Yields of wheat and soil carbon and nitrogen contents following long-term incorporation of barley straw and ryegrass catch crops

Abstract. Three successive crops of winter wheat were grown on a sandy loam to test the residual effect of long‐term annual incorporation of spring barley straw at rates of 0, 4, 8 and 12 t ha^?1, and ryegrass catch crops with or without additions of pig slurry. Soil receiving 4, 8 and 12 t ha^?1 of straw annually for 18 years contained 12, 21 and 30% more carbon (C), respectively, than soil with straw removal, and soil C and nitrogen (N) contents increased linearly with straw rate. The soil retained 14% of the straw C and 37% of the straw N. Ryegrass catch‐cropping for 10 years also increased soil C and N concentrations, whereas the effect of pig slurry was insignificant. Grain yield in the first wheat crop showed an average dry matter (DM) increase of 0.7 t ha^?1 after treatment with 8 and 12 t straw ha^?1. In the two subsequent wheat crops, grain yield increased by 0.2–0.3 t DM ha^?1 after 8 and 12 t straw ha^?1. No grain yield increases were found after 4 t straw ha^?1 in any of the three years. Previous ryegrass catch crops increased yields of wheat grain, but effects in the third wheat crop were significant only where ryegrass had been combined with pig slurry. Straw incorporation increased the N offtake in the first wheat crop. In the second crop, only 8 and 12 t straw ha^?1 improved wheat N offtake, while the N offtake in the third wheat crop was unaffected. Ryegrass catch crops increased N offtake in the first and second wheat crop. Again, a positive effect in the third crop was seen only when ryegrass was combined with slurry. Long‐term, annual incorporation of straw and ryegrass catch crops provided a clear and relatively persistent increase in soil organic matter levels, whereas the positive effects on the yield of subsequent wheat crops were modest and transient.     

不同有机物及其堆肥与化肥配施对小麦生长及氮素吸收的影响

采用15N示踪技术,选用水稻土和灰潮土在宜兴进行小麦盆栽试验,研究了稻草、猪粪及其堆肥与化肥配施对作物生长及氮素吸收的影响。结果表明,在水稻土和灰潮土上,不同有机物及其堆肥与化肥配施分别比单施化肥增产4.46%～24.82%和1.01%～20.53%,稻草堆肥和猪粪堆肥配施化肥处理籽粒产量分别高于稻草和猪粪直接与化肥配施处理。稻草和猪粪堆肥后更利于作物吸收氮素,增加植物体内15N累积。两种土壤上15N回收率表现为相同配比的堆肥处理未堆肥处理单施化肥处理。随着小麦生育期的推进,土壤微生物量氮和矿质态氮含量均呈下降趋势,稻草和猪粪处理的微生量氮含量始终高于稻草堆肥和猪粪堆肥处理。有机无机肥配施处理土壤矿质态氮在小麦生育前期低于单施化肥,成熟期则高于单施化肥。整个生育期中,稻草堆肥和猪粪堆肥处理土壤矿质态氮含量分别高于稻草和猪粪处理。因此,有机物堆肥后与化肥配施更有利于提高产量,促进作物对氮素的吸收利用。     

Nitrogen and carbon mineralization of surface-applied and incorporated winter wheat and peanut residues

Laboratory incubation experiments were conducted to study the C and N mineralization dynamics of crop residues (fine roots and straw) of the two main crops (winter wheat and peanut) in the Chinese Loess Plateau under different ways of incorporation. The C mineralization patterns of the soil amended with winter wheat residues differed greatly, and the highest C mineralization was observed in the treatment with winter wheat straw incorporated (39% of the total added C mineralized). The way of straw placement had only a minor effect on the pattern of C mineralization for peanut. Generally, winter wheat residues showed a stronger immobilization than peanut residues during the incubation period, without any net N release. Winter wheat straw incorporated showed the strongest N immobilization with 35 mg kg⁻¹ (equivalent to 27% of added N) immobilized at the eighth week. This study indicated that retaining crop residues at the soil surface in the dry land soils of the Chinese Loess Plateau is beneficial for C sequestration. It also showed that N immobilization occurs only during a limited period of time, sufficient to prevent part of the mineral N pool from leaching, and that net N mineralization can be expected during the subsequent cropping season, thus enhancing synchronization of N supply and demand.     

