Irrigation scheduling for traditional,low-density olive orchards: Water relations and influence on oil characteristics

An experiment was performed in a low-density olive orchard (69 trees ha⁻¹) to study the recovery from water stress of olive trees under different irrigation managements. The effect of water stress on oil quality was also examined. The trees were subjected to one of four irrigation treatments: rain-fed conditions, irrigation with either 100% or 125% of the crop evapotranspiration (ET_c) level, or a deficit treatment in which only 60 mm of water were provided (at different times depending on the weather and phenological stage of the crop). The irrigation water in the deficit treatment was some 43% of the water applied in the 125% treatment. Plant water relations were determined periodically by measuring the water potential of covered leaves and the stomatal conductance at midday. The trees in the water deficit and rain-fed treatments rapidly recovered from water stress after receiving irrigation water or autumn rainwater, respectively, reaching the condition of the fully irrigated trees. However, stomatal conductance took longer to recover. Recovery at mid-summer in the deficit treatment was related to the amount of water in the soil; in autumn, however, this relationship was not so clear in rain-fed trees. The effect on oil quality was recorded in terms of the total concentration of phenolic compounds (TP). This was strongly related to the water stress integral, suggesting that the effect of irrigation on this variable occurs year-round and not just during the oil accumulation phase. Thus, even with low doses of water it should be possible to significantly reduce the TP concentration. Since recovery from water stress is rapid when irrigation is concentrated in the second half of summer, such an irrigation regimen might allow efficient use of the limited amounts of water available in central Spain.     

Online-monitoring of tree water stress in a hedgerow olive orchard using the leaf patch clamp pressure probe

The need for sophisticated irrigation strategies in fruit tree orchards has led to an increasing interest in reliable and robust sensor technology that allows automatic and continuous recording of the water stress of trees under field conditions. In this work we have evaluated the potential of the leaf patch clamp pressure (LPCP) probe for monitoring water stress in a 4-year-old ‘Arbequina’ hedgerow olive orchard with 1667 trees ha⁻¹. The leaf patch output pressure (P_p) measured by the LPCP probe is inversely correlated with the leaf turgor pressure (>50 kPa). Measurements of P_p were made over the entire irrigation season of 2010 (April to November) on control trees, irrigated up to 100% of the crop water needs (ET_c), and on trees under two regulated deficit irrigation (RDI) strategies. The 60RDI trees received 59.2% of ET_c and the 30RDI trees received 29.4% of ET_c. In the case of the RDI trees the irrigation amounts were particularly low during July and August, when the trees are less sensitive to water stress. At severe water stress levels (values of stem water potential dropped below ca. −1.70 MPa; turgor pressure < 50 kPa) half-inversed or completely inversed diurnal P_p curves were observed. Reason for these phenomena is the accumulation of air in the leaves. These phenomena were reversible. Normal diurnal P_p profiles were recorded within a few days after rewatering, the number depending on the level of water stress previously reached. This indicates re-establishment of turgescence of the leaf cells. Crucial information about severe water stress was derived from the inversed diurnal P_p curves. In addition P_p values measured on representative trees of all treatments were compared with balancing pressure (P_b) values recorded with a pressure chamber on leaves taken from the same trees or neighbored trees exposed to the same irrigation strategies. Concomitant diurnal P_b measurements were performed in June and September, i.e. before and after the period of great water stress subjected to RDI trees. Results showed close relationships between P_p and P_b, suggesting that the pressure chamber measures relative turgor pressure changes as the LPCP probe. Therefore the probe seems to be an advantageous alternative to the pressure chamber for monitoring tree water status in hedgerow olive tree orchards.     

