Culling practices of Ontario cow-calf producers.

This study describes the distribution of herd culling rates for 123 Ontario cow-calf herds maintaining individual animal records. Associations between culling and factors at both the individual and herd level were examined. In addition, the relative importance of individual animal and herd level influences on culling were investigated. The following individual cow culling risk factors: nonpregnancy, age, weaning weight index, calf outcome, abortion, prolapsed vagina, prolapsed uterus, calving injury, lameness and mastitis or udder problems were significantly associated with culling (p less than 0.01). Two herd level factors were associated with increased culling rates: a higher than average proportion of heifers and a shorter than average calving season (p less than 0.01). The proportion of culling variation attributed to individual animal and herd level influences varied with model type. While simple models (one-way ANOVA) indicated that the herd variance component for culling was relatively minor, more complex models indicated larger herd-to-herd variability (mixed model ANOVA). Thus, it appeared that the probability of culling for a cow with a given set of risk factors depended to an important extent on manager decisions in the herd of origin.     

Nutrient management practices among swine operations of various sizes

OBJECTIVE: To determine feeding, cropping, and manure-handling practices of swine operations of various sizes. DESIGN: Producer survey. SAMPLE POPULATION: 85 sow units and 132 finish floors. PROCEDURE: Swine producers were surveyed by mail and during farm visits for information regarding herd characteristics and management practices, with emphasis on the 3 components of the nutrient cycle: cropping, feeding and nutrition, and manure handling. Farms were categorized by operation type as sow units or finish floors and, subsequently, stratified by size as small sow units (< 600 head), large sow units (> or = 600 head), small finish floors (< 2,000 head), and large finish floors (2 > or = 2,000 head). RESULTS: Large sow units and large finish floors were approximately twice as likely to use environmentally sound nutrient management practices as small sow units or small finish floors. These large operations were more likely to use progressive feeding practices, to be aware of their nutrient flows, and to be capable of using these nutrients properly. CONCLUSIONS AND CLINICAL RELEVANCE: There is a need for greater environmental awareness among all swine producers, especially among small producers. This provides a possible growth area for large-animal veterinary consultants. Economy of scale and increased governmental regulations allow large farms to use environmentally sound practices. Thus, large swine farms are not necessarily harmful to the environment.     

Relationship between group A porcine rotavirus and management practices in swine herds in Ontario

A case-control epidemiological study was conducted to determine whether an increased diagnostic rate for group A rotavirus in swine herds in Ontario was associated with specific management factors. The number of new herds tested per year and the proportion of new positive herds increased between 1994 and 1997. Herd size was larger and weaning age was younger in rotavirus-positive herds compared with rotavirus-negative herds. Pigs raised in all-in all-out nurseries were 3.4 times more likely to have a positive group A rotavirus diagnosis than pigs in continuous flow facilities. This study demonstrates that the changes seen in group A rotavirus disease herd status in Ontario are associated with changes in farm management practices, including farm expansion, early weaning, and all-in all-out production.     

Antimicrobial use on 24 beef farms in Ontario

Understanding risk factors for antimicrobial resistance requires knowledge of antimicrobial selection pressure. The objectives of this research were to develop methodology for collecting quantitative antimicrobial use information from beef producers in Ontario, to document the types and quantities of antimicrobials reported (for a minimum of 12 mo), and to compare 2 metrics for injectable use reporting. Twenty-four volunteer beef producers were asked to complete a questionnaire, document drug use in a treatment diary, and retain empty medication containers. For injectable antimicrobials, producers recorded approximately 60% of the total use in the treatment diaries; oxytetracycline, penicillin, macrolides, florfenicol, and spectinomycin were used in the greatest quantities. Based on estimated weights of active ingredients (calculated according to number of animals exposed, duration, and average dose per day) the antimicrobials most commonly used in feed were monensin, tylosin, lasalocid, and tetracyclines. The antimicrobials most commonly used in water were lincomycin-spectinomycin, chlortetracycline, and oxytetracycline. Based on estimated weights and measured quantities, < 1% of antimicrobials used were in the Canadian category of highest importance to human medicine. A comparison of animal daily dosages to kilograms of active ingredient demonstrated that the relative ranking of use of antimicrobials varied with the chosen metric, and that further investigation into the best measure in relation to antimicrobial resistance is warranted.     

