Spirometric Variables Recorded after Lobeline Administration in Healthy Friesian and Belgian White and Blue Calves: Normal Values and Effects of Somatic Growth

The purposes of the present study were: (1) to develop original equations to predict spirometric variables (SV) in healthy Friesian and Belgian White and Blue (BWB) calves < 1 year of age; and (2) to determine the effects of somatic growth on SV. Sixty-seven Friesian and 500 BWB calves were investigated. For each calf, the following SV were calculated: (1) the average minute volume derived using all the ventilatory cycles recorded during the 15 s of maximal ventilatory changes induced by lobeline administration (0.25 mg/kg, i.v.) (15-s LMV); (2) the maximal tidal volume, the maximal peak expiratory flow and the maximal peak inspiratory flow recorded from single breaths after lobeline administration (MVTL, MPEFLand MPIFL, respectively); (3) the ventilatory reserve (VRL= 15-s LMV - VEr; VEr= minute volume at rest). Mass specific (s) values were also calculated. All SV changed linearly with somatic growth in both Friesian and BWB calves. Since the rise in SV was more related to body weight than the age of calves, equations for reference values of SV always had body weight as the only independent variable. In the youngest calves, s SV were lower in the BWB breed. In the oldest calves (i.e. 1 year of age), s MPEFLand s MPIFLremained small in BWB calves whereas s MVTL, s 15-s LMV and s VRLwere almost equal in both breeds. These results could be related to the lower resistance to respiratory disorders in BWB calves < 1 year of age than in Friesian calves < 1 year of age.     

Maximal Ventilation Assessment in Healthy Calves

In order to define a reliable method for estimating maximal ventilation in cattle, 12 healthy calves underwent a rebreathing trial and injections of increasing doses of lobeline, a respiratory analeptic. The effects of these tests on the main ventilatory parameters (tidal volume, VT; respiratory frequency, fRand minute volume,.VE) recorded during the 15 s of maximal response were studied and compared. The sharp rise in.VE(4.8 times higher than the resting value) observed during the rebreathing trial was mainly due to an increase in VT. This rise in ventilation was the highest ever reported in calves. Lobeline dose-dependently enhanced ventilation up to a threshold dose of 0.25 mg/kg, which always produced a maximal response. This maximal response (3.7 times higher than the resting value), reflecting both an increase in fR and VT, was reproducible at an interval of 12 h and was highly correlated with that observed during the rebreathing trial (R = 0.98, P< 0.001). These results suggest that: (1) rebreathing trial is a reliable method to induce and measure maximal ventilation in calves; and (2) lobeline administration (0.25 mg/kg) is a reliable means of accurately estimating this variable. Lobeline administration, unlike the rebreathing trial, is safe and easy to standardize, and the test therefore seems to be the preferred way of studying maximal ventilation in calves.     

Estimated genetic parameters for carcass traits of Brahman cattle

Heritabilities and genetic and phenotypic correlations were estimated from feedlot and carcass data collected from Brahman calves (n = 504) in central Florida from 1996 to 2000. Data were analyzed using animal models in MTDFREML. Models included contemporary group (n = 44; groups of calves of the same sex, fed in the same pen, slaughtered on the same day) as a fixed effect and calf age in days at slaughter as a continuous variable. Estimated feedlot trait heritabilities were 0.64, 0.67, 0.47, and 0.26 for ADG, hip height at slaughter, slaughter weight, and shrink. The USDA yield grade estimated heritability was 0.71; heritabilities for component traits of yield grade, including hot carcass weight, adjusted 12th rib backfat thickness, loin muscle area, and percentage kidney, pelvic, and heart fat were 0.55, 0.63, 0.44, and 0.46, respectively. Heritability estimates for dressing percentage, marbling score, USDA quality grade, cutability, retail yield, and carcass hump height were 0.77, 0.44, 0.47, 0.71, 0.5, and 0.54, respectively. Estimated genetic correlations of adjusted 12th rib backfat thickness with ADG, slaughter weight, marbling score, percentage kidney, pelvic, and heart fat, and yield grade (0.49, 0.46, 0.56, 0.63, and 0.93, respectively) were generally larger than most literature estimates. Estimated genetic correlations of marbling score with ADG, percentage shrink, loin muscle area, percentage kidney, pelvic, and heart fat, USDA yield grade, cutability, retail yield, and carcass hump height were 0.28, 0.49, 0.44, 0.27, 0.45, -0.43, 0.27, and 0.43, respectively. Results indicate that sufficient genetic variation exists within the Brahman breed for design and implementation of effective selection programs for important carcass quality and yield traits.     

