Optimization of growout diets for red drum,Sciaenops ocellatus

Because of the high costs associated with feed inputs, as well as increased concern about waste production on fish farms, there is considerable interest in developing growout diets which are both cost effective and low polluting. In two 12‐week growth trials, the response of subadult red drum, Sciaenops ocellatus, fed either a diet of 440 or 360 g protein kg^?1 diet (44% or 36%) with varying E:P ratios were tested. In the first experiment, five diets containing 440 g protein kg^?1 diet and one diet containing 360 g protein kg^?1 diet (reference) were offered to red drum (mean initial weight of 186 g). The five test diets contained 83, 103, 123, 143, and 163 g lipid kg^?1 diet, resulting in E:P ratios ranging from 34.3 to 38.9 kJ g protein^–1. In experiment 2, five diets providing 360 g protein kg^?1 diet and one diet containing 440 g protein kg^?1 diet (reference) were offered to red drum (mean initial weight of 145 g). Dietary lipid levels included 83, 123, and 163 g lipid kg^?1 diet, and dietary carbohydrate was diluted with 10% and 20% non‐nutritive bulk filler in two of the diets to result in E:P ratios ranging from 34.5 to 46.7 kJ g protein^–1. In experiment 1, no significant differences in mean final weight, mean weight gain, feed efficiency, protein conversion efficiency or hepatosomatic index were observed between the five test diets providing 440 g protein kg^?1 diet. Intraperitoneal fat generally increased with increasing dietary lipid. The results of experiment 2 indicate that amongst the test diets with 360 g protein kg^?1 diet, mean final weight, mean weight gain, feed efficiency, protein conversion efficiency and hepatosomatic index were not significantly different. Intraperitoneal fat significantly increased with increasing dietary lipid. In both experiments, fish offered diets with 440 g protein kg^?1 diet produced significantly higher growth and FE values as compared to fish receiving diets containing 360 g protein kg^?1 diet. This study indicated that subadult red drum are tolerant of shifts in E:P ratios and utilize a wide range of dietary lipid and carbohydrate without compromising growth.     

Dietary vitamin C requirement of red drum Sciaenops ocellatus

A feeding trial was conducted to determine the minimum dietary vitamin C requirement of juvenile red drum and characterize signs of vitamin C deficiency. Semipurified diets containing 400 g crude protein kg^–1 from lyophilized red drum muscle and crystalline amino acids were used in the feeding trial. The basal diet without supplemental vitamin C contained ≈ 6 mg vitamin C kg^–1 and was fed for a 1-week conditioning period. Red drum, initially averaging ≈ 3.6 g each, were fed diets supplemented with 0, 10, 20, 30, 45, 60, 75, or 150 mg vitamin C kg^–1 as ascorbate polyphosphate for a period of 10 weeks. Fish fed the basal diet began to exhibit overt signs of vitamin C deficiency, including reduced weight gain, lordosis, scoliosis and loss of equilibrium after 8 weeks. Total ascorbate was undetectable in liver of fish fed the basal diet while liver ascorbate levels in fish fed the other diets generally reflected dietary supplementation. Regression analysis of weight gain data using the broken-line model resulted in a minimum vitamin C requirement ( ± SE) of 15 ± 3 mg kg^–1 diet.     

Effects of prebiotics on nutrient digestibility of a soybean‐meal‐based diet by red drum Sciaenops ocellatus (Linnaeus)

