Total, particulate organic matter and structural stability of a Calcixeroll soil under different wheat rotations and tillage systems in a semiarid area of Morocco

Wheat production in Morocco is constrained by both scarce climate and degraded soil quality. There is an urgent need to revert production decline while restoring country’s soils. Among conservation tillage systems known for their improvement in yield, no-till technology was found to influence soil quality as well. Soil quality indices are also affected by wheat rotations at medium and long-terms. This paper discusses changes in selected properties of a Calcixeroll soil, including total and particulate soil organic matter (SOM), pH, total N and aggregation, subjected, for 11 consecutive years, to various conservation and conventional agricultural systems. Tillage systems included no-tillage (NT) and conventional tillage (CT). Crop rotations were continuous wheat, fallow–wheat, fallow–wheat–corn, fallow–wheat–forage and fallow–wheat–lentils. Higher aggregation, carbon sequestration, pH decline and particulate organic matter (POM) buildup are major changes associated with shift from conventional- to NT system. Better stability of aggregates was demonstrated by a significantly greater mean weight diameter under NT (3.8 mm) than CT system (3.2 mm) at the soil surface. There was 13.6% SOC increase in (0–200 mm) over the 11-year period under NT, while CT did not affect much this soil quality indicator. Another valuable funding is the stratification of SOC and total nitrogen in NT surface horizon (0–25 mm) without their depletion at deeper horizon compared to tillage treatments. Fallow–wheat system resulted in reduction of SOC compared to WW, but 3-year wheat rotation tended to improve overall soil quality. Benefits from crop rotation in terms of organic carbon varied between 2.6 and 11.7%, with fallow–wheat–forage exhibiting the maximum. Combined use of NT and 3-year fallow rotation helped to improve soil quality in this experiment.     

Effects of tillage method and crop rotation on non-renewable energy use efficiency for a thin Black Chernozem in the Canadian Prairies

Producers in the Canadian Prairies have begun to extend and diversify their cereal-based rotations by including oilseed and pulse crops, and by managing these newer cropping systems with minimum- and zero-tillage practices. This study examined the implications of these land use changes on non-renewable energy requirements (both direct and indirect), energy output, and energy use efficiency for monoculture cereal, cereal–oilseed, and cereal–oilseed–pulse rotations, each managed using conventional (CT), minimum (MT), and zero (ZT) tillage practices on a thin Black Chernozem in Saskatchewan, Canada. The crop rotations included: spring wheat (Triticum aestivum L.)–spring wheat–winter wheat–fallow (Ws–Ws–Ww–F), spring wheat–spring wheat–flax (Linum usitatissimum L.)–winter wheat (Ws–Ws–Fx–Ww), and spring wheat–flax–winter wheat–field pea (Pisum sativum L.) (Ws–Fx–Ww–P). The findings, based on 12 years of data, showed that non-renewable energy use for the complete cropping systems was largely unaffected by tillage method, but that it differed significantly with crop rotations. Energy requirements were lowest for Ws–Ws–Ww–F (average 6389 MJ ha⁻¹), intermediate for Ws–Fx–Ww–P (11% more), and highest for the Ws–Ws–Fx–Ww (28% more). The substitution of pea for spring wheat in the Ws–Fx–Ww–P versus Ws–Ws–Fx–Ww rotation reduced total energy use by 13%, reflecting the minimal requirement for N fertilizer by pulses due to their ability to biologically fix N, and from the lower fertilizer N rate that was applied to spring wheat grown after the legume. The use of MT and ZT practices provided significant energy savings (compared to CT) in on-farm use of fuel and in machine operation and manufacture for some cropping system components (e.g., summerfallow preparation, spring wheat grown on pea stubble, and for pea grown on cereal stubble), but these savings were often offset by higher energy requirements for herbicides and for N fertilizer with conservation tillage management. Gross energy output averaged 32 315 MJ ha⁻¹ for Ws–Ws–Ww–F, 41 287 MJ ha⁻¹ (or 28% more) for Ws–Ws–Fx–Ww, and 42 961 (or 33% more) for Ws–Fx–Ww–P. Tillage method had little overall influence on energy output for the monoculture cereal and cereal–oilseed–pulse rotations, but it was generally lower with CT than with MT or ZT management for the cereal–oilseed rotation. Energy use efficiency, measured as grain produced per unit of energy input and as the ratio of energy output to energy input, was highest for the cereal–oilseed–pulse rotation (373 and 6.1 kg GJ⁻¹, respectively) and lower, but generally similar, for the cereal–oilseed and monoculture cereal rotations (298 and 5.1 kg GJ⁻¹, respectively). The use of conservation tillage management enhanced overall energy use efficiency for the two mixed rotations, but not for the monoculture cereal rotation. We concluded that adopting diversified crop rotations, together with minimum and zero tillage management practices, will enhance non-renewable energy use efficiency of annual grain production in this sub-humid region.     

