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1.
四季柚生育期叶片和果实中矿质元素含量变化的研究   总被引:2,自引:0,他引:2  
本研究以四季柚为试材,定期测定果实发育周期内叶片与果实的矿质元素含量,研究四季柚叶片和果实矿质养分需求特征与相关性,为树体营养科学调控,优质高效施肥提供理论依据。结果显示,叶片生长过程中N、 P元素含量呈逐渐下降趋势,K、 Ca、 Mg、 B、 Zn含量呈先增后降趋势,S含量总体保持上升趋势,Fe含量呈现先降后稳再上升趋势,Cu含量总体较稳定,Mn含量呈现出先上升后下降再上升趋势; 果实生长过程中,N、 P、 K、 Ca、 S含量呈下降趋势,Mg含量呈现先升后降的趋势,微量元素中Fe、 Mn元素含量变化幅度较小,B、 Zn、 Cu元素含量变化趋势略有不同。叶片与果实之间矿质元素协同吸收作用较弱,而果实与果皮之间作用较强。研究表明,萌芽前应适当增施氮、 磷肥,6月中旬增施钙肥,7月中旬增施钾肥和镁肥,以及重视微量元素肥料的应用。  相似文献   

2.
Leaf concentrations of nitrogen (N), phosphorus (P), potassium (K), iron (Fe), and manganese (Mn) in ‘Sterling’ muscadine grapes (Vitis rotundifolia Michaux) grown for two years in sand culture were not influenced by different N‐fertilizer sources. Leaf zinc (Zn) and copper (Cu) were higher with ammonium nitrate (NH4NO3)than ammonium sulfate [(NH4)2SO4]. Shoot growth was greatest with NH4NO3. Leaf Ca, Mg, Mn, and Cu content decreased and leaf N increased as N‐fertilizer rates were raised. Plant growth was positively correlated with leaf N, but was negatively correlated with leaf Ca, Mg, Fe, Cu, and Mn content. Percent Mg in the leaves was reduced when N levels, regardless of N source, were raised from the low (1.8 mM) to the middle (5.4 mM) rate. High leaf‐N levels were correlated with lower Ca and Mg in the leaves, indicating a relationship between N fertilization and the late‐season Mg deficiency often observed in muscadine grapes.  相似文献   

3.
探索叶面增钙对芒果果实呼吸、乙烯释放及果实矿质元素的影响,为钙肥在芒果生产中的合理应用提供科学理论依据。以"贵妃"芒果为试材,田间试验于2013年10月至2014年6月在海南省东方岛西林场芒果园进行,试验共设置不喷施叶面肥(0 g·L~(-1))、喷施0.5、1.5、2.5、3.5 g·L~(-1)钙含量肥5个处理,各处理3个重复,肥料选择硝酸钙(化学纯)和果蔬钙(Ca 170 g·L~(-1)),于催花前、幼果期、果实膨大期及采收前分别喷施,研究果实呼吸速率、乙烯释放及矿质元素含量变化。研究发现,不施钙处理芒果的果实跃变峰出现在采摘后第13d,叶面增钙使果实跃变峰的出现滞后。在呼吸峰值出现前硝酸钙降低果实呼吸速率,以1.5 g·L~(-1)处理显著降低,峰后有增强呼吸的趋势,在呼吸峰值出现前果蔬钙有提高果实呼吸速率的趋势,峰值出现后有抑制呼吸速率的作用;喷施硝酸钙推迟采后芒果果实进入乙烯跃变期,使跃变峰的出现比CK滞后2 d,峰值过后各处理乙烯释放速率远高于CK,喷施果蔬钙推迟采后芒果果实进入乙烯跃变期,跃变峰的出现有推迟趋势,0.5 g·L~(-1)处理的跃变峰滞后显著,推迟至第17 d;叶施钙肥有使果实K含量降低趋势,以果蔬钙处理显著降低;叶面喷施硝酸钙、果蔬钙均提高果实Ca含量,硝酸钙降低Mg含量,果蔬钙提高Mg含量;叶施硝酸钙使果实Fe、Cu、Zn含量下降,Mn含量提高;叶施果蔬钙使果实Fe下降、Mn提高,低钙提高果实Cu、Zn含量,高钙降低果实Cu、Zn含量。叶面增钙,影响了芒果果实采后呼吸、乙烯释放速率及推迟跃变峰的出现,影响果实部分矿质元素的含量,提高了果实采后贮藏性。  相似文献   