The present study examined the effects of four prebiotic compounds on nutrient and energy digestibility of soybean‐meal‐based diets by red drum (Sciaenops ocellatus). The experimental diets contained 40% crude protein of which approximately half was provided by soybean meal with the remainder from menhaden fish meal. The four prebiotics GroBiotic^®‐A (a mixture of partially autolysed brewers yeast, dairy ingredient components and dried fermentation products), mannanoligosaccharide (MOS), galacto‐oligosaccharide (GOS) and inulin were individually added to the basal diet at 1% by weight. A diet with all its protein provided by menhaden fish meal was also included as a control. This control diet had the highest apparent digestibility coefficient (ADC) values – 87% for protein, 87% for lipid, 78% for organic matter and 83% for energy. The basal soybean‐meal‐based diet supplemented with GroBiotic^®‐A, GOS and MOS had significantly (P<0.05) increased protein (82%, 82%, 82% respectively) and organic matter ADC values (69%, 64%, 66% respectively), compared with the basal diet (69% for protein and 49% for organic matter). However, the lipid ADC values were significantly decreased for fish fed with the diets supplemented with inulin, GOS and MOS (63%, 61%, 61% respectively) compared with the basal diet (77%) but not for those fed GroBiotic^®‐A (82%). Energy ADC values were also increased in fish fed with the GroBiotic‐A^®, GOS and MOS diets (73%, 70%, 72%), compared with the basal diet (57%); however, fish fed with the inulin diet had an energy ADC value (54%) similar to that of fish fed with the basal diet. Thus, the present study is the first to demonstrate that nutrient and energy digestibility of soybean‐meal‐based diets by red drum can be enhanced with prebiotic supplementation.     

Evaluation of fisheries by-catch and by-product meals in diets for red drum Sciaenops ocellatus L.

This study evaluated various by‐catch and by‐product meals of marine origin with red drum (Sciaenops ocellatus L.). Four different kinds of by‐catch or by‐product meals [shrimp by‐catch meal from shrimp trawling, Pacific white shrimp (Litopenaeus vannamei (Boone)) processing waste meal, red salmon (Oncorhynchus nerka (Walbaum)) head meal, and Pacific whiting (Merluccius productus (Ayres)) meal] were substituted for Special Select? menhaden fish meal at 33% or 67% of crude protein in diets formulated to contain 40% crude protein, 12% lipid, and 14.6 kJ digestible energy g^?1. Each of these diets and three additional diets consisting of shrimp processing waste meal formulated on a digestible‐protein basis and two Pacific whiting diets containing reduced levels of ash were also evaluated in two 6‐week feeding trials with juvenile red drum (initial weight of 4–5 and 1–2 g fish^?1 in trials 1 and 2). Red drum fed by‐catch meal at either level of substitution performed as well as fish fed the control diet; whereas, fish fed shrimp processing waste meal diets had significantly (P≤0.05) reduced weight gain and feed efficiency ratio values compared with the controls, even when fed on a digestible‐protein basis. The diets containing Pacific whiting at either levels of substitution and regardless of ash level supported similar performance of red drum as those fed the control diet. Fish fed the red salmon head meal diet fared poorly, probably owing to an excessive amount of lipid in the diet that became rancid. Overall, by‐catch meal associated with shrimp trawling and Pacific whiting appear to be suitable protein feedstuffs for red drum.     

美国红鱼的营养成分分析与评价

测定了养殖红鱼肌肉及鱼体中的蛋白质、脂类、灰分等生化组成，并计算了其比能值，分析了肌肉蛋白质中17种常见氨基酸的含量。结果表明，红鱼肌肉中脂类含量低，属高蛋白低脂肪、低比能值鱼类，肌肉氨基酸含量同其他经济鱼类相比，属中等水平。必需氨基酸的含量低且缺含硫氨基酸，为非完全蛋白。其呈味氨基酸百分含量较其他鱼类高。     

美国红鱼养殖种群的同工酶酶谱及其生化遗传初步分析

利用水平淀粉凝胶电泳技术，对50尾美国红鱼肌肉及肝脏组织进行了14种同工酶的初步分析。结果表明，美国红鱼多态位点比例P＝0.292，实际平均杂合度Hp=0.057，预期杂合度He=0.108，每个位点的有效等位基因数Ae=1.108，Hardy-Weinberg遗传偏离指数D＝－0.472。     

