Evaluation of cassava (Manihot esculenta Crantz) germplasm collections using RAPD markers

Summary Deterioration of cotton, Gossypium hirsutum L., seed can adversely affect stands, seedling vigor, and subsequent performance of plants, but deterioration can be lessened by improved genetic resistance. This study was conducted to evaluate the relationship of physical and germination characteristics of cotton seed and to determine the inheritance of resistance to seed deterioration. Physical (weight, volume, density, and imbibition rate) and germination (germination of non-deteriorated seed and deteriorated seed) characteristics were determined for eight cotton genotypes. In addition, imbibition rate and the germination characteristics were determined for all possible F₁, including reciprocals, combinations of the eight genotypes. Variation among the parents for germination of deteriorated seed and imbibition rate were significantly, highly correlated (r=–0.97) and intrinsically related. Resistance to seed deterioration tended to increase as seed weight and volume decreased. Significant genetic effects were found for imbibition rate and germination of both non-deteriorated and deteriorated seed. However, general combining ability (GCA) accounted for only 21% of the variation in crosses sums of squares for germination of non-deteriorated seed. In contrast, GCA accounted for 90% of the variation for germination of deteriorated seed and imbibition rate. A breeding approach involving selection of early generation seed for ability to survive hot water treatment, then evaluating later generations for imbibition rate is suggested as a means to improve resistance to seed deterioration in cotton.     

Salinity Effects on the Growth and Ion Contents of Some Chickpea (Cicer arietinum L.) and Lentil (Lens culinaris Medic.) Varieties

The effect of salinity on seed germination, plant yield parameters, and plant Na, Cl and K concentrations of chickpea and lentil varieties was studied. Results showed that in both crops percentage emergence was significantly reduced by increasing NaCl levels (0–8dSm^?1). From the plant growth studies it was found that differences existed among chickpea and lentil varieties in their response to NaCl application. In chickpea, the variety Mariye showed the comparatively lowest germination percentage and the lowest seedling shoot dry weight in response to salinity and was also among the two varieties which had the lowest relative plant height, shoot and root dry weight and grain yield at maturity. Similarly, variety DZ-10-16-2, which was the second best in germination percentage and the highest in terms of seedling shoot dry weight, also had the highest relative plant height, shoot and root dry weights, and grain yield at maturity. In lentil, however, such relationships were less pronounced. Chloride concentration (mg g^?1) in the plant parts at salt levels other than the control was about 2–5 times that of Na. K concentration in the plants was significantly reduced by increasing NaCl levels. Chickpea was generally more sensitive to NaCl salinity than lentil. While no seeds were produced at salinity levels beyond 2dSm^?1 in chickpea (no seeds were produced at this salt level in the most sensitive variety, Mariye), most lentil varieties could produce some seeds up to the highest level of NaCl application. Overall, varieties R-186 (lentil) and Mariye (chickpea) were the most sensitive of all varieties. On the other hand, lentil variety NEL-2704 and chickpea variety DZ-10-16-2 gave comparatively higher mean relative shoot and root dry weights, and grain yield, thus showing some degree of superiority over the others. The observed variations among the varieties may be useful indications for screening varieties of both crops for salt tolerance.     

Identification of pearl millet [Pennisetum glaucum (L.) R. Br.] lines tolerant to soil salinity

