Comparison of three pea cultivars (Pisum sativum) regarding their responses to direct and bicarbonate-induced iron deficiency

The aim of this work was to explore leaf characteristics underlining the difference in the sensitivity of pea cultivars (cv. Kelvedon, Douce and Lincoln) to Fe deficiency. Plants were grown in a greenhouse under controlled conditions in continuously aerated solution. Three treatments were used: 30 μM Fe (+Fe), 0 μM Fe (−Fe); direct deficiency and 30 μM Fe + 10 mM NaHCO₃ (+Fe+Bic); indirect deficiency for 12 days. Growth parameters, iron status, potassium content, chlorophyll fluorescence and photosynthetic capacity were studied. Our results showed that Fe deficiency led to a significant decrease of chlorophyll index (SPAD readings) and bivalent iron content in all Pisum sativum cultivars. The lower reduction was observed in Fe-deficient plants of Kelvedon and Douce. In addition, shoot length and whole plant dry weight were not affected by Fe deficiency in the latter cultivars. Both tolerant cultivars showed higher accumulation of potassium content in their leaves compared with the sensitive one. Moreover, both chlorophyll fluorescence ratios (F_v/F_m and F_v/F₀) were significantly decreased in all cultivars under both Fe deficiency treatments. The photosynthetic electron transport activity was reduced in the sensitive cultivar, especially in the absence of iron. The adverse effect of bicarbonate-induced Fe deficiency on the above mentioned parameters were more pronounced than that of the direct one. The capacity of both tolerant cultivars to preserve adequate chlorophyll synthesis, photosynthetic capacity and plant growth under iron-limiting conditions is related to the suitable nutrition of their leaves in ferrous iron, due to (at least partially) their higher potassium content.     

Comparison of the responses to NaCl stress of two pea cultivars using split-root system

Two pea (Pisum sativum L.) cultivars were compared: cv Lincoln and cv Douce de Provence. Seedlings grown for 14 d on standard medium were challenged for 21 d with salt using a split-root system. This protocol allowed salt-treated plants to absorb nutrients through a part of their root system maintained in control medium (C), the other part of the root system being placed in medium added with 75 mM NaCl (S). Full salt treatment (S/S) resulted in severe but non-lethal growth inhibition, high concentration of Na⁺ and Cl⁻ in leaves, and decrease in leaf K⁺ and chlorophyll contents. The two latter effects were more pronounced in Lincoln than in D. Provence. Growth inhibition was partially (Lincoln) or totally (D. Provence) alleviated in S/C configuration, and K⁺ content was less diminished than in full salt treatment. S/C treatment mitigated Na⁺ and Cl⁻ accumulation in Lincoln, but not in D. Provence. Thus, in the latter cultivar, growth inhibition by salt in S/S condition likely did not result from excessive Na⁺ and Cl⁻ accumulation in leaves. Increased electrolyte leakage from leaf tissues evidenced damages to leaf cell plasma membrane of both cultivars in S/S condition. However, damages to chloroplasts, as inferred from chlorophyll loss, were much pronounced in Lincoln than in D. Provence. Antioxidant enzymic activities in leaves were measured as proxies for oxidative stress. Catalase activity was stimulated by S/S treatment in both cultivars, but superoxide dismutase (Fe and Cu/Zn isoforms) and gaiacol peroxidase activities were augmented only in Lincoln. The absence of superoxide dismutase activity stimulation by salt in D. Provence could signify either that constitutive activity was sufficient to ensure protection against oxidative stress, or that intrinsic salt tolerance of this cultivar mitigated cellular oxidative stress. Thus, intraspecific variability for salt response exists between pea cultivars presenting similar growth sensitivity to salt.     