Wheat straw and its biochar had contrasting effects on soil C and N cycling two growing seasons after addition to a Black Chernozemic soil planted to barley

Application of crop residues and its biochar produced through slow pyrolysis can potentially increase carbon (C) sequestration in agricultural production systems. The impact of crop residue and its biochar addition on greenhouse gas emission rates and the associated changes of soil gross N transformation rates in agricultural soils are poorly understood. We evaluated the effect of wheat straw and its biochar applied to a Black Chernozemic soil planted to barley, two growing seasons or 15 months (at the full-bloom stage of barley in the second growing season) after their field application, on CO₂ and N₂O emission rates, soil inorganic N and soil gross N transformation rates in a laboratory incubation experiment. Gross N transformation rates were studied using the ¹⁵N isotope pool dilution method. The field experiment included four treatments: control, addition of wheat straw (30 t ha^?1), addition of biochar pyrolyzed from wheat straw (20 t ha^?1), and addition of wheat straw plus its biochar (30 t ha^?1 wheat straw + 20 t ha^?1 biochar). Fifteen months after their application, wheat straw and its biochar addition increased soil total organic C concentrations (p?=?0.039 and <0.001, respectively) but did not affect soil dissolved organic C, total N and NH₄ ⁺-N concentrations, and soil pH. Biochar addition increased soil NO₃ ^?-N concentrations (p?=?0.004). Soil CO₂ and N₂O emission rates were increased by 40 (p?p?=?0.03), respectively, after wheat straw addition, but were not affected by biochar application. Straw and its biochar addition did not affect gross and net N mineralization rates or net nitrification rates. However, biochar addition doubled gross nitrification rates relative to the control (p?2 and N₂O emissions and enhance soil C sequestration. However, the implications of the increased soil gross nitrification rate and NO₃ ^?-N in the biochar addition treatment for long-term NO₃ ^?-N dynamics and N₂O emissions need to be further studied.     

淹水土壤有机酸积累与秸秆碳氮比及氮供应的关系

有机酸积累和毒害是稻田秸杆还田中受到广泛关注的问题。本文以水稻与小麦秸杆为材料，采用淹水培养研究了甲酸、乙酸、丙酸及丁酸在士壤中的积累及其与秸秆碳氮比、氮肥添加量的关系。结果表明，在不施用氮肥的情况下。随秸秆用量的增加，秸秆处理的有机酸积累均显著增多。与稻秸处理相比，麦秸处理的有机酸（尤其足丙酸）积累量显著较高，土壤溶液中NH4^＋浓度显著较低。加入尿素明显减少有机酸积累，促进CH4排放，但对CO2的排放无显著影响；氮素的影响在麦秸处理中表现的尤为明显。上述结果说明麦秸的高碳氮比增加了无机氮的生物固定，抑制有机酸向CH4转化，从而导致麦秸处理有机酸积累量高于稻秸处理。施用氮肥是减少麦秸还田后有机酸积累的有效措施之一，但此措施将可能促进CH4的排放。     

Effects of storage time and straw content of cattle slurry on the mineralization of nitrogen and carbon in soil

 Animal slurries are stored for a variable period of time before application in the field. The effect of cattle slurry storage time and temperature on the subsequent mineralization of C and N in soil was studied under laboratory conditions. Urine and faeces from a dairy cow were sampled separately and mixed to a slurry. After 4 weeks of storage under anaerobic conditions at 15  °C, the NH₄ ⁺ N content exceeded the original urinary N content of the slurry; the NH₄ ⁺ content increased only slightly during the following 16 weeks of storage. After 4 weeks of storage, the proportion of slurry C in volatile fatty acids (VFA) amounted to 10% and increased to 15% after 20 weeks. Straw addition to the slurry caused an increase of VFA-C in stored slurry, but had a negligible influence on the proportion of slurry N in the form of NH₄ ⁺. Slurries subjected to different storage conditions were added to a sandy and a sandy loam soil. After 1 week, the preceding storage period (0–20 weeks) and temperature (5  °C or 15  °C) had no significant effect on the net release of inorganic N from the slurry in soil. Thus, the increased NH₄ ⁺ content in the slurry after storage was followed by increased net N immobilization in soil. Additional straw in the slurry caused increased net N immobilization only in the sandy loam soil. Following anaerobic storage, 8–14% of slurry C was released in gaseous form, and the net mineralization of slurry C after 12 weeks in soil amounted to 54–63%. The extra net mineralization of C in soil due to straw in slurry was equivalent to 76% of straw C, suggesting that the straw accelerated the mineralization of C derived from faeces, urine and/or soil. Received: 25 August 1997     

