Electrothermal control of weed beet and bolting sugar beet

The proportion of weed beet and bolting beet in sugar beet crops is increasing, and as much as 24% of beet acreage may now be badly infested. Mechanical and chemical methods of control are being developed, but neither is completely satisfactory. The use of electricity has recently been suggested as a means of control and is investigated in this paper. It is found that high voltages around 5 kV rms can physically destroy annual beet in pots in under 20 sec. Maximum currents vary according to the plant size and range from 0·5 to I A rms for bolters 1-1·4 m high. It is not necessary to completely burn the plant in two to kill it and various ways of minimizing the treatment for speed and energy economy are suggested. Field trials using hand-held electrodes to apply the electric currents to annual beet growing amongst a crop showed that much larger powers (up to 20 kW) were necessary to kill the plants. A tractor-driven system was constructed producing 8kV rms which enabled it to cover 6 rows and travel at speeds up to 16 km/h and it removed 75% of the bolting and weed beet. La lutte électro-thermique contre les betteraves sauvages el les montées dans les betteraves sucrières. La proportion des ressemis et des montées dans les cultures de betteraves à sucre est en augmentation et jusqu'à 14%, des surfaces cultivées en betteraves peuvent maintenant être fortement infestées. Des procédés mécaniques et chimiques de lutte ont été proposés, mais aucun n'est pleinement satisfaisant. L'emploi de l'électricité a été récemment suggéré comme moyen de lutte el il est examiné dans cette publication. II a été constaté que des voltages élevés. autour de 5 k Veff. peuvent détruire physiquenient des betteraves de I'année. cultivées en pots, en moins de 20 sec. Les courant maximaux varient selon la talle de la plante et s'échelonnent entre 0,5 et 1 A_eff, pour des plantes montées de I m à 1,40m de haut.II n'est pas nécessaire de brûler complètement la planie pour la tuer et divers procédés économisant sur la vitesse et l'énergie sont suggérés pour alléger le traitement. Des essais du champ utilisant des électrodes manipulées à la main, pour appliquer les courants électriques aux betteraves annuelles poussant dans une culture, ont montré que des puissances élevées (jusqu'à 20 kW) étaient nécessaires pour tuer les plantes. Un dispositif tiré par un tracteur a été construit produisant 8K V_eff lequel permet decouvrir 6 rangs et travaille à des vitesses atteignant 1.6 km/h; il élimine 75%, des montées et des betteraves sauvages. Elekrothermische Bekämpfung von Unkrautrüben und Zukerrübenschossern Der Anteil von Unkraut- und Schossrüben in Zuckerrüben ist ansteigend und derzeit sind 14% der Rübenfläche damit stark verseucht. Zu ihrer Bekämpfung werden mechanische und chemische Verfahren entwickelt, aber keines ist befriedigend. In dieser Arbeit wird über Untersuchungen zur neuerdings vorgeschlagenen Anwendung von Elektrizität berichtet. Unter hohen Spannungen von durchschnittlich 5 kV werden annuelle Rüben, die zu diesem Zweck in Gefässen kultiviert wurden, in weniger als 20 Sekunden zerstört. Die maximalen Stromstärken bewegen sich hierbei. Abhängig von der Pflanzengrösse, zwischen durchschnittlich 0.5 bis I A. wenn die Schossrüben 1 bis 1,4 m hoch sind. Um die Pflanze abzutöten ist es nicht nötig, sie völlig zu verbrennen. Es werden verschiedene Vorschläge zur Reduktion des Aufwandes bezüglich Fahrgeschwindigkeit und Energie gemacht. In Feldversuchen, in denen mit manuell bedienten Elektroden annuelle Rüben in einer Kultur behandelt wurden, zeigte sich, dass weit höhere Leistungen (bis zu 20 kW) notwendig waren, um die Pflanzen zu töten. Es wurde ein traktorbetriebenes Gerät konstruiert. das durchschnittlich 8 kV produziert und mit dem 6 Reihen mit einer Fahrgeschwindigkeit bis zu 1.6 km/Stunde bebandelt werden können. Mit diesem Gerät konnten 75%, der Schossrüben und Unkrautrüben beseitigt warden.     

Rhizomania disease of sugar beet in England

Rhizomania disease was first detected in the UK in 1987, in a single crop in Suffolk. Affected plants had pale leaves, often upright, narrow and rolled; roots were small, often with constrictions, warty outgrowths, proliferation of fibrous roots, and vascular staining. Disease occurred in strips at right angles to one another, parallel with directions of cultivation, suggesting that the previous beet crop had also been infected. Beet necrotic yellow vein virus was detected by ELISA, by electron microscopy, and by transmission to indicator species. It was sometimes associated with beet soil-borne virus. The affected crop was destroyed with herbicide. No other outbreaks were detected in subsequent surveys of crops in 1987.     