4.
Low and moderate rates of ammonium nitrate (NH4NO3) fertilizer were applied in late winter or late summer to mature ‘d'Anjou’ pear (Pyrus communis, L.) trees (planted 1963, 1965) from 1976 to 1994. Data on cold tolerance, nutrition, yield and fruit quality in relation to nitrogen (N) fertilization were collected between 1980 and 1988. Early autumn cold tolerance was higher for trees receiving low N rates versus moderate N rates in either late winter or late summer. In late autumn and early winter, cold tolerance increased for all trees, and little difference in winter hardiness existed for any N treatment. By mid‐winter, cold tolerance was higher for trees receiving the moderate rate of N in late winter versus low N in late summer. Cold tolerance was relatively high throughout autumn and winter freeze‐test periods for trees fertilized with low N in late winter. Tree vigor, fruit size, leaf N, and fruit N were highest for trees receiving the late winter, moderate rate of N. Yield was lowest, but fruit firmness, fruit quality and fruit calcium (Ca) concentrations were highest for trees treated with the late winter, low rate of N. The incidence of cork spot was lower from trees with the late winter, low N treatment than for the late summer, moderate N‐treated trees.  相似文献   

5.
Apple (Malus domestica, Borkh) and pear (Pyrus communis, L.) trees responded to nitrogen (N), phosphorus (P), and potassium (K) fertilizers. In low P soils, leaf, and fruit P concentrations were increased and yield was improved with moderate rates of mono‐ammonium phosphate (MAP) fertilizers. Improved fruit quality including fruit firmness, red fruit color of ‘Delicious’ apples, and a lower incidence of fruit disorders of apples (bitter pit) and pears (alfalfa greening and cork spot) was frequently associated with trees that were fertilized with calcium nitrate [Ca(NO3)2] (CN). Although yield was often improved in experiments containing N‐P‐K or MAP fertilizers, long‐term use of N‐P‐K or MAP could be associated with a higher incidence of fruit disorders and a lower soil pH than with CN fertilizer at equivalent rates of N.  相似文献   

6.
钙、 硼对常山胡柚叶片养分、 果实产量及品质的影响   总被引:2,自引:0,他引:2  
【目的】研究叶片矿质营养元素含量的季节性变化,对探明植物体中营养元素的丰缺状况、 调控养分代谢、 提高果实产量和改善品质具有重要意义。本研究结合常山胡柚园土壤养分状况,通过连续4年施用钙肥和硼肥,研究钙、 硼对常山胡柚叶片矿质营养元素含量的季节变化、 果实产量及品质的影响。【方法】采用田间定位试验,以13年生枳砧常山胡柚为试验材料,设4个处理,1)CK(对照); 2)Ca(每株0.5 kg生石灰粉); 3)B(每株25 g 硼砂); 4)Ca+B(每株0.5 kg生石灰粉+ 25 g 硼砂)。于试验的第4年采集常山胡柚不同生长期当年生春梢叶片及成熟期果实样品,并对常山胡柚叶片矿质营养元素含量的季节变化、 果实品质进行分析。【结果】常山胡柚叶片各矿质养分在果实逐渐成熟过程中总体呈现先增后降的变化规律,其中叶片氮(N)、 钾(K)、 镁(Mg)和锌(Zn)在果实坐果期达到最大值,磷(P)在果实膨大前中期(8月份)到达最大值,钙(Ca)、 硼(B)、 铁(Fe)、 锰(Mn)和铜(Cu)在果实膨大后期(9月份)出现最高值。钙、 硼肥施用均可提高常山胡柚果实各发育时期叶片Ca、 B、 N、 K、 Fe、 Mn和Cu含量,但明显抑制叶片Zn的吸收,其中钙、 硼配施对成熟叶片(8~9月份)Ca含量存在显著正交互效应,但对提高叶片B含量无显著交互作用。施钙、 硼肥可不同程度提高常山胡柚2年平均产量,增产率达到1.8%~21.4%,其中各处理增产率顺序为Ca+B>B≥Ca,且单施硼可显著提高2年累积产量,钙硼配施对单年产量、 2年平均产量均存在显著正交互效应。钙、 硼肥单施对果实品质无显著性影响,但钙硼配施可显著降低可滴定酸含量,显著提高固酸比。【结论】常山胡柚坐果期(4月份)为叶片N、 P、 K、 Mg和Zn吸收的关键时期,果实膨大期(8~9月份)为叶片Ca、 B、 Fe、 Mn和Cu吸收的重要时期。钙、 硼配施既可明显提高常山胡柚叶片中矿质营养元素含量(P和Zn除外),又能显著提高果实产量和品质。  相似文献   

