The effects of water depth on prey detection and capture by juvenile coho salmon and steelhead

Abstract –  We used three-dimensional video analysis of feeding experiments to determine the effects of water depth on prey detection and capture by drift-feeding juvenile coho salmon ( Oncorhynchus kisutch ) and steelhead ( O. mykiss irideus ). Depth treatments were 0.15, 0.30, 0.45 and 0.60 m. Mean prey capture probabilities for both species were constant across all treatments (coho = 0.51, steelhead = 0.39), and did not differ significantly between species. In deeper treatments, capture probabilities were lower nearer the surface than they were nearer the substrate, particularly at the lateral edges of the foraging area. In deeper treatments coho had greater capture probabilities nearer the surface than did steelhead. It is unclear if this was a species difference, or one based on the relative amount of foraging experience the fish had in the wild prior to capture. Prey capture manoeuver characteristics were very similar for both species, including positive relationships between water depth and both prey detection distance and prey interception swimming speed, and no relationship between depth and speed of return to the focal point. Because prey encounter rate is expected to increase with increasing water depth, we used capture probabilities to predict capture rates for coho and steelhead, which increased linearly with water depth. We conclude that any benefit of foraging in deeper water is more likely due to increased encounter rate rather than to increased capture probability.     

Heavy loads of parasitic freshwater pearl mussel (Margaritifera margaritifera L.) larvae impair foraging,activity and dominance performance in juvenile brown trout (Salmo trutta L.)

The life cycle of the endangered freshwater pearl mussel (Margaritifera margaritifera) includes a parasitic larval phase (glochidia) on the gills of a salmonid host. Glochidia encystment has been shown to affect both swimming ability and prey capture success of brown trout (Salmo trutta), which suggests possible fitness consequences for host fish. To further investigate the relationship between glochidia encystment and behavioural parameters in brown trout, pairs (n = 14) of wild‐caught trout (infested vs. uninfested) were allowed to drift feed in large stream aquaria and foraging success, activity, agonistic behaviour and fish coloration were observed. No differences were found between infested and uninfested fish except for in coloration, where infested fish were significantly darker than uninfested fish. Glochidia load per fish varied from one to several hundred glochidia, however, and high loads had significant effects on foraging, activity and behaviour. Trout with high glochidia loads captured less prey, were less active and showed more subordinate behaviour than did fish with lower loads. Heavy glochidia loads therefore may negatively influence host fitness due to reduced competitive ability. These findings have implications not only for management of mussel populations in the streams, but also for captive breeding programmes which perhaps should avoid high infestation rates. Thus, low levels of infestation on host fish which do not affect trout behaviour but maintains mussel populations may be optimal in these cases.     

Optimum temperature and food-limited growth of larval Atlantic cod (Gadus morhua) and haddock (Melanogrammus aeglefinus) on Georges Bank

We estimated recent growth of Atlantic cod (Gadus morhua) and haddock (Melanogrammus aeglefinus) larvae collected on the southern flank of Georges Bank in May 1992–94 from the ratio of RNA to DNA (R/D) and water temperature. Growth of both species increased with water temperature to about 7°C and then decreased. The highest growth rates were observed in May 1993 at water temperatures around 7°C. These data confirm an earlier observation of comparable temperature optima for growth of Atlantic cod and haddock larvae in the north‐west Atlantic. Comparisons of field growth rates and temperature optima with data for larvae cultured at high temperatures and prey densities in the laboratory suggest that growth may have been food‐limited at higher temperatures on Georges Bank. Given that 7°C is the long‐term mean water temperature on the southern flank in May and that climate models predict a possible 2–4°C rise in water temperatures for the western North Atlantic, our findings point to a possible adverse effect of global warming on Atlantic cod and haddock.     

Functional response and size‐dependent foraging on aquatic and terrestrial prey by brown trout (Salmo trutta L.)

