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1.
1. Eggs from two layer-type breeder flocks (ISA-W vs Leghorn) between 30 and 45 weeks of age were used in 4 trials to study the effects of lighted incubation on embryonic growth from 5 to 18 d of age and hatchability per cent (HP). The physical dimensions, eggshell characteristics and conductance (EC) of eggs of the two strains were compared. 2. Eggs were set in an incubator on trays either in the dark-control or under two tubes of 20-watt white fluorescent light during the first 18 d of incubation. The light intensity ranged from 1230 to 1790 lux at the surface of the eggs. Eggs were transferred to dark hatching compartments at d 19 of incubation. 3. The genetic make-up of birds influenced the physical dimensions and eggshell characteristics of eggs. ISA-W eggs had higher weight, surface area (ESA), volume (EV), width, EC, shell volume and HP, and lower ESA:EV ratio, per cent shell, shell density and dead embryos than those of Leghorn eggs. 4. Lighted incubation increased daily embryonic growth (mg/d) and HP by 3.9 and 5.9%, respectively, when compared with the dark-control incubation. 5. The physical dimensions and eggshell characteristics of eggs influenced the effects of lighted incubation on embryonic growth and HP. Lighted incubation increased embryonic growth and HP of ISA-W eggs. The increase in embryonic growth and HP of the Leghorn eggs was not significant. 6. The genetic make-up of birds influenced the physical dimensions and eggshell characteristics of their eggs and these differences in the characteristics of hatching eggs influenced embryonic growth and HP when incubated under light.  相似文献   

2.
1. The hatching success and embryonic mortality of 724 lesser rhea eggs from 12 farms in northern Patagonia, Argentina were monitored during the 2000 breeding season. 2. Average infertility was 24.5%, embryonic mortality was 33.5%, hatchability of fertile eggs was 66.5% and the neonatal mortality was 57.0%. There were large variations between different farms. 3. Bacterial contamination was high and egg hatchability was also affected by the occurrence of oedematous and malformed embryos. 4. No significant relationships were found between embryonic loss, duration of egg storage, initial egg weight or weight loss of hatched and failed eggs. 5. The low productivity on lesser rhea farms is caused not only by embryonic mortality but also by a high incidence of infertile eggs and neonatal mortality. 6. Bacterial infection may not have been the most important cause of incubation failure, indicating that nutritional deficiencies and inbreeding may play an important role in the productivity of these farms.  相似文献   

3.
氧气对低地鸡蛋胚胎死亡和孵化率的影响   总被引:4,自引:0,他引:4  
通过模拟常压低氧和高海拔增氧孵化试验,研究了氧气浓度对低地良种鸡蛋胚胎死亡率和孵化率的影响。死亡胚胎的分布用2阶段增长模型分析。模拟2900m海拔常压低氧孵化增加了胚胎后期死亡率,使孵化率降低到接近2900m海拔实际孵化率水平;2900m海拔全期增氧孵化可以有效降低前期和后期胚胎死亡率,大大提高孵化率;阶段增氧孵化也能不同程度提高孵化率,改变胚胎死亡分布,其中效果最好的为前期增氧组。结果说明低氧是影响2900m海拔鸡蛋孵化的最主要因素。  相似文献   

4.
1. Embryonic mortality of domestic pheasant (Phasianus colchinus) eggs was recorded for a 10-week laying season for two groups of laying hens maintained under mating ratios of 8:1 and 12:1 (females:males). 2. Mating ratio had no significant effect on embryonic mortality between 1 and 4 or 5 and 20 d but values for these categories doubled as the laying season progressed, both rising to 8% to 9% of fertile eggs. 3. Higher embryonic mortality was observed between 21 and 25 d for the eggs from the 8:1 mating ratio (14.5% of fertile eggs compared with 12.1%) but this was unaffected by week of setting. 4. Reasons for these patterns of embryonic mortality were not clear and further research is needed to determine the factors affecting embryonic mortality in pheasants.  相似文献   

