The Effect of Different Compost Compositions on Arbuscular Mycorrhizal Colonization and Nutrients Concentration of Leek (allium Porrum L.) Plant

ABSTRACT

Plant residue material produced compost is an organic fertilizer source and it is commonly used for soil amendments. Also in order to reduce the amount of chemical fertilizers need mycorrhizal inoculation can be used as an agricultural strategy. Thus, the aim of the research is to examine the effect of several residue materials produced compost and mycorrhizae fungi with two growth media on leek plant growth, nutrient uptake, and mycorrhizae spores’ production.

Eight different row organic materials and animal manures were used as compost production during 8 months. Leek (Allium porrum L.) plants were inoculated with Funneliformis mosseae and Claroideoglomus etunicatum with a level of 1000-spore per pot. The leek plant was analyzed for determination of nutrient concentration, root colonization, spore production, and shoot/root dry weight.

The composts were made from domestic waste, animal manure (bovine animal), animal manure (ovine animal), and different plant materials were determined to be the most suitable compost material for plant growth and mycorrhizal spore production compared to the rest of compost material. Mycorrhizal inoculation significantly increased leek plant growth and nutrient uptake especially phosphorus (P), potassium (K), copper (Cu) and zinc (Zn). Plants grown in 5:3:2 (volume/volume) growth media was responded better to the mycorrhizal inoculation than grown in 1:1:1 (v/v) growth media. Funneliformis mosseae inoculated plants have higher plant growth and nutrient uptake than that of Claroideoglomus etunicatum inoculation.     

Various Mycorrhizal Fungi Enhance Dry Weights,P and Zn Uptake of Four Pistacia Species

Pistacia is a common wild plant in the Southeast Anatolia part of Turkey. The experiment was planned to screen and select the most suitable arbuscular mycorrhizae (AM) for enhancing Pistacia species seedling growth by improving phosphorus (P) and zinc (Zn) uptake. This study was carried out under greenhouse condition at the Department of Soil Science, Çukurova University, Adana, Turkey. Two genotypes from each of P. vera (cvs ‘Siirt’ and ‘Kirmizi’), P. eurycarpa, P. atlantica, and P. terebinthus species were tested with ten different mycorrhizal species. Plants were grown in a growth medium with a mixture of sand, soil and compost with 6:3:1 ratio, respectively. Seedling plants were harvested after eight months and transplanted to pots. There were significant differences between Pistacia species in growth, nutrient uptake and the percentage of mycorrhizal infection. Also mycorrhizal species were different in terms of enhancing plant growth and nutrient uptake. The results were that Siirt, Genotype 08, 11, 13, and 14 gave a high response to the mycorrhizal inoculation and Glomus clarium gave the best improvements in growth and nutrition, resulting in greater plant biomass and Zn and P uptake. Following this, G. etunicatum, G. intraradices, G. caledonium, and G. mosseae species were effective species. In general, G. mosseae and G. fasciculatum mycorrhizae enhanced plant growth; G. clarium was the most efficient species in terms of P and Zn uptake.

It has been concluded that these mycorrhizae species significantly enhance the Pistacia plant growth and nutrient uptake. Also using AM fungi in the pistachio nursery should be taken into consideration for better seedling production. Further work needs to be done to determine how much inoculum is needed for sufficient inoculation and how the mycorrhizal seedlings can be adapted under field conditions especially under drought and high calcareous marginal soil conditions.     

Sour Orange (Citrus Aurantium L.) Growth is Strongly Mycorrhizal Dependent in Terms of Phosphorus (P) Nutrition Rather than Zinc (Zn)

The partial sterilization of soil eliminates useful microorganisms, resulting in the reduced growth of mycorrhizae-dependent citrus plants, which are often unresponsive to the application of fertilizer. Research was conducted to test the hypothesis that indigenous mycorrhizae (IM) inoculation is as efficient as selected mycorrhizal inoculation under sterile and non-sterile soil conditions. Rhizophagus clarus and indigenous mycorrhiza spores, isolated from citrus orchards, were used as arbuscular mycorrhizae fungi under greenhouse conditions with sterile and non-sterile Çanakçi series (Typic xerofluvent) soils with low phosphorus (P) fertility. Different P (0 and 100 mg kg^?1) and zinc (Zn) (0, 5 and 10 mg kg^?1) concentrations were used at the start of the experiments. The shoot, root dry weight (RDW), root colonization, and P, Zn, iron (Fe), copper (Cu) and manganese (Mn) concentrations of the shoot were determined; mycorrhizae dependency (MD) was also calculated.

