Printing properties of novel regenerated cellulosic fibers

The reactive printing properties of regular viscose rayon and a new regenerated cellulosic fiber (enVix®) which was prepared from cellulose acetate fiber was investigated in a comparative manner. From the results, it was found thatenVix exhibited better printing properties than regular viscose rayon. It showed stable final color yields, irrespective of the amount of thickener, hence reproducibility of printing ofenVix is expected to be excellent. In addition, urea requirements were less for the printings onenVix than for the corresponding printing on viscose rayon. Therefore,enVix is also expected to reduce the amount of the urea which causes environmental problems in dyehouse effluent.     

Extraction of natural cellulosic fibers from cornhusk and its physico-chemical properties

A natural long staple ligno-cellulosic fibers have been extracted from the cornhusks using an alkali treatment. Physico-chemical properties such as chemical composition, length, fineness, crystallinity, surface properties, etc. measured by standard methods are reported in this paper. The physico-chemical and morphological properties of the extracted cornhusk fibers are discussed in detail and compared with other cellulosic like cotton and ligno-cellulosic fibers such as jute. Scanning electron microscopy was used to study the morphological and cross-sectional view and energy dispersive X-ray and FTIR were used for the identification and quantification of elements, groups present in the cornhusk and other cellulosic and lignocellulosic fibers. In addition, fibers are characterized by thermo-gravimetric analysis. Results showed that morphological and physico-chemical behavior is more or less similar to other multicellular ligno-cellulosic fibers like jute.     

Surface modification of polyester fibers by thermal reduction with silver carbamate complexes

In this study, the surface of polyester fiber was modified by means of thermal treatment with a silver carbamate complex. We used scanning electron microscopy (SEM), an X-ray diffraction technique (XRD), and X-ray photoelectron spectroscopy (XPS) to allow a detailed characterization of the silver-coated polyethylene terephthalate (PET) fibers. The results revealed remarkable changes in the surface morphology and microstructure of the silver film after thermal reduction. On SEM, the silver nanoparticles (AgNPs) were seen to be uniformly and densely deposited on the fiber surface. The XRD pattern of the silver-coated fiber indicated that the film has a crystalline structure. A continuous layer of AgNPs, between 30 and 100 nm in size, was assembled on the PET fibers. The PET/Ag composite was found to impart high conductivity to the fibers, with an electrical resistivity as low as 0.12 kΩ·cm.     

Preparation and characterization of silver-loaded hemp fibers with antimicrobial activity

The objective of this research was to impart antimicrobial properties to hemp fibers by incorporation of silver ions in hemp fibers by chemisorption. Sorption properties of hemp fibers were improved by non-selective oxidation using hydrogen peroxide and potassium permanganate. The optimal conditions for silver ions sorption by hemp fibers were determined by changing sorption conditions: pH value and concentration of aqueous silver nitrate solution, as well as duration of sorption. The maximum sorption capacity of modified hemp fibers was 1.84 mmol of Ag⁺ ions per gram of fibers. Antimicrobial activity of silver-loaded hemp fibers against different pathogens: Staphylococcus aureus, Escherichia coli, and Candida albicans was evaluated in vitro. Obtained silver-loaded hemp fibers show antimicrobial activity against tested pathogens.     

Effect of processing on the phenolic contents,antioxidant activity and volatile compounds of sorghum grain tea

Sorghum grain is rich in phenolic compounds and may be used to develop functional tea beverages. This work investigated the effect of processing techniques on the phenolic contents, antioxidant activity, and volatile compounds of a white colour sorghum (Liberty) grain tea. Significant (P ≤ 0.05) increase of total phenolic content, total flavonoid content and condensed tannin content were observed during the processing, whereas the antioxidant activity was not statistically enhanced. A total of 63 volatile compounds were detected including 5 alcohols, 13 alkanes, 2 aldehydes, 2 carboxylic acids, 15 esters, 4 ketones, 3 pyrazines and 1 phenylenediamine, which were affected by the processing techniques. The sorghum tea made from powder form infusion had more abundant volatile compounds compared to whole grain form infusion. The findings of this research have potential to expand human consumption of sorghum grain in the new form of grain tea.     

