On the Chemistry,Toxicology and Genetics of the Cyanobacterial Toxins,Microcystin, Nodularin,Saxitoxin and Cylindrospermopsin

The cyanobacteria or “blue-green algae”, as they are commonly termed, comprise a diverse group of oxygenic photosynthetic bacteria that inhabit a wide range of aquatic and terrestrial environments, and display incredible morphological diversity. Many aquatic, bloom-forming species of cyanobacteria are capable of producing biologically active secondary metabolites, which are highly toxic to humans and other animals. From a toxicological viewpoint, the cyanotoxins span four major classes: the neurotoxins, hepatotoxins, cytotoxins, and dermatoxins (irritant toxins). However, structurally they are quite diverse. Over the past decade, the biosynthesis pathways of the four major cyanotoxins: microcystin, nodularin, saxitoxin and cylindrospermopsin, have been genetically and biochemically elucidated. This review provides an overview of these biosynthesis pathways and additionally summarizes the chemistry and toxicology of these remarkable secondary metabolites.     

Global status of nematode problems of groundnut, pigeonpea, chickpea, sorghum and pearl millet, and suggestions for future work

Analysis of responses received from 40 cooperators in 20 countries to a questionnaire on nematode problems of groundnut, pigeonpea, chickpea, sorghum and pearl millet suggested that Meloidogyne spp. are internationally important nematode pests of groundnut, chickpea and pigeonpea. Pratylenchus spp. are important on all the five crops. In India, Heterodera cajani and Rotylenchulus reniformis are important pathogens of pigeonpea. Over the last 10–15 years, extensive nematode disease surveys have been undertaken for these crops in Australia, Egypt, India, Jamaica, Senegal, Sudan, Thailand and Zimbabwe; however, < 10% of the total crop areas were covered by these surveys. Except for Brazil, Egypt, USA and Zimbabwe, growers do not use nematicides to control the nematodes. Cultural practices, especially crop rotations, are the most commonly used control measures. Species of Meloidogyne, Pratylenchus and Rotylenchulus on the legumes, and species of Hoplolaimus, Pratylenchus, Quinisulcius and Xiphinema on the cereals, are strongly suspected of increasing the severity of fungal diseases. Work aimed at finding host resistance is being done in Brazil, Fiji, India and the USA, and some sources of resistance have been identified against Meloidogyne arenaria, M. incognita, M. javanica and R. reniformis. Facilities for resistance screening work now exist in many countries. Information on damage thresholds of important pest species are available only from Brazil, Fiji, India and the USA.     

Fucanomics and galactanomics: marine distribution, medicinal impact, conceptions, and challenges

Glycomics turned out to be a very extensive project where its subdivision is consequently emerging. This is seen by the growing number of terminologies used to define subprojects concerning particular classes of bioactive carbohydrates. Sulfated fucans (SFs) and sulfated galactans (SGs) are relatively new classes of sulfated polysaccharides (SPs) that occur mostly in marine organisms, and exhibit a broad range of medicinal effects. Their structures are taxonomically dependent, and their therapeutic actions include benefits in inflammation, coagulation, thrombosis, angiogenesis, cancer, oxidation, and infections. Some red algae, marine angiosperm and invertebrates express SPs of unique structures composed of regular repeating oligomeric units of well-defined sulfation patterns. This fine pattern of structural regularity is quite rare among any naturally occurring long SPs, and enables accurate structure-biofunction correlations. Seeing that, fucanomics and galactanomics may comprise distinguished glycomics subprojects. We hereby discuss the relevance that justifies the international recognition of these subprojects in the current glycomics age associated with the beneficial outcomes that these glycans may offer in drug development.     