Genotype by environment interaction for growth due to altitude in United States Angus cattle

The objectives of this study were to determine if sires perform consistently across altitude and to quantify the genetic relationship between growth and survival at differing altitudes. Data from the American Angus Association included weaning weight (WW) adjusted to 205 (n = 77,771) and yearling weight adjusted to 365 (n = 39,450) d of age from 77,771 purebred Angus cattle born in Colorado between 1972 and 2007. Postweaning gain (PWG) was calculated by subtracting adjusted WW from adjusted yearling weight. Altitude was assigned to each record based upon the zip code of each herd in the database. Records for WW and PWG were each split into 2 traits measured at low and high altitude, with the records from medium altitude removed from the data due to inconsistencies between growth performance and apparent culling rate. A binary trait, survival (SV), was defined to account for censored records at yearling for each altitude. It was assumed that, at high altitude, individuals missing a yearling weight either died or required relocation to a lower altitude predominantly due to brisket disease, a condition common at high altitude. Model 1 considered each WW and PWG measured at 2 altitudes as separate traits. Model 2 treated PWG and SV measured as separate traits due to altitude. Models included the effects of weaning contemporary group, age of dam, animal additive genetic effects, and residual. Maternal genetic and maternal permanent environmental effects were included for WW. Heritability estimates for WW in Model 1 were 0.28 and 0.26 and for PWG were 0.26 and 0.19 with greater values in low altitude. Genetic correlations between growth traits measured at different altitude were moderate in magnitude: 0.74 for WW and 0.76 for PWG and indicate possibility of reranking of sires across altitude. Maternal genetic correlation between WW at varying altitude of 0.75 also indicates these may be different traits. In Model 2, heritabilities were 0.14 and 0.27 for PWG and 0.36 and 0.47 for SV. Genetic correlation between PWG measured at low and high altitude was 0.68. Favorable genetic correlations were estimated between SV and PWG within and between altitudes, suggesting that calves with genetics for increased growth from weaning to yearling also have increased genetic potential for SV. Genetic evaluations of PWG in different altitudes should consider preselection of the data, by using a censoring trait, like survivability to yearling.     

Genetic analysis of growth,visual scores,height, and carcass traits in Nelore cattle

Covariance components were estimated for growth traits (BW, birth weight; WW, weaning weight; YW, yearling weight), visual scores (BQ, breed quality; CS, conformation; MS, muscling; NS, navel; PS, finishing precocity), hip height (HH), and carcass traits (BF, backfat thickness; LMA, longissimus muscle area) measured at yearling. Genetic gains were obtained and validation models on direct and maternal effects for BW and WW were fitted. Genetic correlations of growth traits with CS, PS, MS, and HH ranged from 0.20 ± 0.01 to 0.94 ± 0.01 and were positive and low with NS (0.11 ± 0.01 to 0.20 ± 0.01) and favorable with BQ (0.14 ± 0.02 to 0.37 ± 0.02). Null to moderate genetic correlations were obtained between growth and carcass traits. Genetic gains were positive and significant, except for BW. An increase of 0.76 and 0.72 kg is expected for BW and WW, respectively, per unit increase in estimated breeding value (EBV) for direct effect and an additional 0.74 and 1.43, respectively, kg per unit increase in EBV for the maternal effect. Monitoring genetic gains for HH and NS is relevant to maintain an adequate body size and a navel morphological correction, if necessary. Simultaneous selection for growth, morphological, and carcass traits in line with improve maternal performance is a feasible strategy to increase herd productivity.     