Crop tolerance to salinity is of high importance due to the extent and the constant increase in salt-affected areas in arid and semi-arid regions. Pearl millet (Pennistum glaucum), generally considered as fairly tolerant to salinity, could be an alternative crop option for salt affected areas. To explore the genotypic variability of vegetative-stage salinity tolerance, 100 pearl millet lines from ICRISAT breeding programs were first screened in a pot culture containing Alfisol with 250 mM NaCl solution as basal application. Subsequently, 31 lines including many parents of commercial hybrids, selected from the first trial were re-tested for confirmation of the initial salinity responses. Substantial variation for salinity tolerance was found on the basis of shoot biomass ratio (shoot biomass under salinity/ non-saline control) and 22 lines with a wide range of tolerance varying from highly tolerant to sensitive entries were identified. The performance of the genotypes was largely consistent across experiments. In a separate seed germination and seedling growth study, the seed germination was found to be adversely affected (more than 70% decrease) in more than half of the genotypes with 250 mM concentration of NaCl. The root growth ratio (root growth under salinity/control) as well as shoot growth ratio was measured at 6 DAS and this did not reflect the whole plant performance at 39 DAS. In general, the whole plant salinity tolerance was associated with reduced shoot N content, increased K⁺ and Na⁺ contents. The K⁺/Na⁺ and Ca⁺⁺/Na⁺ ratios were also positively related to the tolerance but not as closely as the Na⁺ content. Therefore, it is concluded that a large scope exists for improving salt tolerance in pearl millet and that shoot Na⁺ concentration could be considered as a potential non-destructive selection criterion for vegetative-stage screening. The usefulness of this criterion for salinity response with respect to grain and stover yield remains to be investigated.     

Analysis of resistance to Striga hermonthica in diallel crosses of sorghum

Parasitic flowering weeds of the genus Striga aremajor biotic constraints to sorghum (Sorghum bicolor(L.) Moench) production in sub-Saharan Africa. The agar-gel assay was used to evaluate stimulation ofStriga hermonthica (Del.) Benth. seed germination by a complete F₁ diallel involving nine sorghum cultivars and inbred lines. Striga populations from Mali and Niger were employed. The same genetic materials were planted in pot trials in both countries to observe striga plant emergence. Variation in hybrid performance was determined by general (GCA) and specific combining ability (SCA) effects, with preponderance of GCA, for both germination distance in the agar-gel assay and number of emerged striga. Reciprocal effects were significant only in the agar-gel assay and were unstable across striga populations. For lines and hybrids, estimates of broad-sense heritabilities were 0.97 and 0.91 for germination distance, and 0.38 and 0.58 for emerged striga, respectively. Only a weak positive relationship existed between in vitro germination distance and emerged striga number in the pot trial. Although selection for low germination distance has merit, valuable material with resistance mechanisms other than low stimulant production may be lost if these traits are not additionally assessed. Laboratory assays which allow a non-destructive, quick and economical screening for resistance mechanisms other than the low stimulant character are likely to increase the efficiency of breeding programs for striga resistance. The significant contribution of SCA effects indicates that thorough screening of testcrosses is indispensable for selection in hybrid sorghum breeding programs. This revised version was published online in July 2006 with corrections to the Cover Date.     

Effects of Thermal and Salt Treatments during Imbibition on Germination and Seedling Growth of Sorghum at 42/19 °C

This investigation tested the influence of thermal treatment of seeds at various stages of imbibition on the germination percentage, speed and growth response of seeds and seedlings. Seeds of sorghum (Sorghum bicolor L Moench) were treated in 2, 4 or 6 g NaCl l^?1 solutions and exposed for 2 h to 45 °C during the first, second or third days of imbibition. Thereafter, the seeds were dried and germinated at 42/19 °C (day/night temperature). Salt treatments did not improve the final germination percentage but increased germination speed over untreated seeds. The higher the salt concentration used, the greater the dry weights of plumules and radicles. Thermal treatment on the third day of imbibition yielded higher germination percentages than untreated seeds, while thermal treatment on the second day gave faster germination. Both the second and third day thermal treatments gave superior germination indices and higher plumule‐to‐radicle ratios. It is concluded that thermal treatment may assist in acclimating seeds to heat stress.     