Gustafsson P, Bergman E, Greenberg LA. Functional response and size‐dependent foraging on aquatic and terrestrial prey by brown trout (Salmo trutta L.).Ecology of Freshwater Fish 2010: 19: 170–177. © 2010 John Wiley & Sons A/S Abstract – Terrestrial invertebrate subsidies are believed to be important energy sources for drift‐feeding salmonids. Despite this, size‐specific use of and efficiency in procuring this resource have not been studied to any great extent. Therefore, we measured the functional responses of three size classes of wild brown trout Salmo trutta (0+, 1+ and ≥2+) when fed either benthic‐ (Gammarus sp.) or surface‐drifting prey (Musca domestica) in laboratory experiments. To test for size‐specific prey preferences, both benthic and surface prey were presented simultaneously by presenting the fish with a constant density of benthic prey and a variable density of surface prey. The results showed that the functional response of 0+ trout differed significantly from the larger size classes, with 0+ fish having the lowest capture rates. Capture rates did not differ significantly between prey types. In experiments when both prey items were presented simultaneously, capture rate differed significantly between size classes, with larger trout having higher capture rates than smaller trout. However, capture rates within each size class did not change with prey density or prey composition. The two‐prey experiments also showed that 1+ trout ate significantly more surface‐drifting prey than 0+ trout. In contrast, there was no difference between 0+ and ≥2+ trout. Analyses of the vertical position of the fish in the water column corroborated size‐specific foraging results: larger trout remained in the upper part of the water column between attacks on surface prey more often than smaller trout, which tended to seek refuge at the bottom between attacks. These size‐specific differences in foraging and vertical position suggest that larger trout may be able to use surface‐drifting prey to a greater extent than smaller conspecifics.     

Genetic effects on tolerance to acute cold stress in red drum,Sciaenops ocellatus L.

Genetic effects on cold‐stress tolerance were assessed for red drum (Sciaenops ocellatus), an economically important sciaenid fish in the southern USA. Thirty‐five families were generated via ‘natural’ spawning of multiple sets of five breeders (three dams × two sires) in individual brood tanks. Offspring from the 35 families were transferred abruptly from an acclimation temperature of ～24 °C to 5.7 °C and maintained subsequently at an average temperature of 6.5 °C. Offspring were assigned a posteriori to individual broodfish (dam and sire) based on genotypes at nuclear‐encoded microsatellites. Heritability of the survival–time probability function was estimated using a proportional hazard approach and an animal‐additive model. The estimated heritability was 0.20 (95% CI: 0.07–0.40), indicating a significant genetic component to acute cold‐stress tolerance in red drum.     

No room for dessert: A mechanistic model of prey selection in gut‐limited predatory fish

Predatory fish structure communities through prey pursuit and consumption and, in many marine systems, the gadoids are particularly important. These predators have flexible feeding behaviours and often feed on large prey items. Digestion times of large prey are usually longer than handling times, and gut processing limits feeding rate at high prey density. Optimizing the gut content mix can therefore be an important behavioural strategy. Here, we develop a foraging model that incorporates gut processing and use the model to disentangle internal and external limitations on feeding in the omnivorous cod (Gadus morhua, Gadidae). We extend the traditional definition of prey profitability to consider prey digestive quality, which we quantify for prey of Northeast Atlantic cod populations. We find an important role for gut limitation; within a range of ecologically relevant temperatures and prey densities, predicted feeding rates were strongly reduced compared to feeding constrained by external factors only, and the optimal diet composition under gut limitation differed from predictions from traditional foraging theory. Capelin, a main prey of Northeast Arctic cod, had the highest digestive quality of all prey across ecosystems, but the cold temperatures in the Barents Sea strongly limited feeding rate by slowing down digestion. Baltic cod fed on a higher proportion of poor‐quality prey compared to the other populations, contributing to its slow growth in relation to water temperature. Gut limitation is particularly important to consider in foraging models for fish with many alternative prey species or fish occupying cold waters where digestion is slow.     