5.
1. The effects of initial egg mass (IEM) and percentage mass loss during incubation (%ML) on hatchability of rock partridge eggs were investigated. 2. Eggs at the extremes of IEM had lower fertility and embryonic mortality. 3. Eggs at the extremes of %ML also had low fertility and hatchability was disproportionately reduced in eggs that had lost less mass during incubation. 4. Chick mass was a function of both IEM and mass lost during incubation. 5. In these respects rock partridge eggs are similar to that of other domesticated species of poultry.  相似文献   

6.
将三个品种(攸县麻鸭、麻旺鸭和三穗鸭)种鸭蛋按蛋重各分5个组在相同的条件下孵化,研究蛋重对不同品种孵化效果的影响。结果表明,种蛋受精率和入孵蛋孵化率:攸县麻鸭蛋重在65~73 g最高,麻旺鸭蛋重在66~70 g最高,三穗鸭蛋重在66~74 g最高,种蛋过重或过轻均不利于种蛋孵化。胚胎死亡率:攸县麻鸭在蛋重61~65 g最低,三穗鸭在蛋重小于62 g时最低,麻旺鸭在蛋重小于58 g时最低,攸县麻鸭种蛋重量适中有利于胚胎成活,三穗鸭和麻旺鸭种蛋重量较轻时有利于胚胎成活。  相似文献   

7.
1. Eggs from a layer-type breeder flock (Baladi, King Saud University) between 50 and 63 weeks of age were used in three trials to study the effects of electrical field (EF) during incubation on albumen and yolk heights, incubation temperature, egg weight loss and hatchability traits. The effects of egg size and eggshell characteristics on hatchability traits of eggs incubated under EF were investigated. 2. Eggs were weighed and graded into three weight classes (small, medium, and large). The physical dimensions, eggshell characteristics, and conductance of eggs were examined. The incubator was divided into two compartments for the control and EF treatments. Two aluminium plates were fitted on the inside walls of the EF compartment, face to face, and connected to a step up electric transformer. Eggs were exposed constantly to the EF during the first 18 d of incubation at the level of 30 kV/m, 60 Hz. 3. Egg size influenced the physical dimensions and eggshell characteristics of eggs. Large eggs had higher egg weight, egg surface area, egg volume, eggshell conductance, and eggshell weight and lower yolk weight percentage than medium or small size eggs. Small eggs had lower egg length and higher egg density than large or medium size eggs. Large eggs had higher eggshell thickness than small size eggs. 4. EF incubation of eggs raised incubation temperature by 0.06 degrees C, and increased the percentage of egg weight loss, hatchability, and weight of hatching chicks and reduced the early embryo deaths, and length of incubation by approximately 9.8, 19.6, 1.7, 62.1 and 2.1%, respectively. 5. There was no significant difference between the two incubation treatments in the heights of albumen and yolk of incubated eggs, percentages of late embryo deaths, and pips with live and dead embryos. Hatchability traits were not significantly influenced by egg size. 6. It was concluded that EF incubation of eggs increased hatchability, chick-hatching weight, and reduced the length of incubation of Baladi eggs. Differences in the physical dimensions and eggshell characteristics of eggs did not influence hatchability traits of eggs under EF incubation.  相似文献   

8.
Poor quality eggs produced by the fully homozygous doubled haploids (DHs) may impair generation of clonal lines in fish species. In the present research, gynogenetic development of rainbow trout (Oncorhynchus mykiss) was induced in eggs originated from the DH females. Eggs were activated with the UV‐irradiated grayling (Thymallus thymallus) spermatozoa and subjected to the high hydrostatic pressure (HHP) shock to provide diploid clonal individuals. Only two of four DH females produced eggs that were successfully activated by the irradiated spermatozoa and subsequently developed into the gynogenetic embryos. Survival rates of rainbow trout from the clonal lines equalled 21.5% and 19.8% during embryogenesis and decreased after hatching to 18.6% and 14.9%, respectively. Some of the dead rainbow trout clones collected between hatching and swim‐up stage were emaciated and exhibited spinal deformities including scoliosis. Provided results confirmed limited developmental competences of eggs produced by rainbow trout DH females. Clonal rainbow trout developing in such eggs exhibited reduced survival and increased frequency of the body abnormalities.  相似文献   

