Influence of varying dietary cation anion difference on serum minerals, mineral balance and hypocalcemia in Nili Ravi buffaloes

The study was conducted to examine the influence of diets containing − 110, + 110, + 220 and + 330 mEq/kg dry matter (DM) of dietary cation anion difference (DCAD) on serum minerals, minerals balance (Na, K, Cl, S, Ca, Mg and P) and hypocalcemia in prepartum Nili Ravi buffaloes in a randomized complete block design during summer. Four DCAD diets were randomly allotted to four groups, five buffaloes in each group. A linear increase in nutrients intake was recorded with increasing the DCAD level. Buffaloes fed − 110 DCAD diet had higher nutrients digestibilities than those fed + 110, + 220 and + 330 DCAD. Blood pH and serum HCO₃ also increased linearly with increasing DCAD level. Serum Cl was high in buffaloes fed the − 110 DCAD diet, while serum cation anion difference increased linearly with increasing the DCAD level. Serum Ca increased with decreasing the DCAD level while serum Mg, P and S remained unaffected. Urine pH increased with increasing DCAD level. A constant increase in urinary excretion of Ca, Mg, P and Cl was observed with decreasing the DCAD level. Buffaloes fed − 110 DCAD diet had increased Ca and Cl balance while Mg, P and S balance remained unaltered due to DCAD alteration. Not a single case of hypocalcemia was observed in buffaloes fed − 110 and + 110 DCAD diets. However, one buffalo from each group fed + 220 and + 330 DCAD diets had hypocalcemia. This study indicated that − 110 and + 110 DCAD diets not only increased calcium balance but also prevented hypocalcemia in Nili ravi buffaloes.     

Mineral absorption in tapirs (Tapirus spp.) as compared to the domestic horse

To test whether mineral recommendations for horses are likely to guarantee adequate mineral provision for tapirs (Tapirus spp.), we investigated the apparent absorption (aA) of macro and micro‐minerals in 18 tapirs from five zoological institutions in a total of 24 feeding trials with total faecal collection. Samples of feeds and faeces were analysed for Ca, P, Mg, Na, K, Fe, Cu and Zn. The resulting aA coefficients and the linear relationships of apparently absorbable dietary mineral content to total dietary mineral content (per 100 g dry matter) were compared with data for domestic horses. While there were no apparent differences in the absorption patterns for P, K, Na, Fe, Cu or Zn, the absorption of both Ca and Mg was distinctively higher in tapirs than in horses. Tapirs are browsers that are adapted to a diet of higher Ca content and higher Ca:P ratio than equids, and high absorptive efficiency for Ca might have evolved to ensure that high dietary Ca concentrations do not lead to the binding of dietary P in the intestine, making it unavailable for hindgut microbes. Similar to other hindgut fermenters, in tapirs, absorption coefficients for Ca increased with dietary Ca:P ratio, and urinary Ca:creatinine ratios increased with dietary Ca. Several zoo diets used were deficient in one or more minerals. When compared with faeces of free‐ranging animals, faeces of zoo animals had higher concentrations of most minerals, probably indicating a lesser diluting effect of indigestible fibre in zoo animals.     

Physiological effects of feeding high levels of magnesium to sheep

The effects of feeding high levels of Mg to sheep on animal health, nutrient digestibility, metabolism of macro-minerals, blood and tissue mineral concentrations and hematological and histological tissue changes were evaluated. Six lambs were allotted to each of four diets supplemented with MgO to attain .2, .6, 1.2 or 2.4% Mg. Total fecal and urinary collections were made for the initial 20 d and last 10 d of a 50 d study. Diarrhea was noted in lambs fed the two highest Mg levels. Apparent digestibility of DM, ADF and CP decreased linearly (P less than .01) with increasing Mg levels. Dietary Mg levels did not affect (P greater than .05) rectal temperature, respiration rate or pulse rate. Apparent absorption and retention of Mg (g/d) were lowest in lambs fed 2.4% Mg until 15 d on trial, after which values increased linearly (P less than .01) with dietary Mg. Phosphorus absorption and retention decreased linearly (P less than .01) with increasing Mg levels. Increasing dietary Mg resulted in a linear increase (P less than .01) in serum Mg and variable increases (P less than .05) in erythrocyte Mg. Serum Ca was decreased linearly (P less than .05) and quadratically (P less than .05) by added Mg during the d 1 to 30 and 40 to 50 periods, respectively. Serum inorganic P was elevated consistently in lambs fed 2.4% Mg. A linear response to increasing dietary Mg (P less than .05) occurred in the Mg content of liver, kidney, rib bone and femur bone. Dietary Mg did not alter (P greater than .05) other criteria.(ABSTRACT TRUNCATED AT 250 WORDS)     