Spirometric performance in Belgian Blue calves: I. Effects on economic losses due to the bovine respiratory disease complex

The aim of this study was to determine whether high spirometric performances in calves are associated with low economic losses due to the bovine respiratory disease complex (BRDC). Five spirometric variables (SV) were measured in 909 double-muscled Belgian Blue calves from 15 to 60 d of age. Afterward, calves were monitored for 6 mo to determine whether they developed BRDC and to determine the costs due to BRDC (i.e., medicine costs and veterinarians' fees, plus estimated financial losses due to mortality in case of death). To analyze the effects of spirometric performances on BRDC cost, a fixed linear model was used for each SV. In addition to SV, each model included the effects of sex, dam's parity, vaccination status, muscular development score, herd-period, and BW. Only herd-period and the maximal ventilation and the vital capacity had significant effects on costs due to BRDC, indicating that these two SV are major physiological determinants of economic losses associated with BRDC. Accordingly, it is assumed that an amelioration of maximal ventilation and vital capacity could result in increased resistance to BRDC in calves.     

Genetic parameters for calving difficulty, stillbirth, and birth weight for Hereford and Charolais at first and later parities

The aim of this study was to estimate direct and maternal genetic parameters for calving difficulty score, stillbirth, and birth weight at first and later parities for Charolais and Hereford cattle in Sweden. Calving traits have long been recorded for pure-bred beef cattle in Sweden, but only birth weight has been used in the selection in order to avoid calving difficulties. Linear animal model analyses included records on birth weight for 60,309 Charolais and 30,789 Hereford calves born from 1980 to 1999, and calving traits for 74,538 Charolais and 37,077 Hereford calves born from 1980 to 2001. The frequencies of difficult calvings and stillbirths were approximately 6% at first and 1 to 2% at later parities for both breeds. Fewer than half the stillborn calves were born from difficult calvings. Heritabilities estimated for birth weight in different univariate and bivariate analyses for Charolais and Hereford calves born at first and later parities ranged from 0.44 to 0.51 for direct effects and 0.06 to 0.15 for maternal effects. Heritabilities on the observable scale for calving difficulty score of Charolais and Hereford, scored in three classes, ranged from 0.11 to 0.16 for direct and 0.07 to 0.12 for maternal effects at first parity, and lower at later parities. All estimated heritabilities for stillbirth were very low (0.002 to 0.016 on the observable scale). Direct-maternal genetic correlations were negative, with few exceptions. Genetic correlations between the traits and between parities within traits were generally moderate to high and positive. Calving difficulty score should be included in the genetic evaluation of beef breeds in Sweden, whereas progeny groups in Swedish beef populations are too small for stillbirth to be considered directly.     

Direct and maternal genetic effects for body weight and price of calves sold for veal production

The aim of this study was to estimate direct and maternal genetic parameters for age at sale (AS, d), BW (kg), price (PR, €/kg), and market value (MV, €/calf) of Brown Swiss male calves (Bos taurus) from first- (n = 6,719) and second- (n = 4,405) parity dams marketed at livestock auctions from 2003 to 2007, and destined for veal production. Market value was calculated as the product of PR and BW. Restricted maximum likelihood procedures incorporating multiple trait animal models were used to infer genetic parameters for AS, BW, and PR, whereas estimates for MV were from single trait models. Bivariate analyses treating performance of calves from first- and second-parity cows as different traits were also performed. Direct heritabilities for AS, BW, and cattle prices ranged from 0.046 to 0.090, 0.078 to 0.130, and 0.064 to 0.152, respectively, and the corresponding maternal heritabilities varied from 0.020 to 0.030, 0.036 to 0.079, and 0.020 to 0.045, respectively. Direct genetic correlations between the traits were generally moderate to high and negative, whereas direct-maternal relationships were moderate to low. Genetic correlation between the same trait recorded on calves from first- and second-parity dams was less than unity, but generally high and positive, suggesting that AS, BW, PR, and MV can be treated as the same traits across parities. As calf price is routinely collected at auctions and shows genetic variation, it can be genetically improved.     

