Root aeration improves yield and water use efficiency of tomato in heavy clay and saline soils

Water logging and salinity of the soil alter both the physical and biological environment of plant roots. In two experiments, we investigated the effects of imposed aeration on yield and the physiological response of tomato (Lycopersicon esculentum L.) variety Improved Apollo growing under protected conditions over a range of salinities (the salinity experiment), and under constant field capacity (FC) or drier soil conditions (the moisture experiment). Subsurface irrigation with aerated water (12% air in water) stimulated above-ground growth, and enhanced the reproductive performance through earliness for flowering and fruiting compared with the control. Fruit yield of tomato with aeration in the moisture experiment was increased by 21% compared with the control (4.2 kg versus 3.7 kg per plant), and the effect of aeration on fruit yield was greater in FC than in the drier treatment. Fruit yield was increased by 38% in saline soil due to aeration compared with the non-aerated control. Increasing salinity from 2 to 8.8 dS m⁻¹, and 10 dS m⁻¹ reduced fruit yield by 18% and 62%, respectively, but 4 dS m⁻¹ did not suppress yield. Aeration in both the experiments increased plant water use and water use efficiency (WUE), expressed as weight per unit of applied water. Biomass WUE was greater by 16% and 32% in the moisture and salinity experiments, respectively. The increased yield with aeration was also accompanied by an increased harvest index (HI) defined as the proportion of dry fruit biomass to total dry biomass, greater mean fruit weight, high fruit DM, and increase in leaf chlorophyll content and shoot: root ratio, and a reduced water stress index (computed from the difference between air and leaf temperature). The benefit gained from aerating irrigation water was not only observed under conditions where air-filled porosity may be low (e.g., in poorly structure sodic soils, or at field capacity in clay soils), but also in drier soils.     

Response of young hydroponically grown tomato plants to phenolic acids

Phenolic acids—excreted both as root exudates and by microorganisms—are of interest in cultivation systems of different horticultural crops since they have been claimed to accumulate in closed hydroponic growing systems. The aim of the present investigation was to assess the phytotoxic effects when hydroponically grown tomato plants are exposed to phenolic acids in the root environment. The tomato plants were grown in static aerated culture and exposed to benzoic, caffeic, chlorogenic, ferulic, p-hydroxybenzoic, salicylic and vanillic acid at concentrations of 50, 100, 150, 200 and 400 μM in the fresh nutrient solution. The highest concentration of all tested compounds significantly reduced fresh and dry weights. Salicylic and ferulic acid affected plants already at 150 and 200 μM while effects were less pronounced for p-hydroxybenzoic and chlorogenic acid. Chlorophyll fluorescence analysis did not result in any significant difference between any of the tested acids or concentrations. No clear dose-related pattern was obtained with respect to number of leaves and plant length. Visual assessment showed that the most deleterious effects appeared on the roots, which were discoloured and/or had slimy coatings when exposed to the phenolic acids. The uptake of several mineral nutrients was influenced at the highest concentration of all studied compounds. Significantly more bacteria were enumerated in the nutrient solution treated with phenolic acids compared to the controls. Most of the phenolic acids were degraded after 2 days during the start of the trial and within 1 day at the end of the trial. Concentrations phytotoxic to small tomato plants were 1000-fold higher than the natural concentrations measured before. Instead of potentially harmful, the relevance of certain phenolic acids as antimicrobial substances should be considered.     

Differential effect of transpiration and Ca supply on growth and Ca concentration of tomato plants

To determine the extent to which transpiration and Ca concentration in the nutrient solution affect the regulation of growth, two independent experiments with young tomato plants were carried out under fully controlled climate conditions and grown hydroponically. The first experiment consisted of the regulation of transpiration by three levels of relative air humidity (RH): 50%, 70% (control) and 95% (corresponding to 1.32, 0.79 and 0.13 kPa, respectively) during 7 days. The second experiment involved four periods of 1, 3, 7 or 14 days of low-calcium (0.5 meq L⁻¹) compared with the nutrient standard solution (9 meq L⁻¹). The results show that plant growth was affected more by RH than by the reduction of Ca in the nutrient solution. High humidity reduced the total plant dry matter and total leaf area, increasing the dry matter partitioning into the stems and reducing it into the leaves. However, the low-Ca supply did not affect those parameters. Plant Ca concentration was significantly reduced by low-Ca supply as well as by high RH, but to a much greater extent by the Ca supply than by high RH. Ca concentrations in leaves, stem, and roots were quickly reduced already after 1 day of low-Ca. After 14 days, Ca concentration in all plant organs (leaves, stems and roots) was reduced by approximately 70% compared to control plants. Our data show that calcium supply, and consequently Ca concentration in the tomato plant can be reduced drastically for short-term periods during the vegetative growth stage without any adverse effect on growth whilst higher humidity reduce both growth and Ca concentration in young vegetative tomato plants. Consequently, reduced Ca uptake at high air humidity is not the cause for the reduction in growth.     

