Effect of phosphite fertilization on growth,yield and fruit composition of strawberries

Traditionally, phosphates (Pi, salts of phosphoric acid, H₃PO₄) have been used for plant fertilization, and phosphites (Phi, salts of phosphorous acid, H₃PO₃) have been used as fungicides. Nowadays several Phi fertilizers are available in the EU market despite the fact that in research trials Phi has often had a negative influence on plant growth. The objective of this study was to elucidate the effect of a Phi fertilizer on plant growth, yield and fruit composition of strawberries (Fragaria × ananassa Duch.). Experiments were carried out with ‘Polka’ frigo plants in South Estonia in 2005 and 2006. The number of leaves per plant, total and marketable yields, fruit size, fruit ascorbic acid content (AAC), soluble solids content (SSC), titratable acidity (TA), anthocyanins (ACY) and total antioxidant activity (TAA) were recorded.     

Effects of plant growth promoting bacteria (PGPB) on yield,growth and nutrient contents of organically grown strawberry

The effects of plant growth promoting bacteria (PGPB) on the fruit yield, growth and nutrient element content of strawberry cv. Fern were investigated under organic growing conditions between 2006 and 2008. The experimental plot was a completely randomized design with 3 replicates. Three PGPB strains (Pseudomonas BA-8, Bacillus OSU-142 and Bacillus M-3) were used alone or in combination as bio-fertilizer agent in the experiment. Data through 3 years showed that the use of PGPB significantly increased fruit yield, plant growth and leaf P and Zn contents. Root inoculation of M3 and floral and foliar spraying of OSU-142 and BA-8 bacteria stimulated plant growth resulting in significant yield increases. M3 + BA-8, BA-8 + OSU-142, M3, M3 + OSU-142 and BA-8 applications increased cumulative yield by 33.2%, 18.4%, 18.2%, 15.3% and 10.5%, respectively. Number of fruits per plant significantly increased by the applications of M3 + BA-8 (91.73) and M3 (81.58) compared with the control (68.66). In addition, P and Zn contents of strawberry leaves with bacterial inoculation significantly increased under organic growing conditions. Available P contents in soil were increased from 0.35 kg P₂O₅/da at the beginning of the study to 2.00, 1.97 and 1.82 kg P₂O₅/da by M3 + OSU-142, M3 + BA-8 and M3 + BA-8 + OSU-142 applications, respectively. Overall, the results of this study suggest that root inoculation of Bacillus M3 alone or in combination with spraying Bacillus OSU-142 or Pseudomonas BA-8 have the potential to increase the yield, growth and nutrition content of strawberry plant under organic growing conditions.     

Fruit yield and quality of strawberry plants transformed with a fruit specific strawberry pectate lyase gene

Two transgenic strawberry lines (Pel 1 and Pel 3) containing the open reading frame of a fruit specific strawberry pectate lyase gene (FaplC) under the control of the CaMV35S promoter have been obtained to evaluate the role of this gene on fruit softening. Ripen fruits from both lines showed a significant down-regulation of FaplC, being the percentage of silencing of 84 and 71% on Pel 1 and Pel 3, respectively. The agronomic behaviour of transgenic plants was evaluated during two consecutive years. Fruit set increased in the two transgenic lines when compared with control plants, although Pel 1 showed a significant reduction on fruit weight. Firmness of full ripen fruits from Pel lines was significantly higher than control fruits, while color and soluble solids were not affected. The increase of firmness in Pel lines was maintained when ripe fruits were stored for 3 days at 25 °C. Histological analysis of ripe fruits showed lower intercellular spaces and a higher degree of cell to cell contact area in transgenic fruits when compared with controls. Altogether, these results suggest a direct relationship between pectate lyase gene expression and strawberry fruit softening.     

Effect of plant growth temperature on membrane lipids in strawberry (Fragaria × ananassa Duch.)

