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1.
9种杀菌剂对苹果斑点落叶病菌和轮纹病菌的毒力比较   总被引:11,自引:0,他引:11  
在室内比较测定了己唑醇等9种杀菌剂对苹果斑点落叶病菌和苹果轮纹病菌的抑菌毒力。结果表明:苹果斑点落叶病菌对三唑类杀菌剂己唑醇、戊唑醇、腈菌唑、氟硅唑和苯醚甲环唑的敏感性依次下降,EC50值均在1μg/mL以下,EC90值均低于10μg/mL;上述药剂与异菌脲的毒力相当,高于多氧霉素。苹果轮纹病菌对供试5种三唑类杀菌剂的敏感性略低于斑点落叶病菌,其中仍以己唑醇毒力最高,其次是戊唑醇、氟硅唑、腈菌唑、苯醚甲环唑,异菌脲与苯醚甲环唑的毒力水平相当,表明上述药剂对轮纹病有兼治作用,而多氧霉素对该病菌的毒力相对较低。2种病菌对甲氧基丙烯酸酯类的醚菌酯敏感性均较低,而硫酸铜的抑菌毒力最低。  相似文献   

2.
张璐  刘奇志  张国珍 《植物保护》2019,45(4):224-228
由葡萄座腔菌Botryosphaeria dothidea引起的梨轮纹病是梨生产中重要的真菌性病害,主要造成树势早衰和果实腐烂,严重影响梨的产量和品质。本研究选取市售的6个品种的梨果实,用分离自梨枝干的轮纹病菌进行了离体果实接种,测定不同品种果实对梨轮纹病的抗性差异。接种后6 d,按照病斑直径从大到小的顺序,品种排序依次为‘丰水梨’>‘南果梨’>‘库尔勒香梨’>‘皇冠梨’>‘雪花梨’>‘砀山酥梨’,随病斑减小抗性依次增强。测定了4种杀菌剂对梨轮纹病菌菌丝生长的抑制作用,结果表明,咯菌腈、氟啶胺和咪鲜胺对梨轮纹病菌的菌丝生长有很强的抑制作用,EC 50分别为0.010 3、0.022 4μg/mL和0.034 3μg/mL;代森锰锌的EC 50为3.860 7μg/mL,也有较好的抑菌效果。本试验结果为了解不同梨品种对轮纹病的抗性及杀菌剂的选用提供了依据,具有一定的指导意义。  相似文献   

3.
测定了甲基硫菌灵、百菌清、腐霉利、戊唑醇、啶酰菌胺、苯醚甲环唑和醚菌酯对山核桃干腐病菌Botryosphaeria dothidea的离体抑菌活性。结果表明,上述7种杀菌剂抑制该病原菌菌丝生长的活性依次为苯醚甲环唑>戊唑醇>腐霉利>甲基硫菌灵>百菌清>醚菌酯>啶酰菌胺。进一步研究表明,苯醚甲环唑对采自安徽和浙江两省从未使用过甾醇脱甲基抑制剂类(DMIs)杀菌剂的150株山核桃干腐病菌菌丝生长的平均EC50值为0.43( ±0.11) μ g/mL,可作为其敏感基线用于以后的抗药性监测。  相似文献   

