Does age of hot-blade trimming impact the performance and welfare of 2 strains of White Leghorn hens?

The impact of mild hot-blade beak trimming on welfare and performance in 2 strains of White Leghorn pullets was examined. During the pullet phase, 960 pullets were designated to one of 4 trimming treatments: control (untrimmed, C), trimmed at a commercial hatchery (T0d), or trimmed on farm at 10 d (T10d) or 35 d (T35d) of age. During the hen phase, 720 of the original 960 hens were housed in conventional cages at 17 wk of age (6 replications per strain × treatment group) and data were analyzed as a 2 × 4 (performance and beak length data), 2 × 2 (behavior data, blocked by observer) factorial arrangement or a Chi-Squared analysis (beak healing). Total hen-day production tended to be lower for C birds, but hen-housed production did not differ. Feed intake was not affected by trimming treatments, but feed efficiency was poorer for C birds. Treatment did not statistically affect mortality. Cannibalism, although not significantly different among treatments, occurred in C birds only. The C pullets displayed more head/vent pecking, but no differences were noted in adult birds. There was no behavioral or histological evidence of chronic pain or neuroma formation, and healing occurred quicker when trimming occurred at zero or 10 d of age. To conclude, trimming mildly at zero, 10, or 35 d of age caused no long-term effect on welfare or performance, but trimming at younger ages resulted in faster healing.     

Ontogeny of behaviour in intact and beak trimmed layer pullets,with special reference to preening

1. The effects of commercial beak trimming on layer pullet behaviour were investigated, with special reference to preening. 2. One-d-old chicks, 96 in all, were housed in 12 litter floor pens, with 8 birds in each, to 20 weeks of age. Approximately one quarter of the beak was trimmed in all birds in half of the pens (BT) at 8 d of age using a hot blade debeaker. The birds in the other pens remained intact (NBT). 3. There was no significant effect of beak trimming on body weight at any age. At the end of the study, upper mandible lengths were shorter in BT birds. 4. Beak trimming had very little effect on behaviour. NBT birds showed more litter-directed behaviour than did BT birds, and BT birds spent more time in preening directed at the preen gland, and at the back while sitting. 5. Feather damage was minimal and there was no difference in mean feather damage scores between treatments at any age. 6. The young age and small amount of beak removed during beak trimming may be at least partly responsible for the lack of effects of beak treatment on behaviour and plumage condition.     

不同断喙方式对蛋雏鸡生长性能和免疫功能的影响

为研究不同断喙方式对雏鸡生长性能和免疫功能的影响,将720只1日龄蛋雏鸡随机分为不断喙、红外线断喙和热刀断喙组。测量不同时间雏鸡喙长度、体重、采食量和饲料浪费量,计数血液中异嗜性粒细胞和淋巴细胞数,通过生化分析和ELISA试剂盒检测血浆中蛋白和细胞因子含量。致死雏鸡后,采集脾和法氏囊并称重,对脾进行组织学和Real-time PCR检测。结果显示,断喙显著降低雏鸡喙长度,且红外线断喙效果更明显;断喙显著减少饲料浪费量,但不影响采食量;红外线断喙组4日龄雏鸡体重显著低于不断喙组;红外线断喙组29日龄雏鸡传染性法氏囊病毒抗体滴度极显著低于其他组;断喙对鸡血液中异嗜性粒细胞和淋巴细胞数、血浆中的蛋白、T细胞分化簇和细胞炎性因子的含量、脾和法氏囊器官指数、脾显微结构及其炎性因子和凋亡因子表达无显著影响。结果表明,断喙可显著减少饲料浪费,且红外线断喙比热刀断喙可更有效地保证断喙效果;红外线断喙可暂时性地引起雏鸡体重降低,但对后期体重无显著影响;1日龄时雏鸡在红外线断喙后又进行疫苗接种,可能会缩短疫苗对雏鸡的保护时间。     

Beak trimming in turkeys

In Germany, Bio-beaker and infra-red irradiation (PSP) are used for beak trimming in turkey chicks as routine methods to prevent feather pecking and cannibalism. By both procedures the animals suffer from extensive damage and considerable continuous pain. Beak trimming is allowed by animal welfare legislation, but the operation requires an official permission and must be carried out under anesthesia. The official intention, due to animal welfare reasons, to decrease this operation and to question it permanently fails because beak trimming without anesthesia is tolerated. Elaboration of alternative programs has been demanded for a long time. Therefore selection of stocks tending less to cause feather pecking and cannibalism as well as adequate keeping and housing conditions during hatching and rearing are proposed.     