9.
The aim of two experiments with broiler breeder hens was to evaluate the effect of diets containing palm butter or safflower oil (25 g and 50 g/kg feed, resp.) on fertility, hatchability and growth of progeny. Especially the incorporation of oleic and linoleic acid in egg yolk reflected the dietary fatty acid source. Eggs were collected and stored in the incubator at a hen age of 31, 40, 50, and 60 weeks. Hatched chicks were reared over 5 weeks. The number of fertile eggs (Experiment 1 and 2, 75 and 88%, resp.) differed between the experiments (P < or = 0.05). Neither embryonic mortality nor hatchability (Experiment 1 and 2, 76 and 78%, resp.) were significantly affected by fatty acid composition of yolk. No clear maternal dietary effect was recorded on chicken weight at hatching (Experiment 1 and 2, 43.3 g and 43.7 g, resp.) and at 35 days of age (Experimental 1 and 2, 1676 g and 1764 g, resp.) The fatty acid composition in the analysed egg yolk sac of chicks showed a different fatty level but corresponded to fatty acid composition of breeding eggs before incubation. According to a decreased level of docosahexaenoic acid in egg yolk due to increased incorporation of linoleic acid, the content of this fatty acid was also diminished in phospholipids of the brain of chicken on days 1 and 5 after hatching.  相似文献   

10.
1. Eggs were stored for two different times at varying temperatures. The effects on hatchability, chick weight at hatch and hatching time were examined in two broiler breeder lines from 33 to 58 weeks of age. 2. Short storage (1 to 3 d). Storage at 20 degrees C compared with 16.5 degrees C reduced hatchability of all eggs set. No effect was observed on hatchability of fertile eggs, hatching time or chick weight. 3. Long storage (9 to 11 d). Storage at 16.5 degrees C compared with 10 degrees C decreased both hatchability of fertile eggs and chick weight at hatch. Incidence of early embryonic death increased and incubation time decreased at 16.5 degrees C compared with 10 degrees C. 4. Chicks from morning eggs were heavier than those from afternoon eggs irrespective of storage conditions. 5. Hatchability (all eggs set and fertile eggs) and chick weight varied with hen age irrespective of storage conditions. During long storage, hatching time varied with hen age independently of breeder line, storage temperature or egg laying time. 6. Hatchability (all eggs set and fertile eggs) was higher in line A than in line B. Line B eggs hatched later and produced heavier chicks than line A eggs irrespective of storage time.  相似文献   

11.
(1) Fertile hatchability was superior from a broiler breeder flock at 29 weeks of age than at 68 weeks of age because of decreased mortality at all stages of embryo development. (2) Eggs that were either turned or not turned during the 0 to 7 d, 8 to 14 d and 15 to 18 d periods in the 8 possible combinations showed that the absence of turning from 0 to 7 d of incubation caused a decrease in fertile hatchability and an increase in all stages of embryonic mortality, and an incidence of Malposition II (head in small end of shell) that was more pronounced in a 68-week-old flock than a 29-week-old flock. (3) When eggs from 33- and 35-week-old broiler breeder flocks were either turned or not turned from 0 to 2 d, 3 to 4 d, 5 to 6 d or 7 to 8 d in the 16 possible combinations, the absence of turning from 3 to 8 d, or 0 to 2 d alone or in combination with other time periods reduced fertile hatchability and increased embryonic mortality and percentage of Malposition II. (4) The most critical period for turning commercial broiler hatching eggs during incubation was from 0 to 7 d with the single most critical 2-d period being 0 to 2 d.  相似文献   

12.
ABSTRACT

1. The physical factors that involve artificial incubation determine embryonic growth and hatching of broiler chicks, and have important implications for the poultry production chain and chick welfare. This study explored the effects of sound exposure on incubation responses (hatching, embryonic development and chick quality).

