Effects of the commercial product based on Trichoderma harzianum on plant,bulb and yield characteristics of onion

Effects of the commercial product TrichoFlow WP™ (Agrimm Technologies Ltd., New Zealand), based on the fungus Trichoderma harzianum, on quality characteristics and yield of bulb onion was investigated. Bulb sets of the local cultivar Kantartopu was planted in soil with in and between row distances of 0.15 m and 0.40 m, respectively. The product, at considerably high dosages of 5 g m⁻², 10 g m⁻² and 15 g m⁻², was mixed with water and sprinkled once to the plots at planting. Analyses of data at harvest did not show statistical significance for Trichoderma effect on total bulb yield, bulb diameter, leaf length, number of shoot apex, %titratable acidity, number of internal (fleshy) leaves, number of external (papery) leaves, %soluble solids and %bulbs with diameters of 20–39 mm, 40–69 mm and ≥70 mm. The yields obtained from the plots treated with the dosages of 5 g m⁻², 10 g m⁻² and 15 g m⁻² and the control plots were 1063.7 kg da⁻¹, 1051.0 kg da⁻¹, 1066.5 kg da⁻¹ and 985.0 kg da⁻¹, respectively. Our results showed that high dosages of the Trichoderma product were not effective in enhancing onion bulb and yield characteristics under the given conditions.     

Differences in onion pungency due to cultivars,growth environment,and bulb sizes

This study was conducted to determine the effects of genetic and environmental factors on onion pungency, estimated as pyruvic acid levels. Genetically identical clones were grown at three different field locations and in a greenhouse. Onion pungency was significantly influenced by clone type, location, and their interaction. Genetic differences were the major determining factor of onion pungency (81.3% of total variation). Location, including all environmental factors, and the clone × location interaction comprised 11.4% and 7.3% of the total variation, respectively. The magnitude of the pungency difference among field-grown onions was about 1.5 μmol/ml. The pungency levels were not positively correlated with soil sulfur nutrition levels, which ranged from 16 to 97 ppm. Within clones, onion pungency levels were loosely inversely correlated with increasing bulb weight. The clones proved to have the most uniform pungency (8% CV), followed by hybrids (10.6% CV) and open-pollinated cultivars (21.3% CV). We have demonstrated that genetic factors were determinant of onion pungency. Environmental factors influenced pungency to a lesser degree. Therefore, choosing cultivars with low pungency, ideal growing environments and proper sulfur nutrition control, are key factor in producing sweet onions.     

Effect of application methods of organic fertilizer on growth,soil chemical properties and microbial densities in organic bulb onion production

This study was carried out to maximize the fertilization efficiency of mixed organic fertilizer (OF) for organically managed onion (Allium cepa L.) production during the one growing season of 2005–2006. The organic fertilizer was made of organic materials like sesame oil cake, rice bran and molasses and minerals like illite and mountainous soil. Four organic topdressing treatments, which all followed the same basal fertilization with solid OF, consisted of solid OF without mulch (OF/OFnM), liquid organic fertilizer without mulch (OF/LOFnM), liquid organic fertilizer under mulch (OF/LOFuM) and liquid organic fertilizer over mulch (OF/LOFoM). Chemical fertilizer (CF) and no fertilizer (NF) were treated as controls. The solid organic fertilization base was 2.0 ton ha⁻¹, and 4.57 ton ha⁻¹ and was used for topdressing. The total amount of liquid organic fertilization was 133.2 ton ha⁻¹, which was divided into 6 applications from February through March. The OF/LOFuM and OF/LOFoM topdressings did not reduce onion height, leaf number or bulb diameter as compared to chemical fertilizer, whereas no mulch treatments made onion growth significantly poorer. Onion top weight in CF was significantly higher than that in OF groups at the peak growth stage, while there was not much difference in bulb weight between the CF and OF/LOFoM treatment. Finally, the onion marketable yield was 45.9 ton ha⁻¹ in the OF/LOFoM treatment, which exceeded that in the CF treatment by up to 1.9 ton. Furthermore, OF/LOFoM was the most effective among all the treatments in transferring the nutrients from sink to source. CF made the soil pH more acidic than OF did, and the electrical conductivity (EC) remained higher with CF than OF as well. While organic fertilizer helped to keep the NO₃-N content stable throughout the growing season, the concentration rapidly oscillated up and down according to CF fertilization. Organic fertilizer increased population number of soil microorganisms like aerobes, actinomycetes in the field.     