Effect of dietary supplements of sodium or potassium bicarbonate on short-term macromineral balance in swine

Four crossbred barrows, weighing an average of 26 kg each, were fitted with simple T-cannulas in the terminal ileum and placed in metabolism cages to evaluate the effect of dietary supplements of NaHCO3 or KHCO3 on the short-term metabolism of sodium (Na), potassium (K), calcium (Ca), magnesium (Mg) and chloride (Cl). A control diet containing 2.8 g/kg Na and 4.1 g/kg K was compared with similar diets supplemented with either 13 g/kg or 26 g/kg NaHCO3 or 30 g/kg KHCO3. All diets contained 4 g/kg Cr2O3 as an external marker and were offered twice daily (1,100 g X pig-1 X d-1) in a 4 X 4 Latin square arrangement. Feces and total urine output were collected for 24 h on the fifth day after introducing a new diet; digesta was collected for 12-h periods on d 6 and 7. Sodium and K concentrations at the terminal ileum were unaffected by dietary treatment. Apparent ileal digestibility of Na was increased by NaHCO3 supplements. Over the total gastrointestinal tract, diet had no affect on apparent Na digestibility. Urinary Na clearance was increased by NaHCO3 in the diet in a dose-dependent manner. Net Na retention (g/d) was increased by NaHCO3. Apparent ileal digestibility of K was increased by KHCO3. Apparent fecal digestibility of K was increased by KHCO3 and NaHCO3. Urinary K clearance was elevated by KHCO3, but not enough to overcome the increased K intake; net K balance (g/d) rose in response to dietary KHCO3 supplements. Sodium bicarbonate or KHCO3 had no effect on short-term digestibility or balance of Mg, Ca or Cl.(ABSTRACT TRUNCATED AT 250 WORDS)     

Effects of zeolite a or clinoptilolite in diets of growing swine

Growth, nutrient balance, plasma ammonia levels and urinary p-cresol excretion were evaluated in growing pigs fed diets containing various levels of zeolite A or clinoptilolite. In one growth trial, crossbred pigs averaging 25 kg initial body weight were assigned to diets containing no zeolite, .3% zeolite A or .5% clinoptilolite for a 6-wk growing phase trial. Average daily gain (ADG), average daily feed intake (ADF) and feed/gain (F/G) were unaffected by supplementation of either zeolite in the diet, but metabolizable energy (ME) utilization was improved by feeding diets containing either zeolite. A second growth trial utilized the same crossbred pigs, which averaged 65 kg initial body weight, and were assigned to diets containing no zeolite, 1% zeolite A or 5% clinoptilolite for an 8-wk finishing phase trial. Average daily gain, ADF, and ME utilization were unaffected by feeding either zeolite diet, while F/G was increased in pigs fed the diet containing 5% clinoptilolite. In two nutrient balance trials, 16 crossbred pigs averaging 7.5 kg in initial body weight were fed diets containing 0, 1, 2 or 3% zeolite A in one trial and 16 crossbred pigs averaging 7.0 kg initial body weight were fed diets containing 0, 2.5, 5.0 or 7.5% clinoptilolite in a second trial. In both trials, digestible energy, ME, N-corrected ME and ME corrected for N balance and zeolite levels were linearly reduced as increasing amounts of either zeolite were fed. Daily fecal N increased and apparent digestibility of N was linearly reduced by feeding increasing amounts of zeolite A or clinoptilolite. Biological value of protein was improved linearly as higher levels of zeolite A were fed, indicating that there may be some ammonia binding to zeolite A in the gastrointestinal tract. Net protein utilization was reduced by feeding increasing levels of clinoptilolite in the diet. Calcium, P, Mg, Na, K and Fe retentions were linearly reduced by feeding increasing amounts of zeolite A in the diet, while increasing levels of clinoptilolite caused only P retention to be linearly reduced. Both free and conjugated forms of urinary p-cresol were linearly reduced by feeding increasing levels of clinoptilolite. Plasma ammonia levels were reduced at subsequent bleedings after a meal and by increasing levels of clinoptilolite.     

