Irrigation management in arid areas affected by surface crust

The effects of supplemental irrigation and irrigation practices on soil water storage and barley crop yield were studied for a crust-forming soil at the University of Jordan Research Station near Al-Muwaqqar village during the 1996/97 growing season. An amount of 0.0, 48.9, 73.3, 122.2 and 167 mm supplemental irrigation water were applied. The 48.9, 73.3 and 122.2 mm applications were applied through surface irrigation into furrows with blocked ends, and the 0.0 and 167 mm applications via sprinkler irrigation. The greatest water infiltration and subsequent soil storage was achieved with the 122.2 mm application followed by the 73.3 mm irrigation, both surface applied. Application efficiency (the fraction of applied water that infiltrated into the soil and stored in the 600 mm soil profile) and soil water storage associated with supplemental blocked furrow irrigation was significantly greater than with supplemental sprinkler irrigation. For arid zone soil, which has little or no structural stability, application of supplemental irrigation water via short, blocked-end furrows prevents runoff and increases the opportunity time for infiltration, thereby increasing the amount of applied water that is infiltrated into the soil and stored in the soil profile. Supplemental irrigation, applied by a low-rate sprinkler system, was not as effective because of the low infiltration rates that resulted from the development of a surface throttle due to dispersion of soil aggregates at the soil surface. The differences in stored water had a significant effect on grain and straw yields of barley. Without supplemental irrigation, barley grain and straw yields were zero in natural rainfall cultivation with a total rainfall of 136.5 mm. Barley yields in the control treatment, with a 167 mm supplemental sprinkler irrigation were low being 0.19 and 1.09 ton/ha of barley grain and straw, respectively. Supplemental irrigation through blocked-end furrows increased barley grain and straw yields significantly compared with supplemental sprinkler irrigation to a maximum of 0.59 and 1.8 ton/ha, respectively. The improvement coming from the increased water storage associated with furrows. Since irrigation water is very limited if available, farmers are encouraged to form such furrows for reducing runoff from rainfall thereby increasing the amount of water available for forage and field crop production.     

Determining water consumption in olive orchards using the water balance approach

Efficient irrigation regimes are becoming increasingly important in commercial orchards. Accurate measurements of the components of the water balance equation in olive orchards are required for optimising water management and for validating models related to the water balance in orchards and to crop water consumption. The aim of this work was to determine the components of the water balance in an olive orchard with mature ‘Manzanilla’ olive trees under three water treatments: treatment I, trees irrigated daily to supply crop water demand; treatment D, trees irrigated three times during the dry season, receiving a total of about 30% of the irrigation amount in treatment I; and treatment R, rainfed trees. The relationships between soil water content and soil hydraulic conductivity and between soil water content and soil matric potential were determined at different depths in situ at different locations in the orchard in order to estimate the rate of water lost by drainage. The average size and shape of the wet bulb under the dripper was simulated using the Philip’s theory. The results were validated for a 3 l h⁻¹ dripper in the orchard. The water amounts supplied to the I trees during the irrigation seasons of 1997 and 1998 were calculated based on the actual rainfall, the potential evapotranspiration in the area and the reduction coefficients determined previously for the particular orchard conditions. The calculated irrigation needs were 418 mm in 1997 and 389 mm in 1998. With these water supplies, the values of soil water content in the wet bulbs remained constant during the two dry seasons. The water losses by drainage estimated for the irrigation periods of 1997 and 1998 were 61 and 51 mm, respectively. These low values of water loss indicate that the irrigation amounts applied were adequate. For the hydrological year 1997–1998, the crop evapotranspiration was 653 mm in treatment I, 405 mm in treatment D and 378 mm in treatment R. Water losses by drainage were 119 mm in treatment I, 81 mm in treatment D and 4 mm in treatment R. The estimated water runoff was 345 mm in treatments I and R, and 348 mm in treatment D. These high values were due to heavy rainfall recorded in winter. The total rainfall during the hydrological year was 730 mm, about 1.4 times the average in the area. The simulated dimensions of the wet bulb given by the model based on the Philip’s theory showed a good agreement with the values measured. In a period in which the reference evapotranspiration was 7.9 mm per day, estimations of tree transpiration from sap flow measurements, and of evaporation from the soil surface from a relationship obtained for the orchard conditions, yielded an average daily evapotranspiration of 70 l for one I tree, and 48 l for one R tree.     