An investigation into the practices of dairy producers and veterinarians in dehorning dairy calves in Ontario

The objective of this survey was to describe the current state of dehorning practices by dairy producers and veterinarians in Ontario and to identify opportunities to improve on existing practices. Two hundred and seven producers and 65 veterinarians completed a survey on dehorning practices during the summer of 2004. Seventy-eight percent of dairy producers dehorn their own calves; 22% use local anesthetics. Veterinarians dehorn calves for 31% of dairy clients; 92% use local anesthetics. Pain management was the most common reason for use of local anesthetics for both groups, while time (veterinarians) and time and cost (producers) were the most common reasons for lack of use. Producers who used local anesthetics were 6.5 times more likely to have veterinary involvement in their dehorning decisions. Thirteen percent of producers were unaware of the options for pain management. These results suggest that veterinarians should take the initiative to educate their clients about the options for pain management.     

Antimicrobial drug use and resistance in dogs

Fifteen years (1984-1998) of records from a Veterinary Teaching Hospital were analyzed to determine whether antimicrobial drug resistance in coagulase-positive Staphylococcus spp. (S. aureus, S. intermedius) isolated from clinical infections in dogs has increased, and whether there has been a change in the species of bacteria isolated from urinary tract infections in dogs. In coagulase-positive Staphylococcus spp., a complex pattern showing both increases and decreases of resistance to different classes of antimicrobial drugs was observed, reflecting the changing use of different antimicrobial drug classes in the hospital over a similar period (1990-1999). In canine urinary tract infections identified from 1984 to 1998, an increase in the incidence of multiresistant Enterococcus spp. was apparent, with marginal increases also in incidence in Enterobacter spp. and in Pseudomonas aeruginosa, both of which, like Enterococcus spp., are innately antimicrobial-resistant bacteria. A survey of directors of veterinary teaching hospitals in Canada and the United States identified only 3 hospitals that had any policy on use of "last resort" antimicrobial drugs (amikacin, imipenem, vancomycin). Evidence is briefly reviewed that owners may be at risk when dogs are treated with antimicrobial drugs, as well as evidence that some resistant bacteria may be acquired by dogs as a result of antimicrobial drug use in agriculture. Based in part on gaps in our knowledge, recommendations are made on prudent use of antimicrobial drugs in companion animals, as well as on the need to develop science-based infection control programs in veterinary hospitals.     

Antimicrobial drug use in veterinary medicine

Recognizing the importance of antimicrobial resistance and the need for veterinarians to aid in efforts for maintaining the usefulness of antimicrobial drugs in animals and humans, the Board of Regents of the American College of Veterinary Internal Medicine charged a special committee with responsibility for drafting this position statement regarding antimicrobial drug use in veterinary medicine. The Committee believes that veterinarians are obligated to balance the well-being of animals under their care with the protection of other animals and public health. Therefore, if an animal's medical condition can be reasonably expected to improve as a result of treatment with antimicrobial drugs, and the animal is under a veterinarian's care with an appropriate veterinarian-client-patient relationship, veterinarians have an obligation to offer antimicrobial treatment as a therapeutic option. Veterinarians also have an obligation to actively promote disease prevention efforts, to treat as conservatively as possible, and to explain the potential consequences associated with antimicrobial treatment to animal owners and managers, including the possibility of promoting selection of resistant bacteria. However, the consequences of losing usefulness of an antimicrobial drug that is used as a last resort in humans or animals with resistant bacterial infections might be unacceptable from a public or population health perspective. Veterinarians could therefore face the difficult choice of treating animals with a drug that is less likely to be successful, possibly resulting in prolonged or exacerbated morbidity, to protect the good of society. The Committee recommends that voluntary actions be taken by the veterinary profession to promote conservative use of antimicrobial drugs to minimize the potential adverse effects on animal or human health. The veterinary profession must work to educate all veterinarians about issues related to conservative antimicrobial drug use and antimicrobial resistance so that each individual is better able to balance ethical obligations regarding the perceived benefit to their patients versus the perceived risk to public health. Specific means by which the veterinary profession can promote stewardship of this valuable resource are presented and discussed in this document.     