Effects of plastic mulches on root zone temperature and on the manifestation of tomato spotted wilt symptoms and yield of tomato

Tomato spotted wilt (TSW) disease is a serious constraint to tomato production in various regions of the world. The effect of TSW on tomato yield is largely influenced by time of infection. Early infection usually results in severe stunting of the seedling and even death of the plant. Plastic film mulches affect both the incidence of TSW, and plant growth and yield of tomato. The objective of the present study was to determine the effect of root zone temperature (RZT) as affected by plastic film mulch on the manifestation of symptoms of TSW, and growth and yield of tomato plants either artificially inoculated with tomato spotted wilt virus (TSWV) or under natural TSW infection. In artificially inoculated plants as well as in plants under natural TSW infection, vegetative top fresh weight (FW) and fruit FW both increased with the length of time after transplanting that the plants remained free from TSW symptoms. The root zone temperature was highest under black mulch (seasonal mean = 27.5 °C), followed by gray (27.0 °C), silver (25.8 °C), and white (24.8 °C) mulches. The plants grown on black mulch showed the earliest appearance of TSW symptoms, and had significantly reduced vegetative growth and fruit yields compared to plants on the other mulches. In conclusion, utilization of plastic mulches that created conditions of high RZT stress resulted in reduced plant growth and yield and predisposed the plants to earlier expression of TSW symptoms compared to plants grown at RZTs more favorable to tomato plant growth (optimal RZT = 26.1 °C [Díaz-Pérez, J.C., Batal, K.D., Granberry, D., Bertrand, D., Giddings, D., Pappu, H., 2003. Vegetative top growth and yield of tomato grown on plastic film mulches as affected by the appearance of symptoms of Tomato spotted wilt virus. HortScience 38, 395–399]). Since these plant responses to TSW under heat stress occurred in artificially inoculated plants as well as in plants under natural TSW infection, high RZTs probably affected the plants directly, independently of any possible effects on the thrips vectors.     

Pollen grains of heat tolerant tomato cultivars retain higher carbohydrate concentration under heat stress conditions

Exposure to high temperatures (heat stress) causes reduced yield in tomatoes (Lycopersicon esculentum), mainly by affecting male gametophyte development. Two experiments were conducted where several tomato cultivars were grown under heat stress, in growth chambers (day/night temperatures of 31/25 °C) or in greenhouses (day/night temperatures of 32/26 °C), or under control (day/night temperatures of 28/22 °C) conditions. In heat-sensitive cultivars, heat stress caused a reduction in the number of pollen grains, impaired their viability and germinability, caused reduced fruit set and markedly reduced the numbers of seeds per fruit. In the heat-tolerant cultivars, however, the number and quality of pollen grains, the number of fruits and the number of seeds per fruit were less affected by high temperatures. In all the heat-sensitive cultivars, the heat-stress conditions caused a marked reduction in starch concentration in the developing pollen grains at 3 days before anthesis, and a parallel decrease in the total soluble sugar concentration in the mature pollen, whereas in the four heat-tolerant cultivars tested, starch accumulation at 3 days before anthesis and soluble sugar concentration at anthesis were not affected by heat stress. These results indicate that the carbohydrate content of developing and mature tomato pollen grains may be an important factor in determining pollen quality, and suggest that heat-tolerant cultivars have a mechanism for maintaining the appropriate carbohydrate content under heat stress.     

