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为了促进现代农业园区绿色发展,建立绿色防控体系,打造绿色农产品生产园区,对现代农业园区的现状进行调查,发现存在诸多问题,如前期设计缺少生产植保意识、种植规划忽略环境、重视"治"而忽略"防"、忽视产前和产中的质量管控等,在此情形下,建议从规划设计、种植计划、环境清洁等方面做好产前预防,从理化诱控、生物防治、生境防控等方面做好产中防治,形成1套较完整的绿色防控体系,加强了人们对于生态农业绿色可持续发展的认识,发挥了园区作为"绿色防控体系"辐射源的作用,促进了绿色生态持续发展的农业大环境的形成。 相似文献
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正病虫草害对于农业生产危害较大,防控不及时或采取措施方法不当等都会对农产品生产造成不同程度的危害,影响产品质量和品质,以及经济效益。必须根据不同时期发生的危害采取切实可行的防控措施,防止和减少农业经济损失,我国农业发展正想无公害、绿色食品、有机农业方向转变,必须倡导无公害绿色有机化生产。即使现在有些条件达不到最高水准,也要按照最高的要求去努力宣传推广,逐步实现或局部实现这个远景目标。因此要 相似文献
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绿色植保新技术及其推广 总被引:1,自引:0,他引:1
《现代园艺》2016,(22)
正根据我国农业生产的现代化要求,绿色生产和公共植保的观念深入人心,如今,我国的农业正在不断向着绿色生产,安全生产,保证农产品安全的角度发展和改善,并且要转变对害虫的处理方式,采取绿色的农作物病虫防控措施。衡水市进行了对农业绿色植物技术的推广。1实行绿色植保技术符合现代化的要求自从2009年衡水科技工程学校开始送教下乡,学员是 相似文献
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传统栽培迄今仍是食用菌生产大省山东的主要栽培模式,其生产分散,管理粗放,只能季节性生产,导致产业整体效益不高。立足于山东食用菌传统栽培为主的现状,从品种结构、原料选择、栽培模式创新以及园区化建设、专业化分工等方面积极探讨实现传统栽培上档升级,向现代模式转变的具体途径。 相似文献
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The effects of combinations of salinity (no salt, 2000 p.p.m. or 4000 p.p.m. of CaCl2 and NaCl, 1:1) and water table (30 cm, 60 cm or 90 cm from the soil surface), on the vegetative growth and tolerance of ‘Golden Japanese’ plum and ‘Mit Ghamre’ and ‘Balady’ peaches were studied. The plants were grown in lysimeters. The growth of the trunk, total shoot length, the increase in shoot length per cm and the fresh weight of top, root and total plant were reduced with increasing salinity of the irrigation water. The effect was accentuated when the plants were maintained at high water table level. The salinity treatments resulted in the death of 43%, 73% and 76% of the plants in the plum, and the ‘Mit Ghamre’ and ‘Balady’ peaches, respectively, indicating that the plum is more tolerant to salinity than the peach. The plants of the salinity treatments showed various symptoms of salt injury, such as leaf burn, defoliation, shoot die-back and finally death. In the peaches, salt injury started to occur in the first growing-season, whereas the salt injury appeared in the plum in the second growing-season. The symptoms were more pronounced in the 4000 p.p.m. treatment than in the 2000 p.p.m. treatment and were more pronounced at the high water table level. The salinity level was the predominant factor and the effect of the water table on the vegetative growth diminished with increase in the salinity level of the irrigation water. 相似文献
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AIM:To establish a fast, accurate and economical technique for culturing mouse pulmonary arteriolar smooth muscle cells (PASMCs), and to explore the effects of hypoxia on the proliferation and apoptosis of the PASMCs. METHODS:In sterile condition, the pulmonary artery was isolated from the male BALB/c mice by digesting with collagenase I, and the cells were cultured in fetal bovine serum-coated flask. Centrifugal procedure was not used during the cell passage. The cell morphology was observed under an inverted phase-contrast microscope. α-Smooth muscle actin was identified by immunocytochemistry and immunofluorescence. The effects of hypoxia on the proliferation and apoptosis of the PASMCs were detected by CCK-8 assay and TUNEL assay. RESULTS:PASMCs were identified by the methods of immunocytochemistry, immunofluorescence staining and observation of morphology. Unlike the rat PASMCs with typical subcultured peak-vally pattern, the mouse PASMCs showed a lot different without a peak-vally pattern. The cells could be subcultured after 5 d to 7 d and there was 3 to 5 generations depending on the activity of the cells. CCK-8 assay demonstrated that the A values of PASMCs exposed to hypoxia increased after 24 h (P<0.05) as compared with normoxia. TUNEL result showed that the apoptotic index of the PASMCs in hypoxia decreased after 24 h (P<0.05). CONCLUSION:This technique for obtaining cultured mouse PASMCs is simple, fast, accurate and economical. The digestion time is easy to control. Hypoxia promotes the proliferation and inhibits the apoptosis of PASMCs. 相似文献
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小檗碱和壳聚糖抗蔬菜病原真菌活性测定及复合膜制备 总被引:2,自引:0,他引:2
研究了小檗碱和壳聚糖对几种常见蔬菜病原真菌的抑制活性,以及以小檗碱和壳聚糖为主料制备复合膜的方法,并测定了该膜的药物释放效果。试验表明:低浓度(0.234 mg/mL)小檗碱即可抑制辣椒炭疽病菌(Vermicularia capsici)等5种蔬菜病原真菌的生长。20 mg/mL浓度壳聚糖对番茄灰霉病菌(Botrytis cinerea)的抑制率高达65%,而对其余4种果蔬病原真菌也有一定的抑制作用。为了集成这2种天然化合物的优点,制备了小檗碱-壳聚糖复合膜,该膜具有缓释功能,在模拟外部环境(磷酸缓冲液,pH 6.8)条件下,20 d小檗碱累计释放率接近25%,提示其在果蔬贮藏抗菌中的应用价值。 相似文献
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钾肥在小白菜和萝卜上的施用效果 总被引:6,自引:0,他引:6
采用盆栽试验方法研究了施用钾肥对小白菜、萝卜生长发育、产量、品质及钾素含量的影响。结果表明 ,施用钾肥对小白菜和水萝卜的株高、叶片数无显著的影响 ,但可提高水萝卜块根的产量 ,提高幅度为 31.0 4 %~ 97.93%。施用钾肥可提高小白菜和萝卜的蛋白质和VC含量 ,降低硝酸盐含量 ,增加植株的钾素含量 相似文献
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Fresh onion seeds desiccated to 6.0% seed moisture content (SMC) were stored in various packaging materials under different storage conditions. Seeds packed in aluminum-laminated pouches beside those stored with silica gel at 25 °C maintained satisfactory germinability and vigour after 12 months. Desiccated seeds stored in moisture impervious containers produced more vigourous seedlings. Germination potential of onion seeds increased with reduced SMC besides storage in moisture impervious packets along with desiccants as physiological and biochemical attributes are regulated. Seed viability and vigour decreased with accelerated ageing due to increased lipid peroxidation, decreased activities of several free radical and peroxide scavenging enzymes. Electrical conductance of seed leachates also increased with ageing. Thus, adoption of appropriate storage temperature and moisture control techniques would significantly affect onion seed quality, which was due to minimum accumulation of free peroxide radicals and enhanced activity of free radical scavenging enzymes. 相似文献