Genetic analysis of calf market weight and carcass traits in Japanese Black cattle

Heritabilities of and genetic correlations between additive direct and maternal genetic effects for calf market weight, and additive direct genetic effects for carcass traits, were estimated for Japanese Black cattle by REML procedures under 2-trait animal models. Data were collected from calf and carcass markets in Hyogo and Tottori prefectures and analyzed separately by prefecture. Calf market weight was measured on 42,745 and 23,566 calves in Hyogo and Tottori, respectively. Only the fattening animals with calf market weight were extracted from the carcass database and used for estimation. The carcass traits analyzed were carcass weight, ribeye area, rib thickness, subcutaneous fat thickness, yield estimate, beef marbling score, and 4 meat characters (color, brightness, firmness, and texture). Direct and maternal heritabilities for calf market weight were estimated to be 0.22 and 0.07 in Hyogo, and 0.37 and 0.15 in Tottori, respectively. The estimates of heritabilities for carcass traits were moderate to high in both prefectures. The estimates of direct-maternal genetic correlations for calf market weight were positive (0.17) in Hyogo and negative (-0.63) in Tottori. The direct effect for calf market weight was positively correlated with the direct effect for carcass weight (0.87 and 0.56 in Hyogo and Tottori, respectively) but negatively correlated with the direct effect for beef marbling score (-0.10 in both prefectures). The estimates of genetic correlations between the maternal effect for calf market weight and the direct effects for carcass traits varied from -0.13 to 0.34 in Hyogo and from -0.14 to 0.15 in Tottori. Because direct and maternal genetic effects for early growth traits can be evaluated from calf market weight data in the production system of Japanese Black cattle, this information should be incorporated into selection and mating schemes of the breed.     

Field-trial evaluation of a Pasteurella vaccine in preconditioned and nonpreconditioned lightweight calves

A field-trial evaluation confirmed the efficacy of a pasteurella vaccine as a means of preventing bovine pneumonia. The vaccine was comprised of streptomycin-dependent Pasteurella multocida (type A:3) and Pasteurella haemolytica (type 1). Vaccinal efficacy was defined in terms of greater body weight gains, less severe clinical signs of pneumonia, and smaller death rates as compared with the same factors in nonvaccinated calves. During the 50-day trial, vaccinated calves gained weight faster than did nonvaccinated calves (P = 0.05). Economic advantage was not found for administering a booster dose of the vaccine (P = 0.25). Nonpreconditioned nonvaccinated calves made greater dollar profits than did preconditioned nonvaccinated calves (P = 0.16). A comparison of all preconditioned calves with all nonpreconditioned calves revealed that illness and death losses were less in the preconditioned calves (P = 0.07). An evaluation of the cost vs benefit factors revealed significant advantages for administering 1 dose of vaccine of $19.08 for a preconditioned calf (P = 0.006) and of $11.39 for a nonpreconditioned calf (P = 0.05). The data indicated that there was no economic advantage for preconditioning and that the greatest economic gain was made by the vaccinated nonpreconditioned calves.     

Effect of dried oregano leaves versus neomycin in treating newborn calves with colibacillosis

Treatment with neomycin (as a positive control) and dried oregano leaves on mortality, number of days scouring and severity of scours due to Escherichia coli were examined in 30 Holstein calves. Calves were assigned to one of the treatments following clinical signs of diarrhoea (i.e. faecal score >2), and treated either with an oral solution of neomycin sulphate, to provide 10 mg neomycin sulphate per kg calf body weight per 24 h, or dried oregano leaves, to provide 10 mg oregano essential oil per kg calf body weight per 24 h. The number of scouring days, severity of scouring and mortality rates were similar between the treatments. This study indicates that dried oregano leaves administered as an oral solution to calves with diarrhoea may be as effective in the treatment of colibacillosis as neomycin.     

