Effects of alfalfa maturity on energy utilization by cattle and nutrient digestibility by cattle and sheep.

Two comparative slaughter experiments conducted with growing beef steers (300 kg to 480 kg BW) fed alfalfa cubes demonstrated that animal performance diminished as alfalfa matured. In each trial, ADG (empty BW basis) was 10 to 20% greater from pre-bloom than from early-bloom alfalfa. Net energy for maintenance (Mcal/kg) followed a pattern similar to that of ADG, but NEg (Mcal/kg) did not decrease (P greater than .05) as alfalfa maturity increased. Digestion trials with steers and wethers clearly indicated significant reductions in apparent digestibilities of DM, energy, and cell wall fractions as alfalfa matured. Steers fed at 110% of maintenance in digestion Trails 1, 2, and 3 consistently digested cubed alfalfa to a greater extent than wethers fed the same alfalfa ground and pelleted. Digestion coefficients (percentages) for ADF, cellulose, NDF, and crude fiber were 5 to 14% greater for steers fed cubes than for wethers fed pellets. Regression equations calculated from results of three digestion trials indicate that digestible DM % and DE (Mcal/kg) could be predicted from ADF %, but they were 4 to 5% lower for wethers fed pelleted alfalfa than for steers fed cubes.     

Poloxalene as an Anti-Bloat Compound and Its Effect on Milk Yield and Composition

Poloxalene, a nonionic surfactant, was fed to beef cattle on a legume ration or a high grain ration to observe its effect on bloat. It was also fed to lactating dairy cows to note any effect on yield or composition of milk.

Poloxalene was beneficial in the prevention of bloat with both legume and grain rations. It had no effect on per cent fat, protein, solids-not-fat, or yield of milk.

     

Voluntary intake, growth rate, and tissue retention by Holstein steers fed formaldehyde- and formic acid-treated alfalfa and orchardgrass silages.

Alfalfa and orchardgrass herbages of similar digestibility were harvested at early and late maturity from primary growth and conserved as direct-cut silage using formic acid and formaldehyde simultaneously. Major compositional differences between the silages were lower NDF (principally hemicellulose) and a greater N content in alfalfa than in orchardgrass. An initial group of eight steers was slaughtered with a mean BW of 222 kg, and each of the four silages was fed to comparable groups of eight Holstein steers. Ad libitum DMI per unit of metabolic BW for alfalfa silages was 128% of that for orchardgrass silages. The ADG of steers fed alfalfa silages was 132% of that of steers fed orchardgrass silages. Despite greater ad libitum intake, total gut fill, as a percentage of BW, on alfalfa silages was 77% of that on orchardgrass silages. Daily empty BW gain of steers fed alfalfa silages was 158% of that of steers fed orchardgrass silages. Daily energy retention of steers fed alfalfa silages was 180% of that of steers fed orchardgrass silages. Steers fed alfalfa silages retained 140% more protein than steers fed orchardgrass silages did, but steers fed alfalfa silages retained only 71% as much protein energy relative to their total energy retention compared with steers fed orchardgrass silages. Differences in composition of daily energy retained were almost totally a result of differences in the total daily energy retention. Late alfalfa silage produced a greater daily gain than orchardgrass silage cut 2 wk earlier because greater intake compensated for lower digestibility.     

INTENSIVE BEEF PRODUCTION FROM SORGHUM GRAIN The Effects of Quality of Roughage, Supplementation with Tallow and Minerals and Level of Dietary Nitrogen