高粱种子对萌发温度的响应分析与耐低温萌发能力鉴定

萌发期的低温是限制种子萌发的一个重要非生物胁迫因子,高粱种子耐低温萌发能力是保证高粱出苗整齐、建立良好群体的基础,因此研究高粱品种对不同萌发温度的响应特征具有重要的理论和应用价值。本试验用来源于不同地区的30份高粱品种,在25℃、20℃、16℃和12℃人工气候箱中进行萌发试验,测定不同温度下高粱品种的发芽势、发芽率、芽长、根长、芽重、根重等萌发指标,分析不同高粱品种的萌发差异;通过主成分分析和聚类分析,对不同高粱品种萌发期耐低温特性鉴定和分类,结果表明,随着萌发温度的降低,高粱芽和根的生长均受到抑制,但根与芽的重量和长度比均增加,说明萌发过程中芽比根对低温更加敏感。30个高粱品种的6个萌发指标相对值之间存在一定相关性。主成分分析表明,相对芽长、相对根长和相对发芽率分别在3个主成分中载荷较大,可作为高粱萌发期耐低温的主要鉴定指标。30个高粱品种按萌发期耐低温能力可分为四大类,辽粘3号极不耐低温,济粱1号等18个品种对低温敏感,冀酿1号等5个品种对低温不敏感,赤杂101等6个品种对萌发期低温具有较强的耐性。     

Genetic effects on biomass yield in interspecific hybrids between Brassica napus and B. rapa

This study was conducted to estimate the genetic effects on biomass yield in the interspecific hybrids between Brassica napus and B. rapa, and to evaluate the relationship between parental genetic diversity and its effect on biomass yield of interspecific hybrids. Six cultivars and lines of oilseed B. napus and 20 cultivars of oilseed B. rapa from different regions of the world were chosen to produce interspecific hybrids using NC design II. Obvious genetic differences between B. rapa and B. napus were detected by RFLP. In addition, Chinese B. rapa and European B. rapa were shown genetically differences. Plant biomass yield from these interspecific hybrids were measured at the end of flowering period. Significant differences were detected among general combining ability (GCA) effects over two years and specific combining ability (SCA) effects differences were detected in 2000. The ratios of mean squares, (σ² _GCA(f) + σ² _GCA(m)) / (σ² _GCA(f) + σ² _GCA(m) + σ² _SCA), were 89% and 88% in 1999 and 2000, respectively. This indicates that both additive effects and non-additive effects contributed to the biomass yield of interspecific hybrids and the former played more important role. Some European B. rapa had significant negative GCA effects while many of Chinese B. rapa had significant positive GCA effects, indicating that Chinese B. rapa may be a valuable source for transferring favorable genes of biomass yield to B. napus. Significant positive correlation between parental genetic distance and biomass yield of interspecific hybrids implies that larger genetic distance results in higher biomass yield for the interspecific hybrids. A way to utilize interspecific heterosis for seed yield was discussed. This revised version was published online in July 2006 with corrections to the Cover Date.     

Quantitative trait loci controlling rice seed germination under salt stress

Salt tolerance of rice (Oryza sativa L.) at the seed germination stage is one of the major determinants for the stable stand establishment in salinity soil. One population of recombinant inbred lines (RILs, F_2:9), derived from a cross between a japonica rice landrace tolerant to salt stress and a sensitive indica rice variety, was used to determine the germination traits including imbibition rate and germination percentage under control (water) and salt stress (100 mM NaCl) for 10 days at 30 °C. The multiple interval mapping (MIM) were applied to conduct QTL for the traits. The results showed that seed germination was a quantitative trait controlled by several genes, and strongly affected by salt stress. A total of 16 QTLs were detected in this study, and each QTL could explain 4.6–43.7% of the total phenotypic variance. The expression of these QTLs might be developmentally regulated and growth stage-specific. In addition, only one digenic interaction was detected under salt stress, showing small effect on germination percentage with R² 2.7%. Among sixteen QTLs detected in this study, four were major QTLs with R² > 30%, and some novel alleles of salt tolerance genes in rice. The results demonstrated that the japonica rice Jiucaiqing is a good source of gene(s) for salt tolerance and the major or minor QTLs identified could be used to improve the salt tolerance by marker-assisted selection (MAS) in rice.     