美国红鱼继饥饿后的补偿生长及其机制

对两种不同规格 (8.2 5± 0 .5 0g ,4 0 .4 1± 2 .4 5g)的美国红鱼分别在 18～ 2 0℃和 2 0～ 2 4℃条件下进行了不同饥饿时间处理后再恢复投喂实验。在实验的 30d内 ,两次实验结果均表现为饥饿 5d组的美国红鱼生长略快于对照组 ,而饥饿 10d和 15d的鱼在相同的时间内 ,体重的增加量未能赶上对照组。各组间生长虽有差别 ,但都未达到显著水平。饥饿使鱼体水分、灰分含量增加 ,脂肪含量下降 ,蛋白质含量变化不大 ,但各成分从恢复投喂到实验结束时又恢复到对照组水平。各组间摄食量随饥饿时间延长而逐步下降 ,而饵料转换效率逐步上升。随着饥饿时间的延长 ,标准代谢率下降 ,而在恢复投喂之后又逐步回升至对照组水平。结果表明 ,美国红鱼的补偿生长效应主要是由降低标准代谢和提高食物转化率实现的     

Effects of dietary thyroid hormones on the red drum (Sciaenops ocellatus)

Four separate 8-week feeding trials were conducted to assess the effects of supplementing semipurified diets with either triiodothyronine (T₃) or thyroxine (T₄) at 0, 2, 10, and 50 mg/kg on growth and body composition of juvenile red drum (Sciaenops ocellatus) held in artificial brackish water (6‰) and artificial seawater (32‰). At both levels of salinity, increasing doses of T₃ resulted in fish with reduced weight gain, feed efficiency, condition factor (weight × 100/length³), and muscle ratio (muscle weight × 100/body weight), as well as a lighter body color. Significant (p < 0.05) effects of T₃ on the proximate composition of whole body, liver, and muscle were variable, generally reflecting decreased lipid and protein storage in liver and muscle, respectively. The two highest doses of T₃ given to seawater adapted fish increased survival. Dietary T₄ supplementation had no distinctive effects on appearance, growth or proximate body composition. These results indicate that whereas T₃ may function to regulate protein and lipid metabolism in red drum, dietary supplementation with T₃ leads to a hyperthyroidism-induced catabolic state. The elevated endogenous thyroid hormone levels found in fish fed optimal diets may thus adequately supply tissue needs during juvenile growth.     

Essential fatty acid requirement of juvenile red drum (Sciaenops ocellatus)

Feeding experiments and laboratory analyses were conducted to establish the essential fatty acid (EFA) requirement of red drum (Sciaenops ocellatus). Juvenile red drum were maintained in aquaria containing brackish water (5 ± 2‰ total dissolved solids) for two 6-week experiments. Semipurified diets contained a total of 70% lipid consisting of different combinations of tristearin [predominantly 18:0] and the following fatty acid ethyl esters: oleate, linoleate, linolenate, and a mixture of highly unsaturated fatty acids (HUFA) containing approximately 60% eicosapentaenoate plus docosahexaenoate. EFA-deficient diets (containing only tristearin or oleate) rapidly reduced fish growth and feed efficiency, and increased mortality. Fin erosion and a “shock syndrome” also occurred in association with EFA deficiency. Of the diets containing fatty acid ethyl esters, those with 0.5–1% (n-3) HUFA (0.3–0.6% eicosapentaenoate plus docosahexaenoate) promoted the best growth, survival, and feed efficiency; however, the control diet containing 7% menhaden fish oil provided the best performance. Excess (n-3) HUFA suppressed fish weight gain; suppression became evident at 1.5% (n-3) HUFA, and was pronounced at 2.5%. Fatty acid compositions of whole-body, muscle and liver tissues from red drum fed the various diets generally reflected dietary fatty acids, but modifications of these patterns also were evident. Levels of saturated fatty acids appeared to be regulated independent of diet. In fish fed EFA-deficient diets (containing only tristearin or oleate), monoenes increased and (n-3) HUFA were preferentially conserved in polar lipid fractions. Eicosatrienoic acid [20:3(n-9)] was not elevated in EFA-deficient red drum, apparently due to their limited ability to transform fatty acids. Red drum exhibited some limited ability to elongate and desaturate linoleic acid [18:2(n-6)] and linolenic acid [18:3(n-3)]; however, metabolism of 18:3(n-3) did not generally result in increased tissue levels of (n-3) HUFA. Based on these responses, the red drum required approximately 0.5% (n-3) HUFA in the diet (approximately 7% of dietary lipid) for proper growth and health.     

