Gametogenetic cycle and reproductive effort assessed by two methods in 3 age classes of Pacific oysters, Crassostrea gigas, reared in Normandy

Two methods were used to estimate the reproductive output of female Pacific oysters reared in Normandy: histology with image analysis and ELISA (Enzyme-Linked ImmunoSorbent Assay) which allowed the quantification of egg protein. Condition indices, gonad area and gametogenetic stages of the oysters were determined in the entire population (males and females) between May and October 2005. All investigations were performed in 3 age classes: oysters in their first, second or third years (corresponding to spat, half-grown and market-sized oysters, respectively). Both quantitative histology and ELISA provided similar results in terms of reproductive effort (illustrated by the gonado-somatic index, GSI) except during the GSI drop, corresponding to spawning, which was less marked with the ELISA method. Growth depended on oyster age, the sex ratio was well balanced and the reproductive cycle was synchronized in all age classes. In the 3 age classes, most of the oysters were ripe and ready to spawn on August 8, and ten days after the post-spawning stage was observed in 40% of spat oysters and 70% of half-grown and market-sized bivalves. The major difference between age classes was observed in the reproductive investment, with spat having a lower reproductive output. For example, in males and females, the gonad area reached 78–79% in the median animal section at full maturity (August 8) in half-grown and marketable oysters while it attained only 59% in spat. At the same time, GSI in females was, respectively in spat and the 2 oldest age classes, 33% (quantitative histology)–36% (ELISA) and 55% (quantitative histology)–60% (ELISA). The mean assessed gonad weight and fecundities increased with the age of the oysters: 1.3 g and 12 million eggs, 7.8 g and 135 million eggs, and 11.5 g and 146 million eggs in spat, half-grown and market-sized oysters, respectively. Marked differences thus appear between 2 and 3-year-old oysters and spat. As early as their first reproductive cycle, the young oysters not only showed the reproductive features of the species in Normandy, but also a pronounced lower reproductive effort. This lower energy demand could explain their higher survival rate.     

Experimental deepwater culture of the Sydney rock oyster (Crassostrea commercialis = Saccostrea cucullata): II. Pontoon tray cultivation

Pontoons made from plastic pipe were tested as an alternative to racks for deepwater culture of the Sydney rock oyster. The growth and mortality of oysters permanently suspended in water on trays beneath floating pontoons were compared with oysters on trays in an intertidal zone. For both culled spat (30–31 g whole oyster weight) and seconds oysters (37–39 g) beneath pontoons the growth rate, measured by weight increases, was three times that of oysters on intertidal racks over a 5-month period. Mortality (from unknown causes) was higher beneath the pontoons. The mean mortality of spat oysters was 40% compared with 24% on the intertidal trays, and for seconds oysters was 51% compared with 34%.     

Influence of season, initial size, depth, gear type and stocking density on the growth rates and recovery of sea scallop, Placopecten magellancius, on a farm-based nursery

Hatchery-reared sea scallop (Placopecten magellanicus) spat weremonitored for growth and recovery in three experiments to determine themost suitable system for nursery culture. In Experiment I, four size classesof nursery-sized spat held at two depths from October to July exhibiteddeclining growth rates over the winter period and increased growth ratesin the spring. Overall, season, depth and initial size had a significantinfluence on the absolute and specific growth rates of scallops. Recovery,defined as number of scallops remaining after mortality and loss of spatthrough gear mesh, was influenced by season and initial size, but notdepth. Scallops in the 3.0 mm⁺ size class had higher growth rates andrecovery than those in the 1.4–1.6 mm, 1.7–1.9 mm and 2.0–2.9 mm sizeclasses. In Experiment II, two gear types containing similar size spat werecompared. Growth rates were significantly higher in 3.0 mm pearl nets thanin 3.0 mm collector bags, although recovery was similar between the twoequipment types. Experiment III, two stocking densities of nursery-sizedspat were compared in collector bags. Neither growth rate nor recoverywere significantly different for the two densities (2600 and 5200spat/collector bag) tested. Overall, these studies indicated that importantparameters for optimizing the growth and recovery of scallops in a farm-based nursery system include season, initial spat size, deployment depthand gear type.     

