Calcium uptake and concentration in bell pepper plants as influenced by nitrogen form and stages of development

Calcium uptake by bell pepper (Capsicum annuum L. cv. ‘California Wonder') varied by stage of plant development and N form supplied (NO₃ ^‐NH₄ ⁺ ratios: 1:0, 3:1, 1:1, 1:3, and 0:1) in a hydroponic study. Uptake of Ca⁺⁺ was highest at bloom and during fruit expansion, making the fruit development stage the highest demand period. Calcium uptake declined with each increasing increment of NH₄ ⁺ relative to NO₃ ^‐ supplied, although fruit yield was not significantly reduced until the ratio of NH₄ ⁺ to NO₃ ^‐ exceeded 50%. Tissue Ca⁺⁺ levels in the blossom‐end of the fruit were reduced whenever NH₄ ⁺ was included with N supplied. Vegetative yield of plants followed the same trend as that observed for total fruit dry weights. Our results indicate that pepper yields are higher when NO₃ ^‐ is the predominant form of N. Also, these results strongly suggest that Ca⁺⁺ fertilizer applications should precede the bloom period and continue during fruit development to ensure adequate Ca⁺⁺ availability for fruit development.     

Poinsettia growth,tissue nutrient concentration,and nutrient uptake as influenced by nitrogen form and stage of growth

Growth, development, and uptake of essential nutrients as influenced by nitrogen (N) form and growth stage was evaluated for ‘Freedom’ poinsettias (Euphorbia pulcherrima Willd. Ex Klotz.). Treatments consisted of five nitrate (NH₄ ⁺):ammonium (NO₃ ^‐) ratios (% NH₄ ⁺:% NO₃ ^‐) of 100:0, 75:25, 50:50, 25:75, and 0:100 with a total N concentration of 150 mg L^‐1. Plants were grown in solution culture for ten weeks under greenhouse conditions. Nutrient uptake data was combined into three physiological growth stages. Growth stage I (GSI) included early vegetative growth (long days). Growth stage II (GSII) began at floral induction and leaf and bract expansion (short days). Growth stage III (GSIII) was from visible bud through anthesis and harvest. Dry weights for all plant parts and height increased as the ratio of NO₃ ^‐ increased. Leaf area and bract area were maximized with 25:75 and 50:50 N treatments, respectively. Nitrogen treatments significantly affected foliar nutrient concentrations with calcium (Ca⁺⁺) and magnesium (Mg⁺⁺) being highest when NO₃ ^‐ was the predominant N form. Uptake of each macronutrient was averaged across all treatments and divided into physiological growth stages (GS) to identify peak demand periods during the growth cycle. The greatest uptake of NH₄ ⁺ and NO₃ ^‐ was from the early vegetative stage to floral induction (GSI). Phosphorus (P), potassium (K⁺), and Mg⁺⁺ uptake were greatest from floral induction to visible bud (GSII) and Ca⁺⁺ uptake remained relatively unchanged through GSI and GSII. Uptake was lowest for all nutrients from visible bud to anthesis (GSIII). Results from this study clearly indicate that peak demand periods for macronutrient uptake existed during the growth cycle of poinsettia.     

Tomato responses to ammonium and nitrate nutrition under controlled root‐zone pH

Tomato (Lycopersicon esculentum L. Mill. ‘Vendor') plants were grown for 21 days in flowing solution culture with N supplied as either 1.0 mM NO₃ ^‐ or 1.0 mM NH₄ ⁺. Acidity in the solutions was automatically maintained at pH 6.0. Accumulation and distribution of dry matter and total N and net photosynthetic rate were not affected by source of N. Thus, when rhizosphere acidity was controlled at pH 6.0 during uptake, either NO₃ ^‐ or NH₄ ⁺ can be used efficiently by tomato. Uptake of K⁺ and Ca²⁺ were not altered by N source, but uptake of Mg²⁺ was reduced in NH₄ ⁺‐fed plants. This indicates that uptake of Mg²⁺ was regulated at least partially by ionic balance within the plant.     