Carbon dioxide evolution from wheat and lentil residues as affected by grinding,added nitrogen,and the absence of soil

Summary A study was conducted to determine the effects of grinding, added N, and the absence of soil on C mineralization from agricultural plant residues with a high C:N ratio. The evolution of CO₂ from ground and unground wheat straw, lentil straw, and lentil green manure, with C:N ratios of 80, 36, and 9, respectively, was determined over a period of 98 days. Treatments with added N were included with the wheat and lentil straw. Although the CO₂ evolution was initially much faster from the lentil green manure than from the lentil or wheat straw, by 98 days similar amounts of CO₂ had evolved from all residues incubated in soil with no added N. Incubation of plant residues in the absence of soil had little effect on CO₂ evolution from the lentil green manure or lentil straw but strongly reduced CO₂ evolution from the wheat straw. Grinding did not affect CO₂ evolution from the lentil green manure but increased CO₂ evolution from the lentil straw with no added N and from the wheat straw. The addition of N increased the rate of CO₂ evolution from ground wheat straw between days 4 and 14 but not from unground wheat straw, and only slightly increased the rate of CO₂ evolution from lentil straw during the initial decomposition. Over 98 days, the added N reduced the amounts of CO₂ evolved from both lentil and wheat straw, due to reduced rates of CO₂ evolution after ca. 17 days. The lack of an N response during the early stages of decomposition may be attributed to the low C:N ratio of the soluble straw component and to microbial adaptations to an N deficiency, while the inhibitory effect of N on CO₂ evolution during the later stages of decomposition may be attributed to effects of high mineral N concentrations on lignocellulolytic microorganisms and enzymes.     

Nitrogen mineralization and CO2 and N2O emissions in a sandy soil amended with original or acidified pig slurries or with the relative fractions

The following six pig slurries obtained after acidification and/or solid/liquid separation were used in the research: original (S) and acidified (AS) pig slurry, nonacidified (LF) and acidified (ALF) pig slurry liquid fraction, and nonacidified (SF) and acidified (ASF) pig slurry solid fraction. Laboratory incubations were performed to assess the effect of the application of these slurries on N mineralization and CO₂ and N₂O emissions from a sandy soil. Acidification maintained higher NH₄ ⁺-N contents in soil particularly in the ALF-treated soil where NH₄ ⁺-N contents were two times higher than in LF-treated soil during the 55–171-day interval. At the end of the incubation (171 days), 32.9 and 24.2 mg N kg⁻¹ dry soil were mineralized in the ASF- and SF-treated soils, respectively, but no mineralization occurred in LF- and S-treated soils, although acidification decreased N immobilization in ALF- (−25.3 mg N kg⁻¹ soil) and AS- (−12.7 mg N kg⁻¹ soil) compared to LF- (−34.4 mg N kg⁻¹ soil) and S-treated (−18.6 mg N kg⁻¹ soil) soils, respectively. Most of the dissolved CO₂ was lost during the acidification process. More than 90% of the applied C in the LF-treated soil was lost during the incubation, indicating a high availability of the added organic compounds. Nitrous oxide emissions occurred only after day 12 and at a lower rate in soils treated with acidified than nonacidified slurries. However, during the first 61 days of incubation, 1,157 μg N kg⁻¹ soil was lost as N₂O in the AS-treated soil and only 937 in the S-treated soil.     

Nitrogen transformations in cold and frozen agricultural soils following organic amendments

