Elemental leaf content and deficiency symptoms in rabbiteye blueberries: 1. Nitrogen

Rabbiteye blueberries grown in sand culture were subjected to varying levels of N fertilization (0 ‐ 81 mg N/liter) applied in aqueous solution at the rate of 250 ml/plant daily. Essential elements other than N were kept constant. Shoot growth and leaf concentration of N, P, K, Mg, Ca, Mn, Fe, Cu, B, Zn, Co, and Al were determined. Shoot growth and percent leaf N increased with increased N levels. Shoot growth increased little at N fertilization levels of 0 ‐ 9 mg/ liter but increased rapidly at higher rates. N content in leaves followed a quadratic curve, with % N in leaves increasing more rapidly from 0 to 27 mg N/liter than from 27 to 81 mg N/liter fertilization levels. Leaf concentration of K, Ca, Mg, Mn, B, and Ca decreased linearly as N levels increased. Total content of all elements increased as N fertilization increased. Visual N deficiency became increasingly evident as % N content decreased below 1.4% N.

Nitrogen, the most utilized element in plants, is usually the first to become deficient in sandy soils low in nutrient content (1). Rabbiteye blueberries (Vaccinium ashei Reade) are often grown on acidic, sandy, upland coastal plains soils that are low in cation exchange capacity, organic matter content, and available nutrients. In these acidic soils, NH₄N is more available than in neutral soils (2). The NH₄N source appears to be more suitable for blueberry growth, resulting in greater nutrient uptake, plant growth, and % N of leaf tissue than did the NO₃N sources (5,6).

Nitrogen deficiency symptoms in rabbiteye blueberries are characterized by small, yellow and/or red leaves and stunted plants (3). Since young rabbiteye plants are very sensitive to fertilizer, similar chlorosis symptoms (yellowing or reddening of leaves) can be associated with over‐fertilization, possibly due to root damage (7). Cain (2) found that leaves from healthy container‐grown highbush (V. corymbosum L.) blueberry plants contained about 2% N and higher levels of K and Ca than field‐grown plants. Greenhouse and Field studies indicate that leaf N content in rabbiteye blueberries is usually lower, ranging from about 1.5 to 1.8 (3,7,8). Increased N fertilization decreased the nutrient uptake of other essential elements (Ca and Mg) in rabbiteye blueberries (6). In highbush, Popenoe (4) indicated that a depression of P and K might occur under conditions of high N levels.

This study was initiated to ascertain the effect of NH₄N fertilization levels on uptake patterns of essential elements and to determine the relationships of N fertilization, leaf N content, plant growth, and visible deficiency symptoms.     

Effects of aluminum on the growth and element composition of 20 winter cultivars of Triticum aestivum L. (wheat) grown in solution culture

Seedlings of twenty cultivars of Triticum aestivum L. differing in tolerance to aluminum (Al) were grown with Al (74 uM, 2.0 mg L^‐1 ) and without Al at pH 4.5 to examine the effect of Al on the element composition of leaf and root tissues of juvenile plants. Treatment with Al reduced concentrations of Mg and Mn and increased concentrations of Al, P, Ca, and Fe in roots. Treatment with Al reduced concentrations of P, Ca, Mg, Fe, and Mn in leaves. Concentrations of Mg, Fe, and Mn in leaves were in the range considered to be deficient.

Cultivars differed in the effect of Al on element composition. Concentrations of Ca, Mg, Fe, and Mn in leaves of the 20 cultlvars grown with Al were positively correlated with cultivar tolerance to Al as measured by relative root yield. The variance, however, was relatively high. Leaf P concentrations of seedlings grown with Al were not significantly correlated with tolerance to Al. Differences among cultivars in the effect of Al on element, composition were not likely a primary cause of differential tolerance to Al, but Al‐induced element deficiencies may have a secondary effect on the yield of cultivars grown on sub‐lethal, Al‐toxic substrates.     