The impact of sodium chloride on root growth,cell division,and interphase silver-stained nucleolar organizer regions (AgNORs) in root tip cells of Allium cepa L.

To evaluate genetic damage, parameters including root growth, chromosomal aberrations, and interphase silver-stained nucleolar organizer regions (AgNORs) in root tip cells of Allium cepa L. were investigated after treatment with NaCl (40–160 mM). The results showed that NaCl caused a decrease in root growth. All concentrations of NaCl showed an inhibitory effect on dividing cells in root tips of A. cepa L. and caused a reduction in mitotic index values. Upon exposure to NaCl, roots exhibited various mitotic abnormalities, including c-mitosis, anaphase bridge, and chromosome stickiness. In addition, interphase cells with micronuclei, budding nuclei, and unequal-sized nuclei were observed. Moreover, total cell aberration increased with increasing NaCl concentration. For AgNOR parameters, the average number of AgNORs per nucleus decreased in roots treated at all NaCl concentrations. The singular AgNOR area and whole AgNOR area in the nucleus containing 1–3 AgNORs were inversely proportional to NaCl concentrations.     

Exogenous putrescine reduces flooding-induced oxidative damage by increasing the antioxidant properties of Welsh onion

Soil flooding is an environmental factor of seasonal occurrence that negatively affects plant performance. Polyamines play an important role in the plant response to adverse environmental conditions including flooding stress. The objective of the present study was to assess the comparative oxidative damage to Welsh onion plants caused by flooding stress and to examine the role of putrescine (Put) in this response. Welsh onion plants were treated with Put prior to 10 d flooding. A positive effect was observed when treating with 2 mM Put. Exogenous application of Put resulted in alleviation of flooding-induced reduced relative water content, plant growth and chlorophyll fluorescence. Superoxide radical (O₂⁻) and hydrogen peroxide (H₂O₂) contents were also reduced in stressed plants after Put pre-treatment and thereby the oxidative stress in plant cells was lowered. The antioxidant system, as an important component of the waterlogging-stress-protective mechanism including α,α-diphenyl-β-picrylhydrazyl (DPPH)-radical scavenging activity, superoxide anion radical scavenging, metal chelating activities and reducing power, can be upgraded by Put, which is therefore able to moderate the radical scavenging system and to lessen oxidative stress. Under non-flooding conditions, the anti-oxidative activity of Welsh onion was regulated and elevated by Put pre-treatment. These results suggest that Put confers flooding tolerance to Welsh onion, probably through inducing the activities of various anti-oxidative systems. Thus, exogenous 2 mM per plant of Put 24 h prior to flooding could alleviate flooding stress.     

Application of extra sulfur to high-sulfur soils does not increase pungency and related compounds in shortday onions

Sulfur (S) nutrition has a strong influence on onion pungency, and the production of sweet onions in the high-sulfur soil of Texas is a challenge to growers. This study was performed to determine the effects of S applications to fields already having sufficient levels of soil S on pungency and related compounds in four shortday onion cultivars. The onion cultivars ‘Cougar’, ‘Legend’, ‘Texas Early White’, and ‘Texas Grano 1015Y’ were grown in three commercial fields at Edinburg, Mercedes, and Weslaco of the Rio Grande Valley of South Texas with applications of sulfur at 0, 13, and 26 kg S/ha. Pyruvic acid, bulb weight, extractable S in soil and total S in bulb, soluble solids content (SSC), flavor precursor compounds [also called S-alk(en)yl-l-cysteine-sulfoxides (ACSOs)], and total sugars were measured. The pyruvic acid level of onions was not increased by the S applications and showed no significant correlation with soil S levels in any of the cultivars at locations having 30 or 235 ppm S. The SSC, total S in bulbs, total sugars, and total ACSO content also showed no correlation with the S applications and soil S levels. Onion pungency and content of flavor precursor compounds were significantly influenced by cultivar and cultivar × location interaction. We conclude that onion pungency is not increased by application of extra S fertilizer to commercial fields already containing sufficient levels of soil sulfur.     