Evaluation of dietary creatine and guanidinoacetic acid supplementation in juvenile red drum Sciaenops ocellatus

Two separate comparative feeding trials were conducted to evaluate if supplemental dietary guanidinoacetic acid (GDA), either singly or in combination with creatine, could enhance growth performance of red drum. The basal diet for both trials was formulated with practical ingredients but was not supplemented with creatine or GDA. For the experimental diets, creatine (0 or 20 g/kg) and GDA (0, 5 or 10 g/kg) were added to the basal diet in a 2 × 3 factorial arrangement for trial 1. Another 2 × 3 experimental design was adopted in trial 2 to further evaluate creatine (0 or 20 g/kg) and GDA (0, 10 or 20 g/kg) supplementation. Each diet was fed to juvenile red drum in either quadruplicate (trial 1) or triplicate (trial 2) aquaria twice daily for a total of 8 weeks. After each feeding trial, fish were sampled for body condition indices and whole‐body composition analysis, as well as determination of plasma, liver and muscle creatine concentrations. In trial 1, dietary creatine supplementation alone significantly (p < .05) improved weight gain and feed efficiency of red drum. An interaction between creatine and GDA was seen in whole‐body protein and lipid in the two trials. In trial 1, the highest levels of whole‐body protein and lipid were observed in fish fed 10 g GDA/kg, and in trial 2, supplementation of the diet with 10 g GDA/kg increased muscle protein and muscle lipid although there was a trending decline in fish fed the 20 g/kg GDA‐supplemented diet. In both trials of the present study, dietary GDA significantly (p < .05) enhanced liver creatine content. Dietary creatine also significantly (p < .05) enhanced plasma and muscle creatine content of red drum. Based on the results of this study, creatine was effective in enhancing weight gain and feed efficiency of red drum as seen in previous studies; however, GDA was not effective in influencing growth performance but limited synthesis of creatine from dietary GDA was apparent.     

饲料中添加龙须菜对眼斑拟石首鱼生长、脂肪酸组成、免疫及肠道的影响

为了研究添加龙须菜（Gracilaria lemaneiformis）对眼斑拟石首鱼（Sciaenops ocellatus）生长、脂肪酸组成、免疫和肠道的影响,在饲料中分别添加0（对照组）、1%、2%、3%、4%和5%的龙须菜,饲养初始体质量（9.380.06）g的眼斑拟石首鱼8周。结果表明,添加龙须菜对鱼体成活率、增重率（WG）和特定生长率（SGR）均不存在显著性影响（P0.05）,但1%~4%组的增重率均高于对照组,1%组的饲料效率和特定生长率最高;所有龙须菜添加组全鱼脂肪酸中的二十二碳六烯酸（DHA）均高于对照组,且添加量为5%时DHA显著高于对照组（P0.05）;肝脏中超氧化物歧化酶（SOD）活性在4%组显著高于对照组（P0.05）;3%组肠道粘膜褶最高且组织状况最好。由此可见,饲料中添加龙须菜对眼斑拟石首鱼生长有一定的促进作用,且添加适量龙须菜可以改善眼斑拟石首鱼的肝脏和肠道健康,提高全鱼DHA含量。     

Effects of dietary lipid and environmental salinity on growth,body composition,and cold tolerance of juvenile red drum (Sciaenops ocellatus)