Changes in membrane lipid composition are important in the acclimation of plants. The influence of four day/night growing temperature combinations (18/12, 25/12, 25/22, and 30/22 °C) on membrane lipids of ‘Earliglow’ and ‘Kent’ strawberry (Fragaria × ananassa Duch.) were studied. The monogalactosyl diglyceride (MGDG) and digalactosyl diglyceride (DGDG) were the major galactolipids in the strawberry leaves. ‘Earliglow’ contained a higher amount of galactolipids in the leaves than ‘Kent’. The major phospholipids in the strawberry leaves, roots, and fruit were phosphatidylcholine (PC), phosphatidylinositol (PI), phosphatidylglycerol (PG), and phosphatidylethanolamine (PE). PC and PE were the two predominant phospholipids in the strawberry. The leaves and fruit of ‘Earliglow’ contained higher amounts of phospholipids compared to those of ‘Kent’, whereas ‘Kent’ strawberry roots had higher phospholipids. Palmitic (C16:0), stearic (C18:0), oleic (C18:1), linoleic (C18:2), and α-linolenic (C18:3) acids were major fatty acids in galacto- and phospholipids of the ‘Earliglow’ and ‘Kent’ strawberry. PC is very rich in linolenic acid in leaves compared to the fruit and root tissues. PC had the highest ratio of unsaturated to saturated fatty acids among all phospholipids. There was a significant increase in the content of galactolipids (MGDG, DGDG) and phospholipids (PC, PI, PG and PE) and unsaturation of their fatty acids in the cool day/night growth temperature. Increasing day/night growth temperatures decreased MGDG/DGDG ratios. The shifts in saturation and composition of fatty acids observed with strawberry may be an adaptation response of plants to the temperature changes.     

Effect of high temperature stress on the reproductive growth of strawberry cvs. ‘Nyoho’ and ‘Toyonoka’

High temperatures are known to reduce fruit size and fruit weight in strawberry, but cultivar differences in the response to high temperature stress during the reproductive stage up to the second inflorescence have not been sufficiently reported. We examined the effect of two day/night temperature regimes on fruit set and fruit growth in two cultivars, ‘Nyoho’ and ‘Toyonoka’. A high day/night temperature of 30/25 °C reduced the number of inflorescences, flowers, and fruits in both cultivars compared with plants grown at 23/18 °C. The percentage of fruit set in ‘Nyoho’ was not significantly different between the two temperature treatments, while that in ‘Toyonoka’ was much lower at 30/25 °C than at 23/18 °C. Days to ripening was shorter at 30/25 °C than at 23/18 °C, and no cultivar differences were observed. Fresh weight of primary, secondary, and tertiary fruits was greater at 23/18 °C than at 30/25 °C in both cultivars, and no cultivar differences were observed, except in tertiary fruits. The diameter of fruits from all positions was also reduced at 30/25 °C in both cultivars. Relative growth rates of fruits showed two peaks in both cultivars and in both temperature treatments. Both peaks appeared earlier at 30/25 °C than at 23/18 °C. Percentage of fruit set at 30/25 °C in the second inflorescence was also significantly lower in ‘Toyonoka’ than in ‘Nyoho’. These results indicate that high temperature stress negatively affects the reproductive process in strawberry and that plant response to high temperature stress is cultivar-related in such responses.     

Water relations and yield of lysimeter-grown strawberries under limited irrigation

The effects of partial root-zone drying (PRD), as compared to deficit irrigation (DI) and full irrigation (FI), on strawberry (cv. Honeoye) berry yield, yield components and irrigation water use efficiency (WUE_I) were investigated in a field lysimeter under an automatic rain-out shelter. The irrigation treatments were imposed from the beginning of flowering to the end of fruit maturity. In FI the whole root zone was irrigated every second day to field capacity viz. volumetric soil water content (θ) of 20%; while in DI and PRD 60% water of FI was irrigated to either the whole or one-half of the root system, respectively, at each irrigation event. In PRD, irrigation was shifted from one side to the other side of the plants when θ of the drying side had decreased to 8–11%. Compared to FI plants, leaf water potential was significantly lower in DI and PRD plants in 3 out of 10 measurement occasions, while stomatal conductance was similar among the three treatments. Leaf area, fresh berry yield (FY), individual berry fresh weight, berry water content, and berry dry weight (DW) were significantly lower in DI and PRD plants than those of FI plants; whereas the total number of berry per plant was similar among treatments. Compared with FI, the DI and PRD treatments saved 40% of irrigation water, and this led to a 28 and 50% increase of WUE_I based on berry FY and DW, respectively, for both DI and PRD. Conclusively, under the conditions of this study PRD had no advantage compared to DI in terms of berry yield and WUE_I. DI and PRD similarly decreased berry yield and yield components and thus cannot be recommended under similar conditions.     