Optimizing irrigation scheduling for winter wheat in the North China Plain

In the North China Plain (NCP), more than 70% of irrigation water resources are used for winter wheat (Triticum aestivum L.). A crucial target of groundwater conservation and sustainable crop production is to develop water-saving agriculture, particularly for winter wheat. The purpose of this study was to optimize irrigation scheduling for high wheat yield and water use efficiency (WUE). Field experiments were conducted for three growing seasons at the Wuqiao Experiment Station of China Agriculture University. Eleven, four and six irrigation treatments, consisting of frequency of irrigation (zero to four times) and timing (at raising, jointing, booting, flowering and milking stage), were employed for 1994/95, 1995/96 and 1996/97 seasons, respectively. Available water content (AWC), rain events, soil water use (SWU), evapotranspiration (ET) and grain yield were recorded, and water use efficiency (WUE) and irrigation water use efficiency (IWUE) were calculated.The results showed that after a 75-mm pre-sowing irrigation, soil water content and AWC in the root zone of a 2-m soil profile during sowing were 31.1% (or 90.7% of field capacity) and 16.1%, respectively. Rainfall events were variable and showed a limited impact on AWC. The AWC decreased significantly with the growth of wheat. At the jointing stage no water deficits occurred for all treatments, at the flowering stage water deficits were found only in the rain-fed treatment, and at harvest all treatments had moderate to severe soil water deficits. The SWU in the 2-m soil profile was negatively related to the irrigation water volume, i.e. applying 75 mm irrigation reduced SWU by 28.2 mm. Regression analyses showed that relationships between ET and grain yield or WUE could be described by quadratic functions. Grain yield and WUE reached their maximum values of 7423 kg/ha and 1.645 kg/m³ at the ET rate of 509 and 382 mm, respectively. IWUE was negatively correlated with irrigated water volume. From the above results, three irrigation schedules: (1) pre-sowing irrigation only, (2) pre-sowing irrigation + irrigation at jointing or booting stage, and (3) pre-sowing irrigation + irrigations at jointing and flowering stages were identified and recommended for practical winter wheat production in the NCP.     

Exploring options for water savings in lowland rice using a modelling approach

Water-saving irrigation regimes are needed to deal with a reduced availability of water for rice production. Two important water-saving technologies at field scale are alternately submerged–nonsubmerged (SNS) and flush irrigated (FI) rice. SNS allows dry periods between submerged soil conditions, whereas FI resembles the irrigation regime of an upland crop. The effects of these regimes on the water balance and water savings were compared with continuously submerged (CS) and rainfed (RF) regimes.The crop growth model ORYZA2000 was used to calculate seasonal water balances of CS, SNS, FI, and RF regimes for two locations: Tuanlin in Hubei province in China from 1999 to 2002 during summer seasons and Los Baños in the Philippines in 2002–2003 during dry seasons. The model was first parameterized for site-specific soil conditions and cultivar traits and then evaluated using a combination of statistical and visual comparisons of observed and simulated variables. ORYZA2000 accurately simulated the crop variables leaf area index, biomass, and yield, and the soil water balance variables field water level and soil water tension in the root zone.Next, a scenario study was done to analyse the effect of water regime, soil permeability, and groundwater table depth on irrigation requirement and associated rice yield. For this study historical weather data for both sites were used.Within seasons, the amount of irrigation water application was higher for CS than for any of the water-saving regimes. It was found that groundwater table depth strongly affected the water-yield relationship for the water-saving regimes. Rainfed rice did not lead to significant yield reductions at Tuanlin as long as the groundwater table depth was less than 20 cm. Simulations at Los Baños with a more drought tolerant cultivar showed that FI resulted in higher yields than RF thereby requiring only 420 mm of irrigation.The soil type determined the irrigation water requirement in CS and SNS regimes. A more permeable soil requires around 2000 mm of irrigation water whereas less permeable, heavy soil types require less than half of this amount. We conclude that water savings can be considerable when water regimes are adapted to soil characteristics and rainfall dynamics. To further optimize water-saving regimes in lowland rice, groundwater table dynamics and soil permeability should be taken into account.     

Water–yield relations and optimal irrigation scheduling of wheat in the Mediterranean region

Crop yield is primarily water-limited in areas of West Asia and North Africa with a Mediterranean climate. Ten years of supplemental irrigation (SI) experiments in northern Syria were conducted to evaluate water–yield relations for bread wheat (Triticum aestivum L.) and durum wheat (Triticum turgidum L.), and optimal irrigation scheduling was proposed for various rainfall conditions. The sensitive growth stages of wheat to water stress were from stem elongation to booting, followed by anthesis, and grain-filling. Water stress to which crop subjected depends on rainfall and its distribution during the growing season; the stress started from early March (stem-elongation stage) or even in seedling stage in a dry year, and from mid-April (anthesis) in an average or wet year. Crop yield linearly increased with increase in evapotranspiration (ET), with an increase of 160 kg for bread wheat and of 116 kg for durum wheat per 10 mm increase of ET above the threshold of 200 mm. Water-use efficiency (WUE) with a yield ≥3 t ha⁻¹ was ca. 60% higher than that with yield <3 t ha⁻¹; this emphasises the importance of that to achieve effective use of water, optimal water supply and relatively high yields need to be ensured. Quadratic crop production functions with the total applied water were developed and used to estimate the levels of irrigation water for maximizing yield, net profit and levels to which the crops could be under-irrigated without reducing income below that which would be earned for full SI under limited water resources. The analysis suggested that irrigation scenarios for maximizing crop yield and/or the net profit under limited land resource conditions should not be recommended. The SI scenarios for maximizing the profit under limited water resource conditions or for a targeted yield of 4–5 t ha⁻¹ were recommended for sustainable utilization of water resources and higher WUE. The time of irrigation was also suggested on the basis of crop sensitivity index to water stress taking rainfall probability and available soil water into account.     