The results indicate that R. clarus and indigenous mycorrhiza in sterile and non-sterile soil conditions considerably increased the growth of citrus plants. Owing to existing beneficial indigenous rhizosphere microorganisms, citrus plant growth without inoculation was better in non-sterile soils than in the sterile soils. In non-sterilized soil, the plant growth parameters of R. clarus-inoculated soils were higher than those of indigenous mycorrhiza-inoculated soils. Mycorrhizae infection increased certain citrus plant growth parameters, such as root infection, biomass and nutrient uptake (P, Zn, Fe, Mn and Cu). In sterile soil, the addition of up to 5 mg kg^?1 soil Zn and the inoculation of R. clarus significantly increased plant growth; inoculation with indigenous mycorrhiza produced more dry weight upon the addition of up to 100 mg kg^?1 phosphorus pentoxide (P₂O₅). Under sterile soil conditions, without considering fertilizer addition, MD was found to be higher than that of non-sterile soils. In general, the contribution of the indigenous soil spores is significant. However, indigenous soil mycorrhizae may need to be managed for better efficiency in increasing plant growth and nutrient uptake. The major finding was that the inoculation of citrus seedlings with mycorrhiza is necessary under both sterilized and non-sterilized soil conditions.     

DO MAIZE AND PEPPER PLANTS DEPEND ON MYCORRHIZAE IN TERMS OF PHOSPHORUS AND ZINC UPTAKE?

Nutrient deficiency, especially zinc (Zn) and phosphorus (P), is a common nutritional problem for the production of some crops in Turkey. This problem results in the application of increasing amounts of several fertilizers. Mycorrhizal inoculation or the indigenous potential of mycorrhizae in the soil is a critical factor in crop production under low supply of Zn and P. The effects of selected mycorrhizal inoculation on growth and Zn and P uptake of maize and green pepper were investigated in Zn- and P-deficient calcareous soils from Central Anatolia. Soils were sterilized by autoclaving and plants were grown for 7 weeks in pots under greenhouse conditions with inoculation of two selected arbuscular mycorrhizal (AM) species (Glommus moseea and G. etunicatum) at three rates of P (0, 25, 125 mg P kg^?1 soil) and two rates of Zn (0 and 5 mg Zn kg^?1soil). Without mycorrhizal inoculation, shoot and root dry matter production were severely affected by P and Zn deficiencies, and supply of adequate amounts of P and Zn significantly enhanced plant growth. When the soil was inoculated with mycorrhizal inoculation, the increasing effects of P and Zn fertilization on plant growth remained less pronounced. In accordance with growth data, mycorrhizae inoculation enhanced P and Zn concentration of plants, especially under low supply of P and Zn. The results obtained indicate that maize and green pepper are highly mycorrizal–dependent (MD) plant species under both low P and Zn supply and mycorrhizae play an essential role in P and Zn nutrition of plants in P and Zn-deficient soils. Although addition of P and Zn increased plant growth and plants are mycorrhizal dependent on P and Zn nutrition however dependence is much more dependent on P nutrition.     

Under filed conditions,mycorrhizal inoculum effectiveness depends on plant species and phosphorus nutrition

