美国条纹鲈的池塘养殖技术

美国条纹鲈，学名海鲈(Morone saxatilis)．又名美洲狼鲈、条鲈、线鲈、淡水石斑等，隶属于鲈形目，鳍鲈科，狼鲈亚科，是一种溯河性鱼类，为美国的传统养殖鱼类。该鱼生长速度快，对环境的适应性强，尤其是对盐度及水温的适应范围广，适合于在淡水及咸淡水水体中养殖。其肉质细嫩鲜美，营养丰富，可与我国名贵的鳜鱼相媲美。美国     

杂交条纹鲈苗种培育技术试验

根据对引进的美国杂交条纹鲈的生长发育需求及生理生态要求和食性，应用我国池塘精养技术，肥水培育苗种，进行调控水质，培养天然饵料，精心投喂，科学管理，经1年饲养管理，共出塘鱼种26000余尾，平均全长达14．0cm，平均尾重31．9g，成活率达22．7％。得出初步的苗种培育技术。     

The Cryopreservation of Striped Bass Morone saxatilis Semen

Abstract.— Two experiments were designed to improve upon existing methods for cryopreserving striped bass Morone saxatilis , semen. In the first experiment, two extenders, two cryoprotectant concentrations, and two freezing rates were evaluated on the basis of post-thaw semen motility after 1, 7, and 30 d of storage at −196 C. Semen samples cryopreserved at a freezing rate of −40 C/m resulted in a significantly higher percentage of motile sperm ( P < 0.001) and longer duration of spermatozoa motility ( P < 0.001) than samples cryopreserved at a freezing rate of -30 Chin. Also, the cryoprotectant dimethyl-sulfoxide yielded a significantly higher percentage of motile sperm ( P < 0.001) and longer duration of spermatozoa motility ( P < 0.001) when a 5% concentration was used instead of 7.5%. In the second experiment, the two extenders from Experiment I were re-evaluated and a new extender, which was a modified version of Extender 1, was tested. The samples were cryopreserved at -40 C/min with 5% DMSO and thawed in a 25 C water bath. Spermatozoa motility and fertilization ability were evaluated, and semen cryopreserved in Extender 2 yielded the longest duration of spermatozoa motility ( P < 0.001). the highest percentage of motile sperm ( P < 0.001). and the highest percentage of fertilized eggs ( P < 0.002) in comparison to Extenders I and 3.     

Performance of Domesticated Striped Bass Morone saxatilis, Palmetto Bass and Backcross Hybrid Striped Bass (Sunshine Bass ♀× Striped Bass ♂) Raised in a Tank Culture System

Abstract— Grow-out performance of striped bass Morone saxatilis , palmetto bass ( M. saxatilis ♀ × M. chrysops ♂ ) and backcross hybrids [sunshine bass ♀( M. chtysops ♀ × M. saxatilis ♂) × M. saxatilis ♂] was examined in a two-part study. During part I fish (mean weight = 20.1 g) were stocked at a density of 56 fish/m³ in 1.8-m³ cylindrical fiberglass tanks connected to a central biological filter. Fish were fed a 38% protein trout ration daily and the study duration was 273 d. At harvest, no differences ( P > 0.05) in mean weight or feed conversion were detected among the fish types. However, there were differences in specific growth, with the striped bass having a significantly higher growth rate than the palmetto bass and the backcross hybrids being intermediate. The condition factor (K) for striped bass was also significantly lower (1.2) than that recorded for either of the other two groups. In addition, survival of striped bass (91%) was significantly higher than that of backcross hybrids (74%), while survival of palmetto bass (87%) was intermediate. The survival of backcross hybrids was adversely impacted by an infestation of the dinoflagellate Amyloodinium sp . During part II stocking density in each tank was reduced to 19 fish/m³. The study lasted 104 d. At harvest, no differences were detected in weight, survival, or feed conversion. However, there were significant differences in specific growth, length and K. Striped bass and backcross hybrids gained weight faster than palmetto bass. Length and K were inversely related with all groups being significantly different. Striped bass had the largest TL and the lowest K while, palmetto bass were the shortest with the highest K.     