Influence of beet soil-borne virus on mechanically inoculated sugar beet

Seven-day-old seedlings of three different sugar-beet varieties (Carla, Rizor and Desirée) were inoculated mechanically with the Ahlum isolate of beet soil-borne virus (BSBV) in crude sap from infected leaves of Chenopodium quinoa. Control plants were mock-inoculated with sap from healthy C. quinoa. After potting up, the plants were arranged in a randomized block design on nine neighbouring benches in a glasshouse. Plants were sampled after 11 weeks, the fresh weight of the tap roots determined and the presence of virus checked by ELISA. Considerable variation in tap-root growth was observed between benches. Overall, BSBV inoculation reduced tap-root weight of Rizor and Carla by c. 20%. Problems arising in attempts to assess yield loss due to BSBV in naturally infected sugar beet are discussed.     

Automated identification of sugar beet diseases using smartphones

Cercospora leaf spot (CLS) poses a high economic risk to sugar beet production due to its potential to greatly reduce yield and quality. For successful integrated management of CLS, rapid and accurate identification of the disease is essential. Diagnosis on the basis of typical visual symptoms is often compromised by the inability to differentiate CLS symptoms from similar symptoms caused by other foliar pathogens of varying significance, or from abiotic stress. An automated detection and classification of CLS and other leaf diseases, enabling a reliable basis for decisions in disease control, would be an alternative to visual as well as molecular and serological methods. This paper presents an algorithm based on a RGB‐image database captured with smartphone cameras for the identification of sugar beet leaf diseases. This tool combines image acquisition and segmentation on the smartphone and advanced image data processing on a server, based on texture features using colour, intensity and gradient values. The diseases are classified using a support vector machine with radial basis function kernel. The algorithm is suitable for binary‐class and multi‐class classification approaches, i.e. the separation between diseased and non‐diseased, and the differentiation among leaf diseases and non‐infected tissue. The classification accuracy for the differentiation of CLS, ramularia leaf spot, phoma leaf spot, beet rust and bacterial blight was 82%, better than that of sugar beet experts classifying diseases from images. However, the technology has not been tested by practitioners. This tool can be adapted to other crops and their diseases and may contribute to improved decision‐making in integrated disease control.     

Degradation of triphenyltin chloride on sugar beet plants and in rats

The degradation of triphenyltin chloride on the leaves of sugar beet proceeds via di- and mono-phenyltin compounds to inorganic tin( IV ). This degradation scheme has also been observed in rats, as the same metabolites were found in urine and faeces of these animals. After a single application of triphenyltin chloride, more than 90% of the tin given is excreted within one week (approx. 88% with the faeces and approx. 3% with the urine). The experiments were performed with radioactive (C₆H₅)₃¹¹³SnCl.     

Damping-off of sugar beet caused by Rhizoctonia cerealis

Rhizoctonia cerealis was isolated from diseased sugar beet seedlings collected from crops in Ireland. In pathogenicity tests, isolates of R. cerealis from beet seedlings, and from sharp eyespot lesions on wheat crops, caused severe damping-off of sugar beet. Isolates from beet seedlings also caused symptoms of sharp eyespot on wheat.     

黄土旱原甜菜高产高糖综合栽培技术研究

通过农艺措施5因素5水平正交组合设计试验与单因素试验,研究了黄土旱原甜菜高产高糖综合栽培技术,结果表明,农艺措施各因素对甜菜块根产量的作用效果依次为播种期＞磷底肥＞氮底肥＞氮追肥＞密度,块根产量45t/hm^2的优化方案为播期4月5日以前,密度7万株/hm^2,底施纯磷104．8kg/hm^2,底施纯氮135．1kg/hm^2,追纯氮138kg/hm^2,早播和增施磷肥,氮磷配合有利于提高甜菜产量和恢复甜菜后茬肥力,应用保全苗新技术,能克服保苗障碍因素,一保全苗,双丰311和苏垦8312多倍体杂交种是适宜西部推广应用的优良品种,甜菜生长后期打叶一般减产8．9－26％,降糖0．6－1．3度,是既减产又减糖的不良习惯,应坚持去掉。     

Plant growth regulators and the physiological limitations to yield in sugar beet

Improvements in seed germination, the early establishment of leaf cover, storage root development and the control of bolting would all increase the yield of sugar beet in the UK. Plant growth at these stages of development is controlled by genotype and by climatic factors acting through endogenous growth substances and is potentially capable of modification by applied growth regulators. For example, sugar beet responds to changes in daylength and spectral quality of light at the end of the day by increasing lamina and petiole growth, light interception and plant growth rate. Changes in endogenous gibberellins in young leaves of plants growing in different photoperiods and the responses of these leaves to applied gibberellic acid are presented as evidence for the involvement of gibberellins in leaf expansion in sugar beet.     