Review of beneficial uses of calcium and ammonium salts for stimulating plant growth and metabolite translocation

Abstract

Numerous investigations have been conducted to quantify Ca‐stimulated ammonium (NH₄ ⁺) absorption by plants [this technology is covered under U.S. patent 4,500,335, patent licensee is Tetra Technologies, 250251–45 North, The Woodlands, TX 77380]. Greenhouse and field studies on vegetable crops, field crops and ornamental foliage crops show significant growth increases from increasing Ca⁺⁺:NH₄ ⁺ ratios in the growth media. Increased root growth was normally the first plant response, with especially large root and bulb responses observed in onion (Allium cepa L.), beets (Beta vulgaris.), radish (Raphanus sativus L.), and bermudagrass (Cynodon dactylon Pers.). Direct measurements of Ca‐stimulated NH₄ ⁺ absorption were obtained with isotopic nitrogen (¹⁵N) in greenhouse trials. As Ca⁺⁺ concentrations were increased an increase in ¹⁵NH₄ ⁺ absorption was obtained in all plant species tested. The Ca⁺⁺ stimulated NH₄ ⁺ absorption phenomenon in plants is best explained by the “Viets Effect”;, which describes the use of Ca⁺⁺ or magnesium (Mg⁺⁺) to increase plant absorption of potassium (K⁺). Although, increased NH₄ absorption effectively increases plant growth, increasing K⁺ absorption does not. Increased NH₄ ⁺ absorption has been associated with enhanced photosynthetic rates as well as increased proportions of new metabolites (compounds initially produced from newly captured carbon dioxide) translocated to the nutrient sinks (seeds, bulbs, roots, etc.). The integrity of the plasmalemma is maintained by the presence of extra Ca⁺⁺, leading to greater turgor pressure (higher water content) and nutrient retention in cells which produce greater growth potential in plants.     

Influence of ammonium,nitrate, and chloride on solution pH and ion uptake by ageratum and salvia in hydroponic culture

The influence of nitrogen (N) forms and chloride (Cl) on solution pH and ion uptake in the hydroponic culture of Ageratum houstonianum [ammonium (NH₄ ⁺)‐tolerant] and Salvia splendens (NH₄ ⁺‐sensitive) for a period of 216 hours was investigated. The pH of the hydroponic solution (initially 6.50) containing either NH₄ ⁺ or NH₄ ⁺+nitrate (NO₃ ^‐) was drastically lowered (3.08), whereas that of the same solution containing NO₃ ^‐ was raised (7.74). Solution pH changed more by ageratum than by salvia. The solution Cl^‐ concentration did not influence pH significantly. However, addition of Cl^‐ in the solution lowered transpiration rate in both NH₄ ⁺ and NO₃ ^‐ treatments. Total N uptake was the greatest in the NH₄ ⁺ + NO₃ ^‐ treatment and the lowest in the NO₃ ^‐treatment. In the NH₄ ⁺ + NO₃ ^‐ treatment, NO₃ ^‐ uptake was suppressed by NH₄ ⁺ (to about 50%), while NH₄ ⁺ uptake was not affected by NO₃ ^‐. The rate of Cl^‐ uptake was the lowest in the NH₄ ⁺ treatment, but was similar in the NH₄ ⁺ + NO₃ ^‐ and NO₃ ^‐ treatments. Uptake of potassium (K⁺), dihydrogen phosphate (H₂PO₄ ^‐), sulfate (SO₄ ^‐2), manganese (Mn⁺²), and zinc (Zn⁺²) was significantly enhanced in the NH₄ ⁺ treatment. The uptake rate of calcium (Ca⁺²) and magnesium (Mg⁺²) was the highest in the NO₃ ^‐ treatment. Absorption of copper (Cu⁺²) and boron (B) was not affected by N source. Ion uptake was more stable in the solution containing both NH₄ ⁺ and NO₃ ^‐ than in the solution containing either NH₄ ⁺ or NO₃ ^‐. The uptake rate of total N, NH₄ ⁺, NO₃ ^‐, Mn⁺², Cu⁺², and Zn⁺² was higher, whereas that of Cl^‐ and molybdenum (Mo) was lower in ageratum than in salvia. Amounts of total anion (TA) and total cation (TC) absorbed, the sum of TC and TA, and the difference between TC and TA (TC‐TA) were affected by N source, Cl^‐ level, and their interactions. The NO₃ treatment, as compared to the NH₄ ⁺ or the NH₄ ⁺ + NO₃ ^‐treatment, reduced total cation and anion uptake while increasing TC‐TA, especially in the absence of Cl^‐. Plant tissue ion contents were also affected by N source and Cl^‐ level.     