不同含盐量的田间自然土下甜高粱耐盐性初探

为合理利用盐碱地发展生物质能源作物甜高粱的产业化种植,为甜高粱耐盐新品种的选育提供理论支持,以‘六环美迪’、‘醇甜1号’和‘辽甜1号’3个甜高粱品种的种子为材料,同时选择了0.43 g/kg、2.88 g/kg、4.06 g/kg、6.10g g/kg 4个含盐量不同的田间自然土,进行了甜高粱耐盐试验。结果表明：土壤含盐量为0.43 g/kg、2.88 g/kg时,对甜高粱种子的萌发没有明显的抑制;随土壤含盐量的增加,甜高粱种子的发芽率和幼苗株高降低,种子萌发受到抑制,土壤含盐量为4.06 g/kg、6.10g g/kg时,甜高粱种子的发芽率均低于60%。通过分析发芽期的相对发芽率和相对幼苗株高,表明3个甜高粱品种的耐盐性存在一定差异。甜高粱种子萌发阶段耐盐范围为土壤含盐量0~2.88 g/kg,土壤含盐量达到4.06 g/kg以上,甜高粱种子萌发受到盐胁迫抑制作用。3个甜高粱品种耐盐强弱顺序为：‘六环美迪’>‘醇甜1号’和‘辽甜1号’。     

Comparative study of the Nicotiana species with respect to water deficit tolerance during early growth

Sixty Nicotiana species were examined for tolerance against various osmotica for seed germination and seedling growth in vitro. The species showed a wide variety of tolerance, and based on the results of the in vitro tests, 31 species were selected and further evaluated for salt and drought tolerance in a glasshouse. The degrees of tolerance of germination among the 57 species toward NaCl were approximately related to those toward mannitol, indicating that the osmolarity plays a majorrole in seed germination. However, the responses during the seedling growth differed in NaCl and mannitol or drought, and there was no correlation between salt and drought tolerance. Based on the responses in vitro and in the glasshouse, N. paniculata and N. excelsior were selected as the salt tolerant species, and N. arentsii as the salt sensitive species. The degrees of accumulation of dry matter and of Na⁺ in the leaves were different in the two tolerant species; during NaCl treatment, N. paniculata and N. arentsii accumulated less dry matter relative to the control plants than N. excelsior, and N. paniculata accumulated more Na⁺ in its leaves than N. excelsior and N. arentsii. It is assumed that the two salt tolerant species have different mechanisms for tolerance to the salt. This revised version was published online in July 2006 with corrections to the Cover Date.     

Variation in inheritance of resistance to sorghum midge, Stenodiplosis sorghicola across locations in India and Kenya

Sorghum midge [Stenodiplosis sorghicola (Coquillett)] is an important pest of grain sorghum, and host plant resistance is one of the important components for the management of this pest. We studied the inheritance of resistance to this insect involving a diverse array of midge-resistant and midge-susceptible genotypes in India and Kenya. Testers IS 15107, TAM 2566, and DJ 6514, which were highly resistant to sorghum midge in India, showed a greater susceptibility to this insect in Kenya. The maintainer lines ICSB 88019 and ICSB 88020 were highly resistant to sorghum midge in India, but showed a susceptible reaction in Kenya; while ICSB 42 was susceptible at both the locations. General combining ability (GCA) effects for susceptibility to sorghum midge for ICSA 88019 and ICSA 88020 were significant and negative in India, but such effects were non-significant in Kenya. The GCA effects of ICSB 42 for susceptibility to sorghum midge were significant and positive at both the locations. The GCA effects were significant and positive for Swarna, and such effects for IS 15107 and TAM 2566 were negative at both the locations. GCA effect of DJ 6514 were significant and negative in India, but non-significant and positive in Kenya; while those of AF 28 were significant and positive during the 1994 season in India, but significant and negative in Kenya. Inheritance of resistance to sorghum midge is largely governed by additive type of gene action. Testers showing resistance to sorghum midge in India and/or Kenya did not combine with ICSA 88019 and ICSA 88020 to produce midge-resistant hybrids in Kenya. Therefore, it is essential to transfer location specific resistance into both parents to produce midge-resistant hybrids.     