Effect of different biodegradable and polyethylene mulches on soil properties and production in a tomato crop

The use of plastic materials for mulching is a very common practice for vegetable crops. Black polyethylene is the most widely used due to its excellent properties and low cost. However, the massive use of these materials supposes an environmental risk. In the last few years, the use of starch-based biodegradable films has been introduced as an alternative to conventional mulches. These materials can be incorporated into the soil at the end of the crop season and undergo biodegradation by soil microorganisms. A 2-year study was conducted to determine the response of a tomato crop to seven mulch materials (polyethylene and biodegradable) in open fields in Central Spain. Biodegradable films underwent early decomposition, but in general remained functional during use and did not affect yield and the fruit quality attributes (total soluble solids, firmness, dry weight, juice content and shape). The temperatures reached under polyethylene films were always higher than under biodegradable films, which could be a disadvantage in certain circumstances, especially in hot climates, although may be advantageous in cool conditions. The use of polyethylene films resulted in the lowest values of soil microbial biomass C and soil organic matter mineralization, probably due to the increase of temperature registered under mulches. The analysis of the marketable yield components indicates that the variability in yield mainly depended on the number of fruits, with mean fruit weight being practically constant in the different treatments and seasons, which suggests the strong varietal character of this parameter.     

The influence of drip irrigation or subirrigation on tomato grown in closed-loop substrate culture with saline water

In closed-loop soilless culture, one of the most relevant problems may be the accumulation in the recirculating nutrient solution of ions contained in irrigation water that are not or scarcely absorbed by the plants (e.g. Na, Cl) In order to verify the possibility to reduce the rate of recirculating water salinisation by means of subirrigation, an experiment was carried out in the spring of 2002 and 2004, with tomato plants (cv. Jama) grown in glasshouse and watered by conventional drip irrigation (D) or by subirrigation (trough bench system; S). The plants were cultivated in pots filled with a peat-perlite substrate for approximately 3 months and fed with complete nutrient solution, which was prepared with fresh water containing 10 mol m⁻³ NaCl; the nutrient solution in the collecting tank was replaced when the value of electrical conductivity (EC) exceeded 6.0 dS m⁻¹. Water and nutrient crop use, salt accumulation in the substrate, and fruit yield were monitored. In S culture, the composition and EC of the recirculating nutrient solution changed slightly, while in D treatment there was a fast water salinisation that made it necessary to flushed out the nutrient solution in six different occasions, with consequent loss of water and fertilisers. In S culture, the upward water movement in the substrate, coupled with selective mineral uptake by the roots, caused salinity build-up in the upper region of the substrate, which was associated with Na⁺ accumulation. No significant influence of irrigation methods on fruit yield and quality was observed. These findings suggest that subirrigation can be a tool to reduce the water consumption and nutrient runoff in closed-loop substrate culture of tomato conducted with saline water.     

Glutamine and glutamate levels and related metabolizing enzymes in tomato fruits with different shelf-life

Free amino acids composition and glutamate dehydrogenase (GDH) and glutamine synthetase (GS) levels were evaluated in fruits of Lycopersicon esculentum var. esculentum genotypes having standard (cv. Caimanta) and altered (nor and rin mutants) ripening characteristics. Two accessions of the wild L. esculentum var. cerasiforme (LA1385 and LA1673) were also assayed. Shelf-life (SL) of these fruits ranged from 12 (cv. Caimanta) to 36 (nor mutant) days. The relative glutamate content (as percentage of total free amino acid content) of ripe mature fruits differed considerably among lines, having cv. Caimanta and the nor mutant the highest and the lowest values, respectively. A negative correlation between the relative glutamate content and fruit SL was also found. In the standard ripening cv. Caimanta, GS was principally present in green mature fruits while GDH was found in ripe mature fruits. In the other lines, GS and GDH were detected at both maturation stages. Summarizing, standard SL correlates with higher relative glutamate content and reciprocal induction pattern of GS and GDH, while long SL is associated with lower relative glutamate content and simultaneous presence of both enzymes in the pericarp of tomato fruits. These data suggest that the regulation of the level of glutamate, GS and GDH during fruit ripening is related to the final SL of fruits.     

Effects of high electrical conductivity of nutrient solution and its application timing on lycopene,chlorophyll and sugar concentrations of hydroponic tomatoes during ripening

