Growth,Nitrate Accumulation,and Macronutrient Concentration of Pakchoi as Affected By External Nitrate-N: Amino Acid-N Ratio

ABSTRACT

A study was carried out to determine the influence of nitrogen (N) sources on the growth, nitrate (NO₃ ^?) accumulation, and macronutrient concentrations of pakchoi (Brassica chinensis L.) in hydroponics. Plants were supplied with NO₃ ^? and two amino acids (AA), glutamic acid (Glu), and glutamine (Gln), at six NO₃ ^?-N/AA-N molar ratios: (1) 100:0, (2) 80:20, (3) 60:40, (4) 40:60, (5) 20:80, (6) 0:100. The total N concentration was 12.5 mmol/L for all treatments in nutrient solutions. Both AAs reduced plant growth with decreasing NO₃ ^?-N/AA-N ratios, but the reduction was for Gln than for Glu. At 80:20 NO₃ ^?-N: Gln-N ratio, the Gln had no significant effect on pakchoi fresh weights. Decreasing NO₃ ^?-N/AA-N ratios reduced NO₃ ^? concentrations in the plant, regardless of AA sources. Adding an appropriate portion of AA-N to nutrient solutions for hydroponic culture increased concentrations of N, phosphorus (P), and potassium (K) in pakchoi shoots. Substituting 20% or less of NO₃ ^?-N with Gln-N in hydroponic culture will increase the pakchoi quality by reducing NO₃ ^? concentration and increasing mineral nutrient concentrations in shoots without significant reduction of crop yields.     

Root Carbon Enrichment Alleviates Ammonium Toxicity in Cucumber Plants

ABSTRACT

The addition of carbonates to a nutrient solution to alleviate ammonium (NH₄ ⁺) toxicity in hydroponically-grown cucumber (Cucumis sativus L.) plants was investigated. Stable isotopes [nitrogen (¹⁵N) and carbon (¹³C)] were used to assess the uptake of nitrogen [NH₄ ⁺ or nitrate (NO₃ ^?)] as well as carbon [bicarbonate (HCO₃ ^?)/carbonate (CO₃ ^2?)] by the roots. Ammonium as the sole N source at 5 mM decreased plant fresh weights compared to NO₃ ^?. However, at lower concentrations of NH₄ ⁺ (25% of 5 mM total N), growth was increased compared to NO₃ ^? alone. Inorganic C enrichment [calcium carbonate (CaCO₃)] of the nutrient solution increased the fresh weight of NH₄ ⁺ grown plants with up to 150% relative to control plants receiving calcium hydroxide [Ca(OH)₂] for pH regulation. Root ¹⁵N enrichment was lower in ¹⁵NH₄ ⁺ supplied plants compared to ¹⁵NO₃ ^?, while the ¹³C enrichment in leaves was increased by NH₄ ⁺ nutrition compared to NO₃ ^? or NH₄NO_3. The enhanced C capture was associated with high PEPCase activity in the roots. It is concluded that inorganic carbon enrichment of the root medium may alleviate NH₄ ⁺ toxicity via increased synthesis of C skeletons and, accordingly, increased capacity for NH₄ ⁺ assimilation and N export to the shoots.     

The Leaching Behaviour and Balances of Nitrogen and Other Elements under Spring Wheat in Lysimeter Experiment 1985–92

Abstract

In a lysimeter study it was found that moderate rates of ammonium nitrate increased utilization percentages in spring wheat, and the leaching was 10% or less of added N. Over-optimal rates reduced utilization percentages and increased leaching to almost 50% of the highest doses. Late split application of calcium nitrate increased the percentage of N in grain. Furthermore, leaching of N was not reduced, but occurred somewhat later in the fall and winter seasons. Leaching of Cl^? was more rapid and that of SO₄ ^2- was delayed relative to the leaching of NO₃ ^?. Rather large negative N balances were obtained, also after over-optimal application rates, and total N content of the soil was reduced. Compared with the N₀ treatment, differences in soil N residues amounted to 15–25% of added N in seven years. Gaseous losses had apparently taken place both from the added N and from soil N according to the total-N analysis.     