Wheat water productivity and yield in a cool highland environment: Effect of early sowing with supplemental irrigation

The Central Anatolian Plateau of Turkey is a typical cool highland rainfed wheat area with an annual rainfall of 300–500 mm. Due to suboptimal seasonal rainfall amounts and distribution, wheat yields in the region are low and fluctuate substantially over seasons. Delayed sowing due to late rainfall affects early crop establishment before winter frost and causes substantial reduction in yield. A 4-year field study (1998/1999 to 2001/2002) was carried out at Ankara Research Institute of Rural Services to assess the impact of early sowing with supplemental irrigation (SI) and management options during other dry spells on the productivity of a bread wheat cultivar, “Bezostia”. Treatments included early sowing with 50 mm irrigation and normal sowing with no irrigation as main plots. Four spring (SI) levels occupied the sub-plots. These are rainfed (no-irrigation), full irrigation to sature crop water requirements and two deficit irrigation levels of 1/3 and 2/3 at the full irrigation treatments.Results showed that early establishment of the crop, using 50 mm of irrigation water at sowing, increased grain yield by over 65% and adding about 2.0 t/ha to the average rainfed yield of 3.2 t/ha. Early sowing with SI allowed early crop emergence and development of good stand before being subjected to the winter frost. As a result, the crop used rainwater more efficiently. Additional supplemental irrigation in the spring also increased yield significantly. Grain yields of 5120, 5170 and 5350 kg/ha were obtained by applying 1/3, 2/3 and full SI, respectively. The mean productivity of irrigation water given at sowing was 3.70 kg/m³ with maximum value of 4.5 kg/m³. Water productivity of 1/3, 2/3 and full SI were 2.39, 1.46 and 1.27 kg/m³, respectively, compared to rainwater productivity of 0.96 kg/m³.     

Performance of sugarcane genotypes grown under sodic soil and water conditions

An experiment was conducted to evaluate the effect of residual sodium carbonates (RSC) of irrigation water on the growth and yield of sugarcane grown on sierozem light textured alkaline soil with sodic ground water and to study the performance of some promising sugarcane genotypes under these conditions. Treatments consisted of five levels of irrigations water viz RSC 2.8, 6.5, 12 me l⁻¹ and RSC 6.5 and 12.0 me l⁻¹ fully amended with gypsum. Plant and ratoon crops of eight genotypes of sugarcane were harvested. Cane yield and yield attributing characters like cane height, number of internodes per cane and number of millable canes were recorded. Juice quality viz percent juice extraction, percent sucrose, and commercial cane sugar (CCS%) in juice were determined at the harvest of crop. For both plant and ratoon crops, the average cane yield of all the genotypes of sugarcane and cane yield attributing characters decreased significantly with the increase in RSC of irrigation water to 6.5 and 12.0 me l⁻¹ (35% and 51% decline in the average cane yield for plant crop). For ratoon crop, the corresponding decrease in the average cane yield was less than the plant crop (only 14% and 21%). Amending RSC with gypsum increased the yield in all genotypes. The cane yield of various genotypes obtained under amended RSC with gypsum treatments were almost equal to the yield obtained under RSC 2.8 me l⁻¹ treatment (89% to 92% average cane yield for plant crop and 93% to 96% for ratoon crop). The effect of RSC of irrigation was variable for different genotypes (for example, for the plant crop of CoH 97, 65% and 76% and for CoH 108, 9% and 20% decline in the cane yield was observed with the application of high RSC irrigation water). As compared to plant crop, the ratoon crop of all genotypes recorded higher average cane yield and lesser decline in the cane yield with the application of high RSC irrigation water. Average juice extraction % decreased from 40.5% to 35.8%, and sugar yield decreased significantly (5.61 to 2.91 t ha⁻¹ for plant crop and 6.18 to 5.38 t ha⁻¹ for ratoon crop) with the increase in RSC of irrigation water, and amending RSC with gypsum increased the juice extraction % and sugar yield per unit area.     