A model for computing date palm water requirements as affected by salinity

Irrigation of crops in arid regions with marginal water is expanding. Due to economic and environmental issues arising from use of low-quality water, irrigation should follow the actual crop water demands. However, direct measurements of transpiration are scant, and indirect methods are commonly applied; e.g., the Penman–Monteith (PM) equation that integrates physiological and meteorological parameters. In this study, the effects of environmental conditions on canopy resistance and water loss were experimentally characterized, and a model to calculate palm tree evapotranspiration ET_c was developed. A novel addition was to integrate water salinity into the model, thus accounting for irrigation water quality as an additional factor. Palm tree ET_c was affected by irrigation water salinity, and maximum values were reduced by 25 % in plants irrigated with 4 dS m^?1 and by 50 % in the trees irrigated with 8 dS m^?1. Results relating the responses of stomata to the environment exhibited an exponential relation between increased light intensities and stomatal conductance, a surprising positive response of stomata to high vapor pressure deficits and a decrease in conductance as water salinity increased. These findings were integrated into a modified ‘Jarvis–PM’ canopy conductance model using only meteorological and water quality inputs. The new approach produced weekly irrigation recommendations based on field water salinity (2.8 dS m^?1) and climatic forecasts that led to a 20 % decrease in irrigation water use when compared with current irrigation recommendations.     

Shade effect on photosynthesis and photoinhibition in olive during drought and rewatering

Olive tree (Olea europaea L.) is commonly grown under environmental conditions characterised by water deficit, high temperatures and irradiance levels typical of Mediterranean semi-arid regions. Measurement of gas exchange, chlorophyll content, chlorophyll fluorescence and photoinhibition was carried out on two-year-old olive trees (cv. ‘Coratina’) subjected to a 21-day period of water deficit followed by 23 days of rewatering. At the beginning of the experiment, plants were divided in to two groups and subjected to different light regimes: exposed plants (EP) under a mean photosynthetically active radiation (PAR) at mid-day of 1800 μmol m⁻² s⁻¹ and shaded plants (SP) under a mean PAR of 1200 μmol m⁻² s⁻¹. The effect of drought and high irradiance levels caused a reduction of gas exchange and photosystem 2 (PSII) efficiency, in terms of quantum yield of PSII (Φ_PSII) both in EP and SP. Shading conditions allowed plants to maintain a high photosynthetic activity at low values of stomatal conductance, whereas in EP the reductions in photosynthetic efficiency and intrinsic water efficiency were due to non-stomatal components of photosynthesis. The decrease in photosynthetic activity and the increase of photoinhibition under drought were more marked in EP than in SP. Full sunlight caused in EP a higher non-photochemical quenching, whereas SP showed a better photochemical efficiency. The information here obtained can be important to understand the mechanisms by which olive plants can minimize photoinhibition when subjected to simultaneous abiotic stresses.     

Water potential and turgor pressure as a selection basis for wind-grown winter wheat

Two varieties of winter wheat (Triticum aestivum L. em. Thell. ‘Ponca’ and ‘KanKing’), one considered drought sensitive (‘Ponca’) and one considered drought resistant (‘KanKing’), were grown from seed in pots of soil placed in wind or still air for 36 days to determine the effect of wind on water potentials, turgor pressure, and stomatal resistance of leaves. During the experiment, plants were well watered and soil was moist. In wind and still air, water potentials and turgor pressures of the drought sensitive wheat were higher, and stomatal resistances were lower, than those of the drought resistant wheat. Plants grown in wind had lower turgor pressures than plants grown in still air.The results showed that wind reduced turgor pressure and that measurements of water potential, turgor pressure, and stomatal resistance could be used to select varieties for windy areas.     

Effect of salinity on water stress, growth, and yield of maize and sunflower

Maize and sunflower were grown in tanks filled with loam and clay, and were irrigated with water of three different levels of salinity. Predawn leaf-water potential and stomatal conductance were used as parameters for water stress. The predawn leaf-water potential of maize was higher than that of sunflower, but the effect of salinity and soil texture on the predawn leaf-water potential was the same for both crops. The stomatal conductance of sunflower was much higher and more severely affected by salinity and soil texture than the stomatal conductance of maize.

Although salinity had a more serious effect on the development of leaf area and canopy dry matter of sunflower, its effect on evapotranspiration and grain yield was the same for both crops. Soil texture had a stronger effect on the development of leaf area and canopy dry matter of sunflower, which also appeared in the evapotranspiration and grain yield, indicating that sunflower is more sensitive to drought than maize.     