Temperature and depth associations of porbeagle shark (Lamna nasus) in the northwest Atlantic

The porbeagle (Lamna nasus) is a large fast‐swimming pelagic shark found at high latitudes in both hemispheres. To examine the influence of temperature on porbeagle distribution, a detailed analysis of the relationship between catch rate, temperature, depth and location was carried out based on 420 temperature profiles taken during commercial fishing operations. More than half of the porbeagle were caught at temperatures of 5–10°C (at the depth of the hook); the mean temperature at gear of 7.4°C differed very little among seasons. Most of the spring fishing took place near fronts, although the affinity with fronts was not evident in the fall. Temperature at depth was a significant modifier of catch rate when included in a generalized linear model controlling for the effects of location, fishing vessel, month and year. However, sea surface temperature was a poor predictor of catch rate. The similarity between environmental and catch‐weighted cumulative distribution functions confirmed suggestions that fishers sought out the most appropriate temperature range in which to set their gear. As porbeagle are among the most cold tolerant of pelagic shark species, we suggest that they have evolved to take advantage of their thermoregulating capability by allowing them to seek out and feed on abundant coldwater prey in the absence of non‐thermoregulating competitors.     

Diel and seasonal variations in brown trout (Salmo trutta) feeding patterns and relationship with invertebrate drift under natural and hydropeaking conditions in a mountain stream

The abundance of prey ingested by brown trout (Salmo trutta) were compared with the abundance of drifting invertebrates in a mountain stream managed by hydropeaking, upstream (site A) and downstream (site B) of a hydroelectric power plant. During power generation, flow and temperature were the two main environmental factors modified. The natural flow in the river below the outlet may be enhanced several times a day from 1 to 11 m³.s^–1 in summer and winter, and from 5 to 15 m³.s^–1 during spring spates. During hydropeaking, the water was cooled by an average of 6 °C in summer and warmed by an average of 2 °C in winter. Overall drift density was higher at site B than at site A. There was a clear diel pattern of drift at site A, with low drift density during the day and high drift density at night, whereas no clear diel pattern was observed at site B. Below the plant, at site B, drift pattern appeared to be influenced most by hydropeaking. The flushing action of peaking flows caused a catastrophic drift, which was highest in autumn when the difference between natural and peak flows was greatest. Juvenile trout were adversely affected by hydropeaking conditions and subsequently their density and biomass were reduced by 30% from site A to site B, whereas no significant difference was noticed for adults. Gut contents analysis showed that brown trout chiefly fed on the most available prey items at both sites. Fish did not seem to feed in response to diel drift patterns above the plant, whereas they chiefly used drift pulses generated by peaking flows below the outlet. Under natural conditions, fullness indices increased from autumn to summer, suggesting they may be related to prey availability and changes in water temperature. In the regulated section, fullness indices were the lowest in spring, i.e. the season when peak flows added to snowmelt floods, suggesting a prominent role of high current velocities through habitat suitability, position maintenance, and ability to capture preys. Although hydropeaking is known to disturb trout population dynamics in this and other rivers, this kind of river regulation (natural discharge except during periods of power generation, and intermittent hydropeaking from a separate reservoir) allowed the maintain of brown trout below the outlet, probably because the river returned to natural conditions when the plant was inoperative, and because daily artificial fluctuations in flow and temperature remained within the limits of natural seasonal variations.     

Horizontal and vertical movements of juvenile bluefin tuna (Thunnus orientalis) in relation to seasons and oceanographic conditions in the eastern Pacific Ocean

