Effects of a short period of drought on changes in tuber volume and specific leaf weight. II. Diurnal changes

Summary Single-stemmed potato plants, cv. Bintje, were grown on a nutrient solution under controlled conditions. They were exposed to a short drought stress, or remained untreated. Short-term changes in tuber volume and in specific leaf weight were measured non-destructively. Tubers from control plants increased rapidly in volume during the night and did not grow, or even shrivelled during the day. Tubers of stressed plants did not show a uniform response; some tubers markedly declined in volume during the day. The patterns of volume increase of stressed plants became erratic after the stress, mainly because some plants never fully recovered. Patterns of diurnal fluctuation in tuber volume were similar to diurnal changes in specific leaf weight; tubers within the same stressed plant sometimes reacted differently. In these cases the effects on the diurnal fluctuation partly reflected the long-term effects, reported in an earlier paper.     

Varietal differences in the response of potatoes to repeated short periods of water stress in hot climates. 2. Tuber yield and dry matter accumulation and other tuber properties

Summary The effect of repeated short periods of water stress during the hot season on six potato cultivars was investigated. The number of tubers per plant tended to decrease in response to water stress in cultivars which had more than 9.8 tubers per control plant (Désirée, Alpha, Elvira). In the other cultivars, no consistent effect of water stress on tuber number per plant was observed. Except for Spunta, the percentage of large tubers (>60 g/tuber) was reduced in the water-stressed plants. Consequently, the average weight of these tubers was greater than that of tubers harvested from the unstressed plants, indicating that the sink force of the individual tuber was not impaired by drought. However, tuber yield per plant was reduced due to drought in all cultivars tested. The smallest decrease in dry matter accumulation as well as the greatest lowering of the osmotic potential in the tuber tissue was found in Alpha. No consistent effect of water stress on the percentage of misshapen and sprouting tubers was observed, indicating the marked effect of the high temperature on these traits. Contribution from the Agricultural Research Organization, The Volcani Center, Bet Dagan, Israel, No 310-E, 1981 series. This investigation was sponsored by a grant from the Ministry for Development Cooperation of the Netherlands.     

Diel changes in tuber volume

Summary The long-term and short-term changes in volume of tubers from plants grown under controlled conditions, when assessed by an accurate, non-destructive tuber-volume meter, showed sigmoid increases in volume. The diel changes were remarkable: the rate of volume increase was very high shortly after the onset of the dark phase, but it declined sharply directly after the onset of the light phase; it was much faster during the night than during the day, especially in the later stages of growth. The nocturnal rate of volume increase was greatest when the tubers showed their greatest overall rate of growth. The daytime increases in volume were fastest during the early stages of tuber development. The key process underlying these phenomena seems to be the movement of water out of and into the tuber.     

The response of potatoes to a single transient heat or drought stress imposed at different stages of tuber growth

Summary The effects of a single treatment of heat or drought stress imposed at different stages of tuber growth, were investigated in two potato cultivars, Désirée and Cara. Both stresses impaired dry matter accumulation in tubers, and tuber yields. Stress imposed at early stages of tuber growth, when tubers were less than 20 mm in diameter, had little effect on dry matter accumulation, whereas stress imposed later resulted ingnificant losses of dry matter in tubers. Stress imposed during later tuber growth increased the percentage of tubers sprouting in the soil. Tuber malformation was less affected. The adverse effects of heat on tuber yield and quality seemed to be greater than those of drought. Drought increased the content of total soluble solids (TSS) and lowered the osmotic potential in the tuber tissue of both cultivars. These effects were detectable even 55 days after stress relief. Contribution from the Agricultural Research Organization, The Volcani Center, Bet Dagan, Israel No 984-E, 1984 Series. This investigation was sponsored by a grant from the Ministry of Foreign Affairs, Technical Assistance Department, Netherlands.     