Interactive responses to water deficits and crop load in olive (olea europaea L., cv. Morisca) I. - Growth and water relations

To characterize the interactions between variable water supply and crop load on vegetative growth and water relations of an olive orchard (cv. Morisca) planted in 1998 at 417 trees ha⁻¹, two different experiments were conducted over a six-year period (2002-2007) in Badajoz, Southwest of Spain. Experiment 1, assessed the responses during the early years of the orchard (2002-2004) using four irrigation treatments that applied fractions of the estimated crop evapotranspiration (ET_c) (125%, 100%, 75% and 0%) and three crop load levels (100%, 50% and 0% of fruit removal, termed off, medium and on treatments). Experiment 2, assessed the response of more mature trees (2005-2007) to three irrigation treatments (115%, 100%, and 60% of ET_c) and the natural crop load which were off, on, and medium in 2005, 2006 and 2007, respectively. Although vegetative growth was mainly affected by the level of water supply, crop load also influenced vegetative parameters, especially the interaction between high loads and water deficit. Trunk growth was more sensitive to water deficits than ground cover, and at the branch scale, water deficits reduced branch length and node numbers but only reduced internode length in on trees. Water relations were more affected by the level of water supply than by crop load. Nevertheless, the presence of fruits affected olive tree water status and, particularly, increased the stomatal conductance of on trees during late summer and early fall under all levels of water supply. Interactions between water stress and crop load levels were not very strong, and were more evident in mature than in young olive trees.     

Effect of root and water distribution in lysimeters and in the field on the onset of crop water stress

Summary Lysimeters have been frequently used to study crop response to the onset of water stress. To test the representativeness of lysimeter derived criteria for the onset of crop water stress, spring wheat (Triticum aestivum L.) was grown in two field plots with 1.0 m deep lysimeters in the center of each plot. One plot was well-watered while the second was subjected to a drying period with no irrigation. Crop water stress was assessed by monitoring leaf water potential ( _l ), stomatal diffusive resistance (r _s ), canopy temperature (CT), evapotranspiration (ET), and soil water content in both plots and lysimeters. The rate of change of all these measured parameters, when compared to the well-watered field control-plot revealed that the field-grown plants showed signs of water stress long before the lysimeter-grown plants. Water stress developed gradually for the field crop, but the transition from the well-watered to the stressed condition happened abruptly for the lysimeter-grown plants. Once this transition occurred, the lysimeter-grown plants were more drought stressed than the field-grown plant. Water profiles measured inside the lysimeter were different from those measured in the adjacent plots. An increase in root length density with depths below 0.6 m was observed in the lysimeters as opposed to a quasimonotonic decrease with depth in the field. The response of the lysimeter-grown plants was a result of the anomalous water content and root distribution. We conclude that threshold values of ET, _l , r _s , and CT for the onset of water stress obtained when deep-rooted crops grown in a shallow lysimeter are subjected to drought periods may not be directly applicable to field situations.     

Remote sensing of biotic and abiotic stress for irrigation management of cotton

The applicability of commercially available remote sensing instrumentation was evaluated for site-specific management of abiotic and biotic stress on cotton (Gossypium hirsutum L.) grown under a center pivot low energy precision application (LEPA) irrigation system. This study was conducted in a field where three irrigation regimes (100%, 75%, and 50% ET_c) were imposed on areas of Phymatotrichum (root rot) with the specific objectives to (1) examine commercial remote sensing instrumentation for locating areas showing biotic and abiotic stress symptomology in a cotton field, (2) compare data obtained from commercial aerial infrared photography to that collected by infrared transducers (IRTs) mounted on a center pivot, (3) evaluate canopy temperature changes between irrigation regimes and their relationship to lint yield with IRTs and/or IR photography, and (4) explore the use of deficit irrigation and the use of crop coefficients for irrigation scheduling. Pivot-mounted IRTs and an IR camera were able to differentiate water stress among irrigation regimes. The IR camera distinguished between biotic (root rot) and abiotic (drought) stress with the assistance of groundtruthing. The 50% ET_c regime had significantly higher canopy temperatures than the other two regimes, which was reflected in significantly lower lint yields when compared to the 75% and 100% ET_c regimes. Deficit irrigation down to 75% ET_c had no impact on lint yield, indicating that water savings were possible without reducing yield.     

