Response of evergreen perennial tree crops to gibberellic acid is crop load-dependent. I: GA3 increases the yield of commercially valuable ‘Nules’ Clementine Mandarin fruit only in the off-crop year of an alternate bearing orchard

Worldwide, gibberellic acid (GA₃) is used routinely to increase fruit number and size of seedless mandarins. The efficacy of seven combinations of GA₃ concentrations and application times to maximize total yield and yield of commercially valuable fruit (diameter 57.2–76.2 mm) of ‘Nules’ Clementine mandarin (Citrus reticulata Blanco) was determined in a commercial orchard. GA₃ applied during the period of intense flower abscission failed to reduce the total number of abscised flowers in both the light off- and heavy on-bloom years. No GA₃ treatment reduced fruit abscission when trees were setting the low yield off-crop. However, all trees receiving GA₃ in the high yield on-crop year had fewer abscised fruit than untreated control trees (P = 0.0188) and GA₃ applied 10 days after 75% petal fall and in July increased the number of fruit retained on tagged branches >20% compared to control trees (P = 0.0005). Maximum air temperature was not related to flower or fruit abscission. In the off-crop year (548 fruit per untreated control tree), it was necessary to apply 15 or 25 mg L⁻¹ GA₃ at 60% bloom, 90% bloom, 75% petal fall and 10 days after 75% petal fall to significantly increase the number of fruit per tree and yield of commercially valuable fruit (kilograms and number per tree) (P < 0.0001) above that of control trees, with no reduction in total kilograms per tree. In the following on-crop year, it was better not to apply GA₃: no treatment increased total yield or fruit size and five of seven GA₃ treatments tested reduced total yield as kilograms and number of fruit per tree (P = 0.0003). The results provide strong evidence that GA₃ efficacy is crop load-dependent and dictate that crop load should be considered when using GA₃ to increase fruit set or fruit size of mandarins.     

Response of evergreen perennial tree crops to gibberellic acid is crop load-dependent: II. GA3 increases yield and fruit size of ‘Hass’ avocado only in the on-crop year of an alternate bearing orchard

Despite problems of low fruit set, small fruit size and alternate bearing, the Hass cultivar dominates commercial avocado production worldwide. To increase yield and fruit size, gibberellic acid (GA₃) (25 mg L⁻¹) was applied at different stages of ‘Hass’ avocado tree phenology: (i) mid–late April (flower abscission), end of June–beginning of July (fruit abscission and beginning of the exponential phase of fruit growth), and mid-January (beginning of pre-harvest fruit drop); (ii) end of June–beginning of July; and (iii) mid-September (near the end of the major fruit abscission period; period of exponential fruit growth). In both years of the research, applications of GA₃ in April and June–July were within the periods of intense flower and fruit abscission, respectively; fruit abscission was low in September and January. Maximum air temperature was not related to flower or fruit abscission. In the on-crop year (391 fruit per untreated control tree), a single application of GA₃ at the end of June–beginning of July significantly increased total yield (kilograms only) and yield of commercially valuable fruit (178–325 g/fruit) (as kilograms and number per tree) compared with the control (P < 0.0001). GA₃ applied in September increased total yield (kilograms only) and yield of commercially valuable fruit (kilograms and number per tree) to values intermediate to and not significantly different from all other treatments, except trees receiving multiple applications of GA₃. This treatment reduced total yield and yield of commercially valuable fruit (kilograms and number per tree) relative to all treatments (P ≤ 0.0002). In contrast, during the off-crop year (32 fruit per control tree), no GA₃ treatment had a significant effect on yield or fruit size compared with the control and all other GA₃ treatments. For ‘Hass’ avocado, there was no negative effect from applying GA₃ at the end of June–beginning of July in both the off- and on-crop years; 2-year cumulative total yield and yield of commercially valuable fruit were increased by 27 kg (128 fruit) and 22 kg (101 fruit) per tree, respectively, above the yield of untreated control trees (P < 0.0001).     

