The epidemiology of the sea lice, Caligus elongatus Nordmann, in marine aquaculture of Atlantic salmon, Salmo salar L., in Scotland

Although Caligus elongatus is one of two major species of sea lice that parasitize farmed salmon, its epidemiology has not been extensively studied. In this communication, the abundances of the adult stage of C. elongatus in salmon populations from 33 farms in the West of Scotland between 1997 and 2000 have been analysed for evidence of seasonal and annual patterns. The findings indicate that the pattern of C. elongatus is remarkably consistent from year to year, and directly opposed to that reported for Lepeophtheirus salmonis, the other major caligid species. In particular, adult infestations rapidly increase from the start of July each year, and are more prevalent on salmon in the first year of production than the second year. Treatment is seen to have an effect on levels of infestation but it is not clear why this species should have significantly lower levels of abundance in the second year of production. There is also evidence that fallowing has no effect on abundance. Strategic management programmes for the control of sea lice on salmon farms, which are increasingly effective in controlling L. salmonis , may also have to give greater consideration to C. elongatus .     

A note on sea lice abundance on farmed Atlantic salmon in Scotland 2011–2013: significant regional and seasonal variation

Sea lice are the most economically damaging parasite affecting marine Atlantic salmon production the dominant sector of UK aquaculture. The Scottish Salmon Producers' Organisation has published mean adult female lice abundance for four regions for 2011–2013 and for 30 areas in 2013. An analysis of these data shows that sea lice abundance is highly seasonal with values lowest in the first half of the year. Abundance also varies by region, the regional patterns vary from year‐to‐year but overall the highest abundance was found in the northern part of mainland Scotland. While most areas had low lice abundance, in a few areas the abundance was persistently above average; these areas were clustered together. There was no significant year‐on‐year trend in lice abundance, and trends appear to vary between regions. Although previous Scottish analyses have been carried out using data from a large company, this analysis cover 95% of production in all salmon farming regions of Scotland and it can be extended as more data become available.     

Distributions of planktonic sea lice larvae Lepeophtheirus salmonis in the inter-tidal zone in Loch Torridon, Western Scotland in relation to salmon farm production cycles

This study examines the relative density of sea lice, Lepeophtheirus salmonis (Krøyer), larvae in the inter‐tidal areas of Loch Torridon, a fjordic sea loch in Western Scotland and the site of several commercial salmon farms. Samples of planktonic sea lice were collected in each spring from 1999 to 2003 near the mouth of the River Shieldaig, where sea trout have been shown to congregate in the first few days after going to sea, and from 2001 to 2003 near the mouth of the River Balgy. No larval sea lice were found near the mouth of the River Shieldaig in spring 2000 or 2002, when gravid female sea lice were absent on local fish farms. The same finding was observed in 2002 at the mouth of the River Balgy. In springs of 1999, 2001 and 2003, peak densities of larval sea lice of 33, 94 and 143 m^?3, respectively, were observed at the mouth of the river Shieldaig. At the mouth of the River Balgy, peak densities of 74 and 78 lice m^?3 were observed in 2001 and 2003 respectively. At the time these samples were collected, the two local salmon farms were in the second year of their production cycle and gravid female sea lice were present. Samples of larval sea lice were also obtained year round, at approximately weekly intervals, from a 50‐m transect at the mouth of the River Shieldaig, from March 2001 to June 2003, and compared with frequencies of gravid female sea lice on the two local salmon farms. High levels were found in the winter. No planktonic sea lice were found in this transect when gravid females were not present on the local fish farms.     

Spatial and temporal distribution of Lepeophtheirus salmonis (Kr?yer) larvae in a sea loch containing Atlantic salmon, Salmo salar L., farms on the north-west coast of Scotland.