Genetic parameters for six measures of length of productive life and three measures of lifetime production by 6 yr after first calving for Hereford cows

Genetic parameters for length of productive life given the opportunity (LPL/O), measured as days between first calving and disposal conditioned on one of six opportunity groups, L1 through L6 (e.g., L2 is length of productive life in days given the opportunity to live 2 yr after first calving), and lifetime production (LP), measured as the number of calves born (NB), number of calves weaned (NW), and cumulative weaning weight (CW) by 6 yr after first calving, were estimated using records of 1,886 Hereford cows from a selection experiment with three selected lines and a control line. Weaning weights were adjusted to 200 d of age and for sex and age of dam. Estimates of heritability and genetic and environmental correlations were obtained by restricted maximum likelihood with bivariate animal models, with year of birth of cow as a fixed effect and direct genetic and residual as random effects. Genetic trends were estimated by regressing means of estimated breeding values by year of birth and line on birth year. Estimates of heritability (SE) for LPL/O ranged from 0.05 (0.01) to 0.15 (0.03). Estimates of genetic correlations (SE) among LPL/O ranged from 0.74 (0.14) to 1.00 (0.00), and estimates of environmental correlations ranged from 0.67 (0.05) to 0.98 (0.01). Estimates of heritability (SE) for NB, NW, and CW were 0.17 (0.05), 0.21 (0.06), and 0.18 (0.01). Estimates of genetic correlations (SE) among NB, NW, and CW ranged from 0.96 (0.02) to 0.99 (0.01). Estimates of environmental correlations (SE) ranged from 0.93 (0.01) to 0.99 (0.01). Estimates of genetic correlations for L6 with NB, NW, and CW were near 1.00 (0.09). Estimates of environmental correlations (SE) ranged from 0.57 (0.03) to 0.60 (0.03). Estimates of genetic change per year (SE) for L6 were low for all lines and ranged from -3.53 (2.09) to 4.63 (2.11) d/yr. Genetic trends for NB and NW were negligible for all lines. Genetic trends for CW were low and ranged from -2.81 (1.67) to 3.29 (1.76) kg/yr. Differences in genetic trends between selected lines and control were not significant (P > 0.05). Estimates of environmental trends (SE) over all lines were -104.00 (25.48) d/yr, -0.26 (0.02) calves/yr, -0.25 (0.02) calves/yr, and -55.10 (15.63) kg/yr, for L6, NB, NW, and CW, respectively. Selection for LPLIO or LP could be successful in a breeding program, but may be relatively slow due to the low magnitude of heritability and extended generation interval.     

Genetic correlations between live yearling bull and steer carcass traits adjusted to different slaughter end points. 2. Carcass fat partitioning

Partial carcass dissection data from 1,031 finished crossbred beef steers were used to calculate heritabilities and genetic correlations among subcutaneous, intermuscular, and body cavity fat percentage and marbling score adjusted to slaughter age-, HCW-, fat depth-, and marbling score-constant endpoints. Genetic correlations were also calculated among these fat partitions with live growth and ultrasound traits evaluated in yearling beef bulls (n = 2,172) and steer carcass measurements. Heritabilities of the different fat partitions ranged from 0.22 (marbling score-constant body cavity fat) to 0.46 (HCW-constant marbling score). Genetic correlations between subcutaneous fat and intermuscular fat (rg = 0.16 to 0.32) and between intermuscular fat and body cavity fat (rg = 0.38 to 0.50) were more highly associated than subcutaneous fat and body cavity fat (rg = -0.08 to 0.05), indicating that fat depots are not under identical genetic control. Adjusting fat depots to different end points affected the magnitude but usually not the sign of the genetic correlations. Bull postweaning gain was associated with intermuscular (-0.24 to -0.35), body cavity (-0.24 to -0.29), and marbling fat (-0.24 to -0.39) in steers. Bull hip height was associated with body cavity (-0.20 to -0.29) and marbling fat (-0.20 to -0.47) in steers. Bull ultrasound fat depth was associated with subcutaneous (0.11 to 0.29), intermuscular (0.05 to 0.36), body cavity (0.27 to 0.49), and marbling fat (0.27 to 0.73) in steers. Bull ultrasound intramuscular fat percentage was associated with subcutaneous (-0.22 to -0.44) and intermuscular fat (-0.06 to 0.31) in steers. Bull ultrasound LM area was associated with body cavity (-0.25 to -0.31) and marbling fat (-0.25 to -0.30) in steers. Ultrasound LM width measurements were negatively correlated with subcutaneous fat (rg = -0.09 to -0.18), intermuscular fat (rg = -0.53 to -0.61), body cavity fat (rg = -0.63 to -0.69), and marbling score (rg = -0.75 to -0.87) at slaughter age-, HCW-, and fat depth-constant endpoints; correlations were generally lower at a marbling score-constant end point (rg = 0.07 to -0.49). Ultrasound indicator traits measured in seedstock may be useful in altering fat partitioning in commercial beef carcasses.     