Estimation of dwarf green bean water use under semi-arid climate conditions through ground-based remote sensing techniques

Determination of temporal and spatial distribution of water use (WU) within agricultural land is critical for irrigation management and could be achieved by remotely sensed data. The aim of this study was to estimate WU of dwarf green beans under excessive and limited irrigation water application conditions through indicators based on remotely sensed data. For this purpose, field experiments were conducted comprising of six different irrigation water levels. Soil water content, climatic parameters, canopy temperature and spectral reflectance were all monitored. Reference evapotranspiration (ET₀), crop coefficient K_c and potential crop evapotraspiration (ET_c) were calculated by means of methods described in FAO-56. In addition, WU values were determined by using soil water balance residual and various indexes were calculated. Water use fraction (WUF), which represents both excessive and limited irrigation applications, was defined through WU, ET₀ and K_c. Based on the relationships between WUF and remotely sensed indexes, WU of each irrigation treatments were then estimated. According to comparisons between estimated and measured WU, in general crop water stress index (CWSI) can be offered for monitoring of irrigated land. At the same time, under water stress, correlation between measured WU and estimated WU based on CWSI was the highest too. However, canopy-air temperature difference (T_c − T_a) is more reliable than others for excessive water use conditions. Where there is no data related to canopy temperature, some of spectral vegetation indexes could be preferable in the estimation of WU.     

Effects of frequency of irrigation and gypsum treatment on leaf water potential and leaf stomatal conductance of lucerne (Medicago sativa L.) grown on a heavy clay soil

Summary Concurrent diurnal measurements of water potential, osmotic potential and conductance were made on leaves of lucerne grown under weekly (W) and fortnightly (F) irrigation on gypsum-treated (G) and untreated soil (C). Measurements were made throughout the period of vegetative growth.Leaf water potentials were lower both at dawn and in the afternoon under fortnightly as compared to weekly irrigation. Gypsum application led to a slower decline in water potential under fortnightly irrigation, although the effect was small compared with more frequent irrigation. Stomatal conductance was reduced under treatments F_G and F_C during the later stages of vegetative growth, coinciding with leaf water potentials of less than c. –1.6 MPa.The relationship between leaf water potential and turgor potential changed with time such that positive turgor was maintained as leaf water potential declined. Turgor maintenance was achieved through a decrease in leaf osmotic potential. These data suggest that lucerne is capable of osmotic adjustment.Stomatal conductance declined rapidly below a leaf turgor potential of c. 0.1 MPa. It is hypothesised that osmotic adjustment enabled stomatal adjustment, which contributed to continued assimilation despite increasing soil moisture deficits.     

Evaluation of plant-based water status indicators in mature apple trees under field conditions

The performance of different indicators of plant water status as a tool for irrigation management was evaluated in mature field grown ‘Golden Delicious’ apple trees during the late summer of 1998. Control (C) and stress (S) treatments were studied. In the C treatment trees were irrigated daily at 100% ET_c whereas in the S treatment water was withheld during 31 days (DOY’s 236–266). Predawn water potential (Ψ_pd) and midday stem water potential (Ψ_stem) were measured several times a week during the experimental period. Three daily measurements of stomatal conductance (g_s) and stem water potential were made during five consecutive days in mid-September. Trunk diameter changes (TDC) were recorded by LVDT sensors, and from these measurements, maximum daily shrinkage (MDS), daily growth (DG), and cumulative growth (CG) were calculated. Midday Ψ_stem showed the best ratio between the response to moderate water stress and tree variability (“signal/noise” ratio) among the indicators studied here, followed closely by Ψ_pd. On the other hand, the poorest water status indicator was g_s. Due to the low trunk growth rate of the trees, and its high variability, DG and CG were not adequate indicators. MDS showed a lower sensitivity to water stress and a higher variability (CV = 0.19) than midday Ψ_stem (CV = 0.08) and Ψ_pd (CV = 0.10). However, MDS correlated well with ET₀ and with midday Ψ_stem (R ² = 0.79) thus, making this parameter an interesting and promising tool for irrigation management in apple orchards. More research needs to be done in order to define reference values for MDS and plant water potential indicators, in relation to evaporative conditions and in different phenological periods, and to quantify the relationship between water status indicators values and apple tree yield and fruit quality.     