Simultaneous, 6-week feeding trials were conducted in which diets containing menhaden, corn, coconut and hydrogenated menhaden oil at 7.0%, plus a diet containing 14% menhaden oil, were fed to triplicate groups of juvenile red drum (Sciaenops ocellatus) at two different salinities (5 and 32%.). Weight gain was significantly (p < 0.05) affected by diet and salinity. Fish fed the diet containing 14% menhaden oil had the greatest weight gain; whereas, fish fed the diet containing coconut oil gained the least weight. Fish in brackish water had significantly greater weight gain than fish in full-strength seawater over the 6-week period, although fish fed coconut and saturated menhaden oil in brackish water had reduced survival. Dietary lipid also significantly affected muscle and liver total lipid, hepatosomatic index (HSI), and intraperitoneal fat (IPF) ratio, as fish fed the diets containing 14% menhaden oil had higher values for all of these body condition indices.After the feeding trial, fish were subjected to a chronic cold tolerance assay. In the chronic trial, where temperature was gradually reduced over a 3-week period, fish fed the diets containing menhaden oil had significantly lower median lethal temperatures (MLT) than those fish fed the diets containing coconut, corn and saturated menhaden oils. No significant effects of cold exposure were observed on muscle and liver total lipid. Cold exposure prompted a modification in lipid metabolism by lowering total saturated fatty acids and raising (n – 3) highly unsaturated fatty acids (HUFA) in the neutral lipid of liver. Fish with the lowest MLT in the chronic assay exhibited signs of conserving (n – 3) HUFA and depleting (n – 6) fatty acids [primarily 18:2 (n – 6)], resulting in higher (n – 3)/(n – 6) ratios in the polar lipid of liver. These data suggest that the lower lethal temperature of juvenile red drum can be reduced through dietary manipulation involving the inclusion of high levels of dietary lipid rich in (n – 3) HUFA.     

Dietary requirements for leucine,isoleucine and valine (branched‐chain amino acids) by juvenile red drum Sciaenops ocellatus

The objective of this study was to determine the minimum dietary requirements of the branched‐chain amino acids (BCAAs: leucine [Leu], isoleucine [Ile] and valine [Val]) for juvenile red drum, Sciaenops ocellatus. This was accomplished by conducting three independent 49‐day feeding trials with juvenile red drum. Experimental diets were prepared by supplementing a basal diet containing 370 g/kg crude protein from red drum muscle and crystalline amino acids with incremental levels of Leu (9.0, 13.0, 17.0, 21.0, 25.0 and 29.0 g/kg of dry diet), Ile (5.0, 8.0, 11.0, 14.0, 17.0 and 20.0 g/kg of dry diet) and Val (6.8, 8.0, 9.2, 10.4, 11.6, 12.8 and 14.0 g/kg of dry diet). Fish were fed to apparent satiation twice daily in each trial, after which growth performance parameters were calculated and body composition and concentrations of BCAAs in plasma were analysed. Incremental levels of dietary Leu, Ile and Val significantly affected weight gain, feed efficiency and protein retention. Analyses of the weight gain data using a broken‐line regression model estimated the minimum Leu, Ile and Val requirements for maximum growth of juvenile red drum to be 15.7 ± 1.7 g/kg (±95% confidence interval), 11.1 ± 2.3 g/kg and 12.4 ± 0.6 g/kg of dry diet, respectively.     

Growth and survival of juvenile red drum,Sciaenops ocellatus,acclimated to freshwater at three different stocking densities in a partial recirculation system

Preliminary technical baseline information for the inland culture of juvenile red drum, Sciaenops ocellatus, in a freshwater fish hatchery is presented. Three initial stocking densities (d₁ = 83, d₂ = 167, and d₃ = 250 fish/m³) were tested in a semirecirculation system for 575 days using a commercially available feed (48.1% protein, 25% lipids, and 0.13% fiber). Initial and final mean fish weight were 7.11 ± 0.02 g and 287.6 ± 27 g. As carrying capacity appeared to have been reached, only data from Days 1–333 were analyzed. One‐way ANOVA analyses indicated that the survival rate of the smaller density (d₁ =40 ± 3.7%) was significantly different from the other two densities (d₃ = 21 ± 1.1% and d₂ = 23 ± 1.0%), which did not differ between them. Absolute growth rate (0.87 ± 0.02 g/day) was not significantly different between densities (F = 0.23. p = .801). Neither was weight significantly different between treatments. There were significant differences in the feed conversion rate (FCR) between densities (F = 8.54; p = .02). FCR for d₁ was significantly lower than for the two other densities, which did not differ from each other. A von Bertalanffy growth model was adjusted (R² = 0.95), and weight–length relationship presented negative allometric values (b = 2.85, R² = 0.98).     