Effects of ammonium and inorganic carbon enrichment on growth and yield of a hydroponic tomato crop

Effects of varying the proportions of NO₃^— and NH₄⁺ in the growth medium on seedling growth and tomato fruit yield (Lycopersicon esculentum L. cv. Trust F1) were investigated in greenhouse hydroponic experiments. The presence of NH₄⁺ as the sole N source (11 mM) was toxic: it curtailed growth and decreased chlorophyll content of the leaves. However, at low concentration (10 % of total N), the presence of NH₄⁺, with or without added dissolved inorganic carbon (DIC), increased vegetative growth and fruit yield by ˜ 15 %, and enhanced taste/flavor of the fruits. In DIC‐enriched treatment, pH was maintained at 5.8 by addition of KHCO₃ or as CaCO₃. The presence of NH₄⁺, at 10 % of total N, inhibited NO₃^— uptake rates by ˜ 27 %. The rates of uptake of NO₃^— and NH₄⁺ were comparable (13.3 and 14.2 mmol plant^—1 d^—1, respectively, in the presence of DIC, and 14.7 and 14.0 mmol plant^—1 d^—1, respectively, in the absence of DIC), despite such a large difference in their concentrations in the nutrient feed solution. A higher proportion of NH₄⁺ (up to 50 % of total N) had no further significant effect upon early vegetative growth, but in a long‐term experiment resulted in a high incidence of blossom end‐rot (BER) disease, thereby severely curtailing fruit yield. The presence of even 1.1 mM NH₄⁺ reduced Ca²⁺ and Mg²⁺ accumulation in the leaves as well as in fruits.     

Diurnal Macronutrients Uptake Patterns by Lettuce Roots under Various Light and Temperature Levels

In order to reduce nutrient wastes to the environment the supply should be in accordance to the demand for these. Two experiments were conducted to study and quantify the effect of temperature, irradiance, and plant age on the uptake of nitrate (NO₃^?), ammonium (NH₄⁺), dihydrogen phosphate ion (H₂PO₄^?), potassium (K⁺), calcium (Ca²⁺), magnesium (Mg²⁺), and sulfate (SO₄²). In the first experiment, various levels of temperature and irradiance were applied to plants in a growth chamber, while in the second experiment the uptake was studied along the crop season under greenhouse conditions. The uptake rates were calculated at 2-hour intervals through sampling the nutrient solution and analyzing it by inductively coupled plasma atomic emission spectrometry (ICP-AES). Increasing light and temperature enhance the uptake rates, while the rates decrease with plant age. Nitrogen absorption was similar during the day as during the night. No differences were found in the absorption of H₂PO₄^?, K⁺, Ca²⁺, Mg²⁺, and SO₄^2? between day and night. Nitrate absorption was found to have a positive correlation with the absorption of all the ions except for NH₄⁺.     

Influence of potassium:rubidium ratios on the xylematic transport of solutes in cucumber plants grown with nitrate plus ammonium

The influence of three potassium:rubidium (K:Rb) ratios (6:0, 5:1, and 4:2) on the xylematic transport of solutes in cucumber plants cv. Medusa supplied with both nitrate (NO₃ ^‐) (60%) and ammonium (NH₄ ⁺) (40%) was studied in greenhouse conditions. In the xylem sap of plants grown with a K:Rb ratio of 4:2, there was an increase in the transport of NO₃ ^‐, phosphate (H₂PO₄ ^‐), calcium (Ca²⁺), magnesium (Mg²⁺), sodium (Na⁺), manganese (Mn) and boron (B) while that of organic‐N, organic‐P, K⁺, zinc (Zn), organic acids, and carbohydrates decreased, if compared with the sap of the plants supplied with K alone. The translocation of NO₃ ^‐, H₂PO₄ ^‐, Ca²⁺, Mg²⁺, and Mn was enhanced and that of K⁺ and organic acids decreased when the plants were supplied with a K:Rb ratio of 5:1. The K:Rb ratio detected in the xylem sap was the same K:Rb ratio as in the solutions. However, in the cucumber plant substituting 33% of total K by Rb resulted in an alteration in the transport of solutes, probably due to a competition between Rb and K rather than between the latter two and NH₄ ⁺.     