7.
Abstract

In a fertilizer trial in a Valencia orange orchard, two soil types were distinguished: a poorly aerated loamy sand (A) and sandy clay loam (B). Mineral composition of leaves and fruit quality characteristics differed significantly in the two soil types, regardless of the fertilizer treatments. Fruits on the sandy clay loam were larger, had a thicker peel, and contained more total acids and vitamin C in the juice, and were less affected by a peel disorder (creasing). The leaves of such trees contained more K and Mg and less Ca and P.  相似文献   

8.
以山地梨枣(Zizyphus jujuba Mill. cv. Lizao)为试验材料,采用野外试验与室内分析,研究了黄土丘陵区山地滴灌下施用氮磷钾对矮化密植梨枣叶片8种营养元素(N、P、K、Ca、Mg、Fe、Mn、Zn)季节动态变化规律以及施肥对梨枣生长,产量及品质的影响。结果表明:不同生育期梨枣叶片养分含量变化具有一定的规律性。开花坐果期(5月上旬至7月上旬),叶片N、P、K含量处较高水平,Mg、Fe、Mn、Zn含量处于较低水平。果实膨大期(7月中下旬到8月下旬),叶片N、P有一个相对稳定的含量,K快速下降,而Fe、Mn、Zn含量上升。果实成熟期(9月初到10月初),叶片N、P、K含量下降,Mg、Fe、Mn、Zn则是缓慢上升并趋于稳定。叶片N、P、K、Mn含量之间呈正相关,Ca、Mg、Fe、Zn含量之间也呈正相关关系,叶片N、P、K之间达极显著正相关关系,而N、P、K与Ca、Mg、Fe、Zn含量之间呈负相关关系。施氮肥可促进前期枣树新枝生长和枣果膨大;施磷肥可提高产量,达到33210 kg/hm2;施钾肥可明显提高枣果品质。  相似文献   

9.
The present investigation aimed to study the leaf mineral composition of sweet cherry trees on different rootstocks, since the literature data on uptake efficiency of different rootstocks is inconsistent. Results confirmed the different uptake efficiency of rootstocks. The efficiency of ‘GiSelA 6’ root is emphasized in uptake and supply of leaves with nitrogen (N), phosphorus (P), potassium (K), zinc (Zn), boron (B), and manganese (Mn), but trees on this rootstock tend to develop calcium (Ca), magnesium (Mg), and copper (Cu) deficiencies. The Prunus mahaleb rootstocks on calcareous sandy soil are efficient supplier of N, P, K, Ca, Mg, Fe, and Cu, but this root tends to develop Zn, B, and Mn deficiencies. Prunus avium seedling as rootstock proved to be less efficient in supply of leaves by N, P, K, Ca, and Cu. Prunus fruticosa ‘Prob’ root showed tendency in developing several leaf nutrient deficiencies. The applied fertilizer program led to low nutrient levels or even deficiency symptoms in leaves.  相似文献   

