Automated method for the determination of niacin and niacinamide in cereal products: collaborative study.

In a collaborative study, an automated method for the determination of niacin and niacinamide in cereal products was compared with the official final action microbiological (43.121-43.125) and chemical (43.044-43.046) methods. Ten samples of cereal products, including enriched flour, yeast-leavened baked products, fortified breakfast cereals, and baked pet food products, were submitted to 14 laboratories. Nine laboratories reported values by the automated method, 6 reported values by the microbiological method, and 7 reported values by the chemical method. The results from the microbiological method were not subjected to analysis of variance because of the unusually large between-laboratory variation. The between-laboratory coefficients of variation for the automated and chemical methods were 10.90 and 10.18%, on the basis of results from 7 and 4 laboratories, respectively. There was no significant (p greater than 0.05) difference between methods when results from the 4 laboratories who used both methods were compared. The automated chemical method has been adopted as official first action.     

Chemical and Microbiological Soil Characteristics under Conventional and Organic Coffee Production Systems

The objective of this study was to evaluate the effect of Conilon coffee (Coffea canephora) cultivated under conventional and organic management systems on the chemical and microbiological characteristics of the soil, as compared to an Atlantic forest. Chemical soil properties, microbial biomass carbon (MBC), microbial biomass nitrogen (MBN), microbial activity (MA), and metabolic quotient (qCO2) were determined at depths of 0–10 cm and 10–20 cm in two seasons (summer and winter). Although microbiological attributes varied according to the season and soil depth, MBC provided 54.15% of relative contribution to distinguish the treatments, followed by MBN and MA. Results indicate that the cultivation of coffee under organic management is more sustainable than under conventional system. Carbon from microbial biomass was the most important soil microbiological attribute in the clustering of the different management methods. Atlantic forest soil followed by organic coffee cultivation soil showed the best soil-quality indices.     

Effect of rotation, nitrogen fertilization and management of crop residues on some chemical, microbiological and biochemical properties of soil

A long-term experiment, which started in 1971 near Perugia, central Italy, was performed to investigate the effect of different crop residue management practices and rotation systems on some soil properties. Twenty years after the beginning of the experiment, chemical (organic C, total N, humified organic C, humic and fulvic acids), microbiological and biochemical parameters (microbial biomass, global hydrolase activity, dehydrogenase and catalase activities) were investigated. Two crop residue management practices were used in the experiment, i.e. removal (RCR soils) and burial (BCR soils). These treatments were factorially combined with eight rotation systems, i.e. five maize-wheat rotations of different lengths (M-1W, M-2W, M-3W, M-4W and M-5W) and three continuous wheat systems with different fertilization inputs, from 150 to 250 kg N ha^–1. Soil samples were collected in the spring of 1991 for chemical determinations, and in the spring and autumn of 1992, 1993 and 1994, for microbiological and biochemical determinations. All soil chemical, microbiological and biochemical parameters investigated showed significant differences depending on the management of the crop residues. The BCR soils showed more favourable characteristics. In contrast, few significant effects were observed in relation to rotation and N-fertilization treatment. Significant correlations were found between organic-C content and all microbiological and biochemical parameters, as well as between the microbiological and biochemical parameters themselves, indicating that organic-C content plays an important role in determining the level of soil enzyme activity and, consequently, of soil fertility. This experiment showed that burying crop residues in soil can be considered good agronomic practice, which may help limit the gradual depletion of soil organic matter and improve the chemical properties of the soil. Received: 11 January 1996     

Equivalence of microbiological and hydroxylamine methods of analysis for ampicillin dosage forms.

Ampicillin formulations were assayed by microbiological and hydroxylamine methods to determine whether thehydroxylamine analytical method is a suitable substitute for the microbiological method. Paired assay results by the 2 analytical methods were obtained on different strengths of tablet, capsule, and suspension, formulations containing ampicillin and ampicillin degradation compounds. Several statistical tests were used to assess the equivalence of the paired assay results. The data analyses indicate that the hydroxylamine method is a suitable substitute for the microbiological method for potency assays and stability studies of ampicillin formulations. The hydroxylamine method yielded slightly higher assay results than the microbiological method for severely degraded formulations.     

Lactobacillus rhamnosus as additive for maize and sorghum ensiling

The effects of Lactobacillus rhamnosus AT195, a potential probiotic microorganism cultured in buffalo "scotta" whey, on chemical and microbiological composition in maize and sorghum ensiling were evaluated. Both crops were harvested, chopped, and treated or not with the selected strain prior to ensiling in fiberglass vertical silos; 90 days after ensiling, silages were sensorially evaluated and sampled. Different chemical components were evaluated both on fresh crops and silages: in particular, the water-soluble carbohydrates content was investigated by high-field NMR spectroscopy and the carbohydrate fermentation profile was performed by GC. Besides phenotypic identification and typing, microbiological studies included Lb. rhamnosus genotype typing by RAPD-PCR. All silages, inoculated or not, were well preserved, as their chemical and microbiological data along with the fermentation profiles showed. The selected strain used as inoculum influenced the lactic acid population of silages and evidenced a good survival performance during the ensiling process of both maize and sorghum. Moreover, the use of Lb. rhamnosus strain efficiently improved the quality of the multifactorial ensiling process by significantly reducing the ammonia nitrogen content of both maize and sorghum silages.     