Incidental catch and discard of red drum, Sciaenops ocellatus, in a large mesh Paralichthyidae gillnet fishery: experimental evaluation of a fisher's experience at limiting bycatch

Abstract  The ability of a commercial fisher to limit red drum, Sciaenops ocellatus (Linnaeus), bycatch was evaluated by comparing the catch of directed sets (net site chosen by the commercial fisher) vs randomly placed gillnets during 70 days of gillnetting ( n  = 691 sets). Catch rate did not differ between directed sets and nets set randomly. Thus, fisher experience did not lead to reduced bycatch; however, this may have been influenced by overall low red drum bycatch (0.41 fish net⁻¹ for 12 h sets and 0.59 fish net⁻¹ for 24 h sets). Catch rates of southern flounder were much higher at 3.97 and 3.37 fish net⁻¹ for 12 h and 24 h sets, respectively. Fishing 10 nets per day, the catch of red drum exceeded the daily bag limit of seven red drum on 23% of the days. Of the 326 red drum retrieved from gillnets, 32.5% were dead at the time of retrieval; but only 15 of the 106 dead red drum had to be discarded due to size limits, and six were discarded dead based on bag limits. Current fisheries management regulations (bag limit and window limit of 457–686 mm) are supported by these findings given the conditions (e.g. red drum densities) at which the study was performed.     

A preliminary study on the effects of dietary supplementation of brewers yeast and nucleotides, singularly or in combination, on juvenile red drum (Sciaenops ocellatus)

This study was designed to evaluate the effects of dietary supplementation with brewers yeast (Brewtech^®) and nucleotides (Optimûn), either singularly or in combination, on red drum growth, body composition, stress responses and possible resistance to Amyloodinium ocellatum infection. Juvenile red drum (～1 g initially) fed practical fish‐meal‐based diets for 6 weeks had similar weight gain regardless of whether the diet was unsupplemented (basal) or supplemented with brewers yeast (2% of diet), nucleotides (Optimûn at 0.2% of diet) or both brewers yeast (2% of diet) and nucleotides (Optimûn at 0.2% of diet). Dietary effects on hepatosomatic index, intraperitoneal fat ratio or whole‐body composition were not significant, except that fish fed the singular nucleotide supplement had a significantly higher whole‐body lipid content compared with fish fed the basal diet. No significant dietary effects on cortisol response were observed after a 15 min confinement stress test perhaps because of the extreme variation among individual fish. Subsequently, in situ challenge by co‐habitation with A. ocellatum caused 100% mortality regardless of dietary treatment within a 48 h period. It is concluded that dietary supplementation of brewers yeast and nucleotides did not promote enhanced growth or improved cortisol response and resistance to uncontrolled amyloodiniosis in juvenile red drum, at least at the tested dosages.     

Effects of inorganic and organic dietary copper supplementation on growth performance and tissue composition for juvenile red drum (Sciaenops ocellatus L.)

A feeding trial was conducted to evaluate the dietary copper requirement of red drum (Sciaenops ocellatus) and compare the bioavailability of copper sulphate (CuSO₄) and copper‐ethanolamine. A basal diet was formulated using semi‐purified ingredients and analysed to contain 3 mg Cu/kg. Both copper sources were supplemented to the basal diet at either 5, 10 or 20 mg Cu/kg of dry diet. No significant differences were observed in growth performance of fish fed the various diets. However, red drum fed all copper‐supplemented diets retained more copper in liver and whole‐body tissues compared to fish fed the basal diet. Within both inorganic and organic copper treatments, the highest tissue copper concentrations were observed in fish fed diets supplemented with 10 mg Cu/kg. No significant differences were detected in net copper retention regardless of the nature of the copper source; hence, the bioavailability of copper sulphate and copper‐ethanolamine complex was not different in the diets for juvenile red drum. Furthermore, the minimum copper requirement for growth performance of juvenile red drum appeared to be satisfied when fish were fed the basal diet containing 3 mg Cu/kg diet, and no detrimental effects were observed in red drum fed diets supplemented with 20 mg Cu/kg.     