Influence of the Modification of Nutritional Parameters in Aglaonema commutatum: K+, Ca2+, Mg2+ and Na+

Abstract

This trial was carried out to establish an appropriate nutrient solution for Aglaonema commutatum and to investigate the nutritional effects generated by modifications in the solution. Six treatments were tested: control (T₀; pH 6.5, E.C. 1.5 dS m^?1, 6 mmol L^?1 NO₃ ^?‐N, and 6 mmol L^?1 K⁺); high nitrogen (N) level (T₁; 9 mmol L^?1 6:3 NO₃ ^?–NH₄ ⁺); N form (T₂; 6 mmol L^?1 N‐NH₄ ⁺); high K⁺ level (T₃; 12 mmol L^?1 K⁺); high electrical conductivity (T₄; E.C. 4 dS m^?1, 25 mmol L^?1 NaCl), and basic pH (T₅; pH 8). At the end of the cultivation, leaf, shoot, and root dry weights and elemental concentrations were determined. Nutrient contents and total plant uptake were calculated from the dry weights and nutrient concentrations. Plant K⁺ uptake increased with application of K⁺ or basic nutrient solution. The uptake and transport of calcium (Ca) were enhanced by the use of NO₃ ^?‐N and inhibited by the presence of other cations in the medium (NH₄ ⁺, K⁺, Na⁺) and by basic pH. Magnesium (Mg) uptake increased with NO₃ ^?‐N application and with pH. Sodium (Na) uptake was the highest in the saline treatment (T₄), followed by the basic pH treatment. Sodium accumulation was detected in the roots (natrophobic plant), where the plant generated a physiological barrier to avoid damage. Dry weight did not differ significantly (p<0.05) among treatments except in the NaCl treatment. These results may help in the formulation of nutrient solutions that take into account the ionic composition of irrigation water and the physiological requirements of plants.     

Growth,photosynthesis and protein content in cucumber plants as affected by supplied nitrogen form

Cucumber plants were grown hydroponically in three different nutrient solutions to determine the effect of NO₃ ^‐/NH₄ ⁺ ratio on several parameters. Top and root growth, CO₂ fixation, and ion content (K⁺, Ca⁺², NO₃ ^‐) were always lower when urea and ammonium nitrate were the major N source as compared with a Hoagland solution in which nitrate was the major N source. No significant differences were found in total N and protein content among the three nutrient solution treatments.     

Influence of plant age on calcium stimulated ammonium absorption by radish and onion

Abstract

The efficient use of N for crop production is important because N is normally the most expensive fertilizer input. Past research has suggested that Ca⁺⁺ can be used to stimulate NH₄+ absorption by plants. The importance of plant growth stage in relation to this phenomenon has not been examined previously. The objectives of this study were to examine Ca⁺⁺ ‐ stimulated NH₄ ⁺ absorption and to examine the effect of Ca⁺⁺ concentration on N content and growth in plant tops, bulbs and roots at different growth stages. Ammonium absorption experiments were conducted in the greenhouse in 4‐L pots containing 3.5 kg of calcareous Gila sandy loam (Typic Torrifluvents) (CEC <1 cMol kg^?1). Plants (Radish, Raphanus sativas L., and onion, Allium cepa L.) were grown with a uniform nutrient solution (1/2 strength nutrient solution, all N as NO₃) to the desired growth stage at which time the soil was leached with deionized water. Afterwards, the soils were fertilized with 1/2 strength nutrient solutions (5 mol m^?3 NH₄) with Ca⁺⁺: NH₄ ⁺ molar ratios of 0, 0.25, 0.50, 1.00, and 2.00 for a period of 30 h. As Ca⁺⁺ concentration increased, NH₄ ⁺ absorption and plant growth increases were greatest with young seedlings. In the intermediate and mature growth stages, Ca⁺⁺ stimulated ¹⁵NH₄ ⁺ absorption was less rapid than in the earlier growth stages but frequently exhibited a different response (i.e., altered metabolite translocation) to the added Ca⁺⁺ ‐ concentration. However, at the intermediate and mature growth stages significantly increased N contents and plant growth also were noted in most cases. The Ca⁺⁺ ‐ increased N content in leaves and bulbs of the older plants had much less ¹⁵N suggesting that the newly absorbed ¹⁵NH₄ ⁺ was being deposited in the roots replacing older N forms that were then translocated to the bulbs or leaves. Thus, increasing Ca⁺⁺ appeared to have anadditional function of increasing the mobility of metabolites (dry matter) from the roots. Since more above‐ground plant products were produced with the same amount of N, plant N use efficiency was increased.     