A 2³ factorial design was used to examine the following treatments on the finishing of steers fed diets of 90% sorghum grain and 10% roughage: cottonseed hulls v. lucerne as the roughage component; nil v. 3% tallow; free-choice supplements of (a) sodium chloride, (b) 50/50 mixture of sodium chloride and rock phosphate, and (c) soil; a decrease in the crude protein level of the diet from 14 to 11% after body weight exceeded 350 kg.
Nine groups, each of 10 Shorthorn steers aged between 12 and 15 months, of an initial mean shrunk liveweight of 215.8 ± SE 0.35 kg were used. Individual steers were slaughtered either at 390 kg liveweight or after 177 days.
The mean growth rate was significantly higher in steers receiving cottonseed hulls than in those fed lucerne (1.27 v. 1.13 kg/day) and was significantly higher in those receiving tallow treatments than in those without tallow (1.28 v. 1.12 kg/day). Steers receiving 14% crude protein throughout showed an increased rate of carcase weight gain of 0.059 kg/day compared with steers receiving 11% from 350 kg body weight. The supplements had no effect on performance.
The overall mean carcase weight gain and dressing percentage were 0.68 kg/day and 59.0%, respectively.
Feed conversion (dry matter) was lower in steers receiving tallow than in those not receiving tallow (5.3 v. 6.3).
Steers fed lucerne exhibited intermittent mild to moderate bloat which did not require treatment.     

Energy components of growth in Holstein steers fed formaldehyde- and formic acid-treated alfalfa or orchardgrass silages at equalized intakes of dry matter

Energy retention was compared in Holstein steers fed either alfalfa or orchardgrass silages for 164 d at either 65 or 90 g DM/kg.75 BW daily in a 2 x 2 factorial. Energy retention was estimated by slaughter-balance using an initial kill of eight steers at 216 kg and a final kill of eight steers per treatment at 326 kg. The ADG was not affected (P greater than .05) by silage, but steers fed alfalfa gained less (P less than .001) gut fill (they lost gut fill) and gained more (P less than .001) of the following than steers fed orchardgrass: empty body, 23%; fat, 50%; fat-free matter, 18%; protein, 16%; water, 17%; ash, 43%; gross energy, 31%; and carbon, 38%. With retained energy at 1.15 Mcal/d, retained energy was equally distributed between fat and protein. Increments of daily retained energy greater than 1.15 Mcal were deposited as 76% to fat and 24% to protein; this distribution was not affected by silage. The energy requirement for maintenance, with BW adjusted to equal gut fill, was not different (P greater than .05) at 130 kcal ME/kg.75 BW for steers fed alfalfa vs 125 for steers fed orchardgrass. Although not significant (P greater than .05), retained energy/ME intake above maintenance was 13% greater for steers fed alfalfa (.261) than for steers fed orchardgrass (.230), which supports the difference observed by calorimetry. The difference in dietary protein (25.6 vs 20.5%) did not contribute to the difference in energy retention because the differences in fat and protein retention could be explained totally by differences in daily energy deposition. The higher NDF of orchardgrass, or other fiber components, seems to be the most probable cause of its somewhat lower partial energetic efficiency relative to alfalfa.     

Effects of ronnel on growth, endocrine function and blood measurements in steers and rats

Four feeding trials were conducted to determine (1) how the organophosphate ronnel affects thyroid and adrenal circulating hormone levels and blood profile measurements of beef steers and (2) whether the effects of ronnel observed in beef steers could be produced in growing rats. In trial 1, four groups of eight steers each were given either no ronnel or 4 mg ronnel/kg body weight daily in diets fed at either limited (1.8% of body weight) or ad libitum intake. After 7 weeks, intake levels, but not ronnel treatments, were reversed during a 1-week transition period, and feeding was continued for another 7 weeks. In trial 2, four groups of six steers each were given 0, 44, 88 or 176 ppm ronnel premixed in diets fed ad libitum for 18 weeks. Actual ronnel intakes averaged 0, 1.01, 2.12 and 4.73 mg/kg body weight daily in trial 2. In trials 3 and 4 , growth and intake were measured in 64 and 32 growing Sprague-Dawley rats, respectively, fed levels of ronnel ranging from 0 to 100 ppm in the diet. In trial 3, blood plasma was analyzed at various times for triiodothyronine (T3), thyroxine (T4), cholesterol and total lipid content. In trial 1, the concentration of Plasma T4 was 1.31 times higher in steers fed ronnel that in control steers. In trial 2, plasma T4 was 1.30 times higher in steers fed 176 ppm ronnel, the level that improved growth, than in steers fed the lower ronnel levels. Circulating levels of T3, cortisol and aldosterone were similar for both control and ronnel-fed steers. Serum cholesterol concentrations were consistently higher in ronnel-fed steers. The data indicated that the growth-promoting effect of ronnel in steers may be associated with a shift in thyroid function. Effects of ronnel in steers were not observed in rats, demonstrating a species difference between steers and rats.     

