Red Pearl: A new gourmet red potato variety

Red Pearl is a medium-late variety with round tubers of stable dark red skin and white flesh. It is an ideal gourmet and canning variety due to its high tuber set and high proportion of tubers less than 4.76 cm diameter (up to 71% of the total yield). Red Pearl has good boiling and baking qualities. Its specific gravity is slightly higher and the tuber dormancy is longer than Dark Red Norland. Red Pearl yields only 54% to 77% of Red Norland because of its small tuber size. Red Pearl is less susceptible to common scab (Streptomyces scabiae < than Dark Red Norland, significantly more resistant to corky ring spot (tobacco rattle virus) than Dark Red Norland and is resistant to bacterial wilt and brown rot (Ralstonia solanacearum). Red Pearl showed similar susceptibilities to several other diseases, including early blight, late blight, pink rot, and tuber soft rot, compared to Dark Red Norland. Red Pearl is more susceptible to shatter bruise and blackspot than Dark Red Norland when handled from storage at 7.2 C.     

Manipulating Stem Number, Tuber Set and Size Distribution in Specialty Potato Cultivars

Manipulating seed physiological age is an effective method to alter tuber set and size distribution for many cultivars. However, cultivars Cal White, Red La Soda, Chieftain, Yukon Gold, and Satina were largely insensitive to high temperature-induced age-priming treatments. Gibberellins (GA) also have potential for altering tuber set and size development. When applied to cut seed of the five cultivars, GA hastened plant emergence, increased stem and tuber numbers per plant, and decreased average tuber size. The optimum concentration of GA for shifting tuber size distribution to maximize crop value without decreasing total yield depended on cultivar. Total yields decreased substantially in all cultivars with 10 mg L^?1 GA but lower concentrations (0.5–4 mg L^?1) either increased yields of Red La Soda, Yukon Gold, Chieftain and Satina by 11, 13, 15, and 24 %, respectively, or had no effect (Cal White). GA-induced increases in tubers per hectare ranged from zero (Cal White, Satina) to 36 % (Chieftain) and associated increases in yields of premium priced creamer size potatoes (C size; 10–66 g, 28–51 mm diameter) ranged from 0 to 140 %, depending on cultivar and length of the growing season. Increases in total crop values ranged from 7 to 30 % (Chieftain) with the optimum concentrations of GA, which also varied by cultivar. Effective use of GA to alter tuber size distribution for increased value depends on cultivar, concentration, and harvest timing.     

Huckleberry Gold: A Specialty Market Potato Cultivar with Purple-Skin,Yellow-Flesh,High Tuber Antioxidants,and Resistance to Potato Cyst Nematode (H1) and Potato virus X (Nb and Rx1)

Huckleberry Gold is a purple-skin, yellow-flesh fresh market cultivar with similar culinary qualities to the market standard Yukon Gold. It has lower specific gravity, sucrose and vitamin C content, but a significantly higher level of tuber antioxidants than Yukon Gold. Notable disease resistant characteristics are Potato virus X resistance based on the presence of molecular markers for the PVX resistance genes, Nb and Rx1. In addition it also has the H1 gene present which confers resistance to the potato cyst nematode, Globodera rostochiensis, which has been confirmed by bioassay to pathotype Ro1. The size profile of Huckleberry Gold is smaller than Yukon Gold, allowing a better fit into specialty markets that are geared to smaller size for fresh use. Huckleberry Gold represents the first purple-skin, yellow-flesh cultivar to come from the Northwest (Tri-State) Potato Variety Development program.     

Rose Gold: A yellow fleshed,pink-red skinned,tablestock cultivar with short dormancy and full season maturity

Rose Gold is a pink-red skinned, bright yellow fleshed, tablestock potato cultivar. In Ontario trials, Rose Gold is later maturing than its half sibling Red Gold and is characterized by producing larger and fewer tubers per plant than Red Gold. Rose Gold rarely develops symptoms of virus diseases when grown for repeated generations under high virus disease pressure (PVY, PLRV, PVX). Tubers have a very short dormancy. Yields are similar to Yukon Gold on mineral soil and generally higher than Red Gold. Rose Gold has produced high marketable yields on muck soil.     