Effects of air emersion on survival and growth of hatchery rearedgreat scallop spat

Scallop spat production normally requires transfer between growthsystems. Simulated transport experiments were carried out in April, June,December and February to evaluate effects of transport time on greatscallop (Pecten maximus) spat growth and survival. The spat (1.7–1.8 mm in shell-height and 21–25 µg ash free dry weight [AFDW]) wereheld in moist coffee filters at a temperature of 10 °C for up to 24 h,before being replaced into sieves in rearing tanks at 15 °C. The studyshowed that by increasing air emersion time, survival and growthdecreased. No significant difference in the results between 0 and 4 h of airemersion was found, while the effects after 12 and 24 h differed betweenspat groups. Survival and growth rates showed seasonal differences. Meansurvival was 35–71% in April and 77–99% from June to February. In Junemean growth rates attained were 115–128 µm shell-height and 15–18µg AFDW per day compared with 49–69 µm and 3.8–7.0 µgper day for the other spat groups. Great scallop spat may survive atransfer time of 24 h, but transportation for longer than 12 h is notrecommended if subsequent high survival and growth rates are to beensured.     

Fouling and predation; how do they affect growth and survival of the blacklip pearl oyster, Pinctada margaritifera, during nursery culture?

This paper reports on 5 experiments conducted to assess the effect of cleaning regime and predation on growth and survival of blacklip pearl oyster (Pinctada margaritifera) juveniles in north Queensland, Australia. P. margaritifera juveniles with a mean (±SE) dorso-ventral shell height (DVH) of 4.5 ± 0.1 mm were placed into plastic mesh trays and cleaned either every 4 or 8 weeks or left uncleaned for 16 weeks. Cleaning regime had a significant effect on growth and survival (P < 0.005). Lowest DVH (16.2 ± 1.0) was shown by oysters in uncleaned trays during 16 weeks compared to oysters in cleaned trays; however, there was no significant difference in DVH between oysters held in trays cleaned every 4 (19.4 ± 1.2) or 8 weeks (21.2 ± 0.8). In contrast lowest survival was shown by oysters held in trays that were cleaned every 4 weeks (30 ± 5%), but no differences were noted between oysters cleaned every 8 weeks (63 ± 4%) and oysters that were left uncleaned for 16 weeks (75 ± 8%). Predators of P. margaritifera in northern Australia included crabs, stomatopods, flatworms, gastropods and fish. The stomatopod, Gonodactylus falcatus, was the most destructive predator with individuals consuming in excess of 20 juvenile pearl oysters per week. The leather jacket, Paramonocanthus japonicus, did not kill pearl oysters, but trimmed the margin of oysters shells significantly reducing DVH when compared to control groups cultured without fish. Removing predators monthly had a significant effect on growth of pearl oysters compared to oysters in non-inspected trays; however monthly inspection of culture trays did not significantly improve oyster survival. This revised version was published online in August 2006 with corrections to the Cover Date.     

Culture of the American oyster, Crassostrea virginica (Gmelin 1971) in Rio Lagartos, Yucatán, México

This research was done with the purpose to ascertain the biological feasibility of the culture of Crassostrea virginica (Gmelin 1971) at Rio Lagartos lagoon in Yucatán, México. Spat from two localities of the Golfo de México were grown in Nestier boxes: spat from Tamiahua, Veracruz, which had an initial average height of 22.50 ± 5.10 (SD) mm and initial total wet weight of 2.90 ± 1.64 g and spat from Mecoacán, Tabasco, that were 32.05 ± 4.50 mm and 5.53 ± 0.03 g, respectively. Both groups of oysters reached commercial size after 10 months of culture. Veracruz spat reached 65.00 ± 6.80 mm in height and 33.26 ± 7.02 g in total wet weight. Those from Tabasco reached 62.90 ± 6.70 mm in height and 33.97 ± 9.95 g in total wet weight. The mean physiological condition index for oysters from Tabasco was 5.96% and from Veracruz was 4.52%. Total survival rate was 63% for spat from Veracruz and 55% from Tabasco. Environmental conditions in the culture area proved to be favourable for the rearing of C. virginica.     