Combining ability of seed vigor and seed yield in soybean

Studies have shown no consensus in relationships between seed yield and vigor in soybean [Glycine max (L.) Merrill]. The lack of information regarding the inheritance of seed vigor prompted this study to determine the types of gene action and combining ability estimates for seed vigor and its related traits. Five high and six low seed vigor soybean genotypes were crossed in a diallel, and selfed to produce 55 F₂ progenies, which were examined, along with the parents, for seed vigor, yield, and seed weight. Significant genotype and environment effects were found for seed vigor and yield. General combining ability (GCA) effects for seed vigor and seed yield were significant (p≤ 0.01) and larger than specific combining ability (SCA) effects. Significant GCA and SCA effects were found for seed weight, indicating that both additive and non additive genetic effects were involved in conditioning seed weight. The ratios of mean square, 2GCA / (2GCA+SCA), were 0.96 for seed vigor and 0.93 for seed yield. These ratios indicated that additive gene effects were more important than non additive gene effects for seed vigor and seed yield in these crosses. Mean seed vigor(83.8%), as determined by accelerated aging germination, and mean seed yield (2,155 kg ha^-1)in high vigor × high vigor crosses were higher than the high vigor × low vigor and low vigor × low vigor crosses. Mean percent accelerated aging germination rates in F₂ populations from diallel crosses were significantly related to mid-parent seed vigor(r² = 0.52^**) and midparent seed size (r² = 0.31^**). These results indicated that levels of seed vigor can be improved through breeding, while maintaining high yields because of the predominance of GCA effects in both seed vigor and seed yield. This revised version was published online in July 2006 with corrections to the Cover Date.     

Absence of a genetic relationship between salt tolerance during seed germination and vegetative growth in tomato

Two approaches were used to determine the relationship between salt tolerance during seed germination and vegetative growth in tomato. First, F₄ progeny families of a cross between a breeding line, ‘UCT5’ (salt sensitive at all developmental stages), and a primitive cultivar, ‘PI 174263’ (salt tolerant during germination and vegetative growth), were evaluated in separate experiments for salt tolerance during germination and vegetative growth. There were significant differences among the F₄ families in both the rate of seed germination and the plant growth (dry matter production) under salt stress. There was, however, no significant correlation between the ability of seeds to germinate rapidly and the ability of plants to grow under salt stress. In the second approach, selection was made for rapid germination under salt stress in an F₂ population of the same cross and the selected progeny was evaluated for salt tolerance during both germination and vegetative growth. The results indicated that selection for salt tolerance during germination significantly improved germination performance under salt stress; a realized heritability estimate of 0.73 was obtained. Selection for salt tolerance during germination, however, did not affect plant salt tolerance during vegetative growth; there was no significant difference between the selected and unselected progeny based on either absolute or relative growth under salt stress. Obviously, in these genetic materials, salt tolerance during germination and vegetative growth are controlled by different mechanisms. Thus, to develop tomato cultivars with improved salt tolerance, selection protocols that include all critical developmental stages would be desirable.     

种子沙引发对转基因抗虫棉耐盐性的影响

 以转基因抗虫棉花品种中棉所41和浙905为材料,以其遗传背景品种中棉所23为对照,研究了种子沙引发处理对转基因抗虫棉品种在0%、1.0%和1.5% NaCl浓度下的萌发率、出土率和幼苗生长特性的影响。结果表明,沙引发处理对转基因抗虫棉品种在盐胁迫下的种子萌发和幼苗生长具有明显的效果,但对于非转基因棉品种的效果不明显。幼苗子叶、茎秆和根的超氧化物歧化酶（SOD）活性、过氧化物酶（POD）活性和丙二醛（MDA）含量测定结果表明,沙引发处理使棉花幼苗的子叶和根部维持了较高的SOD与POD活性,但显著减少幼苗体内MDA的积累,说明沙引发有助于促进棉花在逆境下幼苗生长发育和抗逆性的提高。     