4.
林木腐烂病是苹果树、梨树和杨树等林木枝干的重要真菌性病害。为了筛选出对苹果树腐烂病菌Valsa mali var. mali、梨树腐烂病菌V. mali var. pyri和杨树腐烂病菌V. sordida等3种不同寄主腐烂病菌都能有效防控的杀菌剂,本研究开展室内毒力试验比较了7种杀菌剂对3种腐烂病病原菌菌丝生长和分生孢子萌发的抑制效果,并进一步通过田间活性测定试验比较7种杀菌剂对梨树腐烂病病斑扩展和分生孢子发生的防治效果,同时测定了增效剂8.6%聚乙二醇(PEG)对7种杀菌剂的增效作用。毒力测定结果表明,苯醚甲环唑、戊唑醇、吡唑醚菌酯和丙唑·多菌灵对3种腐烂病病原菌菌丝生长和分生孢子萌发的抑制作用较强,其中EC50平均值最低的是苯醚甲环唑,而戊唑醇的MIC平均值最低,在0.33 mg/L浓度下对3种腐烂病病原菌的菌丝生长和分生孢子萌发抑制率均达到100%。田间试验结果表明,45%苯醚甲环唑SC、43%戊唑醇SC和35%丙唑·多菌灵SE对梨树腐烂病病斑扩展和分生孢子萌发的防治效果突出,其中45%苯醚甲环唑SC 30.00 mg/L对病斑扩展防治效果达到82.23%,孢子萌发抑制效果达到85.96%,田间防治效果最好。10%丙硫唑SC+8.6% PEG处理组对病斑扩展防治效果提高了15.39百分点,达到73.46%,分生孢子萌发抑制率提高了23.75百分点,达到83.06%,增效作用显著。本研究为苹果树、梨树和杨树等3种寄主腐烂病的化学防控提供了科学依据。  相似文献   

5.
不同杀菌剂对黄瓜靶斑病菌的毒力作用特性比较   总被引:2,自引:2,他引:2  
为筛选防治黄瓜靶斑病的有效药剂,采用菌丝生长速率法、孢子萌发法和芽管伸长法测定了19种杀菌剂对黄瓜靶斑病菌的毒力,探究了4种毒力较高杀菌剂对病原菌菌丝形态的影响。结果表明:氟啶胺、吡唑萘菌胺、咯菌腈和四霉素对黄瓜靶斑病菌菌丝生长、孢子萌发和芽管伸长各生长发育阶段均有较强的抑制活性,其中,4种药剂抑制菌丝生长的平均EC50值分别为0.516 3、1.538、1.605和0.648 2 mg/L,抑制孢子萌发的平均EC50值分别为0.164 4、1.359、1.127和0.002 5 mg/L,抑制芽管伸长的平均EC50值分别为0.189 6、0.144 7、0.060 4和0.001 5 mg/L;啶酰菌胺、百菌清和肟菌酯3种不同作用机制杀菌剂对黄瓜靶斑病菌孢子萌发和芽管伸长的抑制活性较强,3种药剂抑制孢子萌发的平均EC50值分别为1.564、0.373 0和0.021 3 mg/L,抑制芽管伸长的平均EC50值分别为0.629 5、0.233 4和0.405 0 mg/L,但对菌丝生长的抑制作用较弱,平均EC50大于16 mg/L;氟啶胺、吡唑萘菌胺、咯菌腈和四霉素可引起黄瓜靶斑病菌菌丝不同程度的异常生长,主要表现为菌丝隔膜间距变小、菌丝节间肿大、主菌丝上二次分枝发生频繁、菌丝变形黏连、菌丝新分枝处生长受抑制或分生孢子生长变形。研究表明,氟啶胺、吡唑萘菌胺、咯菌腈和四霉素对黄瓜靶斑病菌具有较高的毒力,在黄瓜靶斑病的田间防治中具有较好的开发应用潜力。  相似文献   