Characteristics of ammonium and nitrate fluxes along the roots of Picea asperata

Nitrogen (N), ammonium (NH₄⁺) and nitrate (NO₃^?), is one of the key determinants for plant growth. The interaction of both ions displays a significant effect on their uptake in some species. In the current study, net fluxes of NH₄⁺ and NO₃^? along the roots of Picea asperata were determined using a Non-invasive Micro-test Technology (NMT). Besides, we examined the interaction of NH₄⁺ and NO₃^? on the fluxes of both ions, and the plasma membrane (PM) H⁺-ATPases and nitrate reductase (NR) were taken into account as well. The results demonstrated that the maximal net NH₄⁺ and NO₃^? influxes were detected at 13–15?mm and 8–10.5?mm from the root apex, respectively. Net NH₄⁺ influx was significantly stimulated with the presence of NO₃^?, whereas NH₄⁺ exhibited a markedly negative effect on NO₃^? uptake in the roots of P. asperata. Also, our results indicated that PM H⁺-ATPases and NR play a key role in the control of N uptake.     

Nitrification and denitrification in an acidic soil of tea (Camellia sinensis L.) field estimated by δ15N values of leached nitrogen from the soil columns treated with ammonium nitrate in the presence or absence of a nitrification inhibitor and with slow-release fertilizers

Forty-two-day-old wheat (Triticum aestivum L. var. Asakazekomugi) plants were treated with complete, K-free (—K), Ca-limited (—Ca), and Mg-free (—Mg) nutrient solutions for 10 days using 2 mM NH₄NO₃ as the nitrogen source, which was replaced with 4 mM ¹⁵ NH₄C1 or Na¹⁵NO₃ for the subsequent 2 days to investigate the absorption, translocation, and assimilation of inorganic nitrogen in relation to the mineral supply. In another experiment plants were grown on NO₃ ^?, NH₄ ⁺, NH₄N0₃, and K-free and Ca-limited NH₄N0₃ nutrient solutions for 10 days, and then in the latter three treatments the nitrogen source was replaced with NO₃ ^? and half of the —K plants received K for 6 days to examine the changes in the nitrate reductase activity (NRA).

Wheat plants absorbed NH₄ ^?N and NO₃-N at a similar rate. Influence of K on the absorption of N0₃-N was stronger than that on the absorption of NH₄-N in wheat plants. The supply of K to the —K plants increased the absorption of NO₃-N, while the absorption of NH₄-N still remained at a lower rate in spite of the addition of K. A limited supply of Ca and lack of Mg in nutrient media slightly affected the absorption of NH₄-N. The influence of K was stronger on the translocation of nitrogen from roots to shoots, while Ca and Mg had little effect. When K was supplied again to the —K plants the translocation of NO₃,-N was more accelerated than that of NH₄-N. Incorporation of NH₄-N into protein was higher than that of NO₃-N in all the tissues; root, stem, and leaf. Assimilation of NH₄-N and NO₃-N decreased by the —K and —Mg treatments.

Leaf NRA of wheat plants decreased in the —K and —Ca plants. Higher leaf NRA was found when K was given again to the —K plants than when the plants were continuously grown in K-free media. Replacement of NO₃ ^? with NH₄ ⁺ as the nitrogen source caused a decline of leaf NRA, while the supply of both NH₄ ^?N and NO₃-N slightly affected the leaf NRA.     

Effects of Salinity and Nitrogen on Growth,Contents of Pigments,and Ion Accumulation of a Euhalophyte Suaeda Salsa in an Intertidal Zone and on Saline Inland

The different responses of two populations of Suaeda salsa (Linn.) Pall. (saline seepweed) from an intertidal zone and a saline inland zone to salinity [1 or 500 mM sodium chloride (NaCl)] and nitrogen [N; 0.05, 1, or 10 mM nitrate (NO₃ ^?)‐N] were investigated. Greater NO₃ ^?‐N supply (10 mM) increased shoot dry weight for the two populations of S. salsa, especially for S. salsa from the saline inland zone. Greater NO₃ ^?‐N supply (10 mM) increased the concentrations of chlorophyll and carotenoid in leaves and the NO₃ ^? and potassium (K⁺) concentrations in shoots for both populations. Greater NO₃ ^?‐N supply (10 mM) increased shoot Na⁺ in S. salsa from the intertidal zone. In conclusion, S. salsa from the saline inland zone is more responsive to NO₃ ^?‐N supply than the intertidal population. Greater NO₃ ^?‐N supply can help the species, especially the intertidal population, to grow and to mediate ion homeostasis under high salinity.     

