Genetic parameters for litter size,piglet growth and sow's early growth and body composition in the Chinese–European line Tai Zumu

Genetics of piglet growth in association with sow's early growth and body composition were estimated in the Tai Zumu line. Piglet and sow's litter growth traits were calculated from individual weights collected at birth and at 3 weeks of age. Sow's litter traits included the number of piglets born alive (NBA), the mean piglet weight (MW) and the standard deviation of weights within the litter (SDW). Sow's early growth was measured by the age at 100 kg (A₁₀₀), and body composition included backfat thickness (BF₁₀₀). A main objective of this study was to estimate separately the direct genetic effect (d) and the maternal genetic effect (m) on piglet weight and daily weight gain during lactation. Variance components were estimated using the restricted maximum likelihood methodology based on animal models. The heritability estimates were 0.19 for NBA, 0.15 and 0.26 for SDW and MW at 3 weeks and 0.42 and 0.70 for A₁₀₀ and BF₁₀₀. The NBA was almost independent from SDW. Conversely, the A₁₀₀ and BF₁₀₀ were correlated unfavourably with SDW (r_g<−0.24, SE<0.12). A stronger selection for litter size should have little effect on litter homogeneity in weights. Selection for lean growth rate tends to favour heterogeneity in weights. The direct effect on piglet weight at birth and daily weight gain accounted for 12% (h² (d) = 0.02) and 50% (h² (d) = 0.11) of the genetic variance, respectively. The association between d and m for piglet weight was not different from zero at birth (r_g = 0.19, SE = 0.27), but a strong antagonism between d and m for daily weight gain from birth to 3 weeks was found (r_g = −0.41, SE = 0.17). Substantial direct and maternal genetic effects influenced piglet growth until weaning in opposite way.     

Mink dam weight changes during the lactation period I. Genetic and Environmental Effects

Records from 570 scanblack mink dams with 786 lactations in the period 1989–94 were used to estimate genetic parameters for body weight and weight changes during the lactation period from parturition to 6 weeks post‐partum. Direct additive effects and effects of permanent environment were estimated using restricted maximum likelihood (REML) in univariate and bivariate models.

During the first 6 weeks of lactation, the dam lost around 15% (169 g) of the body weight at parturition, the main part, 10% (112 g), during the last 2 weeks. Older dams lost more weight than yearling dams, especially during the late part of the lactation period. Dams fed ad libitum had a higher body weight during the last part of the lactation period. The litter size, the sex of the kits and the litter weight influenced weight loss of the dam, especially in the late part of the lactation period.

The heritability of the direct additive effect was intermediate to high for body weight (h² _a ～ 0.39–0.58), but lower for weight changes (h² _a ～ 0.15–0.38). The permanent environmental effect was important for the total body weight (c² ～ 0.23–0.30) and less important for weight changes (c² ～ 0.13), but still significant. The repeatability for weight changes between parities was intermediate to high (r ～ 0.19–0.52).     

Relationship of prepartum plasma concentrations of estrone sulfate and estradiol-17β with the weight of the calf and placental parameters in Holstein–Friesian cows

The aim was to evaluate the relationship of prepartum plasma estrone sulfate (E₁S) and estradiol‐17β (E₂β) concentrations with the weight of the calf and the placental parameters. Holstein–Friesian cows (n = 33) inseminated artificially with Japanese Black beef bull semen at Hiroshima University Farm in Japan were used for the experiment. Blood samples were taken every day from day 270 of gestation until the day after calving. The plasma samples were analyzed for E₁S and E₂β by enzyme immunoassay. The calf birth weight was taken immediately after calving. Complete fetal membranes were collected from 19 cattle and the weights of the placental components and the number of cotyledons were recorded. All 33 cattle delivered singleton normal calves. The prepartum plasma E₁S concentration was found to correlate significantly (P < 0.01) with the calf birth weight (r = 0.83), total fetal membrane weight (r = 0.81), cotyledonary weight (r = 0.79) and inter‐cotyledonary membrane weight (r = 0.64), but it did not correlate significantly with the number of cotyledons, whereas prepartum plasma E₂β was not found to correlate significantly with the weight of either the calf or any of the placental components except the number of cotyledons. In conclusion, prepartum plasma E₁S, not plasma E₂β, was found to correlate significantly with the weight of the calf and the placental components.     