Effects of different ridge:furrow ratios and supplemental irrigation on crop production in ridge and furrow rainfall harvesting system with mulches

The ridge and furrow rainfall harvesting (RFRH) system with mulches is being promoted to increase water availability for crops for higher and stable agricultural production in many areas of the Loess Plateau in northwest China. In the system, plastic-covered ridges serve as rainfall-harvesting zones and stone-, straw- or film-mulched furrows serve as planting zones. To adopt this system more effectively, a field study (using corn as an indicator crop) was conducted to determine the effects of different ridge:furrow ratios and supplemental irrigation on crop yield and water use efficiency (WUE) in the RFRH system with mulches during the growing seasons of 1998 and 1999.The results indicated that the ridge:furrow ratios had a significant effect on crop yield and yield components. The 120:60 cm ridge and furrow (120 cm wide ridge and 60 cm wide furrow) system increased yield by 27.9%, seed weight per head by 14.8%, seed number per head by 7.4% and 1000-seed weight by 4.7%, compared with the 60:60 cm ridge and furrow (60 cm wide ridge and 60 cm wide furrow) system. No differences in WUE were found between the two ratio systems. For corn and winter wheat, the optimum ridge:furrow ratio seems to be 1:1 in the 300-mm rainfall area, 1:2 in the 400-mm rainfall area and 1:4 in the 500-mm rainfall area. The optimum ridge:furrow ratio seems to be 1:3 for millet in the 300-mm rainfall area, although it is unnecessary to adopt RFRH practice in regions with more than 400 mm rainfall. The most effective ridge size for crop production seems 60 cm in the Loess Plateau. Implementing supplemental irrigation in the RFRH system is also a useful way to deal with the temporal problem of moisture deficits. In the case of corn, supplemental irrigation at its critical growth stage can increase both grain yield and WUE by 20%. The combination of in situ RFRH system with supplemental irrigation practice will make the RFRH system more attractive.     

Climatic water balance,probable rainfall,rice crop water requirements and cold periods in AER 12.0 in India

In this study an analysis was made on spatial variation of climatic water balance, (water surplus, actual evapotranspiration), probabilistic monthly monsoon rainfall and mapping of cold periods in agro-ecological region (AER) 12.0 of India using GIS and models. Since, rice is the dominant crop of the region, crop water requirements of rice was also spatially analyzed in different agro-ecological subregions (AESRs) of the AER 12.0 using CROPWAT 4.0 model and GIS. Study found that as per climatic water balance, large to moderate water surplus (520–70 mm) was available in AESR 12.1. The rainfall surplus of 220–370 mm was computed in AESR 12.2 and 370–520 mm in AESR 12.3 mm. Since winter rainfall is meagre and erratic, this amount of rainfall may be harvested and utilized for providing supplemental irrigation to winter crops or during dry spell of rainy season crops. Study also reveals that at 80% probability level (highly assured) in first month of southwest monsoon (June) 98–156 mm rainfall occurs in AESR 12.1, 103–144 mm in AESR 12.2 and 93–132 mm in AESR 12.3. These amounts of rainfall are sufficient to prepare land and sowing of direct seeded crops like maize, groundnut, blackgram, greengram, pigeonpea, cowpea, etc. that may be done from 24th standard week onwards (11th–7th June) after onset of southwest monsoon in the region. Based on existence of favorable temperature, among different AESRs, cold requiring crops may be tried in the districts of AER 12.1, but before cultivation of these crops, economic feasibility should be properly assessed. In normal rainfall year 450–550 mm, 600–720 mm and 775–875 mm crop water requirement was computed using CROPWAT 4.0 model for autumn rice, winter rice and summer rice, respectively in different AESRs of AER 12.0.     

LEPA and trickle irrigation of cotton in the Southeast Anatolia Project (GAP) area in Turkey