6.
由假禾谷镰刀菌Fusarium pseudograminearum引起的小麦茎基腐病已成为重要的土传病害,并且影响小麦的品质和产量。为了明确中国河南省假禾谷镰刀菌对咯菌腈的敏感性,采用菌丝生长速率法测定了咯菌腈对2019年从河南省6个地市分离的105株假禾谷镰刀菌F. pseudograminearum 的敏感性,通过最小显著差异法(LSD)和SPSS聚类方法对测定结果进行了分析,并测定了假禾谷镰刀菌对多菌灵和戊唑醇的敏感性,分析了咯菌腈与这两种杀菌剂毒力的相关性。结果表明:咯菌腈对供试菌株的最低抑制浓度(MIC)为0.2400 μg/mL。敏感性频率分布图显示,EC50值范围在0.0027~0.0470 μg/mL,敏感性差异达17.41倍;敏感性频率分布为连续单峰曲线,平均EC50值为(0.0263 ± 0.0101) μg/mL,可作为假禾谷镰刀菌对咯菌腈的敏感性基线。方差分析结果显示,不同县市的小麦假禾谷镰刀菌对咯菌腈的敏感性差异较大,EC50值变化范围为0.0150~0.0335 μg/mL,其中咯菌腈对郑州中牟的敏感性最低和最高菌株的EC50值相差16.78倍。聚类分析结果显示,河南省小麦茎基腐病菌菌株对咯菌腈敏感性差异与菌株的地理来源无明显关联性。多菌灵和戊唑醇对病菌的平均EC50值分别为 (0.7881 ± 0.3153) μg/mL和(0.0886 ± 0.1453) μg/mL。病菌对咯菌腈与其对多菌灵和戊唑醇的敏感性之间无明显相关性。温室防效结果显示,用咯菌腈悬浮种衣剂对小麦进行拌种处理,2020年 (咯菌腈有效成分为75.0 μg/g)对小麦茎基腐病的防治效果可达58.00%,2021年 (咯菌腈有效成分为50.0 μg/g)的防治效果可达到63.69%。本研究结果可为咯菌腈在小麦茎基腐病防治中的合理使用提供依据,为病原菌对药剂的敏感性监测提供参考。  相似文献   

7.
2022年4—5月,以国家果树种质新疆野苹果资源圃83份新疆野苹果种质资源为试材,采用室内离体叶片和离体枝条接种方法鉴定评价83份新疆野苹果对梨火疫病的抗性。结果表明,梨火疫病菌对83份不同类型新疆野苹果均有致病力。离体叶片和离体枝条接种结果存在一定差异,离体叶片接种的抗性资源多于离体枝条接种。抗病的新疆野苹果种质资源来自新源分布区较多。筛选出高抗新疆野苹果种质资源1份,抗病种质资源4份,感病资源7份,高感资源13份。5份新疆野苹果种质资源可作为抗病砧木选育的基础材料。  相似文献   

8.
采用菌丝生长抑制法,测定了10种杀菌剂对马铃薯黑痣病病菌的毒力。结果表明,10种药剂中戊唑醇的抑菌效果最好,EC_(50)为0.070 7 mg/L;其次是咯菌腈与氟啶胺,分别为0.079 8、0.116 4 mg/L。生物制剂寡雄幅霉菌与多抗霉素对马铃薯黑痣病病菌也有较明显的抑制作用。  相似文献   

9.
采用菌丝生长速率法和孢子萌发抑制法, 测定了14种杀菌剂单剂及基于单剂筛选结果的二元复配剂对红枣黑斑病菌Alternaria tenuissima菌丝生长和孢子萌发的抑制作用, 以此评价防治红枣黑斑病的杀菌剂和复配药剂的效果。结果表明, 咯菌腈和嘧菌环胺对靶标病菌菌丝生长的抑制效果最佳, 其EC50分别为0.091 3和0.099 8 μg/mL; 吡唑醚菌酯和啶酰菌胺对病菌孢子萌发抑制效果最佳, 其EC50分别为0.015 3和0.293 4 μg/mL。吡唑醚菌酯与戊唑醇按照8∶2和3∶7(w/w)的比例进行复配, 对病菌菌丝生长的抑制表现出相加作用, 其SR值分别为1.124 5和0.916 9; 两者以5∶5和3∶7(w/w)的比例进行复配, 对孢子萌发的抑制表现出相加作用, 其SR值分别为1.164 6和0.901 0。吡唑醚菌酯、啶酰菌胺、咯菌腈、嘧菌环胺和异菌脲等对病菌菌丝生长和孢子萌发均有抑制效果; 吡唑醚菌酯与戊唑醇3∶7(w/w)复配对病菌菌丝生长及孢子萌发的抑制效果均表现出相加作用。上述结果为红枣黑斑病防治药剂的开发和后续田间应用提供了理论支持。  相似文献   