Salicylic acid or heat acclimation pre-treatment enhances the plasma membrane-associated ATPase activities in young grape plants under heat shock

Proton pumps play an important role in the physiological activities of plants. Changes in membrane-associated H⁺- and Ca²⁺-ATPase activities in heat-shocked plants after heat acclimation (HA) or salicylic acid (SA) pre-treatment in annual young grape plants (Vitis vinifera L. cv. Jingxiu) were investigated. ATPase activity was assayed through biochemical analysis in which two-phase partitioning was used to purify plasma membranes and cerium trichloride was precipitated with an electromicroscopic cytochemical method. The plasmalemma H⁺- and Ca²⁺-ATPase activities were higher in HA- or SA-pre-treated plants than in controls. The stability of H⁺- and Ca²⁺-ATPase activities in pre-treated plants always remained at higher levels during subsequent heat shock treatment, which was consistent with the observations made using an electromicroscope. A number of cerium phosphate grains representing enzyme activity in HA- or SA-pre-treated plants were observed 6 h following heat shock, whereas no grains were found in control plants under the same conditions. These results suggest that the changes in the activities of plasma membrane H⁺- and Ca²⁺-ATPase contributed to the thermotolerance induced by either HA or SA pre-treatment in young grape plants and the two pre-treatments may have had the some same regulatory mechanism.     

Impact of iron stress on biomass,yield, metabolism and quality of potato (Solanum tuberosum L.)

In order to study the influence of variable iron on biomass, economic yield and role of iron in potato (Solanum tuberosum) cv. Chandramukhi metabolism, plants were grown in refined sand at variable iron ranging from 0.001 to 2.0 mM. Exposure of potato plants to Fe stress (i.e. a Fe concentration different from 0.1 mM) shows retarded growth, decreased chlorophyll concentration and Hill reaction activity, induced changes in enzyme activities and concentration of Fe and Mn. The visible symptoms of iron deficiency appeared on day 15 at 0.001 mM Fe as chlorosis of young leaves. The excess of iron (at >0.1 mM Fe) appeared later, after 25 days and the chlorosis was observed on older leaves. Both deficiency (0.001 mM) and excess (>0.1 mM) of iron reduced the tuber yield, deteriorating its quality by lowering the concentration of sugars, starch and protein nitrogen and increasing the accumulation of non-protein nitrogen and phenols in tubers.     

Effects of interlighting on yield and external fruit quality in year-round cultivated cucumber

The effects of interlighting and of the proportion of interlight on the yield and fruit quality of year-round cultivated cucumber (Cucumis sativus L. cv. Cumuli) were investigated for this study. Artificial lighting was provided by high pressure sodium (HPS) lamps and the lighting regimes included top lighting (TL), top + interlighting 24% (T + IL24) and top + interlighting 48% (T + IL48). In TL, all of the lamps were mounted above the canopy. In T + IL24 and T + IL48, top lamps covered 76 and 52% of the lighting, respectively, while 24 and 48% of the lighting came from interlighting lamps which were mounted vertically 1.3 m above the ground between the single plant rows. The outdoor daily light integral (DLI) varied greatly during the cultivation periods; the mean values were 36.8, 5.3 and 19.9 mol m⁻² day⁻¹ for the summer, autumn–winter and spring stands, respectively. Lighting regime affected both yield and external fruit quality. Interlighting increased first class yield and decreased unmarketable yield, both in weight and number. The increase in the annual first class yield in weight was 15% in the two T + IL regimes. Interlighting improved energy use efficiency in lighting, being for the whole year 120, 130 and 127 g total yield kW h⁻¹ in TL, T + IL24 and T + IL48, respectively. Interlighting increased the fruit skin chlorophyll concentration in all seasons, but had only a minor effect on the fruit dry matter concentration. The mean total chlorophyll concentration in fruit skin was 70.8, 76.7 and 82.2 μg cm⁻² in TL, T + IL24 and T + IL48, respectively. In addition, interlighting extended the post-harvest shelf life of cucumber fruits in spring. Besides interlighting per se, also the higher proportion of interlight tended to further improve the fruit quality. For example, the fruit skin chlorophyll concentration increased along with the higher proportion of interlighting. In general, the effects of lighting regime were more prominent in lower natural light conditions in winter and spring. It is concluded that interlighting is a recommendable lighting method in cucumber cultivation, especially in lower natural light conditions.     