Effects of stocking density and group size on the condition of the skin and feathers of pheasant chicks

Twenty-two flocks of pheasants were reared from day-old to approximately six weeks of age without the use of beak trimming or other measures against feather pecking. The pheasants were housed in aviaries in groups of 80 or 240 chicks at stocking densities of 0.7, 1.3 or 4.0 birds per m2. The quality of the pheasants' plumage was poorer at the highest stocking density than at the two lower densities. Higher stocking densities resulted in higher proportions of birds with injuries to their skin (7.2 per cent, 13 per cent and 34 per cent). The group size had no significant effect on the quality of the birds' plumage, but at the largest group size there were significantly more beak-inflicted skin injuries (21 per cent v 12 per cent). In the period between 35 and 42 days of age, the quality of the birds' plumage decreased significantly.     

Pecking at other birds and at string enrichment devices by adult laying hens

1. Bunches of white string (polypropylene twine) are particularly attractive pecking stimuli for both chicks and adult laying hens. Furthermore, these devices can retain the birds' interest over lengthy periods. It has also been demonstrated that birds with trimmed feathers elicit feather pecking. The present study was designed to determine whether string devices would retain their attractiveness in the presence of a competing stimulus: a trimmed hen. 2. Lohmann Brown hens were reared in 20 groups of 5 in floor pens with perches from 17 weeks of age. They were exposed to one of two treatments when they were 23 weeks old. One hen was removed from every pen and the feathers on her rump were trimmed. Immediately before her return two string devices were suspended from a perch in treatment 1 whereas no devices were included in treatment 2. Pecking behaviours were immediately observed for 30 min; this procedure was repeated later that day. The devices remained in the pens used in treatment 1 and these birds were observed again for 15 min after 14 d. 3. The string devices were pecked earlier and more than either the trimmed or untrimmed hens. Furthermore, the devices were still being pecked 2 weeks after their introduction. 4. The virtual absence of severe feather pecking and of aggressive head pecks precluded test of our hypothesis that the devices would divert potentially injurious pecking away from other birds. However, the fact that the birds showed sustained interest in the devices, even in the presence of a competing stimulus, supports our proposal that string may represent a practicable and effective form of environmental enrichment.     

Development of the chicken as a model for prenatal stress

Exposing a pregnant mammal to stressors causes behavioral and physiological alterations in her offspring ("prenatal stress"); however, elucidation of the underlying mechanism is hindered by an inability to control maternal compounds that may affect the fetus. We designed this experiment to determine if the autonomously developing chicken embryo could be developed as a model for prenatal stress. On d 16 of incubation, eggs were treated with: 1) 60 ng corticosterone (CORT), 2) elevated incubation temperature (40.6 degrees C) for 24 h (HEAT), or 3) no treatment (Control). Chicks from all three treatments hatched at similar weights; however, HEAT chicks weighed less by 100 d of age and remained lighter until the end of the study (P < 0.05). At 8 d post-beak trimming, adrenal gland weight was not different (P > 0.20) among treatments, basal plasma corticosterone concentrations tended (P < 0.06) to be greater for CORT chicks than either the Control or HEAT chicks, and CORT chicks were heavier than HEAT chicks (P < 0.005) but not Control chicks (P > 0.20). At 11-wk, HEAT birds had heavier adrenal glands than did Control birds (P < 0.01). At 16 wk of age, Control cocks performed more (P < 0.01) pecking aggression than either HEAT or CORT cocks, whereas CORT cocks were chased more often and chased another cock less often than either HEAT or Control cocks (P < 0.01). Treatments did not alter the behavior of the hens (P > 0.10). Administration of corticosterone during incubation replicated some, but not all, of the effects seen in prenatal stress in mammals.     

Evaluation of the effects of infrared beak trimming in broiler breeder chicks

Detailed behavioural observations were made of broiler breeder chicks after their beaks had been trimmed by an automated infrared treatment at one day of age or by the traditional hot-blade method at one day or seven days, or after they had been sham-trimmed or left untreated. Observations took place immediately after the treatments and at regular intervals until six weeks of age; beak length and bodyweight were also measured regularly. There were no significant effects on the behaviour of the chicks in the first hour after trimming or in the subsequent six weeks. Variability in beak length was low within the treatments and there was significant regrowth, but it was least in the birds that had been hot-blade trimmed at seven days. Both beak-trimming methods were associated with small but significant reductions in bodyweight, with the hot-blade-treated birds being more affected.     

