Effect of cropping systems on nitrification in soils

Abstract

Limited information is available about the effect of cropping systems and N application on nitrification potential of soils. This study was conducted to evaluate nitrification rates of soils that have been under long‐term cropping systems at three sites in Iowa. Each experiment consisted of three cropping systems (continuous corn, corn‐soybean‐corn‐soybean, and corn‐oats‐meadow‐meadow) and two fertilizer treatments: untreated (0 N) and treated (+ N) with ammonium or ammonium‐forming fertilizers (180 or 200 kg ha/yr) before corn. The rate of nitrification was studied at 30°C. Results showed that, although soil pH decreased in the plots treated with ammoniacal fertilizers before corn in the cropping system, the rate of nitrification was significantly greater in N‐treated than in untreated plots, suggesting that fertilization with ammonium or ammonium‐forming fertilizers either increased the microbial populations responsible for nitrification in soils and/or that such treatments increased the efficiency of the nitrifiers by inducing the enzymes responsible for conversion of NH⁴⁺ to NO₃‐. The results suggest that continuous application of ammonium or ammonium‐forming fertilizer could enhance the nitrification rate and increase the potential of contamination of groundwater with nitrate.     

Effects of urease inhibitors on nitrification in soils

The effects of 10 urease inhibitors on nitrification in soils were studied by determining the effects of 10 and 50 parts/10⁶ (soil basis) of each inhibitor on the amounts of nitrate and nitrite produced when soils treated with ammonium sulfate (200 μg of ammonium N/g of soil) were incubated (30°C) under aerobic conditions for 14 days. The urease inhibitors used (catechol. hydroquinone, p-benzoquinone, 2,3-dimethyl-p-benzoquinone, 2,5-dimethyl-p-benzoquinone. 2,6-dimethyl-p-benzoquinone. 2,5-dichloro-p-benzoquinone, 2,6-dichloro-p-benzoquinone. sodium p-chloromercuribenzoate, and phenylmercuric acetate) were those found most effective in previous work to evaluate more than 130 compounds as soil urease inhibitors. Their effects on nitrification were compared with those of three compounds patented as soil nitrification inhibitors (N-Serve. AM. and ST).Most of the urease inhibitors studied had little effect on nitrification when applied at the rate of 10 μg/g of soil. but had marked inhibitory effects when applied at the rate of 50 μg/g of soil. None inhibited nitrification as effectively as N-Serve. but phenylmercuric acetate inhibited nitrification more effectively than did AM or ST when applied at the rate of 10 μg/g of soil. Phenylmercuric acetate, 2,5-dimethyl-p-benzoquinone, and 2,6-dimethyl-p-benzoquinone had very marked effects on nitrification when applied at the rate of 50 μg/g of soil.     

Effect of simulated acid precipitation on nitrogen mineralization and nitrification in forest soils

After exposure of samples of three forest soils (pH 3.4 to 3.9) from the Adirondacks region of New York to 60, 230, or 400 cm of simulated rain of pH 3.5 or 5.6 in 4, 14, or 24 weeks, respectively, the soil samples were separated into the 0 to 2 and 2 to 5 cm organic layers and further incubated. The rates of N mineralization in Woods soil exposed to the simulated precipitation were less for rain at pH 3.5 than at pH 5.6, but the inhibition decreased with increasing exposure of the 0 to 2 cm layer. In Panther soil, the rates of mineralization were usually not affected by the acidity of the simulated rain. In the upper layer of Sagamore soil, mineralization was not influenced by pH of the simulated rain, but the transformation was faster in the bottom layer of soil after prolonged exposure to simulated rain at pH 3.5 than at pH 5.6. The rate of nitrate formation in Panther and Woods soil amended with ammonium was inhibited by the more acid rain. Studies with ¹⁵NH₄ indicated that ammonium was oxidized to nitrate even though ammonium levels did not decline or declined only slightly after prolonged exposure of Panther or Woods soil to rain at pH 3.5. The growth of orchardgrass in Panther and Woods soil was inhibited by the more acid simulated rain.     