This study was designed to evaluate the yield response of low-energy precision application (LEPA) and trickle-irrigated cotton grown on a clay-textured soil under the arid Southeast Anatolia Project (GAP) area conditions during the 1999 growing season at Koruklu in Turkey. The effects of four different irrigation levels (100, 75, 50, and 25% of cumulative Class-A pan evaporation on a 6-day basis) for LEPA, and two irrigation intervals (3-day and 6-day) and three different levels (100, 67, and 33% of cumulative Class-A pan evaporation on a 3-day and 6-day basis) for the trickle system on yield were investigated. Water was applied to alternate furrows through the double-ended Fangmeier drag-socks in the LEPA system. Trickle irrigation laterals were laid out on the soil surface at a spacing of 1.40 m. A total of 814 mm of water was applied to the full-irrigation treatments (100%) for both irrigation systems. Seasonal water use ranged from 383 to 854 mm in LEPA treatments; and 456 to 868 mm in trickle treatments. Highest average cotton yield of 5850 kg/ha was obtained from the full-irrigation treatment (100%) in trickle-irrigated plots with 6-day intervals. The highest yield in LEPA plots was obtained in LEPA-100% treatment with an average value of 4750 kg/ha. Seed cotton yields varied from 2660 to 5040 kg/ha and 2310 to 5850 kg/ha in trickle irrigation plots with 3-day and 6-day intervals, respectively, and from 2590 to 4750 kg/ha in LEPA plots. Irrigation levels both in LEPA and trickle-irrigated plots significantly increased yield. However, there was no significant yield difference between 100 and 67% irrigation levels in trickle-irrigated plots. Maximum irrigation water use efficiency (IWUE) and water use efficiency (WUE) were found as 0.813 and 0.741 kg/m³ in trickle-irrigated treatment of 67% with 6-day interval. Both IWUE and WUE values varied with irrigation quantity and frequency. The research results revealed that both the trickle and LEPA irrigation systems could be used successfully for irrigating cotton crop under the arid climatic conditions of the GAP area in Turkey.     

Response of green bean (P. vulgaris L.) to subsurface drip irrigation and partial rootzone-drying irrigation

Effects on water use, green bean yield, irrigation water-use efficiency (IWUE), water-use efficiency (WUE), plant dry weight and crop water relationship were investigated for two-drip irrigation techniques and four irrigation water levels in the Mediterranean region of Turkey. The treatments were conventional (SDI) and alternating subsurface drip irrigation (SPRD). At each irrigation event, half of the volume of water applied to the SDI was applied to one side of the crop, representing the partial rootzone-drying treatment. All treatments received 295 mm of irrigation during crop establishment, prior to beginning the different irrigation regimes. Differing irrigation amounts corresponded to four crop-pan coefficients (Kcp₁ = 0.6, Kcp₂ = 0.8, Kcp₃ = 1.0 and Kcp₄ = 1.2), appropriate to pan data. Total water applied to the SDI and SPRD treatments ranged from 366 to 437 mm and from 331 to 366 mm, respectively, depending on Kcp values, with water uptake varying from 396 to 470 mm and 364 to 409 mm, respectively. While differences of green bean yield and dry plant weights were not significantly affected by the SDI and SPRD irrigation techniques, the overall irrigation water saving was found to be 16% for the SPRD irrigation treatment compared with the SDI treatment. SPRD irrigation techniques increased IWUE, WUE, and slopes of yield water relationships. Increase in slopes of the yield–irrigation water and yield–water-use function of SPRD according to the equivalent slopes of the SDI were 215.8 and 151.4%, respectively. SPRD increased the green bean yield response factor (ky) with value of 128.4% according to the equivalent slopes of the SDI. In conclusion, irrigation scheduling based on a 0.8 crop-pan coefficient is recommended for conventional SDI, with 1.0 being more appropriate for partial rootzone-drying practice.     

Irrigation based on a nomogram using soil suction measurements

Pivot-irrigation was managed with tensiometers on a field cropped with sugarcane at Analaiva (west coast of Madagascar). The volumes of water delivered by the pivot were 20 mm or less (expressed in terms of equivalent rain), depending on the stage of the crop. These applications were made when suctions at certain depths attained fixed values: a single value of 500  hPa in the top layer of the soil in the installation and growth stages of the crop, double values (600 hPa at 50 cm, 400 hPa at 150 cm) at the ripening stage.To characterize water movement in the soil, lines of isoflux were calculated from the hydrodynamic properties of the soil, and plotted so that the flux of water determined by the Darcy–Buckingham law would be read on the profile of hydraulic head. Maps of two-dimensional water movement were drawn independently from the data collected by an array of 30 tensiometers crossing a cane row. Before the rainy season, the water consumed by the crop corresponds to the irrigation water. At the ripening stage, an upward flux from the deep layer of the soil (wetted during the previous months of rains) is obtained by the strict management of irrigation.     

Effect of shallow groundwater table on crop water requirements and crop yields

Due to the increasing demand for food and fiber by its ever-increasing population, the pressure on fresh water resources of Pakistan is increasing. Optimum utilization of surface and groundwater resources has become extremely important to fill the gap between water demand and supply. At Lahore, Pakistan 18 lysimeters, each 3.05 m × 3.05 m × 6.1 m deep were constructed to investigate the effect of shallow water tables on crop water requirements. The lysimeters were connected to bottles with Marriotte siphons to maintain the water tables at the desired levels and tensiometers were installed to measure soil water potential. The crops studied included wheat, sugarcane, maize, sorghum, berseem and sunflower. The results of these studies showed that the contribution of groundwater in meeting the crop water requirements varied with the water-table depth. With the water table at 0.5 m depth, wheat met its entire water requirement from the groundwater and sunflower absorbed more than 80% of its required water from groundwater. Maize and sorghum were found to be waterlogging sensitive crops whose yields were reduced with higher water table. However, maximum sugarcane yield was obtained with the water table at or below 2.0 m depth. Generally, the water-table depth of 1.5–2.0 m was found to be optimum for all the crops studied. In areas where the water table is shallow, the present system of irrigation supplies and water allowance needs adjustments to avoid over irrigation and in-efficient use of water.     