Relationships between yield components in first cropping year and average yield of short-day strawberries over two main seasons

Fruit productivity of the garden strawberry, Fragaria × ananassa Duch., is a result of interrelationship of yield components contributing to it directly or indirectly. The main aim of the investigation was to find out whether there exists any general regularity, connecting relationships between main yield components in first cropping year to average yield of two main seasons. Two successive studies which primarily included 23 genotypes, differing in yield components and productivity, each, were planted in field conditions in spring 1999 and in spring 2000, respectively, and used for data collection to explore the material obtained in them. Four key yield components and average yields were measured in both cropping years, after which all possible ratios between the components were calculated to find out: first, the relationships to be influential on average yield of the two main seasons; second, type of the probable yield dependence upon the ratios; and, third, their values leading to high yields. Two ratios between the key yield components in first season, i.e.: inflorescence number per plant to branch crown number per plant, named ratio 1, and fruit weight (g) to flower count per inflorescence, named ratio 2, have been found to be related to average yield. An irregular surface, with a single peak falling approximately in its centre, describes average yield dependence upon the ratios. Values of the two ratios falling in the range of 1.0–1.6 each, provided that they are close, have enabled plants to produce high yields cumulatively over two first years. The paper highlights the most important differences in plant behaviour and yield dynamics of strawberry genotypes, depending on combinations of the ratios in first year, discerning those, which have been particularly advantageous to obtain very high yields, and are influenced by negative environmental factors least of all. Based on the findings, a method of predicting of average yield has been developed. Following this, usefulness of the method and possibilities of its using in strawberry breeding and variety trial are discussed.     

Improvement of staining method for observation of mitotic chromosomes in octoploid strawberry plants

An important strategy to conduct intentional breeding of octoploid strawberry plants is to recognize the functions of every chromosome. To do so, a methodology must be developed to distinguish chromosomes one by one. We reported the possibility of distinguishing chromosomes using light microscopy when somatic cells of octoploid strawberry plants were stained using ordinary methods with lacto-propionic orcein (LPO). However, karyotype analysis of octoploid strawberry plants required clearer chromosome images. This study obtained clearer chromosome images of octoploid Fragaria × ananassa and F. chiloensis plants. Three staining methods were examined: 60% acetic acid (AA) alone, 1.5% LPO alone, and two-step treatments with 60% AA and 1.5% LPO. Collected root tips of the plants were placed in 2 mM 8-hydroxyquinoline solution for 1 h and were subsequently stored at 4 °C for 15 h. The samples were then fixed in a 3:1 absolute alcohol: glacial acetic acid solution for 40 min, followed by mixture with 1N HCl solutions at room temperature for 2 h and then at 60 °C for 10 min. For separate staining using 60% AA and 1.5% LPO, the root tip was expelled on the glass slide with a drop of each solution for a few minutes to stain the chromosomes. For the two-step staining method, the samples stained with 60% AA were frozen at −80 °C for at least 5 min. The cover slip was removed using a razor blade. Subsequently, the specimens were air-dried and stained with the 1.5% LPO for 3 min. Digital images of chromosomes were obtained using light microscopy. Samples of the two-step staining method produced the clearest chromosome images in both F. × ananassa and F. chiloensis. Furthermore, the greatest color difference between the chromosomes and the cytoplasm was obtained from images of the two-step staining method among the three staining methods. These results demonstrate that the two-step staining method is useful for chromosome counting and karyotype analysis in strawberry plants.     

Fruit nutrient content and lipoxygenase activity in relation to the production of malformed and button berries in strawberry (Fragaria × ananassa Duch.)