Mycorrhizal colonization improves onion (Allium cepa L.) yield and water use efficiency under water deficit condition

Most plants benefit from mycorrhizal symbiosis through improvement of water status and nutrient uptake. A factorial experiment with complete randomized blocks design was carried out in greenhouse at Tabriz University, Iran in 2005–2006. Experimental treatments were (a) irrigation interval (7, 9 and 11 days), (b) soil condition (sterile and non-sterile) and (c) arbuscular mycorrhizal fungi (AMF) species (Glomus versiforme, Glomus intraradices, Glomus etunicatum) and non-mycorrhizal (NM) plants as control. Onion (Allium cepa L. cv. Azar-shahr) seeds were sown in sterile nursery and inoculated with fungi species. One nursery left uninoculated as control. Nine weeks old seedlings then were transplanted to the pots. Average pre-irrigation soil water contents reached to about 67, 61.6 and 57.5% of FC corresponding to 7, 9 and 11 days irrigation intervals, respectively. At onion bulb maturity stage (192 days after transplanting), yield, water use efficiency (WUE) and yield response factor (K_y) were determined. The results indicated that AMF colonization increased soil water depletion significantly. G. versiforme under both soil conditions (sterile and non-sterile) and G. etunicatum in sterile soil depleted soil water effectively (P < 0.05). Mycorrhizal fungi improved WUE significantly (P < 0.0001) in both soil conditions. It raised by G. versiforme about 2.4-fold (0.289 g mm⁻¹) in comparison with the control (0.117 g mm⁻¹). G. intraradices and G. etunicatum also had significantly higher WUE than control. Apparently water deficit in 11-day irrigation interval led to lower yield and WUE compared to 9-day interval; the later resulted highest WUE (0.254 g mm⁻¹). Mycorrhizal plants increased seasonal ET significantly due to enhancing in plant growth; G. versiforme in both sterile and non-sterile soil and G. etunicatum in sterile soil had the highest ET. Bulb yield was influenced by irrigation period and fungi species. G. versiforme produced higher yield than other treatments (135.27 g/pot). Mycorrhizal plants in 11-day irrigation interval in spite of suffering from water stress had more bulb yield than non-mycorrhizal plants in all irrigation intervals. Yield in general was higher in 9-day treatments than other irrigating internals significantly (P < 0.05). Onion yield response factor (K_y) was decreased by AMF colonization; implying that symbiosed plants become less responsive to water deficit (longer irrigation interval) compared to the control ones.     

Allelopathic effect of ginger on seed germination and seedling growth of soybean and chive

The rhizome, stem and leaf aqueous extracts of ginger were assayed at 10, 20, 40, and 80 g l⁻¹ for their effects on seed germination and early seedling growth of soybean and chive. All aqueous extracts at all concentrations inhibited seed germination, seedling growth, water uptake and lipase activity of soybean and chive compared with the control, and the degree of inhibition increased with the incremental extracts concentration. The degree of toxicity of different ginger plant parts can be classified in order of decreasing inhibition as stem > leaf > rhizome. The results of this study suggest that rhizome, stem and leaf of ginger contain water-soluble allelochemicals which could inhibit seed germination and seedling growth of soybean and chive. The rhizome is the main harvested part of ginger. The residue (mainly stems and leaves) of the ginger plant should be removed from the field so as to diminish its inhibitory effect. Further work is needed to specify and verify the allelochemicals produced by this plant. The results of this study suggest that ginger allelochemicals are heterotoxic, and thus intercropping should not be practiced using ginger.     

Effect of nitrogen form and radiation on growth and mineral concentration of two Brassica species

Three greenhouse experiments were carried out to determine the growth, yield, nitrate, total N and S concentration in shoots, and water uptake of hydroponically grown Brassica rapa L. subsp. nipposinica var. chinoleifera and Brassica juncea L. In each experiment, daily photosynthetically active radiation (PAR) level was 5.0 mol m⁻² (low), 6.8 mol m⁻² (medium) or 9.0 mol m⁻² (high). Plants were supplied with nutrient solutions having equal N concentrations of 11 mM in different forms: 100% NH₄, 50% NH₄ + 50% NO₃, and 100% NO₃. Nitrogen supplied as 100% NH₄ reduced fresh and dry shoot biomass, leaf area, and leaf number in both Brassica species, especially at low and medium PAR levels. In both Brassica species, S concentrations were highest, while nitrate concentrations were lowest in leaves of plants grown at N supplied as 100% NH₄. No differences in leaf nitrate concentrations were observed between 50% NH₄ + 50% NO₃ and 100% NO₃ treatments. Low and high PAR levels increased the nitrate concentrations and decreased the N/S ratio in leaves of both crops compared to medium PAR level. Fresh shoot biomass was maximized in Brassica rapa when PAR level was above the medium value and nitrate was supplied in the nutrient solution as NO₃ or as a mixture of 50% NO₃ and 50% NH₄. The highest fresh shoot biomass of Brassica juncea was observed in all nutrient solution treatments at high PAR level.     