Chlorocholine chloride application effects on photosynthetic capacity and photoassimilates partitioning in potato (Solanum tuberosum L.)

Treatment of potato (Solanum tuberosum L.) with chlorocholine chloride (CCC) applied twice as a foliar spray 25 and 30 days after planting has shown to decrease shoot and stolon growth but increase tuber yield. However, the regulatory role of CCC on translocation of recently fixed photoassimilates into different parts of potato plants has not been fully illustrated. In this study, ¹⁴C-isotope labelling technique was used to estimate the photosynthetic capacity and photoassimilate partitioning among leaves, stems, roots + stolons, and tubers of potted potatoes treated with 1.5 g l⁻¹ CCC. CCC treatment significantly increased tuber dry mass but reduced leaf dry mass. CCC-treated leaves had significantly higher chlorophyll and carotenoid contents and assimilated 22.0% more ¹⁴CO₂ per leaf dry mass than the controls. Compared with the control, CCC treatment reduced the translocation of ¹⁴C-photoassimilates into leaves, stems and roots + stolons but increased that into tubers. CCC-treated leaves exported 14.6% more ¹⁴C-photoassimilates into other parts of the plants. In addition, CCC treatment reduced ¹⁴C-soluble sugar and ¹⁴C-starch accumulation in leaves and stems but enhanced them in tubers and roots + stolons. Collectively, the results indicate that CCC treatment significantly improves the photosynthetic capacity of potato leaves and promotes photoassimilates partitioning into tubers thereby enhancing tuber growth.     

Zinc influence and salt stress on photosynthesis,water relations,and carbonic anhydrase activity in pistachio

A greenhouse study was conducted to evaluate the ameliorative effects of zinc (0, 5, 10 and 20 mg Zn kg⁻¹ soil) under saline (800, 1600, 2400 and 3200 mg NaCl kg⁻¹ soil) conditions on pistachio (Pistacia vera L. cv. Badami) seedlings’ photosynthetic parameters, carbonic anhydrase activity, protein and chlorophyll contents, and water relations. Zn deficiency resulted in a reduction of net photosynthetic rate and stomatal conductance. The quantum yield of photosystem II was reduced at zinc deficiency and salt stress. Zinc improved plant growth under salt-affected soil conditions. Increasing salinity in soil under Zn-deficient conditions, generally decreased carbonic anhydrase activity, protein, chlorophyll a and b contents. However, these adverse effects of salinity alleviated by increasing Zn levels up to 10 mg kg⁻¹ soil. Under increasing salinity, chlorophyll a/b ratio significantly increased. Zinc treatment influenced the relationship between relative water content and stomatal conductance, and between leaf water potential and stomatal conductance. It concluded that Zn may act as a scavenger of ROS for mitigating the injury on biomembranes under salt stress. Adequate Zn also prevents uptake and accumulation of Na in shoot, by increasing membrane integrity of root cells.     

Plant regeneration from stem segment-derived friable callus of “Fonio” (Digitaria exilis (L.) Stapf.)

“Fonio” (Digitaria exilis (L.) Stapf.) is a member of the grass family with excellent culinary and nutritional properties. In spite of its economic values, hardly has any improvement work been done. To enhance genetic improvement of this grain, plant regeneration protocol was developed using 8 cultivars. Stem segments of 5 mm long excised from 1 month-old seedlings germinated in vitro were cultured on 6 types of media for friable callus induction. Best result was obtained on Murashige and Skoog (MS) medium supplemented with 2 mg l⁻¹ 2,4-dichlorophenoxyacetic acid (2,4-D) and 1 g l⁻¹ casamino acid, where 91.3, 88.9 and 87.8% of the explants formed friable calli in cultivars ‘Kurelep’, ‘Churiwe’ and ‘Agyong’, respectively. Shoots appeared when friable calli were transferred to two regeneration media, i.e., MSBZ (MS medium + 0.022 mg l⁻¹ 2,4-D, 0 .22 mg l⁻¹ 6-benzylaminopurine (BA), 0.22 mg l⁻¹ zeatin) and MSBG (MS medium + 0.5 mg l⁻¹ BA, 0.1 mg l⁻¹ gibberellic acid). The highest frequency of plant regeneration was attained on MSBG, with 91.7% of the friable calli forming shoots in cultivar “Churiwe”. Regenerated plants were rooted on hormone free MS medium. Flow cytometric analysis revealed 100% of the regenerants to be diploid. The protocol developed here can be used in the transformation of “Fonio” to increase the yield potential of this crop by incorporating characteristics such as disease resistance and stress resistance.     