Daily macronutrient uptake patterns in relation to plant age in hydroponic lettuce

A greenhouse experiment was conducted to study and quantify the daily uptake rate of nitrate, ammonium, phosphoric acid, potassium, calcium, magnesium, and sulfate (NO₃^?, NH₄⁺, H₂PO₄^?, K⁺, Ca²⁺, Mg²⁺ and SO₄^2?) and to characterize the uptake daily pattern at different plant ages in a lettuce crop. The uptake rates per gram of plant fresh weight were calculated at 2-hour intervals through sampling the nutrient solution and analyzing it by NO₃^?/NH₄⁺ conductivity and inductively coupled plasma atomic emission spectrometry (ICP-AES). The uptake rate of nitrogen, phosphorus and potassium (N, P and K) per unit mass of plant decreased with plant age following a reduction in plant relative growth rate. No significant differences were found in the absorption of Ca, Mg and sulfur (S) between the different weeks of growth. The daily absorption patterns showed no preference for the absorption of any of the ions during the daytime. A significant reduction in the absorption peaks of all the ions with increasing plant age was observed.     

Effect of different macronutrient cation ratios on macronutrient and water uptake by melon (Cucumis melo) grown in recirculating nutrient solution

The aim of the present study was to determine uptake ratios between macronutrients and water for melon (Cucumis melo L. cv. Dikti) grown in a closed soilless cropping system. The obtained data can be used to establish standard nutrient solution compositions for melon crops grown in closed hydroponic systems under Mediterranean climatic conditions. Nutrient and water uptake by plants in the closed hydroponic system was compensated for by supplying replenishment nutrient solutions (RNS) differing either in the concentrations of K⁺, Ca²⁺, and Mg²⁺ or in their mutual ratio. The RNS, used as control treatment, had an electrical conductivity (EC) of 1.74 dS m^?1 and contained 6.5 mM K⁺, 2.8 mM Ca²⁺, and 1.0 mM Mg²⁺ (K⁺ : Ca²⁺ : Mg²⁺ = 0.63 : 0.27 : 0.10). Control RNS was compared with two other RNS, both with a high Ca²⁺ level (4.2 mM). The K⁺ and Mg²⁺ levels in these two RNSs were: (1) not altered (corresponding to a ratio of K⁺ : Ca²⁺ : Mg²⁺ = 0.55 : 0.36 : 0.09; EC = 2.0 dS m^?1) or (2) increased to maintain the same K⁺ : Ca²⁺ : Mg²⁺ ratio as in the control RNS (EC = 2.45 dS m^?1). Nutrient to water uptake ratios, commonly termed uptake concentrations (UCs), were assessed by two alternative methods, i.e., (1) estimating the ratio between nutrient and water removal from the system or (2) estimating the ratio between the mass of the nutrient that was recovered from plant biomass and the water consumption. Over the two methods, mean UCs for N, P, K, Ca and Mg were 15.4, 1.31, 5.47, 3.78, and 1.02 mmol L^?1, respectively, and tissue analysis resulted in a K : Ca : Mg molar ratio of = 0.55 : 0.34 : 0.11 in the whole plant. Moreover, the UCs tended to decrease as the crop aged although, in absolute values, the mass of nutrients absorbed increased following dry‐weight accumulation. Based on the obtained results, adapting the composition of the nutrient solution at least three times during the cropping period of melon is recommended. Further, the results revealed that the damage caused by the increase of the EC when attempting to maintain a target K⁺ : Ca²⁺ : Mg²⁺ ratio in the replenishment NS is higher than the benefits from the optimal cation ratio. Increasing K⁺ and Mg²⁺ concentration in addition to that of Ca²⁺ to maintain a standard K⁺ : Ca²⁺ : Mg²⁺ ratio raises the EC in the root zone (4.62 dS m^?1), due to increased accumulation of nutrients, thereby reducing the mean fruit weight and concomitantly the total fruit yield (20% decrease). Leaf gas exchange, chlorophyll parameters and fruit taste quality were not influenced by the differences in macronutrient cation concentrations or ratios in the RNS, whereas phenolics and antioxidant capacity in melon fruit were enhanced by the increased root‐zone EC.     