10.
Abstract

In a greenhouse study, mono‐ammonium phosphate applications to ‘Delicious’ (Oregon spur cv) apple trees, Malus domestica Borkh., improved a low‐vigor condition associated with a caliche soil. The moderate rate of mono‐ammonium phosphate (6 grams per tree) resulted in trees with greater shoot extension, leaf numbers, a higher percent leaf phosphorus, and less purple leaf margins or spots than other soil treatments or the control. By September, trees treated with the highest rate of mono‐ammonia phosphate (12 grams per tree) had the highest level of leaf phosphorus and significantly higher levels of leaf phosphorus than all forms of nitrogen‐only fertilizer (ammonium nitrate, ammonium sulfate, calcium nitrate, and urea). In most cases, applications of the nitrogen‐only fertilizers, reduced leaf phosphorus levels throughout the experiment.  相似文献   

11.
The temporal changes of nutrient concentration in leaves and their accumulation in fruit are good indicators of plant nutrient demand for each developmental stage. Seasonality of nutrients in leaves and fruits of pomegranate and their relation with fruit quality was evaluated in commercial orchards using cv. “Bhagwa.” The concentration of nitrogen (N), phosphorus (P), potassium (K), sulfur (S), iron (Fe), zinc (Zn) and boron (B) in leaves decreased while calcium (Ca), magnesium (Mg), manganese (Mn) and copper (Cu) concentration increased during fruit growth and development. Total nutrient accumulation increased gradually in fruit and translated into growth of arils, and increase in juice content and total soluble solids, however as the biomass accumulation in fruit was much faster than nutrient accumulation, concentration of majority nutrients except Mg decreased rapidly, followed by slow and continuous decrease till maturity. During fruit enlargement, demand for N, P, K, Fe, Cu and Zn was high while requirement for Ca, Mg and S was high during fruit development.  相似文献   

12.
Abstract

The objective of this study was to investigate the effects of long-term application of ammoniacal N fertilizer for 43?years on the availability of 10 essential elements (B, N, Mg, K, Ca, Mn, Fe, Ni, Cu, and Zn) and Al in root-zone soils and their supply to ‘Jonathan’ apple trees. To achieve this objective, we used simultaneous multi-element analysis. To estimate the soil depth from which the apple trees took up these elements, we calculated the ratios of their concentrations in the N fertilized plot (N plot) to those in the no N plot (0?N plot) (N/0N ratio). Long-term N fertilization significantly increased the fruit and leaf N/0N ratios of N and Mn and significantly decreased that of K. These ratios in the fruits and leaves were similar to those in the 20–90?cm soil layer. This result suggests that N, K, and Mn in the fruits and leaves were supplied from the 20–90?cm soil layer. The N/0N ratios of all 11 elements in the fruits and leaves were significantly positively correlated with those in the 20–90?cm soil layer, but not in the 0–20?cm soil layer. Our findings indicate that long-term N fertilization altered the tree nutrition of not only N, but also K and Mn. These changes in the tree nutrition were ascribed to the fertilizer-induced changes in the availability of elements in the subsoils.  相似文献   

13.
Abstract

The presence of small amounts of apparently physiologically significant nitrate‐N in citrus leaves was demonstrated. Nitrate‐N and total N were determined and compared in citrus tree leaves receiving different rates of N and, in one case, additional P and K fertilizers. The nitrate‐N in the leaves showed a close relationship with the N fertilizer rate. In P and K fertilized trees, nitrate‐N content was also affected by these two elements.  相似文献   