Response of a Juvenile Cyprinid,Lake Minnow <Emphasis Type="Italic">Eupallasella perenurus</Emphasis> (Pallas), to Different Diets

Three commercial starters (Carp Starter, Uni Starter and Perla Plus) and one non-commercial, with frozen Chironomidae larvae as a reference diet, were evaluated for the intensive rearing of juvenile lake minnow Eupallasella perenurus, a cyprinid fish that is critically endangered in Poland. The growth, condition, survival, body deformities, and chemical body composition were studied. The 90-day laboratory experiment was performed at 22 °C with fish that were initially 24.6 mm (mean total lenth (TL)) and 0.11 g (mean body weight (BW)). Satisfactory fish growth was attained with all of the diets; however, the largest (p ≤ 0.05) final size (48.5 mm TL, 1.55 g BW) and the lowest condition coefficient (K = 1.34) were noted in fish fed the non-commercial starter. The final survival rates were very high (97.5–100%). Skeletal deformities (in 74 to 92% fish) were recorded exclusively in fish fed commercial starters. All commercial starters resulted in considerably higher lipid content and lower ash content than did the non-commercial starter and the reference diet. This suggests that both these factors might be responsible for body deformities. The present results proved that only the non-commercial starter is suitable for juvenile E. perenurus rearing under controlled condition, and that none of the commercial starters can be recommended.     

Trials on Pacific oyster (<Emphasis Type="Italic">Crassostrea gigas</Emphasis> Thunberg) rearing in the middle Adriatic Sea by means of different trays

The aim of this study was to compare the growth of juvenile Pacific oysters (mean weight 2.22 g; mean length 26.8 mm) reared with the suspended technique using three different types of trays fixed to long lines at a mussel farm located in the middle Adriatic Sea. Growth, mortality rate and quality traits of oysters cultured in a new type of tray (EXP) were compared to those of specimens reared in conventional trays (CON) and in “poches” (POC). Culture density was fixed at 0.03 oysters cm⁻² in all the tray types. After 11 months of growth, oysters reared in all the tray types reached marketable size, weighing between 94.08 and 110 g without significant differences. Length (98.8–103.3 mm), width (61.1–70.5 mm) and height (31.6–34.1 mm) did not show significant variations. The condition index showed differences among EXP (93.17%) compared to CON (81%) and POC oysters (72.87%), and significant differences were found between those reared at the surface and the bottom, regardless of tray type. Concerning mortality, the EXP group (7.5%) recorded significantly smaller losses than CON (18.4%) trays and POC (31.6%).     

Experimental deepwater culture of the Sydney rock oyster (Crassostrea commercialis): IV. Pilot production of faft oysters

Rafts carrying five permanently submerged oyster trays were moored in nine New South Wales estuaries during 1976–1977 to determine how rapidly culled spat oysters (25–29 g whole weight) or seconds (29–40 g) could be grown into first grade (plate) oysters (40–67 g).In the first series of trials results were obtained from seven localities after 3 months summer growth. The average weight increase was 51%; mortality averaged 17%. A further series of trials were conducted for 3 months in autumn at four localities. Weight increases averaged 40% and mortality 8%.The growth rates calculated from weight increases were two to three times greater than those expected from normal intertidal culture traditional of Australia. The estimated time to convert spat to plate oysters was 4 months for summer and autumn crops.     

The growth and survival of experimental batches of hatchery-reared spat of Ostrea edulis L. and Crassostrea gigas thunberg,using different methods of tray cultivation

The seasonal growth and survival of experimental batches of hatchery-reared spat of the European oyster (Ostrea edulis) and the Pacific oyster (Crassostrea gigas) was followed in North Wales during the period 1972 to 1975. Three methods of tray cultivation were compared. These were: (a) trays suspended from a raft in the Menai Straits, (b) trays supported on trestles on the foreshore of the Menai Straits, and (c) trays in a laboratory nursery system which were supplied with sea water from Conwy estuary via a pumped storage system.Growth of oysters in the nursery system was consistently inferior to that of oysters kept at either site in the sea. Although in several years there were significant differences between the growth of oysters on the raft and in trays supported by trestles, on average neither site consistently produced larger oysters.Survival was significantly better in the nursery system for both species of oyster, but no consistent differences in survival were observed between either site in the sea.Seasonal growth of both species of oyster as well as the mortality of O. edulis were positively related to temperature. It was concluded on the basis of cost that (i) cultivation in systems employing pumped sea water would not be viable in the long term, and (ii) raft cultivation would only be suitable for post-hatchery sized oysters up to about 5 g live weight.     

