Sodium fertilizer application to pasture. 6. Effects of combined applications with sulphur on herbage production and chemical composition in the season of application

The effect of sulphur and sodium fertilizers on the response of a perennial ryegrass ( Lolium perenne ) sward was examined over 2 years. Sulphur fertilizer was applied as ammonium sulphate at 0 or 97·5 kg S ha⁻¹ year⁻¹ and sodium fertilizer as sodium nitrate at 0 (nil), 31 (low), 62 (medium) or 94 (high) kg Na ha⁻¹ year⁻¹, with nitrogen input balanced across all treatments. Both sulphur and sodium increased herbage yield. Sodium fertilizer increased herbage sulphur concentration and sulphur fertilizer slightly increased herbage sodium concentration, but there were no major interactions between the two fertilizers on herbage yield or composition in the season of application. Sodium fertilizer increased dry-matter digestibility, water-soluble carbohydrate concentration and the live proportion of the herbage. Herbage sodium and magnesium concentrations were increased and potassium concentration decreased by sodium fertilizer. Sulphur fertilizer increased herbage dry-matter digestibility and water-soluble carbohydrate concentration. Sulphur and potassium concentrations were also increased and non-protein nitrogen, magnesium and phosphorus concentrations decreased in response to sulphur fertilizer. It is concluded that, although there was evidence of facilitation of sodium uptake by sulphur fertilizer and vice versa, this was not sufficient to produce synergistic effects on herbage growth in the season of application.     

Sodium fertilizer application to pasture. 2. Effects on dairy cow production and behaviour

Fifty-four lactaling dairy cows were grazed for 24 weeks on pasture receiving 0 (Nil), 32 (Low) or 64 (High) kg Na ha^-1 yr^-1 and with (+) or without (-) 100g NaHCO₃ buffer included in a maize gluten concentrate supplement. Cattle grazed the Na-fertilized pasture to a lower height, particularly in the High treatment. Cows grazing pasture with Na fertilizer produced more milk, and milk fat concentration increased in direct proportion to amount of Na fertilizer applied and with NaHCO₃. This increase was greatest in early season. Milk protein concentration was not affected by Na fertilizer application or NaHCO₃ buffer addition. Milk lactose concentration was increased by Na fertilizer application but not by NaHCO₃ supplementation. Cows in the Na-applied treatments gained more live weight but there was no effect of treatment on condition score change. Grazing time and drinking frequency increased linearly with increasing pasture Na. Ruminating time and biting rate were similar at the Low and High treatments and greater than the Nil treatment. NaHCO₃, supplementation increased drinking frequency and decreased the rate of concentrate intake. Cow reproductive performance was not significantly affected by Na fertilizer application. During the residual period, cows that had previously grazed the Na-fertilized pasture had reduced milk fat and protein contents.     

Sodium fertilizer application to pasture. 1. Direct and residual effects on pasture production and composition

Results are given on the effect of sodium (Na) fertilizer applied as NaNO₃ in five application sat 0 (Nil), 32 (Low) or 64 (High) kg Na ha ^-1yr^-1 and the residual effect of sodium chloride(NaCl) fertilizer applied in the previous year on the growth rate and the chemical composition of herbage cut at fortnightly intervals over the grazing season. Na fertilizer at Low and High rates increased herbage Na contents by 20 and 40% respectively. Magnesium (Mg) content in herbage was increased at Low Na fertilizer application rate but there was no difference between the Nil and the High Na treatments. Calcium (Ca) content was increased in proportion to Na fertilizer level. Potassium (K) content of Nil Na herbage exceeded that of Low and High, but there was no effect of treatment on total harvested K yields. The contents of phosphorus (P), sulphur (S), true protein (TP) and modified acid detergent fibre (MADF) in herbage were not affected, but the dry matter digestibility (DMD) was increased with increasing Na fertilizer level. Applying Na fertilizer at the Low and High levels gave similar increases in water-soluble carbohydrates (WSC) and ash contents and decreased crude protein (CP) and non-protein nitrogen (NPN) contents. Net herbage accumulation(fresh and dry weight) was increased by 15 and 26% at the Low and High Na fertilizer application rates respectively. NaCl fertilizer residues from the previous year increased herbage Na, DM, DMD and WSC contents, reduced K contents and did not affect Ca, P, S, CP, TP and NPN contents. Residues from Na fertilizer decreased MADF and ash contents at the Low and High Na application rates. The main and residual effects of Na fertilizer were generally maximal in early season and diminished as the season progressed, with many of the effects eliminated by late season. Proportionally 0·70 of Na applied was recovered in the first two grazing seasons after application. The effects of Na fertilizer on mineral ratios are also described, together with the implications for animal health.     