Long-term effects of tillage systems and rotations on soil structural stability and organic carbon stratification in semiarid central Spain

Under semiarid Mediterranean climatic conditions, soils typically have low organic matter content and weak structure resulting in low infiltration rates. Aggregate stability is a quality indicator directly related to soil organic matter, which can be redistributed within soil by tillage. Long-term effects (1983–1996) of tillage systems on water stability of pre-wetted and air dried aggregates, soil organic carbon (SOC) stratification and crop production were studied in a Vertic Luvisol with a loam texture. Tillage treatments included conventional tillage (CT), minimum tillage (MT) and zero tillage (ZT) under winter wheat (Triticum aestivum L.) and vetch (Vicia sativa L.) rotation (W–V), and under continuous monoculture of winter wheat or winter barley (Hordeum vulgare L.) (CM). Aggregate stability of soil at a depth of 0–5 cm was much greater when 1–2 mm aggregates were vacuum wetted prior to sieving (83%) than when slaked (6%). However, slaking resulted in tillage effects that were consistent with changes in SOC. Aggregate stability of slaked aggregates was greater under ZT than under CT or MT in both crop rotations (i.e., 11% vs. 3%, respectively).

SOC under ZT tended to accumulate in the surface soil layer (0–5 and 5–10 cm) at the expense of deeper ones. At depths of 10–20 and 20–30 cm no differences in SOC were encountered among tillage systems, but CT exhibited the highest concentration at 30–40 cm depth. Nevertheless, when comparisons were made on mass basis (Mg ha⁻¹), significant differences in stocked SOC were observed at depths of 0–10 and 0–20 cm, where ZT had the highest SOC content in both rotations. The stock of SOC to a depth of 40 cm, averaged across crop rotations, was greater under ZT (43 Mg ha⁻¹) than under CT (41 Mg ha⁻¹) and MT (40 Mg ha⁻¹) although these figures were not significantly different. Likewise, no significant differences were encountered in the stock of SOC to a depth of 40 cm among crop rotations (i.e., 42 Mg ha⁻¹ for W–V vs. 40 Mg ha⁻¹ for CM).

Crop production with wheat–vetch and continuous cereal showed no differences among tillage systems. Yields were strongly limited by the environmental conditions, particularly the amount of rainfall received in the crop growth season and its distribution. Similar yield and improved soil properties under ZT suggests that it is a more sustainable system for the semiarid Mediterranean region of Spain.     

Crop rotation effects on yield of oilseed rape,wheat and barley and residual effects on the subsequent wheat

Economic conditions are forcing farmers to grow crops with high revenue leading to cereal-dominated crop rotations with increasing risk due to unfavourable preceding crops or preceding crop combinations. Based on a long-term field trial (1988–2001) with 15 different rotations including winter oilseed rape (OSR), winter wheat, winter barley, spring peas and spring oats, the effects of different preceding crops, pre-preceding crops and crop rotations on the grain yield of mainly OSR, winter wheat and winter barley were quantified. In the subsequent 2 years (2001/2002 and 2002/2003), winter wheat was grown on all plots in order to test the residual effects of the former crops (as preceding crops in 2002 and as pre-preceding crops in 2003) and crop rotations on growth, grain yield and yield components.

Unfavourable preceding crops significantly decreased yield of OSR, wheat and barley by 10% on average, however, with a large year-to-year variation. In addition, break-crop benefits in both crops, wheat and OSR, persisted to the second year. Wheat as preceding crop mainly decreased the thousand grain weight, and to a lesser extent, the ear density of the subsequent wheat crop. The amount of wheat yield decrease negatively correlated with the simple water balance (rainfall minus evapotranspiration) in May–July. In 2001/2002 and 2002/2003, the preceding crop superimposed the crop rotation effects, thus resulting in similar effects as observed in 1988–2001.

Our results clearly reveal the importance of a favourable preceding crop for the yield performance of a crop, especially wheat and OSR.     

Cotton lint yield variability in a heterogeneous soil at a landscape scale

Landscape variability associated with topographic features affects the spatial pattern of soil water and N redistribution, and thus N uptake and crop yield. A landscape-scale study was conducted in a center pivot irrigated field on the southern High Plains of Texas in 1999 to assess soil water, soil NO₃-N, cotton (Gossypium hirsutum L.) lint yield, and N uptake variability in the landscape, and to determine the spatial correlation between these landscape variables using a state-space approach. The treatments were irrigation at 50 and 75% cotton potential evapotranspiration (ET). Neutron access tubes were placed at a 15-m interval along a 710 m (50% ET) and 820 m (75% ET) transect across the field. Soil NO₃-N in early spring was autocorrelated at a distance varying between 60 and 80 m. Measured soil volumetric water content (WC), total N uptake, and lint yield were generally higher on lower landscape positions. Cotton lint yield was significantly correlated to soil WC (r=0.76), soil NO₃-N (r=0.35), and site elevation (r=−0.54). Differences of site elevation between local neighboring points explained the soil water, NO₃-N and lint yield variability at the micro-scale level in the landscape. Soil WC, cotton lint yield, N uptake, and clay content were crosscorrelated with site elevation across a lag distance of ±30–40 m. The state-space analysis showed that cotton lint yield was positively weighted on soil WC availability and negatively weighted on site elevation. Cotton lint yield state-space models give insights on the association of soil physical and chemical properties, lint yield, and landscape processes, and have the potential to improve water and N management at the landscape-scale.     