TX1523-1Ru/Y a.k.a Sierra Gold™: An early maturing, yellow-fleshed ruseet cultivar for the specialty/gourmet market

TX1523-1Ru/Y, a unique specialty cultivar with deep-yellow flesh color and an attractive russet skin, was released in 2003 by the Texas Agricultural Experiment Station. The smaller, immature tubers are round, but take on an oval shape as they mature. Eyes are shallow and the tuber surface is smooth. Tuber size tends to be medium (113.4–283.5 g; 4–10 oz). Total and marketable yield varies with year and location, but tends to be comparable to ‘Yukon Gold’, with percent marketable yield slightly higher. Vines are semi-prostrate, with medium vigor and size, and relatively early maturity. Specific gravity is about the same or slightly less than Yukon Gold, but generally greater than ‘Russet Norkotah’. TX1523-1Ru/Y has good culinary qualities, with resistance to after-cooking-darkening, and can be chipped, boiled, baked, or microwaved. It has been reported to be excellent to superior as a microwave product. Unlike Yukon Gold, TX1523-1Ru/Y is resistant to hollow heart, brown centers, and internal discoloration. It tends to be less susceptible to tuber infection by late blight (Phytopthora infestans) than Yukon Gold, has greater resistance to common scab (Streptomyces scabies), and is less susceptible to black scurf (Rhizoctonia solani). TX1523-1Ru/Y is believed to be the first yellow-fleshed resset-skin cultivar released in the United States.     

Correlation between resistance to late blight in foliage and tubers in potato clones from parents of contrasting resistance

Summary The relationship between resistance to late blight in foliage and tuber was examined on 50 clones of each of five progenies from crosses where one parent was resistant in both foliage and tuber and the other susceptible. Foliage resistance was assessed in a field trial and tuber resistance in a laboratory test on glasshouse-grown tubers. The genetical and environmental components of variance and the phenotypic and genetical correlations between foliage and tuber blight scores were determined for each progeny. Foliage and tuber resistance were correlated, indicating either that both are determined by the same genes or by different linked genes. The environmental component of variation was greater for tuber blight than foliage blight. We suggest that the most effective way of selecting for resistance to both aspects of the disease in a breeding programme is to select those resistant in the foliage and then screen them for tuber resistance.     

The Effect of Long Term Storage on Bacterial Soft Rot Resistance in Potato

Bacterial soft rot is a serious disease in potato (Solanum tuberosum L.), causing rapid tuber tissue maceration and, consequently, marketable yield loss. Soft rot bacteria, including Pectobacterium carotovorum subsp. carotovorum (Pbc), are favored by moist conditions, which are prevalent in large potato storage facilities. However, although most potatoes in North America are stored before use, there are no published surveys of soft rot resistance in cultivars exposed to long-term storage conditions. Thus, we tested 65 cultivars and 13 breeding lines for soft rot resistance after 6 months of storage. There was a significant effect of cultivar and production environment on soft rot resistance score. During 6 months of storage, tuber soft rot resistance in resistant clones did not change, while it changed in susceptible clones. The three most resistant cultivars to soft rot were Freedom Russet, Anett, and Alaska Red Eye.     

Changes in color and sugar content of yellow-fleshed potatoes stored at three different temperatures

Yellow-fleshed potatoes, Yukon Gold, Red Gold, Sag-maw Gold, Augsberg Gold, and AO82283.1 were compared to white-fleshed cultivars, Russet Burbank and Norchip, in relation to flesh color and sugar content during long-term storage. Yellow-fleshed cultivars had higher hue angles (h°) and chroma values (C*) compared to the white-fleshed potatoes. These values were consistently higher at all storage temperatures. Chroma values were maximum for most yellow-fleshed tubers when stored at 8.3 C for 84 days. As expected, lower concentrations of sucrose, glucose, and fructose were observed in tubers stored at 10 C compared to those stored at 3.3 and 8.3 C. After storage at either 3.3 or 8.3 C, Saginaw Gold, Augs-berg Gold, and AO82283.1 accumulated lower amounts of glucose or fructose compared to Norchip, Russet Burbank, Yukon Gold, and Red Gold. Although the yellow-fleshed clones accumulated up to 7.4 mg/g glucose or fructose when stored at 3.3 C, Saginaw Gold and Augsberg Gold responded well to reconditioning.     