Survey of Saskatchewan beef cattle producers regarding management practices and veterinary service usage

Saskatchewan cow-calf producers (n = 2000) were surveyed to determine what factors were associated with their uptake of veterinary services; how and where they access nutritional information and animal health advice; and whether they were comfortable with having non-veterinarians perform veterinary procedures. The survey response rate was 18.1%. Veterinarians were seen as a primary source of nutritional information and animal health advice. Over the past decade producers have shifted their veterinary service usage from individual animal events to herd-level procedures. Producers who pregnancy check were more likely to be large producers (OR = 1.9; 95% CI = 1.2 to 3.1; P = 0.007), to semen test their bulls (OR = 3.4; 95% CI = 2.0 to 5.8: P < 0.001), analyze their forages (OR = 2.3; 95% CI = 1.7 to 4.0; P = 0.006), and to farm in the brown versus the gray or dark brown soil zones (P = 0.004). Most (94.0%) respondents had adequate veterinary services within an hour’s drive of the farm and 90.4% were satisfied with their veterinary service provider. Approximately 25% of respondents would be comfortable with having a non-veterinarian pregnancy check and attend to prolapses.     

The relationship among current management systems, production, disease and drug usage on Ontario dairy farms

The study involved 110 randomly selected dairy farms located in the Ontario, Canada counties of Bruce, Grey, Huron, Oxford, Perth, Waterloo and Wellington. Herds were classified as "intensive" and "extensive". On extensive farms, data were collected at the herd level only, while on intensive farms, data were recorded at both the individual animal and herd level. Data collection continued for approximately two and one-half years. At each visit, technicians collected production data from the most recent production recording scheme report and from the "daily log" maintained by each producer. As well as the ongoing data collection procedures, a number of supplementary data collections were made. The average 305 day milk production increased gradually during the three calendar years from 6224.6 kg in 1981 to 6443.7 kg in 1983. The average calving interval was stable at 13.2 months for all three years. The majority of cows removed from the herds were culled for beef (0.243 per animal year). The next highest removal rate was for domestic sale, followed by death, export sale and destroyed. The highest disease rate, for those conditions whose rates were based on calving, was for retained placenta (0.09 per calving), while clinical mastitis was highest for those conditions whose rates were based on animal years (0.37 per animal year). The overall crude antimicrobial dosage rate, that is, including any antimicrobial used for either prophylactic or therapeutic purposes, was 3.85 doses per animal year. The rate for therapeutic purposes only was 3.6 doses per animal year. Penicillin/streptomycin was used most often with a rate of 1.45 doses per animal year.     

Cystotomy practices and complications among general small animal practitioners in Ontario, Canada

Cystotomy is a common surgical procedure in small animal veterinary medicine, yet common pre-, intra-, and post-operative practices have not been described. This survey evaluated cystotomy practices of 106 veterinarians in Ontario. The majority of respondents reported practices consistent with standard recommendations, but some deficiencies in antimicrobial and analgesic use, as well as intra- and post-operative practices, were identified. Some factors associated with the likelihood that practitioners reported recurrent urolithiasis or urinary tract infection are contrary to typical recommendations, such as the association of the use of absorbable, multifilament suture or a dorsal (versus ventral) incision and a lesser likelihood of reporting post-operative urinary tract infections. While care must be taken interpreting these statistical associations, the results suggest that objective assessment of common cystotomy recommendations (use of monofilament, absorbable suture) is required. Re-assessment of certain peri-operative practices, such as analgesic and antimicrobial administration, and post-operative testing, is required for a minority of practitioners.     