The effects of sodium chloride application to pasture, or its direct supplementation, on dairy cow production and grazing preference

The experiment aimed to examine the effects of sodium chloride (NaCl) application to pasture on dairy cow production, distinguishing the effects of Na supply on pasture production from the direct effects on animal production, and also to examine the preference of dairy cows for sodium-fertilized pasture. Twenty-four dairy cows were grazed in six treatment areas with three fertilizer levels—all (A), one-half (H) or none (N) of the area fertilized with 50 kg NaCl ha⁻¹, and with or without 50 g cow⁻¹ day⁻¹ NaCl supplementation (+, −) offered in concentrate feed. The experiment was a changeover design with four 3-week periods. NaCl fertilization increased herbage growth rate and Na, Cl and calcium (Ca) contents and reduced K content. Milk yield and liveweight gain were increased by NaCl application to pasture but not by direct supplementation. Milk fat content was increased with increasing Na concentration in the diet. Grazing time was increased by NaCl application to pasture, but only cows not receiving direct NaCl supplementation preferred NaCl-fertilized pasture. Ruminating time was increased both by NaCl application to pasture and by direct supplementation. It is concluded that in the warm, dry conditions of this experiment, increasing Na supply to natrophilic herbage increased both pasture and animal production, and that within the range 3–8 g Na kg⁻¹ dietary DM, increasing Na supply to the cow increased milk fat content.     

Sodium fertilizer application to pasture. 5. Effects on herbage digestibility and mineral availability in sheep

The effects of feeding herbages fertilized with 0 (nil), 32 (low), 66 (medium) or 96 (high) kg of sodium per hectare per year to sheep on herbage digestibility and mineral availability were examined. Modified acid detergent fibre (MADF), ash, magnesium (Mg) and phosphorus (P) contents were increased by the application of sodium (Na) treatments, while potassium (K), sulphur (S) and true protein (TP) contents were reduced. Dry matter (DM) and MADF intakes were increased in the low and medium treatments and DM and MADF digestibility increased in all Na-treated herbages. The medium- and high-sodium treatments increased salivary Na content and Na/K ratio and decreased K content. Blood K content was not affected by treatment. Intake, faecal output, apparent availability, urinary output and balance of Na were increased by the application of Na treatments. Potassium intake, balance, apparent retention and urinary output were increased by the low, unaffected by the medium and reduced by the high sodium treatment. The low and medium Na treatments increased the intake and apparent availability of Mg; Mg balance and apparent retention were increased by all Na treatments. Feeding the Na-treated herbages increased intakes, apparent availability, balance and apparent retention of Ca, P and total cations.
The low and medium Na treatments increased S intake, faecal output and apparent retention. It is suggested that through increasing the balance and apparent retention of minerals, the application of sodium fertilizer to pasture will improve the mineral status of sheep, particularly at the low and medium application rates employed in this experiment.     

Sodium fertilizer application to pasture. 4. Effects on mineral uptake and the sodium and potassium status of steers

Mineral availability and status in body tissues was examined with four rumen-fistulated steers arranged in a Latin-square change-over design. The steers were fed perennial ryegrass herbage from a pasture fertilized with four Na treatments: 0 (Nil), 32 (Low), 66 (Medium) or 96 (High) kg Na ha^-1 yr^-1. Na fertilizer increased herbage contents and intakes of Na, Mg and Ca but did not affect intakes of K, P and S. Herbage K:Na and K:(Ca+Mg) decreased in direct proportion to the amount of Na fertilizer applied. With increasing dietary Na intake, the Na content of saliva increased and the K content decreased. There was an increase in Na and a reciprocal decrease in K contents of rumen fluid with increasing dietary Na. Blood plasma Na contents were greater when the Na-treated herbages were fed than in the Nil treatment. There was no effect of treatment on blood plasma K content. Increasing dietary Na increased urinary Na but did not affect urinary K. Faecal mineral concentrations of Na, Ca, P and S were increased by increasing dietary Na, whereas K content was reduced and the Mg content was unaffected. There was no difference between treatments in the proportion of mineral rapidly solubilized, except Na which increased with increasing dietary Na content. The fractional rate of degradation was greater for Na, K, and Mg than for Ca and P. Based on effective solubilization, minerals were ranked in the order K > (Mg = Na) > Ca > P, and treatments were in the order Medium > (High = Low) > Nil. Increasing Na intake increased Ca but not P or Mg availability and increased the uptake of all three minerals.     