Characterization of host tolerance to Striga hermonthica

Summary One of the most promising control options against the parasitic weed Striga hermonthica is the use of crop varieties that combine resistance with high levels of tolerance. The aim of this study was to clarify the relation between Striga infestation level, Striga infection level and relative yield loss of sorghum and to use this insight for exploring the options for a proper screening procedure for tolerance. In three pot experiments, conducted in Mali (2003) and The Netherlands (2003, 2004), four sorghum genotypes were exposed to a range of Striga infestation levels, ranging from 0.0625 to 16 seeds cm⁻³. Observations included regular Striga emergence counts and sorghum grain yield at maturity. There were significant genotype, infestation and genotype × infestation effects on sorghum yield. The relation between infestation level and infection level was density dependent. Furthermore, the relation between Striga infection level and relative yield loss was non-linear, though for the most resistant genotype Framida only the linear part of the relation was obtained, as even at high infestation levels only moderate infection levels were achieved. The results suggest that for resistant genotypes, tolerance can best be quantified as a reduced relative yield loss per aboveground Striga plant, whereas for less resistant genotypes the maximum relative yield loss can best be used. Whether both expressions of tolerance are interrelated could not be resolved. Complications of screening for tolerance under field conditions are discussed.     

Evaluation of salt tolerance in rice genotypes by multiple agronomic parameters

The lack of an effective evaluation method for salt tolerance in the screening process is one of the reasons for limited success in conventional salt tolerance breeding. This study was designed to identify useful agronomic parameters for evaluation of salt tolerance and to evaluate genotypes by multiple agronomic parameters for salt tolerance at different growth stages. Twelve genotypes were grown in a greenhouse in sand and irrigated with nutrient solutions of control and treatments amended with NaCl and CaCl₂ (5:1 molar concentration) at 4.4 and 8.2 dS m^-1 electrical conductivity. Wide genotypic differences in relative salt tolerance based on seedling growth were identified. The duration of reproductive growth between panicle initiation and anthesis was either reduced or increased by salinity, but the response was not strictly correlated with relative salt tolerance in seed yield among genotypes. Wide genotypic differences in relative salt tolerance based on spikelet and tiller numbers were identified. Few genotypic differences were identified for fertility and kernel weight. Spikelet and tiller numbers contributed most of the variation to seed yield among parameters investigated. When genotypes were ranked for salt tolerance based on the means of multiple parameters, dramatic changes of salt tolerance at early and seed maturity stages were observed in two genotypes, GZ5291-7-1-2 and GZ178. IR63731-1-1-4-3-2 was identified with a favourable combination of salt tolerance at early seedling and seed maturity stages. Cluster group ranking of genotypes based on multiple agronomic characters can be applied in salt tolerance breeding to evaluate salt tolerance and may have great advantage over conventional methods. This revised version was published online in August 2006 with corrections to the Cover Date.     

Evaluation of seedling selection for salinity tolerance in potato (Solanum tuberosum L.)

Summary Salt-tolerance in potato (Solanum tuberosum L.) was selected on the basis of germination and survival of seed sown in trays of perlite suspended in either 75 or 150 mM NaCl. Salinity reduced the germination of seed. Genetic differences in salt-tolerance were apparent with salt reducing germination more in seed collected from cv. Cara than in that collected from cv. Maris Piper. Progeny from the seedling selection were then grown to maturity to produce tubers.The relative tolerance of the parental cultivars and of unselected and selected progeny to long-term exposure to salinity was examined in a pot experiment in which plants were irrigated with either fresh water or 50 mM NaCl solution from one week after plant emergence. In this experiment, salinity significantly reduced leaf conductance, total dry matter production and partitioning of assimilate to tubers. Salinity reduced dry matter production and assimilate partitioning to tubers to a greater extent in Cara than in M. Piper. Progeny selected for short-term salt-tolerance did not exhibit greater long-term salt-tolerance than unselected progeny, and both were more sensitive than M. Piper.These results demonstrate genetic variation in salt-tolerance in potato. However, although there was a correlation between the performance of the parent to long-term salinity and survival of progeny in the seedling selection, there was no correlation between short- and long-term salt-tolerance. This suggests that characters underlying short-term tolerance may contribute to long-term tolerance but do not of themselves confer long-term tolerance. Future progress in selecting for improved salt-tolerance depends on understanding the effects of salinity on the physiological processes underlying growth and carbon partitioning.     