GA3 increases fruit weight in ‘Yu Her Pau’ litchi

In order to increase the fruit weight of a shriveled-seed cultivar, trees of ‘Yu Her Pau’ litchi (Litchi chinensis Sonn.) growing in Taiwan were sprayed with Gibberellic acid (GA₃) (ProGibb^®, 20% of GA₃) at 5 and 10 mg/l 14 days after full bloom (AFB) over 2 years. Both concentrations of GA₃ significantly increased fruit longitudinal and transversal diameter, and fruit, aril and pericarp weight (40–41 and 37–38 mm, and 27.3–28.4, 21.7–22.7 and 5.0–5.3 g, respectively) compared with control (35–36 and 33–34 mm, and 22.3–22.4, 17.8–17.9 and 3.9–4.0 g), but had no significant effects on seed weight, percentage of aril weight of total fruit weight or total soluble solids (0.5–0.7 g, 78.9–80.3% and 18.1–19.0 °Brix, respectively). Fruit characteristics within the two concentrations of GA₃ showed no significant difference. The results indicated that sprays of GA₃ should be evaluated in ‘Yu Her Pau’ commercial orchards, and in other elite cultivars.     

Heat treatments and expansin gene expression in strawberry fruit

Heat treatments have been applied in fruit postharvest technology for insect disinfestations, decay control, ripening delay and modification of fruit responses to other stresses. Heat treatment affects several aspects of fruit ripening, such as ethylene production and cell wall degradation probably through changes in gene expression and protein synthesis. In this paper, strawberries (Fragaria × ananassa Duch., cv Camarosa) at 50–75% red stage of ripening were heat-treated at 45 °C during 3 h in an air oven and then stored at 20 °C for 0, 4, 18, 24 and 48 h. Fruit firmness was determined and the expression of a set of expansin genes (FaEXP1, FaEXP2, FaEXP4, FaEXP5 and FaEXP6) was analyzed. The firmness of treated fruit was higher than that of control fruit 24 h after treatment, though the differences disappeared after 48 h at 20 °C. The analysis by northern-blot indicated that heat treatments affected differently the expression of expansin genes. The expression of FaEXP1, FaEXP2 and FaEXP6 was lower in treated fruit during the following 24 h post-treatment. The lower expression of these expansin genes could contribute to delay softening after heat treatment.     

Germination of Passiflora mollissima (Kunth) L.H.Bailey, Passiflora tricuspis Mast. and Passiflora nov sp. seeds

Passiflora mollissima, Passiflora tricuspis and Passiflora nov sp. are three passion fruit species occurring in Bolivia. Germination percentages and rates were determined for 11 different treatments. Per species, germination of 100 seeds was monitored every 3 days, during 90 days. Germination started after 9 days and 50% of final germination was reached within a month or less. Successful, recommended methods for P. mollissima are removing the basal point of seeds (27% germination) or removing the basal point in combination with pre-soaking seeds for 48 h in 50 ppm GA₃ (18%). Pre-soaking seeds for 24 h in 400 ppm GA₃ (42%) and removal of the basal point in combination with pre-soaking seeds for 48 h in 50 ppm GA₃ (36%) are suggested methods to improve germination of P. nov sp. Removing the apical point of P. tricuspis seeds resulted in maximal germination (57%). No unique treatment gave satisfactory results for the three species tested. Exogenous dormancy, probably a combination of mechanical and chemical dormancy is present in the three species studied. Presence of physical dormancy was found in P. mollissima.     

Growth and flowering of black iris (Iris nigricans Dinsm.) following treatment with plant growth regulators

The effects of application method and concentration of gibberellic acid (GA₃), paclobutrazol and chlormequat on black iris performance were assessed. Plants (10 cm high, 4 ± 1 leaves) were sprayed with 125, 250, 375 or 500 mg L⁻¹ or drenched with 0.25, 0.5, 1 or 2 mg L⁻¹ GA₃. In a second experiment, the plants were sprayed with 100, 250, 500 or 1000 mg L⁻¹ or drenched with 0.25, 0.5, 1 or 2 mg L⁻¹ paclobutrazol. Other plants were sprayed with 250, 500, 1000 or 1500 mg L⁻¹ or drenched with 100, 250, 375 or 550 mg L⁻¹ chlormequat. In each experiment, the control treatment consisted of untreated plants. Results indicated that the tallest plants (37.3 cm) in the GA₃ experiment were those sprayed with 250 mg L⁻¹. The most rapid flowering (160 days after planting) occurred when a 375 mg L⁻¹ GA₃ spray was used, whereas flowering was delayed to 200 days using 1 mg L⁻¹ GA₃ drench. Drenching with 1 mg L⁻¹ GA₃ increased height of the flower stalk by 7 cm compared to the control. Though relatively slow to flower, plants drenched with 1 mg L⁻¹ GA₃ had long and rigid stalks, which were suitable as cut flowers. Number and characteristics of the sprouts were not affected by GA₃. All paclobutrazol sprays resulted in leaf falcation. A 500 or 1000 mg L⁻¹ paclobutrazol spray resulted in severe and undesirable control of plant height, drastic reduction in stalk height and weight, and delayed flowering. Plants drenched with 0.25 or 1 mg L⁻¹ paclobutrazol were suitable as pot plants. Chlormequat reduced plant height only at the highest drench concentration, which also reduced flowering to 70%. No leaf falcation was observed with GA₃ or chlormequat. Chemical names: ( ± )-(R*,R*)-beta-((4-chlorophenyl)methyl)-alpha-(1,1,-dimethylethyl)-1H-1,2,4,-triazol-1-ethanol (paclobutrazol); (2-chloroethyl) trimethylammonium chloride (chlormequat).     