Sodium fertilizer application to pasture. 8. Turnover and defoliation of leaf tissue

The effects of application of sodium fertilizer on the turnover and defoliation of leaf tissue were investigated in a perennial ryegrass (Lolium perenne) pasture grazed by dairy cows. Eight plots were allocated to treatments either with or without sodium fertilizer, with the former receiving 32 kg Na ha^–1 applied in five applications of NaNO₃ over the grazing season. An equivalent amount of nitrogen was given to the controls as ammonium nitrate, the application of which was reduced in the sodium treatment to equate nitrogen fertilizer applications for the two treatments. In nine periods between April and September, marked tillers were recorded to measure leaf turnover, leaf lamina growth and specific leaf weight and, when combined with tiller density measurements, gave an estimate of herbage flux for the sward. The defoliation and net growth of the marked tillers were monitored at 3-day intervals and the data were combined with tiller density and specific leaf weight data to determine the intake of the expanding, penultimate and oldest live leaf laminae. Sodium fertilizer application did not affect the rate at which leaves appeared, but it retarded their rate of disappearance. The extension rate and the specific weight of green laminae were both increased by sodium fertilizer application and therefore the net gravimetric growth rate was increased. Tiller density was not affected by sodium fertilizer application and hence the estimated herbage growth and net herbage flux were increased by sodium fertilizer application. Application of sodium fertilizer did not affect lamina length, and in both treatments the penultimate laminae were approximately twice as long as expanding and oldest live laminae. Defoliation frequency decreased from the expanding to the oldest live laminae in the control treatment without sodium. Sodium fertilizer application increased the frequency of defoliation of the oldest live leaf and also increased the length of the expanding leaf that was defoliated. For penultimate leaf laminae sodium fertilizer application reduced the defoliation frequency and length of foliage grazed. The dry-matter (DM) intake of the oldest live laminae was increased by the application of sodium fertilizer. It is concluded that sodium fertilizer application increases net herbage growth both by increased extension rate of leaf laminae and specific leaf weight and by delayed laminae senescence, and that it increases herbage DM intake by increasing the defoliation frequency of the oldest live leaf laminae.     

Sodium fertilizer application to pasture. 10. A comparison of the responses of dairy cows with high and low milk yield potential

Current recommendations for the intake of sodium of lactating dairy cows are related to milk yield. A study was conducted to compare the responses of cows of high and low milk production potential to the application of sodium fertilizer to grazed perennial ryegrass pasture. The application of sodium fertilizer increased the intake of herbage dry matter (DM), the time that cows spent grazing and the biting rate. It also increased the concentration of sodium, magnesium and calcium in herbage and decreased the concentration of potassium. Applying sodium fertilizer increased milk yield and milk fat concentration and decreased somatic cell count in the milk of cows of low-production potential only, whereas it increased persistency of milk production in the cows of high-production potential. The concentration of lactose in milk increased in both groups after the application of sodium fertilizer. It is concluded that the optimum dietary sodium concentration for grazing cows does not increase with milk yield, and that most immediate advantage will be gained from increasing the sodium concentration in herbage for low-yielding cows.     

The effects of nitrogen and phosphorus fertilizer application on herbage yield of natural pastures