Productivity and rotational benefits of grass, medic pastures and faba beans in a rainfall limited environment

This study was undertaken to ascertain whether pulses, instead of pasture legumes, were more beneficial to grain yields by the following cereals in ley rotation systems. We evaluated growth processes for pastures or pulses and growth and yields for the following sequential crops of wheat and barley in a 3-crop rotation. The pasture or pulse phase that formed the main treatments consisted of grass pastures (Grass), medics (Medic) or faba beans that was either green manured (Faba-gm) or harvested for grain (Faba-gr). The rotations were initiated in two phases with Phase 1 starting in 1994 and Phase 2 in 1995, and each phase ran over 2 rotation cycles lasting 6 years. Despite differences in dry matter (DM) produced in the shoots and roots by the pastures and faba beans in the first years, they had similar seasonal evapotranspiration (ET) so water stored in the 100 cm profile of the soil was always similar when wheat was planted. By contrast, inorganic N in soil at wheat planting was always higher in legume rotations than in Grass and these differences persisted to the barley crop. Cereals in rotations with faba beans (Faba-gr and Faba-gm) produced more DM and grains than in Grass. In only 2 out of 8 croppings of cereals did wheat or barley in Medic out-yield those in Grass. These yield differences were not associated with uptake of soil N or use of soil-water by the cereals, but possibly due to lower levels of Pratylenchus neglectus in the soil under rotations with faba beans compared with pasture. Increased N supply after legumes or from fertilizer, however, increased grain protein in the cereals. This study showed that rotations with faba beans produced higher yields for the following cereals than with grassy or legume pastures, also green manuring of faba beans produced no advantage in yield for the cereals.     

Effect of tillage and crop rotations on pore size distribution and soil hydraulic conductivity in sandy clay loam soil of the Indian Himalayas

Tillage management can affect crop growth by altering the pore size distribution, pore geometry and hydraulic properties of soil. In the present communication, the effect of different tillage management viz., conventional tillage (CT), minimum tillage (MT) and zero-tillage (ZT) and different crop rotations viz. [(soybean–wheat (S–W), soybean–lentil (S–L) and soybean–pea (S–P)] on pore size distribution and soil hydraulic conductivities [saturated hydraulic conductivity (K_sat) and unsaturated hydraulic conductivity {k(h)}] of a sandy clay loam soil was studied after 4 years prior to the experiment. Soil cores were collected after 4 year of the experiment at an interval of 75 mm up to 300 mm soil depth for measuring soil bulk density, soil water retention constant (b), pore size distribution, K_sat and k(h). Nine pressure levels (from 2 to 1500 kPa) were used to calculate pore size distribution and k(h). It was observed that b values at all the studied soil depths were higher under ZT than those observed under CT irrespective of the crop rotations. The values of soil bulk density observed under ZT were higher in 0–75 mm soil depth in all the crop rotations. But, among the crop rotations, soils under S–P and S–L rotations showed relatively lower bulk density values than S–W rotation. Average values of the volume fraction of total porosity with pores <7.5 μm in diameter (effective pores for retaining plant available water) were 0.557, 0.636 and 0.628 m³ m⁻³ under CT, MT and ZT; and 0.592, 0.610 and 0.626 m³ m⁻³ under S–W, S–L and S–P, respectively. In contrast, the average values of the volume fraction of total porosity with pores >150 μm in diameter (pores draining freely with gravity) were 0.124, 0.096 and 0.095 m³ m⁻³ under CT, MT and ZT; and 0.110, 0.104 and 0.101 m³ m⁻³ under S–W, S–L and S–P, respectively. Saturated hydraulic conductivity values in all the studied soil depths were significantly greater under ZT than those under CT (range from 300 to 344 mm day⁻¹). The observed k(h) values at 0–75 mm soil depth under ZT were significantly higher than those computed under CT at all the suction levels, except at −10, −100 and −400 kPa suction. Among the crop rotations, S–P rotation recorded significantly higher k(h) values than those under S–W and S–L rotations up to −40 kPa suction. The interaction effects of tillage and crop rotations affecting the k(h) values were found significant at all the soil water suctions. Both S–L and S–P rotations resulted in better soil water retention and transmission properties under ZT.     