The stability of L1-mutant periclinal potato chimeras

Summary The varietiesRed Craigs Royal andRed King are periclinal chimeras with the constitution, L1 uniform red-L2 white-splashed-pink-L3 white-splashed-pink. About 1 in a 100 plants has a tuber or part of a tuber showing reversion to L1 white-splashed-pink.     

Dakota Jewel: An attractive, new, bright red-skinned, fresh market potato cultivar with improved storage characteristics

‘Dakota Jewel’ is a medium- to late-maturing potato (Solanum tuberosum L.) cultivar; however, tuber maturity is early. Tubers are smooth, round to oblong in shape, with bright red skin and white flesh. Dakota Jewel is suitable for the fresh tablestock market, both directly from the field and following storage. Yield potential is medium, with total yield, U.S. No. 1s and percentage U.S. No. 1s of Dakota Jewel equal to those of Red Norland; size distribution is similar. Dakota Jewel sizes early, retains its color in storage, and has strong dormancy. It is susceptible to hollow heart. A mean specific gravity of 1.077 across non-irrigated and irrigated sites in North Dakota is much higher than Red Norland and Red Pontiac, standard red tablestock cultivars. Sensory evaluation scores of baked, boiled, and microwaved tubers are similar to Red Norland and Red Pontiac. Dakota Jewel was released by the North Dakota Agricultural Experiment Station on 26 March 2004.     

Potato Plants Grown from Minitubers are Delayed in Maturity and Lower in Yield,but are not at a Higher Risk of <Emphasis Type="Italic">Potato virus Y</Emphasis> Infection than Plants Grown from Conventional Seed

Potato virus Y (PVY) is the most important virus in North American seed potato (Solanum tuberosum L.) production. Planting virus-free minitubers in place of field-grown seed, which usually has a low PVY incidence, reduces initial PVY inoculum in the field. However, plants grown from minitubers are smaller and emerge later than those grown from conventional seed, which could make them more likely to become infected with PVY. We tested the effects of seed type of three potato cultivars (Dark Red Norland, Goldrush, and Red La Soda) on PVY incidence, tuber yield, and flowering time. The incidence of PVY in plants grown from minitubers did not differ from that of plants grown from conventional seed. Minituber-grown plants produced lower tuber yields than plants grown from conventional seed. Plants from minitubers also emerged and flowered later, but this did not increase their incidence of PVY. Cultivar-specific differences were observed in tuber yield and flowering times, suggesting that this variation may influence PVY incidence more than seed type.     

Comparative levels of potato viruses S and Y infection of microplants and tuber-propagated plants in the field

The practice of transplanting microplants from tissue-culture to the field was compared to normal tuber propagation with respect to the transmission and translocation of potato virus S (PVS) and potato virus Y (PVY) to the daughter tubers of Red Pontiac, Shepody, Kennebec, and Russet Burbank cultivars in Prince Edward Island in 1984 and 1985. In general, the use of microplants to produce seed stocks appeared to increase the risk of infection with both viruses, although the results for tuber infection with PVY were only significant in one of the years.     

Foliar and tuber assessment of late blight (Phytophthora infestans (Mont.) de Bary) reaction in cultivated potato (Solanum tuberosum L.)