Copper distribution and ionic form effects for postharvest treatments of cut Acacia holosericea stems

A short postharvest life is the major constraint associated with cut Acacia flowers and foliage. Treatment with CuSO₄ (Cu²⁺) has previously been shown to improve the longevity of cut Acacia holosericea stems. Towards refining the treatments, a range of Cu²⁺ and Cu⁺ salts were assessed for relative efficacy in improving vase life and water relations of A. holosericea. Five hour pulses with the Cu²⁺ salts CuSO₄, CuCl₂, (CH₃COO)₂Cu and Cu(NO₃)₂ at 2.2 mM gave equally longer vase lives by ∼2.5-fold over deionised water (DIW) and standard tap water (STW) controls. The same Cu²⁺ salts at 0.5 mM in the vase solution also gave significantly (P < 0.05) improved vase life, relative fresh weight and water uptake compared to the DIW control. For Cu²⁺ versus Cu⁺, optimum concentrations with Cu²⁺ could not be directly compared due to the low solubility of the Cu⁺ salt CuCl. However, Cu⁺ from CuCl at 0.415 mM also had positive effects on vase life compared to the DIW control. Thus, both Cu²⁺ and Cu⁺ treatments can enhance vase life parameters for cut A. holosericea foliage. The benefits were irrespective of the counter ion and, thus, Cu²⁺ and Cu⁺per se were responsible. The most effective Cu²⁺ pulse treatment decreased stomatal conductance of phyllodes initially, but did not cause sustained stomatal closure. Cu accumulated to greater levels in basal stem and phyllode tissues than in upper stem and phyllode tissues of cut A. holosericea stems. Possible mechanisms of Cu²⁺/Cu⁺ action are discussed.     

Parental chromosome differentiation in citrangequat [Fortunella sp. × (Citrus sinensis × Poncirus trifoliata)] using CMA banding patterns

The efficiency of chromomycin A₃ (CMA) staining was examined for parental chromosome differentiation in citrange [Citrus sinensis (L.) Osbeck × Poncirus trifoliata (L.) Raf.] and citrangequat (Fortunella sp. × citrange). All of the accessions analyzed had the same chromosome number of 2n = 18. CMA staining revealed six characteristic banding patterns on the basis of the number and position of CMA positive bands (CMA⁺) as follows; A: two terminal and one proximal band, B: one terminal and one proximal band, C: two terminal bands, D: one terminal band, E: no band, and F: one proximal band. Chromosome CMA banding patterns of the accessions were 1A + 1B + 2C + 13D + 1F in Fortunella margarita, 2B + 2C + 7D + 7E in ‘Fukuhara’ orange, 2B + 10D + 6E in Poncirus trifoliata, 1B + 1C + 10D + 6E in citrange and 1A + 1C + 11D + 4E + 1F in citrangequat. The results of this study confirmed the intergeneric and tri-generic hybridity of citrange and citrangequat, respectively.     

Nitrogen distribution,remobilization and re-cycling in young orchard of non-bearing ‘Rocha’ pear trees

In newly planted orchards, special attention must be paid to fertilization to build up the permanent structure of the trees so that high yield and fruit quality can be reached later on. Nitrogen (N) plays a major role in the fertilization plan, although few studies have assessed its use efficiency in young non-bearing trees, especially in field conditions. In this work, 1–3 years old ‘Rocha’ pear trees, grafted on quince BA29, were planted in a Mediterranean region, and fertigated with 6 g N tree⁻¹ year⁻¹ as ammonium nitrate with 5 at.% ¹⁵N enrichment to study the fertilizer N uptake during the vegetative cycle, the overall fertilizer N use efficiency at the end of each year, and the plant–soil N balance for this period. Nitrogen remobilization and the re-cycling of N from senescent leaves were also studied by fertilizing some pear trees with 10 at.% ¹⁵N enrichment.     