The Evolutionary History of Ehrhartoideae, Oryzeae, and Oryza

Rice is a member of the genus Oryza, which has a history extending back into the Miocene. Oryza is in turn a member of the tribe Oryzeae, which along with the tribe Ehrharteae is included in the subfamily Ehrhartoideae. This paper reviews current knowledge of the genus, tribe and subfamily, and places rice in the larger evolutionary context of the entire grass family. The morphological characteristics of rice are an amalgam of characters that have originated at different times in its long evolutionary history. Increasingly, genomic characteristics are also being placed in a broad evolutionary context and it is becoming possible see which are characteristic of all grasses and which are more restricted to the genus Oryza or even to rice itself.     

Seaweed Protein Hydrolysates and Bioactive Peptides: Extraction,Purification, and Applications

Seaweeds are industrially exploited for obtaining pigments, polysaccharides, or phenolic compounds with application in diverse fields. Nevertheless, their rich composition in fiber, minerals, and proteins, has pointed them as a useful source of these components. Seaweed proteins are nutritionally valuable and include several specific enzymes, glycoproteins, cell wall-attached proteins, phycobiliproteins, lectins, or peptides. Extraction of seaweed proteins requires the application of disruptive methods due to the heterogeneous cell wall composition of each macroalgae group. Hence, non-protein molecules like phenolics or polysaccharides may also be co-extracted, affecting the extraction yield. Therefore, depending on the macroalgae and target protein characteristics, the sample pretreatment, extraction and purification techniques must be carefully chosen. Traditional methods like solid–liquid or enzyme-assisted extraction (SLE or EAE) have proven successful. However, alternative techniques as ultrasound- or microwave-assisted extraction (UAE or MAE) can be more efficient. To obtain protein hydrolysates, these proteins are subjected to hydrolyzation reactions, whether with proteases or physical or chemical treatments that disrupt the proteins native folding. These hydrolysates and derived peptides are accounted for bioactive properties, like antioxidant, anti-inflammatory, antimicrobial, or antihypertensive activities, which can be applied to different sectors. In this work, current methods and challenges for protein extraction and purification from seaweeds are addressed, focusing on their potential industrial applications in the food, cosmetic, and pharmaceutical industries.     

Meroterpenes from Marine Invertebrates: Structures,Occurrence, and Ecological Implications

Meroterpenes are widely distributed among marine organisms; they are particularly abundant within brown algae, but other important sources include microorganisms and invertebrates. In the present review the structures and bioactivities of meroterpenes from marine invertebrates, mainly sponges and tunicates, are summarized. More than 300 molecules, often complex and with unique skeletons originating from intra- and inter-molecular cyclizations, and/or rearrangements, are illustrated. The reported syntheses are mentioned. The issue of a potential microbial link to their biosynthesis is also shortly outlined.     

Structure Elucidation of New Acetylated Saponins,Lessoniosides A,B, C,D, and E,and Non-Acetylated Saponins,Lessoniosides F and G,from the Viscera of the Sea Cucumber Holothuria lessoni

Sea cucumbers produce numerous compounds with a wide range of chemical structural diversity. Among these, saponins are the most diverse and include sulfated, non-sulfated, acetylated and methylated congeners with different aglycone and sugar moieties. In this study, MALDI and ESI tandem mass spectrometry, in the positive ion mode, were used to elucidate the structure of new saponins extracted from the viscera of H. lessoni. Fragmentation of the aglycone provided structural information on the presence of the acetyl group. The presence of the O-acetyl group was confirmed by observing the mass transition of 60 u corresponding to the loss of a molecule of acetic acid. Ion fingerprints from the glycosidic cleavage provided information on the mass of the aglycone (core), and the sequence and type of monosaccharides that constitute the sugar moiety. The tandem mass spectra of the saponin precursor ions [M + Na]⁺ provided a wealth of detailed structural information on the glycosidic bond cleavages. As a result, and in conjunction with existing literature, we characterized the structure of five new acetylated saponins, Lessoniosides A–E, along with two non-acetylated saponins Lessoniosides F and G at m/z 1477.7, which are promising candidates for future drug development. The presented strategy allows a rapid, reliable and complete analysis of native saponins.     