Experimental deepwater culture of the Sydney rock oyster (Crassostrea commercialis): III. Raft cultivation of trayed oysters

Sydney rock oysters, normally intertidal, were submerged below rafts in vertical stacks of 15 oyster trays extending 2 m deep. Growth rates and mortality were not good or economically encouraging. The best growth was from small culled spat (43 whole oysters/kg) to large seconds (28/kg), an increase of 59% in 9 months. The minimum mortality was 52%. Fouling growths of barnacles, tunicates, sponges and hydroids were restricted by placing experimental trays on top of the raft for several days to dry out. Compared with controls, this resulted in increased oyster growth in experimental trays during the next 6 months. Oyster mortality and incidence of mudworm blisters (resulting from the polychaete Polydora websteri) were similar in both control and experimental trays during this period. For improved growth of trayed submerged oysters the optimum vertical distance between trays and the optimum density of oysters on trays need to be determined.     

Effects of copper- and tin-based anti-fouling compounds on the growth of scallops (Pecten maximus) and oysters (Crassostrea gigas)

Fouling is an important problem in shellfish cultivation. This paper gives the results of growth trials of adult and juvenile scallops, and adult Pacific oysters in enclosures treated with various anti-fouling compounds: copper(I) oxide-based paint, bis-(tri-n-butyltin) oxide (TBT)-based paint, and copper-nickel alloy mesh trays.With the copper oxide treatment there was some increase in the growth of scallop spat, but no effect was observed on the growth of adult scallops or Pacific oysters. The copper-nickel trays, however, caused high mortalities and inhibited growth in adult scallops, but had no effect on oysters. The TBT paint was detrimental to the growth and survival of juvenile scallops, and caused high mortalities, poor growth and thickened shells in oysters. It had no effect on adult scallops.     

Post-transport recovery of cultured scallop (<Emphasis Type="Italic">Pecten maximus</Emphasis>) spat,juveniles and adults

High mortality associated with transport operations in scallop culture has been a major problem faced by European farmers. Simulated transport with Pecten maximus L. spat <2 mm, spat 15–30 mm, juveniles 30–50 mm and adults >100 mm were carried out in Spain, Ireland and Norway. Different time and temperature combinations were studied in order to maximise post-transport survival and establish best practices. Out-of-water transport could result in 100% survival if conditions were right, but the response to emersion stress depended on size, season and location. Post-transport recovery decreased with emersion time and was strongly influenced by temperature. Air exposure was tolerated for a longer time by adult scallops than spat and juveniles, but the results differed among trials in the different countries. The maximum emersion time that gave post-transport survival ≥80% was 12 h for the smallest spat, 18 h for larger spat and 24 h for juvenile and adult scallops. Adults were less affected by transport temperatures that deviated from ambient seawater temperature than spat and juveniles. In general post-transport recovery was high when sea temperature was <10°C, but during warm-water seasons special care should be taken to avoid stressful and lethal transport conditions. A transport temperature <12°C was recommended, though not more than 10°C below ambient culture temperature. A maximum transport time of 9 h was suggested for spat and juveniles to attain post-transport survival close to 100%, but 12–24 h was feasible during the cold-water season or at favourable transport temperatures.     