This study was carried out in a natural pasture in Van province of Turkey between the years of 2004 and 2005 to determine the effects of nitrogen and phosphorus fertilization on herbage yield. The study was performed in randomized block with three replications. 0, 4, 8, 16 kg da(-1) nitrogen and 0, 6, 12 kg da(-1) phosphorus applications were examined. The effects of different nitrogen and phosphorus fertilizer applications on plant height, green herbage and crude protein yield were significant for both years. Depending on the increasing nitrogen and phosphorus applications, significant increases were in green herbage, hay and crude protein yields. According to results, differences between 8 and 16 kg da(-1) doses of nitrogen and 6 and 12 kg da(-1) doses of phosphorus applications were insignificant. In the first year, in terms of nitrogen applications, the highest green herbage, hay and crude protein yield (1423.1, 263.3 and 29.2 kg da(-1)) were obtained from 8 kg N da(-1), in the second year, the highest values (1426.1, 602.7 and 67.8 kg da(-1)) were obtained from 16 kg N da(-1) application. As for the phosphorus applications, in the first year, the highest green herbage yield was 1142.2 kg da(-1) at the 6 kg P2O5/da application, hay and crude protein yields (218.2, 23.1 kg da(-1)) were recorded from 12 kg P2O5/da application. In the second year, the highest green herbage, hay and crude protein yields were (1335.8, 549.6 and 66.1 kg da(-1)) determined at the 12 kg P2O5/da application.     

Concentrate supplementation of grazing dairy cows. 2. Effect of concentrate composition on herbage intake and milk production

The effect of feeding either traditional concentrates containing starch or high quality fibrous concentrates on the performance of grazing dairy cows was examined in a trial in which cows were given concentrates with either 350 g starch and sugars (kg dry matter (DM))^-1 (high-starch) or 100 g starch and sugars (kg DM)^-1 (high-fibre). The swards used consisted predominantly of perennial ryegrass and were usually aftermaths following cutting. Each area was grazed for 3 or 4 d at each grazing and a two-machine sward-cutting technique was used for estimating herbage intake.
The effect of concentrate composition on the herbage intake of grazing cows at a high daily herbage allowance of 28 kg OM above 4 cm cutting height was investigated in 1983 and 1984. With 54 kg OM d^-1 of high-starch concentrates the mean herbage intake was 11·5 kg OM d^-1 per cow while cows fed 5.3 kg d^-1 of high-fibre concentrates consumed on average 12–6 kg OM d^-1. The mean substitution rate of herbage by concentrates was reduced from 0·45 kg herbage OM (kg concentrate OM)^-1 with the high-starch concentrate to 0·21 with the high-fibre concentrates.
The effect of the treatments on milk production was studied in 1984. The cows consumed 5·5 kg OM d^-1 as concentrates and grazed at a lower herbage allowance of 19 kg OM above 4 cm cutting height. With high-fibre concentrates milk production and 4% fat-corrected milk production were 13 and 1·8 kg d^-1, respectively, higher than with the high-starch treatment. The daily live weight gain with the high-starch concentrates was 0·17 kg per cow more than with the high-fibre concentrates.     

Effects of different levels of fertilizer application to veld on growth of steers and chemical composition of the herbage

The effects of different levels of N fertilization (no N, 40 kg N and 80 kg N ha^?1 year^?1), P fertilization (no P, 21 kg P ha^?1 year^?1 and 21 kg P plus 53 kg K ha^?1 year^?1) and stocking rates (0·52 large stock units (LSU) ha^?1, 0·78 LSU ha^?1 and 1·56 LSU ha^?1) on the chemical composition and in vitro dry matter digestibility of the herbage and the liveweight gains of steers were determined in the western variant of the Bankenveld in South Africa. The average daily liveweight gains (ADLGs) of the steers increased with increasing level of N fertilization. Fertilization with P had a positive effect on ADLG only when 53 kg of K was applied with 21 kg of P ha^?1. Higher stocking rates reduced ADLGs. The liveweight gains ha^?1 increased as the rates of N and P fertilization increased. The medium stocking rate (0·78 LSU ha^?1) gave a higher liveweight gain ha^?1 than the lowest stocking rate (0·52 LSU ha^?1), but the highest stocking rate (1·56 LSU ha^?1) reduced liveweight gain ha^?1. In general, in terms of chemical components, a higher nutritive value of the veld herbage resulted from N fertilization. The higher crude protein (CP) content of the herbage, resulting from higher stocking rates, should be seen against the background of lower liveweight gains ha^?1 at the highest stocking rate. On pasture with similar contents of CP and acid detergent fibre (ADF), higher ADLG of steers was found as a result of P and K fertilization, especially for herbage with a lower CP and a higher ADF content, implying better utilization of the nutrients in such herbage with P and K fertilization, although P was also supplemented through a lick.     

