Zinc accumulation in lettuce cultivars grown with organic or chemical based nutritional regimes

This study determined the potential to increase Zn density of lettuce (Lactuca sativa L.) through cultivar selection and nutrient management. Organic fertilizer and Hoagland and Arnon no.1 solution factored with three zinc (Zn) levels provided as zinc sulfate (ZnSO₄) were the fertilizer regimes in a greenhouse experiment. Modern cultivars had a 32% higher fresh head weight than heritage cultivars, but each accumulated the same Zn concentration (65 mg kg^?1 dry wt). Butterhead phenotypes had a 38% lower yield than loose-leaf and had the highest Zn concentration (78 mg kg^?1 dry wt) followed by romaine (66 mg kg^?1 dry wt) and loose-leaf (53 mg kg^?1 dry wt). Concentration of Zn did not differ between fertility regimes, being about 66 mg kg^?1 dry wt with each regime. Differences in Zn concentrations were significant among individual cultivars with ranges from 42 mg g^?1 dry wt to 91 mg kg^?1 dry wt. ‘Tom Thumb’, ‘Adriana’, ‘Claremont’, and ‘Focea’ were the top in cultivar ranking, with mean Zn concentration of 63 mg kg^?1 dry wt. The results signify that selection of cultivars may be utilized to increase Zn accumulation in lettuce but that nutritional regimes had little effect on accumulation.     

Effect of Sources,Methods and Time of Application of Zinc on Productivity,Zinc Uptake and Use Efficiency of Oats (Avena Sativa L.) Under Zinc Defficient Condition

A field experiment conducted at the Indian Agricultural Research Institute, New Delhi, India showed that oats (Avena sativa L.) responded (grain yield increase) to zinc (Zn) fertilizer and coating of oat seeds with Zn sulfate or Zn oxide is the best practice. Zinc fertilizer applied to soil, deep placement (5 cm below the seed placement) was superior for growth and yield than soil surface (broadcast) application. Delaying Zn application to 25 days after sowing (first irrigation) was inferior to Zn application at sowing. Partial factor productivity (PFP) of applied Zn varied from 700–2,024 kg grain kg Zn^?1, agronomic efficiency (AE) varied from 62–428 kg grain increase kg^?1 Zn (applied) and physiological efficiency (PE) of Zn varied from 1,822–3,221 kg grain kg^?1 Zn (absorbed). The crop recovery efficiency (CRE) varied from 3.1–17.7%. Thus, adequate Zn fertilizer of oats can lead to higher grain yield and higher Zn concentration in grain (improved quality for human nutrition) under Zn deficient soil.     

Improvement in Reproductive Development,Seed Yield,and Quality in Wheat by Zinc Application to a Soil Deficient in Zinc

A pot experiment was done to study the effect of zinc (Zn) application on the reproductive development and quality of wheat (Triticum aestivum L. cv. SP 343) seeds. The soil was low in diethylenetriaminepentaacetate (DTPA)–extractable Zn and was fortified with a mixture of nitrogen, phosphorus, and potassium (NPK) as basal fertilizers. Four treatments included a control (no Zn), 5 mg Zn, 10 mg Zn, and 10 mg Zn kg^?1 soil with urea instead of ammonium nitrate. Zinc addition improved the pollen-producing capacity of anthers, pollen viability, and seed yield with an increase in seed Zn, phytate, and starch contents but decreased the phytate/zinc molar ratio at 5 mg Zn kg^?1 and increased it at 10 mg Zn kg^?1. Application of urea increased the seed protein content at 10 mg Zn kg^?1 but was ineffective in lowering the phytate/Zn ratio, which was still less than the alarming level.     

Evaluation of Various Zinc Extractants in Lowland Rice Soil under the Influence of Zinc Sulfate and Chelated Zinc

Field experiments were conducted on rice (cv ‘IET 4094’) in an Aeric endoaquept (pH 7.2) to evaluate the various zinc (Zn) extractants in lowland rice soil under the influence of Zn sulfate and chelated Zn. The diethylenetriaminepentaacetic acid (DTPA), 0.1 N hydrochloric acid (HCl), and 0.05 N HCl‐extractable Zn concentrations in soil increased initially up to the Z29 stage of crop growth when Zn was applied as a single basal source, being greater with Zn ethylenediaminetetraacetic acid (Zn‐EDTA) compared to zinc sulfate (ZnSO₄) application. Among the various extractants, the performance of 0.1 N HCl in extracting Zn was better than the other two extractants and followed the trend 0.1 N HCl > 0.005 M DTPA > 0.05 N HCl. The greatest increase in grain and straw yield of rice was 37.8 and 20.4%, respectively, over the control in the treatment T₇ (1 kg Zn ha^?1 as Zn‐EDTA at basal).     