Algological and mycological assessments of the soil state in the impact zone of the Kirovo-Chepetsk Chemical Plant

The chemical and microbiological (on the basis of algae and micromycetes) analysis of the soils was carried out in the region of the Kirovo-Chepetsk Chemical Plant. It has been shown that the complex soil contamination resulted in essential changes in the algal-mycological complexes: the species diversity of the phototrophs decreased, nitrogen-fixing cyanobacteria practically disappeared from the algocenoses, and melanic forms of fungi dominated in the structure of the micromycetal communities. The higher sensitivity of the mycological indication method to the soil contamination was found in comparison with the methods of biotesting on the basis of protozoa and coliform bacteria.     

Chemical and microbiological soil properties in organic and conventional management systems of Coffea arabica L.

The goal of this study was to evaluate the effect of organic (OS) and conventional (CS) farming of Arabica coffee on chemical and microbiological soil properties and to identify which attributes correlate and/or contribute to distinguishing these two management systems. We collected soil samples on a 100 × 100 m² grid in both, the OS and CS, in winter and summer and submitted chemical and microbiological properties to univariate and multivariate analyses (canonical discriminant analysis – CDA – and redundancy analysis – RDA). The best indicators to discriminate OS and CS were chemical and microbiological properties, as the elements calcium (Ca) and boron (B), besides microbial biomass carbon (MBC), metabolic quotient (qCO₂), acid phosphatase (ACP), and alkaline phosphatase (ALP). The RDA showed that, regardless of the season, MBC and ACP correlated with nitrogen (N), sulfur (S) and organic matter (OM), whereas basal respiration (C-CO₂) and ACP correlated with qCO₂ and with magnesium (Mg), calcium (Ca), phosphorus (P), potassium (K) and pH.     

Effect of intercropping on crop yield and chemical and microbiological properties in rhizosphere of wheat (Triticum aestivum L.), maize (Zea mays L.), and faba bean (Vicia faba L.)

In this study, we investigated crop yield and various chemical and microbiological properties in rhizosphere of wheat, maize, and faba bean grown in the field solely and intercropped (wheat/faba bean, wheat/maize, and maize/faba bean) in the second and third year after establishment of the cropping systems. In both years, intercropping increased crop yield, changed N and P availability, and affected the microbiological properties in rhizosphere of the three species compared to sole cropping. Generally, intercropping increased microbial biomass C, N, and P availability, whereas it reduced microbial biomass N in rhizosphere of wheat. The rhizosphere bacterial community composition was studied by denaturing gradient gel electrophoresis of 16S rRNA. In the third year of different cropping systems, intercropping significantly changed bacterial community composition in rhizosphere compared with sole cropping, and the effects were most pronounced in the wheat/faba bean intercropping system. The effects were less pronounced in the second year. The results show that intercropping has significant effects on microbiological and chemical properties in the rhizosphere, which may contribute to the yield enhancement by intercropping.     

Soil enzymatic activities and microbial biomass in an integrated agroforestry chronosequence compared to monoculture and a native forest of Colombia

Large tracts of land in South American native forests have been converted to monoculture for livestock production which could negatively affect soils and environmental quality. A proposed management alternative is to use agroforestry systems, but little information is available on how they affect the soils. The objective was to assess the effect of a silvopastoral chronosequence in a tropical region of Colombia on soil microbiological and physico/chemical properties. The systems (three replications) were: monoculture grass conventional pasture (CP), native forest (F), and a silvopastoral system (SS) chronosequence with ages of 3 to 6 (SS₃), 8 to 10 (SS₈), or 12 to 15 (SS₁₂) years. Soil responses to these land management were determined by measuring soil chemical (total C and pH), physical (penetrometer resistance and bulk density), and microbiological properties (activities of ß-glucosidase, urease, and alkaline and acid phosphatase and microbial biomass). Because of differences in soil texture across management treatments, microbiological properties were normalized on organic C content basis. SS₁₂ showed the highest microbial biomass and enzyme activities on a per unit C basis and was consistently and significantly different from CP. Additionally, microbiological to C ratios were significantly affected by SS establishment age (P?相似文献   

Application of near infrared reflectance (NIR) and fluorescence spectroscopy to analysis of microbiological and chemical properties of arctic soil