Effect of hydrogen cyanamide,mineral oil and thidiazuron in combination with tip pruning on bud break,shoot growth and yield in ‘Bourjasotte Noire’, ‘Col de Damme Noire’ and ‘Noire de Caromb’ figs

Commercial fig production is relatively new to the Mediterranean-type climate Western Cape Province of South Africa. A lack of lateral branch development impedes tree structure development and therefore adequate yields of quality fruit. The chemical rest breaking agents, Lift^® (thidiazuron 3 g L⁻¹) at 6%, Dormex^® (hydrogen cyanamide, 520 g L⁻¹) at 4%, mineral oil at 4% and a combination of mineral oil and Dormex^® at 2% each were evaluated in a split plot design in combination with tip-pruning vs. no-pruning to overcome apical dominance and increase complexity (Experiment 1). During the 2008/2009 season, an additional investigation was conducted to evaluate the use of thidiazuron and hydrogen cyanamide for harvest scheduling (Experiment 2). Dormex^® at 3% and Lift^® at 6%, were applied to dormant trees on 30 June 2008, 3 August 2008, 15 August 2008 or 30 August 2008. In general, Lift^® can be used to increase the number of buds breaking in ‘Bourjasotte Noire’ and ‘Col de Damme Noire’, while tip pruning decreased bud break with a resultant increase in shoot length. Dormex^® and oil combined decreased bud break in these two cultivars but was effective on ‘Noire de Caromb’. Where bud break was increased the resultant N + 1 shoot length was decreased. RBAs increased the number of fruit in both the breba and main crop of ‘Noire de Caromb’, but decreased fruit size of the breba crop. Our data are not conclusive as to what the reason for low lateral bud break might be but leans towards strong AD in seasons with 400 Utah CU or more, but might include some delayed foliation response in seasons with less than 200 Utah CH.     

High frequency early flowering from in vitro seedlings of Dendrobium nobile

Dendrobium nobile Lindl. is a popular temperate Chinese orchid commonly marketed as a traditional medicinal plant. Seedlings of Dendrobium nobile Lindl. produced floral buds (33.3–34.8%) precociously on a defined basal medium (1/2 MS) containing paclobutrazol (PP₃₃₃) at 0.5 mg L⁻¹ or thidiazuron (TDZ) at 0.1 mg L⁻¹ within 4 months of culturing. The frequency of floral buds formation can be further increased to 95.6% by growing seedlings in a PN (PP₃₃₃ 0.3 mg L⁻¹ + NAA 0.5 mg L⁻¹)-containing medium followed by transfer onto 1/2 MS medium with PP₃₃₃ and TDZ (PP₃₃₃ + TDZ). However, flower developed was deformed under 25 °C but it developed fully when grown in a lower temperature regime (23 °C/18 °C, light/dark) for 45 days. Under optimal condition, in vitro flowering was observed about 6 months after seed sowing.     

Growth,biomass allocation and leaf ion concentration of seven olive (Olea europaea L.) cultivars under increased salinity