Abstract

The cultivation of horticultural crops, such as green peppers, tomatoes, eggplants and bell peppers is very common in semi-arid Mediterranean climate conditions. Two field experiments were performed to determine the effect of mycorrhizal species, plant species and phosphorus levels on mycorrhizal effectiveness and phosphorus (P) and zinc (Zn) nutrient uptake. In the first experiment, under field conditions, four plants species were inoculated with five arbuscular mycorrhizae (AM) species. In the second field experiment, under the same soil conditions, the same plant species were treated with three levels of phosphorus (P), i.e., control; 50?kg and 100?kg P₂O₅ ha^?1. The most effective mycorrhiza species Claroideoglomus etunicatum selected in the first experiment was used in the second field first experiment. In the first experiment, fruit yield enhancement, yield increase, inoculation effectiveness and nutrient concentration in the plant leaves were analyzed. Under field conditions, plant species growth is strongly dependent on the species of AM fungi. Tomato and green pepper plants were inoculated with Cl. etunicatum, eggplants were inoculated with Funneliformis mosseae and bell peppers were inoculated with Rhizophagus clarus, which are high fruit-yielding plant species. In general, Fu. mosseae and Cl. etunicatum increased the yield of the tomatoes, green peppers and eggplants. It seems mycorrhiza species specific to plant species. In the second experiment, mycorrhizal inoculation with P fertilizer application, in particular a moderate amount of P (50?kg ha^?1 P₂O₅) fertilizer increased the green pepper, bell pepper and tomato fruit yield compared with non-inoculated plants and non-P fertilizer application treatments. Increasing the application of P level reduced the mycorrhizal inoculation effectiveness (MIE). The results indicate that for all four solanaceae family plants 50?kg ha^?1 P₂O₅ is a P level threshold for mycorrhizal development, which enhanced plant growth and addition of fertilizer over 50?kg ha^?1 P₂O₅ reduced MIE. P and Zn uptake were significantly increased with mycorrhizal inoculation. These findings are supported by our hypothesis that mycorrhiza inoculation can reduce mycorrhizal dependent horticultural plants P fertilizer requirement.     

丛枝菌根真菌对西藏高原固沙植物吸磷效率的影响

采用盆栽方法,就外源菌种、土著菌种(含混合菌种)对固沙植物白草(Pennisetum.flaccidum)生长和吸磷效率的影响进行了研究。结果表明,白草具有较高的菌根依赖性(平均达166.4%);不同AM真菌(或真菌组合)对白草根系均具显著的侵染效应。随菌根侵染率的提高,植株生物量、吸磷量均呈显著增加(相关系数分别为0.7465*、0.6000*);菌根菌丝对白草吸收土壤磷素的贡献十分明显,各接种处理菌根菌丝对植物吸收土壤磷素的贡献量、贡献率分别在3.2～11.6.mg/pot和61.5%～85.3%之间;接种菌根处理植株吸磷量呈Glomus.intraradicesG.mosseae+G.etunicatum+G.intraradices+Scutellospora.erythropaG.mosseae(外源菌种)G.mosseae+G.intraradices+Scutellospora.calosporaG.mosseae-I(土著菌种)G.etunicatum的趋势。此外,不同AM真菌对寄主植物地上部、根部生物量和吸磷量的影响程度明显不同,一般呈地上部根系的趋势,但寄主植物根系的生长速率相对较快;土著菌种中,多菌混合接种对寄主植物的侵染效应明显高于单一接种。     

Response of Two Maize Inbred Lines with Contrasting Phosphorus Efficiency and Root Morphology to Mycorrhizal Colonization at Different Soil Phosphorus Supply Levels

ABSTRACT

A pot experiment investigated the response of two maize inbred lines with contrasting root morphology and phosphorus (P) efficiency to inoculation with Glomus mosseae or Glomus etunicatum compared with non-mycorrhizal controls. Soil phosphorus was supplied at rates of 10, 50, and 100 mg P kg ^?1 soil. Root length, specific root length, and specific phosphorus uptake of maize line 178 (P-efficient) were significantly higher than of line Hc (P-inefficient). Percentage of root length colonized showed the opposite trend regardless of soil P supply level. The two maize lines did not differ significantly in growth response to mycorrhizal colonization. Root colonization rate decreased with increasing soil phosphorus supply. The beneficial effect of the two AM fungi on plant growth and P uptake was greatest at low soil P level and the responses were negative at high P supply. Mycorrhizal responsiveness also decreased with increasing P supply and differed between the two mycorrhizal fungal isolates.     