Feather pecking in groups of growing bantams in relation to floor litter substrate and plumage colour

1. As part of a programme investigating the causation of pecking damage in fowls, this experiment tested a proposal that birds may receive more feather pecks when their plumage colour contrasts with floor litter colour, because litter particles on plumage (as a consequence of dustbathing) may then have greater stimulus value. 2. Groups consisting of 7 light- and 7 dark-coloured bantams were reared from 1 to 11 weeks of age in pens with either wood shavings (light coloured, n=6) or peat (dark coloured, n=6) floor litter. 3. Feather loss from pecking commenced in the 3rd week of life and increased thereafter, but observed pecking damage scores were not consistent with the hypothesis being tested. 4. Despite many more pecks at birds being seen (over 10 weeks) in the wood shavings groups' (661 at particles on plumage, 1795 not at particles) than in peat groups (205, 787), there was no effect of litter substrate on pecking damage. The only evidence supporting the proposal was the finding that, in groups on wood shavings, significantly more pecks at particles on plumage were directed from light coloured birds towards dark ones, than from light to light, dark to light, or dark to dark. 5. Feather eating was confirmed from the presence of feather material in 2% to 15% of faecal droppings collected from each group at 11 weeks, but these proportions were not correlated with pecking damage scores. 6. The results imply that only some feather pecks/pulls were damaging and only some eaten feathers were pulled from other birds.     

The influence of different beak trimming age on performance, H-L ratio and antibody production to SRBC in laying hens

The objectives of this study were to examine the effects of beak trimming age on performance criteria, H-L ratio, antibody production, the percentage of spleen and liver and external appearance. The chicks (Barred Rock) were randomly divided into 4 beak-trimming groups (non-trimmed (control), a trim at 1 d (1D), at 10 d (10D) and at 10 wk (10W)), each of 132 chicks. There were 6 replicate cages at beak trimming groups at rearing period. At 18 wk of age a total of 144 pullets were transferred to the layer house, and the pullets were housed at 323 and 646 cm²/hen with 8 and 4 birds per cage in three-deck layer cages. There were a total of 24 replications with 12 replications equally divided between the high and low density cages, and the beak trimmed treatments were randomly and equally divided within each density. As a result of this experiment differences among groups in body weight in rearing phase were disappear in the laying phase. Low feather condition was found in untrimmed hens. H-L ratio in both pullet and laying phase was higher in hens of untrimmed groups. Cage area affected all examined parameters except that body weight, mortality rate, cracked, broken and unshell egg rates, shell breaking, shape index, shell thickness, meat-blood spot rates, spleen and liver percentages, throat injures and antibody production to SRBC.     

Effects of beak trimming on the performance,beak length,behavior, and carcass traits of a local broiler breed reared in battery cages

This study investigated the effects of beak trimming on a local broiler breed. A total of 648 one‐day‐old birds were randomly allocated into three treatments: no trimming (NBT), infrared beak trimming (IRBT), and hot‐blade beak trimming (HBBT). The performance, beak length, behavior, carcass traits, organ percentages, and meat quality were inspected. The body weight (BW) from 7 to 35 days in the IRBT group was significantly lower than that in the NBT group, and the BW from 7 to 49 days was lower than that in the HBBT group (p < .05). Compared with untrimmed birds, birds in the IRBT group had lower average daily feed intake (ADFI) from 15 to 21 days, and higher heart percentage and L* value in the breast muscle. The upper beak length at 28 and 49 days of age were longest in untrimmed birds, intermediate in birds in the HBBT group, and shortest in the IRBT groups (p <.05). No evidence was found that HBBT caused changes in performance, behavior, carcass traits, organ percentages, and meat quality except for lower change in spleen percentage. Taken together, IRBT had more influence at inhibiting early BW, ADFI, and upper beak length than HBBT in the local broiler breed.     

Behavioural and anatomical consequences of two beak trimming methods in 1‐ and 10‐d‐old domestic chicks

1. To examine the effects of beak trimming on behaviour, beak anatomy, weight gain, food intake and feather condition 360 ISA Brown chicks were trimmed by hot cut or cold cut at 1 d or 10 d of age or were sham‐operated controls. The experiment was a 3 × 2 factorial design, with the chicks housed in littered pens in groups of 10 and observed for 6 weeks after trimming.