The effect of forage source and particle size on finishing yearling steer performance and ruminal metabolism.

Two finishing trials and a metabolism trial were conducted to evaluate the effect of forage source and particle size in dry-rolled corn finishing diets. In Exp. 1, 224 crossbred yearling steers (BW = 342+/-11 kg) were used in a randomized complete block design consisting of seven treatments. Treatments were an all-concentrate diet or diets containing equal NDF levels provided by alfalfa hay or wheat straw (three treatments each) with each forage source ground to pass through a .95-, 7.6-, or 12.7-cm screen. Steers fed diets containing forage had greater (P < .05) DMI than steers fed an all-concentrate diet. Steers fed alfalfa diets gained faster (P < .05) with a greater (P < .05) concentrate efficiency than steers fed either all-concentrate or straw diets. In Exp. 2, 120 crossbred yearling steers (BW = 307+/-2 kg) were used in a completely randomized design and fed dry-rolled corn diets containing 10% alfalfa ground to pass through either a .95- or 7.6-cm screen. Alfalfa particle size had no effect on performance or carcass measurements. In Exp. 3, six ruminally fistulated steers (BW = 508+/-34 kg) were used in a 6 x 6 Latin square design and fed an all-concentrate diet or diets containing equal NDF levels provided by alfalfa hay, wheat straw, or ground corncobs with alfalfa and straw ground to pass through either a 2.54- or 12.7-cm screen. Steers fed straw diets spent more time (P < .10) chewing than those receiving the other diets. In conclusion, forage particle size had no effect on finishing cattle performance or ruminal metabolism data. However, cattle consuming different forage sources in dry-rolled corn finishing diets may not respond similarly in animal performance.     

High-moisture corn utilization in finishing cattle

Two finishing trials, one laboratory trial and one metabolism trial were conducted with the following objectives: 1) to determine the associative effects of feeding high-moisture corn (HMC) with either dry-rolled grain sorghum (DRGS) or dry-rolled corn (DRC) and 2) to evaluate HMC when harvested at different moisture levels, stored in different structures, or fed as whole or rolled HMC. In Trial 1, yearling steers (BW, 328 kg) were fed diets containing mixtures of HMC and DRGS. As level (0, 33, 100%, as percentage of grain DM) of DRGS increased, ADG (P less than .03) and gain/feed (P less than .001) decreased linearly; gain/feed tended to be affected quadratically (P = .14). In Trial 2, yearling steers (BW, 382 kg) fed HMC, stored whole in an upright, oxygen-limiting silo and rolled coarsely before feeding, gained faster (1.46 vs 1.36 kg/d) and more efficiently (.142 vs. .131 gain/feed) than steers fed whole HMC (P less than .01). In Trial 3, as length of storage of bunker HMC increased, in vitro rate of starch digestion and soluble N content increased (20.4 and 36.8%, respectively) and grain pH decreased (10.9%). In Trial 4, steers fed HMC or a mixture of 75% HMC with 25% DRGS had similar ruminal pH throughout a grain adaptation period, but total ruminal VFA were greater (P less than .005) for steers fed HMC alone. These data are interpreted to suggest that feeding a mixture of HMC, ground and stored in a bunker or silo bag, with DRGS will result in a 3.2% associative effect. However, no associative effects were measured when a mixture of HMC, stored whole and fed whole or rolled, and DRC were fed.     