Evaluation of body weight and visual scores for genetic improvement of Nelore cattle

The aims of our study were to estimate genetic parameters for body weight and visual scores and to evaluate their inclusion as selection criteria in the Nelore breeding program in Brazil. The traits studied were the body weight adjusted to 210 (W210) and to 450 (W450) days of age and visual scores for body structure, finishing precocity, and muscling evaluated at weaning (BS_W, FP_W, and MS_W) and yearling (BS_Y, FP_Y, and MS_Y) ages. A total of 33,242, 26,259, 23,075, and 26,057 observations were considered to analyze W210, W450, and visual scores at weaning and yearling. The significant (P?<?0.05) fixed effects for all traits were farm, birth season, birth year, sex, and management group. Single-trait analyses were performed to define the most fitting model to our data using the average information restricted maximum likelihood algorithm, for weaning traits. Subsequently, these models were used in single- and two-trait analyses considering the Bayesian inference algorithm. Two-trait Bayesian analyses resulted in average direct heritability estimates for BS_W, FP_W, MS_W, W210, BS_Y, FP_Y, MS_Y, and W450 of 0.28, 0.30, 0.27, 0.28, 0.40, 0.44, 0.39, and 0.50, respectively. Genetic correlations varied from 0.40 to 0.96. Benefits to animal performance can best be achieved by considering body structure, finishing precocity, and muscling as selection criteria in the Nelore breeding programs. The decision to use visual scores measured at weaning should be considered in order to decrease generation interval and assist pre-selecting individuals, expecting carcass improvements in the future progeny.     

Restricted suckling of tropical dairy cows by their own calf or other cows' calves

The objective of this study was to compare restricted suckling of tropical cows by their own or another cow's calf with artificial rearing of the calves and no suckling. In Exp. 1, cows were mechanically milked twice daily, after which for 15 min they were either suckled by their own calf (Treatment O) or multiple-suckled by other cows' calves (Treatment M) or unsuckled, with the calves reared artificially (Treatment A). Machine milk yield was similar for the three treatments, but in the two suckling treatments the additional milk consumed by the calf increased (P = 0.02) total production (2,682, 2,634, and 2,336 kg/lactation for Treatments O, M, and A, respectively). Machine milk fat concentration was reduced (P = 0.05) by suckling (2.90, 3.07, and 3.20% for Treatments 0, M, and A, respectively), but the milk sampled just before suckling (to represent that taken by the calves) had a high fat concentration (mean 7.9%). Machine milk somatic cell count was also reduced (P = 0.05) by suckling, from 106,000/mL (Treatment A) to 85,000/mL (Treatment M) and 95,000 (Treatment O). Cows suckling their own calf lost more weight and body condition than cows whose calves were reared artificially, with multiple-suckled calves intermediate. Cows suckling their own calf had postpartum interval to first estrus increased (P = 0.01) by 31 d and conception rates to first service of 44% compared to 77% for the other two treatments (P = 0.01). The growth of the suckled calves was compared with that of the artificially reared calves, which were given recommended milk allowances. The artificially reared calves consumed more milk and concentrates, which were available ad libitum to all calves, and gained (P = 0.03) 0.07 kg/d more weight than suckled calves. A second experiment determined that suckling once daily did not reduce reproductive performance compared to artificial rearing. We conclude that suckling cows twice daily increases total milk production but reduces body weight in early lactation. Cows suckling their own calves have reduced reproductive performance compared to those suckling other calves or reared artificially.     