Fruit nutrient content and lipoxygenase (LOX) activity were determined in strawberry fruit to establish a relationship, if it exists, between nutrients, and LOX activity with the fruit malformation and nubbins or button berry disorders. Nearly 17% fruit were affected by malformation and 10% by nubbins in open-field-grown strawberries. ‘Etna’ produced higher proportion of malformed (22.7%) as well as button berries (16.9%) and ‘Sweet Charlie’ the lowest (8.9% and 3.3%, respectively). Dry matter content (%) was lower in malformed (5.2%) and button berries (3.23%) than normal berries (7.41%). The concentration of P and Mg did not differ significantly, but that of N and K was notably higher and of Ca and B was lower in malformed and button berries than normal berries. Consequently, the N/Ca and K/Ca ratios were higher in malformed and button berries. LOX activity was significantly higher in malformed as well as button berries than normal berries, with significant differences among cultivars. The correlations between N, K and malformed and button berries were positive and between Ca and B, and malformed and button berries were negative. Similarly, the correlation between LOX activity and malformed, and button berries were also positive, indicating that excess of N and K, and deficiency of Ca and B are related to the production of malformed and buttons or nubbins in strawberry.     

Chromosome observation method at metaphase and pro-metaphase stages in diploid and octoploid strawberries

Chromosome observation is necessary to elucidate the structure, function, organization, and evolution of octoploid strawberry plants’ genes and genomes. However, distinguishing strawberries’ chromosomes from one another using light microscopy is extremely difficult, not only because of their small size and large number, but also because current chromosome observation methods are insufficient. Chromosome preparation and staining using maceration enzymes, acetic acid, and DAPI (4′,6-diamidino-2-phenylindole) were improved for this study to obtain clear images of somatic chromosomes in Fragaria vesca (2n = 14) and Fragaria×ananassa (2n = 56). Collected root tips of octoploid plants were placed in 0.002 M 8-hydroxyquinoline solution for 1 h and stored at 4 °C for 16 h. Subsequently, they were fixed using 3:1 absolute alcohol:glacial acetic acid for 40 min, hydrolyzed in the 1N HCl solution at room temperature for 2 h, macerated using an enzyme solution for 25 min at 42 °C, and stained in 1.5% lacto-propionic orcein solution. On the other hand, in case of DAPI staining, the macerated root tips of octoploid plants were soaked in 60% acetic acid for 5 min before staining. Clear digital images of F. vesca and F.×ananassa were obtained using light and fluorescent microscopy. Their respective 14 and 56 chromosomes were counted. Fluorescent microscopy yielded clear chromosome images at the pro-metaphase in F. vesca and F.×ananassa. This chromosome observation method alleviates the difficulties that have heretofore hindered chromosome analyses of strawberry plants.     

Aneuploid strawberry (2n = 8x + 2 = 58) was developed from homozygous unreduced gamete (8x) produced by second division restitution in pollen

Unreduced gamete formation is significant in the evolutionary development of complex polyploidy series found in wild strawberry, genus Fragaria (Rosaceae). Also, it is important for genetics and breeding in strawberry plants to elucidate the mechanism of unreduced gamete formation. The objective of this study was to search for ploidy anomalies resulting from artificial diploid × octoploid crosses, and examine the mechanism through which these unreduced gametes were produced. Five everbearing cultivars of Fragaria vesca L. diploid (2n = 2x = 14) were crossed with pollen from six June-bearing cultivars of Fragaria × ananassa Duch., octoploid (2n = 8x = 56). A total of 3000 mature seeds, 100 from each of the 30 parental combinations were sown at 23 °C/20 °C (day/night) under artificial lighting with a 16 h day. The seedlings were transplanted to pots and grown in a greenhouse. Reproductive and morphological observations, flow cytometry analyses, chromosome counts and DNA analyses using CAPS markers were performed to identify the genetic background of the offspring. Most of the seed (79%) did not germinate or died soon after germination. Of the seedlings produced, 7% seemed to be pure F. vesca based on morphological characteristics, flow cytometry analyses and chromosome counts; 14% were pentaploids (2n = 5x = 35), 0.1% were hexaploids (2n = 6x = 42), and 0.03% (one individual) was aneuploid (2n = 8x + 2 = 58). Electrophoresis banding patterns obtained by CAPS marker analysis were heterozygotic in the 8x pollen parent but homozygotic in the aneuploid progeny. Judging from the chromosome counts and the CAPS marker analysis, the aneuploid was the result of a homozygous unreduced pollen grain (8x) crossed with an incomplete chromosome compliment from the egg. Because of the homozygosity, the unreduced male gamete must have been derived from second division restitution (SDR) in the octoploid pollen parent.     