小麦麸水平对生长鸡钾、钠、钙、镁及磷利用的影响

试验观察小麦麸水平对生长鸡常量元素利用的影响。试验以去皮去胚玉米、玉米淀粉及提纯大豆蛋白为主的半纯合型饲粮,分别含有0(对照)、8、16、24、32及40％的小麦麸,添加玉米油降低饲粮能量差异。测定钾、钠、钙、镁及磷在某些组织的沉积量及真利用率。试验结果表明钾、钠、钙、镁及磷的利用均受饲粮小麦麸的影响,这种影响主要表现在排泄物中元素含量的增加,以及真利用率的降低。钾、镁及磷的采食量随小麦麸水平的提高而显著增加(P<0.001),排泄物中含量也随之显著增加(P<0.001),小麦麸含量从8％升至40％,钾、镁及磷的含量分别增加1.0—6.1、1.0—4.9及1.4—2.8倍,真利用率分别降低(P<0.01)16.2—76.7％、19.6—53.5％及13.1—42.9％。钙和钠的采食量在饲粮间变化较小,8—40％小麦麸导致钙排泄量增加(P<0.01)41.5—733.2％,40％小麦麸导致钠含量增加31.1％(P<0.05)。小麦麸含量为8—40％,钙的真利用率降低9.9—19.8％(P<0.01),钠真利用率降低13.6—34.9％,小麦麸含量高于24％差异显著(P<0.05)。血液和肝脏中元素的沉积量不受小麦麸的影响。小麦麸含量为8—40％,胰脏中钾含量降低(P<0.01),小麦麸含量超过24％,胫骨中钙含量降低7.3—1 4.3％(P<0.05),小麦麸超过40％,胫骨磷含量降低10.5％(P<0.05)。     

Effect of dietary inclusion of benzoic acid on mineral balance in growing pigs

The objective of this study was to determine the effect of dietary inclusion of benzoic acid on utilization of the macrominerals Ca, P, Mg, K, Na, and Cl in growing pigs. Eighteen barrows, initial BW of 28 ± 1.7 kg, were assigned to 3 diets: a basal diet based on barley, wheat, soybean meal, corn, and field pea and formulated to contain 9.31 MJ NE kg^− 1 and 8.84 g^− 1 kg standardized ileal digestible lysine, or the basal diet containing 10 or 20 g kg^− 1 benzoic acid by replacing tapioca starch. The pigs were fed the experimental diets a rate of 2.7 times the maintenance requirement for ME for 21 days. Faeces and urine were collected quantitatively from days 11 to 21, and blood and plasma was collected on days 1, 10, and 21. On day 21, the pigs were killed and the left femur was removed. Benzoic acid linearly decreased (P = 0.001) the urine pH from 7.32 to 5.32, and quadratically increased (P < 0.05) blood pH on day 21. Benzoic acid linearly increased (P < 0.05) the apparent total tract digestibility (ATTD) of Ca, P, and Na from 65 to 72%, 46 to 55%, and 78 to 90%, respectively, linearly decreased (P < 0.05) the ATTD of Cl from 94 to 93%, and did not affect the ATTD of Mg and K. Benzoic acid linearly increased (P < 0.05) the retention of Ca, P, and K from 58 to 67%, 46 to 54%, and 31 to 38%, respectively, linearly decreased (P < 0.05) the retention of Na and Cl from 57 to 48% and 75 to 44%, respectively, and did not affect retention of Mg. On day 21, benzoic acid linearly increased (P = 0.001) plasma P and quadratically increased (P < 0.05) plasma K or tended to increase (P = 0.05) plasma Na. Benzoic acid linearly reduced (P < 0.05) the concentration of ash in femur but not the amount of ash, reduced (P < 0.05) the concentration of Ca and Cl in femur ash, and linearly increased (P < 0.05) the concentration of P in femur ash. In summary, benzoic acid increased the utilization of dietary Ca, P, and K, did not affect the utilization of dietary Mg, and reduced the utilization of dietary Na and Cl. During swine feed formulation, effects of benzoic acid on macromineral utilization should be considered to ensure that macromineral requirements are met and not exceeded following benzoic acid supplementation.     