Olive (Olea europaea L.) is the major fruit tree in the Mediterranean region, often grown in locations where plants are exposed to increased salinity. To determine the effect of NaCl on shoot and root growth, dry matter allocation, leaf Na⁺ and K⁺ concentration, electrolyte (EL) and K⁺ leakage (KL), seven olive cultivars of different origins were grown in nutrient solution containing 0, 33, 66, 100 or 166 mM NaCl for three months. The general effect of salinity was linear and quadratic decrease of observed plant growth parameters. Different responses of tested cultivars to applied levels of salinity were found for stem dry weight, shoot length and number of leaves. As salinity increased, growth of ‘Manzanillo’ declined sharply, whereas ‘Frantoio’ was the most tolerant to growth reduction in most of the observed growth parameters. Allometric analysis showed that biomass allocation under salinity stress was similar in all cultivars, but the slope between shoot weight and total plant weight decreased as salinity increased. Since the higher allocation in roots was not found, it seems that salinity only slowed the above ground plant canopy growth. Sodium concentration in leaves of all cultivars increased as salinity increased with the highest increment reached when the salinity of nutrient solution was raised from 100 to 166 mM NaCl. Significant differences among genotypes were found in leaf Na⁺ and K⁺ concentration and K⁺:Na⁺ ratio, but they were not related to the growth rate. Generally, ‘Frantoio’ and ‘Oblica’ accumulated less Na⁺ and were able to maintain higher K⁺:Na⁺ ratios as compared to other genotypes. Electrolyte leakage and KL linearly increased with increasing salinity and the magnitude of the response depended upon the olive cultivar.     

Effect of iron supply and nitrogen form on growth,nutritional status and ferric reducing activity of spinach in nutrient solution culture

This study was carried out in order to give some information that could improve spinach nutritional status and productivity. In this paper, the effect of two N forms (N was added either as 100% nitrate or as 80% nitrate and 20% ammonium) and three Fe levels (0 μM Fe; 20 μM FeEDDHA; 3 μM FeEDDHA + 10 mM NaHCO₃) on the growth, chlorosis symptoms and shoot nutrient element accumulation was studied in spinach plants (var. Viroflay), grown in hydroponics; six treatments and three harvests (at about 20 days interval each, until plants reached their commercial size) were applied in total. The results indicated that under conditions of Fe sufficiency (20 μM Fe), mixed N nutrition induced higher production of dry matter as well as improved Fe, Mn and Zn plant nutritional status. In plants grown under Fe deprivation (0 μM Fe), shoot Fe concentration was not significantly affected by the N form until the end of the experiment despite mixed N nutrition induced higher dry matter production up to harvest 2; plants grown under Fe deprivation and with mixed N nutrition presented also higher shoot Mn and Zn concentration. Under conditions of high concentration of bicarbonates and low level of Fe (3 μM Fe + 10 mM NaHCO₃), the N form had not a significant influence on total dry matter production whereas shoot Fe and Mn accumulation in 100% NO₃-fed plants was found to be significantly reduced compared to mixed N nutrition; regardless of the N form, those plants presented the least dry matter production, highest intensity of leaf chlorosis as well as highest root ferric reducing activity compared to plants grown under Fe deprivation.     

Foliar application of chlorocholine chloride improves leaf mineral nutrition,antioxidant enzyme activity,and tuber yield of potato (Solanum tuberosum L.)

In southern China, potatoes (Solanum tuberosum L.) are grown in the late season and the crops are often subjected to low temperature stress particularly during the tuber bulking stage. Exogenous chlorocholine chloride (CCC) treatment has been found to improve crop performance under suboptimal growth conditions; however, the physiological mechanisms underlying the beneficial effects have not been fully understood. The objective of this study was to investigate the effects of CCC treatment on mineral nutrition, antioxidant enzyme system, and tuber yield of potato (cv. Zhongshu 3) under field conditions. The plants were foliar sprayed twice with 1.5, 2.0 and 2.5 g l⁻¹ CCC at 24 and 28 days after emergence (DAE), respectively; and plants without CCC treatment were serviced as control. Leaf samples were collected on 56 DAE for determination of mineral nutrition contents and antioxidant enzyme activity. Results showed that 1.5 and 2.0 g l⁻¹ CCC treatments significantly increased the contents of P, K, Ca, Mg, Fe, Mn, Zn and Cu in potato leaves. These treatments also increased superoxide dismutase (SOD), peroxidases (POD) and catalase (CAT) activities in the leaves. A positive linear relationship was found between SOD activity and the content of Fe + Mn + Zn + Cu. Tuber yield was significantly increased by CCC treatment. It is concluded that treatment with certain concentration of CCC (e.g. 1.5–2.0 g l⁻¹) improves mineral nutrition and SOD, POD and CAT activities in potato leaves; which might have contributed to the higher tuber yield of the crop grown under suboptimal conditions.     