Field performance of potato minitubers with different fresh weights and conventional seed tubers: Multiplication factors and progeny yield variation

Summary Multiplication factors and progeny yield variation in crops from minitubers of five weight classes (ranging from 0.13–0.25 g to 2.00–3.99 g) and conventional seed tubers were studied in field experiments in three years. Multiplication factors were calculated as the number and weight of progeny tubers produced per planted tuber or per unit planted tuber weight. They were lower for the lighter minitubers when calculated per tuber and higher when calculated per weight. Yield variation was described by coefficients of variation for the number and weight of progeny tubers produced. Variation over individual plants of a crop was higher in stands from the lighter minitubers. Variation over plots within a field was sometimes higher for the lighter minitubers, but variation over years was similar for all minituber classes. Variation over plots in progeny tuber weight was higher for minitubers than for conventional tubers.     

Effect of gibberellic acid and multiple harvests on production and reproductive value of seed potatoes produced above ground on stem cuttings

Summary Potato plants of cvs Eersteling and Bintje were grown from stem cuttings and induced to form aerial tubers for use as seed. Spraying the plants with gibberellic acid in concentrations of 10, 25 and 50 mg/l to induce stolon formation in the leaf axils led to a decrease in the number of tubers formed per plant. Multiple harvesting of the largest tubers from plants treated with gibberellic acid or not, approximately doubled the number of tubers formed but halved their individual weight compared with only one harvest at plant senescence. After a storage period of about 1 year, with their vigour declining, the aerial tubers were planted in the field. Aerial seed tubers taken from multiple harvests during the previous year produced the same number of tubers as plants grown from above-ground tubers harvested at plant senescence only, but the tuber yields declined with earlier harvesting when small (5–13 mm) aerial tubers were used, compared to larger (14–19 mm) tubers.     

Soil water stress and the growth and yield of potato plants grown from microtubers and conventional seed tubers

Tuber yields of potato plants grown from microtubers in fields are more variable than yields from conventional seed tubers (CT). One reason could be their higher susceptibility to water stress. This study clarified the effect of soil water stress from 1 month after emergence on the growth and yield of plants grown from conventional seed tubers and microtubers in fields. Microtubers (0.5–3 g) and conventional seed tubers (50 g) were grown in Hokkaido, Japan, over three field seasons. One month after emergence, poly-shelters were placed over the plots to prevent rainfall, and either irrigated (wet plot) or non-irrigated (dry plot) treatments were formed. At mid-flowering (about 50 days after emergence) leaf area index (LAI) in microtuber plants was decreased relatively more due to soil water stress than LAI in conventional seed tuber plants. However, at maximum shoot growth (about 80 days after emergence) both microtuber and conventional seed tuber plants had a similar relative decrease in LAI due to soil water stress. At mid-flowering and maximum shoot growth microtuber and conventional seed tuber plants had reduced stomatal conductance due to soil water stress, but the reduction in stomatal conductance was greater in conventional seed tuber plants than in microtuber plants. Microtuber and conventional seed tuber plants had similar root development at maximum shoot growth. Tuber production from mid-flowering until plant maturity was similarly affected by soil water stress in microtuber and conventional seed tuber plants. At harvest, plants affected by soil water stress had about 87% of the tuber dry weight of irrigated plants. We conclude, that the greater variation on tuber yield of microtuber plants cannot be attributed to soil water stress from 1 month after emergence.     

The distributions of tuber sizes in droughted and irrigated crops of potato. II. Relation between size and weight of tubers and the variability of tuber-size distributions

Summary Tubers from six cultivars of potato grown in irrigated and droughted conditions were examined to show whether observed differences in grade distributions were simple consequences of differences in yield or were the results of changes in tuber shape or in the relative variability (Rv=σ/μ) of the distributions. Differences in tuber shape, indicated by the relations between tuber size (mm) and weight, were statistically significant but were insufficient to cause measurable changes in the grade distributions. There was a range of values of Rv but drought had no statistically significant effect on Rv and may only affect it by influencing the numbers of tubers set. The main effect of drought on the distribution of tuber sizes was through its effect on total yield and hence on mean tuber size. Yield and number of tubers define a unique tuber-size distribution regardless of the soil moisture stress experienced by the crop.     