Tomato (cv. Durinta) plants were grown hydroponically under two electrical conductivities (EC, 2.3 and 4.5 dS m⁻¹) of nutrient solution inside a greenhouse. The high EC treatment was initiated either immediately after anthesis (high EC treatment) or 4 weeks after anthesis (delayed high EC treatment). Fruits were harvested weekly beginning 2 weeks after anthesis, until all fruits reached the red stage (8 weeks after anthesis). Lycopene, chlorophyll, sugar and total soluble solid (TSS) concentrations of fruits were measured every week for all harvested tomatoes from the different ripeness stages. The results showed that lycopene concentration, fructose and glucose concentrations and TSS of red ripe tomato fruits were enhanced by both high EC and delayed high EC treatments compared to those in the low EC treatment. The lycopene concentration of red ripe tomato fruits in the high EC and the delayed high EC treatments showed an increase of 30–40% (1.29–1.39 mg g⁻¹ dry matter) compared to those in the low EC treatment (0.99 mg g⁻¹); however, there was no significant difference in the lycopene concentration between the high EC and delayed high EC treatments. TSS of red ripe tomato fruits grown in the high EC treatment was 6.1%, significantly greater than those grown in the delayed high EC treatment (5.7%). Weekly change in lycopene concentration indicated that lycopene synthesis was enhanced by the high EC treatment, regardless of the application timing. Regardless of EC treatment, chlorophyll concentration in fruit declined linearly during fruit development and ripening and reached non-detectable levels 7 weeks after anthesis. Our results indicated that: (1) accumulation of sugars and TSS in fruit was due to reduced water flux to the fruit under high EC as previously reported, and (2) lycopene synthesis was promoted by, but chlorophyll degradation was independent from, the osmotic and/or salt stress caused by the high EC.     

Effects of NaCl application to hydroponic nutrient solution on fruit characteristics of tomato (Lycopersicon esculentum Mill.)

NaCl was applied to nutrient solution (5 dS m⁻¹ versus 1.4 dS m⁻¹ in the control) of hydroponically-grown tomato and its effects on taste grading and chemical composition of fruit were investigated. Taste panels indicated NaCl treatment increased sweetness, acidity, umami (i.e. the taste of deliciousness) and overall preference. Hexose concentration of the fruit grown on NaCl treated plants significantly increased; and at the same time, chloric ion, organic and amino acids in general had higher concentrations in NaCl treated plants than the control. Our results showed that (1) consumer grading of the tomato fruit was influenced not only by sugar content but also by the organic and amino acids; (2) increased concentration of soluble solids in the fruit of NaCl treated plants was not the result of simple overall condensation due to the reduction of water transport. The relation of diversified consumer preference, fruit chemical composition, and appropriate evaluation of tomato fruit are also discussed.     

Indicators of nitrogen status for ornamental woody plants based on optical measurements of leaf epidermal polyphenol and chlorophyll contents

Indicators of plant nitrogen (N) status adapted to woody ornamental plants are essential for the adjustment of fertilization practices in nurseries. The objective of this study was to investigate whether optical measurements of leaf epidermal polyphenol (EPhen) and chlorophyll (Chl) contents could be used as N status indicators for woody deciduous and evergreen ornamental plants. One-year-old plants of Lagerstroemia indica, Callicarpa bodinieri and Viburnum tinus were grown outdoors in containers. They received low (TN₁, 4 mg L⁻¹) or high (TN₂, 105 mg L⁻¹) levels of N during 2 months in spring and summer. TN₁ treatment limited shoot growth from 28 to 37 days after treatment initiation in Lagerstroemia and Callicarpa, respectively. Shoot growth was unaffected until day 176 in Viburnum. The mass-based leaf N content (N_M) of a sample of young expanded leaves exposed to direct sunlight was tightly correlated with shoot N content and differentiated treatments several weeks before shoot growth reduction for the three species. N_M was therefore used as an index of plant N status. EPhen and Chl contents were recorded with Dualex™ and SPAD-502 leaf-clip meters, respectively. Dualex values were strongly and negatively correlated with N_M, and differentiated the treatments early in the experiment, in all three species. SPAD values were positively correlated with N_M for Lagerstroemia and Callicarpa, but not for Viburnum, because large variations in leaf mass per area (LMA) in this species compensated for variations in leaf dry mass invested in Chl. The SPAD/Dualex ratio was used to assess changes in the proportion of leaf dry mass allocated to proteins and polyphenols in response to fertilization. It differentiated between the treatments early in the experiment and was correlated with N_M in all three species.     