Soil affects on the cadmium and zinc contents of Chinese cabbage in Yunnan Province,China

Chinese cabbage and surface soil samples (0–20 cm) from a periurban market garden in Yunnan Province (P.R. China) were collected to determine variations of cadmium (Cd) and zinc (Zn) contents in Chinese cabbage and the influence of soil factors. Mean Cd content was 0.49 mg kg^?1 dry materials (DM) in Chinese cabbage, ranging between 0.23 and 1.34 mg kg^?1 DM (n = 21 samples). Mean Zn content was 51.2 mg kg^?1 DM, ranging from 34.9 to 157.5 mg kg^?1 DM (n = 21 samples). The soil factors best predicting Chinese cabbage Cd and Zn contents were total and available Cd and Zn contents and cation exchange capacity (CEC). Soil samples and corresponding Chinese cabbage samples were divided into two groups: soils with low pH (<6.5, n = 10) and soils with high pH (>6.5, n = 11). Positive correlation between CEC with pH > 6.5 and Cd and Zn contents in Chinese cabbage were observed. Available trace element contents and CEC explained 77% and 69% of variation of Cd and Zn contents in Chinese cabbage, respectively. AEC (enrichment coefficient related to trace element availability) and BCF (bioaccumulation factors) could be used to understand Cd and Zn accumulation in Chinese cabbage.     

Assessment of ZN Interaction with Nutrient Cations in Alkaline Soil and its Effect on Plant Growth

An experiment was conducted to assess the zinc (Zn) availability to wheat in alkaline soils during Rabi 2009–2010. Wheat seedlings in pots having 2 kg alkaline sandy soil per pot were treated with 5, 10 and 15 kg Zn ha^?1 as soil and with 0.5 and 1.0% zinc sulfate (ZnSO₄) as foliar application. Results showed that Zn increasing levels in soil helped in phosphorus uptake up to boot stage but its conversion to grain portion lacked in Zn treated plants. Potassium (K) uptake also increased up to 6.24% in boot stage with treatment of 10 kg Zn ha^?1 + 1.0% ZnSO₄ foliar spray. Zinc (Zn) concentration increased in plant tissues with the increasing level of Zn application but this disturbed the phosphorus (P)-Zn interaction and, thus, both of the nutrients were found in lesser quantities in grains compared to the control. Despite of the apparent sufficient Zn level in soil (1.95 mg kg^?1), improvement in growth and yield parameters with Zn application indicate that the soil was Zn deplete in terms of plant available Zn. The above findings suggest that the figure Zn sufficiency in alkaline soil (1.0 mg kg^?1) should be revised in accordance to the nature and type of soils. Furthermore, foliar application of Zn up to 1.0% progressively increased yield but not significantly; and it was recommended that higher concentrations might be used to confirm foliar application of Zn as a successful strategy for increasing plant zinc levels.     

Zinc,Copper, Boron and Iron Requirement of Upland Rice Grown on a Brazilian Oxisol