Larval and post‐larval growth,spat production and off‐bottom cultivation of the smooth venus clam Chionista fluctifraga

Harvesting practices of the clam Chionista fluctifraga show a decline in commercial size and densities, but no strategies have been developed to maintain clam beds. Aquaculture represents an alternative for preserving this resource. Adult clams from commercial grounds were used as broodstock. Conditioning, induction of spawning, cultivation of larvae, settlement of eyed larvae and nursing of postlarvae were performed in the hatchery for producing spat. Larvae and postlarvae were used to measure increase in shell height and data were fitted to exponential growth models. Spat were placed in floating trays and maintained in off‐bottom cultivation for 9 months. Samples of clams and tissues were collected monthly to measure absolute growth, shell height increase and a condition index. Larvae, postlarvae and juveniles showed exponential growth patterns. Mean shell height increased about 0.030 mm day^?1 during larval and post‐larval stages and 0.049 mm day^?1 during field cultivation. Pediveligers (height 215 ± 83 μm) entered metamorphosis at days 9–13 after fertilization, and postlarvae reached 3011.7 ± 325.5 μm (height) at day 60. After field cultivation, survival was about 95%; juvenile shell height was 20.6 ± 2.2 mm, and total weight was 5.3 ± 0.7 g. Growth rates were superior to natural conditions and the condition index was high throughout the study. Our results show that spat of C. fluctifraga can be produced in the hatchery, and that field production can be maintained in off‐bottom trays until reaching commercial size. Aquaculture activities for this species need to be established and evaluated.     

Suspended culture evaluation of Pacific oyster Crassostrea gigas in a tropical estuary

The growth and survival of Crassostrea gigas were evaluated in hanging culture in the Chone River estuary (Bahía de Caráquez), Manabí province, Ecuador. Oyster seeds (~10 mm) were confined in lantern nets at a density equal to the occupation of half the surface of the basket base, until reaching commercial size (80 mm). A sample for oyster biometric, parasitic and bacterial analysis was obtained monthly. Temperature, salinity, oxygen concentration, seston and phytoplankton biomass were determined. At the end of the study, the oysters were analysed for heavy metal concentration. The commercial oyster production was extrapolated to estimate the possible economic performance of a family production module (a 7 × 7 m bamboo raft). The results show a great biological feasibility of culture of C. gigas with harvests of commercial size oysters in only 5 months and acceptable survivals (accumulated >70%, after 3 weeks of crop seed selection). The heavy metal concentrations and the parasitological and bacteriological analyses did not indicate levels of contamination. The economic projections suggest that, even with a profitability of 57%, the initially invested capital could be recovered within the first harvest.     

The effect of mesh covers on the survival and growth of Crassostrea gigas Thunberg grown on the sea bed

Growth and mortality were measured in samples of Crassostrea gigas planted in trays on the beach at 4.5, 7.5 and 20% exposure. The oysters were graded by live weight into < 1, 1 2, 3–4, 5 6 and 8–10-g groups at planting. Three levels of protection were provided: none, 36-mm and 12.5-mm mesh. Five separate trials of 41–108 days covered about a year.Mortality decreased with increasing size of oyster at planting and with increasing degree of cover. On average, oysters of < 1 g and without cover showed 50% survival over 30 days, while oysters of 3–4 g protected with a 12.5-mm mesh showed 97% survival. Neither seasonal variation in survival nor variation related to exposure was detected. Unprotected oysters grew to a smaller size than protected oysters and those at 20% exposure grew less than those at 7.5 or 4.5% exposure. It is probable that the two sizes of mesh provided protection against interference and predation by the shore crab Carcinus maenas.The combined results of the trials indicated that the standing stock at the end of about 6 months, which included the summer, obtained from laying 100, 0.6 g oysters at 4.5% exposure would be 564 g and 99 g with 12.5-mm mesh and no protection, respectively.     