Effect of propagation material on some quality attributes of strawberry fruit (Fragaria x ananassa, var. Selva)

In the Mediterranean region, cold-stored plants (summer planting system) are used as the main strawberry planting material (plant establishing period July–August). However, recently fresh plants (winter planting system) have also started being used for strawberry production (plant establishing period October–November). As the plantations originated from cold-stored or fresh plants differ in plant growth and yield, some differences in fruit quality have also been expected; therefore, the objective of the current study was to compare fruit quality of plants originated from different propagation material. Cold-stored plants were well developed before the beginning of the spring harvest, while fresh plants continued growth concomitantly with fruiting. The harvesting period of cold-stored plants lasted 4–6 weeks (second week of April–second half of May). Fresh plants produced fewer and larger fruits than cold-stored plants, but for a longer harvest period, which lasted throughout all summer. Differences in soluble solids and dry matter content between the fruits from cold-stored and fresh plants were observed in the first three sampling dates in both years of the experiment. In some sampling dates, significant differences in anthocyanin, titratable acidity and ascorbic acid content, were observed between fruits of plants originated from different propagation material.     

Yield and fruit quality of ‘Gala’ and ‘Fuji’ apple trees protected by white anti-hail net

Covering apple orchards with nets protects them from hailstorms but this changes the amount and quality of the light supplied to the trees. This study was carried out to assess the effects of shade provided by white protection net on yield and fruit quality of apple orchards in Southern Brazil, along three growing seasons (2002/2003, 2003/2004, and 2004/2005). ‘Gala’ and ‘Fuji’ apple trees (on MM111 rootstock, raised as slender spindles, with a spacing of 5.5 m × 3 m) were left uncovered (control trees) or covered with white net. The white net reduced the photosynthetically active radiation (λ = 400–700 nm) accumulated over the trees’ canopy along a day by 18.4%, leading to a higher leaf chlorophyll content in both cultivars, and a higher specific leaf area in ‘Gala’. The shade provided by the net did not affect yield and increased fruit average weight in both cultivars. At harvest, the number of seeds per fruit and severity of russet were not affected by netting in both cultivars, as well as the incidence of watercore in ‘Fuji’. The main beneficial effects of the white net were the reduced incidence of sunburn on ‘Gala’, reduced incidence of bitter pit during cold storage in both cultivars, and reduced incidence of apple scab at harvest and of decay after cold storage in ‘Fuji’. Fruit fly damage in ‘Gala’ (assessed in one season) was reduced by netting. However, netting affected negatively some fruit quality attributes. ‘Gala’ and ‘Fuji’ apples from trees protected by the net had a poor skin color (pale blush and a more intense green background color) at harvest. The net reduced flesh firmness and SSC, and increased the starch index of ‘Gala’ apples at harvest, and reduced flesh firmness and SSC, assessed after cold storage and shelf life, in fruits of both cultivars.     

Improvement of compactness and floral quality in azalea by means of application of plant growth regulators

The ornamental industry's difficulties in producing compact and well branched plants have been the subject of extensive evaluation, the problems being compounded by the fact that each species, and even each cultivar, requires a specific protocol. In this work, growth regulators (daminozide, paclobutrazol and chlormequat chloride) and chemical pinching agents (fatty acids) were applied to reduce shoot extension with a view to lowering production costs whilst optimizing plant quality in the production of azalea japonica. Assessment of the effectiveness of the different treatments was achieved using image analysis as a quantitative method which we consider to be a faster and more objective technique than classic biometry. The results indicate that daminozide and paclobutrazol treatment are the best options to control vegetative development and to promote the flowering of azalea japonica in a cold and humid zone such as Asturias. However, daminozide treatment induces floral deformation in one of the tested cultivars, Blaauw's Pink.     