Ten years of precipitation chemistry in Haifa,Israel

Rain event samples have been collected in Haifa, Israel, for nine hydrological years 1981 to 1990. Precipitation amount, pH, SO₄ ⁼, NO₃ ^?, Cl^?, NH₄ ⁺, Na⁺, K⁺, Ca⁺⁺, Mg⁺⁺ and alkalinity of rainwater samples were recorded. The sampling and analysis program was based on WMO recommendations for background networks. The sampling was performed manually, and the analysis was based on wet chemistry for ions and atomic absorptions for metals. Data of 187 rain samples showed that the average pH was 5.3±1.1∶ 26% of the rain events were below pH of 5.6 and 23% above pH of 7.0. Some simple chemical mass-balance considerations indicate that natural sources, sea salt and soil carbonates are the main contributors to rain chemistry. However, the presence of low pH events observed over the years suggests that the impact of anthropogenic emissions may overwhelm the buffering capacity of the alkaline aerosol.     

Mineral nutrition of chickpea plants supplied with NO3 or NH4 N

Chickpea plants (Cicer arietinum L cv. ILC 195) were grown for 24 days in water culture under two regimes of nitrogen nutrition (NO₃ or NH₄‐N) with or without Fe. For plants fed with NO₃‐N, Fe stress severely depressed fresh weight accumulation and chlorotic symptoms of Fe‐deficiency developed rapidly. Little difference in growth occurred in the NH₄‐fed plants, whether or not Fe was withheld, with no visual evidence of Fe‐deficiency indicating a beneficial effect of NH₄ in depressing the symptoms of Fe chlorosis. Typical pH changes were measured in the nutrient solution of the control plants in relation to nitrogen supply, increasing with NO₃ and decreasing with NH₄‐nutrition. With both forms of nitrogen, plants acidified the nutrient solution in response to Fe‐stress. Under NH4‐nutrition, acidification was enhanced by withholding Fe. In the NO₃‐fed plants the uptake of all nutrients was reduced by the stress but proportionally NO³‐ and K⁺ were most affected. Total anion uptake was depressed more than that of cation uptake. For the NH₄‐fed plants withholding Fe resulted in an increased uptake of all ions except NH₄ ⁺ which was depressed. Regardless of the form of N‐supply, when Fe was withheld from the nutrient solution the net H⁺ efflux calculated from the (C‐A) uptake values was closely balanced by the OH” added to the nutrient solution to compensate for the pH changes. Evidence of accumulation of organic acids in the Fe‐stressed plants was found, especially in the NO₃‐fed plants, indicating a role for these internally produced anion charges in balancing cation charge in relation to the depression of NO₃ ^‐ uptake associated with Fe‐stress.     

The effect of potassium chloride on ion dynamics and – budget in a slightly acidic forest soil

In a laboratory study, KCI- a neutral salt - equivalent to 300kg K/ha and 272 kg CI/ha was applied to the surface of undisturbed columns of a forest soil (Terra Fusca Rendzina) under steady state unsaturated flow conditions (1.0 cm/day). The effluent of the five soil columns was collected daily, and pH, cation- and anion concentrations were measured. Most of the applied K ions were retained in the top 10cm of the soil and moved in decreasing amounts further down the column. Among the cations studied Ca⁺⁺, Mg⁺⁺, and Na⁺ were lost from the system, K⁺, NH₄, Fe⁺⁺⁺, Mn⁺⁺, H⁺, and Al⁺⁺⁺ were retained. Nitrate and sulfate concentrations in the leachates showed a temporary decrease when CI passed through the columns. This decrease was accompanied with a decrease in pH. CI^?, NO₃^?, and SO₄^? exhibited leaching losses. Besides these anions, HCO₃^? played an important role.     