Productivity parameters and soil health dynamics under long-term 2-year potato rotations in Atlantic Canada

Crop rotation effects, due to emerging soil ecological interactions and processes that occur with time, can have a major impact on crop productivity and soil health. 2-year potato (Solanum tuberosum L.) rotation studies were conducted during an 11-year period on a fine sandy loam (Orthic Podzol) under a cool, humid climate in Prince Edward Island in eastern Canada. Rotation partners included Italian ryegrass (Lolium multiflorum Lam.), red clover (Trifolium pratense L.), and barley (Hordeum vulgare L.). The study objective was to assess trends in yield parameters, populations and diversity in nematodes and soil-borne pathogens, and soil structural stability and organic matter retention with time. Italian ryegrass had the largest biomass of both herbage (6.5 Mg ha⁻¹) and roots (4.8 Mg ha⁻¹), compared to red clover or barley. Averaged across 9 years, potato tuber yield was highest under Italian ryegrass (35.0 Mg ha⁻¹) and lowest under red clover (31.1 Mg ha⁻¹) rotations. Differences in tuber yield among rotations was associated with soil N limitation and nematode activity, but was not evident until Year 6. Population densities of specific plant parasitic nematodes recovered from roots and soil were generally low and varied according to host plant. Root lesion (Pratylenchus spp.) and root-knot (Meloidogyne spp.) nematodes were more prevalent under red clover compared to other rotational crops. Stunt (Merlinius spp. and Tylenchorhynchus spp.) nematodes were more common under Italian ryegrass. The main organisms associated with tuber-borne disease were Rhizoctonia solani, Streptomyces spp., Fusarium spp., and Helminthosporium solani. The greatest reduction in tuber-borne diseases occurred with the potato–red clover rotation but significant differences were infrequent. Soil structural form throughout the soil profile (to 30 cm depth) was not adversely affected by the rotational treatments during the duration of the study, while soil structural stability at the soil surface (0–10 cm) was significantly improved. Losses of soil organic C, during the 11-year period ranged from marginal (4%) for rotations with Italian ryegrass, to significant (16%) under the barley rotation. Computer simulations, using the Century model, illustrated the importance of C inputs to maintain soil organic matter levels. Overall, potato crop productivity and soil organic C were generally maintained in rotations that contained Italian ryegrass, but declined under rotations with red clover and barley.     

Tillage, crop residue and N fertilizer effects on crop yield, nutrient uptake, soil quality and nitrous oxide gas emissions in a second 4-yr rotation cycle

An 8-yr (1998–2005) field experiment was conducted on a Gray Luvisol (Boralf) soil near Star City, Saskatchewan, Canada, to determine the effects of tillage (no-tillage – NT and conventional tillage – CT), straw management (straw retained – R and straw not retained – NR) and N fertilizer (0, 40, 80 and 120 kg N ha⁻¹, except no N to pea (Pisum sativum L.) phase of the rotation) on seed and straw yield, mass of N and C in crop, organic C and N, inorganic N and aggregation in soil, and nitrous oxide (N₂O) emissions for a second 4-yr rotation cycle (2002–2005). The plots were seeded to barley (Hordeum vulgare L.) in 2002, pea in 2003, wheat (Triticum aestivum L.) in 2004 and canola (Brassica napus L.) in 2005. Seed, straw and chaff yield, root mass, and mass of N and C in crop increased with increasing N rate for barley in 2002, wheat in 2004 and canola in 2005. No-till produced greater seed (by 51%), straw (23%) and chaff (13%) yield of barley than CT in 2002, but seed yield for wheat in 2004, and seed and straw yield for canola in 2005 were greater under CT than NT. Straw retention increased seed (by 62%), straw (by 43%) and chaff (by 12%) yield, and root mass (by 11%) compared to straw removal for barley in 2002, wheat in 2004, and seed and straw yield for pea in 2003. No-till resulted in greater mass of N in seed, and mass of C in seed, straw, chaff and root than CT for barley in 2002, but mass of N and C were greater under CT than NT for wheat in 2004 and for canola in 2005 in many cases. Straw retention had greater mass of N and C in seed, straw, chaff and root in most cases compared to straw removal for barley in 2002, pea in 2003 and wheat in 2004. Soil moisture content in spring was higher under NT than CT and with R than NR in the 0–15 cm depth, with the highest moisture content in the NT + R treatment in many cases. After eight crop seasons, tillage and straw management had no effect on total organic C (TOC) and N (TON) in the 0–15 cm soil, but light fraction organic C (LFOC) and N (LFON), respectively, were greater by 1.275 Mg C ha⁻¹ and 0.031 Mg N ha⁻¹ with R than NR, and also greater by 0.563 Mg C ha⁻¹ and 0.044 Mg N ha⁻¹ under NT than CT. There was no effect of tillage, straw and N fertilization on the NH₄-N in soil in most cases, but R treatment had higher NO₃-N concentration in the 0–15 cm soil than NR. The NO₃-N concentration in the 0–15, 15–30 and 30–60 cm soil layers increased (though small) with increasing N rate. The R treatment had 6.7% lower proportion of fine (<0.83 mm diameter) and 8.6% greater proportion of large (>38.0 mm) dry aggregates, and 4.5 mm larger mean weight diameter (MWD) compared to NR treatment. This suggests a lower potential for soil erosion when crop residues are retained. There was no beneficial effect of elimination of tillage on soil aggregation. The amount of N lost as N₂O was higher from N-fertilized (580 g N ha⁻¹) than from zero-N (155 g N ha⁻¹) plots, and also higher in CT (398 g N ha⁻¹) than NT (340 g N ha⁻¹) in some cases. In conclusion, retaining crop residues along with no-tillage improved some soil properties and may also be better for the environment and the sustainability of high crop production. Nitrogen fertilization improved crop production and some soil quality attributes, but also increased the potential for NO₃-N leaching and N₂O-N emissions, especially when applied in excess of crop requirements.     