Physiological and pathological effects of feeding high levels of magnesium to steers

The effects of feeding high levels of Mg were evaluated in a 130-d study with 24 steers. Six steers were allotted to each of four diets supplemented with MgO to attain .3, 1.4, 2.5 or 4.7% Mg, DM basis. Chromic oxide was used as digesta marker; fecal grab samples were collected once daily during nine consecutive 10-d periods. Steers fed 2.5 and 4.7% Mg refused some feed during the study, so their respective dietary Mg intakes were 2.4 and 3.7% (DM basis). Severe diarrhea and a lethargic appearance were observed in steers fed the two higher Mg levels. Fecal DM and apparent DM digestibility decreased linearly (P less than .01) with increased dietary Mg. Apparent Mg absorption (g/d) increased linearly (P les than .01) and apparent Ca and P absorption (g/d) decreased linearly (P less than .01) with addition of Mg to the diet. Increasing dietary Mg linearly elevated blood serum and erythrocyte Mg (P less than .01; P less than .05, respectively) and serum inorganic P (P less than .05) and linearly decreased serum Ca (P less than .01). Magnesium concentration in liver, kidney, skeletal muscle and rib-bone and P in skeletal muscle all increased linearly (P less than .05) with dietary Mg. Increasing dietary Mg in the steers caused a progressive degeneration of the stratified squamous epithelium of rumen papillae. A progressively more serious Mg toxicosis condition developed over time in steers fed diets containing 2.4 and 4.7% Mg.     

Milk fever in dairy cows: a review of pathophysiology and control principles

The periparturient or transition period of 4 weeks before and 4 weeks after calving is characterised by a greatly increased risk of disease. Hypocalcaemia around calving is a risk factor for many of these diseases and is an indirect risk factor for increased culling. The incidence of clinical hypocalcaemia (milk fever) in the field generally ranges from 0-10%, but may exceed 25% of cows calving. In research trials conducted on milk fever the incidence has approached 80% of cows calving. Homeostasis of calcium (Ca) is regulated by calcitonin, parathyroid hormone and 1,25(OH)(2) vitamin D(3). Age increases the risk of milk fever by approximately 9% per lactation. Control of milk fever has revolved around stimulation of homeostatic mechanisms through feeding a pre-calving diet low in Ca. More recently, the role of the dietary cation anion difference (DCAD) in the prevention of Ca disorders has been examined, both by field research and meta-analysis. The most appropriate form of the DCAD equation has been contentious, but recent meta-analyses have shown that the equation (Na(+)+K(+))-(Cl(-)+S(2-)) is most effective for predicting milk fever risk. Decreased risk of milk fever is linear with DCAD, whereas the effect of DCAD on urinary pH is curvilinear. A pivotal role of providing dietary magnesium (Mg) before calving has been confirmed by meta-analysis, and a quadratic effect of Ca on milk fever risk was found with a peak occurring with dietary levels of 1.1-1.3% of dry matter. Risks of milk fever increase with increased dietary phosphorus (P) fed pre-calving and with increasing days of exposure to a pre-calving diet. Meta-analysis has revealed that the important roles of dietary Ca, Mg and P, as well as the duration of exposure to the pre-calving diet in milk fever control strategies are independent of DCAD. Studies on the effect of exposure to well designed pre-calving diets have shown that substantial improvements in production, reproduction and animal health can be made but further examination of the influence of the period of exposure to different diets is warranted.     

Mineral and water nutrition

In providing minerals to dairy cattle it is important to distinguish between dietary requirements and feeding recommendations. The requirement is the absolute amount of an element needed to meet the animal's metabolic needs for maintenance, growth, pregnancy, and lactation divided by the coefficient of absorption; this is estimated by the factorial method. Actual estimates of requirements for lactating dairy cattle have been determined for Ca and P. The major difficulties in relying on the requirement estimate are that dry matter intake varies and the true absorption coefficient of the mixture of feeds in the ration generally is unknown. Therefore, feeding recommendations, based on feeding graded concentrations of an element, often offer more applicable information. With the exception of Ca and P, the current feeding recommendations for the other macrominerals, Mg, Na, K, Cl and S, have resulted from feeding trials. With certain environmental and physiologic situations the feeding recommendations may vary. For example, during heat stress the dietary K recommendation for the lactating cow should be higher than in cool weather because of increased sweating and decreased feed intake. Another example may be that the source of supplemental Mg may affect what dietary inclusion rate will yield optimal performance and should be recommended. An important consideration in dairy ration formulation in the future will address the interrelationships of the various macrominerals. There is accumulating evidence that shows that different concentrations of Na, Cl, and K may interrelate and affect lactational performance. Many times the naturally occurring concentrations of one or more of these elements may have to be associated with varying concentrations of the others in order to optimize animal performance and health. Much experimentation likely will examine these interrelationships in the future. Supplementation of trace elements in diets of dairy cattle is common practice. This is because the quantities found in common feedstuffs are relatively low relative to the animal's needs and vary considerably among and within feeds. Supplementation provides a safety margin against potential deficiency. The reader is cautioned to consult other publications regarding potential interactions among the trace elements and their interactions with other nutrients. Potential oversupplementation is a real concern. Maximum safe tolerance concentrations for most trace elements are available. Water is the most important indispensable nutrient. Water requirements are affected by physiologic state and rate of milk yield, body weight, rate of dry matter intake, Na intake, and average minimum environmental temperature. Practically, offering a fresh, abundant supply of easily accessible drinking water at all times is essential.(ABSTRACT TRUNCATED AT 400 WORDS)     