Deficiency of micronutrients increasing in field crops, including upland rice in recent years. The objective of this study was to determine requirement of zinc (Zn), copper (Cu) boron (B) and iron (Fe) for upland rice grown on a Brazilian Oxisol. The levels used were: Zn (0, 10, 20, 40, and 80 mg kg^?1), Cu (0, 5, 10, 20 and 40 mg kg^?1), B (0, 5, 10, 20 and 40 mg kg^?1) and Fe (0, 250, 500, 1000, and 2000 mg kg^?1). Plant height, straw yield, grain yield, panicle number and grain harvest index (GHI) were significantly improved with the addition of these micronutrients. Root growth was also improved with the application of micronutrients, except with the addition of B. Maximum grain yield was obtained with the addition of 51 mg Zn, 24 mg Cu, 5 mg B kg^?1, and 283 mg Fe kg^?1 soil. Similarly, maximum straw yield was obtained with the addition of 38 mg Zn, 17 mg Cu, 6 mg B kg^?1, and 1500 mg Fe kg^?1 soil. Maximum plant height was obtained with the addition of 54 mg Zn, 10 mg B kg^?1, and 1197 mg Fe kg^?1 soil. Copper did not affect plant height significantly. Maximum panicle number was obtained with the addition of 22 mg Cu kg^?1, 3 mg B kg^?1, and 1100 mg Fe kg^?1 soil. Zinc did not affect panicle number significantly. Maximum GHI was obtained with the addition of 61 mg Zn kg^?1, and 8 mg B kg^?1. Zinc was had a linear increase in GHI in the range of 0 to 80 mg kg^?1, and Fe showed a negative relationship with GHI.     

BORON NUTRITION OF PEANUT GROWN IN BORON-DEFICIENT CALCAREOUS SOILS: GENOTYPIC VARIATION AND PROPOSED DIAGNOSTIC CRITERIA

Field studies were conducted to assess boron (B) requirement, critical concentrations in diagnostic parts based on yield response curves and genotypic variation by growing three peanut (Arachis hypogaea L.) cultivars (‘Golden’, ‘BARD-479’, ‘BARI-2000’) on two B-deficient calcareous soils. Boron application significantly increased pod yield of all the cultivars over control. Maximum pod yield increases were: ‘Golden’, 16?23%; ‘BARD-479’, 21?27%; and ‘BARI-2000’, 25?31%. The cultivars varied in B efficiency and cv. ‘Golden’ was the most B efficient (81?86%) while cv. ‘BARI-2000’ was the least efficient (76?80%). Boron requirements for near-maximum (95%) dry pod yield were 0.65 kg ha^?1 for ‘Golden’, 0.75 kg ha^?1 for BARD-479 and 0.80 kg ha^?1 for BARI-2000. Critical B concentrations in shoots and seeds were: ‘Golden’, 33 mg kg^?1 and 26 mg kg^?1; ‘BARD-479’, 38 mg kg^?1 and 31 mg kg^?1; and ‘BARI-2000’, 42 mg kg^?1 and 33 mg kg^?1.     

Identifying critical limit in soil and plant for determining response of groundnut (Arachis hypogea) to boron application in Madurai soils of Tamil Nadu,India

To establish critical limit in soils and plant, soil samples were collected from twenty; 12, 5 and 3 soil locations of low, medium and high boron (B) status from Madurai district of Tamil Nadu, India for pot culture experiment. Based on the results of pot culture experiment, the critical limit was determined to be 42.7 mg kg^?1 for groundnut plants and 0.39 mg kg^?1 in Madurai soils. Groundnut plants were highly responded to B application in soils below the critical limit whereas soils with B greater than 0.51 mg kg^?1 did not respond. For the confirmation of pot culture results, a field experiment was conducted with different B treatments comprised of soil and foliar applications and results revealed that the pod yield of groundnut increased with increasing levels of B and the soil application of 20 kg ha^?1 as borax has showed significantly higher pod yield in the district.     

Type and placement of zinc fertilizer impacts cadmium content of harvested durum wheat grain

Due to potential international marketing concerns, North Dakota durum wheat (Triticum turgidum L. Desf.) producers require strategies that limit cadmium (Cd) in harvested grain. These trials were conducted in order to determine the impact of type and placement of zinc (Zn) fertilizer on harvested grain seed Cd levels and to determine the best timing of foliar Zn-ethylenediaminetetraacetic acid (EDTA). Foliar Zn-EDTA applied at Feekes 10 growth stage had the lowest grain Cd of 0.97 mg kg^?1 when evaluating different fertilizer sources and application timings. Application of 22.4 kg ha^?1 potassium chloride with the seed at planting resulted in the highest grain Cd of 0.151 mg kg^?1 and might be a concern when environmental conditions are conducive for Cd uptake from soil. Stepwise linear regression determined that soil pH and chloride explained 96% of the variability of grain Cd. Applying 1.1 kg Zn ha^?1 as foliar Zn-EDTA in combination with 33 kg nitrogen ha^?1 at Feekes 10.54 growth stage resulted in significantly lower grain Cd, and significantly higher grain Zn, iron, and protein content. Treatments that significantly lowered grain Cd did not decrease grain yield, test weight, or protein content. The treatments that most reduced grain Cd resulted in the most benefits from a production, marketing, and nutritional standpoint and represents an agronomic approach to biofortification of durum wheat.     