14.
Abstract

Leaf analysis is a tool for effective fertilizer recommendations in fruit trees. To achieve this goal, a suitable leaf sampling method is a very important step. This study aimed to investigate suitable leaf position and leaf age to establish standardized leaf sampling method, which can collect representative leaf sample for leaf nutrient analysis in rose apple cultivar Tubtimjan. The experiment consisted of 3 leaf positions (1st, 2nd, and 3rd leaf position) from the growing tip and 1-8?months leaf age. The results indicated that the suitable leaf position to be the index leaves were 2nd and 3rd leaf position with 6–7?months old leaf age due to minimum variation of the leaf nitrogen (N), phosphorus (P), potassium (K), calcium (Ca), magnesium (Mg), iron (Fe), manganese (Mn), zinc (Zn), and copper (Cu) concentrations. Moreover, the concentrations of N, P, and K tended to decrease, whereas, Ca, Mg, Fe, Cu, Mn, and Zn concentrations tended to increase as leaf age increased.  相似文献   

15.
Foliar sprays of calcium chloride (CaCl2) and to a lesser extent, soil applications of calcium nitrate [Ca(NO3)2] fertilizer, increased calcium (Ca) concentrations in leaves and fruit of apple, (Malus domestica) and pear (Pyrus communis L.) trees. For most years, CaCl2 sprays or Ca(NO3)2 fertilizer increased cold hardiness of ‘Anjou’ pear trees, and reduced the incidence of fruit disorders (alfalfa greening and cork spot of pears and bitter pit of ‘Delicious’ apples). Yield of ‘Anjou’ pears was usually increased with the higher rates of nitrogen (N) fertilizers [ammonium nitrate (NH4NO3), Ca(NO3)2, or urea]. Calcium chloride sprays increased yield of ‘Anjou’ pears if it was applied over many years.  相似文献   

16.
Poultry manure (PM) has been traditionally applied to crops for decades as an organic fertilizer, because it is a good and balanced source of plant nutrients. Its effect on plant growth and yield has been widely investigated and is well known. However, there has been little effort to relate elemental compositions of the manure applied to their concentrations in the plants. The objective of this study was to examine the effects of PM on the growth, and essential and non-essential element composition of pepper (Capsicum annuum) leaves and also fruits. Pepper plants were grown in soil with 0, 10, 20, and 40 g kg?1 PM under greenhouse conditions. Concentrations of nitrogen (N), phosphorus (P), potassium (K), calcium (Ca), magnesium (Mg), sulfur (S), silicon (Si), aluminum (Al), iron (Fe), zinc (Zn), copper (Cu), manganese (Mn), molybdenum (Mo), chloride (Cl), nickel (Ni), bromine (Br), rubidium (Rb), strontium (Sr), barium (Ba), lanthanum (La), and cerium (Ce) in leaves at the flowering stage and in fruits were determined by polarized energy dispersive X-ray fluorescence (PEDXRF). Poultry manure fertilization significantly improved pepper shoot growth and also fruit yield, and increased leaf and fruit P concentrations but not N, K, Mg, Si, Al, Ni, and Fe. Leaf Ca was significantly reduced by increased rate of PM application. Applied PM increased the concentrations of leaf and fruit Zn and Cl. Poultry manure applications had a positive effect on the concentrations of leaf Cu, and fruit Mn. The concentrations of Rb and Ce in fruits and Br in fruit and leaves were increased by PM treatments. Applied PM levels had no clear effect on the concentrations of Ba and La in pepper leaves. The leaf Ba was the highest with 10 g kg?1 PM, and leaf La was higher in 20 and 40 g kg?1 PM treatments than in the control.  相似文献   

17.
Abstract

An established stand of alfalfa was fertilized with different combinations of N, P and K. The rate used per nutrient was constant for all combinations. The study was conducted to evaluate the effect of fertilizer application, diurnal change and period to period fluctuation on the mineral composition of alfalfa. Two experiments were conducted at different stages of morphological maturity. Experiment one (E‐1) was initiated when regrowth after an initial hay harvest was in the late‐vegetative to early‐bud stage. The second experiment (E‐2) was initiated when regrowth from E‐1 was approximately 20 cm tall.