2. In the first week after trimming, when trimmed birds were compared with untrimmed controls, they were less active (sat and slept more), fed less, preened less and generally engaged in less beak‐related behaviour.

3. These differences waned sharply during week 2 and had disappeared by week 5. There were very few differences between hot‐ and cold‐cut birds.

4. There were also differences in production variables: trimmed birds grew more slowly during the week after trimming, their food intake was depressed for 3 weeks and food conversion efficiency improved for 2 weeks.

5. The only significant effect on feather scores was better plumage condition in the groups trimmed at 1 d and scored at 6 weeks.

6. To examine the anatomical effects 36 ISA Brown chicks trimmed by hot or cold cut at 1 d or 10 d of age were killed at 21 and 42 d after trimming, and their beaks were processed and examined histologically. In all trimmed groups healing was very rapid and no scar tissue was seen but, unlike the controls, the regrown tips contained no afferent nerves or sensory corpuscles.

7. Beak lengths immediately after trimming were 40% to 50% shorter than controls; the anatomical consequences of both methods were identical.

8. Overall, it was judged that the effects on behaviour and beak anatomy were much less severe than previously reported for birds trimmed at older ages. If birds do have to be trimmed then the procedure should be carried out in young birds: from the birds' standpoint 1 d appears to be the most suitable.     

Effect of γ‐aminobutyric acid on growth performance and immune function in chicks under beak trimming stress

This experiment was undertaken to examine the effect of beak trimming stress on the growth performance and immune system, and to consider possible roles of γ‐aminobutyric acid (GABA) in this stress response. Results showed that body weight, feed intake and relative spleen weight were significantly increased by GABA at 80 mg/kg (P < 0.05) under beak trimming stress, whereas the relative organ weights of the bursa of fabricius and thymus were not significantly affected (P > 0.05). Adrenocorticotropic hormone concentration in serum was highest for chicks fed the GABA‐deficient water and was significantly decreased by the supplement of GABA at days 1, 3 and 5 after beak trimming (P < 0.05). The supplement of GABA significantly increased the proportions of CD4⁺ and CD8⁺ lymphocytes, especially at the dose of 60 mg/kg (P < 0.05). The levels of interleukin (IL)‐1β, lipopolysaccharide‐induced tumor necrosis factor‐α and IL‐6 in serum were significantly decreased by GABA at 80 mg/kg (P < 0.05). All the three cytokines expressed in the spleen were significantly decreased by GABA at 80 mg/kg when birds were under beak trimming stress (P < 0.05). It is concluded that beak trimming suppressed the immune response of chicks, whereas the immune response of chicks could be improved by GABA supplementation.     

Behavioural consequences of partial beak amputation (beak trimming) in poultry

1. The effects of beak trimming on 16-week-old Brown Leghorn hens, housed individually in battery cages, was assessed by comparing their behaviour after trimming with their behaviour before trimming and with the behaviour of a sham-operated control group. 2. In the short-term, times spent feeding, drinking and preening decreased. 3. In the long-term, times spent preening and pecking at the cage decreased and times spent standing inactive increased, with no signs of returning to pretreatment values after 5 weeks. 4. During the first three weeks, times spent feeding and drinking decreased and during the first two weeks, times spent sitting dozing increased, but after 5 weeks these had returned to near pre-treatment values. 5. It is argued that pain is the most probable cause of these behavioural changes. 6. The decrease in welfare to the individual bird caused by this pain will conflict with any increase in welfare to the flock brought about by beak trimming; this should be considered before any decision to beak trim is taken.     

Feeding and pecking behaviour in ostrich (Struthio camelus) chicks in captivity

1. Three sets of experiments were performed on two batches of ostrich chicks to investigate the factors affecting the pecking and feeding behaviour of grouped individuals.

2. Chicks showed no significant alteration of their feeding behaviour in response to raising pen walls in the rearing facility from 30 to 60 cm.

3. Further analysis on a different set of birds revealed consistent short term individual differences in the frequency of feeding and non‐feeding pecks.

4. There were significant pen effects on behaviour suggesting the possible development of a pen ‘culture’ of pecking behaviour.

5. Pecking behaviours in 26 to 33 d‐old chicks, with the exception of drinking, were generally negatively correlated, so any non‐food pecking by a chick was generally associated with fewer pecks targeted at food.