Nutritional value of dry‐extruded blends of seafood processing waste and plant‐protein feedstuffs in diets for juvenile red drum (Sciaenops ocellatus,L.)

Six thermally processed blends were manufactured by dry‐extruding mixtures of seafood processing waste with either soybean meal (SBM) or distiller's dried grains with solubles (DDGS) at three different ratios (50:50, 60:40 and 70:30; wet basis). To assess the energy and nutrient digestibility of each blend, a digestibility trial was conducted using advanced red drum juveniles (~70 g). After computing the apparent digestibility coefficients for the mixtures, a comparative feeding trial evaluated replacement of menhaden fishmeal (FM) on digestible protein (DP) and digestible energy (DE) bases with the manufactured blends. A diet formulated to derive 70% of DP from FM and 30% from SBM served as a Control. Groups of 14 fish were stocked in 21, 110‐L aquaria operating as a recirculating aquaculture system, and treatments were randomly distributed in triplicate. Weight gain and feed efficiency of fish fed SBM 50:50, DDGS 50:50 and DDGS 60:40 were significantly lower compared to that of fish fed the Control diet. However, the inclusion of SBM 60:40, SBM 70:30 and DDGS 70:30 blends succeeded in partially replacing FM and reducing fish oil inclusion in the diet of red drum without compromising production performance.     

Preliminary telemetry data on the movement patterns and habitat use of European catfish (Silurus glanis) in a reservoir of the River Ebro, Spain

Abstract –  Knowledge of the movements and diel behaviour of the European catfish ( Silurus glanis ), the largest European freshwater fish, is limited to anecdotal information. In a preliminary telemetry study of European catfish, the spring diel movement patterns of five adult catfish were examined. After intraperitoneal insertion of the acoustic tags, the positions of the fish were recorded automatically in the Flix Reservoir (River Ebro, NE Spain). A marked nocturnal mobility pattern was observed throughout the study. During daytime, the catfish were consistently located in the littoral zone and spent extended periods of the day hidden in concealed habitats. Catfish movements were in a radial pattern, with upstream and downstream excursions followed by returns to a previously occupied location. Significant individual variations in movement pattern were observed among the tagged fish and within the 24 h cycle for each fish. Mean instantaneous swimming speed was 0.17 body lengths per second (BL·s⁻¹) at night but 0.09 BL·s⁻¹ during the daytime.     

Site fidelity,diel and seasonal activities of yellow‐phase Japanese eels (Anguilla japonica) in a freshwater habitat as inferred from acoustic telemetry

Japanese eels (Anguilla japonica) perform large‐scale oceanic migrations between their spawning ground and growth habitats in continental waters during life history. However, between these migrations, they spend most of time in growth habitats such as rivers. To investigate the diel and seasonal activities, homing behaviour and home range of yellow‐phase Japanese eels in the lower reach of the Tone River, we tracked them throughout a year using a fine‐scale positioning system (VPS) based on acoustic telemetry. The tracked eels were generally nocturnal, but not exclusively. They were mainly mobile from spring to autumn, with little or no activity observed during winter. A transport‐release experiment showed that most eels returned to their original capture area within 13 days after release. The eels had very small home ranges (mean ± SD = 0.085 ± 0.068 km²), core areas (0.014 ± 0.014 km²) and linear home ranges (744 ± 268 m). They also tended to be distributed on one particular side of the river (right or left bank) and in one particular shore type (revetment or vegetation), rarely moving from one to the other. This study provides evidence for nocturnal, dormancy, homing behaviours, limited habitat use and small home range size in Japanese eels. The eels clearly showed strong fidelity to a “familiar” site, which contrasts with the long distances travelled during upstream and downstream migration phases in the river, and during spawning migrations in the ocean.