Rotation and tillage effects on soil organic carbon sequestration in a typic Hapludalf in Southern Ontario

Increased use of conservation tillage is being considered as a way to sequester atmospheric C in the soil. However, little information exists on the effect of rotation and its interaction with tillage on soil organic carbon (SOC). A research trial with combinations of rotations and tillage treatments was sampled 20 years after its establishment to assess the effects on SOC sequestration in a typic Hapludalf in southern Ontario, Canada. The cropping treatments included continuous corn (zea mays L.), six rotations comprised of 2 years of corn following 2 years of another crop or crop sequence, and continuous alfalfa (Medicago sativa L.). Each rotation was split into either fall moldboard plow (MP) or fall chisel plow (CP) treatments. Continuous alfalfa was plowed and replanted every 4 years. Soil samples were taken incrementally to a depth of 40 cm and SOC and bulk density determined. The average SOC concentration (0–40 cm) was greatest in continuous alfalfa (18.0 g C kg⁻¹). The treatments of soybean (Glycine max L.Merr.)+winterwheat (Triticum aestivum L.) or barley+barley (Trifolium pratense L.) (interseeded with red clover) followed by 2 years of corn had higher SOC concentrations (17.2–17.3 g C kg⁻¹) than continuous corn and the treatments of 2 years of corn following 2 years of alfalfa or soybean (16.4–16.5 g C kg⁻¹). The rotation of 2 years of barley followed by 2 years of corn had the lowest SOC concentrations (15.2 g C kg⁻¹). On an equivalent mass basis, the rotations of soybean+winterwheat or barley+barley (underseeded with red clover) followed by 2 years of corn, had 2–9 Mg ha⁻¹ more C than the other corn-based rotations. Including red clover in the winter wheat seemed to accelerate the rate of C mineralization compared to winter wheat without red clover; whereas interseeding red clover with barley increased SOC contents compared to excluding red clover in the barley rotation. More SOC was found in the top 10 cm and less in the 10–20 cm depth of the CP than in the MP soils. However, the CP did not increase the SOC content (0–20 cm) above that of MP indicating that this form of reduced tillage did not increase C sequestration in any of the rotations on this soil.     

Residue management and tillage effects on soil-water storage and grain yield of dryland wheat and sorghum for a clay loam in Texas

Dryland wheat (Triticum aestivum L.) and grain sorghum (Sorghum bicolor (L.) Moench) are often grown using a wheat–sorghum-fallow (WSF) crop rotation on the semiarid North American Great Plains. Precipitation stored during fallow as soil water is crucial to the success of the WSF rotation. Stubble mulch-tillage (SM) and no-tillage (NT) residue management practices reduce evaporation, but the sparse residue cover produced by dryland crops, particularly sorghum, is insufficient to reduce soil crusting and runoff. Subsoil tillage practices, e.g., paratill (PT) or sweep (ST), fracture infiltration limiting soil layers and, when used with residue management practices, may increase soil-water storage and crop growth. Our objectives were to compare the effects of PT to 0.35 m or ST to 0.10 m treatments on soil cone penetration resistance, soil-water storage, and dryland crop yield with NT and SM residue management. Six contour-farmed level-terraced watersheds with a Pullman clay loam (US soil taxonomy: fine, mixed, superactive, thermic Torrertic Paleustoll; FAO: Kastanozems) at the USDA—Agricultural Research Service, Conservation and Production Research Laboratory, Bushland, TX, USA (35°11′N, 102°5′W) were cropped as pairs using a WSF rotation so that each phase of the sequence appeared each year. In 1988, residue management plots received PT or ST every 3 years during fallow after sorghum resulting in five treatments: (i) NT–PT, (ii) NT–NOPT, (iii) NT–ST, (iv) SM–PT, and (v) SM–NOPT. Cone penetration resistance was the greatest in NT plots and reduced with PT after 12, 23, and 31 months. Mean 1990–1995 soil-water storage during fallow after wheat was greater with NT than with SM, but unaffected by PT or ST. Dryland wheat and sorghum grain yields, total water use, and water use efficiency (WUE) were not consistently increased with NT, however, and unaffected by PT or ST tillage. We conclude, for a dryland WSF rotation, that: (1) NT increased mean soil-water storage during fallow after wheat compared to SM, and (2) ST and PT “subsoil” tillage of a Pullman did not increase water storage or yield. Therefore, NT residue management was more beneficial for dryland crop production than subsoil tillage.     