Kinetics and temperature relationships of mineralization and nitrification in Rothamsted soils with differing histories

Mineralization of soil organic nitrogen measured in laboratory incubation experiments on Rothamsted soils with contrasting histories was most appropriately expressed by the simple zero-order relationship N_t=kt in which N_t is the amount of N mineralized in time t. The rate constants (k) were well related to the absolute temperature by the Arrhenius equation. The approach in which ‘potentially mineralizable N’ (N₀) is mineralized with first-order kinetics could not be applied to these data. When the soils were incubated with added ammonium chloride, the increase in nitrate-N and the decline in ammonium-N were both linear with time, but were equal to each other in only one of the soils. These linear relationships did not reflect true zero-order kinetics because the rates of ammonium-N decline and nitrate-N production both depended on the initial ammonium concentration. The Arrhenius relationships showed no significant difference between mineralization and nitrification in their sensitivity to temperature.     

Effects of organic manure on nitrification in arable soils

Summary The production of nitrate by the process of nitrification is highly dependent on other N-transforming processes in the soil. Hence, changes in the type of N compound applied to enrich agricultural soils may affect the production of nitrate. The size and activity of the chemolithotrophic bacterial community were studied in an integrated farming system, with increased inputs of organic manure and reduced inputs of mineral nitrogenous fertilizer, versus conventional farming. The integrated farming had a positive effect on potential nitrifying activity, but not on the numbers of chemolithotrophic nitrifying bacteria as determined by a most probable number technique or by fluorescence antibody microscopy. Cells of the recently described nitrite-oxidizing species Nitrobacter hamburgensis and Nitrobacter vulgaris were just as common as the cells of the well known species Nitrobacter winogradskyi. It was concluded that nitrification is stimulated by integrated farming, presumably by an increased mineralization of ammonium which is not immediately consumed by the crop or immobilized in the heterotrophic microflora of the soil. Since nitrifying bacteria are involved in the production of NO and N₂O, integrated farming with the application of manure may favour the production of noxious N-oxides.Communication no. 40 of the Dutch Programme on Soil Ecology of Arable Farming Systems     

Effects of nitrification inhibitors on transformations of urea nitrogen in soils

The effects of three patented nitrification inhibitors on transformations of urea N in soils were studied by determining the effects of these compounds (10 μg/g of soil) on urea hydrolysis, ammonia volatilization. and production of ammonium, nitrite, and nitrate in soils incubated under aerobic conditions (30°C, 60% WHC) after treatment with urea (400 μg of urea N/g of soil). The inhibitors used (N-Serve, ATC, and CL-1580) had little, if any, effect on urea hydrolysis, but they retarded nitrification of the ammonium formed by urea hydrolysis and increased gaseous loss of urea N as ammonia. They also decreased the amount of (urea + exchangeable ammonium + nitrite + nitrate) — N found in urea-treated soils after various times.Two of the soils used accumulated substantial amounts of nitrite(> 160 μg of nitrite N/g of soil) when incubated under aerobic conditions after treatment with urea. Addition of nitrification inhibitors to these soils eliminated or substantially reduced nitrite accumulation and greatly retarded nitrate formation, but had little, if any, effect on the recovery of urea N as (urea + exchangeable ammonium + nitrite + nitrate + ammonia) — N after various times. This finding and other observations reported indicate that the “nitrogen deficits” observed in studies of urea N transformations in soils may not largely be due to gaseous loss of urea N through chemodenitrification and are at least partly due to volatilization and fixation of the ammonium formed by urea hydrolysis in soils. The work reported also indicates that N-Serve and other nitrification inhibitors may prove useful for reduction of the nitrite toxicity problems associated with the use of urea as a fertilizer but that application of such inhibitors in conjunction with fertilizer urea, when surface applied, may promote gaseous loss of urea N as ammonia.     