The effect of water salinity on potatoes (Solanum tuberosum L.): Physiological indices and yielding capacity

Summary The response of several potato cultivars to salinity levels of 20.5, 34.2 and 51.3 mM NaCl was investigated. Salinity tended to lower the water and the osmotic potentials of leaves and tubers while increasing the content of total soluble solids and of proline; it also increased the content of dry matter in the tubers and reduced tuber yields. Susceptibility to salinity was described by the relative loss of tuber dry weight. ‘Blanka’ tolerated the lowest NaCl level (20.5 mM) and exhibited moderate tolerance to higher levels when exposed to salinity stress for 37 days.before harvest, but was susceptible when exposed to the higher levels for 63 days. Cv. Alpha showed moderate tolerance, loosing up to 15% of tuber dry weight when exposed to salinity levels of 20.5 and 34.2 mM NaCl. Mechnisms involved in the adaptation of potatoes to salinity stress are discussed. Contribution from the Agricultural Research Organization, The Volcani Center, Bet Dagan, Israel. No. 2206-E, 1987 series.     

Tuber age as a contributory factor in the water relations of potato (solanum tuberosum L.)

Seed tuber age effects on the response of potato plants (cv Alpha) to different drought stress regimes during the pre-tuberization period were evaluated. During a slow drying cycle of approximately 2 weeks’ duration, young expanding leaves on plants grown from young or old seed tubers showed no evidence of osmotic adjustment and pre-stressing the plants did not affect this situation. Pre-stressed plants from young and old tubers possessed a higher relative water content at a zero turgor potential than unstressed plants. However, tuber age did not affect significantly the relative water content at zero turgor potential. Plants derived from young seed tubers exhibited improved drought resistance such as reduced water loss from mature leaves, a larger root/shoot dry weight ratio and possible effects on root distribution in soil.     

Growth and yield of potato plants grown from microtubers in fields

Despite many reports of thein vitro production of microtubers, little is known about plant growth and yield from microtubers planted in the field. This study clarified differences in growth and yields between potato plants grown in the field from microtubers and from conventional seed tubers. The experiments were performed at Hokkaido University, Japan, over four years. Conventional seed tubers of about 50 g and microtubers of two sizes (0.5–1.0 g and 1.0–3.0 g) of the latematurity cultivar Norin 1 were planted, and plant growth and tuber yields were analyzed. The microtuber plants had a lower initial increase in root and leaf area index than conventional seed tuber plants, but had the same leaf area index after about 40 days from emergence. The first tuber formation in microtuber plants was about 7 days later than in conventional seed tuber plants, while tuber bulking occurred about 14 days later in microtuber plants. Consequently, the onset of tuber weight increase was later in microtuber plants, but the rate of increase thereafter was similar between conventional seed tuber and microtuber plants. At harvest the tuber fresh weight of microtuber plants was 82% that of conventional tuber plants, suggesting a potential for using microtubers for field planting.     

株行距和施肥量对木薯产量及生长的影响

采用裂区试验设计方法,研究株行距和施肥量对华南5号木薯产量和生长的影响.结果表明:在本试验株行距和施肥量条件下,施肥量对木薯产量和生长的影响比株行距大.密植(0.6～0.8 m)有利于提高淀粉产量、鲜薯产量和鲜薯淀粉含量,以0.8m株行距最佳,而疏植(1.2～1.4m)有利于提高单株薯数、单株鲜薯重、单株鲜茎叶重、收获指数和茎径.施肥有利于提高淀粉产量、鲜薯产量、单株鲜薯重、单株鲜茎叶重、茎径、株高和单株薯数,但降低鲜薯淀粉含量和收获指数.丰产栽培技术要兼顾单位面积株数、单株鲜薯重和鲜薯淀粉含量.建议在土壤肥力差和少施肥时,用0.6 m株行距;土壤肥力中等且较高施肥时.采用0.8 m株行距;土壤肥力中上且优越水肥管理,采用1.0 m株行距.     