Genetic associations between feed efficiency measured in a performance test station and performance of growing cattle in commercial beef herds

Interest in selection for improved feed efficiency is increasing, but before any steps are taken toward selecting for feed efficiency, correlations with other economically important traits must first be quantified. The objective of this study was to quantify the genetic associations between feed efficiency measured during performance testing and linear type traits, BW, live animal value, and carcass traits recorded in commercial herds. Feed efficiency data were available on 2,605 bulls from 1 performance test station. There were between 10,384 and 93,442 performance records on type traits, BW, animal value, or carcass traits from 17,225 commercial herds. (Co)variance components were estimated using linear mixed animal models. Genetic correlations between the muscular type traits in commercial animals and feed conversion ratio (-0.33 to -0.25), residual feed intake (RFI; -0.33 to -0.22), and residual BW gain (RG; 0.24 to 0.27) suggest that selection for improved feed efficiency should increase muscling. This is further evidenced by the genetic correlations between carcass conformation of commercial animals and feed conversion ratio (-0.46), RFI (-0.37), and residual BW gain (0.35) measured in performance-tested animals. Furthermore, the genetic correlations between RFI and both ultrasonic fat depth and carcass fat score (0.39 and 0.33, respectively) indicated that selection for improved RFI will result in leaner animals. It can be concluded from the genetic correlations estimated in this study that selection for feed efficiency will have no unfavorable effects on the performance traits measured in this study and will actually lead to an improvement in performance for some traits, such as muscularity, animal price, and carcass conformation. Conversely, this suggests that genetic selection for traits such as carcass quality, muscling traits, and animal value might also be indirectly selecting for more efficient animals.     

Genetic correlations between categorical morphological traits in Nelore cattle by applying Bayesian analysis under a threshold animal model

In this study, Bayesian analysis under a threshold animal model was used to estimate genetic correlations between morphological traits (body structure, finishing precocity and muscling) in Nelore cattle evaluated at weaning and yearling. Visual scores obtained from 7651 Nelore cattle at weaning and from 4155 animals at yearling, belonging to the Brazilian Nelore Program, were used. Genetic parameters for the morphological traits were estimated by two‐trait Bayesian analysis under a threshold animal model. The genetic correlations between the morphological traits evaluated at two ages of the animal (weaning and yearling) were positive and high for body structure (0.91), finishing precocity (0.96) and muscling (0.94). These results indicate that the traits are mainly determined by the same set of genes of additive action and that direct selection at weaning will also result in genetic progress for the same traits at yearling. Thus, selection of the best genotypes during only one phase of life of the animal is suggested. However, genetic differences between morphological traits were better detected during the growth phase to yearling. Direct selection for body structure, finishing precocity and muscling at only one age, preferentially at yearling, is recommended as genetic differences between traits can be detected at this age.     

Teat scores in first-parity Gelbvieh cows: relationship with suspensory score and calf growth traits