Improved protocol for Agrobacterium mediated transformation of tomato and production of transgenic plants containing carotenoid biosynthetic gene CsZCD

Improved protocol for Agrobacterium mediated transformation of tomato (Lycopersicon esculentum) Micro-Tom was developed to use in corporation of the carotenoid biosynthetic genes CsZCD (Crocus zeaxanthin 7,8-cleavage dioxygenase). From these experiment, a transformation methodology using explants from cotyledons cultured for 1 day on the medium with zeatin 2 mg/L, IAA 0.1 mg/L, carefully submerged in the Agrobacterium inoculum for 20 min, then concultured with the agrobacterium for 3 days on the same medium, followed by a transfer to the same medium with 500 mg/L cefotaxin for 3 days and then by a transfer to the same medium with 100 mg/L kanamycin and 500 mg/L carabenillin for 6–8 weeks and resulted in a greater than 20% transformation efficiency in the concentration of Agrobacterium OD600 = 0.2 tested. In this transformation method, no feeder layers were used and the subculture media was minimal. Among the Agrobacterium concentrations of OD600 = 0.2, 0.5 and 1.0, the best transformation efficiency, 20.87%, was obtained by using OD600 = 0.2, which was significantly higher than that of OD600 = 1.0. The presence of the inserted target genes was checked using a rapid and efficient PCR test. The protocol was successfully employed in the production of transgenic Micro-Tom tomato containing the carotenoid biosynthesis CsZCD under constructive promoter. This procedure represents a simple, efficient and general means of transforming tomato.     

Response of Vitis vinifera L. plants inoculated with Phaeoacremonium angustius and Phaeomoniella chlamydospora to thiabendazole,resveratrol and sodium arsenite

The effect of some pesticides (sodium arsenite, thiabendazole and ziram) and the natural phytoalexin (resveratrol) on mycelial growth of Phaeomoniella chlamydospora and Phaeoacremonium angustius was studied. Several strains of these species were grown on malt extract agar (MEA) plates containing different concentrations of inhibitory compounds and colony diameters were measured. While sodium arsenite and ziram had little effect on the growth of both species, thiabendazole inhibited colony growth, at minimum concentrations of 6 μM for Ph. chlamydospora and 15 μM for P. angustius. Resveratrol at concentrations equal to or grater than 867 μM also inhibited colony growth of both species. To assay the effect of these substances on plant response to infection, in vitro grapevines were inoculated with Ph. chlamydospora or P. angustius spores and were grown in the presence of sodium arsenite (0–30 μM), thiabendazole (0–30 μM) or resveratrol (0–876 μM). Infected untreated plants and sodium arsenite-treated plants developed symptoms of senescence (reduced growth, increased membrane lipid peroxidation, and decreased chlorophyll content and fluorescence). In contrast, infected plants treated with thiabendazole (30 μM) or with resveratrol (876 μM) showed similar characteristics of fresh weight, malondialdehyde accumulation and chlorophyll fluorescence to those of uninfected plants. These results are promising with respect to the use of thiabendazole-containing pesticides as alternatives to currently used pesticides for control of esca in vines. Results also suggest that the presence of resveratrol in grapevines may be useful to induce resistance to these fungi.     

Effect of three Greek arbuscular mycorrhizal fungi in improving the growth,nutrient concentration,and production of essential oils of oregano and mint plants

Arbuscular mycorrhizal fungi have been widely used in agriculture to improve the cultivation of many crops. One of the aims of this study was the isolation and molecular identification of arbuscular mycorrhizal fungi isolated from mountain areas of Northern Greece (Ritini Pieria, Elatochori Pieria, Ambelakia Ossa). Only three isolates were obtained; two of Glomus etunicatum and one of G. lamellosum. The second objective of this study was to investigate the effect of these arbuscular mycorrhizal fungi on the concentration of macro- and micronutrients in tissues, the quantity and quality of essential oils and the growth of oregano and mint plants (two widely used aromatic plants in Greece). It was found that mycorrhizal oregano and mint plants had a higher content of essential oils and nutrient elements, and grew better than non-mycorrhizal plants. In addition, the composition of the essential oil in mycorrhizal plants differed from the oil of non-mycorrhizal plants. These results suggest that the use of mycorrhizal fungi may allow plant growth in low fertility soils, reduce fertilizer inputs and increase aromatic plant production of essential oils, They also indicate that it may be possible to use mycorrhizae to affect the quality of the essential oil produced.     