Arbuscular mycorrhizas modify tomato responses to soil zinc and phosphorus addition

Arbuscular mycorrhizas (AM) play an important role in plant P and Zn nutrition; however, relatively few studies have directly investigated the interactive effects of these nutrients on plants. Therefore, we undertook a glasshouse experiment to study the effects of Zn and P on AM formation and functioning. A mycorrhiza defective tomato mutant (rmc) and its mycorrhizal wild-type progenitor (76R) were used in this experiment. Plants were grown in soil amended with five Zn concentrations, ranging from deficient to toxic, and two levels of P addition. The addition of Zn and P to the soil over a range of concentrations had profound effects on plant growth and nutrition and mycorrhizal colonization. Mycorrhizal benefits were the greatest when plants were grown under low soil P and Zn. Furthermore, the effect of soil Zn supply on plant growth, nutrition, and AM colonization was strongly influenced by the concentration of P in the soil. Thus, studies of AM and Zn (or other nutrients of interest) should take into account the impact of soil P concentration on the role of AM in plant Zn acquisition, under both deficient and toxic soil Zn concentrations.     

Mycorrhizae enhances horticultural plant yield and nutrient uptake under phosphorus deficient field soil condition

Mycorrhizae can enhance plant growth and phosphorus (P) use efficiency in horticultural plants. This research evaluated the effectiveness of mycorrhizae on increasing growth and yield of nine horticultural plants for two different rates of P fertilization under field conditions. The mycorrhizal inoculums increased the root colonization of mycorrhizal horticultural plants compared with the non-inoculated treatments. Mycorrhizal inoculation significantly increased onion, garlic, chickpea, broad bean, carrot, parsley and cress plants. Mycorrhizal effectiveness showed that without P addition the effect of mycorrhizae on plant yield is much higher than that with P fertilizer addition. Under low P fertilization inoculation effectiveness is much higher than P addition treatments. Mycorrhizal inoculums also increased tissue P and zinc (Zn) for horticultural plant. The improved growth, yield, Zn and P uptake in plants demonstrated the potential of mycorrhizal inoculation to reduce the effects P fertilization on horticultural plants grown under field conditions.     

RESPONSE OF MAIZE GENOTYPES TO SEVERAL MYCORRHIZAL INOCULUMS IN TERMS OF PLANT GROWTH,NUTRIENT UPTAKE AND SPORE PRODUCTION

A greenhouse experiment was conducted at the University of Çukurova, Rhisosphere Lab, Adana, Turkey, on a growth medium to assess the impact of several selected mycorrhiza including indigenous AMF-maize hybrid combinations on spore production, plant growth and nutrient uptake. In the experiment, six maize (Zea mays L.) (Luce, Vero, Darva, Pegasso, P.3394, and P.32K61) genotypes were used. Control, Glomus mossea, G. caledonium, G. etunicatum, G. clarium, G. macrocarpum, G. fasciculatum, G. intraradices, Dr. Kinkon (Japanese species), indigenous mycorrhizae (Balcal? series) and cocktail mycorrhizae species spores were used. The growth of maize genotypes was found to depend on the mycorrhizal species. For shoot and root dry weight production G. intraradices is one of the most efficient mycorrhiza species on average on all maize genotypes. Genotypes P.3394 and P.32K61 produced the highest shoot and root dry weight as well. Pagasso and Darva genotypes compared to the other genotypes have high root colonization percentages. On average G. clarium inoculated plants also have high percentages of root colonization. It has been found that the P.32K61 genotype has a high phosphorus (P)% content and Pagasso genotypes have higher zinc (Zn) content uptake than other genotypes. G. clarium inoculated maize genotype plant tissues have high P% and Zn content. G. intraradices is also efficient for P and Zn uptake. Mycorrhizal dependent maize genotypes showed variability in P efficiency from inefficient to efficient genotypes.     

Use of nutrient: phosphorus ratios to evaluate the effects of vesicular arbuscular mycorrhiza on nutrient uptake in unsterilized soils

Summary Red clover was grown in soil previously treated with P at various rates, and growth, nutrient uptake, nutrient uptake in relation to phosphorus values, and levels of vesicular-arbuscular mycorrhizal (VAM) infection were determined. The soil was a silty clay loam and Glomus lacteum was the only fungus colonizing the plant roots. An examination of the effects of various rates of P application and of VAM colonization on nutrient (P, K, Ca, Mg, Mn, Fe, and Zn) uptake showed that the Mg : P ratio significantly increased and the Mn : P ratio significantly decreased with increasing VAM infection. It is concluded that in the Trifolium pratense-Glomus lacteum symbiosis, mycorrhizae improve Mg uptake and depress Mn uptake.     