The Effects of Stocking Density,Bag Mesh Size,and Bottom Sediment on the Growth and Survival of the Eastern Oyster,Crassostrea virginica,with Emphasis on Controlling Oyster Spat Fouling

This study was designed to determine if oyster spat fouling upon adult oysters, Crassostrea virginica, cultured in coastal Georgia could be controlled by stocking density, bag mesh size, substrate type, and tidal level (intertidally or subtidally). Oyster gowth and survival was also monitored for each treatment. Sediment type had no effect on the number of spat per oyster either in intertidal or subtidal areas. Greater growth occurred in subtidal bags placed on sandmud and sandclay substrates. Intertidal mud and sandhnud bottom treatments showed the least growth. Survival of oysters grown intertidally (64%) was better the those cultured subtidally (27%). Mesh size of the oyster growing bags -had no effect upon oysler fouling or growth (shell length) and survival of the oysters they contained. Stocking density did affect oyster fouling, with lower fouling per oyster in higher density treatments. Density had no effect on oyster growth (shell length) or survival at the levels tested. Heavy fouling occurred on all oysters in the mesh and stocking density experiments while they were suspended off-bottom, but an I l -fold decrease in fouling occurred after bags were placed on the sublidal river bottom.     

Nursery growth, survival and chemical composition of great scallop Pecten maximus (L.) spat from different larval settlement groups

Scallop Pecten maximus spat (1.3–2.1 mm shell height) from different settlement groups were transferred from hatchery to land‐based nursery at different ages and sizes. Chemical content, growth and survival were compared at transfer time and after 1 and 8 weeks of nursery growth. Growth was lowest and mortality highest in the first week after transfer. Mean shell height growth was 21.5–71.4 μm day^?1 and ash‐free dry weight (AFDW) growth ?2.7 to 10.3 μg day^?1. Spat from the first settlement group attained a larger size and weight than spat from larvae settled 3 days later, but had a lower daily growth rate (%). Keeping the late‐settled spat a longer time in the hatchery to reach a bigger size before transfer seemed not to improve subsequent nursery growth. Survival showed a large variation with mean survival ranging from 32% to 74%. A substantial reduction in lipid content was found after transfer to the nursery. Sterol content at transfer was the only lipid class correlating with survival in the nursery. Based on the results, it is justified that spat groups of different settlement age are included in production of 15‐mm great scallop spat if they are transferred from the hatchery at the same age.     

Mortality of scallop spat in cultivation, infested with tube dwellingbristle worms, Polydora sp.

Between 1995 and 1997, a traditional Norwegian oyster poll with an attachednursery was used for the production of scallop (Pecten maximus) spat.During summer 1997, four batches of 2 mm scallop spat were placed in thenursery. In June, hydroids (Obelia) caused problems with fouling andaccumulation of sediment in the nursery. Thereafter, the scallop spat wereheavily infested with tube dwelling polychaets (Polydora sp.). Thepolychaets were both introduced with poll water and reproduced inside thenursery. Infested spat suffered high mortalities. Although the spat could have been affected by the hydroids, as well as shortage of food, Polydorainfestations were considered the main cause of the mortalities. Dead andinfested spat were continuously sorted out and discarded, but the infestationproblems persisted. As a result, the scallop spat did not represent anycommercial value for the company, and in September, the nursery wasemptied. In total, approximately one million spat – representing onethird of Norway's intensive scallop spat production in 1997, was lost.     

Production of Pacific oysters, Crassostrea gigas Thunberg, from wild-caught and hatchery-produced seed grown at several densities on oyster shells

Abstract. Production of Pacific oysters was studied under pilot-scale conditions in Baynes Sound, British Columbia, using common bottom culture strategies. Four seeding treatments, each with a different seed per cultch density were cultured: wild-caught seed 5mm in shell height at 10 seed per cultch piece and hatchery produced seed 1-2 mm in shell height at densities of 11, 40 and 105 per cultch piece. The cultch material for all treatments was Pacific oyster shell. All seed was reared for approximately 1 year in a seed nursery located at the 2.2-m tidal level then transferred to a 1-m tidal level grow-out plot until harvest 4 years later in May 1988, Clusters of large numbers of oysters were separated and evenly distributed within the plots when the oysters attained a shell height of 60-100 mm. During the first year, growth was slow and mortalities were relatively high. All treatments produced oysters of similar size at harvest. The proportion surviving at harvest was substantially higher for the wild oysters which were initially larger at time of planting. Within the hatchery treatments proportional survival per cultch piece was inversely related to initial density on the shell; however, total production per cultch piece was positively related to initial density. Most efficient use of seed is attained at lower densities per shell; however, most efficient use of cultch and effort to handle cultch is attained at high densities.