Nitrogen nutritional status of young maize plants (Zea mays) is not limited by NaCl stress

Maize plants (Zea mays L. cv. Pioneer 3906) were grown in hydroponics with four different NaCl treatments (control, 50, 100, 150 mM NaCl). Nitrogen (N) was supplied as 2 mM Ca(NO₃)₂ in the fully concentrated nutrient solution. Plants of half of the pots were treated with additional 1 mM NH₄NO₃ 2 d after start of the NaCl application. After 23 d, the maize plants were harvested and contents and concentrations of nitrate, reduced N as well as chloride were determined in shoots and roots. With increasing NaCl stress net nitrate uptake and net root‐to‐shoot translocation of total N decreased significantly. Under salt stress, decreased nitrate concentrations in shoots probably caused substrate limitation of nitrate reductase. However, the concentrations of reduced N in shoots were not affected by salt stress and no N deficiency was observed. Additional N application to the 100 and 150 mM NaCl treatments did not improve plant growth. A Cl^?/NO antagonism was only weakly pronounced, probably because of the Cl^? exclusion ability of maize. Thus, although net uptake and net translocation of total N were markedly decreased by NaCl application, the smaller maize plants nevertheless took up enough N to meet their demand pointing to other growth‐limiting factors than N nutrition.     

Nitrate accumulation,productivity and photosynthesis of Brassica alboglabra grown under low light with supplemental LED lighting in the tropical greenhouse

Abstract

Vegetables are a large source of nitrate (NO₃^?) in our diet. As NO₂^? is toxic to humans, it is undesirable to consume vegetables with high NO₃^? content. Therefore, this study aimed to investigate the effect of supplementing of red- and blue-LED lighting to B. alboglabra grown in the tropical greenhouse in terms of moderating NO₃^? accumulation, improving photosynthesis, and enhancing productivity. All plants were grown hydroponically in full nutrients under prevailing greenhouse conditions for 20?days (full sunlight). Thereafter, plants were subjected to three different light treatments for 12?days: full sunlight, shade, and shade supplemented with LEDs. The average midday photosynthetic photon flux density (PPFD) during the light treatment periods were 220?μmol m^?2 s^?1 (full sunlight), 55?μmol m^?2 s^?1 (shade), and 220?μmol m^?2 s^?1 (shade supplemented with LEDs). Shoot nitrate (NO₃^?) concentration increased significantly in plants grown in the shade. However, shoot NO₃^? concentration was reduced when plants were supplemented with red- and blue-LED lighting. Photosynthetic CO₂ assimilation, stomatal conductance, and productivity also improved in these plants. Our results suggest that supplemental red- and blue-LED lighting in a tropical greenhouse during periods of cloudy and hazy weather could improve productivity and nutrient quality of Chinese broccoli.     

DEVELOPMENT OF A SOIL N TEST FOR FERTILIZER REQUIREMENTS FOR WHEAT

Optimal fertilizer nitrogen (N) rates result in economic yield levels and reduced pollution. A soil test for determining optimal fertilizer N rates for wheat has not been developed for Quebec, Canada, or many other parts of the world. Therefore, the objectives were to determine: 1) the relationship among soil nitrate (NO^? ₃)- N, soil ammonium (NH ⁺ ₄)- N and N fertilizer on wheat yields; and 2) the soil sampling times and depths most highly correlated with yield response to soil NO^? ₃-N and NH ⁺ ₄-N. In a three year research work, wet and dried soil samples of 0- to 30- and 30- to 60-cm depths from 20 wheat fields that received four rates of N fertilizer at seeding and postseeding (plants 15 cm tall) were analyzed for NH ⁺ ₄-N and NO^? ₃ -N using a quick-test (N-Trak) and a standard laboratory method. Wheat yield response to N fertilizer was limited, but strong to soil NO^? ₃-N.     

In vivo nitrate reductase activity in carex pseudocyperus L.: The influence of nitrate ‐ ammonium concentration ratios and correlation with growth

Abstract

The influence of the nitrate nutritional status and increasing ammonium concentrations on the nitrate reductase activity of shoots and roots of Carex pseudocyperus L. was investigated. The activity of this enzyme was correlated with the relative growth rates of the plant. Nitrate reductase activity was determined by a modified in vivo test (1). A specially developed test system allowed a large amount of samples to be handled easily.