Interactions between drought stress and vesicular-arbuscular mycorrhiza on the growth of Faidherbia albida (syn. Acacia albida) and Acacia nilotica in sterile and non-sterile soils

Summary Faidherbia albida (syn. Acacia albida) (Del.) A. Chev. and Acacia nilotica (L.) Willd. were grown for 18 weeks in sterile and non-sterile soils inoculated with Glomus clarum (Nicolson and Schenck). During this period, drought stress was imposed for the last 10 (F. albida) or 12 weeks (A. nilotica) at 2-week intervals. A greater number of leaves abscissed in drought-stressed mycorrhizal plants of A. nilotica than drought-stressed non-mycorrhizal and unstressed plants. In F. albida, the number of abscissed leaves was few and similar for all treatments. At the end of the drought stress, inoculation with vesicular-arbuscular mycorrhizal (VAM) fungi in sterile soil increased the plant biomass of the two tree species compared to the control plants. In non-sterile soil, the mycorrhizal growth response of introduced G. clarum equalled the effect of indigenous VAM fungi. There were significant interactions between the mycorrhizal and drought stress treatments and between the mycorrhizal and soil treatments for plant biomass and P uptake in F. albida. The absence of these interactions except for that between the mycorrhizal and soil treatments in A. nilotica indicates that the increased plant biomass and nutrient uptake cannot be attributed directly to a mycorrhizal contribution to drought tolerance. F. albida tolerated the drought stress by producing long tap roots and similar weights of dry matter in shoots and roots. Whereas A. nilotica tolerated the drought stress by developing larger root systems able to explore a greater volume of soil, in addition to leaf abscission, for a favourable internal water status. The introduction of G. clarum increased nodulation by A. nilotica under unstressed conditions, but at the expense of a reduced P uptake in sterile soil.     

Growth and nitrate reductase activity in Juniperus oxycedrus subjected to organic amendments and inoculation with arbuscular mycorrhizae

The effectiveness of reforestation programs on degraded soils in the Mediterranean region is frequently limited by a low soil availability and a poor plant uptake and assimilation of nutrients. While organic amendments can improve the nutrient supply, inoculation with mycorrhizal fungi can enhance plant nutrient uptake. A pot experiment was conducted in 2004 to study the influence of inoculation with an arbuscular mycorrhizal (AM) fungus (Glomus intraradices Schenck & Smith) or with a mixture of three AM fungi (G. intraradices, G. deserticola Trappe, Bloss. & Menge, and G. mosseae (Nicol & Gerd.) Gerd. & Trappe) and of an addition of composted sewage sludge or Aspergillus niger–treated dry‐olive‐cake residue on plant growth, nutrient uptake, mycorrhizal colonization, and nitrate reductase (NR) activity in shoot and roots of Juniperus oxycedrus L. Six months after planting, the inoculation of the seedlings with G. intraradices or a mixture of three AM fungi was the most effective treatment for stimulating growth of J. oxycedrus. There were no differences between the two mycorrhizal treatments. All treatments increased plant growth and foliar N and P contents compared to the control plants. Mycorrhizal inoculation and organic amendments, particularly fermented dry olive cake, increased significantly the NR activity in roots.     

Effects of soil compaction and arbuscular mycorrhiza on corn (Zea mays L.) nutrient uptake