Effects of biotechnology byproducts and organic acids on nitrification in soils

Summary Recent developments in biotechnology industries produce increasing amounts of byproducts with potential uses in agriculture. The present research focused on the nitrification of NH _inf4 ^sup+ -N in biotechnology byproducts added to soils, and on the effects of 29 naturally occurring organic acids (19 aliphatic and 10 aromatic) on nitrification in soils. A 10-g soil sample was incubated for 10 days at 30°C with 2.0 mg NH _inf4 ^sup+ -N in a byproduct or with 10 or 50 mol organic acid and 2.0 mg reagent-grade NH _inf4 ^sup+ -N. In condensed molasses-fermentation solubles, produced during the microbial fermentation of sugar derived from corn (Zea mays L.) and molasses derived from beets (Beta sp.), in the production of lysine as a supplement in animal food, the nitrification of NH _inf4 ^sup+ -N was similar to that of byproduct or reagent-grade (NH₄)₂SO₄. Nitrite accumulated when either of these materials was added to a calcareous Canisteo soil. The NH _inf4 ^sup+ -N in slops (produced during microbial fermentation processes occurring in the production of citric acid) was not nitrified in soils. Some organic acids inhibited, whereas others activated, nitrification in soils. Formic, acetic, and fumaric acids enhanced the production of NO _inf2 ^sup- -N in a calcareous Canisteo soil, whereas all other aliphatic and aromatic acids studied decreased the accumulation of NO _inf2 ^sup- -N. It is concluded that the addition or production of organic acids in soils affects the microbial dynamics, leading to significant changes in rates of nitrification and possibly in other N-transformation processes in soils.     

Mineralization and nitrification in three Malaysian forest soils

Examination of three forest soils from Malaysia using the soil incubation technique suggests that nitrification was not inhibited in these oligotrophic soils. Nitrification rates were between 40 and 750 ngN produced g^?1 dry weight soil day^?1 of incubation. Addition of phenolic metabolites (tannic acid) and leaf filtrates from hill and lowland forest litter did not significantly inhibit nitrification. Addition of sucrose (1% w/w carbon source) decreased nitrification but not ammonification.     

Effects of difference in fertilization treatments on nitrification activity in tea soils

Abstract

It is generally recognized that the nitrification activity in acid soils is very low. Indeed, nitrification in mineral soils has been found to be negligible at pH values below 5.0 (Dancer et al. 1973; Nyborg and Hoyt 1978). However, it was reported that autotrophic nitrification occurred in some tea soils at pH levels far below 5.0 (Walker and Wickramasinghe 1979; Hayatsu and Kosuge 1993). An acidophilic ammonia-oxidizing bacterium has been recently isolated from strongly acidic tea soils in Japan (Hayatsu 1993). On the other hand, fertilization has-been considered to be an important factor influencing nitrification in agricultural soils. For example, several studies have shown that the addition of ammoniacal fertilizer to soils can lead to the increase of the populations of Nitrosomonas (McLaren 1971; Ardakani et al. 1974). Liming of acidic soils also tends to stimulate the nitrification activity (Dancer et al. 1973; Nyborg and Hoyt 1978). Although nitrification has been studied in a wide variety of agricultural soils, there is little information available on nitrification in tea soils. The effect of fertilization on nitrification in tea soils is poorly documented.     

Inhibition of nitrification in soils by volatile sulfur compounds

Carbon disulfide, dimethyl disulfide, methyl mercaptan, dimethyl sulfide, and hydrogen sulfide retard nitrification of ammonium in soils incubated in closed systems. The inhibitory effects of these volatile sulfur compounds on nitrification decrease in the order listed. Hydrogen sulfide is a relatively weak inhibitor of nitrification, but carbon disulfide is considerably more effective than patented nitrification inhibitors (N-Serve. AM, and ST) for inhibition of nitrification in closed systems.It is concluded from the work reported that the inhibitory effects of methionine, cystine, cysteine, and other nonvolatile organic sulfur compounds on nitrification in soils may be at least partly due to decomposition of these compounds by soil microorganisms with formation of volatile sulfur compounds that retard nitrification.     

红壤氮素的矿化和硝化作用特征

采用培养试验研究了侵蚀红壤,培肥后的红壤以及不同利用方式红壤氮素的矿化和硝化作用特征.结果表明,侵蚀红壤的矿化作用和硝化作用都很微弱,采用适宜的施肥措施培肥后氮素的矿化和硝化速率都有很大提高;红壤氮素的矿化和硝化速率与土壤pH、速效磷含量和有机质含量呈显著正相关.     