Effect of cold temperature durations of onion sets in store on the incidence of bolting,bulbing and seed yield

The experiment was conducted at the experimental area of the School of Plant Sciences, University of Reading during 1996. The planting material comprised of sets (graded to 22.5 mm diameter) of two cultivars, Hygro and Delta. The sets were stored at 5 °C for nine chilling durations, between 10 and 90 days. A control treatment (sets stored at room temperature of 20 °C for days) was also included in the experiment for comparison. Sets of both cultivars treated for 90 days at 5 °C, produced nearly seven times more bolters than those treated for 20 days. Cool temperature treatment for 10 days was too short to induce bolting. Number of florets and percentage of seed bearing florets per umbel increased with lengthening cold durations and this resulted in higher seed yield per umbel. Mean bulb weight per plant was found to increase with shortening the period of low temperature treatment. For bulb crop, storage of sets at 20 °C for 90 days appears to be optimum, as it checked bolting and increased average bulb weight and bulb yields m⁻² in both cultivars.     

Effect of scale color on the antioxidant capacity of onions

The bulb onion (Allium cepa L.) has been cultivated for thousands of years and used as an important component of human diet. Recent studies suggest that onions can be used to cure, reduce, or prevent some of the health problems such as cancer, cardiovascular diseases, antidiabetic, asthma, antibiosis, and prebiotic effects due to its high antioxidant effect. In this study, we determined the antioxidant capacities of a wide range of onion cultivars; nine commercial cultivars and five advance selections differing in color. The variables tested include bulb size, scale color, total phenolic (TP), total antioxidant activity determined by both “Ferric reducing ability of plasma” (FRAP) and “Trolox equivalent antioxidant capacity” (TEAC). We found that yellow onion had the greatest TP content (3.7 mg GAE/g dw); and, the red group had higher TP mean than the white group (2.2 mg GAE/g dw vs. 1.1 mg GAE/g dw). For the antioxidant capacity measurements, the red group had the greatest means by both methods (15.4 μmol TE/g dw and 9.3 μmol TE/g dw for TEAC and FRAP). Yellow onions had higher TEAC (14.7 μmol TE/g dw vs. 8.7 μmol TE/g dw) and FRAP values (9.8 μmol TE/g dw vs. 5.6 μmol TE/g dw) than white onions. Among the cultivars tested great differences of TP, TEAC and FRAP was observed. The TP content of Me-Tan 88 (8.3 mg GAE/g dw) was two times higher than the yellow group. Yellow color Dayton had the greatest TEAC (20.5 μmol TE/g dw) and FRAP (12.3 μmol TE/g dw) means followed by yellow color Me-Tan 88 (19.4 and 11.4 μmol TE/g dw). The two antioxidant measurements were found to be highly correlated (0.99) where absolute values of FRAP were about 40% less than those of TEAC. The values of TEAC and FRAP were significantly correlated by TP with similar rs (0.74 and 0.73, respectively). TP, TEAC and FRAP were significantly and positively correlated to soluble solids (0.41, 0.43, and 0.40, respectively). Our results suggested that the red onions had higher antioxidant activities than yellow and white onions although yellow onions had the richest phenolic contents.     

Conversion of chromosome-specific RAPDs into SCAR-based anchor markers for onion linkage maps and its application to genetic analyses in other Allium species

Integration of previously developed Allium cepa linkage maps requires the availability of anchor markers for each of the eight chromosomes of shallot (A. cepa L. common group Aggregatum). To this end, eight RAPD markers originating from our previous research were converted into SCAR markers via cloning and sequencing of RAPD amplicons and designing of 24-mer oligonucleotide primers. Of the eight pairs of SCAR primers, seven resulted in the amplification of single bands of the original RAPDs, and the remaining primer set amplified an additional band. The results of Southern hybridization using RAPD amplicons from genomic DNA of Japanese bunching onion (Allium fistulosum L.)—shallot monosomic addition lines indicated that five SCAR markers were single shallot chromosome-specific markers and were not detected in genomic DNA of A. fistulosum. The eight SCAR primer pairs were applied to other Allium species and exhibited three types of amplification profiles, namely RAPD amplicons observed only in shallot, in shallot and Allium vavilovii, and in several Allium species. A mapping study using 65 F₂ plants generated by the selfing of one interspecific cross A. cepa × Allium roylei individual integrated the SCAR marker SAOE17₅₀₀ into chromosome 5 as expected. The results of the present study show that the eight SCAR primer sets specific to shallot can facilitate the mapping in A. cepa and can also serve as anchor points between maps of different Allium species.     