Midday depression of photosynthesis is related with carboxylation efficiency decrease and D1 degradation in bayberry (Myrica rubra) plants

Diurnal patterns of photosynthesis in two-year-old Myrica rubra young trees under natural conditions were studied by measuring gas exchange, chlorophyll fluorescence parameters and D1 protein. When measured on a clear day, the diurnal changes of net photosynthetic rate (P_n), stomatal conductance (G_s) and apparent quantum yield (AQY) show two daily maxima; the maximum value occurred at about 09:00 h, then declined, and reached the lowest values at about 13:00 h then increased to reach the second maxima at about 15:00 h. However, with the consistent decline of P_n and G_s in the afternoon, the ratio of intercellular CO₂ concentration (C_i) to atmospheric CO₂ concentration (C_a) increased. In addition, carboxylation efficiency (CE) and RUBP regeneration declined as the afternoon progressed. In the morning, the maximum yield of fluorescence after dark adaptation (F_m) and maximal photochemical efficiency of PSII (F_v/F_m) decreased continuously until it reached its minimum at 13:00 h, while the reverse occurred in the later afternoon. The quantum yield of PSII (Φ_PSII) declined after 09:00 h; in contrast, initial fluorescence (F_o) increased. A decrease in the rate of Q_A reduction and an increase in inactive PSII reaction centers was observed as the day progressed. Non-photochemical quenching (qN) and its slow-relaxing (qS) component increased at about midday, while the fast-relaxing component (qF) declined. The amount of inactive PSII centers was significantly enhanced, while F_v/F_m, Φ_PSII, qS and rate of Q_A reduction were significantly reduced by DTT (dithiothreitol), an inhibitor of the xanthophyll cycle. The D1 protein was significantly degraded at 13:00 h relative to that at 09:00 h during the course of the day. These results suggest that stomatal and non-stomatal limitations, which decreased carboxylation and photochemical efficiency, may cause the midday depression; and that non-stomatal limitations may be due to the decrease in RuBPCase activity and degradation of D1 protein, which causes decreased photoprotection at midday.     

Eggplant relatives as sources of variation for developing new rootstocks: Effects of grafting on eggplant yield and fruit apparent quality and composition

We propose the utilization of eggplant (Solanum melongena L.) interspecific hybrids derived from crosses with closely related species as an approach for developing new improved rootstocks for eggplant. Here we investigate rootstock effects on fruit yield, apparent quality and proximate and mineral composition of S. melongena ‘Black Beauty’ (BB) scions grafted on interspecific hybrid rootstocks developed from crosses of S. melongena with Solanum incanum L. (SI × SM) and Solanum aethiopicum L. (SM × SA). The results are compared with non-grafted (BB control) and self-grafted (BB/BB) controls and with S. melongena ‘Black Beauty’ scions grafted onto Solanum torvum Sw. (STO) and Solanum macrocarpon L. (SMA) rootstocks. All treatments were grown in a soil naturally infested with root-knot nematodes (mostly Meloidogyne incognita (Kofoid and White) Chitwood). SI × SM and SM × SA interspecific hybrids had high germination (≥90%) and total graft success (100%). Contrary to what occurred with all other treatments, no plants from scions grafted onto these hybrid rootstocks died during the experiment. In particular, the SI × SM hybrid rootstock conferred the highest vigour to the scion, which resulted in the highest values for fruit earliness and early and total yield. Little difference was observed among treatments for apparent fruit quality traits, except for a greater fruit calyx length and prickliness of fruit grafted onto SMA rootstocks. A similar result was obtained for fruit composition where phenolics content was higher in fruit from plants grafted onto SMA rootstocks. Grafting eggplant onto interspecific eggplant hybrids, especially on the SI × SM hybrid, has proved advantageous for eggplant production, as the high vigour and good compatibility of the rootstock with scion results in improved early and total yield without negative effects on apparent fruit quality or composition. Interspecific hybrids represent an alternative to the commonly used STO rootstock, which is a wild species with irregular germination.     

Direct regeneration of plants derived from in vitro cultured shoot tips and leaves of three Lysimachia species