Teat and udder suspensory scores from 9,418 first-parity Gelbvieh cows and growth records from 19,119 calves were used to estimate genetic and environmental parameters for teat and suspensory score and to investigate the relationship of teat and suspensory score with calf growth traits and maternal genetic growth effects. First-parity cows did not have multiple records within 280 d, gave birth to one calf, were 4 yr of age or younger at first-calving, and were at least 50% Gelbvieh. Producers scored cows within 24 h of parturition. Teat score (T), a subjective measure of teat size, ranged from 0 (very large) to 50 (very small), and suspensory score (S), a subjective score of udder support, ranged from 0 (very pendulous) to 50 (very tight). Unadjusted birth weight (BW), weaning weight, and yearling weight of the calves, born in the first three parities to cows with first-parity T and S records, were used to calculate pre- and postweaning ADG (WG and YG, respectively). A mixed model was used for the multiple trait analysis of T, S, BW, WG, and YG, which included herd-year, month of calving, age of cow at calving, and sex of calf (included only for BW, WG, and YG) as systematic effects; regression on the percentage of Gelbvieh; and additive animal and maternal genetic of dam (included only for BW and WG), maternal permanent environment (included only for BW and WG), and residual as random effects. The genetic correlation between T and S was 0.95, suggesting that T and S are basically the same trait in this dataset. The genetic correlations between T (S) with direct BW, WG, and YG and with maternal BW and WG were -0.18 (-0.06), 0.38 (0.31), 0.09 (-0.01), -0.16 (-0.16), and -0.47 (-0.55), respectively, suggesting that cows with smaller teats and tighter udders produced less milk and raised calves that had higher genetic growth potential for WG. Further, the Pearson correlations between predicted breeding values of T and S with maternal WG indicated that animals with extremely large teats or pendulous udders may produce more milk, but that the calf may have trouble accessing it. Conversely, with extremely small teats or tight udders, smaller amounts of milk would be produced and there may be a problem producing enough milk to maintain the growing calfs maintenance requirements. Therefore, it may be more beneficial for producers to select animals that have intermediate breeding values for T and S.     

Breed effects on crossbred cow-calf performance

Effects of seven breeds of cow's sire and 12 breeds of cow's maternal grandsire on preweaning performance of crossbred cows and their calves were examined in data from two experiments conducted at the Roman L. Hruska U.S. Mean Animal Research Center. Data included 1,836 records over three to five parities for 516 cows by 143 sires and by 307 maternal grandsires. The statistical model fitted effects of calf sex, parity, cow birth-breeding year or cow-calf birth year, the breed effects and their interactions. Deviations of breed of sire or equivalent grandsire effects on each trait from the mean for Hereford x Angus cows ranged from -1.6 to 5.5 kg (P less than .001) for calf birth weights, -15 to 1% (P less than .001) for calving difficulty, nonsignificant for preweaning calf mortality and -2 to 27 kg (P less than .001) for calf weaning weight. Deviations were nonsignificant for conception rate and calves weaned per cow exposed to breeding, but -2 to 40 kg (P less than .001) for calf weight weaned per cow exposed for breeding, -7 to 78 kg (P less than .001) for cow weight and -20 to 2% (P less than .001) for body condition score. The advantages of Holstein and Brahman cross over Hereford x Angus cows of 23 and 13% in weight of calf weaned/cow-breeding exposure must be compared with the expected greater feed requirements from 7 or 8% heavier cows and at least 50% higher milk production, which emphasizes the need to include input measures and costs in breed evaluation schemes.     

Body measurements of crossbred calves sired by Simmental bulls divergently selected for progeny first-calf calving ease in relation to birth weight

Simmental bulls (n = 27) were divergently selected on linear model first-calf calving ease expected progeny difference (CEPD) relative to birth weight expected progeny difference (BEPD) so that body measures of calves from sires whose progeny tended to be born either with more or less dystocia than expected from BEPD could be obtained. At birth, calf weight, head circumference, shoulder width, hip width, heart girth, cannon bone circumference and length, and body length were recorded for 204 calves. These measures had also been obtained from the Polled Hereford X Angus dams of the calves at their births. Sire differences (P less than .05) existed for calf cannon bone circumference and length before and after adjustment for gestation length and birth weight of the calf. Sire BEPD was positively associated with cannon and head circumferences independent of phenotypic birth weight and gestation length. No relationship existed between CEPD or threshold model first-calf calving ease expected progeny difference and any calf measure, either before or after adjustment for birth weight. Multivariate factor analysis was used to describe independent components of skeletal width, frame, and thickness after removal of birth weight effects; factors were not related to genetic merit for calving ease or observed calving performance. Independent of weight, newborn calf measures were not highly related to body measures at weaning or to dam birth measures. Body shape differences at constant weight existed in crossbred calves, but they were not related to sire genetic merit for calving ease or measured dystocia. Selection for calf body shape, independent of birth weight, would not reduce dystocia.