Risk,Trust, and Consumer Acceptance of Plant Biotechnology

Abstract

This discussion summarizes current knowledge about rewards, risks, and reality surrounding the public's perception of genetically modified (GM) plants and foods. Differences in perception and acceptance of GM products between European and US publics are briefly described. The discussion includes recommendations for effective communication with the public. Pitfalls are identified that restrict credible discourse about the risks and benefits of GM ornamental plants and biotechnological products.

The U.S. gardening public is increasingly informed about technologies that influence their hobby interests, including plant biotechnology. Results of a preliminary and on-going survey of Tennessee Master Gardener Volunteers are presented that reveal consumer concerns similar to ones already voiced in the U.S. about GM foods. Discussion concludes by integrating these considerations, within the context of ongoing debate about GM foods, to provide implications about the success of novel GM ornamental plant introductions in the near future.     

Marine Nucleosides: Structure,Bioactivity, Synthesis and Biosynthesis

Nucleosides are glycosylamines that structurally form part of nucleotide molecules, the building block of DNA and RNA. Both nucleosides and nucleotides are vital components of all living cells and involved in several key biological processes. Some of these nucleosides have been obtained from a variety of marine resources. Because of the biological importance of these compounds, this review covers 68 marine originated nucleosides and their synthetic analogs published up to June 2014. The review will focus on the structures, bioactivities, synthesis and biosynthetic processes of these compounds.     

Biomedical exploitation of chitin and chitosan via mechano-chemical disassembly, electrospinning, dissolution in imidazolium ionic liquids, and supercritical drying

Recently developed technology permits to optimize simultaneously surface area, porosity, density, rigidity and surface morphology of chitin-derived materials of biomedical interest. Safe and ecofriendly disassembly of chitin has superseded the dangerous acid hydrolysis and provides higher yields and scaling-up possibilities: the chitosan nanofibrils are finding applications in reinforced bone scaffolds and composite dressings for dermal wounds. Electrospun chitosan nanofibers, in the form of biocompatible thin mats and non-wovens, are being actively studied: composites of gelatin + chitosan + polyurethane have been proposed for cardiac valves and for nerve conduits; fibers are also manufactured from electrospun particles that self-assemble during subsequent freeze-drying. Ionic liquids (salts of alkylated imidazolium) are suitable as non-aqueous solvents that permit desirable reactions to occur for drug delivery purposes. Gel drying with supercritical CO(2) leads to structures most similar to the extracellular matrix, even when the chitosan is crosslinked, or in combination with metal oxides of interest in orthopedics.     

Agarase: Review of Major Sources,Categories, Purification Method,Enzyme Characteristics and Applications

Agarases are the enzymes which catalyze the hydrolysis of agar. They are classified into α-agarase (E.C. 3.2.1.158) and β-agarase (E.C. 3.2.1.81) according to the cleavage pattern. Several agarases have been isolated from different genera of bacteria found in seawater and marine sediments, as well as engineered microorganisms. Agarases have wide applications in food industry, cosmetics, and medical fields because they produce oligosaccharides with remarkable activities. They are also used as a tool enzyme for biological, physiological, and cytological studies. The paper reviews the category, source, purification method, major characteristics, and application fields of these native and gene cloned agarases in the past, present, and future.     

Protein,nonprotein, and total nitrogen in seedlings of potatoes

Analyses for secific gravity, total solids, total nitrogen, protein nitrogen, and nonprotein nitrogen are reported for 73 seedling samples grown in Maine, and for 10 selections grown in Idaho. The interactions between the various constituents, as indicated by regression analysis, are discussed. These samples indicate a potential for breeding a variety of potato with a higher than average protein content, but further work is necessary to determine the inheritance pattern. This work is in progress.     