Random sample estimates of tree mean for fruit size and colour in apple

Data obtained in 2005 from thinning experiments with ‘Ariane’ and ‘Pitchounette’ apples (Malus × domestica L. Borkh.) were used to estimate tree mean fruit diameter (MD), weight (MW) and proportion of red overcolour (MC) using random samples. Twenty fruit per tree were taken from the boxes containing the fruit harvested at each picking. To avoid taking only fruit in the upper layers of the boxes, fruit from each tree were spread out on a table beforehand. The estimated values were compared with the true MD, MW or MC calculated from each picking and from the entire crop. Statistical techniques were used to assess agreement between the values obtained with estimation methods and the true values. Estimates obtained from a sample averaging ∼15–20% of total crop may range from 2 to 3% of the true mean diameter, and from 6.0 to 8.5% of the true mean weight. Estimates for MC obtained from the same samples may range from 10 to 25% of the true mean overcolour. The error margin associated with estimating fruit diameter and weight from the sampling method employed in this study seems to be small enough to consider it reasonably adequate to detect treatment differences that would be considered biologically or economically significant. Blind sampling and colour determination through image analysis are suggested as a means to obtain unbiased and objective data for fruit colour determinations.     

Modeling plant morphology and development of petunia in response to temperature and photosynthetic daily light integral

The effects of mean daily temperature (MDT) and mean photosynthetic daily light integral (MDLI) on flowering during the finish stage of two petunia (Petunia × hybrida) cultivars were quantified. Petunia ‘Easy Wave Coral Reef’ and ‘Wave Purple’ were grown in glass-glazed greenhouses at 14–23 °C or 14–26 °C and under 4–19 mol m⁻² d⁻¹ with a 16-h photoperiod. The flower developmental rate was predicted using a model that included a linear MDT function with a base temperature multiplied by an exponential MDLI saturation function. The flower developmental rate increased and time to flower decreased as MDT increased within the temperature range studied. For example, under a MDLI of 12 mol m⁻² d⁻¹, as MDT increased from 14 to 23 °C, time to flower of ‘Easy Wave Coral Reef’ and ‘Wave Purple’ decreased from 51 to 22 d and 62 to 30 d, respectively. Flower developmental rate increased as MDLI increased until saturation at 14.1–14.4 mol m⁻² d⁻¹. Nonlinear models were generated for effects of MDT and MDLI on flower bud number and plant height at flowering. The number of flower buds at flowering increased as MDT decreased and MDLI increased. For example, at an MDT of 14 °C with 18 mol m⁻² d⁻¹, plants had 2.5–2.9 times more flower buds than those grown at 23 °C and 4 mol m⁻² d⁻¹. Models were validated with an independent data set, and the predicted time to flower, flower bud number, and plant height were within ±7 d, ±20 flowers, and ±4 cm, respectively, for 96–100%, 62–87%, and 93–100% of the observations, respectively. The models could be used during greenhouse crop production to improve scheduling and predict plant quality of these petunia cultivars.     

In vitro propagation using adventitious buds technique as a source of new variability in chrysanthemum

Eleven cultivars of Chrysanthemum × grandiflorum (Ramat.) Kitam.: ‘Richmond’ and its 10 radiomutants, representing the Lady group, were propagated in vitro with shoot tips and leaves as explants. The aim of this study was to investigate if the explant type used for micropropagation affects the genotype and phenotype of chrysanthemums. Plants grown from shoot tips and adventitious buds formed on leaves were rooted in vitro, acclimatized and cultivated in glasshouse up to full-flowering. The colour and shape of inflorescences of plants obtained from two different explant types were compared within the cultivars. All plants derived from shoot-tip explants showed the inflorescence colour and shape typical for the cultivars. Inflorescence colour of plants derived from adventitious buds were true-to-type in four cultivars: ‘Richmond’, ‘Lady Amber’, ‘Lady White’ and ‘Lady Yellow’. All plants of ‘Lady Apricot’ (originally: golden beet) and ‘Lady Salmon’ (salmon) propagated from adventitious buds technique showed altered inflorescence colour (respectively: purple gold; pink and white). ‘Lady Bronze’ (originally: reddish brown), ‘Lady Orange’ (orange brown) and ‘Lady Rosy’ (purple gold) propagated with adventitious buds had both typical and changed inflorescence colours (respectively: yellow; yellow and red; reddish pink). ‘Lady Vitroflora’ showed altered number of ligulate florets grown into tubes in inflorescence when propagated with shoot tips and leaves as explants. Those changes might be an effect of either chimeral structure or somaclonal variation of the plants investigated. The variation appears only if non-meristematical explants were used. The adventitious buds technique might be useful in chrysanthemum breeding as a source of a new variability.     