Electronically tagged juvenile Pacific bluefin, Thunnus orientalis, were released off Baja California in the summer of 2002. Time‐series data were analyzed for 18 fish that provided a record of 380 ± 120 days (mean ± SD) of ambient water and peritoneal cavity temperatures at 120 s intervals. Geolocations of tagged fish were estimated based on light‐based longitude and sea surface temperature‐based latitude algorithms. The horizontal and vertical movement patterns of Pacific bluefin were examined in relation to oceanographic conditions and the occurrence of feeding events inferred from thermal fluctuations in the peritoneal cavity. In summer, fish were located primarily in the Southern California Bight and over the continental shelf of Baja California, where juvenile Pacific bluefin use the top of the water column, undertaking occasional, brief forays to depths below the thermocline. In autumn, bluefin migrated north to the waters off the Central California coast when thermal fronts form as the result of weakened equatorward wind stress. An examination of ambient and peritoneal temperatures revealed that bluefin tuna fed during this period along the frontal boundaries. In mid‐winter, the bluefin returned to the Southern California Bight possibly because of strong downwelling and depletion of prey species off the Central California waters. The elevation of the mean peritoneal cavity temperature above the mean ambient water temperature increased as ambient water temperature decreased. The ability of juvenile bluefin tuna to maintain a thermal excess of 10°C occurred at ambient temperatures of 11–14°C when the fish were off the Central California coast. This suggests that the bluefin maintain peritoneal temperature by increasing heat conservation and possibly by increasing internal heat production when in cooler waters. For all of the Pacific bluefin tuna, there was a significant correlation between their mean nighttime depth and the visible disk area of the moon.     

Characterizing environmental and spatial variables associated with the incidental catch of olive ridley (Lepidochelys olivacea) in the Eastern Tropical Pacific purse‐seine fishery

In the Eastern Tropical Pacific (ETP), a region of high fishing activity, olive ridley (Lepidochelis olivacea) and other sea turtles are accidentally caught in fishing nets with tuna and other animals. To date, the interaction between fishing activity, ocean conditions and sea turtle incidental catch in the ETP has been described and quantified, but the factors leading to the interaction of olive ridleys and fishing activity are not well understood. This information is essential for the development of future management strategies that avoid bycatch and incidental captures of sea turtles. We used Generalized additive models (GAM) to analyze the relationship between olive ridley incidental catch per unit effort (iCPUE) in the ETP purse‐seine fisheries and environmental conditions, geographic extent and fishing set type (associated with dolphins, floating objects or in free‐swimming tuna schools). Our results suggest that water temperature, set type and geographic location (latitude, longitude and distance to nesting beaches) are the most important predictor variables to describe the probability of a capture event, with the highest iCPUE observed in sets made over floating objects. With the environmental predictors used, sea surface temperatures (SST) of 26–30°C and chlorophyll‐a (chl‐a) concentrations <0.36 mg m^?3 were associated with the highest probability of an incidental catch. Temporally, the highest probability of an incidental catch was observed in the second half of the year (June to December). Four regions were observed as high incidental catch hotspots: North and south of the equator between 0–10°N; 0–10°S and from 120 to 140°W; and along the Colombian coast and surrounding regions.     

Effect of temperature on the swimming endurance and post-exercise recovery of jack mackerel <Emphasis Type="Italic">Trachurus japonicus</Emphasis> as determined by ECG monitoring

The effect of temperature on the swimming performance of jack mackerel Trachurus japonicus was examined in a flume tank by measuring the swimming endurance time and heart rate. The lower swimming performance was observed at 10°C (the lowest temperature tested), manifesting as the shortest endurance time and the slowest maximum sustained speed. ECG measurements of the heart rate under free-swimming conditions at zero flow velocity revealed a temperature effect, with 25.3 beats/min observed at 10°C, 38.9 at 15°C, and 67.2 at 22°C. The heart rate also increased with swimming speed to maximum levels of 60, 125, and 208 beats/min, respectively, at these three temperatures. Heart rate recovery times measured after the fish had been swimming at prolonged speed tended to increase with temperature, while a negative correlation resulting in relatively short recovery times was observed after swimming at close to the burst swimming speed at each water temperature.     