Soil C and N dynamics and maize (Zea may L.) yield as affected by cropping systems and residue management in North-western Pakistan

This paper presents the results of irrigated rotation experiment, conducted in the North West Frontier Province (NWFP), Pakistan, during 1999–2002 to evaluate effects of residues retention, fertilizer N and legumes in crop rotation on yield of maize (Zea mays L.) and soil organic fertility. Chickpea (Cicer arietinum L) and wheat (Triticum aestivum L) were grown in the winters and mungbean (Vigna radiata) and maize in the summers. Immediately after grain harvest, above-ground residues of all crops were either completely removed (−residue), or spread across the plots and incorporated by chisel plough by disc harrow and rotavator (+residue). Fertlizer N rates were nil or 120 kg ha⁻¹ for wheat and nil or 160 kg ha⁻¹ for maize. Our results indicated that post-harvest incorporation of crop residues significantly (p < 0.05) increased the grain and stover yields of maize during both 2000 and 2001. On average, grain yield was increased by 23.7% and stover yield by 26.7% due to residue incorporation. Residue retention also enhanced N uptake by 28.3% in grain and 45.1% in stover of maize. The soil N fertility was improved by 29.2% due to residue retention. The maize grain and stover yields also responded significantly to the previous legume (chickpea) compared with the previous cereal (wheat) treatment. The legume treatment boosted grain yield of maize by 112% and stover yield by 133% with 64.4% increase in soil N fertility. Similarly, fertilizer N applied to previous wheat showed considerable carry over effect on grain (8.9%) and stover (40.7%) yields of the following maize. Application of fertilizer N to current maize substantially increased grain yield of maize by 110%, stover yield by 167% and soil N fertility by 9.8% over the nil N fertilizer treatment. We concluded from these experiments that returning of crop residues, application of fertilizer N and involvement of legumes in crop rotation greatly improves the N economy of the cropping systems and enhances crop productivity through additional N and other benefits in low N soils. The farmers who traditionally remove residues for fodder and fuel will require demonstration of the relative benefits of residues return to soil for sustainable crop productivity.     

Subsoil loosening in a crop rotation for organic farming eliminated plough pan with mixed effects on crop yield

Compacted subsoil may reduce plant root growth with resulting effects on plant uptake of water and nutrients. In organic farming systems subsoil loosening may therefore be considered an option to increase nutrient use. We investigated the effect of subsoil loosening with a paraplow to ca. 35 cm depth within a four-crop rotation in an organic farming experiment at Foulum (loamy sand) and Flakkebjerg (sandy loam) in Denmark. In each of the years 2000–2003, half of four plots per site were loosened in the autumn bearing a young grass-clover crop (mixture of Lolium perenne L., Trifolium repens L. and Trifolium pratense L.) established by undersowing in spring barley (Hordeum vulgare L.). The grass-clover was grown for another year as a green manure crop and was followed by winter wheat (Triticum aestivum L.), lupin (Lupinus angustifolius L.):barley and spring barley in the following 3 years. On-land ploughing was used for all cereal and pulse crops. Penetration resistance was recorded in all crops, and the results clearly showed that subsoil loosening had effectively reduced the plough pan and that the effect lasted at least for 3.5 years. Measurements of wheat root growth using minirhizotrons at Foulum in 2002/2003 did not show marked effects of subsoil loosening on root frequency in the subsoil. Subsoil loosening resulted in reduced growth and less N uptake of the grass-clover crop in which the subsoil loosening was carried out, probably due to a reduced biological nitrogen (N) fixation resulting from a smaller clover proportion. This had a marked effect on the growth of the succeeding winter wheat. Negative effect of subsoil loosening on yield of winter wheat and spring barley was observed without manure application, whereas small positive yield effect of subsoil loosening was observed in crops with a higher N supply from manure. Yield decrease in winter wheat was observed in years with high winter rainfall. There was no significant effect of subsoiling on grain yield of the lupin:barley crops, although subsoiling had a tendency to increase crop growth and yield during dry summers. Our results suggest that subsoil loosening should not be recommended in general under Danish conditions as a measure to ameliorate subsoil compaction.     