Though microbial activity is known to occur in frozen soils, little is known about the fate of animal manure N applied in the fall to agricultural soils located in areas with prolonged winter periods. Our objective was to examine transformations of soil and pig slurry N at low temperatures. Loamy and clay soils were either unamended (Control), amended with ¹⁵NH₄-labeled pig slurry, or amended with the pig slurry and wheat straw. Soils were incubated at −6, −2, 2, 6, and 10 °C. The amounts of NH₄, NO₃ and microbial biomass N (MBN), and the presence of ¹⁵N in these pools were monitored. Total mineral N, NO₃ and ¹⁵NO₃ increased at temperature down to −2 °C in the loam soil and −6 °C in the clay soil, indicating that nitrification and mineralization proceeded in frozen soils. Nitrification and mineralization rates were 1.8-4.9 times higher in the clay than in the loamy soil, especially below freezing point (3.2-4.9), possibly because more unfrozen water remained in the clay than in the loamy soil. Slurry addition increased nitrification rates by 3-14 times at all temperatures, indicating that this process was N-limited even in frozen soils. Straw incorporation caused significant net N immobilization only at temperatures ≥2 °C in both soils; the rates were 1.4-3.4 higher in the loam than in the clay soil. Nevertheless, up to 30% of the applied ¹⁵N was present in MBN at all temperatures. These findings indicate that microbial N immobilization occurred in frozen soils, but was not strong enough to induce net immobilization below the freezing point, even in the presence of straw. The Q₁₀ values for estimated mineralization and nitrification rates were one to two orders-of-magnitude larger below 2 °C than above this temperature (13-208 versus 1.5-6.9, respectively), indicating that these processes are highly sensitive to a small increase in soil temperature around the freezing point of water. This study confirms that net mineralization and nitrification can occur at potentially significant rates in frozen agricultural soils, especially in the presence of organic amendments. In contrast, net N immobilization could be detected essentially above the freezing point. Our results imply that fall-applied N could be at risk of overwinter losses, particularly in fine-textured soils.     

Differences in CO2 and N2O emission rates following crop residue incorporation with or without field burning: A case study of adzuki bean residue and wheat straw

In the context of sustainable soil-quality management and mitigating global warming, the impacts of incorporating raw or field-burned adzuki bean (Vigna angularis (Willd.) Ohwi & Ohashi) and wheat (Triticum aestivum L.) straw residues on carbon dioxide (CO₂) and nitrous oxide (N₂O) emission rates from soil were assessed in an Andosol field in northern Japan. Losses of carbon (C) and nitrogen (N) in residue biomass during field burning were much greater from adzuki bean residue (98.6% of C and 98.1% of N) than from wheat straw (85.3% and 75.3%, respectively). Although we noted considerable inputs of carbon (499 ± 119 kg C ha^–1) and nitrogen (5.97 ± 0.76 kg N ha^–1) from burned wheat straw into the soil, neither CO₂ nor N₂O emission rates from soil (over 210 d) increased significantly after the incorporation of field-burned wheat straw. Thus, the field-burned wheat straw contained organic carbon fractions that were more resistant to decomposition in soil in comparison with the unburned wheat straw. Our results and previously reported rates of CO₂, methane (CH₄) and N₂O emission during wheat straw burning showed that CO₂-equivalent greenhouse gas emissions under raw residue incorporation were similar to or slightly higher than those under burned residue incorporation when emission rates were assessed during residue burning and after subsequent soil incorporation.     

Dynamics of maize (Zea mays L.) leaf straw mineralization as affected by the presence of soil and the availability of nitrogen

An incubation experiment was carried out with maize (Zea mays L.) leaf straw to analyze the effects of mixing the residues with soil and N amendment on the decomposition process. In order to distinguish between soil effects and nitrogen effects for both the phyllospheric microorganisms already present on the surface of maize straw and soil microorganisms the N amendment was applied in two different placements: directly to the straw or to the soil. The experiment was performed in dynamic, automated microcosms for 22 days at 15 °C with 7 treatments: (1) untreated soil, (2) non-amended maize leaf straw without soil, (3) N amended maize leaf straw without soil, (4) soil mixed with maize leaf straw, (5) N amended soil, (6) N amended soil mixed with maize leaf straw, and (7) soil mixed with N amended maize leaf straw. ¹⁵NH₄¹⁵NO₃ (5 at%) was added. Gas emissions (CO₂, ¹³CO₂ and N₂O) were continuously recorded throughout the experiment. Microbial biomass C, biomass N, ergosterol, δ¹³C of soil organic C and of microbial biomass C as well as ¹⁵N in soil total N, mineral N and microbial biomass N were determined in soil samples at the end of the incubation. The CO₂ evolution rate showed a lag-phase of two days in the non-amended maize leaf straw treatment without soil, which was completely eliminated when mineral N was added. The addition of N generally increased the CO₂ evolution rate during the initial stages of maize leaf straw decomposition, but not the cumulative CO₂ production. The presence of soil caused roughly a 50% increase in cumulative CO₂ production within 22 days in the maize straw treatments due to a slower decrease of CO₂ evolution after the initial activity peak. Since there are no limitations of water or N, we suggest that soil provides a microbial community ensuring an effective succession of straw decomposing microorganisms. In the treatments where maize and soil was mixed, 75% of microbial biomass C was derived from maize. We concluded that this high contribution of maize using microbiota indicates a strong influence of organisms of phyllospheric origin to the microbial community in the soil after plant residues enter the soil.     