Epidemiological studies on cercospora leaf spot of sugar beet

In the glasshouse, inoculation of sugar beet with Cercospora beticola followed by 16 h of high humidity produced visible disease only with at least four conidia per cm² of leaf area. Disease became more severe after increasing periods of high humidity in the range of 0–24 h. In the field, spraying plants with water enhanced disease spread from a focus. Disease progress curves were sigmoid. Apparent infection rate declined towards the end of the season, possibly because of high temperature. In approximate agreement with prediction, epidemic development was delayed when initial inoculum was reduced. Reduced infection, resulting from either reduced initial inoculum or delayed inoculation, decreased the adverse effect of disease on sugar yield.     

Identifying key components of weed beet management using sensitivity analyses of the GeneSys-Beet model in GM sugar beet

Genetically-modified (GM) sugar beet varieties tolerant to non-selective herbicides would be useful for managing weed beet, an annual form of Beta vulgaris impossible to eliminate with herbicides in sugar beet. However, it is highly probable that the herbicide-tolerance transgene would be transmitted to the weed through pollen flow. It is therefore essential to study how weed beet. particularly Herbicide-Tolerant (HT) populations, develop in cropping systems and how to optimise crop succession and management for controlling these weeds. As multiple interactions and long-term effects make field experiments impractical, we carried out a simulation study with a deterministic and mechanistic model, G ene S ys- B eet , which quantifies weed beet dynamics and gene flow in cropping systems with interactions with climate, soil structure and hydro-thermal conditions. The sensitivity analysis consisted of 250 000 random combinations of input variables to rank cropping system components according to their effect on both total and GM weed beet infestations. Frequency of sugar beet crops, crop succession, manual and mechanical weeding and tillage were identified as the most important variables. Several cultivation techniques must be combined to efficiently control weed beet. Our recommendations are complex, but a delayed return of sugar beet in the rotation. Harvest should be followed as soon as possible by a shallow tilling; tillage should always be as shallow and as early as possible, except before sugar beet where mouldboard ploughing is advisable. If possible, sowing dates should be delayed. Sugar beet should be weeded mechanically and/or manually, aiming at late and efficient, rather than early or frequent operations. Herbicides should be applied whenever possible and target all weed beet stages and genotypes. Set-aside must be cut as frequently and as late as possible.     

The effects of beet yellows virus on the growth and physiology of sugar beet (Beta vulgaris)

The effect of beet yellows virus (genus Closterovirus , BYV) on sugar beet growth was studied in a series of field and glasshouse experiments. Infection reduced total plant weight by 20%, primarily through a 25% reduction in storage root growth. Sugar extraction efficiency was depressed by an increase in root impurities. BYV had little effect on above-ground yield or total crop cover but did decrease green cover significantly. Infection did not reduce water extraction depth in field experiments despite decreasing lateral root growth in the glasshouse. The growth reduction in infected plants resulted from both a decrease in net photosynthesis and an increase in the proportion of light intercepted by yellow leaves. Damage to the photosynthetic mechanism at least partly caused the reduction in net photosynthesis.     

Genetic variability among isolates of Fusarium oxysporum from sugar beet

Fusarium yellows, caused by the soil‐borne fungus Fusarium oxysporum f. sp. betae (Fob), can lead to significant yield losses in sugar beet. This fungus is variable in pathogenicity, morphology, host range and symptom production, and is not a well characterized pathogen on sugar beet. From 1998 to 2003, 86 isolates of F. oxysporum and 20 other Fusarium species from sugar beet, along with four F. oxysporum isolates from dry bean and five from spinach, were obtained from diseased plants and characterized for pathogenicity to sugar beet. A group of sugar beet Fusarium isolates from different geographic areas (including nonpathogenic and pathogenic F. oxysporum, F. solani, F. proliferatum and F. avenaceum), F. oxysporum from dry bean and spinach, and Fusarium DNA from Europe were chosen for phylogenetic analysis. Sequence data from β‐ tubulin, EF1α and ITS DNA were used to examine whether Fusarium diversity is related to geographic origin and pathogenicity. Parsimony and Bayesian MCMC analyses of individual and combined datasets revealed no clades based on geographic origin and a single clade consisting exclusively of pathogens. The presence of FOB and nonpathogenic isolates in clades predominately made up of Fusarium species from sugar beet and other hosts indicates that F. oxysporum f. sp. betae is not monophyletic.     