Effects of potassium on macromineral absorption in sheep fed wheat straw-based diets

Two experiments were conducted to determine the effect of increasing dietary K on macromineral bioavailability from a wheat straw-hay diet, and to monitor changes in the rumen that could affect mineral availability. In the first experiment, 12 mature wethers were used in a metabolism study to determine the effect of adding potassium chloride (KCl) to a supplement fed with a diet of 55% NH3-treated wheat straw and 45% bromegrass hay. In the second experiment, similar diets were fed to six wethers with ruminal and abomasal cannulae to determine the site of mineral absorption. Dietary K levels were 1, 2 and 3% of the diet dry matter. Increasing K tended to decrease (P less than .06) apparent absorption of Mg. Potassium absorption increased (P less than .01) with increasing dietary K, but retention was not altered. Quadratic effects (P less than .01) of K were observed for Ca and P apparent absorption and retention. Increased K lowered (P less than .05) plasma Mg in Exp. 1 but not in Exp. 2. Ruminal concentrations of K increased (P less than .01), and concentrations of Na decreased (P less than .05), as dietary K increased. Ruminal fermentation was influenced by dietary K level. Molar proportions of acetate in the rumen were increased (P less than .01) by the addition of K to the diet, while molar proportions of butyrate (P less than .01) and valerate (P less than .01) decreased linearly with increasing K. Time X treatment interactions were present for ruminal propionate, butyrate and NH3-N (P less than .01).(ABSTRACT TRUNCATED AT 250 WORDS)     

Effect of dietary calcium level and source on mineral utilisation by piglets fed diets containing exogenous phytase

Calcium and phosphorus are essential minerals, closely linked in digestive processes and metabolism. With widespread use of low P diets containing exogenous phytase, the optimal dietary Ca level was verified. The 40‐day study evaluated the effects of Ca level (4, 7 and 10 g/kg diet) and Ca source (Ca from CaCO₃ and from Lithothamnium calcareum) on mineral utilisation in 72 piglets (7.9 ± 1.0 kg BW) fed an exogenous phytase containing diet with 2.9 g digestible P/kg. Measured parameters were growth performance, stomach mineral solubility, bone breaking strength and urinary, serum and bone mineral concentration. The apparent total tract digestibility of minerals was also assessed in the two diets with 7 g Ca/kg, using 12 additional pigs. Regardless of Ca source, increasing dietary Ca impaired feed conversion ratio, increased urinary pH, increased serum and urinary Ca, decreased serum and urinary P, decreased serum Mg and increased urinary Mg, increased serum AP activity, decreased bone Mg increased bone Zn. Bone breaking strength was improved with 7 compared to 4 g Ca/kg. Compared to CaCO₃, Ca from Lithothamnium calcareum increased serum Mg and with, 10 g Ca/kg, it limited body weight gain. The dose response of Ca in a diet with 2.9 g digestible P/kg and including exogenous phytase indicated that: (i) a low dietary Ca was beneficial for piglet growth, but was limiting the metabolic use of P; (ii) a high dietary Ca level impaired P utilisation; (iii) the optimal P utilisation and bone breaking strength was obtained with a dietary Ca‐to‐digestible P ratio of 2.1 to 2.4:1; (iv). Increasing dietary Ca reduced Mg utilisation, but not Zn status, when fed at adequate level. Finally, Ca from Lithothamnium calcareum had similar effects on Ca and P metabolism as CaCO₃, but impaired growth when fed at the highest inclusion level.     