Applicability of near infrared reflectance (NIR) and fluorescence spectroscopic techniques was tested on highly organic arctic soil. Soil samples were obtained at a long-term climate change manipulation experiment at a subarctic fell heath in Abisko, northern Sweden. The ecosystem had been exposed to treatments simulating increasing temperature (open-top greenhouses), higher nutrient availability (NPK fertilization) and increasing cloudiness (shading cloths) for 15 years prior to the sampling. For each of the 72 samples from the 0 to 5 cm soil depth and 36 samples from the 5 to 10 cm depth, the wavelength range of 400-2500 nm (visible and near infrared spectrum) was scanned with a NIR spectrophotometer and fluorescence excitation-emission matrices (EEMs) were recorded with a spectrofluorometer.Principal component analyses of the visible, NIR and fluorescence spectra clearly separated the treatments, which indicates that the chemical composition of the soil and its spectral properties had changed during the climate change simulation. Similarly to the results from the conventional analyses of soil chemical and microbiological properties, fertilization treatment posed strongest effects on the spectra. Partial least-squares (PLS) regression methods with cross-validation were used to analyse relationships between the spectroscopic data and the chemical and microbiological data derived from the conventional analyses. The fluorescence EEMs of the dried solid soil samples were moderately related to soil ergosterol content (correlation coefficient r=0.84), bacterial activity analysed by leucine incorporation technique (r=0.78) and total phospholipid fatty acid (PLFA) content (r=0.74), but in general fluorescence provided inferior predictions of the chemical and microbiological variables to NIR. NIR was highly related to soil organic matter content (r>0.9) and showed promising predictions of soil ergosterol content (r>0.9), microbial biomass C, microbial biomass P, and total PLFA contents (r=0.78-0.79).These results suggest that especially NIR could be used to predict soil organic matter and fungal biomass. Since it is rapid and inexpensive, and requires little sample mass, it could be used as a ‘quick and dirty’ technique to estimate progression of the treatment responses in long-term ecosystem experiments, where extensive soil sampling is to be avoided.     

复合微生物制剂对重茬草莓生长及产量品质的影响研究

试验研究了复合微生物制剂对重茬草莓植株生长及产量品质的影响。结果表明,复合微生物制剂对重茬未消毒土壤的草莓黄萎病防效达76.9%~84.6%。无论土壤是否消毒,复合微生物制剂均可提高草莓叶片的光合速率和叶绿素含量,促进草莓植株的生长,使物候期提前;显著提高草莓果实维生素C和可溶性糖的含量,改善果实品质和风味;草莓增产14.21%~16.20%。同时复合微生物制剂还可以改善土壤的理化性状,提高土壤肥力。     

Semiautomated method for niacin and niacinamide in food products: collaborative study.

A collaborative study was conducted comparing a semiautomated colorimetric niacin method with a manual colorimetric and a microbiological method for 10 food products. Seven laboratories used the microbiological method, 7 laboratories used the manual colorimetric method, and 6 laboratories used the semiautomated method. The semiautomated method was more repeatable within a laboratory and more reproducible between laboratories than was either of the other methods. The semiautomated method results compared favorably with both the microbiological and manual colorimetric method results.     

Comparison of chemical and microbiological methods for the characterization of the maturity of composts from contrasting sources

Six composts from different sources (wheat and barley straw; coniferous bark; mixed hop rape and bark; two from household garbage; mixed paper dust and sewage sludge) were characterized by chemical methods, including various forms of N and organic matter fractionation, and by microbiological methods. The dehydrogenase activity, respiration rate, and arginine ammonification were investigated, which represent different aspects of C and N metabolism. Only a few significant correlations were found between different maturity indexes. Dehydrogenase activity was in agreement with the widely accepted humic acid C to fulvic acid C ratio and might therefore be acceptable as a maturity index. Arginine ammonification provided valuable information on the N status in composts; negative values indicated that considerable amounts of easily degradable organic compounds with wide C:N ratios were still present, which would lead to microbial immobilization of soil N after the application of these composts. A combination of dehydrogenase activity and arginine ammonification data led to an unambiguous classification of all composts, and is therefore recommended for further consideration; in contrast, chemical data were contradictory and markedly dependent on the original substrates. The respiration rate, which was closely correlated with the percentage of organic C, did not contribute to the assessment of compost maturity.     

Identification of nosiheptide in feeds and detection of residues in animal tissues

Nosiheptic is determined in fermentation broths of Streptomyces actuosus either by a microbiological method using Staphylococcus aureus or, more easily, by an automated colorimetric method. The results obtained with both methods correspond well for concentrations greater than 100 microgram/mL with a standard deviation of 1-3%. For determination of nosiheptide as a feed additive, the microbiological assay is made more specific by pretreatment with petroleum ether and 1N HCl. Standard deviation is less than 4%, and the assay is sensitive to 1 ppm. Nosiheptide is identified in feed containing other frequently used antibiotics by thin layer chromatography with bioautography; sensitivity is 1 ppm. The absence of traces of nosiheptide in tissues of treated swine and broiler is confirmed by microbiological diffusion, sensitive to 0.025 ppm.     