Yield and Zinc,Copper, Manganese and Iron Concentration in Maize (Zea mays L.) Grown on Vertisol as Influenced by Zinc Application from Various Zinc Fertilizers

Zinc (Zn) deficiency in soils and field crops is widespread across the world, including India, resulting in severe reduction in yield. Hence, soil application of Zn fertilizers is recommended for ameliorating Zn deficiency in soil and for obtaining higher crop yield and better crop quality. Zinc sulfate is commonly used Zn fertilizer in India because of its solubility and less cost. However, good quality and adequate quantity of zinc sulfate is not available in the market round the year for farmers' use. Field experiments were therefore conducted during rainy season of 2010 and 2011 at research farm of Indian Institute of Soil Science, Bhopal, India to assess the influence of Zn application through zinc sulfate monohydrate (33% Zn), zinc polyphosphate (21% Zn) and Zn ethylenediaminetetraacetate (EDTA) (12% Zn) on yield and micronutrient concentration and uptake by maize (Zea mays L.). In both the years, grain and vegetative tissue (stover) yield of maize increased significantly with successive application of Zn up to 1 kg ha^?1 added through zinc sulfate monohydrate and zinc polyphosphate. Addition of 2.5 kg Zn ha^?1 did not increase yield further but resulted in highest stover Zn concentration. Zinc, copper (Cu), manganese (Mn), and iron (Fe) concentration in maize grain varied from 22.2 to 27.6, 1.6 to 2.5, 3.5 to 4.7 and 19.9 to 24.5 mg kg^?1 respectively in both the years. Maize stover had 25.9 to 36.2, 7.9 to 9.8, 36.7 to 44.9 and 174 to 212 mg kg^?1 Zn, Cu, Mn, and Fe, respectively. Zinc application did not influence Cu, Mn and Fe concentration in both grain and stover of maize. Transfer coefficients (TCs) of micronutrients varied from 0.72 to 0.95, 0.18 to 0.30, 0.08 to 0.13 and 0.10 to 0.15 for Zn, Cu, Mn, and Fe respectively. Total Zn uptake significantly increased with Zn application from 0.5 to 2.5 kg ha^?1 supplied through zinc sulfate monohydrate and zinc polyphosphate. Recovery efficiency of Zn declined with increased Zn rates.     

Distribution of Zinc Fractions in Some Major Soils of India and the Impact on Nutrition of Rice

Abstract

Speciation study of microelements in soils is useful to assess their retention and release by the soil to the plant. Laboratory and greenhouse investigations were conducted for five soils of different agro‐ecological zones (viz., Bhuna, Delhi, Cooch‐Behar, Gurgaon, and Pabra) with diverse physicochemical properties to study the distribution of zinc (Zn) among the soil fractions with respect to the availability of Zn species for uptake by rice plant. A sequential extraction procedure was used that fractionated total soil Zn into water‐soluble (WS), exchangeable (EX), specifically adsorbed (SA), acid‐soluble (AS), manganese (Mn)‐oxide‐occluded (Mn‐OX), organic‐matter‐occluded (OM), amorphous iron (Fe)‐oxide‐bound (AFe‐OX), crystalline Fe‐oxide‐bound (CFe‐OX), and residual (RES) forms. There was a wide variation in the magnitude of these fractions among the soils. The studies revealed that more than 90% of the total Zn content occurred in the relatively inactive clay lattice and other mineral‐bound form (RES) and that only a small fraction occurred in the forms of WS, EX, OM, AFe‐OX, and CFe‐OX. Rice (Oryza sativa L.) cultivars differ widely in their sensitivity to Zn deficiency. Results suggested that Zn in water‐soluble, organic complexes, exchange positions, and amorphous sesquioxides were the fractions (pools) that played a key role in the uptake of Zn by the rice varieties (viz., Pusa‐933‐87‐1‐11‐88‐1‐2‐1, Pusa‐44, Pusa‐834, Jaya, and Pusa‐677). Isotopic ally exchangeable Zn (labile Zn) was recorded higher in Typic Ustrochrept of Pabra soil, and uptake of Zn by rice cultivars was also higher in this soil. The kinetic parameters such as maximum influx at high concentrations (I_max) and nutrient concentration in solution where influx is one half of I_max (K_m) behaved differentially with respect to varieties. The highest I_max value recorded was 9.2×10^?7 µmol cm^?2 s^?1 at the 5 mg kg^?1 Zn rate for Pusa‐933‐87‐1‐11‐88‐1‐2‐1, and the same was lowest for Pusa‐44, being 4.6×10^?7 µmol cm^?2 s^?1 at the 5 mg kg^?1 Zn rate. The K_m value was highest for Pusa‐44 (2.1×10^?4µmol cm^?2 s^?1) and lowest for Pusa‐933‐87‐1‐11‐88‐1‐2‐1 (1.20×10^?4µmol cm^?2 s^?1). The availability of Zn to rice cultivars in Typic Ustrochrepts of Bhuna and Delhi soils, which are characterized by higher activation energy and entropy factor, was accompanied by breakage of bonds or by significant structural changes.     