The effect of pre-fast diet and transport on nitrogen metabolism of calves

Two trials were conducted to determine the effects of transport stress and pre-transport diet on N losses, blood chemistry and ruminal variables of steers. In each trial, 16 crossbred steers (261 kg avg weight) were assigned to four groups in a 2 X 2 factorial arrangement of treatments. Treatments consisted of either transported or non-transported groups and two pre-transport dietary regimens (alfalfa hay or a 50% concentrate diet fed for 3 d before fasting). The alfalfa hay contained 14.6% crude protein (CP) and had a calculated metabolizable energy (ME) content of 1.92 mcal/kg. The 50% concentrate diet contained 15.5% CP and had a calculated ME content of 2.23 mcal/kg. Steers in the transport group were transported for 13 h in trial 1 and 46 h in trial 2, while the remaining steers were not transported. Both groups were withheld from feed and water during the observation periods. Urine and feces were collected and blood samples were obtained at intervals during the observation periods. Transport increased (P less than .05) urinary and total N excretion and nonevaporative water losses compared with fasting alone. Calves fed the 50% concentrate diet had lower N and nonevaporative water losses than calves fed hay, probably due to lower pre-fast N and water intakes. Ruminal total volatile fatty acid (VFA) concentrations and molar proportions of propionate and butyrate declined (P less than .05) with time in all groups, while molar proportions of acetate and minor VFA increased. Results of these trials indicate transportation stress can cause a significant increase in total N excretion and nonevaporative water loss compared with feed and water deprivation alone. Losses of N and water were lower in calves fed a 50% concentrate diet rather than hay for 3 d before the fasting period, probably because of lower pre-fast N and water intakes.     

Influence of supplemental selenium on humoral immune responses in weaned beef calves

Influence of supplemental Se on humoral immune response was measured in 60 weaned beef calves with marginal blood Se status. Calves were fed a Se-deficient diet consisting of corn silage, corn grain, and soybean meal. Blood Se concentrations, primary and secondary humoral immune responses to hen egg lysozyme inoculation, and weight gain were determined in a 70-day trial. Calves fed 20 mg of Se/kg of mineral mixture ad libitum had lower antibody responses (P less than 0.02), compared with calves fed 20 mg of Se/kg of mineral mixture and given 0.1 mg of Se and 0.22 IU of vitamin E/kg of body weight, IM, or with calves fed 80, 120, 160, or 200 mg of Se/kg of mineral mixture. Calves fed 80, 120, 160, or 200 mg of Se/kg of mineral mixture had higher (P less than 0.001) blood Se concentrations on day 70, compared with calves fed 20 mg of Se/kg of mineral mixture and given 0.1 mg of Se and 0.22 IU of vitamin E/kg of body weight, IM. Selenium supplementation had no effect on weight gain.     

Evidence that bovine growth hormone treatment increases the rate of extrathyroidal 5'-monodeiodinase activity in cattle

This study examined the influence of bovine growth hormone (bGH) on liver and kidney thyroxine-5'-monodeiodinase activity (TMA) in growing beef cattle. In a preliminary trial (trial 1), tissue samples were obtained at slaughter from two placebo-injected and two bGH-injected (29.2 IU/day for 14 days before slaughter) Hereford heifers (398 kg avg slaughter wt), with one heifer on each treatment fed at either 1.0 or 2.0 times maintenance energy requirement. In a second trial, tissue and plasma samples were obtained from six placebo-injected and six bGH-injected (29.2 IU/day for 19 days) Hereford steers (331 kg avg slaughter wt) fed at 1.8 times maintenance energy requirement. In a third trial, liver tissue and plasma samples were obtained from 14 Angus X Hereford steers (270 kg avg wt) fed either an 8% protein, 1.96 Mcal-metabolizable energy/kg diet (8 steers) or a 14% protein, 2.67 Mcal-metabolizable energy/kg diet (6 steers) in association with acute administration of bGH. Half the steers in each group were given two injections per steer of either placebo or 37.8 IU bGH at 24-hr intervals and slaughtered 24 hr after the second injection. Units of tissue TMA in all trials were measured at slaughter; one unit defined as 1 ng T3 generated/hr/mg protein during incubation with T4 (1.3 fM). In trial 1, TMA in liver and kidney was 2.86 and 1.21 times greater, respectively, for bGH than for placebo treatments. In trial 2, units of TMA in liver homogenates were higher (P less than .05) for bGH (4.14) than for placebo (2.83) treatments and higher (P less than .02) in liver microsomal preparations for bGH (32.7) than for placebo (27.3) treatments. Units of TMA in kidney homogenates were also higher (P less than .10) for bGH (1.48) than for placebo (.87) treatments and higher (P less than .02) in kidney microsomal preparations for bGH (23.0) than for placebo (16.4) treatments. Following acute injection of bGH (trial 3), units of TMA in liver homogenates were higher (P less than .01) for bGH (2.5) than for placebo (1.8) treatments. Plasma T4 (70.0 vs 73.5 ng/ml) and T3 (1.08 vs 1.18 ng/ml) concentrations appeared slightly higher in bGH-treated steers (trial 2) and increased by 20 and .5 ng/ml, respectively, (P less than .01) within 6 to 12 h after acute injection of bGH (trial 3). Concurrently, plasma TSH concentration increased following acute GH injection (trial 3).(ABSTRACT TRUNCATED AT 400 WORDS)     