Crop water stress index is a sensitive water stress indicator in pistachio trees

Regulated deficit irrigation (RDI) strategies, often applied in tree crops, require precise monitoring methods of water stress. Crop water stress index (CWSI), based on canopy temperature measurements, has shown to be a good indicator of water deficits in field crops but has seldom been used in trees. CWSI was measured on a continuous basis in a Central California mature pistachio orchard, under full and deficit irrigation. Two treatments—control, returning the full evapotranspiration (ET_c) and RDI—irrigated with 40% ET_c during stage 2 of fruit grow (shell hardening). During stage 2, the canopy temperature—measured continuously with infrared thermometers (IRT)—of the RDI treatment was consistently higher than the control during the hours of active transpiration; the difference decreasing after irrigation. The non-water-stressed baseline (NWSB), obtained from clear-sky days canopy–air temperature differential and vapour pressure deficit (VPD) in the control treatment, showed a marked diurnal variation in the intercept, mainly explained by the variation in solar radiation. In contrast, the NWSB slope remained practically constant along the day. Diurnal evolution of calculated CWSI was stable and near zero in the control, but showed a clear rising diurnal trend in the RDI treatment, increasing as water stress increased around midday. The seasonal evolution of the CWSI detected large treatment differences throughout the RDI stress period. While the CWSI in the well-irrigated treatment rarely exceeded 0.2 throughout the season, RDI reached values of 0.8–0.9 near the end of the stress period. The CWSI responded to irrigation events along the whole season, and clearly detected mild water stress, suggesting extreme sensitivity to variations in tree water status. It correlated well with midday leaf water potential (LWP), but was more sensitive than LWP at mild stress levels. We conclude that the CWSI, obtained from continuous nadir-view measurements with IRTs, is a good and very sensitive indicator of water stress in pistachio. We recommend the use of canopy temperature measurements taken from 1200 to 1500 h, together with the following equation for the NWSB: (T _c − T _a) = −1.33·VPD + 2.44. Measurements of canopy temperature with VPD < 2 kPa are likely to generate significant errors in the CWSI calculation and should be avoided.     

植物生长营养液对干旱复水马铃薯根系及光合特性的影响

基于盆栽试验,研究了不同干旱胁迫(重度胁迫,中度胁迫和正常供水)与复水条件下植物生长营养液处理对马铃薯根系活力、叶片光合速率、气孔导度和蒸腾速率及产量的影响。结果表明,不同干旱胁迫与复水条件下,植物生长营养液均能有效改善马铃薯根系活力及光合特性。与CK相比,根系活力增加3.19%～20.23%,光合速率增加6.36%～32.70%,气孔导度降低5.49%～32.32%,蒸腾速率降低2.30%～28.10%。马铃薯产量增加3.19%～7.55%,增产幅度为:重度胁迫>中度胁迫>正常供水。3种干旱胁迫下,植物生长营养液对重度胁迫马铃薯产量的增幅最大。     

Influence of water stress on kiwifruit growth

Summary An irrigation experiment was conducted on young kiwifruit vines over two seasons to examine effects of water stress on fruit development. Vines were grown outdoors in a sandy, rooting medium enclosed within a polythene-lined trench with removable surface covers to enable strict control of the water supply. Measurements of fruit growth, leaf water potential, and stomatal conductance were made throughout the season in conjunction with periods of water stress imposed at different times, and for varying durations. Fruit development was very responsive to water stress with mean fruit size per vine at harvest varying from 60 to 130 cm³ as a result of various stress treatments. Fruit expansion ceased when predawn leaf water potentials fell below –0.1 MPa. Upon rewatering, leaf turgor was regained within 24 h even after severe, prolonged stress. Any turgor loss associated with fruit softening was quickly made up, and thereafter fruit growth continued at the same rate concurrently exhibited on continuously well-watered vines. Suggesting that stomatal conductance did not follow the rapid recovery of leaf water potentials and fruit expansion may be more closely linked to water supply than to the concurrent rate of photosynthesis. Despite the large range in mean fruit size, the shape of the fruit size distribution at harvest was not affected by water stress and it is concluded that harvest yields can be adequately modelled by assuming a normal distribution with a fixed standard deviation.     