Inheritance of resistance to head bugs and its interaction with grain molds in Sorghum bicolor

Sorghum head bug, Calocoris angustatus Lethiery is one of the most important pests of grain sorghum in India. Head bug damage increases the severity of grain molds, which renders the grain unfit for human consumption. Therefore, we studied the gene action for resistance to head bugs and grain molds in a diverse array of male-sterile lines and testers in a line × tester mating design under natural infestation. Mean squares for parents, parents vs crosses, lines, testers, and lines × testers were significant for head bug damage and grain mold severity. General combining ability (GCA) effects were significant and negative for ICSA 88019 for head bug damage, and ICSA 88019 and ICSA 88020 for grain molds (except for ICSA 88020 in 1993). General combining ability effects were positive for ICSA 42 and 296 A. GCA effects of lines and testers for head bug damage and grain mold severity were in the same direction (+ve or −ve). Head bug damage in the grain was significantly correlated with grain mold severity. Testers IS 8891, IS 15107, and TAM 2566 (with colored grain and less susceptibility to molds) produced mold-resistant hybrids in combination with all the male-sterile lines, while the reverse was true in the case of Swarna and ICSV 112. Resistance to head bugs showed dominance to partial dominance type of gene action, while in the case of grain molds, it showed dominance to over dominance. Resistance to these pests is governed by both additive and nonadditive types of gene action. The implications of these results are discussed in relation to need for crop improvement in sorghum. This revised version was published online in July 2006 with corrections to the Cover Date.     

Some physiological and photosynthetic characters of rice × sorghum and rice × wheat hybrids

Summary Some photosynthetic characters as-leaf anatomy, leaf photosynthetic rate and CO₂ compensation pointdistinguishing C₃ and C₄ plants and physiological characters as leaf area ratio, nitrogen content, leaf stem ratio and total shoot-to-root and deep root-to-shoot ratios have been studied in rice × sorghum and rice × wheat hybrids. Rice × sorghum 1. has lower values of photosynthetic rate, leaf nitrogen, total root and deep root-to-shoot ratio and CO₂ compensation point as of rice parent where as, rice × sorghym 2. is superior in all these characters. Both hybrids lack kranz anatomy. Though both rice × sorghum hybrids show characters of C₃ rice plant but rice × sorghum 2. has improved drought tolerance and leaf characters in relation to yield. Rice × wheat hybrid have higher assimilatory area and higher total root-to-shoot ratio. Grains of rice × wheat hybrids are identical to rice grain. However, as grains of rice × wheat hybrid does not contain seed coat, it could be exploited as novel rice germplasm after improvement.Abbreviations T CO₂ compensation point - T21 CO₂ compensation point at 21% O₂ - T2 CO₂ compensation point at 2% O₂ - dR/sR deep Root-to-shoot Ratio - LAR Leaf Area Ratio - CER photosynthetic rate - TR/SR Total Root-to-Shoot Ratio     

Screening sorghum genotypes for salinity tolerant biomass production

Genetic improvement of salt tolerance is of high importance due to the extent and the constant increase in salt affected areas. Sorghum [Sorghum bicolor (L.) Moench] has been considered relatively more salt tolerant than maize and has the potential as a grain and fodder crop for salt affected areas. One hundred sorghum genotypes were screened for salinity tolerance in pots containing Alfisol and initially irrigated with a 250-mM NaCl solution in a randomized block design with three replications. Subsequently 46 selected genotypes were assessed in a second trial to confirm their responses to salinity. Substantial variation in shoot biomass ratio was identified among the genotypes. The performance of genotypes was consistent across experiments. Seven salinity tolerant and ten salinity sensitive genotypes are reported. Relative shoot lengths of seedlings were genetically correlated to the shoot biomass ratios at all stages of sampling though the relationships were not close enough to use the trait as a selection criterion. In general, the whole-plant tolerance to salinity resulted in reduced shoot Na⁺ concentration. The K⁺/Na⁺ and Ca²⁺/Na⁺ ratios were also positively related to tolerance but with a lesser r ². Therefore, it is concluded that genotypic diversity exists for salt tolerance biomass production and that Na⁺ exclusion from the shoot may be a major mechanism involved in that tolerance.