr inhibited nitrate reductase activity in leaves and roots. Among all parameters studied, "de novo" synthesis of proteins was the first parameter of the N assimilation metabolism affected by the herbicide. These results show that this class of herbicides totally damages N metabolism and indicates a regulatory effect on N uptake and translocation that would be mediated by the increase in free amino acid pool provoked by the inhibition of branched-chain amino acid biosynthesis.     

贵州黄壤小白菜生长、品质、光合特性及氮素利用对新型肥料的响应

为探究不同新型肥料对贵州省酸性黄壤小白菜产量、品质、光合特性及肥料利用的影响,同时筛选出适合贵州黄壤施用的新型肥料产品,以贵州酸性黄壤为基础,通过盆栽试验设置对照(CK,不施氮肥)、西洋复合肥(常规施肥)、保水型功能性肥和稳定性缓释肥4个处理,研究了新型肥料对小白菜产量、品质、光合特性以及养分吸收利用的影响。结果表明:施用保水型功能性肥和稳定性缓释肥可显著增加小白菜播种后34 d的生物量,较常规施肥处理相比鲜重分别增加4.16%和22.28%,干重分别增加41.55%和62.35%;施用新型肥料还可以改善小白菜的营养品质,与常规施肥处理相比,保水型功能性肥可显著降低硝酸盐含量18.61%,而还原性糖、V_c和游离氨基酸含量分别增加25.74%、130.95%和16.91%;而稳定性缓释肥则使硝酸盐、还原糖和Vc含量分别提高26.68%、15.35%和50.00%,但是游离氨基酸含量则较常规施肥相比降低14.43%;而且新型肥料还增强了小白菜叶片的光合能力(净光合速率Pn、气孔导度gs、胞间CO_2浓度Ci以及蒸腾速率Tr),其中以稳定性缓释肥处理的小白菜光合能力最佳,且气孔因素是导致净光合速率增加的主要原因。施用新型肥料小白菜对氮素的吸收显著增加,氮肥利用效率显著提高,新型肥料处理的氮肥农学效率(AEN)、偏生产力(PFPN)、生理利用率(PE_N)和表观利用率(REN)平均分别为48.30 kg·kg~(-1)、59.85 kg·kg~(-1)、95.46 kg·kg~(-1)和52.79%,以稳定性缓释肥处理的氮肥利用效率最佳,尤其是氮肥表观利用率达66.66%。此外,相关性分析结果显示,小白菜产量与叶片净光合速率P_n、气孔导度g_s以及蒸腾速率T_r均呈显著正相关关系,说明提高小白菜叶片的气体交换参数P_n、g_s和T_r可以增加小白菜产量;同时小白菜叶片氮含量与氮肥生理利用率和氮肥表观利用率存在极显著相关性,r值分别为-0.937和0.978,表明增加小白菜叶片氮含量可以提高小白菜对氮肥的利用效率。综上所述,新型肥料对贵州酸性黄壤上小白菜的生物增产效应以及光合特性提高等效果显著,可为将来在贵州农业生产中推广应用提供参考和理论依据。     

缺镁胁迫对龙眼苗期氮代谢的影响

采用溶液培养方法研究了缺镁胁迫对龙眼苗期氮代谢的影响。结果表明 ,缺镁胁迫下 ,龙眼叶片硝酸还原酶 (NR)活性下降 ,游离氨基酸总量增加 ,水解氨基酸总量减少 ,蛋白质合成受阻而分解加剧 ;核酸酶 (RNase)活性提高 ,核糖核酸 (RNA)、脱氧核糖核酸 (DNA)含量降低 ,缺镁对RNA的影响比DNA大 ;活性氧 (O2-)净产生速率增加。统计分析表明 ,缺镁胁迫下 ,龙眼核酸和蛋白质含量下降是其合成受阻、分解加剧以及活性氧毒害综合作用的结果     

The effect of amino acids and amides on the regulation of nitrate uptake by wheat seedlings

Wheat plants grown hydroponically increased their nitrate uptake rate more than two‐fold after three days of N starvation. Exogenously supplied amino acids and amides had no effect on the nitrate uptake rate of plants well nourished in N. After three days of N starvation, however, some of the amino acids and amides supplied to plants inhibited up to 50% of the nitrate uptake rate. The most effective inhibitor was aspartic acid. Asparagine, glutamine or phenylalanine did not show any inhibitory effect. The percentage of inhibition was not increased by increasing the amino acid concentration, nor did the addition of mixed amino acids and amides increase the inhibition exerted by one amino acid alone. During the three days of N starvation, there was a decrease in the concentration of endogenous amino acids in the roots, but not all amino acids decreased their concentration at the same rate.