Effect of nixtamalization process on the content and composition of phenolic compounds and antioxidant activity of two sorghums varieties

Sorghum, a competitive crop due to its agronomical advantages, has gained interest as functional food. Sorghum contains phytochemicals with health benefits and presents some antinutritional compounds such as condensed tannins (CTs). However, it is well known that CTs exhibit antioxidant capacity. This study evaluated the effect of Mexican nixtamalization on total phenols, CTs and antioxidant capacity using two varieties of sorghum. Different conditions of lime (0, 1 and 2%) and cooking time (20, 30 and 40 min) were tested to obtain the best treatment after optimization using multiple linear regression analysis, aiming to minimize the CTs content and maximize the antioxidant capacity. CTs were reduced at 27% in white sorghum and 90%, in red sorghum. Total phenols, flavonoids and antioxidant capacity had an inverse correlation with lime concentration and cooking time. The best conditions for preserving antioxidant capacity with low content of tannins were 1.13% of lime and 31.11 min cooking. The phenolic profile obtained by HPLC showed reductions in gallic and chlorogenic acids only in white sorghum, whereas catechin and quercetin decreased in both varieties. We concluded that nixtamalization effectively reduced CTs to safety intake values, allowing to preserve other phenolic compounds and antioxidant capacity.     

Characterization of the surface properties of cellulosic fibers in fibrous and ground forms by IGC and contact angle measurements

Surface properties of fibrous and ground cotton and linen were investigated by inverse gas chromatography (IGC) and the contact angle with different liquids was also measured on fabrics composed of both fibers. Results proved that dispersion component of surface tension (γ _s ^d ) determined by IGC depends not only on the surface energy, but also on several factors influencing the adsorbability of probe molecules on the cellulosic substrates. For cotton samples, the trapping of n-alkanes among waxy molecules in the outer layer of fibers can be presumed. This effect results in larger γ _s ^d for cotton fibers than for linen in spite of the higher wettability of the linen fabrics. Besides the surface energy and trapping effects, the grinding also influences the γ _s ^d values. Specific enthalpy of adsorption (ΔH _A ^ab ) of polar probes could be determined on all linen samples, but only on the ground cotton sample. Lewis acid-base character calculated for linen and ground cotton samples depends on the same effects as the γ _s ^d does. The similar ΔH _A ^ab values of chloroform (acidic) and THF (basic) measured on each of the samples support the conclusion that the surface character is amphoteric, which is also proved by the high ΔH _A ^ab values of the amphoteric ethyl acetate and acetone probes.     

Surface modification of polymer optical fibers for enhanced side emission behavior

The polymer optical fiber with trade name Flexi was used in this research, because of its flexibility and the range of diameters available in the market. These fibers were dyed using commercial disperse dye under various conditions of dye concentration and dyeing time. Samples were analyzed for side emission of light with the use of an instrument which was specifically designed for the measurement of this nature. The results showed that the dye penetration is dependent on time, if dye concentration and temperature are kept constant. After 40 min of dyeing, the fiber core showed an increase in side emission with lower loss due to attenuation. Excessive time in the hot conditions also degraded the fiber, so that the fiber became very stiff and brittle. Fibers were also subjected to heat, in the form of boiling water bath, for selected periods of time, and it was found that the effect was similar to that of the prior experiments. Surface treatment of Flexi fibers was carried out using ethyl acetate as an etching agent, to possibly accept more disperse dye on the fiber surface. The results after dyeing showed a more significant improvement in both side emission and attenuation of light.     

Study of analytical methods for quantifying unfixed form of bifunctional reactive dyes used in dyeing cellulosic fibers (cotton)

The objective of the present study was to examine the reliability and compatibility of three methods for quantifying the unfixed form of heterobifunctional reactive dye type monochlorotriazine/β-sulfatoethylsulfone used in dyeing cellulosic fibers (cotton). The first method is based on spectrophotometric analysis by measuring the absorbance of residual dyebath (after dyeing process) and residual soaping bath (after washing-off phase), the second one is based on colorimetric analysis by measuring the reflectance of dyed fabric, and the third on high-performance liquid chromatography (HPLC) technique. The purpose of the latter is to identify and quantify the hydrolyzed and inactive forms of dye in residual soaping bath. The calculated unfixed dye rates unequivocally prove the reliability and compatibility of these methods. According to the availability of the required laboratory instruments, we can select the most suitable method in every case, though the tests proved that the HPLC technique is most efficient.     

Synthesis and characterization of nanocrystalline CoWO4@silk fibers with antibacterial activity under ultrasound irradiation

The present investigation reports the novel synthesis of CoWO₄ nanoparticles@silk fiber under ultrasound irradiation. The effect of temperature, power of ultrasound irradiation and sequential dipping steps in growth of the CoWO₄ particles were studied. Results show a decrease in the particles size as the temperature and power of irradiation decreased. The fibers containing CoWO₄ nanoparticles were tested for their antibacterial efficacy against E. coli and S. aureus and were found to possess significant antibacterial activity. The results show the CoWO₄ nanoparticles@silk with strongest fluorescence characteristics can be obtained in this method. The physicochemical properties of the nanoparticles were determined by X-ray diffraction (XRD), scanning electron microscopy (SEM) and fluorescence spectroscopy.     