Soil compaction is of great importance, due to its adverse effects on plant growth and the environment. Mechanical methods to control soil compaction may not be economically and environmentally friendly. Hence, we designed experiments to test the hypothesis that use of plant symbiotic fungi, arbuscular mycorrhiza (AM) may alleviate the stressful effects of soil compaction on corn (Zea mays L.) growth through enhancing nutrient uptake. AM continuously interact with other soil microorganisms and its original diversity may also be important in determining the ability of the fungi to cope with the stresses. Hence, the objectives were: (1) to determine the effects of soil compaction on corn nutrient uptake in unsterilized (S1) and sterilized (S2) soils, and (2) to determine if inoculation of corn with different species of AM with different origins can enhance corn nutrient uptake in a compacted soil. Using 2 kg weights, soils (from the field topsoil) of 10 kg pots were compacted at three and four levels (C1, C2, C3 and C4) (C1 = non-compacted control) in the first and second experiment, respectively. Corn (cv. 704) seeds were planted in each pot and were inoculated with different AM treatments including control (M1), Iranian Glomus mosseae (M2), Iranian G. etunicatum (M3), and Canadian G. mosseae, received from GINCO (Glomales In Vitro Collection), Canada (M4). Corn leaf nutrient uptake of N, P, K, Fe, Mn, Zn and Cu were determined. Higher levels of compaction reduced corn nutrient uptake, however different species of AM and soil sterilization significantly increased it. The highest increase in nutrient uptake was related to P (60%) and Fe (58%) due to treatment M4S2C3. Although it seems that M3 and M4 may be the most effective species on corn nutrient uptake in a compacted soil, M2 increased nutrient uptake under conditions (C3 and C4 in unsterilized soil) where the other species did not. Through increasing nutrient uptake AM can alleviate the stressful effects of soil compaction on corn growth.     

Growth Response and Nutrient Uptake of Eriobotrya japonica Plants Inoculated with Three Isolates of Arbuscular Mycorrhizal Fungi Under Water Stress Condition

Mycorrhizal technique is a promising biotechnology in horticultural industry, benefiting plants exposed to diverse abiotic stresses. In this study, the effects of three arbuscular mycorrhizal fungi (AMF), Acaulospora laevis, Glomus mosseae, and Glomus caledonium on plant growth and nutrient uptake of loquat (Eriobotrya japonica Lindl.) seedlings under three water regimes (well watered, water stressed-slight, water stressed-heavy) were investigated. Results showed that inoculated seedlings had higher dry biomass, plant height, and total leaf areas than those un-inoculated ones. AMF effect was the greatest for water stressed-heavy seedlings, followed by water stressed-slight seedlings and well watered seedlings. All AMF species increased the uptake of nitrogen (N) potassium (K), phosphorus (P), calcium (Ca), magnesium (Mg), zinc (Zn), copper (Cu), and the mycorrhizal contributions to the nutrient uptake were positively related to that to the biomass. Data suggest that AMF inoculation increases the tolerance of loquat seedlings to drought stress, and the improved nutrient uptake by AMF contributes greatly to the tolerance.     

Mineral Uptake of Mycorrhizal Wheat (Triticum aestivum L.) under Salinity Stress

The hypothesis was that arbuscular mycorrhizal (AM) fungi are able to alleviate salt stress on plant growth by enhancing and adjusting mineral uptake. The objectives were to determine (1) the effects of soil salinity on mineral uptake by different wheat genotypes and (2) the effectiveness of different mycorrhizal treatments on the mineral uptake of different wheat (Triticum aestivum L.) genotypes under salinity. Wheat seeds of Chamran and Line 9 genotypes were inoculated with different species of AM fungi including Glomus mosseae, G. intraradices, and G. etunicatum and their mixture at planting using 100 g inoculum. Pots were treated with the salinity levels of 4, 8, and 12 dS/m before stemming. Different arbuscular mycorrhizal treatments, especially the mixture treatment, increased wheat mineral uptake for both genotypes. Although Line 9 genotype resulted in greater nutrient uptake under salinity stress, Chamran was more effective on adjusting sodium (Na⁺) and chloride (Cl^?) uptake under salt stress.     

32P Isotope to Determine the Efficiency of Mycorrhizal Wheat Symbiosis Subjected to Saline Water

Phosphorus (P) behavior and its efficiency in mycorrhizal plants are of great importance. The objective was to evaluate the behavior of soil labeled P absorbed by different mycorrhizal wheat genotypes subjected to saline water. Three wheat genotypes including cultivar Kavir, the local cultivar Roshan, and the mutated line Tabasi T-65-7-1 were inoculated with different species of arbuscular mycorrhiza (AM) including Glomus etunicatum, G. mosseae, and G. intraradices. Plants were irrigated using saline water (electrical conductivity of 13.87 dS m^?1). The experiment was a factorial with 12 treatments and three replications under greenhouse conditions. Wheat genotypes and AM species significantly affected plant dry weight, specific activity, and total plant activity (P?=?0.01). A maximum of 1.49-fold increase in specific activity or P uptake per gram of plant dry matter and 3.53-fold increase in plant activity or plant total P uptake resulted by G. etunicatum as compared with control.     