Mineral composition of kenhy tall fescue as affected by nutrient solution concentrations of Mg and K

Four greenhouse sand culture experiments were conducted with Kenhy tall fescue, a Lolium multiflorum X Festuca arundinacea hybrid derivative. These experiments were conducted to characterize mg accumulation and the chemical composition of Kenhy under various combinations of Mg, K, and N solution concentrations. Of primary interest was the shape and magnitude of response of tissue Mg concentration to solution K levels and potential for Mg accumulation that exists in Kenhy under low solution K levels. Analyses were made for Mg, K, Ca, Na, N, and nitrate.

Increased Kg concentrations were observed with increased solution Mg. Increased solution K was in all cases associated with lower concentrations of Mg. Under conditions of low solution K (0.125 mM) and adequate Mg (0.25 mM), Mg accumulation exceeded 1.0%. Increased solution N was associated with decreased Mg concentrations. Both the linear and quadratic components of Mg solution concentration contributed significantly to increased tissue Mg. Hawever, the linear component of K solution concentration was sufficient to account for decreased tissue Mg. The reduction of tissue Mg to solution K was greater at higher concentrations of K.

Potassium accumulation significantly increased with increased solution K. Increased solution Mg was associated with lower tissue K in which the greatest reduction in K accumulation occurred with the first Mg addition.

Calcium accumulation decreased with increased solution K. Higher solution Mg was associated with lower tissue Ca levels while higher levels of N were associated with increased tissue Ca. Sodium accumulation was significantly reduced by increased K concentrations but neither Mg nor N was effective in consistently altering tissue Na concentrations.

From these experiments it is evident that Kenhy tall fescue has the absorptive capability for high levels of Mg under conditions of low levels of solution K. However, even small increments of solution K were shown to be capable of substantially reducing the Mg content, Thus, the selection of forage grasses for Mg absorptive capability must be conducted under conditions of high solution K, if large improvements on present forage materials are to be obtained. In addition, the inverse relationship between Mg and K present in Kenhy seedlings confirms the need to consider K fertilization recommendations in attempting to increase forage Mg durirg the grass tetany period.     

Soil temperature affects element uptake by sorghum

The influence of soil temperature on nutrient accumulation in aerial portions of sorghum plants was evaluated in a greenhouse experiment. Plants were grown in 20‐liter containers at cooled and ambient soil temperatures of 20 and 25C, respectively, and were harvested at the 8‐ and 12‐leaf stages of development for yield and nutrient analysis.

At the 8‐leaf stage, sorghum plants subjected to 25C were significantly higher in concentration of N, P, K, Mg, and Cu, but were significantly lower in Ca. Soil temperature did not significantly affect concentration of Zn, Fe, and Mn. At the 12‐leaf stage, sorghum plants grown in the warm soil temperature treatment were lower in concentration of N, K, Ca, Mg, Zn, Fe, Mn, and Cu than plants grown in the cooled‐soil treatment. Phosphorus showed a negative response to increased temperature.

It was concluded that further research relating element uptake and translocation to temperature is needed. Element accumulation in the roots, stems, leaves, and floral and seed portions of the plant should be included. In addition, the interaction between plant age and element concentration should be studied more thoroughly. Both this study and the published literature indicate that this interaction is significant for many of the elements.     

Elemental and chemical concentration in peach tree short life and healthy trees

Abstract

Elemental concentrations of N, P, K, Ca, Mg, Fe, Al, Zn, Mn, and Cu in peach tree short life (PTSL) trees were compared to concentrations in apparently healthy trees in the same orchard. Leaf and stem concentration of K were significantly less and concentrations of Fe and Al were significantly greater in PTSL trees than healthy trees. Leaf concentrations of Ca and Mg and stem concentrations of N, P, and Cu were also significantly less in PTSL trees than healthy trees. Increased levels of Fe and Al and a K:Fe ratio of less than 150:1 in the leaves and stems was associated with PTSL.