Mineral status of beef cows and sheep on spring pasture fertilized with kieserite

The utilization of minerals in orchardgrass (Dactylis glomerata L.) fertilized with kieserite (2,240 kg/ha) was examined in spring with lactating beef cows and wether lambs. Kieserite increased the concentration of Mg in vegetative herbage from .22 to .29% ( P less than .01) and of S from .20 to .29% (P less than .01), with little effect on other minerals. Fertilization also increased (P less than .01) apparent absorptions of Mg and S by lambs fed cut orchardgrass, from 24.5 to 36.5% and from 58.6 to 66.9%, respectively, and increased (P less than .01) apparent Mg retention from +.16 to +.33 g/day. Fertilization did not affect dry matter digestibility or apparent absorption of N, Ca or P by lambs. composition of blood and saliva of beef cows grazing fertilized and unfertilized pastures was determined during a 2-week period in early spring. Cows grazing kieserite-treated pastures showed a small increase (P greater than .05) in serum Mg, ultrafiltrable Mg and red blood cell (RBC) Mg, and fewer cows on the fertilized pastures showed severe hypomagnesemia (less than 1.0 mg/100 ml) after the first day of grazing. The decline in blood Mg concentrations was not accompanied by hypocalcemia or by changes in serum Na or K concentrations, but serum inorganic P decreased (P less than .01) markedly during the first 10 days of grazing. Ultrafiltrable Ca in blood was affected by fertilizer and period, but it is questionable whether either ultrafiltrable Mg or Ca would provide a more sensitive index of mineral status than serum concentrations. Concentrations of K, NA and P in saliva were more susceptible to fertilizer and period effects than were concentrations in blood, although all values fell within a normal range. There was no evidence of an inverse relationship between serum Mg and concentration of K in saliva of cows after a change from a winter-type diet to spring herbage containing high levels of N and K.     

Influence of different dietary calcium levels on the digestibility of Ca, Mg and P in Hermann's tortoises (Testudo hermanni)

Calcium and phosphorus are very important minerals in reptile nutrition, but many diets are still not balanced. To achieve optimal growth, including a healthy skeleton and a strong shell, a well-balanced supply with these minerals is prerequisite. The purpose of this study was to evaluate the apparent digestibility in Hermann's tortoises of diets with different calcium levels with special emphasis on the digestibility of minerals. Eight adult Hermann's tortoises of the veterinary faculty in Zurich were used. The animals were housed indoors at a mean temperature between 23 degrees C and 26 degrees C. The animals were fed a diet, which consisted of vegetables, herbs and different supplementation of calcium carbonate. Daily faecal samples of all tortoises were collected from day 8 to day 12. A proximate analysis was performed and the HCl-insoluble ash was used as an indigestible natural indicator (marker) for the determination of the apparent digestibility of minerals. The calcium content of the mixed feedstuffs of diet I was 0.64% on a dry matter basis, and the Ca:P ratio in the food was 3:1. In diet II the Ca content was 1.29% on a dry matter basis, and the Ca:P ratio in the food was 6:1. The digestibility of Ca in diet I was 57%. The other examined minerals, Mg and P, had a digestibility of 46% and 58% respectively. In diet II the digestibility of Ca was 79%, of Mg 52% and of P 52%. The results of this study indicated, that higher Ca concentrations in the diet led to an increased apparent digestibility of Ca and Mg.     

Renal clearance and fractional excretion of electrolytes over four 6-hour periods in cattle

Four consecutive 6-hour urine sample collections were performed on 7 healthy adult Holstein cows fed a diet of coastal Bermuda hay with ad libitum water consumption. Urine (via indwelling urinary catheter) and venous blood samples were collected at 6, 12, 18, and 24 hours. Total 24-hour urine production for the 7 cows ranged from 4,515 to 7,130 ml/d (mean +/- SD, 5,633 +/- 946 ml/d) or 0.02 to 0.04 ml/kg of body weight/d (mean +/- SD, 0.03 +/- 0.007 ml/kg/d). Renal clearance (C) of creatinine (Cr), sodium (Na), calcium (Ca), and magnesium (Mg) varied significantly (P less than 0.05) among individuals, but did not vary significantly among the four 6-hour collection periods. Clearance of chloride (Cl) and phosphorous (P) did not vary significantly either among individuals or among the four 6-hour periods. Clearance of potassium (K) varied significantly (P less than 0.05) among individuals and among the four-6-hour periods. Creatinine clearance was significantly (P less than 0.01) correlated with C(Cl), C(Ca), C(P), and C(Mg) when all data were considered. Significant (P less than 0.05) correlations were also found between C(Cl) and C(K), C(Ca), C(P), and C(Mg); between C(Ca) and C(P) and C(Mg); and between C(P) and C(Mg). Fractional excretion (FE) of Na, K, Cl, Ca, P, and Mg did not vary significantly among the four 6-hour periods. Fractional excretion of Na, Ca, and Mg (P less than 0.01) and K and P (P less than 0.05) varied significantly within individuals among the 6-hour periods.(ABSTRACT TRUNCATED AT 250 WORDS)     