Effect of N‐form on macronutrient and micronutrient concentration and uptake of creeping bentgrass 1

Abstract

Nitrogen‐form effect on nutrient uptake and the subsequent concentration of nutrients in turfgrass plant tissue has not been thoroughly investigated. This study evaluated the effects of clipping regime and N‐form on the tissue concentration of macronutrients and micronutrients and macronutrient uptake in ‘Penncross’ creeping bentgrass (Agrostis palustris Huds.). Turfgrass plugs were grown under greenhouse conditions in a modified Hoagland's solution with a combination of three nutrient solutions (100% NO₃ ^?, 100% NH₄ ⁺, and 50:50 ratio of NH₄ ⁺:NO₃ ^?) and two cutting regimes (cut and uncut). Concentrations of macronutrients and micronutrients were determined for shoot, root and verdure. Nutrient uptake was determined weekly. Uncut NO₃ ^?‐treated plants accumulated higher concentrations of K, Ca, Mg, B and Cu in the shoot tissue; P, K, Ca, Mg, B, Cu, Mn and Zn in the root tissue; and P, Ca, Mg, B, Fe and Mn in the verdure compared to uncut NN₄ ⁺‐treated plants. Nitrate uptake was greater with uncut NO₃ ^?‐treated plants than was NH₄ ⁺ absorption with uncut NH₄ ⁺‐treated plants. Plants grown with the uncut 50:50 treatment adsorbed more NH₄ ⁺ than NO₃ ^?. Plants grown with the uncut NO₃ ^? and 50:50 treatments adsorbed higher amounts of P, K, and Ca compared to the NH₄ ⁺ treatment. The cut NO₃ ^?‐treated plants accumulated higher concentrations of K in the shoot tissue; P, Ca, Mg, B, Cu, Fe and Mn in the root tissue; and B in the verdure than did the cut NH₄ ⁺‐treated plants. Cut NO₃ ^?‐treated plants adsorbed less NO₃ ^? than did cut NH₄ ⁺‐treated plants adsorbed NH₄ ⁺. The cut 50:50 treatment adsorbed more NH₄ ⁺ than NO₃ ^?. Plants grown with NO₃ ^? and 50:50 treatments, under both cutting regimes, resulted in higher concentrations of most macro‐ and micronutrients and greater nutrient uptake compared to the NH₄ ⁺‐treated plants.     

Effect of slow releasing nitrogen fertilizers on nutrient status across wheat rhizosphere grown on volcanic ash

Abstract

The volcanic ash of the Mount Pinatubo in Philippines was used in this study. The major drawbacks of this ash for growing agricultural crops are nitrogen (N) and iron (Fe) deficiencies with low organic matter contents. The main objective of this study is to investigate the wheat grown on the volcanic ash to and determine the nutrient status across its rhizosphere using a rhizobox system. Either oxamide or polyolefinresin‐coated urea (PORCU) along with potash and phosphate fertilizers was applied to each rhizobox containing the volcanic ash. Plants were grown on the central compartment (CC) of the rhizobox. The nutrient status was examined by the assessment of distribution patterns of NH₄ ⁺‐N, NO₃ ^‐‐N, Ca²⁺, Mg²⁺, K⁺, Cl^‐, SO₄ ^2‐, PO₄ ^3‐, and associated pH. Although NH₄ ⁺‐N in both oxamide and PORCU treatments was accumulated to a somewhat considerable extent of the rhizosphere. The rhizosphere effect was more prominent in oxamide treatment. While NO₃ ^‐‐N concentrations in either of the treatment was low with a mere rhizosphere effect in PORCU treatment and a rugged distribution in oxamide treatment. Dominant anions and cations accumulated in the CC and the near by compartments of oxamide treatment were Cl^‐, SO₄ ^2‐ and Ca²⁺, respectively. In contrast, SO₄ ^2‐ and K⁺ were accumulated in the CC and the adjacent PORCU treated compartments. Thus the overall distribution of nutrients and pH across the wheat rhizosphere was rugged. Despite of this, it seems that with a rugged nutrient distribution and pH, the effects of slow releasing N fertilizers may well ensure the N benefit on plants while growing on the volcanic ash under circumstances of low N content.     