pH regulates key players of nitrification in paddy soils

Increasing lines of evidence have suggested the functional importance of ammonia-oxidizing archaea (AOA) rather than bacteria (AOB) for nitrification in upland soils with low pH. However, it remains unclear whether niche specialization of AOA and AOB occurs in rice paddy wetlands constrained by oxygen availability. Using DNA-based stable isotope probing, we conclude that AOA dominated nitrification activity in acidic paddy soils (pH 5.6) while AOB dominated in alkaline soils (pH 8.2). Nitrification activity was stimulated by urea fertilization and accompanied by a significant increase of AOA in acid soils and AOB in alkaline soils. DNA-based stable isotope probing indicated significant assimilation of ¹³CO₂ for AOA only in acidic paddy soil, while AOB was the solely responsible for ammonia oxidation in the alkaline paddy soil. Phylogenetic analysis further indicated that AOA members within the soil group 1.1b lineage dominated nitrification in acid soils. Ammonia oxidation in the alkaline soil was catalyzed by Nitrosospira cluster 3-like AOB, suggesting that the physiological diversity of AOA is more complicated than previously thought, and soil pH plays important roles in shaping the community structures of ammonia oxidizers in paddy field.     

Effects of afforestation on ammonification and nitrification rates in former agricultural soils

Abstract. The effects of afforestation on potential nitrification, nitrification and ammonification rates were studied at an experimental site in NE Scotland 4½ years after afforestation of former arable land. The site had been planted with three tree species (Sitka spruce, sycamore and hybrid larch) at three different planting densities, with half the plots treated with inorganic NPK fertilizer. Laboratory measurements of potential nitrification, nitrification and ammonification rates, measured using a perfusion system, were compared between the unforested control and combinations of the various treatments. Differences in soil pH and soil moisture content were also investigated.
Potential nitrification rates measured in plantation soils were significantly lower than in the unplanted control soil. Nitrification and ammonification rates were also consistently lower, although these differences were only significant in a few of the treatments. Soils planted with a normal tree density had a tendency to show higher nitrification rates compared to soils planted with a high tree density.
The results suggest that afforestation of former agricultural soils may cause changes in important parts of the soil N cycle soon after planting. At this early stage in the life of the plantation this appears to be unrelated to changes in soil pH or moisture content, even though soils beneath the trees are drier. The apparent change may be the result of differences in the soil microbial community associated with the type of organic matter substrate present in the unplanted and planted soils.     

Heterotrophic and autotrophic nitrification in two acid pasture soils

Laboratory incubation experiments, using ¹⁵N-labeling techniques and simple analytical models, were conducted to measure heterotrophic and autotrophic nitrification rates in two acid soils (pH 4.8-5.3; 1/5 in H₂O) with high organic carbon contents (6.2-6.8% in top 5 cm soil). The soils were from pastures located near Maindample and Ruffy in the Northeast Victoria, Australia. Gross rates of N mineralization, nitrification and immobilization were measured. The gross rates of autotrophic nitrification were 0.157 and 0.119 μg N g⁻¹ h⁻¹ and heterotrophic nitrification rates were 0.036 and 0.009 μg N g⁻¹ h⁻¹ for the Maindample and Ruffy soils, respectively. Heterotrophic nitrification accounted for 19% and 7% of the total nitrification in the Maindample and Ruffy soils, respectively. The heterotrophic nitrifiers used organic N compounds and no as the substrate for nitrification.     

Biochar slows gross nitrification and gasses N emission via lower autotrophic nitrification in paddy soils

Journal of Soils and Sediments - Laboratory incubation experiments using 15N stable isotope labeling and acetylene suppression techniques were conducted to compare the autotrophic nitrification and...     

Immediate and adaptational temperature effects on nitric oxide production and nitrous oxide release from nitrification and denitrification in two soils