Parthenocarpic fruit production in loquat (Eriobotrya japonica Lindl.) by using gibberellic acid

This study evaluates the effect of gibberellic acid (GA₃) in inducing parthenocarpy in ‘Algerie’ loquat, as well as the optimum treatment conditions and associated techniques, hand thinning and ringing, to produce seedless fruit with high enough quality for fresh consumption. GA₃ applied in the course of the phenological growth stages 504–508 of the BBCH-scale produced seedless fruits, with the magnitude of the response depending on the concentration applied and number of treatments. Percentage of panicles bearing seedless fruitlets significantly increased with increasing GA₃ concentrations up to 100 mg l⁻¹ and significantly and positively correlated with the number of treatments applied. Trees treated three times with 100 mg l⁻¹ developed more than 90% of panicles bearing almost 7 seedless fruits per panicle, which were smaller in size, drier and slightly acid but similar in TSS concentration and skin colour than seeded fruits from untreated trees. Fruit thinning to 3 fruits per panicle did not increase seedless fruit size, but ringing performed at the onset of cell enlargement stage, growth stage 702 of the BBCH-scale, significantly increased fruit size by 12–15%, depending on the year. Trees treated three times with 100 mg l⁻¹ of GA₃ and ringed produced 26 kg, on average, of seeded fruit of suitable commercial quality.     

Improving ‘Bing’ sweet cherry fruit quality with plant growth regulators

Final fruit diameter is the prime determinant of sweet cherry fruit value. Previous research has shown that mesocarp cell size accounts predominantly for variability in final fruit size, within a genotype. Our research program evaluated the potential to improve sweet cherry fruit size/weight with growth regulators to affect cell division and/or cell expansion stages. In the current study we screened 8 plant growth regulators (PGRs), including cytokinins, gibberellins, and auxins, and their combinations for their ability to increase ‘Bing’ fruit weight. Each PGR was mixed in lanolin paste and applied to fruit pedicels at 9 or 30 days after full bloom (DAFB), to coincide with estimated peak in cell division and cell expansion activity, respectively. Several cytokinins applied 30 DAFB improved fruit weight significantly (ca. +15%) with N-(2-Chloro-4-pyridyl)-N′-phenylurea (CPPU) and 6-(3-hydroxybenzylamino) purine (mt-Topolin) at 100 mg l⁻¹ being the most effective. Gibberellins, applied alone, improved fruit size and delayed fruit maturation and exocarp coloration. GA₃ at 200 mg l⁻¹ applied at 9 DAFB was the most effective and improved final fruit weight by 15%. Fifty-six percent of the fruit from this treatment were ≥9 g compared to 15% of similar weight fruit from untreated limbs. Both GA₃ and GA_4/7 treatments applied 9 DAFB increased fruit radial expansion. 4-Chlorophenoxyacetic acid, a synthetic auxin, also stimulated higher fruit growth rates at stage I and stage II, and fruit color development, but did not improve final fruit size.     