Contributions from carbon and nitrogen in roots to closing the yield gap between conventional and organic cropping systems

This study investigates the effect of different crop rotation systems on carbon (C) and nitrogen (N) in root biomass as well as on soil organic carbon (SOC ). Soils under spring barley and spring barley/pea mixture were sampled both in organic and conventional crop rotations. The amounts of root biomass and SOC in fine (250–253 μ m), medium (425–250 μ m) and coarse (>425 μ m) soil particulate organic matter (POM ) were determined. Grain dry matter (DM ) and the amount of N in harvested grain were also quantified. Organic systems with varying use of manure and catch crops had lower spring barley grain DM yield compared to those in conventional systems, whereas barley/pea showed no differences. The largest benefits were observed for grain N yields and grain DM yields for spring barley, where grain N yield was positively correlated with root N. The inclusion of catch crops in organic rotations resulted in higher root N and SOC (g C/m²) in fine POM in soils under barley/pea. Our results suggest that manure application and inclusion of catch crops improve crop N supply and reduce the yield gap between conventional and organic rotations. The observed positive correlation between root N and grain N imply that management practices aimed at increasing grain N could also increase root N and thus enhance N supply for subsequent crops.     

Effect of cropland management and slope position on soil organic carbon pool at the North Appalachian Experimental Watersheds

Soil organic matter is strongly related to soil type, landscape morphology, and soil and crop management practices. Therefore, long-term (15–36-years) effects of six cropland management systems on soil organic carbon (SOC) pool in 0–30 cm depth were studied for the period of 1939–1999 at the North Appalachian Experimental Watersheds (<3 ha, Dystric Cambisol, Haplic Luvisol, and Haplic Alisol) near Coshocton, OH, USA. Six management treatments were: (1) no tillage continuous corn with NPK (NC); (2) no tillage continuous corn with NPK and manure (NTC-M); (3) no tillage corn–soybean rotation (NTR); (4) chisel tillage corn–soybean rotation (CTR); (5) moldboard tillage with corn–wheat–meadow–meadow rotation with improved practices (MTR-I); (6) moldboard tillage with corn–wheat–meadow–meadow rotation with prevalent practices (MTR-P). The SOC pool ranged from 24.5 Mg ha⁻¹ in the 32-years moldboard tillage corn (Zea mays L.)–wheat (Triticum aestivum L.)–meadow–meadow rotation with straight row farming and annual application of fertilizer (N:P:K=5:9:17) of 56–112 kg ha⁻¹ and cattle (Bos taurus) manure of 9 Mg ha⁻¹ as the prevalent system (MTR-P) to 65.5 Mg ha⁻¹ in the 36-years no tillage continuous corn with contour row farming and annual application of 170–225 kg N ha⁻¹ and appropriate amounts of P and K, and 6–11 Mg ha⁻¹ of cattle manure as the improved system (NTC-M). The difference in SOC pool among management systems ranged from 2.4 to 41 Mg ha⁻¹ and was greater than 25 Mg ha⁻¹ between NTC-M and the other five management systems. The difference in the SOC pool of NTC-M and that of no tillage continuous corn (NTC) were 16–21 Mg ha⁻¹ higher at the lower slope position than at the middle and upper slope positions. The effect of slope positions on SOC pools of the other management systems was significantly less (<5 Mg ha⁻¹). The effects of manure application, tillage, crop rotation, fertilizer rate, and soil and water conservation farming on SOC pool were accumulative. The NTC-M treatment with application of NPK fertilizer, lime, and cattle manure is an effective cropland management system for SOC sequestration.     

Effects of sowing date, tillage and residue management on productivity of cotton (Gossypium hirsutum L.)–wheat (Triticum aestivum L.) system in northwest India

In southwestern region of Punjab in north India, sowing dates of cotton crop in cotton (Gossypium hirsutum L.)–wheat (Triticum aestivum L.) system are staggered from last week of April to mid of May depending upon the surface water supply from canal as ground water is not fit for irrigation. Further, farmers practice intensive cultivation for seedbed preparation and burning of wheat straw before sowing of cotton crop. With the present farmers’ practices, yields have become static and system has become non-profitable. Field experiments were conducted on Entisols for two rotations of cotton–wheat system during the years of 2004–2005 and 2005–2006 in split plot design to study the direct and interactive effects of date of sowing and tillage-plus-wheat residue management practices on growth and yield of cotton and wheat and to increase the profitability by reducing the tillage operations, which costs about 50% of the sowing cost. The pooled analysis showed that in cotton crop, there was a significant interaction between year × dates of sowing. Among different tillage-plus-wheat residue management practices yields were 23–39% higher in tillage treatments than minimum-tillage. In wheat, grain yield in tillage treatments were at par. Water productivity amongst the tillage treatments in cotton was 19–27% less in minimum tillage than others tillage treatments. Similar trend was found in wheat crop. Remunerability of the cotton–wheat system was more with a combination of reduced tillage in cotton and minimum tillage in wheat than conventional tillage.     