Evaluation of phenolics and antioxidant activity of black sorghum hybrids

Black sorghums possess very high levels of the rare 3-deoxyanthocyanidins which can be used as natural food colorants with health benefits. However, these sorghum genotypes have undesirable agronomic properties (i.e. high height, low yield, increased weathering). Black sorghum hybrids with improved agronomic properties were developed and their phenolic profiles and antioxidant activity were compared with black sorghum lines. Black sorghum hybrids were significantly lighter in colour than the lines (P < 0.001). All hybrids had a pigmented testa which was indicated by the presence of condensed tannins, which significantly increased total phenol levels and antioxidant activity. The 3-deoxyanthocyanidin, flavan-4-ol, and flavone levels were significantly lower in the hybrids (P < 0.001) and were strongly correlated to pericarp colour (P < 0.001). Flavanone levels were not significantly different among the lines and hybrids (P > 0.05) and pericarp colour did not affect their levels (P > 0.05). Even though the 3-deoxyanthocyanidin levels were lower in black sorghum hybrids than in the lines, the presence of condensed tannins in the hybrids significantly increased their antioxidant activity. Since 3-deoxyanthocanidin levels were dependent on pericarp colour, hybrids with increased blackness intensity should be developed to increase the stable 3-deoxyanthocyanidins.     

Effects of gamma irradiation on some mechanical properties of novoloid fibers

Novoloid fibers have high chemical, flame and thermal resistance; however they have low tensile properties. Effects of gamma irradiation on the tensile properties of novoloid fibers have been investigated. Loop and knot resistance have also been examined. Maximum tenacity of the single fiber increased with an increase of the radiation dose applied. According to the loop and knot tenacity results it is found that brittleness has been also affected by the amount of radiation dose.     

Expression and activity of antioxidant enzymes during potato tuber dormancy

Summary The expression of antioxidant genes has been analyzed in a potato plant and during tuber dormancy. Manganese superoxide dismutase (MnSOD), cytosolic copper and zinc superoide dismutase (Cu/ZnSOD), catalase class II, cytosolic ascorbate peroxidase (APX) and glutathione peroxidase (GPX) are expressed at the RNA level in all the contexts analyzed. By contrast, the expression of the iron superoxide dismutase (FeSOD) and plastidic Cu/ZnSOD seems to be limited to green tissues, as shown by northern blots and native gels. A complex DAB-peroxidase isozyme pattern (using diaminobenzidine as substrate) has been observed in different developmental contexts analyzed, but hardly observed in tubers. During tuber dormancy, MnSOD and cytosolic Cu/ZnSOD activity was relatively constant in both Désirée and Bintje varieties while catalase activity decreases. Moreover, tuber dormancy breakage did not involve significant changes in the activity of these enzymes. On the basis of these results, the possible link between active oxygen species (AOS) metabolism and dormancy is discussed.     

普洱茶与红茶的抗氧化特性比较研究

采用氯仿,乙酸乙酯,正丁醇等溶剂,分步萃取普洱茶及红茶水提物。采用化学发光法和可见分光光度法比较两类茶水提物及萃取组分在水相和油相中的抗氧化性。结果表明普洱茶在水相中的抗氧化能力无论在总体或单个组分上均略低于红茶;两类茶水提物对某些油脂具有较好抗氧化性;乙酸乙酯萃取组分对两类茶在水相中的抗氧化性起主导作用,且红茶略高于普洱茶,在油相中均无表现明显抗氧化性。     

Fate of polyphenols and antioxidant activity of barley throughout malting and brewing

Phenolic contents of barley and malt extracts and their corresponding antioxidant activities were investigated using a chromatographic online antioxidant detection system. Ethyl acetate extracts of barley and malt were separated using reverse phase HPLC and compounds eluting from the column were submitted to two UV–visible detections: one for the phenolic compounds; and the other for the reduced form of the radical cation 2,2′-azinobis(3-ethylbenzothiazoline-6-sulfonic acid) (ABTS^•+) after the compounds were allowed to react online with it. Prodelphinidin B3 and procyanidin B3 were identified as two major contributors in the antioxidant activity of barley, in addition to catechin. Malting had a dramatic impact on these three compounds by resulting in a sharp decrease in their detected amounts and the associated antioxidant activities. Two other antioxidants, ferulic and sinapic acids, showed a better ability to withstand not only malting but also brewing steps. As for the overall phenolic content and antioxidant capacity, the study showed that malting allowed a better release and/or extraction of phenolic compounds, while the first brewing step caused the most significant damage by drastically decreasing the total polyphenols and their activity. Hopping however did not significantly affect neither the phenolic content nor the antioxidant activity.     