APPLICATION OF INCREASING LEVELS OF ZINC TO SOIL REDUCED ACCUMULATION OF CADMIUM IN LUPIN GRAIN

Yellow lupin (Lupinus luteus L.) and narrow-leafed lupin (L. angustifolius L.) are grown as grain legumes in rotation with spring wheat (Triticum aestivum L.) on acidic sandy soils of south-western Australia. Yellow lupin can accumulate significantly larger cadmium (Cd) concentrations in grain than narrow-leafed lupin. A glasshouse experiment was undertaken to test whether adding increasing zinc (Zn) levels to soil increased Zn uptake by yellow lupin reducing accumulation of Cd in yellow lupin grain. Two cultivars of yellow lupin (cv. ‘Motiv’ and ‘Teo’) and 1 cultivar of narrow-leafed lupin (cv. ‘Gungurru’) were used. The soil was Zn deficient for grain production of both yellow and narrow-leafed lupin, but had low levels of native soil Cd (total Cd <0.05 mg kg^?1) so 1.6 mg Cd pot^?1, as a solution of cadmium chloride (CdCl₂·H₂O), was added and mixed through the soil. Eight Zn levels (0–3.2 mg Zn pot^?1), as solutions of zinc sulfate (ZnSO₄·7H₂O), were added and evenly mixed through the soil. Yellow lupin accumulated 0.16 mg Cd kg^?1 in grain when no Zn was applied, which decreased as increasing Zn levels were applied to soil, with ～0.06 mg Cd kg^?1 in grain when the largest level of Zn (3.2 mg Zn pot^?1) was applied. Low Cd concentrations (<0.016 mg Cd kg^?1) were measured in narrow-leafed lupin grain regardless of the Zn treatment. When no Zn was applied, yellow lupin produced ～2.3 times more grain than narrow-leafed lupin, indicating yellow lupin was better at acquiring and using indigenous Zn from soil for grain production. Yellow lupin required about half as much applied Zn as narrow-leafed lupin to produce 90% of the maximum grain yield, ～0.8 mg pot^?1 Zn compared with ～1.5 mg Zn pot^?1. Zn concentration in whole shoots of young plants (eight leaf growth stage) related to 90% of the maximum grain yield (critical prognostic concentration) was (mg Zn kg^?1) 25 for both yellow lupin cultivars and 19 for the narrow-leafed lupin cultivar. Critical Zn concentration in grain related to 90% of maximum grain yield was (mg Zn kg^?1) 24 for both yellow lupin cultivars compared with 20 for the narrow-leafed lupin cultivar.     