Effect of Environmental Conditions on Chemical Profile of Stream Water in Sanctuary Forest Area

This study reports the evaluation of chemical composition of a Black Vistula and White Vistula streams’ waters taking into consideration both geological conditions of the stream’s catchment area and different water’ level related to seasonal variations in particular catchment ecosystem (high stage: beginning of the vegetation period; medium stage: vegetation period; low stage: final time of vegetation period). The complex data matrix (744 observations), obtained by the determination of major inorganic analytes (Cl^?, NO₃ ^?, SO₄ ^2?, NH₄ ⁺, Na⁺, K⁺, Ca²⁺, Mg²⁺) in water samples by ion chromatography was treated by linear discriminant analysis and non-parametrical testing. In case of both streams obtained results indicate presence of two discriminant functions (DFs). The data variance explained by DFs is as follows: Black Vistula stream—first DF: 93.5%, second DF: 6.5%; White Vistula stream—first DF: 66.3%, second DF: 33.7%. In case of Black Vistula stream first DF allows distinction of medium, high and low waterstage related samples while second DF between high/low and medium water stage related samples. In case of White Vistula stream first DF allowed to distinguish between medium/high and low water stage related samples while second DF between medium and high water level samples. In case of both streams, the most informative DFs were related to geological conditions of investigated catchments (contents of Cl^?, Na⁺, K⁺, Mg²⁺, Ca²⁺, SO₄ ^2?), while the second to nutrient biocycle (mainly NH₄ ⁺ and NO₃ ^?) related to slope’s exposition and inclination.     

Interactive Effects of Nitrogen Source and Salinity on Growth Indices and Ion Content of Indian Mustard

ABSTRACT

The interactions between salinity and different nitrogen (N) sources nitrate (NO₃ ^?), ammonium (NH₄ ⁺), and NO₃ ^? + NH₄ ⁺ were investigated on Indian mustard (Brassica juncea cv. RH30). Treatments were added to observe the combined effect of two salinity levels (8 and 12 ds m^{? 1}) and three nitrogen sources (NO₃ ^?, NH₄ ⁺, and NO₃ ^? + NH₄ ⁺) on different growth parameters and mineral composition in different plant parts, i.e., leaves, stem, and root. Salinity has been known to affect the uptake and assimilation of various essential nutrients required for normal growth and development. Different growth parameters, i.e., leaf area, dry weight of different plant parts, absolute growth rate (AGR), relative growth rate (RGR), and net assimilation rate (NAR) declined markedly by salinity at pre-flowering and flowering stages. All growth indices were less sensitive to salinity (12 d s m^{? 1}) with the nitrate form of nitrogen. It is pertinent mention that a high dose (120 kg ha^{? 1}) of nitrogen in ammonium form NH₄ ⁺, acted synergistically with salinity in inhibiting growth. Plants fed with combined nitrogen (NO₃ ^? + NH₄ ⁺) had an edge over individual forms in ameliorating the adverse effects of salinity on growth and yield. Under salt stress, different nutrient elements such as N, phosphorus (P), potassium (K⁺), and magnesium (Mg^{2 +}) were decreased in different plant parts (leaves, stem, and root). The maximum and minimum reduction was observed with ammoniacal and combined form of nitrogen, respectively, while the reverse was true of calcium (Ca^{2 +}), sodium (Na⁺), chloride (Cl^?), and sulfate (SO₄ ^2?) at harvest. Nitrogen application (120 Kg ha^{? 1}) in combined form had been found to maintain highest concentrations of N, P, Mg^{2 +}, and Ca^{2 +} along with reduced concentrations of Na⁺, Cl^?, and SO₄ ^{2 ?}. However, reverse was true with ammoniacal form of nitrogen.