Effects of intake level on metabolic response to estrogenic growth promoters in beef steers

Effects of diethylstilbestrol (DES, 10 mg/d orally, Trial 1) or Synovex-S (SYN, 220 mg ear implant, Trial 2) on gain and N balance (g/d) were determined in steers that consumed 1.3, 2.7, 4.4 and 7.4 kg DM/d (Trial 1) and 1.3, 2.9, 4.3 and 6.6 kg DM/d (Trial 2). Each trial was a replicated 4 x 4 Latin square with four pairs of steers per trial (BW:322 kg, Trial 1; 278 kg Trial 2) and a control and growth promoter steer in each pair. Steers were fed a pelleted 75% concentrate diet containing 16.7% (DM basis). Each period consisted of 1 wk of intake adaptation, 5 wk of feeding and 1 wk in metabolism crates (2-d adjustment and 5-d collection). Steers were switched among DMI but not among promoter treatments. Intercept and slope, respectively, for the regression of BW gain (kg/d) on DMI (kg/d) were -.66 and .276 for control vs -.84 and .328 for DES steers and -.69 and .276 for control vs -.89 and .356 for SYN steers. Similar regression values for N balance (g/d) on DMI (kg/d) were -10.3 and 6.91 for control vs -17.2 and 9.10 for DES steers and -4.5 and 4.67 for control vs -7.6 and 5.85 for SYN steers. Across trials, slopes differed from zero (P less than .01), and promoter slopes differed from controls for gain (P less than .01) and N balance (P less than .10). During an extra period at the end of each trial, all steers were fed the high intake level for 6 wk, followed by N balance determinations the last 3 d of a 7-d fast.(ABSTRACT TRUNCATED AT 250 WORDS)     

Effects of lysocellin and calcium level on mineral metabolism, performance and ruminal and plasma characteristics of beef steers

Metabolism and growth experiments were conducted to determine the effects of lysocellin and calcium level on mineral metabolism and performance of beef steers. Lysocellin at 0 or 22 mg/kg and Ca at .3 or .6% of the diet were fed in a 2 x 2 factorial arrangement of treatments. Two steers averaging 287 kg BW were fed each diet consisting of 80% corn silage and 20% supplement (DM basis) in each of two metabolism trials. Steers were fed the diets for a 21-d preliminary period, followed by 7 d of total feces and urine collection. A lysocellin x Ca interaction was observed for nitrogen retention (P less than .01). Steers fed lysocellin and .6% Ca retained the most N (15.6 g/d), whereas steers receiving lysocellin and .3% Ca retained the least N (8.8 g/d). Lysocellin increased (P less than .05) apparent absorption of Mg. In one of the two metabolism trials, lysocellin increased (P less than .05) apparent absorption and retention of Ca. Apparent absorption and retention of Ca were higher (P less than .05) in steers fed .6% Ca when expressed as grams per day, but absorption and retention were lower (P less than .01) when expressed as a percentage of intake. In the other metabolism trial, the .6% Ca level decreased (P less than .05) urinary P excretion and increased (P less than .05) P retention as a percentage of absorbed P. In a growth experiment, 64 steers were fed similar levels of lysocellin and Ca for 119 d. Diets consisted of 90% corn silage and 10% supplement. Although no treatment effects on ADG, DMI or feed:gain were detected, lysocellin did affect concentration of several minerals in ruminal fluid and blood plasma.     