DNA polymorphism of insulin-like growth factor-binding protein-3 gene and its association with birth weight and body weight in cattle

Insulin‐like growth factor‐binding protein‐3 (IGFBP‐3) is a protein that binds the majority of insulin‐like growth factors in circulation for regulation of its action on growth and metabolism of the animals. Animals belonging to Hariana, Holstein‐Friesian (HF) and their crossbreds (HF × Hariana) were studied using polymerase chain reaction‐restriction fragment length polymorphism and nucleotide sequencing of the IGFBP‐3 gene. A 651‐bp fragment of the IGFBP‐3 gene spanning over a part of exon 2, complete intron 2, exon 3 and a part of intron 3 was amplified and digested with HaeIII restriction enzyme. Three patterns of restriction fragments were observed in HF and crossbred cattle revealing polymorphism in both the populations. The frequency of AA, AB and BB genotypes was 0.65, 0.32 and 0.03 in crossbreds and 0.29, 0.65 and 0.06 in HF respectively. The allelic frequency of the A and B allele was 0.81 and 0.19 in crossbreds and 0.62 and 0.38 in HF cattle respectively. Only one restriction pattern (AA genotype) was observed in all the animals of Hariana breed of Bos indicus showing the absence of polymorphism. Nucleotide sequencing revealed a C → A mutation in the intron 2 region of the IGFBP‐3 gene as the cause of the polymorphism. Least squares analysis revealed a significant effect (p < 0.05) of genotypes on birth weight and body weight (weight at 12, 18 and 24 months of age) of the animals. Animals of AB genotype showed higher birth weight and body weight than the animals possessing AA genotype.     

Absence of a weight gain response to Vitamin B12 supplementation in weaned dairy heifers grazing pastures of marginal cobalt content

Aim. To obtain information on serum and liver vitamin B₁₂ and urinary methylmalonic acid concentrations as diagnostic tests to predict a weight gain response to supplementation with vitamin B₁₂ in young dairy cattle when grazing pasture of low cobalt content.

Methodology. Forty dairy cattle (12 Friesian, 14 Friesian × Jersey and 14 Jersey) were allocated to two equal sized groups, treated and untreated, based on liveweight. At monthly intervals for 14 months, all animals were weighed, their serum and urine sampled, their liver biopsied and the pasture sampled from the paddocks they were grazing and going to graze. Serum and liver were assayed for Vitamin B₁₂ concentrations. For the first 5 months of the trial, urine was assayed for methylmalonic acid concentrations. Both washed and unwashed pasture samples were assayed for cobalt concentrations.

Results. No weight gain response occurred to Vitamin B₁₂ supplementation in young growing cattle grazing pasture with a cobalt concentration of 0.04-0.06 mg/kg DM. For 5 months of the trial, liver Vitamin B₁₂ concentrations from untreated calves were in the range 75-220 nmol/kg and serum vitamin B₁₂ concentrations were as low as 72 pmol/1. There was no associated growth response to supplementation.

Conclusion. Further trials involving young cattle grazing pastures with cobalt concentrations less than 0.04 mg/kg DM are required to reliably determine liver and serum Vitamin B₁₂ concentrations at which growth responses to Vitamin B₁₂ or cobalt supplementation are likely under New Zealand pastoral grazing conditions.     