There were no detected differences in prunasin, amino acid, or sugar content of PTSL and healthy trees in leaf and stem samples, but significant differences in elemental content suggest some type of stress on the root system of PTSL trees.     

The effect of salinity and iron application on growth and mineral uptake of sunflower (helianthus annuus L.)

In a greenhouse experiment, the effect of salinity and Fe chelate on growth and mineral uptake of sunflower (Helianthus annuus L. c.v. Record) was studied.

Sunflower plants were grown in nutrient solution with four levels of salinity (0, 1.5, 3.0 and 4.5 atm), induced by NaCl and four rates of Fe chelate (0, 0.5, 1.0 and 1.5, ppm Fe) as FeEDDHA. The experiment was a completely randomized design with treatment combinations arranged in a factorial manner with three replications.

Dry matter yield, shoot‐root ratio, leaf area, plant height and transpiration decreased as salinity increased, the effect of salinity being depressed by iron applications. Salinity reduced P, K, Ca and Mg uptake by roots as well as that of N, P, K, Ca, Mg by shoots, while Fe applications increased uptake of these elements in roots and shoots. Both salinity and iron applications increased Cl, Na and Fe uptake by roots and shoots, as expected. In most instances salinity reduced uptake of Fe, Mn and Zn by the plants while iron applications improved uptake of these elements.

The sunflower plant used in this experiment was found to be, at least partly, tolerant to salinity and decreased water availability as well as toxicity of ions. Nutritional disorders were the cause of decreased plant growth by increasing salinity of the nutrient solution. The decreased plant growth and mineral uptake, induced by salinity, were partially offset by increased iron levels in the nutrient solution.     

Nitrogen rate and source affects leaf elemental concentration and plant growth in muscadine grapes

Leaf concentrations of nitrogen (N), phosphorus (P), potassium (K), iron (Fe), and manganese (Mn) in ‘Sterling’ muscadine grapes (Vitis rotundifolia Michaux) grown for two years in sand culture were not influenced by different N‐fertilizer sources. Leaf zinc (Zn) and copper (Cu) were higher with ammonium nitrate (NH₄NO₃)than ammonium sulfate [(NH₄)₂SO₄]. Shoot growth was greatest with NH₄NO₃. Leaf Ca, Mg, Mn, and Cu content decreased and leaf N increased as N‐fertilizer rates were raised. Plant growth was positively correlated with leaf N, but was negatively correlated with leaf Ca, Mg, Fe, Cu, and Mn content. Percent Mg in the leaves was reduced when N levels, regardless of N source, were raised from the low (1.8 mM) to the middle (5.4 mM) rate. High leaf‐N levels were correlated with lower Ca and Mg in the leaves, indicating a relationship between N fertilization and the late‐season Mg deficiency often observed in muscadine grapes.     

Growth, carbon dioxide exchange and mineral accumulation in potatoes grown at different magnesium concentrations

Plants of Norland potatoes (Solanum tuberosum L.) were maintained for 42 days at Mg concentrations of 0.05, 0.125, 0.25, 1, 2, and 4 mM in a nonrecirculating nutrient film system under controlled environment. With the increased Mg supply from 0.05 to 4 mM, Mg concentrations in the leaves of the 42-day old plants increased significantly from 1.1 to 11.2 mg g-1 dry weight. Plant leaf area and plant and tuber dry weights increased with increased Mg concentrations up to 1 mM in solution or 6.7 mg g-1 in leaves, and then decreased with further increases in Mg concentrations. Rates of CO2 assimilation measured on leaflets in situ at ambient and various intercellular CO2 concentrations were consistently lower at 0.05 and 4 mM Mg than at other Mg treatments, which may indicate decreased photosynthetic activity in mesophyll tissues at the lowest and highest Mg concentrations. Dark respiration rates in leaves were highest at 0.05 and 4 mM Mg, lowest at 0.25 and 1 mM Mg, and intermediate at 0.125 and 2 mM Mg. The different Mg treatments also influenced accumulation of other minerals in leaves. Leaf concentrations of Ca and Mn decreased with increased Mg supply except that Ca and Mn were lower at 0.05 mM than at 0.125 mM Mg. Leaf K concentrations were lower at 1, 2 and 4 mM Mg than at other Mg treatments. Foliar concentrations of P, Fe, Zn, and Cu had small but inconsistent variation with different Mg concentrations. Leaf concentrations of N, S, and B were similar at different Mg concentrations. This study demonstrates that various Mg nutrition, along with altered accumulation of other nutrients, could regulate dry matter production in potatoes by affecting not only leaf area but also leaf carbon dioxide assimilation and respiration.     