Priming effect and C storage in semi-arid no-till spring crop rotations

Adoption of less invasive management practices, such as no-till (NT) and continuous cropping, could reduce CO₂ emissions from agricultural soils by retaining soil organic matter (SOM). We hypothesized that C storage increases as cropping intensity increases and tillage decreases. We also hypothesized that pulsed addition of C increases the mineralization of native SOM. We evaluated C storage at the 0- to 5-cm depth in soils from four crop rotations: winter wheat-fallow, spring wheat-chemical fallow, continuous hard red spring wheat, and spring wheat-spring barley on a Ritzville silt loam (Calcidic Haploxeroll). In two incubation studies using ¹⁴C-labeled wheat straw, we traced the decomposition of added residue as influenced by (1) cropping frequency, (2) tillage, and (3) pulsed additions of C. Differences in ¹⁴C mineralization did not exist among the four rotations at any time throughout the incubations. However, differences in total CO₂ production between the continuous wheat rotations and the fallow rotations point to a priming of native SOM, the degree of which appears to be related to the relative contributions of fungi and bacteria to the decomposition of added residue. Addition of non-labeled wheat straw to select samples in the second incubation resulted in a flush of ¹⁴C-CO₂ not seen in the controls. This priming effect suggests C inputs have a greater effect on mineralization of residual C compared to disturbance and endogenous metabolism appears to be the source of primed C, with priming becoming more pronounced as the fungal:bacterial ratio in the soil increases.     

Application of mixed straw and biochar meets plant demand of carbon dioxide and increases soil carbon storage in sunken solar greenhouse vegetable production

Solar vegetable greenhouse soils show low soil organic carbon content and thus also low rates of soil respiration. Processing vegetable residues to biochar and mixing biochar with maize straw might improve soil respiration and increase soil organic carbon stocks, while preventing the spread of soil-borne diseases carried by vegetable residues. In an incubation experiment, we tested how additions of maize straw (S) and biochar (B) added in varying ratios (100S, 75S25B, 50S50B, 25S75B, 100B and 0S0B (control)) affect soil respiration and fraction of added C remaining in soil. Daily CO₂ emissions were measured over 60 days incubation, the natural abundance of ¹³C in soil and in the added biochar and maize straw were analysed. Our result shows that (a) soil CO₂ emissions were significantly increased compared to soil without the straw additions, while addition of biochar only decreased soil respiration; (b) cumulative CO₂ emissions decreased with increasing ratio of added biochar to maize straw; (c) the abundance of soil ¹³C was significant positively correlated with cumulative CO₂ emissions, and thus with the ratio of straw addition. Our results indicate that incorporation of maize straw in greenhouse soils is a meaningful measure to increase soil respiration and to facilitate greenhouse atmosphere CO₂ limitation while producing vegetables. On the other hand, additions of biochar from vegetable residues will increase soil organic carbon concentration. Therefore, the simultaneous application of maize straw and biochar obtained from vegetable residues is an effective option to maintain essential soil functions for vegetable production in sunken solar greenhouses.     

Injection of pig slurry and its effects on dynamics of nitrogen and carbon in a loamy soil unter laboratory conditions