Relation of Toxicity in Corn Seeds Treated with Zinc and Salicylic Acid

The beneficial effect of corn seed treatment with zinc (Zn) is directly related to the source used. The excess of this micronutrient causes seedling stress and reduces growth. Thus, assuming that the use of exogenous phytohormones can minimize such effects, we evaluated different doses and sources of Zn for the treatment of maize seeds with or without salicylic acid. The experiment took place in the laboratory, and two factorial experiments, 2 × 4 + 1, were performed in a randomized design. The seeds were treated with either ZnO or ZnSO₄ at doses of 0.5, 1, 2, and 3 g.kg^?1 seed with four replications, differing only by the addition of 4.14 mg L^?1 salicylic acid. Treating seeds with Zn and salicylic acid did not affect germination. ZnO led to a greater increase in dry mass in corn seedlings as compared with zinc sulfate, especially at higher doses (2 and 3 g kg^?1 seed). Seed treatment with sulfate reduces root and shoot length, and salicylic acid did not attenuate this toxic effect. Dry mass is not affected when oxide is used. Salicylic acid reduces the accumulation of zinc in the treatment of corn seeds, regardless of the source used.     

Variability in Response to Zinc Application in 10 High-Yielding Wheat Varieties

A pot culture experiment was conducted to study the effect of zinc (Zn) on biofortification of 10 wheat (Triticum aestivum L.) varieties in the Zn-deficient soil of Lucknow. Treatments consisted of 0 and 20 mg Zn kg^?1 as a basal dose and 20 mg Zn kg^?1 basal dose with two foliar sprays of zinc sulfate (ZnSO₄) 0.5%. Foliar sprays of Zn were applied twice at the preflowering stage and 7 days after flowering. Results from the present study revealed that poor growth of plants grown in soil without Zn applications (0 mg Zn kg^?1) were improved by applications of Zn (20 mg Zn kg^?1) more when Zn was applied with two foliar sprays. Application of Zn (20 mg Zn kg^?1) with two foliar sprays also proved beneficial for maximizing Zn concentrations of grains and other plant parts. Wheat varieties NW 1076, K 3827, NW 2036, and UP 262 appeared highly responsive to the treatments.     

Residual Effect of Copper and Zinc from Fertilizers on Plant Concentration,Phytotoxicity, and Crop Yield Response

Abstract

To avoid toxicity resulting in reduced crop yields and/or phytotoxic symptoms on the foliage, information on the residual effect of micronutrient fertilization after periods of application is desirable. This article includes discussion on the micronutrients copper (Cu) and zinc (Zn), because they are essential and are of concern from plant and animal standpoints. In general, no detrimental effects in yield reduction or phytotoxicity were noted from Cu applications of up to 50 kg Cu ha^?1 to barley (Hordeum vulgare L.) and wheat (Triticum aestivum L.). Barley was an exception where 50 kg Cu ha^?1 decreased yield by about 12% in the first‐year crop. The Cu levels in plants did not exceed 9 mg kg^?1. Studies showed that Zn applications of 50 kg ha^?1 for 2 years in succession and the resulting crop tissue Zn levels as high as 105 mg kg^?1 did not cause any phytotoxicity in cereals. The results of this study suggest that cereals can tolerate high levels of Cu and Zn.     

Effects of Forms and Rates of Zinc Fertilizers on Cadmium Concentrations in Two Cultivars of Maize

Abstract

A pot experiment was conducted to investigate the effects of three soluble zinc (Zn) fertilizers on cadmium (Cd) concentrations in two genotypes of maize (Zea mays): Jidan 209 and Changdan 374. Zinc fertilizers were added to soil at four levels: 0, 80, 160, and 240 mg kg^?1 soil as nitrate [Zn(NO₃)₂], chloride (ZnCl₂), and sulfate (ZnSO₄). Cadmium nitrate [Cd(NO₃)₂] was added to all the treatments at a uniform rate equivalent to 10 mg kg^?1 soil. The biomass of maize plants was increased with the application of three zinc fertilizers, of which Zn(NO₃)₂ yielded more than others. Under ZnCl₂ treatment, plant growth was promoted at the lower level and depressed at the higher one. All the three fertilizers decreased Cd concentration in shoots in comparison with treatments without Zn, but there were variations with different forms, especially in plants treated with Zn(NO₃)₂, which had the minimal value. The orders of average Cd concentration in shoots with different zinc fertilizers were ZnSO₄>ZnCl₂>Zn(NO₃)₂ for Jidan 209 and ZnCl₂>ZnSO₄>Zn(NO₃)₂ for Changdan 374, respectively (P<0.001). There was no significant difference between ZnSO₄ and ZnCl₂ treatments. The lowest Cd concentration in shoots was found in the 80‐mg‐kg^?1 soil or 160‐mg‐kg^?1 soil treatment. Cadmium concentration in roots in the presence of ZnCl₂ was the lowest and under ZnSO₄ the highest. The mechanism involved needs to be studied to elucidate the characteristics of complexation of Cl^? and SO₄ ^2? with Cd in plants and their influence on transfer from roots to shoots.     