Physiological Predictors in Calves of Dairy Breeds: Part 1. Genetic Parameters of Basal and Induced Growth Hormone Secretion

Abstract

Genetic variation in plasma growth hormone (GH) concentration before and after GRF (growth hormone releasing factor) stimulation was studied in young bulls (N=284) and heifers (N=212), the progeny of 53 sires of four dairy and dual-purpose breeds (Danish Jersey, Red Dane, Danish Friesian and Danish Red and White). Male and female calves were reared, fed and tested on separate experimental stations; thus sex, station and feeding were completely confounded effects. The animals were tested at about 9 months of age, after a 24 h fast. GH concentration was measured in serial plasma samples collected for 1 h before and 1 h following intravenous administration of 2.0 ug synthetic GRF(1–29)NH₂/kg live weight^>0.75. Prior to statistical analysis, concentrations were log_e-transformed. Response variables were BASELINE (mean GH in -15, -5 and 0 min samples) and PEAK (mean GH in 10, 15 and 20 min samples). A statistical model taking at least three generations of ancestral relationships into account was used to estimate variance and covariance components for traits in male and female calves by use of restricted maximum likelihood methods.

Heritability of BASELINE was low (0.04 ± 0.12) in males but high in females (0.60 ± 0.16). The heritability of PEAK was high in both sexes (males, 0.42 ± 0.16; females, 0.60 ± 0.16). Genetic correlations between the same trait measured in males and females were low for BASELINE (r _g = 0.32±0.55) but high for PEAK (r _g = 0.82±0.15). Within sex, BASELINE and PEAK were both highly genetically correlated (males, r _g=0.62 ± 0.40; females, r _g= 1.00 ± 0.07).

We conclude that growth hormone concentration is a highly heritable trait in juvenile cattle of both sexes, and that GRF stimulation is benificial to the uncovering of genetic differences among animals.     

Genetic Analysis of Growth Traits in Muzaffarnagari sheep

Data on 4112 Muzaffarnagari sheep, maintained at the Central Institute for Research on Goats, Makhdoom, Mathura, India, and recorded between 1976 and 1999, were analysed to study the growth-related traits and their genetic control. The average weights at birth, and at 12 months of age were 3.1±0.2 and 28.0±0.6 kg, respectively. The pre- and post-weaning average daily weight gains were 127.8±3.3 g and 49.4±1.6 g, and the associated growth efficiencies were 3.59±0.08 and 0.95±0.03. Significant differences associated with the year of lambing were observed in body weight, weight gain and efficiency in weight gain at different stages of growth. The lambs born in the dam's second parity were generally of heavier weight and higher daily weight gain than those born in other parities. Males were heavier and had a higher weight gain than females at almost all stages of growth and the differences tended to increase with age. Single-born lambs had a distinct advantage over those born in multiple births at all stages of growth. The heritabilities of all body weights, weight gains and efficiency in weight gains at different stages of growth were moderate (0.18–0.26), except for birth weight, which was of low heritability (0.068±0.01). The phenotypic and genetic correlations among the different body weights were positive and high, except for birth weight. The genetic correlation of the pre- and post-weaning average daily weight gains with body weights were high and positive.     

Forage intake and weight gain of ewes is affected by roughage mixes during winter in northeastern China

We studied the effect of dietary roughage species and their combinations on forage intake and growth rate of ewes during winter in a pastoral‐farming area of northeast China. Twenty‐five Northeast crossbred ewes (fine‐wool sheep × Small‐tailed Han sheep) were randomly selected and divided into five groups (G1, G2, G3, G4 and G5). During a 30 day feeding trial, each group of ewes were offered the same basal diet (composed of 0.36 kg chopped maize stalk (10 mm), 0.14 kg corn meal, 0.05 kg soybean meal and 1.2 g NaCl) and one of the five supplementary roughage mixes, namely 100% Leymus chinensis hay (G1), 100% Vigna radiata stalk (G2), L. chinensis hay plus Suaeda glauca (G3), V. radiata stalk plus S. glauca (G4) and L. chinensis hay plus V. radiata stalk and S. glauca (G5). The results showed that roughage mixes had significant influences on daily roughage intake and daily weight gain of ewes. Ewes had greater daily roughage intake when supplemented with three species of roughage compared to the roughage with one species; however, there was no significant difference between G1 and G2, G3 and G4, or between G4 and G5. The average daily gain of ewes was also greater when they were supplemented with the roughage combination of L. chinensis, V. radiata stalk and S. glauca. No difference in average daily weight gain was observed between the G4 and G5 treatments (P > 0.05). The lowest average daily weight gain was observed when the ewes were supplemented with V. radiata stalk alone (G2) (P < 0.05). The results indicated that supplying ewes with various roughages simultaneously in winter could improve their forage intake and average daily weight gain compared to offering the ewes only one type of dietary roughage. Further, feeding roughage supplements containing a diverse mix of roughage species represents one method for increasing roughage utilization in livestock production during winter in the pastoral‐farming areas of northeastern China.     