Field performance of potato minitubers with different fresh weights and conventional seed tubers: Crop establishment and yield formation

Summary Field performance of five fresh weight classes of minitubers ranging from 0.13–0.25 g to 2.00–3.99 g and conventional seed tubers was studied in a short growing season (79 or 82 days) in two years. The heavier minitubers gave a more regular emergence, faster ground cover soon after emergence, higher dry-matter yields, and higher fresh tuber yields. Radiation conversion coefficient (RCC) did not differ. Higher tuber yields resulted from more radiation intercepted due to a faster ground cover, and a higher harvest index. All minitubers produced plants with one primary stem. In one experiment when heavier minitubers had long sprouts, time to 50% emergence decreased with tuber weight, whereas dry-matter concentration of progeny tubers increased. Conventional tubers appeared superior to minitubers in all characteristics mentioned except RCC, which was similar. Differences in performance between minitubers and conventional tubers were attributed to weight and age of seed tubers, presprouting method and crop husbandry.     

Glycoalkaloid accumulation during tuber development of early potato cultivars

Summary Plants of early potato cultivars were sampled at successive harvests during tuber development and individual tubers were analysed for α-solanine and α-chaconine using high-performance liquid chromatography. Mean tuber total glycoalkaloid concentration (α-solanine plus α-chaconine) per plant decreased with time and statistically significant differences between cultivars were observed in the patterns of decline during tuber growth. The mean tuber ratio of α-chaconine to α-solanine increased during tuber development and was also affected by genotype. Total glycoalkaloid concentration for individual tubers of marketable sizes (up to 50 g fresh weight) exceeded the safety limit of 20 mg per 100 g fresh weight for cultivars Home Guard and British Queen but not for Rocket. These differences were attributable to differences in both rates and patterns of glycoalkaloid accumulation during tuber development, although in all cultivars results were consistent with glycoalkaloid accumulation occurring in the expanding peripheral cell layers of tubers for a considerable period after tuber initiation.     

甘薯植株形态、生长势和产量与品种抗旱性的关系

对水分胁迫下甘薯（IpomoceabatatasLam.）植株形态、生长势和产量性状等指标与品种抗旱性关系的研究结果表明,水分胁迫下不同甘薯品种叶片厚度（包括栅栏组织、海绵组织的厚度及叶片总厚度）、藤叶和块根烘干率比对照均有所增加,叶片大小、叶面积指数（LAD、比叶面积SLA）、主蔓长、主蔓粗、节间长、藤叶和块根重量（鲜、干重）均不同程度减小。栅栏组织厚度、经济系数LAI、分枝数、块根干重及块根烘干率的相对值（占对照%）与品种抗旱性呈显著或极显著正相关（=0.5566～0.9352∶P<0.05,0.01）,主蔓长、节间长及SLA的相对值与品种抗旱性呈显著或极显著负相关（r=-0.5289～-0.737;P<0.05,0.01）,带有直立或缠绕性株型的比纯粹匍匐型品种的抗旱性强。     

Osmotic potential of potatoes subjected to a single cycle of water deficit

Summary Potato plants (Solanum tuberosum L.) of the cultivars Alpha, Cara, Blanka, Désirée and Idit, were exposed to a transient water deficit during tuber growth. Drought stress increased the concentration of solutes as assessed by refractometry and lowered the osmotic potentials as assessed by cryoscopy in both leaf and tuber tissues of the five cultivars. Differences among cultivars, as well as between leaf and tuber tissue of the same cultivar, could indicate variability of the soluble components contributing to the osmotic potential. Differences were noted in the response of the cultivars to the environment in terms of osmotic potentials. Essentially, two types of responses were identified: transient maintenance of lower osmotic potential for 24–48 h after stress relief; and inherently high concentration of solutes and low osmotic potential. The possible advantage of sensitivity to environmental changes is also considered. Contribution from the Agricultural Research Organization, The Volcani Center, Bet Dagan, Israel. No. 3010-E, 1990 series. This study was supported by the Ministry of Foreign Affairs, Technical Assistance Department, the Netherlands.     