Effects of intravenous infusion of high levels of potassium and sodium on mineral metabolism in sheep

A metabolism trial was conducted with 18 crossbred (Finn x Dorset x Suffolk) wethers, fitted with indwelling jugular catheters and abomasal and ileal cannulas, to determine the effects of high levels of i.v.-infused K and Na on mineral metabolism. The wethers (40 kg) were fed 800 g daily of a 60% concentrate diet in two equal portions at 0800 and 1900. Six wethers were infused randomly with 19 g K+, six with 10.6 g Na+ (chloride salts) and the other six with physiological saline solution (1.2 g Na) per day. Potassium chloride or NaCl infusion had no effects on apparent absorption, retention, flow or partial absorption of Mg, Ca and P in the digestive tract compared with physiological saline infusion. With all treatments, Mg and Ca were absorbed proximal to the abomasal cannula. Magnesium was secreted into, whereas Ca and P were absorbed from, the small intestine. Phosphorus was secreted both in the stomach and large intestinal regions of the digestive tract. Major sites of K and Na absorption were the small and large intestines, respectively. Infusion of K increased (P less than .05) retention of K compared with Na infusion. Infusion of Na increased (P less than .05) excretion and retention of Na compared with K infusion. Serum minerals were not changed by K or Na infusion compared with saline. The results of this experiment indicate that the depressing effects of K on Mg absorption are not attributable to high levels of absorbed K, but rather to K present in the digestive tract prior to the small intestine.     

Effects of feeding grains naturally contaminated with Fusarium mycotoxins with and without a polymeric glucomannan mycotoxin adsorbent on reproductive performance and serum chemistry of pregnant gilts

Contamination of animal feedstuffs with Fusarium mycotoxins can cause reduced feed intake and hyperaminoacidemia resulting from reduced hepatic protein synthesis. The current study investigated the effects of feeding grains naturally contaminated with Fusarium mycotoxins on reproductive performance, serum chemistry, ADFI, and ADG of gilts, and tested the ability of a polymeric glucomannan mycotoxin adsorbent (GMA) to reduce or eliminate the effects of the contaminated feeds. Thirty-six Yorkshire gilts were fed 3 diets (n = 12 gilts/diet) from 91 +/- 3 d of gestation until farrowing. Diets included 1) control, 2) contaminated grains, and 3) contaminated grains + 0.2% GMA. Diets contaminated with Fusarium mycotoxins did not affect ADFI (P = 0.24), but ADG (P = 0.029) and G:F (P = 0.047) were reduced. Serum concentrations of beta-hydroxybutyrate, haptoglobin, protein, albumin, globulin, urea, glucose, cholesterol, Ca, Na, Mg, P, K, and Cl, and hepatic enzyme activities were not affected by diet. The frequency of stillborn piglets was greater (P = 0.03) for gilts fed contaminated grains compared with that of gilts fed contaminated grains + GMA. The feeding of contaminated grains + GMA also increased (P = 0.026) the percentage of pigs born alive compared with gilts fed the contaminated diets. In conclusion, feeding gilts diets that are naturally contaminated with Fusarium mycotoxins can increase the incidence of stillborn piglets and this effect can be reduced by dietary supplementation with GMA.     

Mineral absorption in the black rhinoceros (Diceros bicornis) as compared with the domestic horse