Different irrigation methods and water stress effects on potato yield and yield components

This research was conducted during the spring seasons of 2000 and 2002 in Hatay province located in the East Mediterranean Region of Turkey. The research investigated the effects of two drip irrigation methods and four different water stress levels on potato yield and yield components. The surface drip (SD) and subsurface drip (SSD) irrigation methods were used. The levels were full irrigation (I₁₀₀), 66% of full irrigation (I₆₆), 33% of full irrigation (I₃₃) and un-irrigated (I₀) treatments. Five and three irrigation were applied in 2000 and 2002 early potato growing seasons, respectively. Total irrigation amount changed from 102 to 302 mm and from 88 to 268 mm in 2000 and 2002, respectively. Seasonal evapotranspiration changed between 226 and 473 mm and 166 and 391 mm in 2000 and 2002, respectively. SD and SSD irrigation methods did not result in a significant difference on yield. However, SD method has more advantages than SSD method, which has difficulties in replacement and higher system cost. Irrigation levels resulted in significant difference in both years on yield and its components. Water stress significantly affected the yield and yield parameters of early potato production. Water deficiency more than 33% of the irrigation requirement could not be suggested.Water use efficiency (WUE) of SD irrigation methods had generally higher values than SSD irrigation methods. Treatment I₃₃ gave maximum irrigation water use efficiency (IWUE) for both years. SSD irrigation method did not provide significant advantage on yield and WUE, compared to SD irrigation in early potato production under experimental conditions. Therefore, the SD irrigation method would be recommended in early potato production under Mediterranean conditions.     

The effects of different irrigation regimes on cucumber (Cucumbis sativus L.) yield and yield characteristics under open field conditions

A study was conducted to determine the effects of different drip irrigation regimes on yield and yield components of cucumber (Cucumbis sativus L.) and to determine a threshold value for crop water stress index (CWSI) based on irrigation programming. Four different irrigation treatments as 50 (T-50), 75 (T-75), 100 (T-100) and 125% (T-125) of irrigation water applied/cumulative pan evaporation (IW/CPE) ratio with 3-day-period were studied.Seasonal crop evapotranspiration (ET_c) values were 633, 740, 815 and 903 mm in the 1st year and were 679, 777, 875 and 990 mm in the 2nd year for T-50, T-75, T-100 and T-125, respectively. Seasonal irrigation water amounts were 542, 677, 813 and 949 mm in 2002 and 576, 725, 875 and 1025 mm in 2003, respectively. Maximum marketable fruit yield was from T-100 treatment with 76.65 t ha⁻¹ in 2002 and 68.13 t ha⁻¹ in 2003. Fruit yield was reduced significantly, as irrigation rate was decreased. The water use efficiency (WUE) ranged from 7.37 to 9.40 kg m⁻³ and 6.32 to 7.79 kg m⁻³ in 2002 and 2003, respectively, while irrigation water use efficiencies (IWUE) were between 7.02 and 9.93 kg m⁻³ in 2002 and between 6.11 and 8.82 kg m⁻³ in 2003.When the irrigation rate was decreased, crop transpiration rate decreased as well resulting in increased crop canopy temperatures and CWSI values and resulted in reduced yield. The results indicated that a seasonal mean CWSI value of 0.20 would result in decreased yield. Therefore, a CWSI = 0.20 could be taken as a threshold value to start irrigation for cucumber grown in open field under semi-arid conditions.Results of this study demonstrate that 1.00 IW/CPE water applications by a drip system in a 3-day irrigation frequency would be optimal for growth in semiarid regions.     

Trickle and sprinkler irrigation of potato (Solanum tuberosum L.) in the Middle Anatolian Region in Turkey