Dental wear and growth performance in steers fed sweetpotato cannery waste

OBJECTIVE: To determine whether feeding sweetpotato cannery waste (SPCW) to cattle had adverse effects on dental wear, growth performance, or ruminal tissues. DESIGN: Clinical trial. ANIMALS: 36 Holstein steers. PROCEDURE: Steers were assigned to 1 of 3 groups. All steers received ryegrass hay ad libitum. In addition, steers in group 1 were fed 3.2 kg of corn and soybean meal/steer/d, steers in group 2 were fed 0.45 kg of soybean meal/steer/d and SPCW ad libitum, and steers in group 3 were fed a mixture of SPCW and broiler litter ad libitum. Samples of rumen fluid were collected on day 56. Steers were slaughtered on day 84, and samples of rumen were submitted for histologic examination. Teeth from control steers were removed, and calcium ion loss in response to etching with 2.28% lactic acid solutions buffered to pH of 3.75, 4.0, 4.25, 4.5, and 4.75 was determined. RESULTS: Average daily gain was lower for steers fed SPCW than for steers in the other 2 groups. Steers fed the SPCW-broiler litter mixture had only mild increases in tooth wear and tooth color scores, compared with control steers, whereas steers fed unbuffered SPCW had substantial increases in tooth wear and tooth color scores. Histologic abnormalities were detected in rumens from steers fed diets containing SPCW. Calcium ion loss decreased as pH of the etching solution increased. CLINICAL IMPLICATIONS: Results indicate that feeding cattle unbuffered SPCW can cause dental erosion, ruminal epithelial changes, and poor growth; however, SPCW buffered with broiler litter can be used as a cattle feed.     

Utilization of alkaline hydrogen peroxide-treated wheat straw in cattle growing and finishing diets.

Two experiments were conducted to evaluate alkaline hydrogen peroxide-treated wheat straw (AHPWS) in cattle growing (Exp. 1) and finishing (Exp. 2) diets. In Exp. 1, 162 crossbred steers (257 kg) were fed 66% roughage diets in an 84-d growth trial to compare AHPWS to corn silage (CS) and to evaluate different supplemental CP sources and levels. A completely randomized design with a 3 x 3 factorial arrangement of treatments was used. Factors were roughage source (CS, a 1:1 mixture of CS:AHPWS [MIX] and AHPWS) and CP treatment (13 and 11% CP with supplemental CP provided by soybean meal [13-SBM] and [11-SBM] and 11% CP with a combination of urea, corn gluten meal, and fish meal [UGF]). Lasalocid was fed at the rate of 200 mg per steer daily. Steers fed AHPWS had decreased (P less than .01) DMI compared with steers fed MIX and CS. This may be due to increased dietary Na from residual Na in AHPWS. With each incremental increase in AHPWS, ADG and gain/feed decreased (P less than .01). Dry matter intakes (kg/d), ADG (kg), and gain/feed for CS, MIX, and AHPWS were 8.0, 1.56, and .19; 8.2, 1.33, and .16; and 7.5, 1.08, and .14, respectively. Decreased performance by steers fed AHPWS may be due, in part, to a negative interaction between the lasalocid and dietary minerals. There were no differences in performance due to CP supplementation. In Exp. 2, AHPWS was compared to alfalfa hay (AH) and CS at 10 and 20% of dietary DM (2 x 3 factorial) in a 127-d finishing trial with 108 crossbred steers (341 kg).(ABSTRACT TRUNCATED AT 250 WORDS)     

Composition of formaldehyde- and formic acid-treated alfalfa and orchardgrass silages harvested at two maturities and their effects on intake and growth by Holstein heifers.