Effects of gibberellic acid and carbon disulphide on sprouting of potato minitubers

Effects of treatments with gibberellic acid (GA₃, 50 mg L⁻¹ for 2 h) or carbon disulphide (CS₂, 25 ml m⁻³ for four days) on breaking of dormancy and sprouting of potato (Solanum tuberosum L., cvs Agria and Marfona) minitubers of different weight classes (0.3, 0.7 and 1.5 g) were investigated. The dormancy period tended to decrease with an increase in the weight of minitubers, whereas the number of sprouts per minituber, their length and fresh weight and the sprout mass per unit of sprout length of the longest sprout tended to increase with an increase in minituber weight. In both cultivars, applying GA₃ or CS₂ advanced breaking of dormancy, but GA₃ was less effective in Marfona than in Agria. Advancing breaking of dormancy was associated with removal of apical dominance and therefore applying GA₃ or CS₂ also increased the number of sprouts per minituber, especially in Agria. In Agria, the dry matter content of sprouts from the CS₂ treatment was higher than in the GA₃ or control treatments, whereas in Marfona dry matter content of sprouts was highest in the GA₃ treatment. The length of sprouts, fresh weight of sprouts and the sprout mass per unit of sprout length of the longest sprout were significantly enhanced by treating minitubers with GA₃ or CS₂ compared with the untreated control minitubers, but there were strong interactions with cultivar and minituber weight. These interactions are important in practical use of dormancy breaking methods.     

Plant growth regulators and flowering of Brunonia and Calandrinia sp.

Brunonia australis R. Br (Goodeniaceae) and Calandrinia (Portulacaceae), native to Australia, are potential new flowering potted plants. This research investigated the role of daylength and growth regulators, Gibberellic acid (GA₃) and paclobutrazol (Pac), to control vegetative growth, peduncle elongation and flowering of Brunonia and Calandrinia. Plants were grown under long days (16 h), short days (11 h) and 8 weeks under short day then transferred to long day (SDLDs). Plants in each daylength were treated with GA₃, Pac, and GA₃+ Pac. GA₃ was applied as 10 μL drop of 500 mg L⁻¹ concentration to the newest mature leaf. A single application of Pac was applied as a soil drench at 0.25 mg a.i. dose per plant. Both Brunonia and Calandrinia flowered earlier in long days but still flowered in short days, so both can be classified as facultative LD plants. Brunonia under SDLDs were more vigorous and attractive than plants under LDs while still being more compact than plants under SDs. In Brunonia, GA₃ promoted earlier flowering and increased the number of inflorescences under SDs. Pac at 0.25 mg a.i. per plant applied alone or in combination with GA₃ had extended flower development in Brunonia, and resulted in a reduced number of inflorescences per plant compared to the control plants. Vegetative growth of Calandrinia was similar under LDs, SDs and SDLDs, whereas GA₃ application increased plant size. Pac-treated Calandrinia looked compact and attractive, and Pac application did not affect time to flower and flower number.     

Gibberellic acid and flower bud development in loquat (Eriobotrya japonica Lindl.)

The application of gibberellic acid (GA₃) to the whole loquat tree from mid-May to early June and from early August to the onset of flowering, significantly reduced the number of premature flowering shoots per current shoot and per m³ of canopy, and so reduced the total number of panicles per m³ of canopy. The number of vegetative shoots per m³ of canopy was also significantly reduced by applying GA₃. The response depended on the concentration applied and produced optimal results at 50 mg l⁻¹. Differences in the number of flowers per panicle and leaves per shoot were not significantly modified by the treatment. Nevertheless, GA₃ applied directly to the developing apex near to flower differentiation reduced the number of flowers per panicle by 25–35% and without modifying the morphological characteristics of the panicle. Results suggest that less sprouting of lateral buds was largely responsible for the reduction in flowering intensity caused by GA₃. Best treatments reduced thinning costs (60%, approximately) of premature flowering shoots, slightly increased fruit diameter and significantly improved fruit colour and juice quality, thus advancing harvest date.     

Effects of after-ripening,stratification and GA3 on dormancy release and on germination of wild asparagus (Asparagus acutifolius L.) seeds