It is suggested that the endogenous levels of some amino acids may repress the nitrate uptake system in plants well supplied with N. During the development of the N deficiency, the concentration of these amino acid decreases, de‐repressing the nitrate uptake system.     

TOXICOLOGICAL RESPONSE OF A CYANOBACTERIUM, PHORMIDIUM FRAGILE, TO MERCURY

The effects of different concentrations of mercury on the cyanobacterium Phormidium fragile were studied. The results revealed that the dry biomass yield, protein content, chlorophyll a and carotenoids decreased with increased concentration of mercury from 0.01 to 1.5 mg L^-. Also, malate dehydrogenase (MDH), glutamate dehydrogenase (GIDH) and nitrate reductase activity was suppressed by increased metal concentration whereas glutamic-oxalacetic transaminase (GOT) and glutamic-pyruvic transaminase (GPT) were hardly affected. Mercury uptake increased at the higher levels of the metal. On the other hand, all the amino acid components gradually increased with rise of the metal level except isoleucine, histidine and methionine which were suppressed by the smaller doses and completely disappeared by the larger doses of the metal.     

γ辐照对'巴西蕉'体细胞胚发生的影响

以经60Co γ射线辐照处理过的'巴西蕉'(Musa AAA Cavendish)未成熟雄花为外植体进行愈伤组织诱导,以获得的胚性愈伤组织为起始材料建立胚性细胞悬浮系(ECS),然后通过体胚发生途径进行植株再生,测定辐照处理对ECS植株再生能力的影响.结果表明:20～80Gy的辐照处理能显著提高未成熟雄花的胚性愈伤组织...     

营养液中添加氯化钠降低硫浓度对韭菜硝酸盐累积的减控效应

  【目的】  韭菜易于吸收和累积硝酸盐,研究营养液中添加氯化钠 (NaCl) 和降低硫含量减少韭菜硝酸盐累积的效果,并从氮代谢途径初步探讨其减少硝酸盐累积的机理。  【方法】  采用新型韭菜专用营养液架床栽培系统进行了韭菜水培试验。在营养液中添加NaCl 12 mmol/L的同时,硫浓度设定为3、2、1和0 mmol/L 4个水平,分别用NaCl+S₃, NaCl+S₂, NaCl+S₁ 和 NaCl+S₀表示。韭菜生长30天后,取样分析了不同硫水平下韭菜中的硝酸盐含量及主要氮代谢途径中的氨基酸含量。  【结果】  在营养液硫供应水平3 mmol/L下,与营养液中不添加氯化钠处理 (CK) 相比,NaCl+S₃处理的韭菜硝酸盐累积降低了32.60%,地上部干重、可溶性糖和可溶性蛋白质含量、根系活力显著增加;NaCl+S₁处理的韭菜硝酸盐累积降低了53.30%,地上部干重、可溶性糖和可溶性蛋白质含量、根系活力显著增加。NaCl+S₁处理较NaCl+S₃处理更有利于降低硝酸盐含量。韭菜地上部的全氮含量无显著变化 (NaCl+S₃处理) 或略有增加 (NaCl+S₁处理),表明添加低浓度氯化钠并未限制氮素吸收。NaCl+S₃和NaCl+S₁处理下,硝态氮还原活性 (硝酸还原酶NR) 和转氨活性 (谷氨酸草酰乙酸转氨酶GOT、谷氨酸丙氨酸转氨酶GPT) 增加,尤其是初级同化活性 (谷氨酰胺合成酶GS) 分别大幅增加了43.57%和71.43%。NaCl+S₃和NaCl+S₁处理下,丝氨酸途径的游离氨基酸代谢和天冬氨酸途径的蛋白质合成得到增强,韭菜的游离氨基酸总量基本保持不变或略有增加,而蛋白质水解氨基酸总量显著增加。  【结论】  韭菜专用营养液中添加NaCl 12 mmol/L并将硫浓度降低到1 mmol/L,可显著提高根系和氮代谢关键酶活性,在一定程度上改变游离氨基酸代谢途径和蛋白质合成途径,进而在显著增加韭菜干物质的同时,大大降低硝酸盐累积。     

Studies of toxic effects of Hg(II) on Pistia stratiotes

The uptake of Hg(II) and toxicity effect of the metal on some biochemical parameters in Pistia stratiotes L. were studied. The uptake of Hg(II) by the plants gradually increased with increase in concentration of Hg(II) in the culture medium. Maximum accumulation of Hg(II) was noted within 1 day. Maximum removal (about 90%) of Hg(II) was recorded below 20 ppm Hg(II). Accumulation of Hg(II) in roots was about four times higher than that in shoots. At 20 ppm, Hg(II) promoted senescence of Pistia plants by decreasing chlorophyll, protein, RNA, dry weight and activities of catalase and protease as well as increasing free amino acid content, peroxidase activity and the ratio of acid to alkaline pyrophosphatase activity over control values. At Hg concentrations below 20 ppm, these constituents were least affected.     