A plankton survey investigated spatial and temporal distributions of larval sea lice in a sea loch on the north-west coast of Scotland. Plankton tows were collected approximately weekly at two depths (0 and 5 m) at five sample stations over a 2-year period. The survey began in March 2002 when Atlantic salmon, Salmo salar L., farms in the study area stocked with fish and finished in March 2004, after farms completed harvesting. Over 90% of lice recovered were Lepeophtheirus salmonis (Kr?yer); therefore, the results of this paper refer largely to that species. The data were analysed using generalized additive models with explanatory variables for time, depth and station. Greatest densities of nauplii were recovered at stations adjacent to farms indicating that the local salmon farms were a likely source of larvae at times during the production cycle. There were significant temporal trends in larval densities and the stocking and harvesting of farms can possibly account for these increases and decreases, particularly at the start and at the end of the production cycle. The distribution of copepodids was more widespread than that of nauplii, indicating that the larvae can be transported several kilometres from the point of release.     

A comparison of epidemiological patterns of salmon lice, Lepeophtheirus salmonis, infections on farmed Atlantic salmon, Salmo salar L., in Norway and Scotland

This paper examines two large national data sets collected over several years and contrasts the patterns of sea lice, Lepeophtheirus salmonis (Krøyer, 1837), infections, the use of treatments and the occurrence of chalimus peaks between Norwegian and Scottish farms. Infection levels in Scotland were significantly higher in general over the period under study. For the chalimus stage group in the first quarter of the year, Norwegian mean abundance stayed below 10 lice per m² while Scottish means reached 45 lice per m² of fish skin per m³ of water. Both countries had more chalimus in summer than at other times of year, but in the last 3 months of the year Scottish fish had, on average, two to four times as many chalimus as Norwegian fish. Peaks of chalimus abundance were more frequent in Scotland, particularly in winter, but the most prominent peaks occurred in summer in both countries. In Scotland a marked mid-year build-up of mobile pre-adult and adult stages was seen, and both countries showed a tendency for mobile counts on the second year fish to increase towards the end of the year. Scottish fish carried, on average, three times as many mobile lice per m² of skin as Norwegian fish in the last 3 months of the year. The difference in lice loads was reflected in the greater use of veterinary medicines on Scottish farms. The higher infection levels in Scotland may be due to shallower and more enclosed water bodies used for farming, smaller and shallower pens, differences in sea water temperatures or in access to appropriate medication. The results highlight the importance of ensuring that effective veterinary medicines are available in the UK for the control of infection.     

The development of the Norwegian wrasse fishery and the use of wrasses as cleaner fish in the salmon aquaculture industry

Norway leads the world aquaculture production of Atlantic salmon Salmo salar and farmed Norwegian Atlantic salmon is currently consumed around the globe. However, sea lice infestation is a major problem faced by the salmon aquaculture industry in Norway and elsewhere. The use of wild-caught cleaner fish, mainly wrasses, has been recommended over the other available methods as the most economical and environmentally friendly option to control sea lice infestation in salmon farming. Here, we review the development of the Norwegian wrasse fishery and the use of wrasses as cleaner fish. In this document, we address the sea lice problem and introduce the main wrasse species employed as cleaner fish, document the cleaning behaviour of wrasses, present the development of a new wrasse fishery associated with the salmon aquaculture industry, and finally, we identify the main challenges associated with the intensive use of wild-caught cleaner wrasses and provide some insight for future directions of the wrasse fishery and further development of aquaculture techniques to supply salmon facilities with domesticated cleaner fish.     

Time-series models of sea lice Caligus elongatus (Nordmann) abundance on Atlantic salmon Salmo salar L. in Loch Sunart, Scotland

Most lice infestations on salmon farmed in the North Atlantic are attributed to Caligus elongatus and Lepeophtheirus salmonis. This study reports findings from time‐series analysis conducted on observations of the lesser‐studied C. elongatus, in four farms on the west coast of Scotland over the period 1996–2000. Least‐squares and Poisson regression techniques were applied to one individual site and to the aggregated data of four sites. Models were fitted and tested for goodness of fit using appropriate statistical methods. Findings indicate that infestation levels are highly seasonal with rapidly increasing numbers after week 22 of the year followed by a steady decline from week 40. Abundance is much lower in the second year of the production cycle than the first. Neither of the models indicated that treatment application has a significant effect on C. elongatus infestations.     