10.
5种链格孢属植物病原真菌对10种杀菌剂的敏感性比较   总被引:8,自引:0,他引:8  
离体条件下测定并比较了10种杀菌剂对番茄早疫病菌、苹果斑点落叶病菌、梨黑斑病菌、烟草赤星病菌和甘蓝黑斑病菌等5种链格孢属植物病原真菌的抗菌活性。结果表明,不同种的链格孢属病菌对同一药荆的敏感性相近;咪鲜胺、啶菌恶唑、苯醚甲环唑、异菌脲、腐霉利等5种杀菌剂对供试病菌菌丝生长的抑制活性最好,其EC50在0.01~1.28μg/mL之间;百菌清对病菌分生孢子萌发的抑制活性最高,其次是醚菌酯和嘧菌酯。  相似文献   

11.
 为明确苹果轮纹病菌对苯醚甲环唑和氟硅唑的敏感性状况,本研究采用菌丝生长速率法检测了90个采自山东省各地区的苹果轮纹病菌对苯醚甲环唑和氟硅唑的敏感性。实验结果表明,苯醚甲环唑和氟硅唑对轮纹病菌的EC50平均值分别为0.198 1±0.247 1 μg·mL-1和0.117 4±0.121 8 μg·mL-1。频次分布图显示,苹果轮纹病菌群体中出现了敏感性降低的亚群体。三唑类杀菌剂苯醚甲环唑、氟硅唑和戊唑醇之间具有交互抗性;而三唑类杀菌剂苯醚甲环唑、氟硅唑、戊唑醇与代森锰锌之间不存在交互抗性。田间试验结果表明,苯醚甲环唑和氟硅唑对高敏感性和低敏感性病菌引起的枝干轮纹病具有同等的防治效果。本研究结果为田间防控苹果轮纹病的杀菌剂合理轮换使用提供了理论依据。  相似文献   

12.
Demethylation inhibitor (DMI) fungicides are used to control brown rot in stone fruit worldwide. However, their specific mode of action can select resistant isolates of Monilinia fructicola. Monilinia fructicola resistant to DMI fungicides are associated with a fitness cost in the absence of selective pressure, indicating that the sensitive population can be re-established when discontinuing the fungicide in the field. This work aimed to build up the sensitive population of M. fructicola after discontinuing the use of tebuconazole for successive crop seasons. The sensitivity of M. fructicola to tebuconazole was assessed in four commercial peach orchards in Paraná and São Paulo States from 2012/13 to 2015/16. Different fungicide programmes were used and DMI fungicides were discontinued from 2013/14. The sensitivity of M. fructicola to tebuconazole was assessed by a mycelial growth assay in vitro and by determining the frequency of the G461S mutation in the MfCYP51 gene. The isolates from Paraná had high sensitivity to the fungicide across all seasons and the frequency of the G461S mutation remained below 5%. The isolates from São Paulo were highly resistant in the 2012/13 season; however, there was a gradual decline until 2015/16. In addition, the G461S mutation frequency in Sao Paulo State was about 80% in the 2012/13 season, but reduced until it was completely undetectable in 2015/16. These results provide evidence that resistance can be managed in orchards with high selective pressure to tebuconazole after discontinuing the use of the fungicide for at least 3 years.  相似文献   

13.
The relative virulence ofPhytophthora cactorum andP. syringae originating from almond trees, and ofP. citrophthora originating from citrus, to apple, pear, peach, cherry and plum rootstocks, was studiedin vivo andin vitro. Results of the different experiments were in good agreement. All testedPhytophthora isolates showed little virulence to pear rootstocks-causing only minor crown rot symptoms - and no virulence at all to apple rootstocks. In contrast, they were highly virulent to stone fruit rootstocks, causing crown rot disease. The non-pathogenicity of these isolates to pome rootstocks could be interpreted as strict host specificity.  相似文献   