Response of permanent and reseeded grassland to fertilizer nitrogen. 1. Herbage production and herbage quality

The productivity of permanent swards of mixed species composition was compared with that of sown Lolium perenne , cv. Melle at five fertilizer-N rates (0, 150, 300, 450 and 900 kg N ha⁻¹) and with L. perenne/Trifolium repens , cv. Grasslands Huia at 0 kg N ha⁻¹. The investigation was conducted under two cutting frequencies at sixteen sites in England and Wales, representing a range of grassland environments.
Annual total herbage dry matter (DM) production from both permanent and reseeded swards increased with successive increments of fertilizer-N up to 450 kg N ha⁻¹. Herbage DM production from reseeded swards in the first year after sowing was signficantly higher than from the permanent swards, at all fertilizer-N treatments. In subsequent years the production advantage of the L. perenne reseeds was maintained only at the higher N rates, though sown L. perenne/T. repens was the most productive sward type at 0 N. Average differences in modified acid-detergent fibre suggested small advantages in herbage quality to the reseeded swards.
It is concluded that, while reseeded swards are more productive in the year after sowing, many permanent swards are capable of high levels of production and that reseeding to a L. perenne sward cannot always be justified, particularly for grassland receiving low or moderate inputs of fertilizer-N.     

Herbage intake and milk production by grazing dairy cows 1. The effects of variation in herbage mass and daily herbage allowance in a short-term trial

Twenty-four British Friesian cows were allocated between six grazing treatments (two levels of herbage mass x three levels of daily herbage allowance) in a balanced change-over design with four periods of 12 d each at monthly intervals. Herbage OM mass ranged from 3790 to 5770 kg ha^-1 measured to ground level and daily herbage DM allowances were 30, 60 and 90 g per kg animal live weight. Herbage OM intake was lower at high than at low herbage mass (24·6 vs 26·3 g per kg LW), and was 26·9, 26·6 and 22·9 g per kg LW respectively at daily herbage DM allowances of 90, 60 and 30 g per kg LW. Milk yield was not affected by herbage mass but was depressed at the low herbage allowance.     

Long‐term effects on sward composition and animal performance of reducing fertilizer inputs to upland permanent pasture

This study investigated the long‐term effects on sward composition and animal performance of applying different fertilizer regimes to upland permanent pasture. The experiment, which was carried out in 2008, was based on a set of replicated (n = 3) plots that had been established in 1990. The effects of applying (i) N, P, K and lime, (ii) P and K plus lime and (iii) lime only were compared with a treatment that received no nutrient applications. Using a put‐and‐take stocking system, the plots were grazed to a target sward surface height of 4 cm by ewes and lambs from April to early August and by ewes only from August to mid‐October. The long‐term reduction in nutrient inputs had led to decreases in the percentages of both sown and unsown grass species within the sward (P < 0·05), and an increase in the percentage of mosses and litter (P < 0·05), with a corresponding reduction in nutritional value. Although there were no statistically significant treatment‐related differences in lamb growth rates, lower fertilizer inputs were associated with a marked decline in stock carrying capacity and associated overall productivity during both the pre‐ and post‐weaning periods (P < 0·001). The findings highlight the challenges faced when attempting to reconcile production and environmental objectives in upland systems.     

Herbage intake and milk production by grazing dairy cows 2. The effects of level of winter feeding and daily herbage allowance

Two experiments are described in which two levels of winter feeding and three levels of herbage allowance during the grazing season were imposed upon March/April calving British Friesian dairy cows. The winter treatments resulted in differences in live weight and milk yield at turnout of 35 and 53 kg and 3·4 and 3·2 kg d^-1 for the two trials. Subsequently, when grazed at generous herbage allowances, the cows were able to compensate for much of this difference but when herbage was restricted the milk yield differences were accentuated. Groups of cows from each winter treatment were offered 25, 50 or 75 (Experiment 1) and 30, 50 or 70 (Experiment 2) g herbage DM per kg LW daily during the grazing season. Daily herbage intakes on the three allowances in each trial were 14·1, 13·3, 10·7 and 12·5, 12·1, 11·5 kg OM and milk yields were 16·0, 15·3, 12·5 and 15·2, 14·3, 11·8 kg SCM respectively. Both intake and milk production were depressed once the cows were forced to consume more than 50% of herbage on offer or to graze the sward down to a mean height of less than 8–10 cm. Grazing behaviour observations indicated that under rotational managements the cows did not compensate for restrictions in available herbage by grazing longer. Highest levels of milk production per unit area were observed in both trials when production per cow was depressed by 20–25%.     