Summary Host plant resistance is an important component to the management of potato late blight,Phytophthora infestans (Mont.) de Bary. Assessment of potato lines (Solanum tuberosum L.) with various levels of resistance toP. infestans (US8, A2 genotype) were evaluated in field trials, greenhouse controlled environment chambers and inoculated tuber reactions. Five lines (AWN86514-2, B0692-4, B0718-3, Jacqueline Lee, and B0288-17) with strong foliar resistance to late blight were identified in these inoculated field trials. Greenhouse controlled environment chamber studies allowed resistant and susceptible lines to be distinguished, but the 1998 greenhouse results did not correlate well with field data. Four lines (A084275-3, Bzura, MSG007-1, and MSG297-4RD) evaluated by a digital image analysis technique demonstrated tuber resistance based upon average reflective index values in the inoculated tuber studies. Tuber resistance did not correlate with field foliar resistance. Based upon these results, field assessment of foliar reaction toP. infestans provides the best measure for assessing late blight resistance in potato. Tuber resistance to late blight can be identified among lines with varying levels of foliar resistance.     

Red companion: A new red potato variety for fresh market

Red Companion is a medium-early maturing variety with round tubers, stable red skin, and white flesh. Its intended use is as a tablestock variety. Red Companion has consistently outyielded Dark Red Norland in state and regional trials. The vines are more vigorous and mature 10 days later than those of Dark Red Norland. Red Companion has a higher specific gravity and longer tuber dormancy than does Dark Red Norland. The sloughing of Red Companion potatoes after boiling is less than for Dark Red Norland or Red Pontiac. Less shatter bruise was found when handled in cold storage. Red Companion is less susceptible to soft rot (Erwinia carotovora) and corky ring spot (Tobacco Rattle Virus) than Dark Red Norland and has a medium resistance to early blight (Alternaria solani).     

Modoc: A potato variety with bright red skin and early maturity for fresh market

Modoc is an early maturing, red-skinned, whitefleshed potato cultivar for fresh market use. The Agricultural Experiment Stations of Oregon, North Dakota, California, Idaho, and Washington jointly released Modoc in 2003. Modoc was derived from a 1989 cross of ND1196-2R and ND2225-1R performed at North Dakota State University. Modoc retains bright skin color in storage and is suited for marketing directly from the field or storage. It produces slightly lower total yield than Red LaSoda or Dark Red Norland, but higher marketable yield and more desirable tuber size and shape. Modoc tubers seldom exhibit growth cracks, secondary growth, hollow heart or other external or internal defects. Dry matter content of Modoc tubers is similar to Dark Red Norland and Red LaSoda (18.9% compared to 18.8% and 17.7%, respectively). Culinary quality of Modoc was rated equal to Dark Red Norland and Red LaSoda for boiling and microwaving preparation methods. Modoc tubers are similar to standard varieties in sugar, vitamin C, and glycoalkaloid (4.5 mg/100 g) concentration. Modoc foliage clearly expresses PVY symptoms and has not demonstrated high susceptibility to viral or fungal diseases during a decade of seed production and evaluation.     

Three-dimensional Stochastic Shape Modelling for Potato Tubers

Tuber shape is a genetically determined, important varietal characteristic that is also influenced by environmental factors. In this study, the overall dimensions of tubers of two potato cultivars (Van Gogh and Yukon Gold) were determined using a triaxial ellipsoid model that was found to encompass the main varietal differences. The more detailed surface features were captured using a spherical-harmonics series representation for the residual undulation. The method was then applied to four additional cultivars (Bellona, Lady Rosetta, Pito, and Sabina). Modelling the undulation of tuber surface in addition to the overall dimensions indicated that cultivars differed in the global shape and, in specific cases, also in the surface undulation of tubers. The new, improved method for modelling tuber shapes can thus capture and distinguish the overall three-dimensional shape and irregularities caused by growth conditions and other factors. It is envisaged to be useful for quantitative genetics approaches aiming to resolve the relative impact of different genes on tuber shape, as well as for various machine vision and other applications.     