Survey of western Canadian beef producers regarding calf-hood diseases,management practices,and veterinary service usage

Cow-calf producers in western Canada were surveyed in June 2010 regarding calf-hood diseases and veterinary service usage; 310 producers responded. Use of veterinary services, particularly herd-health related services, increased with herd size as did neonatal diarrhea and clostridial vaccine usage. Administration of clostridial vaccines to pregnant dams before calving was associated with a reduction in neonatal diarrhea treatments; however, there was no association between neonatal diarrhea vaccine usage and a reduction in diarrhea treatments. Producers with > 220 breeding females were more likely than those with < 85 breeding females to seek veterinary advice regarding treating sick calves, have a veterinarian necropsy dead calves, have a veterinarian pregnancy check their bred females, and evaluate their herd bulls for breeding soundness.     

Associations among antimicrobial drug treatments and antimicrobial resistance of fecal Escherichia coli of swine on 34 farrow-to-finish farms in Ontario, Canada

Logistic regression was used to model associations between antimicrobial treatment and resistance among fecal Escherichia coli of finisher pigs at the farm level. Four sets of potential risk factors representing different levels of refinement of antimicrobial use on farms were modelled on resistance to antimicrobials. Final models for each antimicrobial were constructed from treatment and management variables significant on initial screening, and corrections for overdispersion were made. In general, in-feed antimicrobial treatment of pigs was more consistently associated with an increased risk of resistance than individual-animal treatment. Antimicrobial treatment in starter rations was significant in final models of resistance to ampicillin, carbadox, nitrofurantoin, sulfisoxizole, and tetracycline. Treatment in grower–finisher rations was significantly associated with resistance to ampicillin, spectinomycin, sulfisoxizole, and tetracycline. There was little evidence that in-feed antimicrobials increased the risk of resistance to gentamicin, which is a drug used only for individual-pig treatment in this study population. These results suggest that antimicrobial medication of rations of post-weaning pigs selects for and maintains antimicrobial resistance among E. coli of finisher pigs. Although resistance was common on farms that did not medicate rations of post-weaning pigs, the results indicate that antimicrobial use does increase the risk of resistance to the antimicrobials studied.     

Characteristics of drug use on sheep farms in Ontario, Canada

This study examined characteristics of the use of drugs, especially antimicrobials, on Ontario sheep farms. Forty-nine sheep farms participated in a 12-month prospective study. Producers documented treatment events during the study period and drug use data from the records were summarized. The most frequently used drugs of the 15 drug categories used by producers belonged to the following categories: antimicrobial (40.7%, n=2710), vitamin/mineral (12.0%), and biological (11.1%). Short-acting penicillin (27.2%, n=1103), long-acting oxytetracycline (22.9%), and long-acting penicillin (21.9%) were the most frequently used antimicrobials. The drugs that were used most frequently on sheep farms were antimicrobials, of which 93% of treatments were extra-label. Extensive extra-label drug use may be the result of the limited number of drugs that are approved in Canada for use in sheep.     

Knowledge and attitudes of Australian livestock producers concerning biosecurity practices

Biosecurity risks are a major threat to the profitability of the industry as well as impacting human and animal health. Livestock producers play a crucial role in biosecurity as the first to notice changes in the health or productivity of their stock and are generally responsible for implementing protective measures. However, uptake of biosecurity measures by producers is variable. We critically appraised the current literature regarding biosecurity practices in Australian livestock industries and highlight aspects that are well understood as well as those where further research or information is needed. Findings from 12 cross-sectional studies suggest that Australian producers' knowledge of biosecurity methods and importance might have a positive influence on their willingness to implement or incorporate biosecurity practices. There is moderate evidence supportive of biosecurity being well understood by livestock producers across Australia. Barriers to producers using biosecurity practices included lack of information or communication from agricultural, veterinary or government organisations. It was found that larger stock numbers were positively correlated with biosecurity implementation and that producers used veterinarians, government and industry agencies as resources for trusted information.     

Hematology and biochemistry reference values for Ontario swine.

The purpose of this study was to establish blood reference values for Ontario swine from various age groups. Weanling pigs, feeder pigs, gilts and sows on 11 randomly selected swine farms were sampled using the orbital sinus bleeding technique. Routine hematological and biochemical determinations were performed using whole blood and serum. For the variables examined in each age group the means, the standard deviations and the 95% upper and lower limits were calculated.