Physiological improvement in the copepod Eurytemora affinis through thermal and multi‐generational selection

As a major part of fish larval diet in nature, copepods constitute an appropriate live prey for aquaculture purposes. Considering the difficulty of mastering copepod mass production, studies on their growth performance at different environmental conditions are needed to improve their productivity. In this study a new selective approach based on temperature control is proposed to improve the physiological (body size, fecundity and lipid storage) performance of copepods. The estuarine copepod Eurytemora affinis known to have a high genetic variance in temperature tolerance was used as a biological model. First two different copepod lines were obtained after long‐term culture at constant cold (7°C) and warm (20°C) temperatures. Then both populations were transferred to a higher temperature of 24°C appropriate for aquaculture use and followed during five generations. During the first two generations (F1–F2) of a cold‐acclimated population, female body size and fecundity decreased significantly whereas the survival rate remained high. The high lipid content of this population was used by females to compensate the heat shock of more than 10°C. However, the survival rate decreased dramatically in F3 but allowed the selection of robust individuals which progressively improved their fitness during the following generations. So, compared to the warm acclimated population, the cold acclimated one showed larger body size, higher fecundity and better lipid storage. After only five generations at 24°C the cold‐acclimated population showed a significant genetic gain in prosome length compared to the warm acclimated one.     

Relationships between water temperatures and upstream migration, cold water refuge use, and spawning of adult bull trout from the Lostine River, Oregon, USA

Howell PJ, Dunham JB, Sankovich PM. Relationships between water temperatures and upstream migration, cold water refuge use, and spawning of adult bull trout from the Lostine River, Oregon, USA.
Ecology of Freshwater Fish 2010: 19: 96–106. This article is a US Government work and is in the public domain in the USA Abstract – Understanding thermal habitat use by migratory fish has been limited by difficulties in matching fish locations with water temperatures. To describe spatial and temporal patterns of thermal habitat use by migratory adult bull trout, Salvelinus confluentus, that spawn in the Lostine River, Oregon, we employed a combination of archival temperature tags, radio tags, and thermographs. We also compared temperatures of the tagged fish to ambient water temperatures to determine if the fish were using thermal refuges. The timing and temperatures at which fish moved upstream from overwintering areas to spawning locations varied considerably among individuals. The annual maximum 7‐day average daily maximum (7DADM) temperatures of tagged fish were 16–18 °C and potentially as high as 21 °C. Maximum 7DADM ambient water temperatures within the range of tagged fish during summer were 18–25 °C. However, there was no evidence of the tagged fish using localized cold water refuges. Tagged fish appeared to spawn at 7DADM temperatures of 7–14 °C. Maximum 7DADM temperatures of tagged fish and ambient temperatures at the onset of the spawning period in late August were 11–18 °C. Water temperatures in most of the upper Lostine River used for spawning and rearing appear to be largely natural since there has been little development, whereas downstream reaches used by migratory bull trout are heavily diverted for irrigation. Although the population effects of these temperatures are unknown, summer temperatures and the higher temperatures observed for spawning fish appear to be at or above the upper range of suitability reported for the species.     

Potential impacts of climate change on growth and prey consumption of stream‐dwelling smallmouth bass in the central United States

Smallmouth bass (Micropterus dolomieu, SMB) is a broadly distributed, economically important species in the USA and Canada. Although previous research has suggested that projected climate warming may allow SMB to thrive beyond their current northern distribution, little research has been devoted to the population‐level effects of climate change on warm‐water fishes, including SMB. We modelled the impacts of projected climate change on growth of stream‐dwelling SMB along a north–south gradient in the central USA. Using downscaled regional projections from three global climate models, we generated scenarios for thermal habitat change for four populations (in Oklahoma, Missouri, Iowa and Minnesota) and used bioenergetics simulations to estimate prey consumption and growth under future projections. Bioenergetics simulations showed that prey consumption is expected to increase in all populations with moderate stream warming (2–3 °C). Growth potential is predicted to increase by 3–17% if not limited by food availability with stream warming by 2060 and was most pronounced for southern populations. For each 1 °C increase in stream temperature, SMB consumption would be expected to increase by about 27% and growth would increase by about 6%. Due to implications for species interactions, population performance and regulation of local fisheries, a better understanding of how SMB populations will respond to climate change is recommended for effective management and conservation.     