6. By the age of two months chicks were pecking at food on the floor to a far greater extent than at any food presented in food trays.     

The absence of neuromas in beaks of adult hens after conservative trimming at hatch

Objective To determine the effects of the amount of beak removed and cauterisation time on neuroma formation in hens.
Design A pathology study with controls.
Animals Twenty domestic fowl were beak-trimmed. Three non-beak-trimmed domestic fowl were used as controls.
Procedure Beaks of two age groups with two levels of beak removal and either 2 s or 4 s cauterisation, were investigated macroscopically and microscopically for deformities.
Results Scattered trauma-associated neuromas were present in the beaks of pullets 10 weeks after moderate trimming at hatch. Neuromas were not present in beaks of adult hens that had been similarly trimmed. Sensory corpuscles were present 10 and 70 weeks after moderate trimming, though fewer in number than in intact control hens. In contrast, trauma-associated neuromas persisted in beaks of 70-week-old hens that had been severely trimmed at hatch. A range of deformities that were absent in moderately trimmed hens, were observed in hens with severely trimmed beaks. Receptors were not seen in severely trimmed beaks.
Conclusion Beak-trimming at hatch induces the formation of neuromas, regardless of the amount of tissue removed. There is a critical amount of beak tissue that can be removed, beyond which trauma-associated neuromas will not resolve, but will persist in mature hens.     

Effects of light intensity and beak trimming on preventing aggression in laying hens

This study aimed to investigate the effects of decreased light intensity and beak trimming on aggression prevention in laying hens. In total, 181 White Leghorns were used. At 17 weeks of age, 36 birds were allocated to battery cages (three birds/cage), 36 birds to furnished cages (four birds/cage), and 109 birds were transferred to an aviary. Since aggression increased in the birds from 23 weeks of age (from 0.3% to 6.0%) especially in the furnished cages, , the light intensity during the daytime was decreased to about one‐tenth (from 680 lux to 70 lux) at 28 weeks of age. The birds in the furnished cages then had their beaks re‐trimmed lightly by using a debeaker at 29 weeks of age. Behavioral observations using scanning techniques at 10 min intervals were conducted. Feed intake, bodyweight and feather score were also measured. There was no significant difference in aggression before and after decreasing the light in all three housing systems. On the other hand, the proportion of birds showing aggression decreased significantly just after trimming and four weeks after beak trimming in the furnished cages (P < 0.05 and P < 0.01, respectively). The aggression also became similar to the proportions observed in the battery cages and in the aviary. In proportion to the decreased aggression, the proportion of birds eating significantly decreased (P < 0.05). However, their feed intake and bodyweight did not decrease significantly. Against this decreased aggression, the proportion of birds preening significantly increased (P < 0.05). Aggression was observed more frequently at the dust bath in the furnished cages and at the litter floor in the aviary (both P < 0.001). The total feather score for all body parts in the birds in furnished cages increased significantly (P < 0.01) from 25 to 29 weeks of age (at beak trimming), but did not increase significantly from 29 to 33 weeks of age. The increments of neck, breast and tail feather scores in the furnished cages were smaller. In conclusion, there was no significant difference in aggression between just before and after decreasing the light in any housing system. However, aggression in the furnished cages was reduced not only by decreasing the light intensity, but by additional beak trimming. Aggravation of feather conditions – especially at the neck, breast and back – was prevented by the treatment.     

Assessing the welfare consequences of providing litter for feed-restricted broiler breeders

1. Broiler breeder females were fed restricted allocations of a standard wheat-soy ration to meet target body weights. They were housed on raised plastic slotted floors (S) or wood shavings litter (L) from hatch to 8 weeks when each pen of 12 birds was transferred to another pen in the same block in a 2 x 2 factorial experiment (LL, LS, SL and SS). Measures of bird welfare were taken at 4 weeks of age, and at 9 and 10 weeks following transfer to the new pens. 2. At 4 weeks of age, birds reared on S spent more time standing, pecking the feeder, the wall and other birds and less time pecking the floor compared with those on L. Gentle feather pecks, strong feather pecks and strong feather pulls were more common in S than L. 3. Mean body weight was higher and coefficient of variation lower in birds on L than S at the end of the experiment. Feather loss and damage scores at 10 weeks were higher for birds reared from hatch to 8 weeks on S. 4. Birds that were reared on S continued to peck more at the pen walls after transfer to new pens but there was no other carry-over effect on behaviour. Birds on S at 9 and 10 weeks pecked more at the walls and less often at the floor, and rested less often. There was more feather pecking on S than on L in the second week post transfer. 5. Tonic immobility was greater and plasma corticosterone concentrations were lower at the end of the experiment in birds on L than S at 9 and 10 weeks of age. The heterophil-lymphocyte ratio was similar between treatments at 4 weeks and after the birds were moved to a new pen. 6. The results are consistent with the view that litter and wall pecking has de-arousing properties and that this activity is re-directed foraging that diminishes the stress of feed restriction.     