Exopolysaccharides from Microalgae and Cyanobacteria: Diversity of Strains,Production Strategies,and Applications

Microalgae and cyanobacteria are photosynthetic organisms that can produce/accumulate biomolecules with industrial interest. Among these molecules, EPSs are macromolecular polysaccharidic compounds that present biological activities and physico-chemical properties, allowing to consider their valorization in diverse commercial markets, such as cosmetic, therapeutic, nutraceutic, or hydrocolloids areas. The number of microalgae and cyanobacteria strains described to produce such EPSs has increased in recent years as, among the 256 producing strains gathered in this review, 86 were published in the last 10 years (~33%). Moreover, with the rise of research on microalgae EPSs, a variety of monosaccharides compositions have been discovered, highlighting the versatility of these organisms. If some production strategies can be applied to increase EPS production yields, it appears that case by case studies are needed to promote EPS synthesis by a strain, as many responses exist. This paper proposes an up-to-date state of the art of the diversity of microalgae and cyanobacteria EPS-producing strains, associated to the variability of compositions. The strategies for the production and extraction of the polymers are also discussed. Finally, an overview of the biological activities and physico-chemical properties allow one to consider their use on several commercial markets.     

Asterosaponins: Structures,Taxonomic Distribution,Biogenesis and Biological Activities

Asterosaponins are a class of steroid oligoglycosides isolated from starfish with characteristic structures and diverse biological activities. In this review, we have attempted to combine the most important data concerning asterosaponins and give a list of these secondary metabolites with their structural peculiarities. The purpose of this review is to provide a brief but as complete as possible principal information about their chemical structures, taxonomic distribution in the marine environment, distribution in different geographical areas and depths, some properties, biological activities, and functions. Some other rare steroid metabolites from starfish, closely related in structures and probably biogenesis to asterosaponins, are also discussed.     

Legume seed protein extraction,processing, and end product characteristics

Because of the difficulties in growing soybean in many parts of the world, other leguminosae crops (fababean, pea, lentil, lupine, bean chickpea, cow pea, etc.) are now being studied as new protein sources. They generally have a high protein content and a satisfactory amino acid composition. The studies which have led to the development of industrial flow sheets for protein extraction have mainly been carried out on pea (Pisum sativum), fababean (Vicia faba), and lupine (Lupinus albus). The processes generally used are (1) pin-milling plus air-classification which when applied to starch-rich legume seeds (pea, fababean), results in concentrates (defined as having protein contents of 60–75%), and (2) wet processes which produce isolates (defined as having protein contents of 90% to 95%). By air-classification, concentrates having 68% and 65% protein can be obtained, respectively, from fababean (31% protein) and pea (21% protein). Isolates, prepared by extraction of the flour proteins with alkaline solution followed by acid precipitation, have a protein content (N × 6.25) generally between 90% and 96% and a protein recovery yield varying between 60% and 65%. As a rule, isolates resulting from ultrafiltered extracts have a higher protein content. From the nutritional evaluation of these two types of products, concentrates and isolates, it appears that wet processes are more efficient for eliminating antinutritional factors. α-galactosides and glycosides are present in isolates only in traces. As for trypsin inhibitors and haemagglutinins, only one third of the activities in the flour remained in the isolates (in dry processes, the residual levels of these antinutritional factors were higher). From the studies of their functional properties, it appears that isolates and concentrates from sources such as fababean and peas, produced by the new processes described, are to some extent complementary or equivalent in their functional properties to those of the soybean, particularly for emulsifying and foaming purposes. These observations should encourage the development of these new processes.     

Dactylospongia elegans—A Promising Drug Source: Metabolites,Bioactivities, Biosynthesis,Synthesis, and Structural-Activity Relationship

Marine environment has been identified as a huge reservoir of novel biometabolites that are beneficial for medical treatments, as well as improving human health and well-being. Sponges have been highlighted as one of the most interesting phyla as new metabolites producers. Dactylospongia elegans Thiele (Thorectidae) is a wealth pool of various classes of sesquiterpenes, including hydroquinones, quinones, and tetronic acid derivatives. These metabolites possessed a wide array of potent bioactivities such as antitumor, cytotoxicity, antibacterial, and anti-inflammatory. In the current work, the reported metabolites from D. elegans have been reviewed, including their bioactivities, biosynthesis, and synthesis, as well as the structural-activity relationship studies. Reviewing the reported studies revealed that these metabolites could contribute to new drug discovery, however, further mechanistic and in vivo studies of these metabolites are needed.     