Agronomic evaluation of precise mechanical hoeing and chemical weed control in sugar beet

Most herbicide applications to sugar beet (Beta vulgaris L.) are made to the whole crop area, but there is the opportunity to restrict applications to the crop row, decreasing the usage of herbicide by up to 70%. However, this would require greater use of mechanical weed control between rows. Experiments were performed in two seasons to evaluate the weed control performance of a novel, vision‐guided, inter‐row hoe in sugar beet crops grown on a peat fen soil. Hoe lateral placement was within ±30 mm. A precise hoeing and band spraying treatment was compared with overall herbicide use, and with treatments in which the herbicide applications were replaced by hand weeding to minimize competition between crop and weeds. Two hoe passes were made in each season, at crop growth stages of two and 10–12 true leaves in the first season and four and eight true leaves in the second season. Plant population density was not affected by treatment, indicating that none of the treatments caused crop plant loss. Use of the guided hoe controlled weeds better than overall spraying. Crop yields were not significantly different between treatments, indicating that weed control prevented competition with the crop in all treatments.     

Distribution and properties of geographically distinct isolates of sugar beet yellowing viruses

From a total of 261 yellow sugarbeet leaves collected from 10 countries representing three continents, the incidence and distribution of strains of Beet mild yellowing virus (BMYV), Beet chlorosis virus (BChV) and Beet yellows virus (BYV) were analysed using serological and molecular methods. BMYV was found in all countries except Greece, and more frequently in the northern and western areas of Europe, whereas BYV predominated in Turkey, Spain, Greece, the USA and Chile. BChV, originally found in the USA and the UK in 1989, was identified in France, Spain, the Netherlands and Chile. Nine sugar beet poleroviruses, plus a reference isolate of Turnip yellows virus (TuYV, syn. Beet western yellows virus ), were further characterized and compared. Isolates obtained from sugar beet infected this species, but not oilseed rape or lettuce; all isolates except one infected Capsella bursa-pastoris . The coat-protein sequences of these isolates were highly similar, with the consensus sequence representing 89% of nucleotide residues. Within the coat-protein gene, two regions were identified that could represent specific epitopes to which monoclonal antibody BYDV-PAV-IL-1 could bind; this antibody is used to distinguish beet poleroviruses in ELISA. Comparison of the sequences at the 5' end showed that sequence homology existed only between isolates with the same host range. The first sequence data of polerovirus isolates from Chile are presented, showing that the coat protein and the 5' end of their genomes are highly similar to those of BMYV isolates found in Europe. Chilean polerovirus isolates may have been imported from the northern hemisphere in sugar beet breeding material.     

Infection of sugar beet by Polymyxa betae in relation to soil temperature

The effects of soil temperature on infection of sugar-beet roots by the soil-borne fungus Polymyxa betae were investigated in controlled environments. Pre-germinated seeds were sown in pots of naturally infested soil and seedlings sampled at frequent intervals over a period of several weeks. Within the range 10-30°C, the optimum soil temperature for infection was c. 25°C; the time between sowing and the first detectable infection was shortest and the subsequent rate of infection most rapid at this temperature. No infection was observed over 80 days at 10°C.
Both root and shoot dry weight were reduced on plants growing in infested soil at 15, 20 and 25 C compared with those growing in uninfested soil. In general, root growth was more severely affected than shoot growth and the effects were most pronounced at 20°C. These results were confirmed in a subsequent experiment in which P. betae -infected root material was used as the inoculum. In addition to its role as the vector of beet necrotic yellow vein virus (the cause of Rhizomania disease), the significance of P. betae as a plant pathogen in its own right is discussed.     

Testing aldicarb as a bird repellent in a sprouting sugar beet field

Temik, the granular formulation of aldicarb [2-methyl-2(methylthio) propionaldehyde 0-(methylcarbamoyl) oxime], was placed together with sugar beet seeds during sowing along the rows, at a rate of 1.4 g/m, in a 1.5-ha experimental area within a 6-ha sugar beet field in an arid area with a long history of bird damage. Thirty-three chukar partridges, a major pest of sprouting crops, were observed foraging in the experimental area throughout the 4-week period between sowing and assessment of damage. Damage was restricted to the borders of the field, with a significant difference in level of damage between treated and control plots located along the borders; the size of damaged areas was about five times smaller in the treated plots than in the control plots. The results were interpreted as reflecting the repellent effect of aldicarb absorbed by the sprouts, and as establishment of a conditioned aversion by the chukars to sugar beet sprouts. The high toxicity of the treated sprouts was demonstrated when adult Japanese quail were fed sprouts collected from treated plots.