2. A 2 × 2 factorial experiment with the factors ‘sound pressure level’ (at 70 and 90 dB) and ‘species-specific vocalisations’ (at 75dB - 85dB) was performed in four experimental incubators (loaded with 90 eggs each) for eight consecutive cycles of incubation, totalling 2880 Cobb-500® broiler breeder eggs.

3. Embryonic growth was not influenced by any experimental factor, but the highest sound pressure level (90 dB) led to earlier hatching, higher hatchability, better chick quality and lower weight at hatching. Additional effects of species-specific vocalisations were found at 70 dB noise, which caused early hatching and better chick quality.

4. It was concluded that the loud noise found in commercial hatcheries (at 90 dB) can be beneficial. Furthermore, the presence of species-specific vocalisations could improve the hatching time and chick quality from experimental incubators (at 70 dB). However, this would not provide additional benefits in commercial hatcheries, due to the machinery noise masking them.  相似文献   

13.
1. The effects of sight barriers in the pens of breeding ring-necked pheasants were investigated on a commercial game farm over a 10-week laying season. 2. Reproductive performance was recorded as egg production, numbers of eggs rejected for hatching together with measures of fertility, embryonic mortality and hatchability for 11 pens with barriers and 11 pens that were left open and acted as controls. 3. Egg production per pen and the numbers of rejected eggs were not significantly affected by the presence of the barriers. 4. Fertility was significantly higher and persisted for longer in the barrier pens, particularly towards the end of the laying season. 5. Embryonic mortality was unaffected by the presence of the barriers but hatchability was significantly lower in the open pens, which was associated with lower levels of fertility. 6. Establishing sight barriers in breeder pens for commercial pheasants would appear not only to offer improved welfare but also significant commercial advantages.  相似文献   

14.
The aim of this research was to determine the effects of coating broiler hatching eggs with chitosan on egg quality, embryonic growth, hatching results and chick quality. Eggs obtained from old broiler breeder, aged 59 weeks, were used. Eggs were divided into two groups (coated with chitosan and uncoated) groups. Each group was divided into three groups according to the storage period. Eggs were stored for periods of 1, 4 and 7 days at 15°C and 80% humidity. Then, they were incubated. Storage period of eggs up to 7 days did not affect the egg quality, egg weight loss, embryo growth, chick properties and hatchability of fertile eggs. However, embryo development, relative residual yolk sac weight and relative chick weight were affected by coating eggs with chitosan. Interaction was not found between storage lengths and coating of eggs with chitosan for all examined parameters. The results of the present study suggested that hatching eggs obtained from old broiler breeder flocks were immersed into chitosan solution once and quickly have negative effect on the embryo weight, yolk sac absorption and relative chick weight. It has been observed that covering the hatching eggs with chitosan is not suitable in this respect even if immersion takes place once and in a short time.  相似文献   

15.
1. The hypothesis tested was that accelerating the rate at which a turkey embryo passes through the Plateau and Pipping stages (incubation days 25 to 28) affects growth and embryonic mortality. 2. Eggs from 4 genetic lines were incubated similarly until 24 d of incubation. The eggs were divided at random, half incubated at 36.8 degrees C (CON) and the remaining half incubated at 37.3 degrees C (FAST). 3. The passage time for each developmental stage was recorded at 4 h intervals. Tissues were collected and measured for growth, and glycogen concentration at each developmental stage in response to the accelerated development. 4. The FAST treatment accelerated passage through the Plateau in some lines but not others, but time to pip was shortened in all genetic lines. Embryonic survival rate was affected differently by FAST. Slower growth in response to FAST enhanced survival. 5. In conclusion the rate at which genetically different embryos grow, mature and survive may involve choices among the 3 processes.  相似文献   

16.
本文通过对四批藏鸡胚死亡曲线进行统计,分析出:引起藏鸡胚死亡的原因除种鸡的健康状况、种蛋品质、种蛋保存外,主要是高海拔低压缺氧环境和后期相对湿度较低造成的。从而为提高藏鸡种蛋孵化率提供理论依据。  相似文献   