Impact of novel endophytes in perennial ryegrass on herbage production and insect pests from pastures under dairy cow grazing in northern New Zealand

Perennial ryegrass (Lolium perenne L.) infected with a novel endophyte (AR37 or AR1), Wild‐type endophyte or no endophyte (Nil) was sown with white clover (Trifolium repens L.) in autumn 2005. The pastures were rotationally grazed by dairy cows from 2005–2009. Annual dry matter (DM) yield did not differ but AR37 pastures had a higher ryegrass tiller density, especially after the 2008 summer drought (+130%), and less white clover than did AR1 pastures. Concentrations of alkaloids produced by the Wild‐type association (lolitrem B, ergovaline) followed the same seasonal trends as did the AR37 alkaloids (epoxy‐janthitrems) but summer drought reduced concentrations of lolitrem B and epoxy‐janthitrems to less than half the mid‐summer (February) peak concentrations in the other years. Insect pests were monitored annually between 2006 and 2009. Tiller damage by Argentine stem weevil (Listronotus bonariensis (Kuschel)) was significantly reduced by all endophyte treatments. African black beetle (Heteronychus arator (F.)) populations in soil samples increased during the experiment with Nil > AR1 > Wild‐type = AR37. Root aphid (Aploneura lentisci (Pass.)) infestations followed the pattern AR1 > Nil > Wild‐type = AR37. A lower pest pressure from all insect pests in AR37 pastures is likely to have contributed to this treatment having the highest ryegrass tiller densities.     

The long-term effects of a range of pasture treatments applied to three semi-natural hill grassland communities. 1. Pasture production and botanical composition

Five pasture treatments: (1) controlled grazing, (2) controlled grazing + lime, (3) controlled grazing + lime + phosphate, (4) controlled grazing + lime + phosphate + oversown white clover and (5) controlled grazing + lime + phosphate + oversown white clover + oversown perennial ryegrass were applied to three semi-natural hill grassland communities. The communities were those dominated by Agrostis/Festuca, Molinia and Nardus. The proportion of Nardus at the Nardus-dominant site was substantially reduced by herbicide before treatments were applied. All treatments were grazed simultaneously by mature wether sheep on three occasions each year. There were two grazing periods each of 4 weeks duration between mid-May and mid-August with a further grazing period of 3 weeks starting mid-October. During each grazing period stock numbers were set so that a residual herbage mass of 560 kg DM ha ^?1 remained at the end of the grazing period. Measurements of net herbage accumulation (NHA) were made annually over a period of 13 years at each site. The green:dead ratio of grasses, species composition of the pasture and the pH of the soil were measured at intervals during the experiment. Estimates of mean annual NHA ranged from 3860 kg DM ha^?1 for treatment 1 (controlled grazing) to 5170 kg DM ha^?1 for treatment 5 (oversown white clover and perennial ryegrass). The application of lime and phosphate increased annual NHA by 300–350 kg DM ha^?1 with a further increase of around 400 kg DM ha^?1 when white clover was sown. Increases in NHA between year 1 and year 13 ranged from 30% for treatment 1 to around 55% for treatment 5. Although there was no difference in the mean NHA between sites, the herbage from the Agrostis/Festuca site contained a higher proportion of green grass and white clover than that from the other sites. The highest levels of green grass and white clover were found on the oversown treatments at each site. The grazing pressure exerted produced relatively little change in the botanical composition at the Agrostis/Festuca site. At the Molinia-dominant site the Molinia was largely replaced by Nardus during the first 6 years and Nardus also increased in cover at the Nardus site. Application of lime and phosphate generally increased the proportion of Poa pratensis, Festuca rubra and Agrotis tenuis but did not halt the spread of Nardus at the Molinia and Nardus sites. White clover and perennial ryegrass were successfully introduced by oversowing and proportions remained high throughout the 13 years. The cover by bryophyte spp. increased at all sites with the greatest increases occurring in each case on the less comprehensive pasture treatments. These results suggest that on Agrostis/Festuca-dominant pastures herbage biomass production can be increased with relatively low-cost pasture treatments while maintaining Species diversity. However, Nardus and Molinia dominant pastures are likely to require more comprehensive pasture treatments involving sown grasses and white clover to provide herbage of acceptable quality and avoid an increase in Nardus and bryophytes in the sward. With a regime of episodic summer grazing and the addition of fertilizers oversown pastures can be maintained over long periods of time.     