Molecular characterization and analysis of somaclonal variation in chrysanthemum cultivars using RAPD markers

Molecular characterization using RAPD analysis was carried out in eight cut flowers and two pot plant cultivars of chrysanthemum. Three of them (‘Refocus’, ‘Red Reagan’, and ‘Sheena Select’) were established in vitro and the occurrence of somaclonal variation was studied using the same molecular technique. Two induction media (MS + 0.1 mg l⁻¹ NAA + 0.1 mg l⁻¹ BA, and MS + 2.0 mg l⁻¹ IAA + 0.5 mg l⁻¹ Kinetin), and two proliferation media (MS + 0.1 mg l⁻¹ NAA + 0.2 mg l⁻¹ BA, and MS + 4.0 mg l⁻¹ IAA + 2.0 mg l⁻¹ Kinetin) were employed in order to evaluate the effect of the medium composition in the shoots’ stability. Likewise, the effect of the culture age was considered in assessing genetic stability. Monthly subcultures were carried out, identifying the origin and history of the shoots, throughout a nine-month proliferation period followed by acclimatization. Molecular markers were obtained in every subculture cycle and from the acclimatized plants. Only one shoot from the 7th subculture of the cultivar ‘Refocus’ showed a different band pattern. The use of RAPD for chrysanthemum cultivar characterization and somaclonal variation detection is discussed.     

Foliar fertilization of peach (Prunus persica (L.) Batsch) with different iron formulations: Effects on re-greening,iron concentration and mineral composition in treated and untreated leaf surfaces

A trial to assess the effects of applying several Fe-containing formulations on Fe-deficient (chlorotic) peach leaves was carried out under field conditions. Solutions consisting of an Fe-containing compound (FeSO₄·7H₂O, Fe(III)–citrate, Fe(III)–EDTA, Fe(III)–DTPA or Fe(III)–IDHA) and one of five different surfactant treatments (no surfactant, an organo-silicon, an ethoxylated oil, a non-ionic alkyl polyglucoside and a household detergent) were applied to one half of the leaf via dipping, first at the beginning of the trial and then after 4 weeks. The re-greening of treated and untreated leaf areas was estimated with a SPAD apparatus, on a weekly basis, during 8 weeks. At the end of the experimental period, leaves were detached, and tissue Fe, N, P, K, Ca, Mg, Mn, Zn and Cu concentrations were determined in Fe-treated and untreated leaf areas. Treatment with Fe-containing solutions always resulted in leaf chlorophyll (Chl) increases, which however significantly depended on the Fe-source, the surfactant-type and the combination between both formulation components. Untreated leaf zones experienced a Chl increase only in some cases, and this depended on the type of surfactant used. Iron application significantly increased the Fe concentration of treated and untreated leaf areas, especially with some formulations. Foliar treatment with Fe-containing solutions induced significant changes in the concentration of several nutrients as compared to those found in Fe-deficient peach leaves, with changes being similar in treated and untreated leaf areas, although in some elements the extent of the changes was of a different magnitude in both materials. This indicates that some leaf mineral composition changes typical of chlorotic leaves are dependent on leaf Fe concentration rather than on leaf Chl levels. Results obtained are relevant to help understand the factors involved in the penetration and bioavailability of leaf-applied Fe, and to assess the potential of foliar Fe fertilization to control Fe deficiency in fruit trees.     

Spectral effects on embryogenesis and plantlet growth of Oncidium ‘Gower Ramsey’