低温预处理对小麦花药内源激素的影响

以烟农19和皖麦41为材料,应用酶联免疫吸附法(ELISA)测定不同时间低温预处理的小麦花药内源激素ABA、GA₃、JA、IAA含量,并统计了低温预处理后小麦花药愈伤组织诱导率和胚性愈伤组织比例,分析了低温预处理过程中小麦花药内源激素的变化规律及其对花药培养特性的影响。结果显示,小麦花药低温预处理2d愈伤组织诱导率最高,低温预处理6d胚性愈伤组织比例达到最大;低温预处理改变了花药内源激素ABA、GA、JA、IAA的含量,ABA、GA、JA含量随预处理时间的延长呈较大的波动变化;低温预处理6d时ABA,JA含量达最大值,GA呈波动下降趋势,IAA含量在低温预处理2d达到最高值,其后逐渐下降;IAA、IAA/ABA、IAA/JA变化与花药愈伤组织诱导率表现出很强的正相关,ABA、JA与胚性愈伤组织比例表现出很强的正相关,GA/ABA与胚性愈伤组织比例表现出负相关。表明低温预处理改变了小麦花药内源激素的含量和比例,阻断了花粉原来的发育方向,使其由配子体的发育途径转向孢子体的发育途径,从而影响了小麦花药培养诱导产生的愈伤组织的数量和质量。     

氨基酸部分替代硝态氮对小白菜产量、品质及根际分泌物的影响

采用局部无菌水培方法,研究了氨基酸部分替代硝态氮对小白菜产量、品质及根际分泌物的影响。结果表明:与单一硝态氮处理相比,20%氨基酸部分替代硝态氮处理小白菜产量下降,硝酸盐及可溶性淀粉含量也显著降低,其中以20%谷氨酸（Glu）处理最低,分别为1490.8 mg/kg、1.77 mg/g;提高了小白菜全氮、可溶性蛋白、可溶性糖、游离氨基酸的含量,改变其根系形态结构及根系活力;同时,20%甘氨酸（Gly）、20%混合氨基酸(AAS）处理显著提高根系分泌物中铵态氮、游离氨基酸、总有机碳及总氮、可溶性蛋白的含量,根系分泌物中有机氮占总氮的百分比在Gly、Glu、AAS处理中分别提高了5.6%、11.2%、12.8%。表明氨基酸部分替代硝态氮可改善小白菜的品质,其生物量与各根系分泌物呈明显的负相关(0.7     

施氮量和花后土壤含水量对小麦氮代谢特性和子粒蛋白质含量的影响

在池栽条件下,研究了施氮量和花后土壤相对含水量对小麦氮代谢特性和籽粒蛋白质含量的影响。结果表明,在同一施氮量下,旗叶和子粒硝酸还原酶（NR）和谷氨酰胺合成酶（GS）活性表现为花后土壤相对含水量（Soil relative water content , SRWC）以60%～70%最高,过低（40%～50%）或过高(80%～90%)均降低NR和GS活性。旗叶蛋白酶活性随土壤相对含水量增加而降低;花后土壤相对含水量过低不利于叶片游离氨基酸含量的提高,过高则前期氨基酸合成少,后期向子粒转运不彻底。子粒游离氨基酸和蛋白质含量也随土壤相对含水量增加而降低;子粒蛋白质积累量以花后土壤相对含水量为60%～70% 时最高,过高和过低均不利于子粒蛋白质积累。在同一土壤含水量下,旗叶和子粒NR和GS活性表现为随着施氮量的增加而升高,蛋白酶活性随着施氮量增加而降低;旗叶和子粒游离氨基酸含量、子粒蛋白质含量和积累量随施氮量增加而提高,但施氮量过多,蛋白质积累量增加幅度减小。试验表明,小麦生产中可以通过施用氮肥和控制花后土壤水分含量技术,调节植株氮代谢,提高子粒蛋白质含量。     