Measurement and modelling of transpiration of a rain-fed citrus orchard under subhumid tropical conditions

Granier type sap flow gauges were used to estimate canopy transpiration from a 7-year-old sweet orange (Citrus sinensis L. Osbeck) orchard in Ghana, West Africa. The aim of the study was to use sap flow based transpiration estimates in modelling the stomatal control of water transport under rain-fed and subhumid tropical conditions. Canopy conductance (g_c) of the sweet orange was calculated by inverting the Penman–Monteith equation. Both multiple linear regression and a Jarvis-type model, based on a set of environmental control functions, have been used to simulate half-hourly citrus canopy conductance. Both methods could adequately predict bulk stomatal conductance of the orchard and were suitable for use in the Penman–Monteith equation to estimate transpiration rates. In both models, the vapour pressure deficit was the dominant regulator of canopy transpiration as it explained about 80% of the variations in canopy conductance. A simple envelop function of canopy conductance as a function of the solar radiation and vapour pressure deficit was equally suitable for g_c prediction. However, the Jarvis formulation provided the best estimation of conductance compared to other models. Validation with separate data sets confirmed the good performance of these models to investigate the response of citrus to changing environmental conditions.     

Water requirements of olive orchards–II: determination of crop coefficients for irrigation scheduling

Intensification of olive cultivation by shifting a tree crop that was traditionally rain fed to irrigated conditions, calls for improved knowledge of tree water requirements as an input for precise irrigation scheduling. Because olive is an evergreen tree crop grown in areas of substantial rainfall, the estimation of crop evapotranspiration (ET) of orchards that vary widely in canopy cover, should be preferably partitioned into its evaporation and transpiration components. A simple, functional method to estimate olive ET using crop coefficients (K _c=ET/ET₀) based on a minimum of parameters is preferred for practical purposes. We developed functional relationships for calculating the crop coefficient, K _c, for a given month of the year in any type of olive orchard, and thus its water requirements once the reference ET (ET₀) is known. The method calculates the monthly K _c as the sum of four components: tree transpiration (K _p), direct evaporation of the water intercepted by the canopy (K _pd), evaporation from the soil (K _s1) and evaporation from the areas wetted by the emitters (K _s2). The expression used to calculate K _p requires knowledge of tree density and canopy volume. Other parameters needed for the calculation of the K _c’s include the ET₀, the fraction of the soil surface wetted by the emitters and irrigation interval. The functional equations for K _p, K _pd, K _s1 and K _s2 were fitted to mean monthly values obtained by averaging 20-year outputs of the daily time step model of Testi et al. (this issue), that was used to simulate 124 different orchard scenarios.     

Growth and yield responses of almond (Prunus amygdalus) to trickle irrigation

Growth and yield responses of developing almond trees (Prunus amygdalus, Ruby cultivar) to a range of trickle irrigation amounts were determined in 1985 through 1987 (the fifth through seventh year after planting) at the University of California's West Side Field Station in the semi-arid San Joaquin Valley. The treatments consisted of six levels of irrigation, ranging from 50 through 175% of the estimated crop evapotranspiration (ET_c), applied to a clean-cultivated orchard using a line source trickle irrigation system with 6 emitters per tree. ET_c was estimated as grass reference evapotranspiration (ET₀) times a crop coefficient with adjustments based upon shaded area of trees and period during the growing season. Differential irrigation experiments prior to 1984 on the trees used in this study significantly influenced the initial trunk cross-section area and canopy size in the 50% ET_c treatment and 125% ET_c treatment. In these cases, treatment effects must be identified as relative effects rather than absolute. The soil of the experimental field was a Panoche clay loam (nonacid, thermic, Typic Torriorthents). The mean increase in trunk cross-sectional area for the 3-year period was a positive linear function (r ² = 0.98) of total amounts of applied water. With increases in water application above the 50% ET_c treatment, nut retention with respect to flower and fertile nut counts after flowering, was increased approximately 10%. In 1985 and 1987, the nut meat yields and mean kernel weights increased significantly with increasing water application from 50% to 150% ET_c. Particularly in the higher water application treatments, crop consumptive use was difficult to quantify due to uncertainty in estimates of deep percolation and soil water uptake. Maintenance of leaf water potentials higher than –2.3 MPa during early nut development (March through May) and greater than –2.5 MPa the remainder of the irrigation season (through August) were positively correlated with sustained higher vegetative growth rates and higher nut yields.     