Dynamics of nitrogen (N) and carbon (C) were investigated in a loamy soil amended or injected with pig slurry. Treatments were with or without acetylene C₂H₂ (which is assumed to inhibit reduction of nitrous oxide (N₂O) to dinitrogen (N₂), and soil cores were conditioned for 15 days at 25°C while pH, production of CO₂ and N₂O, ammonia (NH₃) emission and (nitrate) (NO₃ ^–) and (ammonium) (NH₄ ⁺) concentrations were monitored. There was no significant difference in CO₂ production between the injected and surface applied pig slurry treatments, and within 15 days ca. 5% of the C applied had been mineralized, if no priming effect was assumed. Neither the production of N₂O nor the total gaseous production of the denitrification process (N₂O plus N₂) were affected by the way the pig slurry was added to the soil. NH₃ volatilization, however, decreased by 90% when pig slurry was injected. The addition of C₂H₂ significantly increased the CO₂ production and the concentration of NH₄ ⁺, but significantly decreased the concentration of NO₃ ^–. It was concluded that the injection of pig slurry to a dry soil was an acceptable alternative to its application to the soil surface, as not only was NH₃ volatilization reduced, but the production of N₂O and N₂ through denitrification was not stimulated. It is also suggested that the composition of the organic C fraction in the pig slurry, most likely the concentration of fatty acids, had an important effect on the dynamics of N and C in the soil. Received: 12 May 1997     

秸秆还田与施氮对黑土区春玉米田产量、 温室气体排放及土壤酶活性的影响

探讨秸秆还田与施氮对高纬度黑土区春玉米产量与温室气体排放特性的影响,对促进粮食增产和降低环境代价具有重要意义。本研究通过位于黑土区的大田定位试验,利用静态箱-气相色谱计数方法,在秸秆还田与不还田和3个氮素用量(纯N:120 kg·hm~(-2),240 kg·hm~(-2)和300 kg·hm~(-2))条件下,研究了春玉米不同生育时期农田土壤CO2、N2O和CH4综合温室效应与排放强度,以及土壤过氧化氢酶和脲酶活性的变化。结果表明:无秸秆还田时,高氮用量处理春玉米产量最高;秸秆还田后,中等氮用量处理(240 kg·hm~(-2))春玉米产量最高,且与无秸秆还田的高氮处理间无显著差异。无秸秆还田时,随施氮量增加,CO2、N2O和CH4排放量均显著提高,综合温室效应和土壤温室气体排放量与强度显著增加(P0.05);增施氮肥配合秸秆还田,增加了CO2和N2O的排放量,而土壤CH4的碳汇功能增强,温室气体排放量与强度未显著提高(P0.05)。无秸秆还田,增施氮肥降低了土壤过氧化氢酶活性但提高了土壤脲酶活性;而秸秆还田使得增施氮肥引起的土壤过氧化氢酶活性降低的幅度加大但土壤脲酶活性提高的幅度变小。因此,秸秆还田后配合中等用量氮处理(240 kg·hm~(-2))玉米产量最高,且能够抑制单纯增施氮肥对综合温室效应和土壤温室气体排放强度的促进作用,推荐在生产中参考使用。     

秸秆还田对土壤氮素转化的影响

利用原状土柱田间培养法 ,测定了冬小麦、夏玉米农田土壤氮 (N)素的年净矿化量 ;利用氯仿熏蒸浸提茚三酮反应氮法测定了土壤微生物量氮的数量 ;利用连续流动分析仪测定了土壤表层无机氮的含量。结果表明 ,在冬小麦秸秆覆盖、夏玉米秸秆翻埋的土壤中 ,第 1年土壤氮净矿化量为N 210kg/hm2,第 2年为 179kg/hm2,2年的净矿化量均基本与同期施氮量相当。在秸秆不还田的土壤中 ,第 1年土壤氮净矿化量为N 164kg/hm2,第 2年为248kg/hm2,年际变化较大。翻埋玉米秸秆导致小麦季土壤表层无机氮数量增加 ,引发土壤氮矿化的正激发效应 ;表层覆盖小麦秸秆对玉米季土壤表层无机氮的影响不明显。秸秆还田后 ,每个生育期开始时 ,土壤微生物量氮比不还田土壤的增加 72 %～ 2.34% ,每个生育期结束时增加 34%～ 72%。在实施秸秆还田的最初 2年内 ,土壤微生物量但氮处于动态调整阶段 ,尚未达到新的稳定状态     

Immobilization and mineralization of nitrogen in soils incubated with pig slurry or ammonium sulphate

Nitrogen mineralization and immobilization were investigated in two soils incubated with ammonium sulphate or pig slurry over a range of temperatures and moisture contents. A reduction in the mineralization of soil organic N was observed in soils incubated with 100 μg NH₄⁺-Ng^?1 soil as ammonium sulphate at 30°C but not at lower temperatures. Addition of 100 μg NH₄⁺-N g^?1 soil as pig slurry resulted in a period of nett immobilization lasting up to 30 days at 5°C. Although the length of the immobilization phase was shorter at higher temperatures the total N immobilized was similar. The subsequent rate of mineralization in slurry-treated soils was not significantly greater (P = 0.05) than in untreated soils. There was no evidence of any subsequent increased mineralization arising from the immobilized N or slurry organic N for up to 175 days. The rate of immobilization was found to increase with increasing moisture content, though the period of nett immobilization was shorter, so that the amount of N immobilized was similar over a range of moisture contents from 10 to 40%. Approximately 40% of the NH₄⁺-N in the slurry was immobilized under the incubation conditions used.     