The optimization procedure of the incubation buffers led to different assay conditions for the shoot and the root, respectively. Enzyme activity in the shoot was dependent on the length of the incubated leaf pieces. Incubation had to take place under dark, anaerobic conditions.

Enzyme activity was influenced by an evident diurnal rhythm with an optimum six hours after starting illumination, so that harvesting occurred always at that day time.

Increasing nitrate concentrations of up to 2.5mM NO₃‐ in the nutrient solution induced an increasing nitrate reductase activity in the shoot. The enzyme activity of the root was already fully induced at 1mM NO₃ ^?. A nitrate concentration above 5mM NO₃ ^? inhibited enzyme activity in shoots as well as in roots. The addition of increasing amounts of ammonium to a solution containing 2mM NO₃ ^? led to a significant inhibition of the enzyme activity in both parts of the plant.

Relative growth rates of the shoot, as a function of increasing nitrate concentrations in the nutrient solution, were highly positively correlated to the corresponding nitrate reductase activity, but only a slight, negative correlation was observed between these two parameters in the root.     

Carbon costs of nitrate reduction in broad bean (Vicia faba L.) and pea (Pisum sativum L.) plants

The present study aimed at the assessment of carbon (C) costs for nitrate reduction by measuring the additional CO₂ amounts released from roots of nitrate‐fed plants in comparison with urea‐fed plants. Only roots were suitable for these determinations, because nitrate reduction in illuminated shoots is fed nearly exclusively by reducing equivalents coming directly from photosynthetic processes. Therefore, in a first experiment, the sites of nitrate reduction were determined in nodule‐free broad bean (Vicia faba L.) and pea (Pisum sativum L.) plants grown in pots filled with quartz sand and supplied with KNO₃. The extent of nitrate reduction in the various plant organs was determined by measuring in vitro nitrate reductase activity and in situ ¹⁵NO reduction. Only between 9% and 16% of nitrate were reduced in roots of German pea cultivars, whilst 52% to 65% were reduced in broad bean roots. Therefore, C costs of the process could be determined only in broad bean, using an additional pot experiment. The C costs amounted to about 4.76 mol C (mol N)^–1 or 4 mg C (mg N)^–1, similar to those measured earlier for N₂ fixation. The high proportion of nitrate reduction in shoots of pea plants implies that only very little C is required for this nitrate fraction. This can explain the better root growth of nitrate‐nourished pea plants in comparison with N₂‐fixing organisms, which need C compounds for N₂ reduction in roots. Moreover, a different availability of photosynthates in roots of plant genotypes could explain physiologically the occurrence of “shoot and root reducers” in nature.     

Uptake,transport and assimilation of 15N-nitrate and 15N-ammonium in tea (Camellia sinensis L.) plants

¹⁵N studies were conducted using hydroponically grown tea (Camellia sinensis L.) plants to clarify the characteristics of uptake, transport and assimilation of nitrate and ammonium. From the culture solution containing 50 mg L^-1 N0₃-N and 50 mg L^-1 NH.-N, the uptake of NH₃-N after 24 h was twice as high as that of NO₃-N, while the uptake of N0₃-N from the culture solution containing 90 mg N0₃-N and 10 mg NH₃-N was twice that of NH₄-N. The presence of 0.4 mM Al had no significant effect on the N0₃-N and NH₄-N uptake from the culture solutions containing 50 mg L^-1 N0₃-N and 50 mg L^-1 NH₄-N, 90 mg L^-1 N0₃-N and 10 mg L^-1 NH₄-N or 99 mg L^-1 N0₃-N and 1 mg L^-1 NH₄-N. Transport of N0₃-derived N to young leaves was much more rapid than that of NH₄-derived NO₃ and NH₄-derived N was largely retained in the roots and lower stem. Young and mature shoots separated from the roots absorbed more N0₃-N than intact plants. Nitrate assimilation occurred in both, roots and young as well as mature leaves. Internal cycling of N0₃-derived Nand NH₄-derived N from one root part to another part was not appreciable after 28 h, suggesting that a longer of time is required for cycling in woody plants.     