To test whether mineral recommendations for horses are likely to guarantee adequate mineral provision for black rhinoceroses (Diceros bicornis), we investigated the apparent absorption (aA) of macro- and microminerals in eight black rhinoceroses from three zoological institutions in a total of 32 feeding trials with total faecal collection, with additional data from three unpublished studies (18 feeding trials). Feeds and faeces were analysed for Ca, P, Mg, Na, K, Fe, Mn, Cu, Zn and Co. The resulting aA coefficients, and the linear relationships of apparently absorbable dietary mineral content to total dietary mineral content [per 100 g dry matter (DM)], were compared with data for domestic horses. Rhinoceroses had significantly higher aA coefficients for Ca and Mg (because of a higher calculated 'true' absorption), and lower ones for Na and K (because of calculated higher endogenous faecal losses). High absorption efficiency for divalent cations is hypothesized to be an adaptation to a natural diet of particularly high Ca:P ratio (approximately 14:1); an effective removal of Ca from the ingesta guarantees sufficient P availability at the fermentation site in the hindgut. Higher faecal losses of Na and K are hypothesized to be linked to a higher faecal bulk per DM intake in black rhinoceroses as compared with horses because of a generally lower digestive efficiency. There were no relevant differences in the absorption patterns of microminerals. In particular, there were no discernable differences in Fe absorption within the rhinoceroses for diets with and without tannin supplementation. Several of the zoo diets assessed in this study were deficient in Cu, Mn or Zn, and most contained excessive levels of Fe when compared with horse requirements. The findings of this study indicate that differences in mineral absorption between occur even between species of similar digestive anatomy; that in particular, Ca absorption might vary between hindgut fermenters with Ca:P ratio in their natural diet; that Na might be a particularly limiting factor in the ecology of free-ranging rhinoceroses; that moderate doses of tannins do not seem to markedly influence mineral absorption; and that diets for captive animals should contain adequate, but not excessive mineral levels.     

Mineral Status and Interrelationship in Soil,Forage, and Blood Serum of Horses in the Rainy and Dry Seasons

The objective was to evaluate the content of P, Ca, Mg, K, Na, Cu, Fe, Zn, Se, and Mn in soil, forage, and serum of horses in several production units (PU) during rainy and dry seasons and predict their concentration in serum from their content in soil and forage. Soil and pastures were sampled in the dry (November–December) and in rainy seasons (June–July), and blood samples were collected from the jugular vein of 76 horses in both seasons at four PU. The experimental design was a completely random design within a 4 × 2 (PU × season) factorial arrangement of treatments. Concentration of minerals in soil differed (P < .05) among PU, and contents of P, Ca, Mg, and K were low; Zn and Fe were high; and Cu and Mn were adequate. Mineral concentrations in forage differed among PU and season, and among PU within season (interaction P < .05). Contents of Ca, Mg, Na, Zn, and Cu were low; Fe was high; and P, K, Se, and Mn adequate. The mineral concentration in equine blood serum differed (P < .05) among PU and season. Overall, there were deficiencies of P, Ca, Mg, Na, Cu, and Se, but adequate amounts of K, Zn, and Fe. There are imbalances of minerals in soil and forages which effected their concentration inequine blood.     

Influence of lysocellin and monensin on mineral metabolism of steers fed forage-based diets

Studies were conducted to determine the effects of lysocellin and monensin on mineral metabolism of steers fed forage-based diets. In each study treatments consisted of 1) control, 2) 100 mg lysocellin/d, 3) 200 mg lysocellin/d and 4) 200 mg monensin/d. Twenty-four growing Hereford steers were used in each of two experiments to evaluate the effects of ionophore feeding on plasma and ruminal soluble mineral concentrations. Steers were fed individually greenchop (tall fescue and bermudagrass) ad libitum and .91 kg/d of a corn-trace mineral salt-ionophore supplement. Plasma and ruminal fluid samples were obtained on d 28 and 84 in both studies. Ruminal concentrations of soluble phosphorus (P) and iron (Fe) were higher (P less than .05), whereas soluble manganese (Mn) was lower (P less than .01), in steers fed lysocellin than in controls. Steers fed lysocellin had higher (P less than .05) plasma magnesium (Mg) concentrations than control steers. Plasma and ruminal soluble mineral concentrations generally were similar for the monensin and 200 mg lysocellin treatments. Two additional studies were conducted to determine the effects of lysocellin and monensin on macromineral apparent absorption and retention in steers fed tall fescue greenchop. Steers were adjusted to their diets for 28 d and then placed in metabolism crates for a 6-d acclimation followed by a 5-d collection of urine and feces. Percent apparent absorption of calcium (Ca), potassium (K), Mg and P was higher (P less than .05), whereas sodium (Na) absorption was lower (P less than .05), in steers fed lysocellin than in controls. Mineral absorption was similar in steers fed 200 mg lysocellin or monensin. Calcium (P less than .05) and K (P less than .10) retention (percent of intake) was increased by ionophore feeding. Results indicate that lysocellin and monensin alter apparent absorption and retention of certain minerals in steers fed forage-based diets.