Effect of feeding forest foliages, rice straw and concentrate-based total mixed ration on nutrient utilization and growth in mithun (Bos frontalis)

The study aimed to evaluate the effect of feeding Borrena hirticulata (BH), Ficus hirta (FH), rice straw (RS) and concentrate-based total mixed ration (TMR) on nutrient utilization, rumen fermentation and growth in mithun. Growing male mithun calves were randomly allotted to 2 feeding groups (6 in each), TMR₁ and TMR₂. The TMRs consisted of RS 300 g kg^− 1, concentrate 400 g kg^− 1 and BH 300 g kg^− 1 (TMR₁) or FH 300 g kg^− 1 (TMR₂) on a dry matter (DM) basis. Both TMRs were fed ad libitum to the animals for 121 d and a digestibility study was conducted during the last 7 d of the experiment. To assess rumen fermentation, rumen fluid was collected at 2 h interval for 24 h. Apparent digestibility of DM, crude protein (CP) and crude fibre (CF) did not differ significantly between the TMRs. Nevertheless, apparent digestibility of ether extract was found to be significantly (P < 0.01) greater in TMR₂ (0.59) compared to TMR₁ (0.54). Body weight gain (BWG; g d^− 1), DM intake (kg d^− 1), CP intake (g d^− 1) and feed efficiency (kg feed kg^− 1 gain) were found to be significantly (P < 0.05) greater in TMR₁ (548, 5.14, 713 and 9.28) compared to TMR₂ (496, 4.91, 703 and 10.03). An insignificant positive association (r = 0.35) between DM intake and BWG, but a significant (P < 0.01) positive association (r = 0.74) between CP intake and BWG were evident. Rumen pH (5.71 to 7.18) and ammonia-nitrogen (8.0 to 25.0 mg/dl) did not differ significantly between the TMRs, but differed significantly (P < 0.01) at different h post-feeding. In contrast, rumen total volatile fatty acid (42 to 105 mM) and total nitrogen (40.4 to 90.3 mg/dl) differed significantly (P < 0.05) between the TMRs and at different h post-feeding. The study revealed that BH, FH, RS and concentrate-based TMRs may be fed to mithun for satisfactory growth.     

Genetic parameters for birth weight,growth, and litter size in Nordic sheep breeds

Abstract

In this study, genetic parameters were estimated for the Danish populations of Danish Marsk, Finnish Landrace, Gotland Pelt and Spel for birth weight (BW), average daily gain until two months (DG2) and litter size (LS). A multivariate animal model was used for estimation of genetic parameters, including fixed effects, both direct and maternal additive genetic effects, common litter effects and permanent environmental effects. Mean birth weight and DG2 ranged from, respectively, 3.39 kg and 262 g to 4.61kg and 286 g. Litter size ranged from 1.60 to 2.07. Direct heritability for BW ranged from 0.12 to 0.24, and maternal heritability for BW was about 0.23 for all breeds. Direct heritability of DG2 ranged from 0.19 to 0.33. The heritability for LS was between 0.08 and 0.13. The significant genetic correlations between the direct and maternal effect on both BW and DG2 were negative. The genetic correlations between the growth traits and LS were not uniform.     