The potato (Solanum tuberosum L.) is widely planted in the Middle Anatolian Region, especially in the Nigde-Nevsehir district where 25% of the total potato growing area is located and produces 44% of the total yield. In recent years, the farmers in the Nigde-Nevsehir district have been applying high amounts of nitrogen (N) fertilizers (sometimes more than 900 kg N ha⁻¹) and frequent irrigation at high rates in order to get a much higher yield. This situation results in increased irrigation and fertilization costs as well as polluted ground water resources and soil. Thus, it is critical to know the water and nitrogen requirements of the crop, as well as how to improve irrigation efficiency. Field experiments were conducted in the Nigde-Nevsehir (arid) region on a Fluvents (Entisols) soil to determine water and nitrogen requirements of potato crops under sprinkler and trickle irrigation methods. Irrigation treatments were based on Class A pan evaporation and nitrogen levels were formed with different nitrogen concentrations.The highest yield, averaging 47,505 kg ha⁻¹, was measured in sprinkler-irrigated plots at the 60 g m⁻³ nitrogen concentration level in the irrigation treatment with limited irrigation (480 mm). Statistically higher tuber yields were obtained at the 45 and 60 g m⁻³ nitrogen concentration levels in irrigation treatments with full and limited irrigation. Maximum yields were obtained with about 17% less water in the sprinkler method as compared to the trickle method (not statistically significant). On the loam and sandy loam soils, tuber yields were reduced by deficit irrigation corresponding to 70% and 74% of evapotranspiration in sprinkler and trickle irrigations, respectively. Water use of the potato crop ranged from 490 to 760 mm for sprinkler-irrigated plots and 565–830 mm for trickle-irrigated treatments. The highest water use efficiency (WUE) levels of 7.37 and 4.79 kg m⁻³ were obtained in sprinkle and trickle irrigated plots, respectively. There were inverse effects of irrigation and nitrogen levels on the WUE of the potato crops. Significant linear relationships were found between tuber yield and water use for both irrigation methods. Yield response factors were calculated at 1.05 for sprinkler methods and 0.68 for trickle methods. There were statistically significant linear and polynomial relationships between tuber yield and nitrogen amounts used in trickle and sprinkler-irrigated treatments, respectively. In sprinkler-irrigated treatments, the maximum tuber yield was obtained with 199 kg N ha⁻¹. The tuber cumulative nitrogen use efficiency (NUE_cu) and incremental nitrogen use efficiency (NUE_in) were affected quite differently by water, nitrogen levels and years. NUE_cu varied from 16 to 472 g kg⁻¹ and NUE_in varied from 75 to 1035 g kg⁻¹ depending on the irrigation method. In both years, the NH₄-N concentrations were lower than NO₃-N, and thus the removed nitrogen and nitrogen losses were found to be 19–87 kg ha⁻¹ for sprinkler methods and 25–89 kg ha⁻¹ for trickle methods. Nitrogen losses in sprinkler methods reached 76%, which were higher than losses in trickle methods.     

The role of supplemental irrigation and nitrogen in producing bread wheat in the highlands of Iran

The West Asia and North Africa (WANA) region, with a Mediterranean climate type, has an increasing deficit in cereal production, especially bread wheat. Rainfed cropping in the highlands of this region coincides with the severely cold winter with mostly, snow from November to April. Cereal yields, are low and variable mainly as a result of inadequate and erratic seasonal rainfall and associated management factors, such as late sowing (or late crop emergence). In an area where water is limited, small amounts of supplemental irrigation (SI) water can make up for the deficits in seasonal rain and produce satisfactory and sustainable yields. This field study (1999–2002) on a deep clay silty soil in north west of Iran was conducted with four SI levels (rainfed, 1/3, 2/3 and full irrigation requirements) combined with different N rates (0, 30, 60, 90 and 120 kg ha⁻¹) with one wheat variety (Sabalan). Yields of rainfed wheat varied with seasonal rainfall and its distribution. A delay in the crop emergence from October (SI treatment) to November (rainfed) consistently reduced yields. With irrigation, crop responses to nitrogen were generally significant up to 60 kg N ha⁻¹. An addition of only limited irrigation (1/3 of full irrigation) significantly increased yields and maximized water use efficiency (WUE). Use efficiency for water and N was greatly increased by SI. Under deficit irrigation, maximum WUE would be achieved when 60 kg N ha⁻¹ is combined with 1/3 of full SI. Early crop germination is essential to ensure adequate crop stand before the winter frost and to achieve high yield. Early emergence can be achieved by applying a small amount (40–50 mm) of SI after sowing. Thus, when limited SI is combined with appropriate management, wheat production can be substantially and consistently increased in this highland semi-arid zone.     

Water conservation practices for a river valley irrigated with groundwater

Water conservation strategies for center pivot and furrow irrigation in the Central Platte Valley of Nebraska were evaluated using computer simulation. Irrigation requirements, grain yield, return flow and net depletion (gross irrigation minus return flow) of groundwater were simulated for a period of 29 years for Hord and Wood River silt loam soils. Grain yields were simulated for a typical corn variety for non-limiting water supplies (maximum attainable yield), for two levels of deficit irrigation (irrigation limited to certain growing periods), and for dryland conditions. Additional simulations were performed for a short-season corn, grain sorghum, and soybeans. The impacts of tillage practices on water conservation were also investigated.Center pivot irrigation on the Hord silt loam required 75–125 mm/year less water application than furrow irrigation. For the Wood River silt loam, water applications were the same for both irrigation systems. Applied water depths were reduced by an additional 75–125 mm using deficit irrigation with only a small reduction in yield. Return flow to the groundwater was small for well-managed pivots but high for some furrow irrigation systems based on the assumption that all deep percolation returns to the aquifer in the Central Platte Valley. Net depletion (gross irrigation minus return flow) of the groundwater for a center pivot with LEPA was 50 mm (17%) less than a center pivot with impact sprinklers. Ridge till had a net depletion 50 mm (25%) less than conventional tillage (double disk, plant) for furrow systems.     