Plant based indicators for irrigation scheduling in young cherry trees

Using a correlation between trunk diameter fluctuation (TDF) and stem water potential (SWP) it appears possible to determine water deficit threshold values (WDTV) for young cherry trees. This correlation must be based on a significant effect between SWP and at least one variable associated with the vegetative or reproductive growth of the trees. The objectives of this study are: (1) to determine the effect of several irrigation treatments on vegetative and reproductive growth and the SWP of young cherry trees; (2) to determine the correlation between TDF and SWP, and; (3) to propose a first approximation of SWP and TDF water deficit threshold values for young cherry tree plants. The experiment was carried out between September and April of the 2005-2006 and 2006-2007 seasons, in Quillota, in the Valparaiso region, central Chile. The irrigation treatments consisted of applications of 50% (T₅₀), 100% (T₁₀₀) and 150% (T₁₅₀) of potential evapotranspiration (ET₀) over the two growing seasons, using a randomized complete block design (RCB). The effect of irrigation scheduling was observed on: apical shoot growth rate (GR_AS), branch cross-sectional area (BCSA), canopy volume (CV), annual length of accumulated growth (AL_AG) and productivity. This effect showed that the T₅₀ treatment caused lower SWP (measured pre-dawn), vegetative growth and productivity. The fruit quality variables (cracking and size) were not affected by the different treatments. Combining the vegetative growth, productivity and SWP results shows that the water deficit threshold value, as a first approximation, is between 50% and 100% of ET₀, and therefore the critical SWP for defining irrigation frequency should be close to −0.5 MPa. Upon applying a post-harvest drought period (14 days without irrigation), a linear correlation was determined both between SWP and maximum daily trunk shrinkage, MDS (R² = 0.69) and between SWP and trunk growth rate, TGR (R² = 0.57). Using these correlations and the SWP reference value, reference values were obtained for MDS (165 μm) and TGR (83 μm day⁻¹), which would permit automated control of water status in young cherry trees.     

Corn yield responses under crop evapotranspiration-based irrigation management

Improving irrigation water management is becoming important to produce a profitable crop in South Texas as the water supplies shrink. This study was conducted to investigate grain yield responses of corn (Zea mays) under irrigation management based on crop evapotranspiration (ET_C) as well as a possibility to monitor plant water deficiencies using some of physiological and environmental factors. Three commercial corn cultivars were grown in a center-pivot-irrigated field with low energy precision application (LEPA) at Texas AgriLife Research Center in Uvalde, TX from 2002 to 2004. The field was treated with conventional and reduced tillage practices and irrigation regimes of 100%, 75%, and 50% ET_C. Grain yield was increased as irrigation increased. There were significant differences between 100% and 50% ET_C in volumetric water content (θ), leaf relative water content (RWC), and canopy temperature (T_C). It is considered that irrigation management of corn at 75% ET_C is feasible with 10% reduction of grain yield and with increased water use efficiency (WUE). The greatest WUE (1.6 g m⁻² mm⁻¹) achieved at 456 mm of water input while grain yield plateaued at less than 600 mm. The result demonstrates that ET_C-based irrigation can be one of the efficient water delivery schemes. The results also demonstrate that grain yield reduction of corn is qualitatively describable using the variables of RWC and T_C. Therefore, it appears that water status can be monitored with measurement of the variables, promising future development of real-time irrigation scheduling.