Relationship between N immobilization and volatile fatty acids in soil after application of pig and cattle slurry

Summary A laboratory study was performed to determine decomposition of fatty acids and mineralization of C and N from slurries in soil. Fatty acids present in slurries decomposed within 1–2 days at 25°C in soil. Parallel to the fatty acid decomposition, immobilization of N was measured in soil. The correlation between the initial fatty acid concentrations in the slurries and the amounts of N immobilized were found to be highly significant (R ²=0.97). It was concluded that fatty acids act as an easily decomposable C source for microorganisms and cause immobilization of N. Immobilization of N was followed by a curvilinear mineralization of N in all slurrytreated soils. Despite mineralization, only fresh pig slurry and anaerobically digested pig slurry showed a net release of N over 70 days whereas cattle slurry and anaerobically fermented pig slurry did not. The percentage of slurry C evolved during 70 days was fresh pig slurry, 65%; anaerobically fermented pig slurry, 48%; anaerobically digested pig slurry, 45%; and anaerobically fermented cattle slurry, 42%.     

Impact of cattle slurry acidification on carbon and nitrogen dynamics during storage and after soil incorporation

Acidification of animal slurry is recommended in order to reduce NH₃ emissions, but relatively little is known about the effect of such treatment on C and N dynamics during acidification, storage, and after soil application. A laboratory study was performed, and the CO₂ emissions from a high–dry matter slurry (HDM), a low–dry matter slurry (LDM), and the same respective acidified slurries (AHDM and ALDM) were followed during a storage period and after soil incorporation. The N‐mineralization and nitrification processes, as well as microbial‐biomass activity were also estimated in soil receiving both the acidified and nonacidified materials. We observed a strong CO₂ emission during the acidification process, and acidification led to a small increase in CO₂ emissions (≈ 11%) during storage of AHDM relative to HDM. No effect of LDM acidification on CO₂ emissions during storage was observed. About 30% of C released during storage of AHDM was inorganic C, and for ALDM the C release was exclusively inorganic. Soil application of AHDM and ALDM led to a decrease in soil respiration, nitrification, and microbial‐biomass‐C values, relative to soil application of HDM and LDM, respectively. Furthermore, it was shown that this effect was more pronounced in ALDM‐ than AHDM‐treated soil. Considering both steps (storage and soil application), acidification led to a significant decrease of C losses and lower C losses were observed from LDM slurries than from HDM slurries.     

Short-term effects of earthworm activity and straw amendment on the microbial C and N turnover in a remoistened arable soil after summer drought

Short-term effects of actively burrowing Octolasion lacteum (Örl.) (Lumbricidae) on the microbial C and N turnover in an arable soil with a high clay content were studied in a microcosm experiment throughout a 16 day incubation. Treatments with or without amendment of winter wheat straw were compared under conditions of a moistening period after summer drought. The use of ¹⁴C labeled straw allowed for analyzing the microbial use of different C components. Microbial biomass C, biomass N and ergosterol were only slightly affected by rewetting and not by O. lacteum in both cases. Increased values of soil microbial biomass were determined in the straw treatments even after 24 h of incubation. This extra biomass corresponded to the initial microbial colonization of the added straw. O. lacteum significantly increased CO₂ production from soil organic matter and from the ¹⁴C-labeled straw. Higher release rates of ¹⁴C-CO₂ were recorded shortly after insertion of earthworms. This effect remained until the end of the experiment. O. lacteum enhanced N mineralization. Earthworms significantly increased both mineral N content of soil and N leaching in the treatments without straw addition. Moreover, earthworms slightly reduced N immobilization in the treatments with straw addition. The immediate increase in microbial activity suggests that perturbation of soil is more important than substrate consumption for the effect of earthworms on C and N turnover in moistening periods after drought.