Antifungal and antiaflatoxigenic efficacy of Caesulia axillaris Roxb. essential oil against fungi deteriorating some herbal raw materials, and its antioxidant activity

The study deals with evaluation of antifungal and antiaflatoxigenic Caesulia axillaris Roxb. essential oil (EO) against herbal raw materials deteriorating fungi and its free radical scavenging activity. During mycoflora analysis these herbal raw materials were found to be severely contaminated by different fungi and aflatoxins. A total of nine different fungal species were isolated from three herbal raw materials. Aspergillus flavus LHPtc was recorded as the highest aflatoxin B1 producing strain. EOs of some plants were tested for their fungitoxicity against the toxigenic strain A. flavus LHPtc, and C. axillaris EO was found as potent fungitoxicant. C. axillaris EO was chemically characterized through GC-MS analysis which depicted the presence of 18 compounds, dl-limonene and Euasarone being the major components. The EO exhibited broad spectrum of fungitoxicity against fungi causing postharvest deterioration of herbal raw materials. At 1.0 μl ml⁻¹ the oil showed complete inhibition of fungal growth and aflatoxin B₁ production was inhibited at 0.8 μl ml⁻¹. Free radical scavenging activity of the oil was also recorded by 2,2-diphenyl-1-picrylhydrazyl assay, and its IC₅₀ value was found 18 μl ml⁻¹. The safety limit of the EO was determined in terms of LD₅₀ on mice, which was 9166.6 μl kg⁻¹, suggesting its non mammalian toxicity. The EO of C. axillaris may be recommended as a plant based preservative in enhancement of shelf life of herbal raw materials by preventing their lipid peroxidation as well as biodeterioration due to fungal and aflatoxin contamination.     

普洱茶抗氧化特性的初步研究

本研究用不同的有机溶剂,分步萃取普洱茶的水提物,得到氯仿萃取物、乙酸乙酯萃取物、正丁醇萃取物和萃取后剩余物。采用Fe^2-H2O2-鲁米诺的化学发光法和有机自由基二苯基苦基偕腙肼（DPPH）的分光光度法,比较各提取物的清除自由基的能力。结果 提示普洱茶水提物中的乙酸乙酯萃取层组分和正丁醇萃取层组分对DPPH和羟自由基均有较强的清除能力。     

Chemical compounds and antimicrobial activity of volatile oils from bast and fibers of <Emphasis Type="Italic">Apocynum venetum</Emphasis>

Sixty-one and forty-four compounds were identified from the volatile oils of the bast and fibers of Apocynum venetum by means of gas chromatography-mass spectrometry (GC-MS), respectively. The fatty acids, esters, ketones, aldehydes, alkanes, phenols, and miscellaneous compounds were found as the major components in both samples. Furthermore, both of volatile oils exhibited antibacterial properties against Staphylococcus aureus, Staphyloccus epidermidis, and Escherichia coli, whereas they showed weak inhibitory effects on Bacillus lentus and Candida albicans. These results confirmed the claim that A. venetum fibers have antibacterial properties and provide theoretical foundation to make better use of A. venetum fibers.     

Assessment of antioxidant activity and rheological properties of wheat and buckwheat milling fractions

This study examined the antioxidant properties of the ethanolic extracts of wheat milling fractions (wheat flour type 500 and type 850, and bran) and their polyphenol and tocopherol content, and rheological characteristics of wheat dough supplemented with buckwheat flours (light and wholegrain). The results obtained in this study were correlated with our previously published data on wheat flour type 400, wholegrain wheat flour and buckwheat flours.Buckwheat flours exhibited significantly higher (P < 0.05) antiradical activity on hydroxyl (OH), superoxide anion (O₂⁻) and (1,1-diphenyl-2-picrylhydrazyl) DPPH radicals, antioxidant activity and reducing power than all investigated wheat milling fractions when their corresponding IC₅₀ values were compared.The rheological parameters of wheat dough supplemented with light and wholegrain buckwheat flour (0-50%) were obtained by using Mixolab. Results indicated changes in protein and starch properties of dough.The obtained results indicate the benefit of using buckwheat flours in wheat-based food products, i.e. their contribution in functional and tailor-made-food production.