 Nitrification and denitrification are, like all biological processes, influenced by temperature. We investigated temperature effects on N trace gas turnover by nitrification and denitrification in two soils under two experimental conditions. In the first approach ("temperature shift experiment") soil samples were preincubated at 25  °C and then exposed to gradually increasing temperatures (starting at 4  °C and finishing at 40–45  °C). Under these conditions the immediate effect of temperature change was assessed. In the second approach ("discrete temperature experiment") the soil samples were preincubated at different temperatures (4–35  °C) for 5 days and then tested at the same temperatures. The different experimental conditions affected the results of the study. In the temperature shift experiment the NO release increased steadily with increasing temperature in both soils. In the discrete temperature experiment, however, the production rates of NO and N₂O showed a minimum at intermediate temperatures (13–25  °C). In one of the soils (soil B9), the percent contribution of nitrification to NO production in the discrete temperature experiment reached a maximum (>95% contribution) at 25  °C. In the temperature shift experiment nitrification was always the dominant process for NO release and showed no systematic temperature dependency. In the second soil (soil B14), the percent contribution of nitrification to NO release decreased from 50 to 10% as the temperature was increased from 4  °C to 45  °C, but no differences were evident in the discrete temperature experiment. The N₂O production rates were measured in the discrete temperature experiment only. The contribution of nitrification to N₂O production in soil B9 was considerably higher at 25–35  °C (60–80% contribution) than at 4–13  °C (15–20% contribution). In soil B14 the contribution of nitrification to N₂O production was lowest at 4  °C. The effects of temperature on N trace gas turnover differed between the two soils and incubation conditions. The experimental set-up allowed us to distinguish between immediate effects of short-term changes in temperature on the process rates, and longer-term effects by which preincubation at a particular temperature presumably resulted in the adaptation of the soil microorganisms to this temperature. Both types of effects were important in regulating the release of NO and N₂O from soil. Received: 20 October 1998     

Effects of successive soil freeze-thaw cycles on nitrification potential of soils

Abstract

In our previous report (Yanai et al. 2004: Soil Sci. Plant Nutr., 50, 821–829), we demonstrated that soil freeze-thaw cycles caused a partial sterilization of the soil microbial communities and exerted limited effects on the potential of organic matter decomposition of soils. In the present study, the effects of soil freeze-thaw cycles on the nitrification potential of soils were examined and the impacts of the freeze-thaw cycles on the nitrifying communities were analyzed. Samples of surface soils (0 to 10 cm depth) were collected, from tropical arable land sites, temperate forest, and arable land sites~ Nitrification potential was assayed by the incubation of soils with or without the addition of 200 fig N of ammonium sulfate per g soil to reach a moisture content adjusted to 60% of maximum water-holding capacity at 27~wC following four successive soil freeze-thaw cycles (-13 and 4°C at 12 h-intervals). Nitrification potential of the soils, in which the decrease in the microbial biomass following the freeze-thaw cycles was less appreciable, was not inhibited by the soil freeze-thaw cycles. On the other hand, the nitrification potential of the soils, in which the decrease in the microbial biomass following the soil freeze-thaw cycles was relatively more appreciable, was clearly inhibited by the freeze-thaw cycles or was undetectable even in the unfrozen control. Surprisingly, nitrate production in the samples of an arable soil collected from Vietnam was inhibited by the addition of ammonium sulfate, and thus the effects of counter-anions of ammonium salts on the nitrification potential of the soils were examined. Since a much larger amount of nitrate was produced in the Vietnam soil with the addition of ammonium acetate and ammonium hydrogen carbonate than that in the soil with the addition of ammonium sulfate, it was considered that ammonium sulfate inhibited nitrification in the soil. These results indicated that ammonium sulfate may not always be a suitable substrate for estimating the nitrification potential of soils. Relationship between soil physicochemical properties and the effect of the soil freeze-thaw cycles on the nitrification potential was evaluated and it was considered that the soil pH(KCI) was likely to be responsible for the difference in the responses among soils, assuming that the pH values changed in unfrozen water under the frozen conditions of soils.     

Dicyandiamide effects on nitrification and total inorganic soil nitrogen in sandy soils