Alfalfa and orchardgrass herbages were each harvested at two maturities (May 22 to 25 vs June 5 to 7) in primary growth and directly ensiled with 5 kg of a mixture of 30% formic acid and 25% formaldehyde per metric ton of fresh herbage in upright conventional silos. Alfalfa silage contained less NDF (71%) and more N (150%) and hot-water-insoluble N (117%) than orchardgrass silage did. Major differences between silages were that orchardgrass contained 20.4 percentage units more NDF and 1.10 percentage units less N than alfalfa. The NDF increased 104% and total N decreased to 86% with advancing maturity. Twenty-eight yearling Holstein heifers (223 kg BW) were given ad libitum access to the four silages with trace mineral salt, and growth rate was measured in a 119-d period. Daily DE intake was 297 kcal/kg.75 BW for heifers fed alfalfa silage compared with 202 kcal/kg.75 BW for heifers fed orchardgrass silage. Daily gain was 992 g for heifers fed alfalfa compared with 661 g for heifers fed orchardgrass. Gross efficiency, or gain per unit of DE, was similar for heifers fed orchardgrass and alfalfa. Rate of gain was primarily a function of ad libitum intake of DE. Heifers fed alfalfa had greater plasma essential amino acid concentrations (122%) than those fed orchardgrass did. Late alfalfa produced greater ADG than orchardgrass harvested 2 wk earlier.     

Duodenal nutrient flow and digestibility in Holstein steers fed formaldehyde- and formic acid-treated alfalfa or orchardgrass silage at two intakes

Formaldehyde- and formic acid-treated alfalfa or orchardgrass silage were fed at 65 and 90 g DM/kg BW.75.d) to growing Holstein steers (209 +/- SE = 35 kg) fitted with permanent ruminal and duodenal cannulas in a 4 x 4 latin square. Alfalfa had higher (P less than .01) concentrations of cell solubles, total N and rumen-soluble N than did orchardgrass. Digestible energy (Mcal/d), total N and soluble N intake (g/d) were higher (P less than .05) for steers fed alfalfa than for those fed orchardgrass. Total duodenal OM, DM, NDF, N and non-NH3-N flows were greater (P less than .001) for steers fed alfalfa than for those fed orchardgrass and were greater (P less than .001) at high vs low intake. Duodenal bacterial N flow (g/d) was greater (P less than .001) for steers fed alfalfa than for those fed orchardgrass, and bacterial N synthesis (g/kg DM truly digested in the rumen) was 58 and 32, respectively (P less than .001). Ruminal concentrations of NH3-N (P less than .001) and VFA (P less than .05) were greater for steers fed alfalfa than for those fed orchardgrass. Total tract DM, energy and N digestibilities were higher (P less than .05) for steers fed alfalfa vs orchardgrass, whereas total tract NDF digestibility was lower (P less than .01). Tissue N retention tended to be greater (P less than .1) for steers fed alfalfa than for those fed orchardgrass. Regression analysis indicated that duodenal non-NH3-N flow was related to intake of metabolizable energy and soluble N (R2 = .939). Improved performance and higher efficiency of use of ME for tissue gain by steers fed alfalfa rather than orchardgrass is related to lower ruminal acetate:propionate, higher microbial efficiency and greater duodenal DM and N flows.     

Response to reimplanting beef steers with estradiol benzoate and progesterone: performance, implant absorption pattern, and thyroxine status.

This study determined the influence of the estrogenic ear implant Synovex-S on feedlot performance, tissue deposition, and thyroid status of growing-finishing beef steers implanted either once or reimplanted. The pattern of implant absorption was also determined. Two 112-d feeding trials were used with 48 Hereford steers per trial. Each trial was a randomized block design with eight groups (lots) of six steers each assigned to four treatments (two lots/treatment). Treatments were 1) no implant or control, 2) implanted on d 0 and reimplanted at 60 d on trial, 3) implanted at 30 d on trial, and 4) implanted on d 0 only. These implant treatments resulted in withdrawal periods before slaughter of approximately 60, 90 and 120 d for Treatments 2, 3, and 4, respectively. All steers were given ad libitum access to water and a 60% concentrate diet. Group intakes were determined daily, BW weekly, estimated body composition every 28 d, plasma thyroid hormone concentrations at 112 d and at slaughter, and carcass measurements and liver tissue deiodinase at slaughter. Approximately 25% of the original implant dose remained in the ear 60 d after implanting and this residual amount was absorbed linearly at the rate of approximately .15% of the original dose per day. Implant treatments increased (P less than .05) DMI, BW gain, feed conversion, and empty body gains for water and protein. Carcass measurements suggested a nonsignificant trend (P greater than .10) for leaner carcasses for implanted steers. An immediate shift toward greater protein and less fat deposition occurred within 28 d after initial implanting (Treatment 3).(ABSTRACT TRUNCATED AT 250 WORDS)     