Age-related changes in fear, sociality and pecking behaviours in two strains of laying hen

1. Two lines of commercial hybrid layers (Tetra and ISA Brown) were reared from hatch to 30 weeks of age in groups of 8. The objectives of the experiment were to evaluate the significance of the different selection practices involved in the development of the lines and to assess the potential association between selected behavioural states and the potential for feather damage and cannibalism. 2. Behavioural tests related to fear (tonic immobility, novel object, open field), sociality (runway, proximity in the home pen) and pecking (feather bunch and focal observations of inter-bird and environmental pecking) were conducted at 0 to 2, 5 to 7, 12 to 14, 19 to 21 and 29 to 31 weeks of age. Scan sampling of general behaviour was also conducted at these ages. 3. Underlying sociality was greater in Tetras than in ISA Brown hens. 4. There were no apparent overall strain differences in fearfulness although ISA Brown hens showed significantly longer tonic immobility fear reactions than Tetras at 31 weeks of age. 5. ISA Brown hens gave and received more gentle pecks than Tetra hens whereas preening was commoner among Tetras. There were no strain differences in the number of pecks at litter or food. 6. As birds aged they showed less avoidance of novel objects and Tetras, though not ISA Browns, showed progressively shorter tonic immobility responses. Birds of both strains spent less time resting, more foraging (pecking and scratching) and pecked more at the feather bunch at older ages. 7. Measures taken in the TI, open field, runway (social affiliation) and feather bunch tests were stable over time whereas focal observations of pecking at hens and the environment were not. 8. Factor Analysis showed that 3 factors defined by the novel object test, environmental pecking and pecking ata feather bunch explained most of the variation in the correlation matrix between summary measures for the 8 behavioural traits.     

Effects of beak trimming and cage design on laying hen performance and egg quality

1. Conventional cages are to be replaced by furnished cages or aviary systems to improve the welfare of hens. We compared the performance and egg quality of hens reared in two designs of furnished cages and of two standard cages. We also explored the consequences of the absence of beak trimming when using these designs. 2. Hens (2028) were housed from 18 to 70 weeks of age in 108 standard cages at 6 per cage (60 cmx63.5 cm), in 96 cages at 5 per cage (59.5 cmx55.5 cm) or in two designs of furnished cage at 15 per cage (24 F15M cages and 36 F15P cages made by two manufacturers) which contained equipment varying in size and location (nests, dust baths and perches). Half of the hens were beak-trimmed in each design. 3. Mortality was low in beak-trimmed hens (<5%) but was unacceptably high in non-beak-trimmed hens due to cannibalism (>40%, 516 hens). Mortality was worse in standard cages than in furnished cages. Consequently, hen-housed egg production was significantly lowered in non-beak-trimmed hens. 4. Egg laying in beak-trimmed hens reared in furnished cages occurred mainly in the nest (80 and 84.8% in F15M and F15P) but also in the dust bath (13.3 and 9.4% in F15M and F15P) and in other parts of the cage (6.7 and 5.8% in F15M and F15P). 5. The total percentage of broken (visual observation) and hair-cracked eggs (candling) was high in the furnished cage designs (15.4 and 19.6% in F15M and F15P, respectively) compared with standard cage designs (8.1 and 12.2% in S6 and S5). This was mainly due to hair-cracked eggs, the highest percentages occurring in the nests, especially in the design with a narrow nest and no egg saver (11.1% in F15M compared to 17.6% in F15P) as a consequence of egg accumulation in the cradle and relatively low frequency of manual egg collection. 6. Eggshell quality (index and breaking strength) was only slightly influenced by cage effects so differences in egg breakage were attributable to impacts related to cage design. 7. It is concluded that beak trimming remains the most effective way to prevent cannibalism, although furnished cages with a large group of hens slightly reduced the incidence, and that further development and optimisation of furnished cages is needed to reach egg quality similar to standard cages.