Genetic variation of in vivo muscle glycerol,glycogen, and pigment in Danish purebred pigs

Heritability values of glycerol, glycogen and pigment concentrations measured on muscle biopsy samples from longissimus dorsi obtained from 85?kg boars of Danish purebred pigs (Landrace, Yorkshire, and Duroc) and their genetic correlations to performance and meat quality traits were calculated. The heritability values of glycogen, pigment, and glycerol were 0.38±0.02, 0.17±0.02, and 0.065±0.016, respectively. Glycogen was negatively related to the feed conversion ratio (FCR) (r _g =?0.25±0.06) and ultimate meat pH (r _g =?0.41±0.04), and positively to the carcass meat percentage (r _g =0.35±0.04), L* (lightness of meat, r _g =0.32±0.04) and a* (redness of meat, r _g =0.12±0.03). Pigment was positively related to the FCR (r _g =0.12±0.05), the meat percentage (r _g =0.28±0.05), and a* (r _g =0.59±0.04), and negatively to the L* (r _g =?0.46±0.06). The concentrations of pigment and glycogen (r _g =0.27±0.05) were interrelated. Based on the heritability values and the signs of the genetic correlations the present data suggest that it is possible to select for higher ultimate pH and improved colour by selection for either lower muscle glycogen or higher pigment concentration, respectively. However, the positive genetic correlation between these two traits may restrict the efficiency of simultaneous selection for lower glycogen and higher pigment. All genetic parameter estimates presented are calculated across three purebreds. Values for each breed are warranted for use in pig production. However, this requires more animals per breed.     

Estimates of phenotypic and genetic parameters for birth weight of Brown Swiss calves in Turkey using an animal model

A study was conducted to assess the influence of genetic and environmental factors on Brown Swiss calf birth weight, and to estimate variance components, genetic parameters, and breeding values. Data were collected on 1,761 Brown Swiss calves born from 1990 to 2005 in the Konuklar State Farm in Turkey. Mean birth weight for all calves was 39.3 ± 0.09 kg. Least squares mean birth weights for male and female Brown Swiss calves were 40.3 ± 0.02 and 39.0 ± 0.02 kg, respectively. Variance components, genetic parameters, and breeding values for birth weight in Brown Swiss calves were estimated by restricted error maximum likelihood (REML)–best linear unbiased prediction(BLUP) procedures using an MTDFREML (multiple trait derivative free restricted maximum likelihood) program employing an animal model. Direct heritability (h _d²), maternal heritability (h _m²), total heritability (h _T²), r _am and c _am estimates were 0.12, 0.09, 0.23, −0.58, and −0.06, respectively. The estimated maternal permanent environmental variance expressed as a proportion of the phenotypic variance (c ²) was 0.05. Breeding values were estimated for the trait and used to evaluate genetic trends across the time period investigated. The genetic trend linear regression was not different from zero. No genetic trend for birth weight was expected, since there had been no direct selection pressure on the trait. Absence of a trend confirms that there was no change due to selection pressure on correlated traits. Genetic and environmental parameter estimates were similar to literature values indicating that effective selection methods used in more developed improvement programs would be effective in Turkey as well.     

The variation in hectolitre weight of wheat grain fed with or without enzyme supplementation influences nutrient digestibility and subsequently affects performance in pigs