Development of the use of wrasse to control sea lice on salmon farms in Ireland

Abstract. Developments in the use of wrasse as cleaner-fish in the control of sea lice ( Lepeophtheirus salmonis, Caligus elongatus ) in Ireland are reviewed. Corkwing, Symphodus melops , and goldsinny, Ctenolabrus rupestris , have controlled L. salmonis (<1 louse per salmon) on commercial farms. C. rupestris and rockcook, Centrolabrus exoletus , removed both adult and chalimus C. elongatus in aquarium trials. No egg-bearing lice were ever found on salmon in cages with wrasse, and numbers of mobile lice were maintained at <1 per salmon smolt.
Wrasse are fished using shrimp pots, optimally set for about 2 h. The fishery is seasonal and limited to >10cm wrasse occurring close to the farm, and distant from other farms. Localized reductions in the body length and numbers of wrasse have been detected in the second year of fishing in two areas respectively. Due to the fishery limitations and high fecundity of wrasse, impacts on wrasse populations should remain localized. All wrasse populations fished are screened for microbial diseases, and protozoan and metazoan parasites. Results are typical for wild marine fish but metazoan skin parasites are rare. No pathogens, including tests with an Aeromonas sp. found in wrasse, have been found to be transferable to salmon.
Wrasse are the only effective and continuous method of sea lice control legally available. Research efforts should be directed towards improving the availability, pathogen-free status, and husbandry of wrasse, to enable cleaner-fish technology to be more widely and efficiently utilized.     

Evaluation of sea lice abundance levels on farmed Atlantic salmon (Salmo salar L.) located in the Broughton Archipelago of British Columbia from 2003 to 2005

Salmon farming began in British Columbia (BC) in the 1970s and in 2006, aquaculture represented BC's largest agricultural export. Along with this growth in production has been a growth in controversy, including the concern that sea lice originating from Atlantic salmon farms negatively impact wild juvenile pink salmon in the Broughton Archipelago. To understand the dynamic interaction between wild and farmed fish, data for on‐farm abundance of sea lice are required. In this study, 33 000 Atlantic salmon from 20 active farms were examined over 3 years. Two species of lice were found: Lepeophtheirus salmonis and Caligus clemensi. Inter‐annual and seasonal variations in abundance levels occurred with lower levels of L. salmonis in 2003 compared with 2004 and 2005, while C. clemensi levels were highest in 2003. The abundance of L. salmonis was greater on older farmed fish. The findings are compared with European and eastern Canadian sea lice reports, and possible sources of sea lice on farmed salmon are discussed.     

Relationship between sea lice levels on sea trout and fish farm activity in western Scotland

The relationship between aquaculture and infestations of sea lice on sea trout, Salmo trutta L., is controversial. Here, the association between sea lice infestations on wild sea trout and characteristics of local Atlantic salmon, Salmo salar L., farms were investigated using data collected on the Scottish west coast. The proportion of sea trout with louse burdens above a critical level was positively related to the fork length of the sea trout and the mean weight of salmon on the nearest fish farm, and negatively related to the distance to that farm. The distance to the nearest fish farm did not influence the probability of infestations above the critical level beyond 31 km although there was considerable uncertainty around this cut‐off distance (95% limits: 13–149 km). The results support a link between Atlantic salmon farms and sea lice burdens on sea trout in the west of Scotland and provide the type of information required for marine spatial planning.     

Sea lice infestation rates on wild and escaped farmed Atlantic salmon (Salmo salar L.) entering the Magaguadavic River, New Brunswick

A monitoring program for the prevalence and intensity of sea lice infestations of wild and escaped farmed salmon has been underway on the Magaguadavic River since 1992. Fish are screened in a fish ladder trap located in freshwater a short distance above the head of tide. No trends with time were evident in observed sea lice burdens, and in all years the majority of salmon, both wild and escapees, had no or low levels of infestation with sea lice. In the spring of 2002, 23 landlocked salmon moving to sea from the Magaguadavic River were acoustically tagged. Two fish returned to the river after a brief period of residence in Passamaquoddy Bay, with significant dermal damage from sea lice. These fish were tracked to areas close to commercial salmon farms.     