Tillage and crop sequence effects on organic carbon and total nitrogen content in an irrigated Alberta soil

A better understanding of tillage effects on soil organic matter is vital for development of effective soil conservation practices. The objective of this research is to determine the effect of tillage and crop sequence on soil organic carbon (OC) and total nitrogen (TN) content in an irrigated southern Alberta soil. A field experiment was conducted using a split–split plot design from 1994 to 1998 in Alberta, Canada. There were two crop sequences (Sequence 1: spring wheat (Triticum aestivum L.)–sugar beet (Beta vulgaris L.)–spring wheat–annual legume; and Sequence 2: spring wheat–spring wheat–annual legume–sugar beet) and two tillage practices (CT: conventional tillage and MT: minimum tillage). Surface soil under MT had significantly higher OC (30.1 Mg ha⁻¹) content than under CT (28.3 Mg ha⁻¹) after 4 years of treatment. The MT treatment retains crop residue at the soil surface, reduces soil erosion and slows organic matter decomposition, which are key factors in enhancing the soil fertility status of southern Alberta irrigated soils.     

Changes in N leaching and crop production as a result of measures to reduce N losses to water in a 6‐yr crop rotation

The effects of various measures introduced to increase nitrogen (N)‐use efficiency and reduce N losses to water in a 6‐yr crop rotation (winter wheat, spring barley, green manure, winter wheat, spring barley, spring oilseed rape) were examined with respect to N leaching, soil mineral N (SMN) accumulation and grain yield. An N‐use efficient system (NUE) with delayed tillage until late autumn and spring, direct drilling of winter wheat, earlier sowing of winter and spring crops and use of a catch crop in winter wheat was compared with a conventional system (CON) in a field experiment with six separately tile‐drained plots in south‐western Sweden during the period 1999–2011 (two crop rotation cycles). Total leaching of NO₃‐N from the NUE system was significantly 46 and 33% lower than in the CON system during the first and second crop rotation cycle, respectively, with the most pronounced differences apparently related to management strategies for winter wheat. Differences in NO₃‐N leaching largely reflected differences in SMN during autumn and winter. There was a tendency for lower yields in the NUE system, probably due to problems with couch grass. Overall, the measures for conserving N, when frequently used within a crop rotation, effectively reduced NO₃ concentrations in drainage water and NO₃‐N leaching losses, without severely affecting yield.     

Effects of tillage on productivity of a winter wheat-vetch rotation under dryland Mediterranean conditions

An experiment was conducted to determine the effects of three tillage systems on crop yield in a winter wheat-vetch (Vicia sativa L.) rotation during 3-year growing seasons on a clay-loam soil in the northwest region of Turkey. The three tillage treatments were: (1) conventional tillage (CT); (2) shallow tillage (ST); (3) double disk tillage (DD).The wheat grain yield was significantly affected by tillage when averaged across years. The highest wheat grain yield was obtained with shallow tillage treatment. The year affected wheat grain yield significantly, mainly due to the distribution of rainfall through the growing season and probably due to the wheat-vetch rotation. Heads density and head length increased significantly with shallow tillage when compared with conventional tillage. Tillage practices had no significant influence on thousand kernel weight. Results from this study indicated that for a dryland wheat-vetch rotation cropping system, shallow tillage had higher wheat grain yields than that obtained from conventional tillage. Furthermore, mouldboard ploughing tillage in this crop rotation could be replaced by shallow tillage that would increase yield and would be likely to improve soil properties in the long-term. On the other hand, double disk tillage proved to be a promising soil management practice to improve vetch grain yield when compared with conventional tillage.     

Residue cover in wheat systems following dry pea and lentil in the Palouse region of Idaho

Crop management practices are needed that increase crop residue groundcover and reduce soil erosion after winter wheat (Triticum aestivum L.) planting in the Palouse region of northern Idaho and eastern Washington. Trials were conducted in 1997 and 1998 at the University of Idaho Kambitsch Research Farm near Genesee, Idaho, using farm scale equipment to evaluate dry pea (Pisum sativum L. subsp. sativum) and lentil (Lens culinaris Medik) residue production and groundcover across cultivars and tillage intensity. After harvest, legume plot areas were prepared for winter wheat seeding using four main plot tillage systems designed to give progressive levels of tillage intensity: no-till (NT), Ripper–Shooter™ (RS), RS plus one cultivation, and RS plus two cultivations. In 1997, the two dry pea cultivars produced significantly greater residue than the lentil cultivars. In 1998, ‘Pro 2100’ dry pea had significantly higher residue production than ‘Columbian’ pea and ‘Crimson’ lentil cultivars. In 1997, initial residue cover was highest with NT, averaging 74% groundcover across legume cultivars. After winter wheat seeding, residue cover declined for all tillage treatments, but was still highest at 40% residue cover under NT. In 1998, residue cover was lower for all tillage treatments across all cultivars than in 1997, but NT still had the highest initial residue cover. Wheat yield was not affected by tillage or previous crop treatments in either year. This study showed that NT and reduced tillage systems can maintain previous crop residue on the surface for soil conservation and subsequent crop yields.