Phosphorus application significantly increased the P concentrations in alfalfa, but decreased the Cu levels in both experiments. Potassium applications significantly decreased the levels of Ca, Mg, Na, Cu, Zn, Mo and Co.

Levels of all minerals analyzed in E‐1 were significantly different from period to period while only seven of the sixteen were significantly changed in E‐2. Period to period differences were partially explained by rainfall pattern.

Significant diurnal variations were found for K, Ca, Mn, B, Sr, and Zn in E‐1 and for Ca, SiO2, and Sr in E‐2.

The N, P, and K applied and the P and K available in the soil were correlated with cation levels in alfalfa and the interrelationships were discussed.  相似文献   

18.
Walnut (Juglans regia L.) tree fruit showed after the endocarp lignification a fast growing stage during which fresh and dry weights increased abruptly. From the beginning of fruit ripening and during the fast sperm growing stage, fresh weight started to decrease while dry weight continued to increase with a reduced growth rate. Dry weights increased in sperm and decreased in exocarp‐mesocarp tissues during the fast sperm growing stage. The material exit from pericarp tissues was completed in the ripe fruit. By contrast, fresh weight continued to decrease in the tissue. Patterns of nutrient accumulation per fruit increased continuously during the fruit growth period. The observed reductions of nutrient accumulations for total nitrogen (N), phosphorus (P), potassium (K), calcium (Ca), magnesium (Mg), iron (Fe), manganese (Mn), copper (Cu), and zinc (Zn) in the fruit individuals during the very late fruit stage after fruit ripening, and in conjunction with the pericarp tissues senescence, are supposed to represent mineral nutrient returns from the ripe fruit. Patterns of total N, P, Mg, Fe, and Zn accumulations increased in the exocarp‐mesocarp tissue during the slow sperm growing stage and decreased during the fast sperm growing stage. Potassium accumulation in the tissue increased continuously up to the fruit ripening time. Calcium, Mn, and Cu increased continuously. Patterns of all nutrients in endocarp tissue increased during the slow sperm growing stage and decreased at the fast sperm growing stage. In the sperm tissues, total N, P, Mg, and Ca accumulations increased during the sperm development and slightly decreased in a late stage. The increasing trend of Ca accumulation was temporarily interrupted during the fast sperm growing stage. Iron, Mn, Cu, and Zn accumulations showed no reductions at all. Potassium accumulation was drastically restricted in the tissue with the approach of fruit ripening. Sperm tissues are extraordinary rich in mineral nutrients. Sperm total N, P, Mg, Mn, Zn, Cu, and Fe accumulations represented the 98.1%, 88.2%, 59.2%, 81.5%, 72.3%, 65.6%, and 52.5% of the total nutrients accumulation in the fruit, respectively. Sperm K and Ca accumulations represented only the 13% and 11.6%, respectively. Exocarp‐mesocarp K, Ca, and Mg accumulations represented the 76%, 72% and 37.1% of the total nutrients accumulation in the fruit individual, respectively. Total N and P accumulation in the tissue were detected in very low levels 1.3% and 7%, respectively. Iron, Cu, Zn, and Mn accumulations were detected in the same tissue in ratio values of 27.5%, 22%, 5.4%, and 11%, respectively. Macro‐ and micro‐nutrient accumulations of the endocarp tissues were detected in the lower levels as compared to the other fruit tissues. The estimated values of mineral nutrient returns from the mature fruit individuals were 2.8% for total N, 13% for P, 16.5% for K, 23% for Ca, 12% for Mg, 28.5% for Fe, and 21% for Zn. Manganese and Cu showed no returns at all. The estimated nutrient returns from the sperm tissues were 60% for total N, 67% for P, 22% for K, and 50% for Mg of the total returned nutrient from the fruit individual. The estimated nutrient returns from exocarp‐mesocarp were 100% for Zn, Fe, and Ca, 50% for Mg, 78% for K, 33% for P, and 40% for total N. Calcium, Fe, Mn, Cu, and Zn in the sperm and Mn and Cu accumulations in pericarp tissues showed no returns at all. A restricted nutrient diffusion from exocarp‐mesocarp and sperm tissues to the endocarp tissues is supposed to be possible. These results suggested a pericarp tissue behaviour similar to the old senescing leaves.  相似文献   