Risk factor analysis for sea lice, Caligus rogercresseyi, levels in farmed salmonids in southern Chile

Sea lice, Caligus rogercresseyi, are ectoparasitic copepods, which severely affect the salmon farming industry in southern Chile, reducing the health status of fish and producing both direct and indirect economic losses. Local farmers have reported increasing infestation levels since 2004, reaching a peak in 2007. In response to this situation, the Chilean Fisheries Service (Sernapesca) developed a surveillance programme; the first step of which consisted of a general survey of salmon farms. This survey included documenting counts of parasite burdens on fish and measurements of several husbandry and environmental factors providing an evaluation of risk factors for the observed infestation levels. The information collected was analysed using a linear mixed model technique, which takes into account the clustered structure of data, decomposing the unexplained variation and assigning it to different aggregation levels of the productive system. Geographical zones, fish species, treatment against sea lice performed 1 month before sampling, stocking density, fish weight and water salinity were the variables significantly associated with sea lice burdens. In contrast, treatments performed 2-3 months before sampling, use of photoperiod in sea cages and water temperature, were not significant. There was significant unexplained variation at all aggregation levels, i.e. sub-zone, fish farm and cage level, with the fish farm level showing the greatest variation.     

The effect of artificial light treatment and depth on the infestation of the sea louse Lepeophtheirus salmonis on Atlantic salmon (Salmo salar L.) culture

Two field studies were carried out with farmed Atlantic salmon (Salmo salarL.) in sea cages to examine various effects of artificial light (AL) and the vertical distribution of salmon on lice infestation.

The use of AL light caused an overall increase in lice infestation in both experiments. The first study showed that salmon held at 0–4 m depth in cages developed higher infestation than salmon held at greater depths (4–8 and 8–12 m) under both natural light (NL) and AL. In the second study, salmon maintained in 14-m deep sea cages that were exposed to AL with different light intensities. The AL treatments resulted directly in different diel and seasonal patterns of vertical distribution of the salmon and also different temporal patterns in lice infestations. So indirectly the infestation pattern appeared to be correlated with median day-time swimming depth of the salmon.     

Observations on open-water densities of sea lice larvae in Loch Shieldaig, Western Scotland

Sea trout (Salmo trutta L.) stocks on the West Coast of Scotland and Ireland have decreased due to reduced survival during the marine phase of their life cycle. Lice‐infested sea trout returning to rivers could indicate that parasite burdens are contributing to the decline. Salmon farms represent a potential source of substantial quantities of sea lice, leading to a conjectured link between parasites on salmon fish farms and infestations on wild sea trout. To investigate the potential infective pressure on sea trout in Loch Shieldaig, offshore and sub‐littoral plankton samples were collected and analysed for sea lice nauplius and copepodid stages. During the plankton survey, numbers of sea lice on a fish farm in the loch reached a maximum in November 2001. Soon after, numbers of sea lice larvae peaked in open‐water samples and then in sub‐littoral samples. Nauplii were found adjacent to the farm and occurred less elsewhere. This study reports a concentration of sea lice larvae at the head of Loch Shieldaig and indicates a possible relationship between sea lice numbers on the fish farm and lice larvae densities in the open‐water of the loch and in the sub‐littoral zone.     

Sea lice, Lepeophtheirus salmonis, transfer between wild sympatric adult and juvenile salmon on the north coast of British Columbia, Canada

We examine sea lice, Lepeophtheirus salmonis , on juvenile and adult salmon from the north coast of British Columbia between 2004 and 2006 in an area that does not at present contain salmon farms. There is a pronounced zonation in the abundance of L. salmonis on juvenile pink salmon, Oncorhynchus gorbuscha , in the Skeena and Nass estuaries. Abundances in the proximal and distal zones of these estuaries are 0.01 and 0.05 respectively. The outer zones serve as feeding and staging areas for the pink salmon smolts. Returning Chinook, Oncorhynchus tshawytscha , and coho salmon, Oncorhynchus kisutch , concentrate in these areas. We collected data in 2006 to examine whether L. salmonis on returning adult salmon are an important source of the sea lice that appear on juvenile pink salmon. Nearly all (99%) of the sea lice on returning Chinook and over 80% on coho salmon were L. salmonis. Most of the L. salmonis were motile stages including many ovigerous females. There was a sharp increase in the abundance of sea lice on juvenile pink salmon smolts between May and July 2006 near the sites of adult captures. As there are no salmon farms on the north coast, few sticklebacks, Gasterosteus aculeatus , and very few resident salmonids until later in the summer, it seems that the most important reservoir of L. salmonis under natural conditions is returning adult salmon. This natural source of sea lice results in levels of abundance that are one or two orders of magnitude lower than those observed on juvenile pink salmon in areas with salmon farms such as the Broughton Archipelago.     