Abstract

Inhibition of nitrification in soil results in a decreased ratio of nitrate‐nitrogen (NO₃‐N) to ammonium‐nitrogen (NH₄‐N). If the conditions for NO₃‐N loss by leaching or denitrification exist, nitrification inhibitors should increase concentrations of total inorganic soil nitrogen (N) (TISN) (NH₄‐N + NO₃‐N). This can then result in plants taking up more N and developing more crop yield or biomass. This study examined whether inhibition of nitrification by dicyandiamide (DCD) would result in increased concentrations of TISN under field conditions. The effects of DCD on soil N were evaluated in hyperthermic sandy soils planted to potato (Solanum tuberosum L., cv. Atlantic). Treatments were factorial combinations of N as ammonium nitrate (NH₄NO₃) at 67, 134, and 202 kg N ha^‐1 and DCD at 0, 5.6, and 11.2 kg DCD ha^‐1. Soil NH₄‐N, NO₃‐N, and TISN concentrations were determined for up to five potato growth stages at two locations for two years for a total of 16 determinations (cases), i.e., four were not determined. The N form ratio [NO₃‐N/(NH₄‐N + NO₃‐N] x 100 was decreased in 10 of 16 cases, indicating that nitrification was inhibited by DCD. With two of these 10 cases, TISN concentration increased, but with four others, TISN concentration decreased with at least one N rate. With four of these 10 cases, inhibition of nitrification had no effect on TISN concentration. Under the conditions of these field studies, DCD inhibited nitrification more often than not. Inhibition of nitrification was, however, more likely to reduce TISN concentration than to increase it. This may have been due to DCD effects on immobization of applied NH₄‐N.     

Effect of temperature on biochar priming effects and its stability in soils

Recent studies have shown both increased (positive priming) and decreased (negative priming) mineralisation of native soil organic carbon (SOC) with biochar addition. However, there is only limited understanding of biochar priming effects and its C mineralisation in contrasting soils at different temperatures, particularly over a longer period. To address this knowledge gap, two wood biochars (450 and 550 °C; δ¹³C −36.4‰) were incubated in four soils (Inceptisol, Entisol, Oxisol and Vertisol; δ¹³C −17.3 to −28.2‰) at 20, 40 and 60 °C in the laboratory. The proportions of biochar- and soil-derived CO₂–C were quantified using a two-pool C-isotopic model.Both biochars caused mainly positive priming of native SOC (up to +47 mg CO₂–C g⁻¹ SOC) in the Inceptisol and negative priming (up to −22 mg CO₂–C g⁻¹ SOC) in the other soils, which increased with increasing temperature from 20 to 40 °C. In general, positive or no priming occurred during the first few months, which remained positive in the Inceptisol, but shifted to negative priming with time in the other soils. The 550 °C biochar (cf. 450 °C) caused smaller positive priming in the Inceptisol or greater negative priming in the Entisol, Oxisol and Vertisol at 20 and 40 °C. At 60 °C, biochar caused positive priming of native SOC only in the first 6 months in the Inceptisol. Whereas, in the other soils, the native SOC mineralisation was increased (Entisol and Oxisol) and decreased (Vertisol) only after 6 months, relative to the control. At 20 °C, the mean residence time (MRT) of 450 °C and 550 °C biochars in the four soils ranged from 341 to 454 and 732−1061 years, respectively. At 40 and 60 °C, the MRT of both 450 °C biochar (25−134 years) and 550 °C biochar (93−451 years) decreased substantially across the four soils. Our results show that biochar causes positive priming in the clay-poor soil (Inceptisol) and negative priming in the clay-rich soils, particularly with biochar ageing at a higher incubation temperature (e.g. 40 °C) and for a high-temperature (550 °C) biochar. Furthermore, the 550 °C wood biochar has been shown to persist in soil over a century or more even at elevated temperatures (40 or 60 °C).     

硝化作用驱动下红壤渗漏液的酸化

土壤渗漏液pH对于亚热带酸性土壤的物质迁移和溶液中物质形态具有重要影响。为了研究亚热带酸性土壤硝化作用释放H+与渗漏液pH的关系,以具有不同硝化强度的3个红壤样本为供试材料,分别加入铵态氮0、150和300 mg kg-1,进行112 d的室内土柱模拟淋溶实验。结果表明:酸性土壤的渗漏液并不一定呈酸性。土壤渗漏液pH取决于硝化作用产生H+的速率与土壤酸缓冲能力的综合作用。当硝化作用使渗漏液中NO3-浓度升高至一定程度时,渗漏液pH突然下降,这一临界NO3-浓度与土壤盐基饱和度及加入土壤的铵态氮量呈线性正相关(p0.05)。所以,硝化作用最强的旱地土壤,由于其盐基饱和度达81%,渗漏液始终保持中性;而硝化作用不强、盐基饱和度为21%的灌丛土壤,其渗漏液pH可降至4.0以下。