X‐ray fluorescence analysis of small leaf samples mixed with cellulose or boric acid

Abstract

X‐ray fluorescence (XRF) is an effective and rapid technique for the analysis of many mineral elements in plant tissue. Plant samples sometimes are too small to make good pellets and to provide good XRF analyses. Leaf tissue was mixed with cellulose or boric acid at different ratios to assess whether pellets from these mixtures could be analyzed by XRF and to determine the effects of these inert substances on analysis of Al, Ca, Cl, Cu, Fe, K, Mg, Mn, P, S, Si, and Zn. Concentrations of all elements decreased linearly at all leaf/cellulose ratios. Concentrations of Mn, Fe, Zn, and Cu decreased linearly at all leaf/boric acid ratios, but concentrations of the other elements decreased linearly only when leaf/boric acid ratios were above about 40/60, and decreases in concentration of these other elements were more pronouned at leaf/boric acid ratios below 40/60. Concentrations of P, S, Cl, K, Mg, Ca, Si, and Al were higher in leaf/boric acid than in leaf/cellulose pellets, and similar concentrations were noted for Cu, Mn, Fe, and Zn in both kinds of pellets. Mechanically shaking cellulose with leaf tissue generally resulted in higher mineral element concentrations than if samples were mixed by hand. Cellulose would be the preferred inert substance to mix with plant samples if plant samples are below ～40 mg in size. Small samples of plant tissue can effectively be analyzed by XRF when mixed with cellulose or boric acid.     

Soil fertility effects on growth,yield, nodulation and nitrogenase activity of Austrian winter pea

Austrian winter pea (Pisum sativum subspecies arvense (L.) Poir) is grown as a cool season annual to produce high protein seed and forage as well as for soil fertility improvement. This legume is grown on a wide range of soil types with many different cropping systems. The objective of these studies was to determine the influence of K levels, with and without P and Ca fertilization, for increased growth, yield, nodulation and nitrogenase activity. Results were from 3 years’ field and greenhouse experiments with a Psammentic Paleustalf (Eufaula series) utilizing Rhizobium leguminosarum (Frank), ATCC 10314 as inoculum. Soil fertility effects on composition and histology of field‐grown nodules are presented.

Available soil P was a limiting plant nutrient in field studies with significant response to K resulting with PK combinations for top growth, tillers, pods, seed yield, nodule mass, and nitrogenase activity levels (C₂H₂, red.). Multiple regression for nitrogenase (umol C₂H₄ h^‐1) = 1.09 tiller number + 3.37 nodule weight + 2.29 pod number, R² = 0.837, C.V. = 29.9%. Results from the greenhouse experiments indicated significant responses with increased K application levels when combined with P and Ca fertilization for top growth, nodule weight, number of nodules and nitro‐genase activity. Highly significant correlations resulted with nitrogenase x nodule weight (r=0.538) and nitrogenase x top growth (r=0.359) with multiple regression of treatment effects for nitrogenase (μmol C₂H₄ h^‐1) = 2.73 P + 1.04 K + 4.92 Ca, R² = 0.797 and C.V. = 48.8%. Soil addition of plant nutrients resulted in significantly increased concentrations of those elements within nodules. Magnesium content was not consistently influenced by P, Ca, and K amendments. Sodium decreased with increased K fertilization. Multiple regression of elemental composition (mg g^‐1 nodule) for nitrogenase (pmol C₂H₄ h^‐1) = 0.21 P + 0.86 K + 2.35 Ca ‐ 2.01 Na, R² = 0.772, C.V. = 55.6%. The proportion of plant nutrients in nodules contained within the nodule cytosol was highest for K (56.2%) and lowest for Ca (21.4%) with intermediate levels of Mg (50.2%), P (45.4%), and Na (37.2%).