茉莉酸甲酯和水杨酸促进大蒜试管鳞茎的形成

将不同浓度的茉莉酸甲酯(MeJA) 或水杨酸(SA) 添加于B5 培养基中, 研究其对离体条件下大蒜鳞茎的诱导及膨大作用。结果表明: MeJA 诱导鳞茎形成和促进鳞茎膨大的最佳浓度均为2×10- 6 mol/L, 诱导率高达97% , 鳞茎鲜重可达100 mg。SA诱导鳞茎形成的最佳浓度为5 ×10- 5 mol/L, 诱导率可达94 % ; 促进鳞茎膨大的最佳浓度为5 ×10 - 4 mol/L, 鳞茎鲜重可达165 mg。表明MeJA 和SA在大蒜鳞茎形成中具有重要的调控作用。     

Effect of 24-epibrassinolide on growth,yield, antioxidant system and cadmium content of bean (Phaseolus vulgaris L.) plants under salinity and cadmium stress

The plants of Phaseolus vulgaris L. were grown in the presence of NaCl and/or CdCl₂ and were sprayed with 5 μM of 24-epibrassinolide (EBL) at 15 days after transplanting (DAT) and were sampled at 30 DAT and at the end of experiment. The plants exposed to NaCl and/or CdCl₂ exhibited a significant decline in growth, the level of pigment parameters, green pod yield and pod protein. However, the follow up treatment with EBL detoxified the stress generated by NaCl and/or CdCl₂ and significantly improved the above parameters. The NaCl and/or CdCl₂ increased electrolyte leakage, lipid peroxidation and plant Cd²⁺ content, and decreased the membrane stability index (MSI) and relative water content. However, the EBL treatment in absence of the stress improved the MSI and relative water content and minimized plant Cd²⁺ content but could not influence electrolyte leakage and lipid peroxidation. The antioxidative enzymes and the level of proline exhibited a significant increase in response to EBL as well as to NaCl and/or CdCl₂ stress.     

Effect of organic and inorganic fertilizers applied during successive crop seasons on growth and nitrate accumulation in lettuce

A romaine-type lettuce (Lactuca sativa L.) cv. Corsica was cultivated during three successive crop seasons (late-spring, late-autumn and late-winter) in the same soil of an experimental greenhouse in S.W. Peloponnese, Greece. Seven long-term fertilization treatments were tested for their effect on plant growth and nitrate concentration in the external lettuce leaves. Treatments included: three different doses of organic fertilization (composted sheep manure) applied at the start of each crop season, three different doses of inorganic N fertilization applied via fertigation during each crop season, and a control treatment in which no fertilizer was applied. A drip irrigation system was used to water all plants. The highest nitrate levels were observed in the medium and maximum inorganic fertilization treatments (572–664 mg kg⁻¹) in all crop seasons. They were significantly higher compared to the respective organic fertilization treatments (253–435 mg kg⁻¹) and all other fertilization treatments (148–435 mg kg⁻¹). Crop season affected lettuce growth more than nitrate accumulation in the lettuce leaves: lettuce biomass production was the smallest and most uniform in the late-autumn season and did not respond to the fertilization treatments tested (ranging from 409 to 439 g plant⁻¹), while in the late-spring season biomass production was the highest and most variable (561–841 g plant⁻¹), it correlated with nitrate concentration in the leaves and in the medium and maximum inorganic fertilizer doses it significantly exceeded production from all other fertilization treatments (827–841 g plant⁻¹). Following the three crop seasons the residual availability of N, P and K was clearly enhanced in the soil receiving the organic compared to the inorganic fertilization. Nitrate concentration in lettuce leaves was far below the upper limits set by the European Commission in all fertilization treatments throughout the three crop seasons, a result attributed mainly to the sufficient level of light intensity and duration throughout the year in Southern Greece.     

Effect of air humidity on the growth and morphology of Hydrangea macrophylla L.