Regulation of mycorrhiza development in durum wheat by P fertilization: Effect on plant nitrogen metabolism

The aim of this work was to study the effect of arbuscular mycorrhizal fungus Glomus mosseae on growth and nitrogen (N) metabolism of durum wheat (Tritcum durum) under various P soil contents. The analyses were extended to macro and micronutrient tissue concentrations, nitrate reductase and glutamine synthetase activities, as well as protein, aminoacids, pyridine dinucleotides and adenine nucleotides. Arbuscular mycorrhiza increased wheat growth in soil in which P availability was low and nitrate was the dominant N form. The root colonization occurred at the highest level in plants grown in limiting soil P and was inversely related to soil P content. The micorrhizal wheat plants contained also the highest concentrations of macro (P, K, Ca, N) and micronutrients (Fe, Zn, Mn) as well as free amino acids, protein, NAD, NADP, AMP, ADP, ATP in roots and leaves. In particular, the micronutrient tissue concentrations (Zn, Mn) supported that mycorrhiza actively modulated their uptake limiting interferences and optimizing growth better than the plant roots, like a very efficient “rootstock”. Control plants grown at the highest soil P did not reach the same concentration as the mycorrhizal plants. Nitrate reductase activities in the roots of mycorrhizal plants were higher than in the control ones, while glutamine synthetase activities were highest in the leaves. Protein and amino acids concentrations, as well as AMP, ADP, ATP, NAD(P), and NAD(P)H were also higher than in the control. Among the free amino acids in the roots, the high levels of glutamine, asparagine, arginine, support the view that ammonium was transferred through the arbuscules to the root cells where it was re‐assimilated in the cortical cells, forming high N : C ratio‐amino acids. They were transferred to the leaves where all the other N compounds could be largely synthesized using the carbon skeletons supplied by photosynthesis.     

Natural abundance of 15N in nitrate,ureides, and amino acids from plant tissues

The natural ¹⁵N abundances (δ¹⁵N values) were measured for nitrate and free and bound amino acids from the leaves of field-grown spinach (Spinacia oleracea L.) and komatsuna (Brassica campestris L.), as well as ureides and free and bound amino acids in the leaves and roots of hydroponically grown soybean (Glycine max L.) totally depending on dinitrogen. Nitrate from the spinach and komatsuna leaves and ureides from leaves and roots of soybean showed higher δ¹⁵N values than the total tissue N and N in free or bound amino acid fractions. The δ¹⁵N values of individual free and bound amino acids, determined by GC/C/MS using their acetylpropyl derivatives, were similar in leaf tissues except for proline but varied in soybean root tissues. The order of ¹⁵N enrichment was similar in the four samples: aspartic acid > glutamic acid > threonine, proline, valine > glycine + alanine +serine, γ-amino butyric acid, and phenylalanine.     

可利用的碳和氮对丛枝菌根真菌萌发孢子氨基酸代谢的影响

The effects of carbon (C) and nitrogen (N) sources on N utilization and biosynthesis of amino acids were examined in the germinating spores of the arbuscular mycorrhizal (AM) fungus Glomus intraradices Schenck & Smith after exposure to various N substrates,CO2,glucose,and/or root exudates.The N uptake and de novo biosynthesis of amino acids were analyzed using stable isotopic labeling with mass spectrometric detection.High-performance liquid chromatography-based analysis was used to measure amino acid levels.In the absence of exogenous N sources and in the presence of 25 mL L-1 CO2,the germinating AM fungal spores utilized internal N storage as well as C skeletons derived from the degradation of storage lipids to biosynthesize the free amino acids,in which serine and glycine were produced predominantly.The concentrations of internal amino acids increased gradually as the germination time increased from 0 to 1 or 2 weeks.However,asparagine and glutamine declined to the low levels;both degraded to provide the biosynthesis of other amino acids with C and N donors.The availability of exogenous inorganic N (ammonium and nitrate) and organic N (urea,arginine,and glutamine) to the AM fungal spores using only CO2 for germination generated more than 5 times more internal free amino acids than those in the absence of exogenous N.A supply of exogenous nitrate to the AM fungal spores with only CO2 gave rise to more than 10 times more asparagine than that without exogenous N.In contrast,the extra supply of exogenous glucose to the AM fungal spores generated a significant enhancement in the uptake of exogenous N sources,with more than 3 times more free amino acids being produced than those supplied with only exogenous CO2.Meanwhile,arginine was the most abundant free amino acid produced and it was incorporated into the proteins of AM fungal spores to serve as an N storage compound.