Relationship of potato tuber periderm resistance to plant water status

Potato (Solanum tuberosum L. cv. Russet Burbank) tuber periderm resistance to water loss was monitored during the harvest season. Periderm resistance of tubers from water-stressed plants was compared with tubers from unstressed plants throughout a six-week harvest period, in order to determine the effect of plant condition on tuber resistance to water loss. Tubers stored for ten days at 4°C immediately following harvest were also monitored to determine if storage enhanced periderm resistance and if any difference occurred between tubers from stressed vines compared with those from unstressed vines. During the harvest season, tuber resistance to water loss was positively correlated with plant water stress, as measured by leaf water potential and leaf diffusive resistance. Storage of tubers after harvest also caused an increase in periderm resistance. The commercial practice of vine killing, therefore, may have a positive effect on reducing weight loss in storage by enhancing the resistance of tuber periderm to water loss.     

Performance of potato minitubers in a controlled environment after different storage periods

Summary Minitubers of cultivars Agria and Liseta were harvested from the same plantlets on three dates. After each harvest, tubers were dried (1 day), cured (13 days) and cold stored at 2 °C in darkness and 80 % RH. Their performance was studied 65, 128, 191, 254, 317, 380, 443, 506 and 569 days after harvest. Minitubers (1–2 g) were planted in pots and grown for 8 weeks in a controlled environment. After 191 days of storage their growth was still extremely poor. In both cultivars, tallest plants and largest leaf areas per plant were observed in plants from tubers from the second and third harvests that had been stored for 317 days. Highest stem numbers, yields (total dry matter, tuber fresh weight) and harvest indices were achieved with 443 days storage with cv. Agria and 569 days storage with cv. Liseta. Tubers from the first harvest behaved slightly differently.     

The dependence of internal brown spot development upon calcium fertility in potato tubers

Summary To determine calcium fertility and high temperature effects on internal brown spot development in potato, cv. Russet Burbank plants were fertilised with Hoagland's nutrient solution with or without calcium. Prevalence and severity of internal brown spot were greatest in tubers receiving no calcium fertilisation during growth. Internal brown spot was evident as early as tuber initiation. A high growth medium temperature (32°C) at tuber maturity with a lack of calcium increased internal brown spot incidence and severity. No tubers subjected to the high temperature and fertilised with calcium developed internal brown spot. Peel calcium concentration of tubers receiving no calcium fertilisation was lower (0.5–0.8 g/kg) than tubers receiving calcium (1.2–1.9 g/kg). Medullary tissue calcium concentration was similar under both calcium regimes. Calcium availability during early tuber growth was an influential factor in internal brown spot development, however high temperature effects may not be discounted in exacerbating the disorder. H/LA Paper No. 95-7. Project No. 1984, College of Agriculture and Home Economics Research Center, Pullman WA 99164, USA     

Effect of Nitrogen Rate on Growth,Yield, Economics and Crisps Quality of Indian Potato Processing Cultivars

A field study was conducted during 2000–2001 and 2001–2002 at the Central Potato Research Institute Campus, Modipuram, India, in order to increasing the processing-grade tuber yield of India’s first ever developed processing potato cultivars, Kufri Chipsona-1 and Kufri Chipsona-2. Tuber yield and post-harvest quality characteristics were evaluated in response to five N levels (0, 90, 180, 270 and 360 kg N ha^-1). The crop growth traits (stem number, plant height and compound leaf number) responded positively to N application, whereas the effect of N fertilization on processing-grade tuber number, total tuber number per ha and tuber number per plant was quadratic. There was a steady increase in tuber weight per plant, processing-grade tuber yield, total tuber yield and biomass yield in response to N application. Kufri Chipsona-1 produced a 23.6% higher tuber yield per plant than Kufri Chipsona-2. Agronomic N use efficiency decreased linearly with increased N doses. Specific gravity and tuber dry matter percentage responded positively to N application, while crisps colour (at harvest and after storage) and reducing sugars remained unaffected. Cultivar was the major factor that influenced the tuber quality parameters (specific gravity, crisps colour). Higher values of these quality traits were observed in Kufri Chipsona-2 as compared to Kufri Chipsona-1. Net income and benefit cost ratio (B:C) indicated that Chipsona cultivars should be fertilized with 270 kg N ha^-1 for realizing higher processing-grade yields and desirable quality tubers.