The influence of use of different rates of mycorrhizal inoculum on root infection,plant growth,and phosphorus uptake

Abstract

Sorghum and leek plants were used as hosts in order to test the effectiveness and infectiveness of four mycorrhizal species on spore production, plant growth and phosphorus (P) uptake. When sorghum was used as a test plant, Glomus mosseae, Glomus etunicatum, and Glomus caledonium, respectively, gave the highest number of spores, while on leek, G. etunicatum, G. mosseae, and G. caledonium, respectively, resulted in higher spore production. Glomus intraradices produced the least amount of inoculum among the four species. Based on relative spore production and root infection, G. mosseae and G. etunicatum were determined to be the two best fungi as sources of inoculum for further use in the experiment. It is very important to know the minimum amount of inoculum in order to reach the maximum percentage of infection. Thus different amounts of inoculum were applied to determine optimum rates of inoculation. Sorghum and leek plants were infected with 0, 6, 12, 18, and 24 g G. mosseae and G. etunicatum of mycorrhizal inoculum per pot in a low P content and natural soil. As the inoculum rate increased, plant parameters and the percent of infection gradually increased with increasing rate to 18 g. Higher inoculum rates did not stimulate growth on infection percentage.     

Interactive effects of co-inoculation of Bradyrhizobium japonicum strains and mycorrhiza species on soybean growth and nutrient contents in plant

The main objective of this study was to investigate the effects of co-inoculation with different strains of Bradyrhizobium japonicum (i.e. Helinitro, Rizoking, and Nitragin) and arbuscular mycorrhizal fungi (AMF) species (i.e. Glomus fasciculatum, Glomus versiforme, Glomus intraradices, Glomus mosseae, and Glomus etunicatum) on soybean growth, fungal root colonization, and nutrient uptake of nitrogen (N), phosphorus (P), zinc (Zn), iron (Fe), and copper (Cu). Co-inoculation with various AMF species and rhizobia significantly (p<0.01) increased the soybean biomass production as compared to the non-inoculated controls. Furthermore, AMF colonization of roots of soybean plants increased by 79, 70.1, 67, 63, 57.5, and 50.1% in the presence of G. fasciculatum (GF), G. versiforme (GV), G. intraradices (GI), G. mosseae (GM), and G. etunicatum (GE), and Gmix (a mixed culture of fungi), respectively. Higher nutrient contents were observed in plants co-inoculated with Helinitro and GF. More insight into these results will enable optimization of the effective use of AM fungi in combination with their bacterial partners as a tool for increasing soybean yields in Iran; however, its general analytical framework could be applied to other parts of the world.     

EXPLOITATION OF PHOSPHORUS PATCHES WITH DIFFERENT PHOSPHORUS ENRICHMENT BY THREE ARBUSCULAR MYCORRHIZAL FUNGI

The effect of three arbuscular mycorrhizal (AM) fungi on phosphorus (P) nutrient activation and acquisition by maize from spatially heterogeneous sand was investigated using dual-mesh packages enriched with different P concentrations and compared with non-mycorrhizal cotrols. As would be expected the AM fungi significantly enhanced leaf photosynthetic rate and the biomass and P concentrations in shoots and roots. All three fungi (Glomus intraradices, Glomus mosseae and Glomus etunicatum) displayed the capacity to dissolve inorganic P and promoted P nutrient availability in the packages (P patches). G. etunicatum showed the largest effect comparing with Glomus intraradices and Glomus mosseae, particularly in packages with high concentrations of P. Possible mechanisms involved include the acidification of the P patches by the AM fungi, promotion of the dissolution of the P, and more marked effects of the three fungal isolates with increasing enrichment of P in the patches. Inoculation with G. etunicatum resulted in greater acidification compared to the other two fungi. We conclude that AM fungi can promote P availability by acidifying the soil and consequently exploiting the P in nutrient patches and by facilitating the growth and development of the host plants.