A 2 × 2 factorial experiment was conducted to investigate the effect of feeding a wheat‐based diet of two different hectolitre weights (66 vs. 74 kg/hl), achieved through different agronomical conditions, with or without the supplementation of a β‐glucanase and β‐xylanase enzyme mix on young pigs. The parameter categories which were assessed included growth performance, coefficient of apparent total tract digestibility (CATTD), faecal consistency, faecal microbial populations and faecal volatile fatty acid (VFA) concentrations. Sixty‐four pigs (11.6 kg SD 0.97) were assigned to one of four dietary treatments: (T1) low hectolitre weight wheat diet, (T2) low hectolitre weight wheat diet containing 0.1 g/kg β‐glucanase and β‐xylanase enzyme supplement, (T3) high hectolitre weight wheat diet and (T4) high hectolitre weight wheat diet containing 0.1 g/kg β‐glucanase and β‐xylanase enzyme supplement. The inclusion of wheat was 500 g/kg in the diet. The low hectolitre weight grain had a higher level of zearalenone, aflatoxin and ochratoxin contamination compared to the high hectolitre weight grain. The high hectolitre weight wheat had a higher gross energy (GE), crude protein (CP) and lysine contents compared to the low hectolitre weight wheat. Pigs offered the low hectolitre weight diet had a lower average daily gain (ADG) (p < 0.001), a lower gain to feed (G:F) ratio (p < 0.001) and a higher faecal score (more diarrhoea) (p < 0.001) compared to pigs offered the high hectolitre weight. The low hectolitre weight diet had a reduced CATTD (p < 0.05) of nitrogen (N) and gross energy (GE) compared with pigs offered the high hectolitre weight diet. In conclusion, the higher level of mycotoxins and lower content of GE, CP and lysine in the low‐quality wheat reduced ADG and the CATTD of nutrients in pigs offered this diet. The inclusion of a β‐glucanase and β‐xylanase enzyme mix had no effect on growth performance or nutrient digestibility.     

Improving production efficiency in the presence of genotype by environment interactions in pig genomic selection breeding programmes

We simulated a genomic selection pig breeding schemes containing nucleus and production herds to improve feed efficiency of production pigs that were cross‐breed. Elite nucleus herds had access to high‐quality feed, and production herds were fed low‐quality feed. Feed efficiency in the nucleus herds had a heritability of 0.3 and 0.25 in the production herds. It was assumed the genetic relationships between feed efficiency in the nucleus and production were low (r_g = 0.2), medium (r_g = 0.5) and high (r_g = 0.8). In our alternative breeding schemes, different proportion of production animals were recorded for feed efficiency and genotyped with high‐density panel of genetic markers. Genomic breeding value of the selection candidates for feed efficiency was estimated based on three different approaches. In one approach, genomic breeding value was estimated including nucleus animals in the reference population. In the second approach, the reference population was containing a mixture of nucleus and production animals. In the third approach, the reference population was only consisting of production herds. Using a mixture reference population, we generated 40–115% more genetic gain in the production environment as compared to only using nucleus reference population that were fed high‐quality feed sources when the production animals were offspring of the nucleus animals. When the production animals were grand offspring of the nucleus animals, 43–104% more genetic gain was generated. Similarly, a higher genetic gain generated in the production environment when mixed reference population was used as compared to only using production animals. This was up to 19 and 14% when the production animals were offspring and grand offspring of nucleus animals, respectively. Therefore, in genomic selection pig breeding programmes, feed efficiency traits could be improved by properly designing the reference population.     

Fine mapping of quantitative trait loci affecting organ weights by mouse intersubspecific subcongenic strain analysis

The genetic architecture of organ weights is not well understood. In this study, we fine‐mapped quantitative trait loci (QTLs) affecting organ weights by characterizing six intersubspecific subcongenic mouse strains with overlapping and non‐overlapping genomic regions on chromosome 2 derived from wild Mus musculus castaneus. QTLs for heart, lung, spleen and kidney weights were revealed on a 6.38‐Mb genomic region between two microsatellite markers, D2Mit323 and D2Mit472. Effects of the castaneus alleles at the organ weight QTLs were all opposite in direction to a body weight QTL previously mapped to the same genomic region. In addition, new QTLs for lung and kidney weights were revealed on a different 3.57‐Mb region between D2Mit205 and D2Mit182. Their effects were dependent on that of another body weight QTL previously mapped to that genomic region. The organ weight QTLs revealed were all duplicated in independent analyses with F₂ intercross populations between subcongenic strains carrying these QTLs and their background strain. The findings suggested that organ weights are not exclusively regulated by genetic loci that commonly influence overall body weight and rather that there are loci contributing to the growth of specific organs only.     