Practical application from these data include the requirement of adequate available soil K for increased yield and nitrogen fixation with favorable P and Ca soil levels in Austrian winter pea production.     

Effect of manganese on concentrations of Zn,K, Ca and Mg in two bush bean cultivars grown in solution culture

Two bush bean cultivars [Phaseolus vulgaris L. cv. ‘Wonder Crop 2’ (WC‐2) and ‘Green Lord’ (GL)], differing in Mn toxicity, were grown in a growth chamber for 12 days in Hoagland No. 2 nutrient solution containing 0.05 to 1 ppm Mn as MnCl₂4H₂O with 1 ppm Fe as Fe‐EDTA, at an initial pH 5.00. Concentrations of Zn, K, Ca and Mg in the tissues of two bush bean cultivars were examined in relation to Mn toxicity.

The concentration of Zn in the leaves of Mn‐sensitive WC‐2 increased significantly with increasing Mn concentration in the solution, but such levels were not toxic to the plants.

The percent distribution of Zn and K in Mn‐sensitive WC‐2 plants (% of total uptake) significantly increased in the tops and decreased in the roots with increasing Mn concentration in the nutrient solution; however, Mn treatment had no effect on distribution of either Ca or Mg in WC‐2. External Mn concentration had little or no effect on the K, Ca, or Mg concentration in the tops of Mn‐tolerant GL.     

Tomato response to long‐term potassium and lime application on a sandy ultisol high in non‐exchangeable potassium

In a ten‐year study of potassium (K) and lime application to a Kalmia sandy loam (fine‐loamy, siliceous, thermic Typic Hapludult), a soil high in nonexchangeable K, corn (Zea mays L.) and soybean [Glycine max (L.) Herr.] have not responded to applied K. The objectives of this study were to determine if a high K‐requiring crop such as tomato (Lycocersicon esculentum Mill. cv. Redpak) would respond to KCl fertilizer rate or lime type (dolomitic, calcitic, and mixed) and rate on such a soil. Potassium was applied at 0, 56, and 112 kg K/ha every year for ten years. Lime was applied at 0, 2, and 9 Mg/ha in calcitic, mixed, and dolomitic forms twice in ten years (1970 and 1973). In 1980, the tenth year of the study, tomato fruit was harvested by hand once‐over to simulate machine harvest and divided into four maturity groups by color. Soil pH was higher with dolomitic than calcitic lime. Soil K saturation was not influenced by lime rate or type. Fruit yield and leaf phosphorus (P), calcium (Ca), and magnesium (Mg) concentrations increased with increasing lime rates. Leaf K, manganese (Mn), iron (Fe), boron (B), copper (Cu), zinc (Zn), barium (Ba), strontium (Sr), and aluminum (Al) concentrations decreased with increasing lime rate. Leaf Mn, Ba, and Sr concentrations were lower with dolomitic than with calcitic lime. Lime type had no effect on tomato yield. Wide ranges in basic cation saturation ratios had little effect on yield. Soil K saturation and leaf K, Zn, and Ba concentrations increased with increasing K rate. Soil Ca and leaf Ca, Mg, and Al concentrations decreased with increasing K rate. Applied K had no effect on total yield but onceover marketable yield increased linearly with increasing K rate. Marketable yield increased 14% with an increase in K rate from 0 to 56 kg/ha. Thus, fruit maturity was apparently hastened by K fertilization.     