Parasites and hepatic lesions among pink salmon, Oncorhynchus gorbuscha (Walbaum), during early seawater residence

Juvenile pink salmon, Oncorhynchus gorbuscha (Walbaum), in the Broughton Archipelago region of western Canada were surveyed over 2 years for sea lice (Lepeophtheirus salmonis and Caligus clemensi), gross and microscopic lesions and evidence of infections with viruses and bacteria. The 1071 fish examined had an approximate ocean residence time no longer than 3 months. A high prevalence of degenerative liver lesions, renal myxosporean parasites and a low prevalence of skin lesions and sea lice were observed. No indications of viral or bacterial diseases were detected in either year. The monthly prevalence of sea lice in 2007 (18-51%) was higher than in 2008 (1-26%), and the infestation density exceeded the lethal threshold in only two fish. Degenerative hepatic lesions and renal myxosporean parasites occurred in approximately 40% of the pink salmon examined in June of both years, and the peak monthly prevalence of hepatocellular hydropic degeneration was greater in 2007 (32%, in May) than in 2008 (12%, in June). Logistic regression analysis found skin lesions and hepatocellular hydropic degeneration significantly associated with sea lice. Most parasites and lesions occurred during both years, but the prevalence was often higher in 2007. Fish weight was 35% less in June 2007 than in June 2008, but condition factor was not different. Further research is required to monitor inter-annual variations and aetiology of the liver lesions and to assess their potential role on pink salmon survival.     

Differences in Lepeophtheirus salmonis abundance levels on Atlantic salmon farms in the Broughton Archipelago, British Columbia, Canada

Sea lice data collected from Atlantic salmon farms in the Broughton Archipelago between 2003 and 2005 were examined for inter-regional differences in mobile Lepeophtheirus salmonis (Krøyer) abundance using the generalized linear model procedure. Factors such as age of the salmon populations, location of farms and time of year had a significant effect on the abundance of the mobile stages of L. salmonis whereas water temperature and salinity did not. Separate evaluation of SLICE® treatment data found no significant difference in treatment frequency among the areas but did show that there were significantly lower numbers of farm treatments during the summer months when compared with other seasons. The role of environment and wild fish in influencing sea lice abundance on the farmed salmon is discussed. The findings suggest that effective management programmes for sea lice should not only be based on geographical location but should take into account other factors which could influence lice abundance levels.     

Where art thou louse? A snapshot of attachment location preferences in salmon lice on Atlantic salmon hosts in sea cages

Problematic sea lice infestations on farmed Atlantic salmon (Salmo salar) have motivated extensive research and development into new methods to prevent, monitor and control sea lice. Most of these technologies require detailed information on the behaviour, spatial distribution and demography of lice on host fish. This study investigated how salmon lice (Lepeophtheirus salmonis) infestation density varies across the host's surface under sea cage farming conditions. Lice abundance, demography and attachment location were tracked over time, with repeated sampling of 300 individually tagged salmon across three replicate experimental sea cages. The data reveal clear differences in attachment locations according to sex and stage, but with an overall preference for the dorsal surface among mobile stages—dorsal head for adult females and dorsal-posterior section for males and pre-adults. Total lice abundance was highly variable between repeated measures of individual fish, consistent with frequent host-switching or mortality. Total lice numbers also declined between sampling dates, likely due to handling, with lost mobile lice being almost exclusively adult males. As the distribution of sea lice on hosts is likely determined by numerous factors, future image-based automated detection systems should be validated in settings that reflect the complex host–parasite interactions that occur in open farming systems.