Interactions of photoperiod,temperature, duration of short-day treatment and plant age on flowering of Fragaria x ananassa Duch. cv. Korona

The effects of photoperiod (10, 12, 16, 20 or 24 h), day-temperature (12, 15, 18, 24 or 30 °C), the number of short days (14, 21 or 28 days), plant age (4, 8 or 12 weeks) and their interactions on flower and inflorescence emergence were investigated in strawberry cv. Korona. No flowers emerged in plants exposed to photoperiods of 16, 20 or 24 h or to a short-day treatment for 14 days. All plants exposed to short days at daily photoperiods of 10 or 12 h for 21 days or longer, emerged flowers at temperatures between 12 and 18 °C. A further increase in temperature led to a drastic decrease in the total number of flowers per plant. A short-day treatment (10 or 12 h photoperiod) of 28 days resulted in highest numbers of inflorescences and flowers per plant, while a short-day treatment of 21 days resulted in the highest numbers of flowers per inflorescence. Complete flower induction was observed in only 4-week-old runner plants. The number of inflorescences and the number of flowers per inflorescence increased with plant age. However, the start of flowering was delayed with increasing plant age.     

Alteration of tomato fruit quality by root inoculation with plant growth-promoting rhizobacteria (PGPR): Bacillus subtilis BEB-13bs

In this study the effect of inoculation of tomato (Lycopersicon esculentum Mill.) roots with plant growth-promoting rhizobacteria (PGPR) on yield and fruit quality was evaluated. The control treatment was non-inoculated (CTL) and the PGPR treatment was inoculated with Bacillus subtilis BEB-lSbs (BS13). Yield per plant and marketable yield, as well as fruit weight and length were increased by the BS13 treatment when compared to the CTL treatment. Texture of red fruits was also enhanced by the BS13 treatment compared to that in the CTL treatment. These results demonstrated that PGPR have positive effects on tomato fruit quality attributes, particularly on size and texture.     

Methyl jasmonate plays a role in fruit ripening of ‘Pajaro’ strawberry through stimulation of ethylene biosynthesis

The role of methyl jasmonate (MJ) in strawberry (Fragaria × ananassa Duch. cv Pajaro) fruit ripening was investigated by monitoring its endogenous concentrations in fruit at various stages of development and the effects of exogenously applied MJ at these stages on ethylene biosynthesis. The concentration of endogenous trans-MJ was significantly higher in the white fruit (31.7–162.2 ng g⁻¹) and decreased sharply in half and fully ripe fruit. Higher concentrations of endogenous trans-MJ at the white stage of strawberry fruit development followed by a decline during fruit ripening indicate that MJ may play an important role in modulating fruit ripening. Significantly increased ethylene production was measured in the fruit when MJ was applied at white, half ripe and at fully ripe stage. The application of MJ (50 μM) resulted in significantly highest ethylene production and increased activities of 1-aminocyclopropane-1-carboxylic acid (ACC) synthase and ACC oxidase as compared to all other treatments. The effect of exogenously applied MJ on ethylene production, ACC synthase and ACC oxidase activities was dependent on concentration of MJ applied and on fruit developmental stage. In conclusion, MJ in strawberry modulates fruit ripening, as its concentration is higher in white fruit and is declined with the progression of ripening and exogenous application of MJ increases ethylene production, activities of ACC oxidase and ACC synthase depending upon the concentration of MJ applied and fruit developmental stage.