17.
2002年天津动物园东方白鹳自然孵化与育雏首次获得成功。采用目标动物取样法对1对笼养条件下东方白鹳繁殖期筑巢、交配、产卵、孵化和育雏等行为进行了研究,研究结果表明东方白鹳的交配行为多发生在环境安静的早晨和傍晚;亲鸟自然孵化时,每天凉卵次数、时间并不固定,根据外界气温而随时改变;雌雄亲鸟共同承担哺育、护理幼雏的责任,但2个亲鸟不同时喂食,以雌鸟为主;整个孵化期和育雏期亲鸟都有护巢、恋巢和补巢的行为,但补巢以雄鸟为主。  相似文献   

18.
(1) This research was carried out to investigate changes in egg production and hatchability as influenced by age and breeding season of 10 trios (two females, one male) of ostrich (Struthio camellus) during 1998 to 2002. (2) Breeding season affected number of eggs laid per female per season, average egg weight, length of laying period and clutch sequence. (3) The number of eggs laid per female per season was 25 in the first breeding season and 57 by the fifth breeding season. The laying period lasted 169 d in the first season whereas it was 210 d by the fifth season. The breeding season became longer year by year. (4) The number of clutches was two in the first season, three in the second and 4 in the later breeding seasons: the mean interval between cycles was 9 to 10.6 d and the mean number of eggs in one cycle varied from 12 to 14.4. (5) The breeding season affected the hatchability of fertile eggs, chick weight at hatching, hatchability of total eggs, fertility, malpositioned embryos, deformed chicks and assisted chicks during hatching. The first 4 variables increased and the last three decreased, with each breeding season. (6) Weight loss of eggs and length of incubation were unaffected by the breeding season. Hatchability which was 64.3% in the first season increased progressively and reached 73.1% in the fifth breeding season.  相似文献   

19.
适宜温度孵化下扬子鳄蛋质量变化及胚胎代谢率的研究   总被引:3,自引:0,他引:3  
在巢材温度保持相同下采用 2 9℃、31℃和 33℃ 3种温度对扬子鳄蛋进行孵化。孵化中蛋和蛋壳的质量减少 ,不同温度间 ,蛋终末减重率无显著差异 ,而蛋壳终末减重量有极显著差异 ,31℃下的终末减重量为最多。胚胎代谢率呈高峰型变化 ,3种温度间胚胎耗氧量变化形式相似 ,高峰型胚胎代谢类型显示鳄胚胎发育对自然的一种适应  相似文献   

20.
Despite the importance of maternally selected nests in shaping offspring phenotypes, our understanding of how the nest environment affects embryonic development and offspring traits of most non-avian reptiles is rather limited largely due to the logistical difficulty in locating their nests. To identify the relative contributions of environmental (temporal [seasonal] and spatial [nest-site]) and intrinsic (clutch) factors on embryonic development and offspring traits, we conducted a cross-fostering experiment by swapping eggs between maternally-selected nests of the toad-headed agama (Phrynocephalus przewalskii) in the field. We found that nest environment explained a large proportion of variation in incubation duration, hatching success, and offspring size and growth. In contrast, clutch only explained a small proportion of variation in these embryonic and offspring traits. More significantly, compared with spatial effects, seasonal effects explained more phenotypic variation in both embryonic development and offspring traits. Eggs laid early in the nesting season had longer incubation durations and produced smaller hatchlings with higher post-hatching growth rates than did later-laid eggs. Consequently, hatchlings from early-laid eggs reached larger body sizes prior to winter. In addition, we found that female toad-headed agama did not select nests specific to reaction norms of their own offspring because hatchlings from original or translocated nests had similar phenotypic traits. Overall, our study demonstrates the importance of seasonal variation in nest environments in determining embryonic development and offspring phenotypes, which has not been widely appreciated at least in non-avian reptiles.  相似文献   

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