Effects of salinomycin on ruminal characteristics and performance of grazing beef steers

Grazing trials were conducted for 2 yr using weanling Brahman crossbred beef steers to evaluate graded levels of salinomycin (0, 50, 100 or 150 mg. head-1.d-1) for 161 d and to evaluate salinomycin in a free-choice mineral supplement (99 d). The 40 and 48 steers in trials 1 and 2 had average initial weights of 198 and 285 kg, respectively. In trial 1, steers were group-fed to consume either 0, 50, 100 or 150 mg of salinomycin.head-1.d-1 in .9 kg ground corn while grazing bermudagrass pastures. Both linear (P less than .01) and quadratic (P less than .05) effects were observed for steer performance as salinomycin level increased from 0 to 150 mg.head-1.d-1. Linear increases (P less than .01) in ruminal NH3-N (mg/100 ml) and in the molar proportion of propionate and decreases (P less than .01) in butyrate and acetate/propionate were detected. In trial 2, mineral supplements with and without salinomycin were fed free-choice to steers on bermudagrass pasture. The mean salinomycin intake of 38 mg.head-1.d-1 was lower than anticipated as a result of the instability of salinomycin in the mineral supplement and the slightly lower intake (65 g/d) than anticipated (75 g/d). Performance of steers was not influenced by salinomycin supplementation in trial 2. The ionophore salinomycin at intakes over 50 mg.head-1.d-1 appears to increase the performance of steers grazing bermudagrass pasture.     

Influence of diet on basal and growth hormone-stimulated plasma concentrations of IGF-I in beef cattle

The effects of nutrition on plasma concentrations of insulin-like growth factor-I (IGF-I) were characterized in steers under basal conditions and following single i.m. injection of bovine growth hormone (bGH, .1 mg/kg BW). Nutritional effects on IGF-I were studied in three trials. In all trials steers were individually fed and penned Angus or Hereford x Angus (280 kg). In the first trial, two diets (LPLE1: 8% CP and 1.96 Mcal ME/kg, 4.5 kg.hd-1.d-1; MPHE1: 11% CP, 2.67 Mcal ME/kg, 6.5 kg.hd-1.d-1) were fed (n = 5/diet). Plasma IGF-I concentrations averaged 74 (LPLE1) and 152 (MPHE1) ng/ml (P less than .02). Following bGH injection, IGF-I increased to peak concentrations between 12 and 24 h (averaging 105 and 208 ng/ml at peak for LPLE and MPLE, respectively, P less than .01). In the second trial, steers were fed diets composed of 8, 11 or 14% CP and 1.96 or 2.67 Mcal ME/kg dry matter (6.35 kg.hd-1.d-1 in a factorial arrangement for 84 d, n = 4/diet). Within the low ME diet groups, plasma IGF-I was similar in steers fed 11 and 14% CP but greater at these two CP levels than in steers fed 8% CP (P less than .05). Within the high ME diet groups, plasma IGF-I increased linearly with CP (P less than .01). In the third trial, steers were fed diets to result in a negative N status. Insulin-like growth factor-I was lower (P less than .02) during feed restriction than when steers were full-fed. The IGF-I response to bGH was diminished or absent in underfed steers (P less than .01). These data are interpreted to suggest that diet composition and intake affect plasma concentrations of IGF-I in steers. In cattle, CP may be the primary nutritional determinant of basal IGF-I, but the IGF-I response to CP may be affected by the available ME. Undernutrition can attenuate the IGF-I response to GH and uncouple the regulation of IGF-I normally ascribed to GH.