The regenerability of three ornamental species—Lysimachia christinae, Lysimachia rubinervis and Lysimachia nummularia ‘Aurea’, were investigated using in vitro leaves and shoot tips. 6-Benzylaminopurine (BAP) and α-naphthalene acetic acid (NAA) added to Murashige and Skoog (MS) medium were tested for their effect on organogenesis. On the medium, shoot regeneration occurred directly without callus formation. In these species, L. christinae developed the highest regeneration rate and numbers of shoots/explant from shoot tips (100%, 12.25) and leaf bases (100%, 13.01) on the MS medium containing 3.0 mg l⁻¹ BAP and 0.1 mg l⁻¹ NAA. For L. rubinervis, the highest shoot induction rate and number of shoots/explant were obtained from shoot tip (100%, 16.87–17.20) on the MS medium with 0.1 mg l⁻¹ NAA and 3.0–5.0 mg l⁻¹ BAP. L. nummularia ‘Aurea’, however, showed the highest regeneration rate and number of shoots/explant (100%, 12.73) from leaf bases on MS medium supplemented with 1.0 mg l⁻¹ BAP and 0.1 mg l⁻¹ NAA. All in vitro shoots rooted well on half macronutrient MS medium containing 0.1 mg l⁻¹ NAA. After acclimatization, transplanted plantlets grew normally and flowered in the field.     

Regulation of K uptake, water uptake, and growth of tomato during K starvation and recovery

In order to analyze the dynamics of growth, water and K uptake, the effects of 1, 3 and 7 days of potassium starvation and the recovery capability during 7 days afterwards were investigated in vegetative tomato plants. After 7 days of K starvation, plant dry matter was reduced by 36% compared to control plants. After 3 days of starvation plants showed a 15% reduction in dry matter and a 25% reduction in growth rate (not statistically significant). K starvation reduced leaf area and specific leaf area (SLA) and it increased leaf dry matter percentage. K starvation enhanced dry matter partitioning into the roots at the expense of the stem. Plant K concentration was reduced by K starvation with the strongest effect in the leaves and roots. When a 3-day K starvation period was followed by 7 days of recovery with full strength nutrient solution, growth and plant K concentration completely recovered, but not after 7 days of K starvation. Xylem sap flow was reduced by K starvation and after 7 days of starvation the K concentration in the sap was reduced by 60%. During the starvation period, the reduction in relative growth rate was linearly related to the plant K concentration. The critical potassium concentration in the plant (the K concentration at which relative growth rate was reduced by 10%) was determined according to the nutrient interruption technique. The critical concentration was 4.3% K which was reached after 2.5 days of K starvation while the potassium concentration of control plants was 6.3%. During recovery the dry matter growth rate seemed to be the most important factor determining K uptake.     

Canopy profiles of starch and leaf mass per area in greenhouse tomato and the relationship with leaf area and fruit growth

Better knowledge of patterns of carbon allocation in plants growing in CO₂-supplemented atmospheres may help to guide more efficient management of CO₂ applications in tomato greenhouses. Leaf starch and LMA (leaf mass per unit area) were investigated in commercially grown greenhouse tomato plants to determine the distribution and influence of leaf area and fruit load on these measures.     

Effects of simple and double grafting melon plants on mineral absorption,photosynthesis, biomass and yield

The Spanish type cultivar ‘Piel de Sapo’ (Cucumis melo L. var. saccharinus), has a limited compatibility with the Cucurbita maxima × Cucurbita moschata hybrids currently used as rootstocks. Double grafting can be used to improve compatibility between rootstock and scion by means of an intermediate rootstock compatible with both. Non-grafted, single, and double grafted melon plants of the cultivar Piel de Sapo were evaluated for water, nutrient absorption, photosynthesis activity, biomass production in early phases, as well as for yields and fruit quality in a long term trial. The hybrid ‘Shintoza’ (C. maxima × C. moschata) was used as rootstock, and the cantaloupe type melon cultivar ‘Sienne’ as an intermediate scion. Grafting did not affect net photosynthetic values, yet increased water use efficiency (35%). Double grafted plants increased aerial dry weights (66% and 31% with respect to non-grafted and simple graft plants, respectively), and also increased capacity for uptaking beneficial minerals (between 61% and 13% and particularly for NO₃⁻, P, K, Ca, Mn, and Zn) with respect to non-grafted and single grafted plants. The quantum efficiency PSII photochemistry values increased in double grafted plants (12%) with respect to the control plants. Consequently, double grafting on a vigorous rootstock such as ‘Shintoza’, with an intermediate scion, results in improved mineral and water absorption and achieves an increase in ion influx to the scion – so enabling an increase in light photosynthetic reaction and biomass. Double grafted plants increased fruit yield when compared to simple grafted and non-grafted plants (12% and 56%, respectively) and did not affect fruit quality in terms of °Brix and colour. In conclusion, double grafting presents several beneficial aspects that are counter-balanced by the extra cost of the technique. The difference in yields reflects compatibility problems.