Seeds of wild asparagus (Asparagus acutifolius L.) were treated and compared in this research to investigate seed dormancy class and level involved in this species. Four seed lots were compared: (i) freshly harvested seeds in 2007 (07Fr); (ii) freshly harvested seeds in 2008 (08Fr); (iii) after-ripened (AR) 2007 seeds dry stored in glass jars (ARg); (iv) AR 2007 seeds dry stored in paper bags (ARp). The 07Fr seeds were exposed to (1) chemical scarification combined with gibberellic acid (GA₃) levels (0, 200, 400, and 600 mg L⁻¹) and to (2) 28-day moist stratification at 5 and 23 °C, and two sequences of 5/23 °C combined with 0 and 400 GA₃ mg L⁻¹ levels, and (3) together to the 08Fr and AR seeds were exposed to 56-day moist stratification at 5, 23, or 5/23 °C. With the 08Fr and AR seed lots this last stratification treatment was combined with 0 or 800 GA₃ mg L⁻¹ levels. The dormancy depth of 08Fr (32% germination) was less than 07Fr seeds (2%). The latter after-ripened during dry storage and when stored in glass germinated more (47.5%) than in paper (12%). Stratification for 4 weeks was ineffective in improving germination of 07Fr seeds; when chemically scarified they did not germinate at all. The highest (nearly 70%) and the most rapid and uniform germination were observed for all the lots when they were warm stratified for 56 days. Warm stratification improved germination more than alternate temperature stratification, while cold stratification inhibited germination especially for the 08Fr and ARg lots, thus seeds seem not to have a morphological component to their dormancy. GA₃ only improved germination of 07Fr seeds, at a low rate. A. acutifolius seeds fit the characteristics of a non-deep physiological dormancy.     

Isolation of a citrus ethylene-responsive element binding factor gene and its expression in response to abiotic stress,girdling and shading

Information about citrus ethylene-responsive element binding factor (ERF) genes and their functions in fruit ripening or in stress tolerance is still scarce. In the present study, one of ERF genes, CitERF was isolated from fruit of Citrus unshiu with a maximal putative open reading frame encoding 207 amino acids. The deduced protein contains a region rich in acidic amino acids, an AP2/ERF domain and a KRRK nuclear localization signal. It belongs to group B of Class I in the ERF subfamily in which MdERF2 (Malus × domestica ethylene-response factor 2) and PsERF1b (Prunus salicina ethylene-response factor 1b) were involved in the progress of fruit ripening. CitERF mRNA level in fruit peel and pulp increased obviously along with fruit ripening. However, its expression could be reduced significantly by treatments of total shading and fruit-bear-shoot girdling plus defoliation during fruit ripening. As for the response to abiotic stresses, CitERF expression was found to be induced continuously during the treatment of 10% polyethylene glycol. On the other hand, it could be induced to high level at 1 h after the treatment of 4 °C or 250 mM NaCl and then declined continuously. Taken together, the results suggested that CitERF may play an important role in some biological processes during fruit ripening and in improving tolerance to drought, low temperature and salt stress.     

CPPU application on size and quality of hardy kiwifruit

For the purpose of determining the appropriate conditions of application to increase the size of a hardy kiwifruit, Actinidia arguta ‘Mitsuko’, N₁-(2-chloro-4-pyridyl)-N₃-phenylurea (CPPU) was applied at three different growth stages of the crop: at petal fall, 10 and 25 days after petal fall (DAPF), and three different concentrations: 1, 5 and 10 mg l⁻¹. A significant increase in fruit size was obtained by treatment at the concentrations of 5–10 mg l⁻¹ and at 10 DAPF. The fruit weight doubled. Although a significant reduction in the concentrations of total soluble solids (TSS), titratable acids (TA) and ascorbic acid (AsA) in the CPPU-treated fruits was recorded, the TSS/TA ratio and AsA content per fruit increased by the treatment. CPPU application at petal fall induced abnormally protruding fruit tip.     

In vitro germination of walnut (Juglans regia L.) embryos

The present studies were undertaken with a view to standardize the medium and culture conditions for embryo culture of five cultivars of walnut viz., ACO 38853, Netar Akhrot, Gobind, Solding Selection and Blackmore. Embryos from mature fruits were aseptically excised and cultured on MS medium supplemented with different combinations of BAP, kinetin and GA₃. Best performing medium was MS with 0.5 mg l⁻¹ kinetin, 0.5 mg l⁻¹ BAP and 2 mg l⁻¹ GA₃ yielding 66.6% germination in Netar Akhrot after 12 days of culturing. Percent germination of excised embryos was higher when GA₃ and cold treatments were simultaneously applied as compared to those when applied separately. Netar Akhrot was found to be the best responding cultivar, which had a range of 25–66.6% embryo germination under different culture conditions. Plantlets with shoots and roots have been obtained in Netar Akhrot and ACO38853 and are transferred to soil after hardening.     