Zinc Nutrition of Onion: Proposed Diagnostic Criteria

ABSTRACT

Zinc (Zn) deficiency is a global nutritional problem in crops grown in calcareous soils. However, plant analysis criteria, a good tool for interpreting crop Zn requirement, is scarcely reported in literature for onion (Allium cepa L.). In a greenhouse experiment, Zn requirement, critical concentrations in diagnostic parts and genotypic variation were assessed using four onion cultivars (‘Swat-1’, ‘Phulkara,’ ‘Sariab Red,’ and ‘Chilton-89’) grown in a Zn-deficient (AB-DTPA extractable, 0.44 Zn mg kg^?1), calcareous soil of Gujranwala series (Typic Hapludalf). Five rates of Zn, ranging from 0 to 16 mg Zn kg^?1 soil, were applied as zinc sulphate (ZnSO₄·7H₂O) along with adequate basal fertilization of nitrogen (N), phosphorus (P), potassium (K), and boron (B). Four onion seedlings were transplanted in each pot. Whole shoots of two plants and recently matured leaves of other two plants were sampled. Zinc application significantly increased dry bulb yield and maximum yield was produced with 8 mg Zn kg^?1. Application of higher rates did not improve yield further. The cultivars differed significantly in Zn efficiency and cv. ‘Swat-1’ was most Zn-efficient. Fertilizer requirement for near-maximum dry bulb yield was 2.5 mg Zn kg^?1. Plant tissue critical Zn concentrations were 30 mg kg^?1 in young whole shoots, 25 mg kg^?1 in matured leaves, 16 mg kg^?1 in tops and 14 mg Zn kg^?1 in bulb. Zinc content in mature bulb also appeared to be a good indicator of soil Zn availability status.     

Effect of nitrogen application on seed yield,pod and seed characteristics of okra

Four okra cultivars [Abelmoschus esculentus (L.) Moench] were cultivated for two growing periods at nitrogen (N) application rates of 150, 300 and 450 mg N L^?1. There was no effect of N on pod size (length and diameter) or on the number of seeds per pod and seed size (mean 1000 seed weight), all these characteristics of which related to the genotype. High N application (450 mg N L^?1), increased the seed yield of the cultivar with the lowest flower induction (Boyiatiou), but only in experiment 2. In Veloudo, seed yield was highest at 300 mg N L^?1, whereas in Pylaias and Clemson 450 mg N L^?1 reduced seed yield. In all cultivars, seeds produced at an N rate of 450 mg N L^?1 exhibited a significantly higher percent germination N, possibly by reducing the incidence of seed hardness.     

Yield enhancement and biofortification of chickpea (Cicer arietinum L.) grain with iron and zinc through foliar application of ferrous sulfate and urea

Abstract

This study investigated effects of iron (Fe) and nitrogen (N) foliar application on Fe and zinc (Zn) content in chickpea grain, grain yield, and protein content. Application of FeSO₄ at 0.5% at flowering?+?pod formation stages resulted in the highest Fe (73.50 and 75.34?mg Fe kg^?1 grain in first and second year) and Zn (35.08 and 34.21?mg Zn kg^?1 grain) content in grain followed by the application of FeSO₄ at 0.5% at flowering stage alone (68.27 and 69.97?mg Fe kg^?1 grain and 32.44 and 32.27?mg Zn kg^?1 grain) and control (54.63 and 55.69?mg Fe kg^?1 grain and 29.48 and 29.07?mg Zn kg^?1 grain). Urea spray at 2% at flowering as well as at flowering?+?pod formation stages also improved the Zn and Fe content in the grain. Combined use of Fe and urea improved the grain Fe and Zn content over sole application of Fe.