Absorption kinetics of Ca,Mg, Na and P by intact corn and onion roots

The influence of Ca on the influx kinetics of Mg and Na, and Mg effects on Ca influx kinetics were evaluated in intact corn roots. Increasing levels of Mg (25 to 75 μM) reduced the Imax for Ca. However, in absence of Mg, increasing levels of Ca (10 to 30 μM) increased the Imax and Km for Ca. Higher levels of Mg interfered with Ca influx. Increasing levels of Ca promoted the Mg influx rates and increased Km as well. Absence of Ca reduced the magnitude of Imax and Km for Mg. At an initial level of 50 μM Ca, increasing Na levels from 50 to 100 μM enhanced the Imax and Km for Na. In the absence of Ca, higher Imax were recorded for Na. Calcium reduced the Na influx rates.

Ion influx kinetics for Ca, Mg, Na and P were determined with the two morphologically differing intact root systems of corn and onion. The rate of influx for Ca, Mg and Na in corn were lower than onion roots. The Imax for P in corn were slightly higher than in onion. The Km vaues for Ca, Mg and Na in corn were also higher than onion indicating a lower affinity by the carrier sites for these ions in corn roots.     

Foliar nutrient status of field grown tissue cultured and budded Apple trees

Nutrient concentrations in leaves of self‐rooted apple trees propagated by tissue culture (TC) were compared to the same cultivars budded on seedling, MM 106, and M.26 rootstock planted at two sites, Beltsville, MD and Kearneysville, WV. Leaf samples were monitored annually for 3 years after planting for N, P, K, Ca, Mg, Mn, Fe, Cu, B, Zn and Al from ‘Ozark Gold’ and ‘Stayman’ apples at both sites and ‘Northern Spy’ at Beltsville only. Leaf K and Mn concentrations tended to be higher in trees on M.26 and MM 106, while Ca was higher in TC or seedling trees. Foliar Mg was lower in trees budded on MM 106. Variation in P concentrations was greatest over years, while leaf N and Fe displayed only slight variation among rootstocks. Leaf B and Zn did not exhibit any consistent trends and Cu and Al were not affected by year, rootstock, cultivar or site.     

ELEMENTAL COMPOSITION OF PEPPER PLANTS FERTILIZED WITH PELLETIZED POULTRY MANURE

Poultry manure (PM) has been traditionally applied to crops for decades as an organic fertilizer, because it is a good and balanced source of plant nutrients. Its effect on plant growth and yield has been widely investigated and is well known. However, there has been little effort to relate elemental compositions of the manure applied to their concentrations in the plants. The objective of this study was to examine the effects of PM on the growth, and essential and non-essential element composition of pepper (Capsicum annuum) leaves and also fruits. Pepper plants were grown in soil with 0, 10, 20, and 40 g kg^?1 PM under greenhouse conditions. Concentrations of nitrogen (N), phosphorus (P), potassium (K), calcium (Ca), magnesium (Mg), sulfur (S), silicon (Si), aluminum (Al), iron (Fe), zinc (Zn), copper (Cu), manganese (Mn), molybdenum (Mo), chloride (Cl), nickel (Ni), bromine (Br), rubidium (Rb), strontium (Sr), barium (Ba), lanthanum (La), and cerium (Ce) in leaves at the flowering stage and in fruits were determined by polarized energy dispersive X-ray fluorescence (PEDXRF). Poultry manure fertilization significantly improved pepper shoot growth and also fruit yield, and increased leaf and fruit P concentrations but not N, K, Mg, Si, Al, Ni, and Fe. Leaf Ca was significantly reduced by increased rate of PM application. Applied PM increased the concentrations of leaf and fruit Zn and Cl. Poultry manure applications had a positive effect on the concentrations of leaf Cu, and fruit Mn. The concentrations of Rb and Ce in fruits and Br in fruit and leaves were increased by PM treatments. Applied PM levels had no clear effect on the concentrations of Ba and La in pepper leaves. The leaf Ba was the highest with 10 g kg^?1 PM, and leaf La was higher in 20 and 40 g kg^?1 PM treatments than in the control.     