Molecular cloning and characterization of a cucumber MAP kinase gene in response to excess NO3 and other abiotic stresses

Mitogen-activated protein kinases (MAPKs) play important roles in the transduction of extracellular signals to the intracellular targets in all eukaryotes. Here, a cucumber cDNA designated CsNMAPK, encoding a mitogen-activated protein kinase was isolated using RT-PCR, 3′ and 5′ RACE. The full-length cDNA sequence contains 1636 bp and an open reading frame (ORF) of 1113 bp, which encodes 370 amino acid residues. According to the phylogenetic analysis, CsNMAPK belongs to subgroup I MAPK in plants. Northern blot analysis revealed that CsNMAPK expressed differently in response to excess NO₃⁻. And the CsNMAPK expression kinetics between a salt-resistant cultivar (Xintaimici) and a salt-sensitive cultivar (Shennongchunwu) was slightly different under 182 mmol L⁻¹ NO₃⁻ treatment. The mRNA levels also increased after 24 h treatments with H₂O₂ and salicylic acid (SA), but decreased with abscisic acid (ABA) and low-temperature. However, there was no significant induction of CsNMAPK gene after 24 h drought and high-temperature treatments. Our results suggested that a MAP kinase cascade may function in excess NO₃⁻ and other abiotic stresses in cucumber.     

Gibberellin producing Neosartorya sp. CC8 reprograms Chinese cabbage to higher growth

Gibberellins production by soil fungi received little attention, although substantial work has been carried out on other growth promoting aspects of soil borne fungi. We investigated gibberellins production and growth promoting capacity of a novel fungal strain of Neosartorya, which was isolated from the roots of Chinese cabbage (Bassica rapa L. ssp. pekinensis). Fungal culture filtrates (CF) obtained from pure cultures of 16 endophytic fungi were bioassayed on Waito-C, in order to investigate plant growth promoting capacity of these fungi. The fungal isolate CC-8 induced maximum shoot length of Waito-C (13.0 cm) as compared to control treatments. In a separate experiment, the CF of fungus CC-8 significantly promoted plant length and biomass of Chinese cabbage. The fungal CF also increased endogenous bioactive GA₁ and GA₄ contents of Chinese cabbage. Gibberellin analysis of CF of CC-8 showed presence of both physiologically active and non active gibberellins in higher concentrations (GA₁, 1.42 ng/ml; GA₃, 5.93 ng/ml; GA₄, 11.36 ng/ml; GA₇, 3.25 ng/ml; GA₉, 0.79 ng/ml; GA₁₅, 1.18 ng/ml). The culture filtrate of CC-8 produced higher amounts of GA₃, GA₄, GA₇ and GA₉ than wild type Fusarium fujikuroi, a well known gibberellins producing fungus. The fungal isolate CC-8 was later identified as a new strain of Neosartorya species on the basis of traditional and advance molecular techniques.     

Gibberellic acid influences the production of malformed and button berries,and fruit yield and quality in strawberry (Fragaria × ananassa Duch.)

Experiments were conducted to observe the effects of foliar application of gibberellic acid on vegetative growth, flowering, fruiting and various disorders in ‘Chandler’ strawberry. GA₃ (75 ppm) was applied to the strawberry plants either during mid-November (at fruit bud differentiation stage), or mid-February (pre-flowering stage) or at both times. Fruit under control were sprayed with tap water only. Observations were recorded on vegetative attributes like crown height, crown spread, petiole length, leaf number, leaf area; flowering and fruit set, fruit size; production of albino, malformed and button berries, total yield and marketable fruit yield and quality parameters, like juice content, TSS, ascorbic acid contents, acidity etc. Results indicated that GA₃ (75 ppm) spray either during mid-November or mid-February or at both times has favourably influenced all vegetative attributes of ‘Chandler’ strawberry over control. Similarly, fruit set was increased, and production of malformed and button berries was reduced, but albinism remained unaffected. Although individual berry weight was reduced slightly, but fruit number, total as well as marketable yield was increased tremendously over control with no adverse effect on fruit quality parameters. In all, spraying GA₃ both during mid-November and mid-February was much more effective in achieving the desirable results than single application of GA₃ either during mid-November or mid-February.     