Influence of piglet birth weight on postnatal growth performance, tissue lipogenic capacity and muscle histological traits at market weight

High fecundity of sows induces a large within-litter variation in piglet birth weight. This study aimed to determine whether piglet birth weight influenced growth performance, tissue lipogenic capacity and muscle characteristics at slaughter. A total of 19 piglets were assigned to either light birth weight group (LBW: 0.80-1.10 kg, n=9) or heavy birth weight group (HBW: 1.75-2.05 kg, n=10). Light birth weight was associated significantly with reduced average daily gain during suckling and post-weaning periods only. At slaughter (102±0.6 kg), LBW pigs were 12 days older than HBW littermates (P<0.01). Plasma IGF-I concentration was reduced by 24% (P<0.05) in LBW pigs compared to HBW pigs. Subcutaneous fat depth, tissue lipid content and lipogenic capacity did not differ between groups. Fiber mean cross-sectional area was increased by 14% in semitendinosus, and by 20% in longissimus and rhomboideus muscles, respectively (P<0.05), in LBW pigs compared with HBW pigs. Total fiber number was reduced in both semitendinosus (−13%) and rhomboideus muscles (−20%, P<0.10) of LBW pigs compared with HBW pigs. Whether such histological modifications influence the sensory quality of pork remains to be established.     

Effect of supplementation of indigenous browse tree pods on weight gain and carcass parameters of Abergelle rams

The objective of the study was to evaluate the effect of supplementation of indigenous browse tree pods on nutrient intake, digestibility, weight gain, and carcass parameters of local Abergelle rams fed grass hay as a basal diet. This experiment was conducted at the Abergelle Agricultural Research Center farm in Tigray region, northern Ethiopia. Experimental rams were grouped according to their initial body weight (17.4?±?0.95 kg) in a randomized complete block design into three treatments and six replications. Treatments consisted of feeding grass hay free of choice supplemented with pods of either Acacia tortilis (T₁), Faidherbia albida (T₂), or Dichrostachys cinerea (T₃) fed at the rate of 10 g kg^?1 body weight daily. The crude protein (CP) contents of the supplemental feeds in T₁, T₂, and T₃ were 167, 156, and 135 g kg^?1 dry matter (DM), respectively. The CP intake was significantly higher (P?<?0.05) in T₁ and T₂ than that in T₃. No statistical difference (P?>?0.05) was observed in the digestibilities of DM and CP. Final body weight, average daily gain, slaughter weight (SW), hot carcass weight, and ribeye area were not significantly different (P?>?0.05) among the treatments. However, dressing percentage based on SW in T₁ and T₂ was significantly higher (P?<?0.05) than that in T₃. Therefore, from this research, it can be concluded that though the weight gains and carcass weights of experimental rams were not as such remarkable among the treatments, efficient utilization of locally available and cheap browse tree pods as alternative protein supplements to Abergelle sheep during the dry season could be important to small holder farmers.

     

Performance and dietary preferences of white‐tailed deer grazing chicory,birdsfoot trefoil or alfalfa in north central Alberta

Little information exists on the performance of deer on alternative forage species in northern temperate environments during summer and fall, the period of inherent maximum growth in deer. In performance and choice experiments, we compared live weight gain (g/kg^0.75/day), absolute [kg/ha dry matter (DM)] and relative (% DM) herbage utilization, relative preference index (RPI) as well as plant community visitation of white‐tailed deer grazing alfalfa (Medicago sativa), birdsfoot trefoil (Lotus corniculatus) or chicory (Cichorium intybus) in north central Alberta, Canada. Herbage phytomass and quality was also measured on the grazed pastures. Alfalfa had higher dry matter yields and crude protein concentrations than chicory and trefoil. Chicory had lower neutral detergent fiber concentrations than the other forages. Tannin concentrations were greatest in birds foot trefoil (nearly 55 g/kg DM), well above those in the other forages (<5 g/kg DM). Live weight gain was similar among deer feeding within the paddocks seeded to birds foot trefoil and chicory, and more than two times higher (p < 0.05) than deer feeding in paddocks seeded to alfalfa. Deer spent more grazing time (about 40%) on chicory pastures than on alfalfa and birds foot trefoil pastures. RPI values were greatest for birds foot trefoil at 2.11, intermediate for chicory at 1.40, and lowest for alfalfa at <0.60. Absolute herbage utilization remained similar (p > 0.05) among the three forage species. In contrast, relative herbage utilization was greater from birds foot trefoil (52% DM) than chicory (40% DM) or alfalfa (25% DM). These results suggest that the use of alfalfa with other alternative forages may prove beneficial to deer production, rather than using alfalfa pasture alone.     