Hydrangea macrophylla cv. Leuchfeuer is grown in the greenhouse under two different conditions of relative humidity (vapour pressure deficits (vpd) of 1.6 and 0.6 kPa). The relative humidity does not affect the initiation or the release of new pairs of leaves. However, it modifies the size of the plant and the total leaf area. After 79 days of growth, a decrease in the relative humidity from 80% to 50% leads to a 38% decrease in height growth and a 30% decrease in leaf growth. The effect of relative humidity on the growth of H. macrophylla influences the management of the size of the plant and, therefore, the quality of the product marketed. It is likely that it will have an effect on floral development as well.     

洋葱鳞茎栽植时期对种株生长发育和种子产量及质量的影响

 研究了9月20日、10月10日、10月30日和11月20日4个洋葱鳞茎栽植时期对种株生长发育和种子产量及质量的影响。结果表明,9月20日栽植,虽越冬前植株营养生长旺盛,但翌年春生长势减弱,植株早衰,影响生殖生长;11月20日栽植,则翌年春植株营养生长受抑制,也不利于抽薹、开花、结实;10月10日和10月30日栽植,植株营养生长旺盛,花薹粗壮。种子收获时,9月20日、10月10日、10月30日和11月20日4个栽植日期的单株种子产量分别为8.98、13.74、14.56和11.46g,千粒质量分别为3.86、4.02、4.07和3.95g。此外,不同栽植时期采收的种子发芽势和发芽率也差异显著,各处理的种子发芽势依次为80.2%、90.9%、95.1%和86.2%。表明山东地区洋葱鳞茎的适宜栽植期为10月10～30日。     

Effect of cold cathode fluorescent lamps on growth of Gerbera jamesonii plantlets in vitro

The goal of this study was to evaluate the effect of cold cathode fluorescent lamps (CCFLs) on the growth of Gerbera jamesonii var. ‘Rui Kou’ plantlets in vitro in six different light quality ratios: 100% red CCFL (R), 80% R + 20% blue CCFL (B), 70% R + 30% B, 60% R + 40% B, 100% B and white CCFLs (W). Control radiation was provided by conventional heat-generating plant growth fluorescent lamps (PGFLs). Plantlets under CCFLs showed better plantlet height, SPAD value (i.e., leaf chlorophyll content) and root activity (as assessed by root dehydrogenase activity) than those growing under PGFLs while all other growth parameters were comparable with plants under conventional lighting systems.     

Nickel supplementation effect on the growth,urease activity and urea and nitrate concentrations in lettuce supplied with different nitrogen sources

Effect of nickel (Ni) in the nutrient solution on yield, N metabolism, and nitrate content of leafy vegetables is poorly understood. The aim of this nutrient solution culture experiment was to investigate the effects of Ni supplementation on the nitrogen (N) metabolism and growth of lettuce (Lactuca sativa L. cv. Baker) with either urea or nitrate as the N source. Nickel supplement at 0.04 μM reduced urea toxicity to the urea-fed plants. Addition of Ni to the nutrient solution significantly increased the leaves and root growth of the urea-fed lettuce plants while it increased the growth of lettuce plants fed with nitrate only at N level of 20 mM. At N level of 20 mM, the leaves fresh weight of the urea-fed plants promoted by Ni supplement was comparable with the nitrate-fed plants untreated with Ni. Nickel supplementation increased the leaf total N concentrations in the urea-fed plants, although the nitrate-fed plants accumulated greater N in their leaves compared with urea treated plants at without Ni treatment. Nickel addition decreased the concentrations of leaf urea-N in the urea-fed plants and NO₃-N in the nitrate-fed plants. Nickel addition enhanced urease activity in the leaves of urea-fed plants. The results indicated Ni supplementation enhances the growth of the urea-fed lettuce plants while it has role in decreasing leaf nitrate concentration and thus, improving the health quality of the nitrate-fed plants.     

茗葱种子繁殖特性及不同处理对种子发芽的影响

阐述了茖葱种子的繁殖特性。人工移栽6a后的植物每墩可采种子约943粒。无论秋播或春播,种子均要经过1个夏季才能生出胚根,并等到越冬后的次年春天出苗。种子不经低温层积处理可以发芽,但低温层积30～45 d会显著提高发芽率(达88.3%)。用不同浓度的6-苄氨基嘌呤(6-BA)、赤霉素(GA_3)、萘乙酸(NAA)处理种子,测定种子的发芽率。结果表明:直接以GA_3100～150 mg·L~(-1)及NAA 5 mg·L~(-1)浸种24 h,发芽率达到了90%以上。