Vanadium induced manganese toxicity in bush bean plants grown in solution culture

Seedlings of two bush bean cultivars (Phaseolus vulqaris L. cvs. Mn‐sensitive ‘Wonder Crop 2’ and Mn‐tolerant ‘Green Lord') were grown for 14 days in full strength Hoagland No. 2 nutrient solution containing 0.05 ‐ 2 mg L^‐1 of vanadium (V) as ammonium vanadate.

Increasing V concentration in the solution decreased total dry weight of both cultivars. Plant tops were stunted and leaf color became dark green at 1 ‐ 2 mg L^‐1 V, especially in ‘Green Lord’. Veinal necrosis similar to that of Mn toxicity was observed in the primary leaves of ‘Wonder Crop 2’ at 0.2 mg L^‐1 V or above, but not in those of ‘Green Lord’.

The V concentrations in the roots increased exponentially with increasing V concentration in the solution; however, V concentrations in the leaves and stems were not affected. The Mn concentrations in the primary leaves increased under the higher V treatment in ‘Wonder Crop 2'; but not in ‘Green Lord’. In contrast, Fe concentration in the leaves of ‘Wonder Crop 2’ decreased markedly with increasing V concentration in the solution. Enhanced Mn uptake and greater reduction of Fe uptake by ‘Wonder Crop 2’ may explain the incidence of V‐induced Mn toxicity.     

Establishing sorption isotherm to meet phosphorus requirement for tomato seedling growth 1

An Indiana silt loam soil was equilibrated with various amounts of Ca(H₂PO₄)₂ H₂O and a 0.01 M CaCl₂ solution to construct its phosphorus sorption isotherms. Using the isotherms, the P buffering capacity of the soil was calculated and amounts of fertilizer P necessary to give several levels of P in the soil solution, for experiments conducted over a 2 year period, were determined. Twenty‐four day old tomato seedlings were grown and measured for leaf area, root length, dry weights and P concentrations in leaf, petiole, stem and root.

Phosphorus concentration in soil solution increased slowly with the first increment of P added to the soil. Subsequent P additions increased the P concentrations in solution exponentially. The maximum P absorption by the soil was 324 μg P/g soil and the constant related to P binding energy was 1.37. In addition, the soil buffering capacity decreased with an increase in the amount of P in the soil solution.

Plant shoot dry weight increased linearly with P increase in the concentration range 0.65 to 6.5 μM P in soil solution. However, beyond this level the response was low. The leaf area rate of increase in the 0.65 to 6.5 μM P solution concentration range was 75 times that in the 6.5 to 84 μM P. The root length: shoot dry weight ratio decreased with increasing P supply in the soil solution. P uptake by the plants increased with increased P concentration in soil solution. At soil solution concentrations above 6.5 μMP the rate of P uptake in the shoot was 20 times less than the rate for concentrations below 6.5 μM P. Of the P taken up by tomato seedlings about 65% was in the leaf, 13% in the stem, 13% in the petiole and 9% in the root.     

Biochemical factors in wheat (Triticum aestivum L.) involved in the tetany syndrome

Nitrogen in winter wheat (Triticum aestivum L.) forage was fractionated into water‐soluble protein N (WSPN) and non‐protein N (NPN). Both WSPN and NPN can be rapidly converted to ammonia in the rumen which may increase pH of rumen fluid and decrease solubility of Mg compounds and lead to increased incidence of grass tetany. In plant samples taken after spring growth initiation, WSPN represented approximately 50% of total N and NPN represented approximately 25% of total N. Total N concentration and relative percentages of WSPN and NPN decreased with advancing plant maturity in 1974, but during 1975 the relative WSPN and NPN percentages remained relatively constant at 43 to 55% and 18 to 30% of total N, respectively. Total N, WSPN, and NPN concentrations decreased as plants matured.