The value of protein-rich supplements on the performance of Red Chittagong heifers (Bos indicus) fed urea molasses straw-based diet

The objective of the study was to observe the effect of protein density of concentrate mixture on the growth performance of Red Chittagong Cattle (RCC) heifers (Bos indicus), an endangered variety in Bangladesh. The experiment was conducted for a period of 90 days with 12 RCC heifers, and the animals were divided into four groups on the basis of their initial live weight. The animals were assigned at random to four dietary treatments having three replications in each in a randomized complete block design. Three iso-energetic [10.5 MJ metabolizable energy (ME)/kg dry matter (DM)] concentrate mixtures were formulated to provide protein concentrations (%) of 15, 20, and 25 for T₁, T₂, and T₃, respectively. Crude protein (CP) content of control diet was 7.08%. Animals of all groups were fed urea molasses straw (UMS) ad libitum and green grass at a rate of 20% of total DM intake. Digestibility of DM was highest in the treatment group fed 25% CP supplement (T₃) and lowest in the unsupplemented group (T₀). Average daily gain increased with increasing CP concentration in supplements, but mean difference was not significant between the 20% and 25% CP groups. Feed cost per kilogram live weight gain was lowest (P > 0.05) in 20% CP supplement and highest in the unsupplemented group. The results revealed that the CP concentration of 20% in concentrate mixture containing 10.5 MJ ME is cost effective with the UMS-based diet of RCC heifers for better nutrient digestibility and growth.     

Direct and maternal (co)variance components,genetic parameters and annual trends for growth traits of Dorper sheep in semi-arid Kenya

Genetic and phenotypic parameters were estimated for lamb growth traits for the Dorper sheep in semi-arid Kenya using an animal model. Data on lamb growth performance were extracted from available performance records at the Sheep and Goats Station in Naivasha, Kenya. Growth traits considered were body weights at birth (BW0, kg), at 1 month (BW1, kg), at 2 months (BW2, kg), at weaning (WW, kg), at 6 months (BW6, kg), at 9 months (BW9, kg) and at yearling (YW, kg), average daily gain from birth to 6 months (ADG_0–6, gm) and from 6 months to 1 year (ADG_6–12, gm). Direct heritability estimates were, correspondingly, 0.18, 0.36, 0.32, 0.28, 0.21, 0.14, 0.29, 0.12 and 0.30 for BW0, BW1, BW2, WW, BW6, BW9, YW, ADG_0–6 and ADG_6–12. The corresponding maternal genetic heritability estimates for body weights up to 9 months were 0.16, 0.10, 0.10, 0.19, 0.21 and 0.18. Direct-maternal genetic correlations were negative and high ranging between −0.47 to −0.94. Negative genetic correlations were observed for ADG_0–6–ADG_6–12, BW2–ADG_6–12, WW–ADG_6–12 and BW6–ADG_6–12. Phenotypic correlations ranged from 0.15 to 0.96. Maternal effects are important in the growth performance of the Dorper sheep though a negative correlation exists between direct and maternal genetic effects. The current study has provided important information on the extent of additive genetic variation in the existing flocks that could now be used in determining the merit of breeding rams and ewes for sale to the commercial flocks. The estimates provided would form the basis of designing breeding schemes for the Dorper sheep in Kenya. Implications of the study to future Dorper sheep breeding programmes are also discussed.