Amisk: A clonal variant of Ranger Russet

Amisk was registered in Canada as a clonal variant of Ranger Russet in 1993. Amisk is similar to Ranger Russet in foliage and tuber morphology and DNA analysis did not detect a polymorphism. However, under Canadian prairie conditions, four years of field data indicate that the yield and number of tubers >88 mm is higher for the Amisk clone than for the 1982 clone of Ranger Russet, second growth occurs less frequently and Amisk is more resistant to tuber invasion by verticillium and fusarium wilt pathogens.     

马铃薯抗PLRV育种的家系遗传分析

对母本抗PLRV、父本免疫PVX、PVY按Line×tester (12× 3)设计获得的 36个家系 ,通过 1998～ 2 0 0 0年大田暴露试验 ,进行PLRV感染率、平均单栋结薯数量和重量的配合力及遗传分析 ,结果表明 :PLRV感染率的遗传力为 71 6 8% ,特殊配合力负值最高为 - 6 85 ,母本一般配合力负值最高为 - 14 87,父本一般配合负值最高为 - 3 13,选择一般配合力负值较高母本和特殊配合力负值较高的组合是获得高抗PLRV后代的前提 ;单株结薯数量的遗传力为 5 0 4 8% ,组合特殊配合力最高为 2 1,母本一般配合力最高为 2 8,父本一般配合力最高为 0 3,特殊配合力较高的组合在一般配合力高的和差的亲本组合中出现频率较高 ,父本在块茎数量的遗传中起重要作用。单株结薯重量的遗传力为 75 19% ,特殊配合力最高为 0 5 8,母本一般配合力最高为 0 4 2 ,而父本最高为0 33,产量的亲本选配应以一般配合力为主     

Fungicidal control ofPhytophthora erythroseptica: The cause of pink rot on potato

Two shade house and six field experiments were undertaken to evaluate fungicides and timing of application for the control of pink rot of potatoes caused byPhytophthora erythroseptica. Pink rot developed in up to 60% of tubers grown in artificially inoculated soil and 21% of the tubers in naturally infected soil. Ridomil (metalaxyl) and Ridomil Gold (mefenoxan) granules applied to the soil at planting completely or nearly completely controlled pink rot throughout the season in both pot and field experiments. Foliar applications of Ridomil Gold MZ (mefenoxan plus mancozeb) applied when tubers were around 20 mm diameter and another one or two sprays 12 to 28 days later also provided more than 80% control of pink rot in most experiments. Foliar applications of Shirlan (fluazanim) or Acrobat MZ (dimethomorph plus mancozeb) showed some activity against pink rot, but were significantly less effective than Ridomil Gold MZ. Foli-R-Fos 200 (phosphonic acid) or Dithane M45 (mancozeb) applied to the canopy showed little activity against pink rot in most experiments. Yield increases of between 6 and 17 tons ha^?1 resulted from the application of either Ridomil granules at planting or two to three Ridomil Gold MZ foliar sprays around “tuber set.”     

Management of nitrogen and phosphorus rates does not suppress verticillium wilt in yukon gold

Effect of nitrogen and phosphorus fertilization rates on the incidence of Verticillium wilt caused byVerticillium albo-atrum orV. dahliae and tuber yield in potato cv Yukon Gold was evaluated in field plots. In three years of study,V. albo-atrum caused a higher incidence of wilt symptoms (74%–100%) thanV. dahliae (5%–81%) resulting in lower marketable tuber yield. In plots infested withV. albo-atrum, tuber yield ranged from 12.3-22.8 T ha1 compared to 18.1– 31.5 T ha^-1 in plots infested withV. dahliae. Application of nitrogen above (280 kg ha^-1) or below (70 kg ha^-1) the recommended rate of 140 kg ha^-1 at planting did not suppress foliar symptoms or protect against yield loss caused by eitherV. albo-atrum orV. dahliae. Similarly, phosphorus rate adjustments did not consistently affect disease incidence regardless of the pathogen. Management of nitrogen or phosphorus fertility rates at planting does not appear to be a viable approach for suppressing Verticillium wilt in the determinant, wiltsusceptible cultivar Yukon Gold.