Turbidimetric microbiological assay results calculated by a BASIC computer program

A BASIC computer program was used to calculate the results of microbiological vitamin assays. The program, which incorporates the official AOAC guidelines for microbiological methods, reduces the uncertainty inherent in manual curve plotting and interpolation and minimizes the human error of repetitive calculations. Because the BASIC programming language is well suited for use on self-contained personal computers, it can be easily adapted by small laboratories.     

Hierarchical partitioning for selection of microbial and chemical indicators of soil quality

Statistical approaches, especially multivariate techniques such as hierarchical partitioning analysis (HP) and redundancy analysis (RDA), can be used to select appropriate variables for soil quality assessment. HP is usually applied to ecological data from plants and animals, but has not been applied to chemical and microbial properties such as those used as indicators of soil quality. Our aim was to show how these methods can be employed to find soil quality indicators, using soil microbiological, chemical and physical data to compare two forest types (native and reforested Brazilian Araucaria forests) in two locations in Southeast Brazil. We used RDA to investigate relationships among variables. Additionally, we quantified the independent effects of predictor variables: location, forest type, two specific seasons and some soil properties and used HP to examine how these environmental variables interact to influence soil microbial and chemical attributes. RDA showed that acid phosphatase and dehydrogenase activity, NO₂⁻ oxidizer numbers, basal respiration, metabolic quotient, pH, P and sand content were positive and significantly correlated with the native Araucaria forest, whereas arylsulphatase activity, denitrifier numbers, microbial biomass carbon, microbial quotient, TOC, S and clay levels were positively correlated with the reforested Araucaria. These preliminary results suggest that these variables are the best indicators of soil quality for Araucaria forests. However, HP, used as a complementary tool, showed that only dehydrogenase activity, pH and S variations were due more to forest type than to physical and chemical soil properties, and were resistant to the variation in the two seasons. Overall, our results indicated that dehydrogenase activity, pH and S are potential indicators that can be used to assess or monitor soil health in Araucaria forests. In conclusion, we demonstrated the usefulness of HP to find soil quality indicators. Similarly, other statistical methods, as RDA, could complement HP and increase the reliability of studies that consider simultaneous variables in soil science.     

Beitrag zur frage der indikatorfunktion der Bodenmikroorganismen am beispiel von drei verschiedenen Nutzungsstufen eines sandbodens

Contribution to the function of soil microorganisms as indicators of soil fertility.Some chemical and microbiological properties of a sandy soil, used as garden, tillage, and fallow respectively were studied in order to characterize the different types microbiologically and to examine the various criteria as indicators of soil fertility.The studies have demonstrated that as many as possible criteria should be applied in the microbiological of characterization different soil types. Criteria which show a different tendency should be included. Azotobacter, anaerobes and nitrification were characters which particularly indicate differences in soil quality. The decomposition of soil organic matter was closely related to number of bacteria, respiration and some soil enzymes.     

Microbial biomass activities in urban soils in two consecutive years

Ecological soil functions are protected in Germany. Thus, for the sustainable use of urban soil resources data on the function of soils to serve as a habitat are required. Soil microbial biomass and activities were studied in two surface horizons in two consecutive years at nine sites in Stuttgart, Germany, differing in land use. Microbial biomass (chloroform‐fumigation extraction, substrate‐induced respiration) and microbial activities (potential N mineralization, potential ammonium oxidation, and enzyme activities of dehydrogenase, urease, arylsulfatase, and phosphatase) were determined in 2001 and 2002. DIN/ISO standard methods were applied as far as they were available. Furthermore, soil chemical properties were determined in the 2001‐samples. Large differences in chemical and microbiological properties among surface horizons were found. Concentrations of microbial biomass and microbial activities were, however, often comparable to agricultural or forest surface soils. The lowest microbial biomass and activities were observed at a highly disturbed railway area where vegetation was missing and total organic C (TOC) had been altered by anthropogenic organic particles. In contrast, microorganisms were promoted at vegetated sites and where organic impurities were negligible. As TOC was altered by obscure organic matter, total N (TN) and not TOC closely correlated with soil microbiological properties. Biomass and activity generally decreased with depth, but mixing of organic matter resulted in more uniform depth distribution of microbial properties in one garden soil. In 2002, microbial biomass and activity were often lower compared to 2001, but interpretation of this difference hampered as the number of samples taken was probably not sufficient to address the spatial variability in soil properties. Additional studies are needed to develop simple and cost‐effective procedures for the evaluation of ecological quality of urban soils by combined efforts of city planners and soil scientists.