14.
Monilia yunnanensis was recently identified as a new species causing brown rot of peach in China. Sterol 14α-demethylase inhibitors (DMIs) continue to be important in the management of brown rot of Monilinia spp. worldwide. Tebuconazole and triadimefon are two kinds of DMI fungicides that may be used for brown rot control in China. To establish the baseline sensitivity of M. yunnanensis to these two DMI fungicides, 203 M. yunnanensis single spore isolates were collected. Measurements of sensitivity to the two fungicides were based on inhibition of mycelial growth. For both fungicides, the sensitivity distribution was a unimodal curve, with an EC50 range (the effective concentration to inhibit mycelial growth by 50 %) of 0.0001–0.0644 μg/ml for tebuconazole and 0.2311–1.7477 μg/ml for triadimefon. The M. yunnanensis isolates were obtained from orchards where DMI fungicides have not been used for peach brown rot control, thus the fungicide sensitivity distribution established in this study can be considered as the baseline for monitoring the resistance development in M. yunnanensis once the DMI fungicides are used to control peach brown rot.  相似文献   

15.
为筛选出有效防治番茄叶霉病的药剂,采用生长速率法及平板涂布法测定6种三唑类杀菌剂对番茄叶霉病菌菌丝生长及分生孢子萌发和芽管伸长的毒力,评价其对番茄植株的安全性和对叶霉病的田间防效。结果表明,己唑醇、苯醚甲环唑、戊唑醇和氟硅唑对番茄叶霉病菌菌丝生长的毒力均较高,EC_(50)分别为0.50、0.55、0.80、2.42 mg/L,其次为腈菌唑和四氟醚唑,EC50分别为6.92、15.08 mg/L。6种杀菌剂抑制病菌分生孢子萌发及芽管伸长的作用均较弱,对芽管伸长的抑制活性高于对孢子萌发的抑制活性;戊唑醇和四氟醚唑抑制孢子萌发的作用相对较强,100 mg/L处理的抑制率为60%~70%,戊唑醇、四氟醚唑和己唑醇抑制芽管伸长的作用相对较强,100 mg/L处理的抑制率均在70%以上。己唑醇和戊唑醇200 mg/L处理番茄植株,显著抑制其株高,苯醚甲环唑和腈菌唑对其影响相对较小,这4种杀菌剂对番茄植株的叶色及形态均无明显影响;且这4种杀菌剂对番茄叶霉病的田间预防效果均高于治疗效果,其中150 mg/L己唑醇的预防效果和治疗效果均最高,分别为90.67%和85.58%;苯醚甲环唑的最低,300 mg/L时预防效果为80.16%,治疗效果为71.68%。  相似文献   

16.
The Ya Li pear (Pyrus bretschneideri) trees were sprayed three times with 2.5 mM salicylic acid (SA) around 30, 60 and 90 days after full flowering. The fruit were harvested at commercial maturity (about 120 days after full flowering), inoculated with Penicillium expansum, and incubated at 20 °C, 95–100% RH. The results showed that resistance to the pathogen of the mature pear fruit was remarkably enhanced by the SA sprays. Disease incidence in the SA-treated fruit was 58.0% or 26.5%, and lesion diameter on SA-treated fruit was 58.4% or 29.0% lower than that in/on fruit without SA treatment (control) on day 12 or 17 after incubation, respectively. The SA spray applied to the trees around 30 days after full flowering notably enhanced accumulation of hydrogen peroxide in the young fruit. Meanwhile, activities of defense enzymes, including peroxidase, phenylalanine ammonia-lyase (PAL), chitinase or β-1,3-glucanase in the young fruit from SA-treated trees was 29.5%, 60.0%, 24.4% or 35.7% higher than that in the control fruit 4 days after the SA spraying. Furthermore, after harvest, activities of PAL, chitinase and β-1,3-glucanase were still significantly higher in the mature pear fruit from the trees sprayed three times with SA than those of the control fruit. Activities of the antioxidant enzymes including catalase and ascorbate peroxidase in the young fruit were significantly reduced by SA spraying. However, the activity of another antioxidant enzyme, glutathione reductase in the young fruit was significantly enhanced by SA spraying. These results suggest that enzymes exerting their functions in different ways may be coordinately regulated by SA in the pear fruit. Our study indicates that treatment of SA sprays on the trees may provide further protection against postharvest disease of Ya Li pear fruit in practice and could be used as an alternative and economical approach to reduce application of chemical fungicides.  相似文献   