Developmental temperature stress and parental identity shape offspring burst swimming performance in sockeye salmon (Oncorhynchus nerka)

Abstract – The persistent effects of embryonic temperature stress and individual parentage on fry swimming performance were examined in a cross‐fertilisation experiment using sockeye salmon (Oncorhynchus nerka). A fixed‐velocity test of burst swimming was used to assess the endurance capacity and behavioural performance of individual fry from 10 offspring families incubated at 12, 14 or 16 °C to hatch and then reared through yolk absorption and exogenous feeding stages in a common posthatch environment (average 6.9 °C). Fry burst swim time (BST) was influenced by an interaction between incubation temperature and family identity. Average BST was longer for fry from the 12 °C prehatch treatment compared to 14 and 16 °C, although differences were largely attributable to temperature effects on average fry size. Behavioural observations revealed that fish incubated at 16 °C performed more poorly, having a larger proportion of individuals that required stimulation to swim, fatigued more frequently or were classified as ‘nonswimmers’. Within all three incubation temperature treatments, mean BST varied significantly among offspring families, independent of fry mass and length. An interesting relationship was observed within the 16 °C treatment, whereby families with higher survivorship were characterised with lower mean BSTs. Collectively, these findings demonstrate that exposure to high temperatures in early sockeye salmon development can result in persistent, parentally mediated effects on fry performance. As such, these results provide important insight into how elevated temperature events during egg incubation may affect early life history selection processes and survival in stages beyond when the stressor is experienced.     

Temperature effect on heart rate of jack mackerel Trachurus japonicus during swimming exercise

The heart rate of jack mackerel [16.5–21.2 cm fork length (FL), n = 24] was examined through forced swimming exercise in a flume tank by 10-min step-ups of speed levels in 1.5–6.0 FL/s range at different temperatures of 10, 15, and 22 °C. Electrocardiograph (ECG) monitoring was conducted by comparing the heartbeat pattern in still water without flow as a control, and continuously during exercise by speed levels until fatigue and during the recovery phase. Average heart rates in the control at each temperature were 36.5 beats/min at 10 °C, 56.1 beats/min at 15 °C, and 75.2 beats/min at 22 °C. The heart rate of jack mackerel significantly increased as the swimming speed was increased in each temperature. At the lower swimming speed of 1.5–2.4 FL/s, the heart rate was the same level as the control value at each respective temperature. The heart rate started to increase at swimming speeds of 2.3–2.5 FL/s at all temperatures. The higher heart rate in the range of 150–200 beats/min was achieved at a swimming speed of 6.0 FL/s at 22 °C. The recovery time after the maximum heart rate at high speed became longer at high temperatures.     

Species‐specific effects of subdaily temperature fluctuations on consumption,growth and stress responses in two physiologically similar fish species

Fluctuations in water temperature can have important physiological consequences for fishes. Effects of daily thermal cycles are well studied and can be beneficial, increasing prey consumption and growth rates when mean and maximum temperatures of the fluctuations are at or below the species’ optimum temperature. While less studied, subdaily temperature fluctuations are also common in many aquatic habitats and can be caused by both natural and anthropogenic processes. We performed laboratory experiments to examine how two fish species (yellow perch, Perca flavescens, and walleye, Sander vitreus) with similar thermal preferences respond to chronic exposure to subdaily temperature variability. We selected temperature treatments that reflected observed thermal variation after examining water temperature data from multiple aquatic systems. We then separately exposed yellow perch and walleye to a stable 23 °C treatment and 12‐h cycles of 23 ± 2 °C or 23 ± 4 °C for 45 days. Adult yellow perch exposed to fluctuations of 23 ± 4 °C over 12 h expressed higher consumption, growth and food conversion efficiency than fish experiencing stable 23 °C. Temperature fluctuations, though, resulted in mortalities and the development of skin ulcers in yellow perch that did not occur under stable temperatures. In contrast, the same 12‐h temperature fluctuations did not result in mortalities or stress responses in juvenile walleye. Moreover, unlike yellow perch, growth rates of walleye were lower under 12‐h temperature fluctuations compared with the stable 23 °C treatment. Our results indicate that species with similar thermal preferences can respond differently to the same subdaily temperature fluctuations.     