Water and nitrate movement in drip-irrigated onion under fertigation and irrigation treatments

Frequent fertigation of crops is often advocated in the technical and popular literature, but there is limited evidence of the benefits of high-frequency fertigation. Field experiments were conducted on an Indo-American Hybrid var., Creole Red, of onion crop during three winter seasons of 1999–2000 through 2001–2002 in coarse-textured soil of Delhi under the semi-arid region of India. Three irrigation levels of 60, 80 and 100% of the crop evapotranspiration (ET) and four fertigation frequencies of daily, alternate day, weekly and monthly comprised the fertigation treatment. Analysis of soil samples indicated considerable influence of fertigation frequency on NO₃-N distribution in soil profile. NO₃-N in lower soil profiles (30.0–60.0 cm soil depth) was marginally affected in daily, alternate day and weekly fertigation. However, fluctuations of NO₃-N content in 0.0–15.0, 15.0–30.0, 30.0–45.0 and 45.0–60.0 cm soil depth was more in monthly fertigation frequency. The level of soil NO₃-N after the crop season shows that more NO₃-N leached through the soil profile in monthly fertigation frequency. Amounts of irrigation water applied in three irrigation treatments proved to be too small to cause significant differences in the content of NO₃-N leached beyond rooting depth of onion. Yield of onion was not significantly affected in daily, alternate day and weekly fertigation, though there was a trend of lower yields with monthly fertigation. The highest yield was recorded in daily fertigation (28.74 t ha⁻¹) followed by alternate day fertigation (28.4 t ha⁻¹). Lowest yield was recorded in monthly fertigation frequency (21.4 t ha⁻¹). Application of 56.4 cm irrigation water and 3.4 kg ha⁻¹ urea per fertigation (daily) resulted in highest yield of onion with less leaching of NO₃-N.     

Forage production of cool season pasture grasses as related to irrigation

A significant portion of the irrigated acreage in the intermountain western U.S. is comprised of cool season grass pastures. Droughts, coupled with increasing demands for limited water supplies in the region, have decreased the water volumes available for irrigating these pastures and other crops. Consequently, relationship between crop yield and irrigation (water production functions) should be defined for various species and cultivars to help growers and water managers make appropriate selections based on water availability.During a 3-year study on the Colorado Plateau, a line-source irrigation system was used to evaluate the relationship between applied water and dry forage production of orchardgrass (Dactylis glomerata L.), tall fescue (Festuca arundinacea Schreb.), meadow brome (Bromus riparius Rehmann), smooth brome (Bromus inermis Leyss.), two cultivars of intermediate wheatgrass (Elytrigia intermedium [Host] Nevski), crested wheatgrass (Agropyron cristatum L. Gaertn. X desertorum [Fisch. ex Link] J.A. Schultes) and perennial ryegrass (Lolium perenne L.). Irrigation treatments, including precipitation, ranged from 457 to 970 mm in 1996, 427 to 754 mm in 1997 and 490 to 998 mm in 1998. There was a positive linear relationship between yield and irrigation for all cultivars when averaged over all years but the relationships varied between cultivars and years. Orchardgrass, meadow brome and tall fescue produced more dry forage than the other grasses at the highest irrigation levels in all years. These grasses also produced the greatest rates of yield increase per unit of irrigation (average of 0.0129 Mg ha⁻¹ mm⁻¹) and exhibited greater yield stability from year to year than the other grasses at irrigation levels above 700 mm. The intermediate wheatgrasses produced more forage than the other grasses under limited irrigation (less than 600 mm) but the average production rate with irrigation (0.0066 Mg ha⁻¹ mm⁻¹) was only about half that of the aforementioned grasses. The average rate of forage produced per mm of irrigation was intermediate in the smooth brome (0.0096 Mg ha⁻¹) and lowest in the crested wheatgrass and perennial ryegrass (0.0048 and 0.0034 Mg ha⁻¹, respectively). These results suggest that orchardgrass and meadow brome be included in irrigated pastures receiving more than 700 mm of water annually while the intermediate wheatgrasses be selected for pastures receiving an annual water application of less than 700 mm.