The use of herbage nitrogen status to optimize herbage composition and intake and to minimize nitrogen excretion: an assessment of grazing management flexibility for dairy cows

A framework for managing rotationally grazed pastures for dairy cattle which enables the cows’ energy and protein requirements to be met while simultaneously limiting the amount of N excreted in order to reduce N losses is described. The first objective is achieved by ensuring that lamina mass and the N concentration of herbage do not limit herbage intake or feeding value. The second objective is achieved by limiting N fertilizer supply or increasing the interval between defoliations to reduce the N concentration of herbage. Lower and upper thresholds for the N concentration of herbage and lamina mass were estimated from published data. The method is illustrated using two vegetative regrowths (beginning and end of spring) in a cutting experiment with two fertilizer treatments, 0 or 120 kg N ha^?1 (?N and +N), and early or late cutting. Decreasing N supply led to a reduction in grazing management flexibility, i.e. the defoliation interval ranges which were compatible with the required sward characteristics (minimum lamina mass and N concentration of lamina) for herbage intake and to meet the protein requirements of dairy cows. Aiming for the upper threshold N concentration of herbage increased the minimum interval between defoliations only for the +N treatments. Nevertheless, grazing management flexibility remained the highest for the +N treatments.     

The effects of separated cow slurry liquor on soil and herbage nitrogen in Phalaris arundinacea and Lolium perenne

Simulated swards of reed canary grass ( Phalaris arundinacea L ) and ryegrass received applications of separated cow slurry liquor in winter, at rates up to the equivalent of 500 m³ha⁻¹. Subsequent measurement of oxidized nitrogen in the soil under the different species indicated that lower levels of soluble forms of nitrogen were found under the reed canary grass than were under the ryegrass sward. At the first harvest after liquor application, the dry weight yield of reed canary grass responded positively to increasing applications of slurry liquor, but the ryegrass sward appeared to be damaged by very high rates of application. At later harvests, yields of the two species were similar, but over the season, apparent recovery of the nitrogen applied to the swards was greater in the reed canary grass than in ryegrass, suggesting that this species could be of value in the control of losses of nutrients from livestock wastes.     

The effects of rate and timing of application of fertilizer nitrogen in late summer on herbage mass and chemical composition of perennial ryegrass swards over the winter period in Northern Ireland

A small‐plot experiment was carried out in Northern Ireland on a predominantly perennial ryegrass sward over the period July 1993 to March 1994 to investigate the effect of timing and rate of fertilizer nitrogen (N) application on herbage mass and its chemical composition over the winter period. Eighty treatment combinations, involving four N fertilizer application dates (28 July, 9 and 30 August and 20 September 1993), four rates of N fertilizer (0, 30, 60 and 90 kg N ha^?1) and five harvest dates (1 October, 1 November, 1 December 1993, 1 February and 1 March 1994), were replicated three times in a randomized block design experiment. N application increased herbage mass at each of the harvest dates, but in general there was a decrease in response to N with increasing rate of N and delay in time of application. Mean responses to N applications were 13·0, 11·5 and 9·5 kg DM kg^?1 N at 30, 60 and 90 kg N ha^?1 respectively. Delaying N application, which also reduced the length of the period of growth, reduced the mean response to N fertilizer from 14·3 to 7·4 kg DM kg^?1 N for N applied on 28 July and 20 September respectively. Increasing rate of N application increased the N concentration and reduced the dry‐matter (DM) content and water‐soluble carbohydrate (WSC) concentration of the herbage but had little effect on the acid‐detergent fibre (ADF) concentration. Delaying N application increased N concentration and reduced DM content of the herbage. The effect of date of N application on WSC concentration varied between harvests. A decrease in herbage mass occurred from November onwards which was associated with a decrease in the proportion of live leaf and stem material and an increase in the proportion of dead material in the sward. It is concluded that there is considerable potential to increase the herbage mass available for autumn/early winter grazing by applying up to 60 kg N ha^?1 in early September.