19.
Abstract

Differences in elemental content of pecan [Carya illinoensis (Wang.) K. Koch] leaves among cultivars were found for N, P, K, Ca, Mg, Mn and Zn. Of the 7 elements studied, only leaf K indicated a date by cultivar interaction. Differences in leaf K among cultivars became greater as the season progressed. Increasing rate of application of N‐P‐K fertilizer increased leaf N, Ca, Mn, and Al, but had very little or erratic effect on leaf P, K, Fe, B, Cu, Zn, and Sr. There were very few consistent significant fertilizer rate by date interactions for the 13 elements tested. Seasonal trends for element leaf contents from mid‐May through October were generally downward for N, upward for Ca, Mn, Fe, B, Cu, Al, and Ba and changed very little for Mg, Zn, and Sr. Leaf P and K responses to sampling date varied with year. Large year to year variations in leaf trends over dates suggests difficulty in selecting a period for leaf sampling where little change in leaf levels consistently occurs.  相似文献   

20.
【目的】旨在明确不同树龄骏枣树形成单位产量所需的各器官营养元素年吸收量的异同点,以期为骏枣生产中的科学均衡施肥提供理论依据。【方法】以新疆阿克苏地区4、 7和10年生骏枣树作为试材,从枣树地上部分各器官分别采样,测定N、 P、 K、 Ca、 Mg、 Mn、 Fe、 Zn和Cu含量。【结果】骏枣树形成地上部各器官单位生物量所需要的养分含量,不同树龄间相比差异均不显著,但其生物量在总生物量中所占的百分率有差异,4、 7、 10年生骏枣树果实占地上部年总生物量的百分率依次为72.9%、 73.7%、 75.7%,叶片依次为5.4%、 5.2%、 5.1%,花依次为1.3%、 1.5%、 1.4%,茎枝依次为20.4%、 19.5%、 17.6%,三个树龄骏枣树各器官生物量的大少顺序均为果实>茎枝>叶片>花。每形成1000 kg果实的总生物量随着树龄的增大而逐渐减少,茎枝保留和剪掉部分生物量均降低。采前落果率随树龄增加上升,叶片生物量减少,受精花生物量上升,而其掉落部分生物量表现先上升后下降。三个树龄骏枣地上部分生物量年增加量所需要的各营养元素量顺序均为K>N>Ca>Mg>P>Fe>Zn>Mn>Cu,每形成1000 kg果实所需要吸收的养分量非常接近,4年生骏枣树为N 22.8 kg、 P 1.7 kg、 K 34.0 kg、 Ca 7.4 kg、 Mg 5.0 kg、 Mn 54.5 g、 Fe 916.9 g、 Zn 202.8 g、 Cu 42.5 g; 7年生骏枣树为N 22.7 kg、 P 1.7 kg、 K 33.9 kg、 Ca 7.3 kg、 Mg 4.9 kg、 Mn 53.9 g、 Fe 907.2 g、 Zn 204.5 g、 Cu 42.0 g; 10年生骏枣树N 22.1 kg、 P 1.7 kg、 K 33.4 kg、 Ca 6.8 kg、 Mg 4.7 kg、 Mn 51.8 g、 Fe 871.3 g、 Zn 204.8 g、 Cu 40.4 g。【结论】3种树龄骏枣树地上部年总生物量中果实生物量与其余生物量的比例约为3∶1,且形成1000 kg果实所需的养分量也基本一致。由于总生物量和果实产量随树龄的增加而增加,因此,对养分的总需求量增加。但是由于果实生物量所占比例有所增加,测算单位产量所需要的各营养元素年吸收量时,也应考虑果实以外器官的年生物量所需要的养分吸收量,才能得到较准确的肥料施入量和各营养元素的比例。  相似文献   

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