Nitrate influx in rose plants during day-night cycle

In herbaceous plants grown in controlled environmental conditions nitrate (NO₃^?) uptake increases during the day and decreases in the night. The aim of this work was to measure NO₃^? uptake rates along the day-night cycle, in rose (Rosa hybrida L.) plants grown under controlled environmental conditions. Two independent experiments were conducted inside a growth chamber at 20 ºC and 25 ºC, using rose mini-plants cv. Texas, grown in a hydroponic nutrient film technique (NFT) set-up with at 3.0 mol m^?3 NO₃^? concentration. Dry matter and nitrogen (N) accumulation were registered during growth and NO₃^? uptake rates were measured during a day-night cycle, using ¹⁵N as ¹⁵NO₃^?. In both experiments the hourly estimated N-NO₃^? accumulation rates are near to the measured uptake rates of ¹⁵NO₃^? and nitrate uptake decrease during the day and increase in the night, in contrast with the herbaceous plants. Results are discussed on the basis of N plant demand and carbohydrates availability.     

Effects of Forms and Rates of Zinc Fertilizers on Cadmium Concentrations in Two Cultivars of Maize

Abstract

A pot experiment was conducted to investigate the effects of three soluble zinc (Zn) fertilizers on cadmium (Cd) concentrations in two genotypes of maize (Zea mays): Jidan 209 and Changdan 374. Zinc fertilizers were added to soil at four levels: 0, 80, 160, and 240 mg kg^?1 soil as nitrate [Zn(NO₃)₂], chloride (ZnCl₂), and sulfate (ZnSO₄). Cadmium nitrate [Cd(NO₃)₂] was added to all the treatments at a uniform rate equivalent to 10 mg kg^?1 soil. The biomass of maize plants was increased with the application of three zinc fertilizers, of which Zn(NO₃)₂ yielded more than others. Under ZnCl₂ treatment, plant growth was promoted at the lower level and depressed at the higher one. All the three fertilizers decreased Cd concentration in shoots in comparison with treatments without Zn, but there were variations with different forms, especially in plants treated with Zn(NO₃)₂, which had the minimal value. The orders of average Cd concentration in shoots with different zinc fertilizers were ZnSO₄>ZnCl₂>Zn(NO₃)₂ for Jidan 209 and ZnCl₂>ZnSO₄>Zn(NO₃)₂ for Changdan 374, respectively (P<0.001). There was no significant difference between ZnSO₄ and ZnCl₂ treatments. The lowest Cd concentration in shoots was found in the 80‐mg‐kg^?1 soil or 160‐mg‐kg^?1 soil treatment. Cadmium concentration in roots in the presence of ZnCl₂ was the lowest and under ZnSO₄ the highest. The mechanism involved needs to be studied to elucidate the characteristics of complexation of Cl^? and SO₄ ^2? with Cd in plants and their influence on transfer from roots to shoots.     

Effects of nitrogen rate and nitrogen form on glycine uptake by pakchoi (Brassica chinensis L.) under sterile culture

It is well known that plants are capable of taking up intact amino acids. However, how the nitrogen (N) rates and N forms affect amino acid uptake and amino acid nutritional contribution for plant are still uncertain. Effects of the different proportions of nitrate (NO₃^?), ammonium (NH₄⁺) and ¹⁵N-labeled glycine on pakchoi seedlings glycine uptake were investigated for 21 days hydroponics under the aseptic media. Our results showed that plant biomass and glycine uptake was positively related to glycine rate. NO₃^? and NH₄⁺, the two antagonistic N forms, both significantly inhibited plant glycine uptake. Their interactions with glycine were also negatively related to glycine uptake and glycine nutritional contribution. Glycine nutritional contribution in the treatments with high glycine rate (13.4%–35.8%) was significantly higher than that with low glycine rate (2.2%–13.2%). The high nutritional contribution indicated amino acids can serve as an important N source for plant growth under the high organic and low inorganic N input ecosystem.     

Uptake and translocation of nitrogen in patumma (Curcuma alismatifolia) by leaves or root

An adequate supply of nitrogen (N) is important for patumma growth and flower quality. This study aimed to compare the uptake and translocation of N by foliar and root application. Fertilization with ¹⁵ nitrate (NO₃)-N via roots or leaves was carried out at four stages, at the 1st to 4th fully expanded leaf (FEL) stages, and the plants were sampled at each successive stage. The uptake and translocation of ¹⁵N from foliar or root applications showed relatively similar patterns at all stages. Although the N fertilizer utilization rate by roots was higher than that via leaves, the foliar application stimulated reproductive growth by earlier flowering. The N supplied at the 1st FEL and the 2nd FEL was utilized mainly in leaves, whereas supplying N at the 3rd and 4th FEL promoted flower quality. Fertilizer application method and stage of application influence the utilization rate and translocation of N to the sink organs.     