Response of permanent and reseeded grassland to fertilizer nitrogen. 2. Effects on concentrations of Ca, Mg, K, Na, S, P, Mn, Zn, Cu, Co and Mo in herbage at a range of sites

The concentration of mineral elements in herbage from permanent swards of mixed species composition (predominantly Agrostis spp., Holcus lanatus, Festuca rubra, Lolium perenne, Poa spp., etc.) was compared with that from sown perennial ryegrass ( Lolium perenne ) at two fertilizer rates (0 and 300kg N ha⁻¹ year⁻¹, both with P and K) and with L. perennel Trifolium repens (at 0 N with P and K). The investigation was conducted over four years at sixteen contrasting sites in England and Wales. Herbage samples for mineral analysis were taken at first and fourth harvests (May and August) each year from plots under 4-weekly cutting. There was a wide degree of variation between sites, particularly for concentrations of Ca, Mg, Na and all trace elements analysed. Herbage from L. perenne reseeds had significantly higher concentrations of Ca, Mg, Na, Co and S, but K, Mo, Zn, Cu and P were generally lower than in the permanent swards. L. perennel T. repens swards had the highest concentration of major cations, but trace element levels were generally intermediate between those for 0 N permanent and L. perenne swards. Fertilizer N reduced concentrations of Ca, Mn, Mo and S, and increased Mg, Na and Zn, with no consistent effects on K, Co and Cu. Herbage at harvest 4, compared with harvest 1, had higher Ca, Mg, Na, Mn, Zn and S. Permanent and L. perenne swards responded similarly to fertilizer N and between harvest dates. Results are discussed in relation to previous reports of botanical and fertilizer effects on mineral concentrations, and the mineral requirements of livestock. Changes in mineral concentration resulting from reseeding permanent swards are considered unlikely to increase mineral-related livestock disorders, and in many cases could be beneficial, though problems might arise on sites where some elements, e.g. Cu and Mg, are low.     

Advances in Modelling the Potato Crop: Sufficiency and Accuracy Considering Uses and Users, Data, and Errors

When we consider complex, multi-step processes such as crop growth or the progress of a disease then simple mathematical functions are inadequate to describe them and we generally use some kind of mathematical model. The commonest form in use is one that we call a simulation model although there are other forms of model such as Rule-based, (e.g. Gu et al. AI Appl 10:13–24, 1996), Bayesian (Gold, Plant Disease Epidemiol 4:84–122, 1989) and ‘fuzzy’ (Burrough, J Soil Sci 40:477–492, 1989), depending upon the application. Models may sometimes be combined into packages that we call decision support systems. This paper will consider simulation modelling and also the combination of complementary models. Mathematical models of the potato crop have been devised, in a range of sophistication, over a long period of years and a quite proper question is: “Where next? What are the developments that are sought or, more importantly, that are needed?”     

Detection,Occurrence,and Survey of Rice Stripe and BlackStreaked Dwarf Diseases in Zhejiang Province,China

The major viral diseases that occur on rice plants in Zhejiang Province, eastern China, are stripe and rice black-streaked dwarf diseases. Rice stripe disease is only caused by rice stripe tenuivirus （RSV）, while rice black-streaked dwarf disease can be caused by rice black-streaked dwarf fijivirus （RBSDV） and/or southem rice black-streaked dwarf fijivirus （SRBSDV）. Here we review the characterization of these viruses, methods for their detection, and extensive surveys showing their occurrence and spread in the province.