Evaluation of suitable temperature range for post‐harvest processing of mud crabs through cardiac performance

Measurements of either heartbeats or heart rate variability provide important information on metabolic changes and stress responses. In this study, we aimed to determine the suitable temperature conditions for maintaining product quality for post‐harvest processing of mud crab (Scylla serrata) through measuring cardiac performance. A bundle of implanted electrodes was used to record the electrocardiogram, from which the heart rate (HR) and heart rate variability (HRV) were derived to evaluate the physiological performances of the crabs under tying at different seawater temperatures. The lowest standard deviation of HR was detected at the seawater temperature of 18°C for the group of ascending temperatures and at 10°C for the group of descending temperatures. Lower HRV was detected at the range from 10 to 14°C. The results suggest that the temperature range of 14–18°C is suitable to reduce variability in heart rate and may decrease physiological stress. These conditions might help maintain the quality of live crabs during post‐harvest processing and transportation.     

Temperature‐related nocturnal vertical segregation of coexisting coregonids

Mehner T, Busch S, Helland IP, Emmrich M, Freyhof J. Temperature‐related nocturnal vertical segregation of coexisting coregonids.
Ecology of Freshwater Fish 2010: 19: 408–419. © 2010 John Wiley & Sons A/S Abstract – Habitat choice of fish may be influenced by many different ecological factors, e.g., predation risk, feeding opportunity, or temperature and oxygen availability. However, because most of the fish prey and their predators rely on vision for feeding, the predator avoidance and feeding opportunity hypotheses may fail to predict distribution of fish at complete darkness. Here, we accumulated patterns of nocturnal vertical distribution of two coexisting coregonid populations in Lake Stechlin from 13 samplings over 4 years, conducted by hydroacoustics and simultaneous midwater trawling. We calculated population depths, dispersion, illumination strengths and vertical temperature gradients for all sampling dates. Illumination strengths at fish population depths were far below the critical levels for feeding by vision, suggesting that predator avoidance or feeding opportunity did not trigger the depth distribution at night. In contrast, nocturnal population depths and dispersion of vendace Coregonus albula were significantly associated with the seasonally changing vertical temperature gradient in Lake Stechlin, whereas night‐time distribution of the coexisting Fontane cisco Coregonus fontanae was almost unaffected by temperature. Vendace occurred just below the thermocline in isothermal water layers of about 6.5–9 °C during stratification of Lake Stechlin, whereas Fontane cisco preferred 4–6 °C cold layers. These experienced temperatures roughly correspond to species‐specific optimum metabolic temperatures determined in earlier experiments. We assume, therefore, that the temperature‐related vertical segregation during non‐feeding hours at darkness is linked with metabolic benefits, thus suggesting that bioenergetics efficiency contributes to ultimate causes of diel vertical migrations at least in vendace.     

Seasonal movements of non‐native lake trout in a connected lake and river system

Abstract Non‐native lake trout, Salvelinus namaycush (Walbaum), threaten native salmonid populations in the western United States. Effective management of lake trout requires understanding movements within connected lake and river systems. This study determined the seasonal movements of subadult lake trout in the Flathead River upstream of Flathead Lake, Montana, USA using radio telemetry. The spatiotemporal distribution of lake trout in the river was related to water temperature. Lake trout were detected in the river primarily during autumn, winter and spring, when water temperatures were cool. By contrast, fewer were detected when temperatures were warmest during summer and during high spring flows. Downriver movements to Flathead Lake occurred throughout autumn and winter when water temperature decreased below 5 °C, and in late spring as water temperature rose towards 15 °C and river discharge declined following spring runoff. Upriver movements occurred primarily in October, which coincided with migrations of prey fishes. These results suggest that lake trout are capable of moving throughout connected river and lake systems (up to 230 km) and that warm water temperatures function as an impediment to occupancy of the river during summer. Controlling source populations and maintaining natural water temperatures may be effective management strategies for reducing the spread of non‐native lake trout.