Embryogenic calli of Oncidium were grown under tubular fluorescent lamp (FL) or light-emitting diode (LED) arrays with different spectra to determine the effects of light quality on protocorm-like body (PLB) formation and plantlet growth from the callus. The effect of light is generated by monochromatic blue, red or mixed far-red LEDs on the photomixotrophic radiation. The light sources induced higher number of PLB formation compared with the darkness. The best condition for PLB formation was to culture on MS half salt medium supplemented with 0.1 mg l⁻¹ NAA and 0.4 mg l⁻¹ BA under red + blue + far-red (RBFr) LEDs and FL radiation for 8 weeks. Roughly 3000 embryos were induced in an initial culture of 1 g of fresh weight of calluses. During subculturing, PLBs had the ability to convert into plantlets. In this study also indicated the far-red LED radiation was a noticeable factor. It showed that using Fr combined with R and B (RBFr) or RFr radiation significantly enhanced leaf expansion, numbers of leave and root, chl contents, fresh and dry weight of Oncidium plantlets. Therefore, the wavelength specificity of RBFr LEDs comprising a novel illumination system is advantageous over FLs for PLB formation, resulting in higher efficiencies of plant regeneration and growth in Oncidium cultures.     

The effect of various nitrogen fertilization and foliar nutrition regimes on the concentrations of sugars,carotenoids and phenolic compounds in carrot (Daucus carota L.)

The aim of this research was to determine the influence of various forms, diverse doses, and dates of application of nitrogen fertilizers and foliar nutrition on the concentration of sugars, carotenoids and phenolics compound in carrot. Two field experiments (Experiment I in 2003–2005 and Experiment II in 2004–2005) with carrot ‘Kazan F₁’ were conducted in Trzciana (50°06′N; 21°85′E) in Poland. Both experiments were arranged in a split-plot design with four replications. Two sub-blocks were identified in both experiments: sub-block (A) without foliar nutrition and sub-block (B) with plant foliar nutrition. In sub-block (B), plants were sprayed three-times with: 2% (w/v) urea, a 1% (v/v) solution of multi-component ‘Supervit R’ fertilizer, and again with 2% (w/v) urea. Combinations with diversified nitrogen fertilization were distinguished within both sub-blocks. The treatments in Experiment I consisted of: (1) Control, (2) 70 kg N ha⁻¹ as Ca(NO₃)₂, (3) 70 + 70 kg N ha⁻¹ as Ca(NO₃)₂, (4) 70 kg N ha⁻¹ as (NH₄)₂SO₄ and (5) 70 + 70 kg N ha⁻¹ as (NH₄)₂SO₄, where 70 kg N ha⁻¹ was used preplant and 70 + 70 kg N ha⁻¹ was applied preplant and as a top dressing, respectively. The treatments in Experiment II consisted of: (1) Control, (2) 35 + 35 kg N ha⁻¹ as ENTEC-26, (3) 70 + 70 kg N ha⁻¹ as ENTEC-26, (4) 105 + 105 kg N ha⁻¹ as ENTEC-26, (5) 35 + 35 kg N ha⁻¹ as NH₄NO₃, (6) 70 + 70 kg N ha⁻¹ as NH₄NO₃, (7) 105 + 105 kg N ha⁻¹ as NH₄NO₃, where 35 + 35, 70 + 70, 105 + 105 kg N ha⁻¹ was applied preplant and as top dressing, respectively. Solid nitrogen fertilizer was added to the soil, as produced: Ca(NO₃)₂—Yara International ASA (Hydro), (NH₄)₂SO₄—Zak?ady Azotowe w Tarnowie, Poland, NH₄NO₃—Zak?ady Azotowe w Pu?awach, Poland and ENTEC-26–COMPO GmbH & Co., KG, Germany. In Experiment I, the highest sugar concentrations were found in carrot fertilized with (NH₄)₂SO₄ 70, while in Experiment II in the control and after fertilization with ENTEC-26 35 + 35 kg N ha⁻¹. In both experiments N-fertilization affected an increase in phenolic compound concentrations in comparison with the control. Experiment I revealed no significant effect of N-fertilization on carotenoid concentrations in carrot, however in Experiment II the highest concentration of these compounds was characteristic for the control plants and carrot fertilized with ENTEC-26 35 + 35. The foliar nutrition applied in Experiment I caused a decline in sugar concentration and an elevated carotenoid concentration, however it had no influence on the phenolic compound concentrations in carrot. Yet the foliar nutrition in Experiment II led to a decrease in phenolic and carotenoid compound concentrations, but it did not affect sugar concentration in carrot.