Rapid seedlings regeneration from seeds and vegetative propagation with sucker and rhizome of Eremospatha macrocarpa (Mann & Wendl.) Wendl and Laccosperma secundiflorum (P. Beauv.) Kuntze

To develop efficient seedling production methods for Laccosperma secundiflorum and Eremospatha macrocarpa, a study was conducted to examine regeneration using offsets combined with several physical and chemical treatments of seeds. Offsets categorized into small, medium and large diameters, were planted in three conditions: shaded and open nursery, and greenhouse. We tested sucker from E. macrocarpa, and sucker and rhizome from L. secundiflorum. For both species, high viability percentage (ranging from 55% to 100%) were observed for small and medium suckers planted in shaded nursery and greenhouse, against less than 49% for sucker planted in open nursery. The mean seedling emergence times were estimated to 84, 77 and 75 days after planting (DAP) for small, medium and large sucker of L. secundiflorum, respectively under open nursery condition, and 76, 75, 95 DAP for small, medium and large suckers of the same species, respectively in shaded condition. Greenhouse has a significant positive effect on E. macrocarpa seedlings emergence time. For this species, the mean seedling emergence times were estimated to 43 DAP for small sucker and 76, 93 DAP for medium and large suckers. No seedling was obtained from rhizome planted in all the growing conditions tested. Concerning seed dormancy breaking, germination percentages and rates were determined for 13 treatments. The best treatments were pre-soaking unscarified seeds for 4 days in 1.01 g l⁻¹ and 0.10 g l⁻¹ KNO₃, with 79% and 68% of germination, respectively and in 3.46 × 10⁻³ g l⁻¹ GA₃ for 68% of germination. These methods are suggested to improve germination of L. secundiflorum seeds. Successful and recommended methods for E. macrocarpa are pre-soaking scarified seeds in 3.46 × 10⁻³ g l⁻¹ and 3.46 × 10⁻⁴ g l⁻¹ GA₃, 96% and 94% of germination, respectively. Dormancy, probably a combination of mechanical and chemical dormancy, is present in the two species.     

Determination of the uptake and translocation of nitrogen applied at different growth stages of a melon crop (Cucumis melo L.) using N isotope

In order to establish a rational nitrogen (N) fertilisation and reduce groundwater contamination, a clearer understanding of the N distribution through the growing season and its dynamics inside the plant is crucial. In two successive years, a melon crop (Cucumis melo L. cv. Sancho) was grown under field conditions to determine the uptake of N fertiliser, applied by means of fertigation at different stages of plant growth, and to follow the translocation of N in the plant using ¹⁵N-labelled N. In 2006, two experiments were carried out. In the first experiment, labelled ¹⁵N fertiliser was supplied at the female-bloom stage and in the second, at the end of fruit ripening. Labelled ¹⁵N fertiliser was made from ¹⁵NH₄¹⁵NO₃ (10 at.% ¹⁵N) and 9.6 kg N ha⁻¹ were applied in each experiment over 6 days (1.6 kg N ha⁻¹ d⁻¹). In 2007, the ¹⁵N treatment consisted of applying 20.4 kg N ha⁻¹ as ¹⁵NH₄¹⁵NO₃ (10 at.% ¹⁵N) in the middle of fruit growth, over 6 days (3.4 kg N ha⁻¹ d⁻¹). In addition, 93 and 95 kg N ha⁻¹ were supplied daily by fertigation as ammonium nitrate in 2006 and 2007, respectively. The results obtained in 2006 suggest that the uptake of N derived from labelled fertiliser by the above-ground parts of the plants was not affected by the time of fertiliser application. At the female-flowering and fruit-ripening stages, the N content derived from ¹⁵N-labelled fertiliser was close to 0.435 g m⁻² (about 45% of the N applied), while in the middle of fruit growth it was 1.45 g m⁻² (71% of the N applied). The N application time affected the amount of N derived from labelled fertiliser that was translocated to the fruits. When the N was supplied later, the N translocation was lower, ranging between 54% at female flowering and 32% at the end of fruit ripening. Approximately 85% of the N translocated came from the leaf when the N was applied at female flowering or in the middle of fruit growth. This value decreased to 72% when the ¹⁵N application was at the end of fruit ripening. The ammonium nitrate became available to the plant between 2 and 2.5 weeks after its application. Although the leaf N uptake varied during the crop cycle, the N absorption rate in the whole plant was linear, suggesting that the melon crop could be fertilised with constant daily N amounts until 2–3 weeks before the last harvest.