17.
Fusarium proliferatum has been identified as the main causal agent of bulb rot of garlic (Allium sativum L.). This disease occurs after the drying process and can rot almost 30 % of the bulbs. Few studies are available regarding the effectiveness of chemical treatments to reduce F. proliferatum incidence in garlic. The efficacy of three commercial fungicides of different chemical groups to reduce seven strains of F. proliferatum mycelial growth was tested in vitro. These three fungicides were also evaluated by foliar spreading of aqueous suspension in a field crop. Fluopyram 20 % + tebuconazole 20 % and tebuconazole 50 % + trifloxystrobin 50 % were highly effective at reducing mycelial growth in F. proliferatum with EC50 values <2 ppm. In general, the effectiveness of the fungicides was enhanced with increasing dosage. Our results indicate that the fungicides evaluated in this study may lead to a risk of resistance appearing in F. proliferatum at low concentrations and this risk is maintained at higher doses for the fungicide dimethomorph 7.2 % + pyraclostrobin 4 %. Although several of the fungicides affected in vitro mycelial growth of F. proliferatum, as a part of an strategy to measure the efficacy of resistance management it is necessary to monitor the ongoing efficacy of fungicides under commercial conditions. All fungicidal treatments tested in field application failed to control garlic bulb rot during storage.  相似文献   

18.
During 2017–2019, we observed Trichothecium spp. causing fruit rot in the field and in storage. This study was conducted to examine morphological differences of the species from different hosts, reveal the species’ potential host range, and evaluate the efficacy of five fungicides. Six strains of Trichothecium spp. isolated from nectarine, peach and walnut were selected. Although the colony morphology, mycelial growth rate and spore size differed among hosts, phylogenetic analysis based on the internal transcribed spacer and part of the 5ʹ end of the β-tubulin gene showed that all tested strains belonged to Trichothecium roseum. For its host range, 23 kinds of fruit were examined using T. roseum strain YT-1 as an inoculum; 10 kinds of fruit, including pear, apple, mango, Chinese chestnut, pepino melon, fig and durian, were susceptible to T. roseum, with minimum inoculation concentrations ranging from 104 to 105 spores/ml. The fungicides that most effectively inhibited the six isolates were fluazinam and fludioxonil, with EC50 values of 0.07–0.1 and 0.01–0.04 μg/ml, respectively, followed by difenoconazole (0.81–2.96 μg/ml), boscalid (5.43–13.51 μg/ml) and azoxystrobin (9.18–27.25 μg/ml). Improvement of the shelf life of nectarines held in plastic trays was explored using allyl isothiocyanate (AITC) against T. roseum YT-1. The application of 10 μl/L AITC significantly suppressed disease symptoms. The findings provide useful information for future disease emergency management in the field and for food preservation.  相似文献   

19.
Fire blight resistance of apple, pear and quince genetic resources from Lake Van Basin (eastern Turkey) was tested using Erwinia amylovora strain Ea Van. Shoot tips of 92 native accessions (48 accessions for apple, 38 accessions for pear and 6 accessions for quince) were wounded for inoculation, and artificially inoculated with pathogenic bacteria under greenhouse conditions. The levels of resistance of accessions were classified in comparison with control varieties according to the genotype susceptibility index (GSI%) scores based on the lesion length on shoots of each genotype. Fire blight resistance of accessions consisted of five classes: resistant (R), moderately resistant (MR), moderately susceptible (MS), susceptible (S) and highly susceptible (HS). GSI% scores differed significantly among accessions from each fruit species (p < 0.01). GSI values ranged from 12.4% to 64.1% for apple genotypes, from 17.2% to 55.1% for pear genotypes, and from 17.8% to 43.4% for quince genotypes. No resistant genotypes of apple, pear and quince were observed. Seven accessions of apple, two accessions of pear and one accession of quince were MR. 25 accessions of apple, 14 accessions of pear and one accession of quince were MS. These findings indicate a considerable variation in fire blight resistance and could contribute to breeding efforts regarding fire blight resistance in apple, pear and quince.  相似文献   

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