Effects of Nitrogen Levels and Nitrate/Ammonium Ratios on Oxalate Concentrations of Different Forms in Edible Parts of Spinach

Two hydroponic experiments were carried out to investigate the effects of nitrogen (N) levels and forms on the oxalate concentrations of different form in edible parts of spinach. Nitrogen was supplied at five levels (4, 8, 12, 16, 20 mM) in Experiment 1 and five ratios of nitrate (NO₃ ^?) to ammonium (NH₄ ⁺) (100/0, 75/25, 50/50, 25/75, 0/100) at a total N of 8 mM in Experiment 2. Biomass of spinach increased markedly from 4 mM to 8 mM N and reached the flat with further increase in N. The total oxalate and soluble oxalate in leaves and shoots (edible parts) increased significantly with increasing N levels from 4 to 12 mM, while the total oxalate and insoluble oxalate decreased markedly when N level was further increased from 12 to 20 mM. Oxalates of different forms in petioles increased first and then decreased and elevated again with increasing nitrogen levels. In the second experiment, decreasing NO₃ ^?/NH₄ ⁺ ratios markedly increased at first and then significantly decreased the biomass of spinach plants and the maximum biomass was recorded in the treatment of the NO₃ ^?/NH₄ ⁺ ratio of 50:50. The oxalate concentrations of different form in leaves and shoots were all decreased obviously as the ratio of NO₃ ^?/NH₄ ⁺ decreased from 100:0 to 0:100. Concentrations of total oxalate and soluble oxalate in petioles could be reduced by increasing ammonium proportion and were the lowest as the ratio of NO₃ ^?/NH₄ ⁺ was 50:50 and insoluble oxalate decreased as nitrate/ammonium ratio decreased. The concentrations of oxalate forms in leaves were all higher than those in petioles and soluble oxalate was predominant form of oxalates in both trials. It is evident that high biomass of spinach can be achieved and oxalate concentrations of different forms can be reduced by modulating N levels and NO₃ ^?/NH₄ ⁺ ratio, so this will benefit for human health especially for those people with a history of calcium oxalate kidney stones.     

Influence of nitrogen forms and levels on the growth and nutrition of cacao

Ammonium and nitrate are the major forms of nitrogen (N) present in tropical soils. An experiment was conducted to assess the influence of nitrate and ammonium forms (NO₃^?, NH₄⁺, and mix of NO₃^? + NH₄⁺), and levels (1.5–12.0 mM) of N on the growth and nutrition of cacao (Theobroma cacao L). Growth parameters were significantly influenced by N forms, and nitrogen supplied as NH₄⁺ proved better for the growth of cacao compared with NO₃^? form and mixtures of these two forms. Irrespective of the forms of N, levels of N had no significant effect on plant growth parameters. Nutrient efficiency ratios (NERs) (shoot dry matter produced per unit of nutrient uptake) for macronutrients were sulfur>phosphorus>calcium>magnesium>nitrogen>potassium (S>P>Ca>Mg>N>K) and for micronutrients NERs were in the order of copper>boron>zinc>iron>manganese (Cu>B>Zn>Fe>Mn).     

Development of a Soil N Test for Fertilizer Requirements for Corn Production in Quebec

Corn requires high nitrogen (N) fertilizer use, but no soil N test for fertilizer N requirement is yet available in Quebec. Objectives of this research were (1) to determine the effects of soil nitrate (NO₃ ^?)-N, soil ammonium (NH₄ ⁺)-N, and N fertilizer rates on corn yields and (2) to determine soil sampling times and depths most highly correlated with yields and fertilizer N response under Quebec conditions. Soil samples were taken from 0- to 30-cm and 30- to 60-cm depths at seeding and postseeding (when corn height reached 20 cm) to determine soil NH₄ ⁺ and NO₃ ^? in 44 continuous corn sites fertilized with four rates of N in two replications using a quick test (N-Trak) and a laboratory method. The N-Trak method overestimated soil NO₃ ^?-N in comparison with the laboratory method. Greater coefficients of determination were observed for soil NO₃ ^?-N analyses at postseeding compared with seeding.