Total water‐soluble carbohydrates (TWSC) were determined and N/TWSC ratios were calculated in wheat forage. TWSC concentrations increased from the initial sampling date to a peak concentration and then declined during the latter part of the sampling period. N/TWSC ratios were widest at the initial sampling date and decreased markedly in subsequent samplings.

Organic acid concentrations were determined in 1975 wheat forage samples by gas‐liquid chromatography. Citric and trans‐aconitic acids have been implicated in the etiology of grass tetany as chelating agents for Mg and Ca. Chelation in the rumen fluid may reduce Mg and Ca absorption or chelation in the blood serum may reduce biological activity. Malic and aconitic acids accumulated in wheat. Malic acid concentration increased with advancing plant maturity to a maximum of 1.70% (dry weight basis). Aconitic acid concentrations were highest at the mid‐point in the sampling period, a maximum of 1.24% being determined.     

Effects of copper toxicity on growth and the uptake and translocation of metals in rice plants

Copper (Cu) contamination in the lower reaches of the Sado River in the Alcacer do Sal region of Portugal (a major rice producing area) has became a major pollution problem. In an attempt to study the changes in rice growth (Oryza sativa L.), the effect of excess Cu on the plasma membrane activity (as measured throughout proton extrusion) and membrane permeability as well as on the zinc (Zn), nitrogen (N), phosphorus (P), potassium (K), sodium (Na), calcium (Ca), magnesium (Mg), boron (B), molybdenum (Mo), and aluminum (Al) net uptake and translocation was studied. Long‐term studies (30 days) were conducted with rice subjected to increasing Cu concentrations (ranging from 0.002 to 6.25 mg/L) showed a concentration increase of Cu in root and shoot tissues. Root proton extrusion increased 7.4‐fold between the 0.01 and the 1.25 mg/L Cu treatments, whereas its membrane permeability (as measured throughout the electrolytic conductance) revealed a marked increase after the 1.25 mg/L Cu treatment. Zinc concentrations decreased with increasing Cu levels in the nutrient solution (excepting the 6.25 mg/L Cu treatment in shoots), while N, P, K, Na, Ca, Mg, B, Mo, and Al concentrations, although showing different patterns, did not reveal any correlation with increasing Cu level. The absolute content of all these metals as well as their net uptake exhibited (excepting Al) its highest values in the 0.25 mg/L Cu treatment. It is suggested that these variations, triggered by excess Cu on root growth, might be explained based on the interaction among Cu‐uptake mechanism(s), plasma membrane‐H⁺ ATPase and root membrane permeability. It is also suggested that Cu affects the N, P, K, Na, Ca, Mg, B, Mo, and Zn concentrations in rice shoots mainly by changing their net uptake rate.     

不同磷水平对红壤溶液中锰、铝、镁和钙浓度变化以及小麦生长的影响

为了探明不同磷水平对红壤中土壤溶液主要金属离子变化的影响以及小麦对磷的响应,确定红壤中小麦适宜的施磷水平,采用原位提取土壤溶液和比较生物量的方法,监测了短期内红壤溶液中主要金属离子浓度变化及小麦生物量的变化。结果表明:碳酸钙的加入可以显著升高酸性红壤的p H,土壤溶液中铝、锰和镁浓度显著低于未加碳酸钙处理;800 mg/kg磷处理后铝、锰、镁和钙的浓度要比未加磷处理分别至少降低47%、44%、37%和33%。随着施磷量的增加,小麦在200 mg/kg磷处理时积累的生物量最大,随后磷增加,小麦生物量反而降低。而加碳酸钙处理小麦地下部生物量随着施磷量增加则降低。结果表明碳酸钙不仅可以有效升高土壤p H,降低土壤溶液铝浓度,还降低土壤溶液中锰的浓度。磷的加入同样可以降低锰和铝的浓度,缓解铝和锰毒害。红壤中生长小麦的适宜施磷量为200 mg/kg。