Acute and Sublethal Effects of Ammonia on Striped Bass and Hybrid Striped Bass

Bioassays in static water (mean ± SD; temperature, 20–22 C; pH, 8.2–8.4; alkalinity, 205 ± 10 mg/L CaCO₃; total hardness, 220 ± 10 mg/L CaCO₃) were used to determine median lethal concentrations (LC₅₀) of un-ionized ammonia (NH₃-N) for striped bass Moronc saxatilis and hybrid striped bass M. saxatilis × M. chrysops. The 96 h LC₅₀ for striped bass was 1.01 ± 0.24 mg/L NH₃-N₃ and was significantly higher than the LC₅₀ for hybrid striped bass (0.64 ± 0.05 mg/L NH₃-N). The effects of sublethal ammonia were evaluated after fish were exposed for 96 h to 0.0, 0.25, or 0.5 mg/L NH₃-N or to additional exposure to oxygen depleted water (about 2.0 mg O₂/L). Plasma ammonia of striped hass did not change as sublethal ammonia increased, but exposure to oxygen depletion caused a decrease in plasma ammonia. In contrast, plasma ammonia of hybrid striped bass increased as environmental ammonia increased, and increased further after exposure to oxygen depletion. Plasma cortisol levels of striped bass were significantly higher and more variable than cortisol levels of hybrid striped bass; additional exposure to oxygen depletion increased this variability, but these responses may be due to the stress of handling and confinement. Mean differences also existed between species for hemoglobin and hematocrit, while differences in variability occurred for osmolality and oxygen depletion rates. Striped bass tolerated ammonia better than hybrid striped bass but were more susceptible than hybrid striped bass to the additional stress of oxygen depletion. Most changes in physiological characteristics were relatively independent of environmental ammonia, but they were affected by oxygen depletion challenge.     

Compensatory Growth of Pond-reared Hybrid Striped Bass, Morone chrysops × Morone saxatilis, Fingerlings

Compensatory growth (CG) or “catch‐up growth” is a period of super‐accelerated growth following a period of suboptimal conditions (i.e., lack of prey availability or overwintering). Little is known about the CG response in pond‐raised fish and whether hybrid striped bass (HSB), Morone chrysops × Morone saxatilis, might exhibit the rapid growth states or improvements in other production characteristics that may accompany the response. To evaluate the potential for CG in HSB culture, a 16‐wk growth trial in twelve 0.1‐ha earthen ponds was conducted. Approximately 2850 fish (mean weight ± SD = 3.2 g ± 1.1) were stocked into ponds and subjected to one of four cyclic feeding regimens. Treatment regimens included a control (0 wk, fed twice daily to apparent satiation) and cycles of 1, 2, or 4 wk of feed deprivation, followed by 1, 2, or 4 wk of feeding to apparent satiation. Fish in the 4‐wk feeding regimen were offered feed twice during the feed‐deprivation period (once every other week). Growth, specific growth rate (SGR), hepatosomatic index (HSI), intraperitoneal fat ratio, and condition factor (CF) were measured every other week, while overall growth, feed efficiency (FE) (FE = [weight gain/feed fed] × 100), and survival were calculated at the trial termination. The effect of these feeding regimens on water quality was examined by monitoring pH, turbidity, total ammonia nitrogen, nitrite–nitrogen, nitrate–nitrogen, soluble reactive phosphorus, and chlorophyll a weekly; total nitrogen and phosphorous biweekly; and dissolved oxygen and temperature twice daily. Cyclic feeding elicited CG; fish subjected to the 2‐wk regimen had a significantly higher SGR than 0‐wk controls during all but the final refeeding period. FE was higher for all fish in the cyclic regimens, although only FE for fish in the 2‐wk regimen was statistically greater (40%) than the controls. HSI was the most responsive measure and significantly decreased in the 2‐ and 4‐wk treatments during feed‐deprivation period and overcompensated during the refeeding period. CF also varied with feeding cycle and proved to be an effective nonlethal measure of predicting a CG response. No statistical differences in water quality parameters were observed. These data suggest that CG can be effectively induced in pond‐raised HSB and that the increase in FE warrants further research for practical application. Future pond studies with fingerling HSB fish should be conducted with emphasis on feed‐deprivation periods of 2 wk and refeeding periods of at least twice that of the feed‐deprivation period.     

Age-Related Sperm Quality of Captive Striped Bass Morone saxatilis

Three groups of captive-reared striped bass Morone saxatilis ages 1, 3 and 12 yr, were examined for age-related changes of sperm characteristics including short-term storage. All groups had similar ranges of the following parameters (mean× SEM): expressible milt (5.6× 0.5 mI/kg body weight (BW) to 7.5× 2.1 mL/kg BW), percentage of motile sperm (55× 6% to 60× 2%), duration of sperm motility (69× 3 sec to 72× 5 sec) and percentage of viable sperm (91× 2% to 93× 2%). Compared to the 1 and 12-yr-old fish, the 3-yr-old fish produced the greatest number of spermatozoa (1,190× 370× 10⁹ spermatozoa/kg), sperm concentration (120× 8 × 10⁹ spermatozoa/mL) and spermatocrit (74× 4%). In addition, during short-term storage at 4 C, extender-preserved sperm samples of the 3-yr-old group showed a significantly higher ( P < 0.05) percentage of motile sperm and duration of sperm motility, compared to the other two groups. This suggests that short-term storage may be affected by the age of the male fish. Sperm longevity of the 3-yr-old group was successfully maintained for as long as 15 d, longer than that of the 1-yr-old group (9 d) and 12-yr-old group (7 d). Overall, the 3-yr-old fish appeared to have superior sperm quality than the 1 or 12-yr-old fish based on higher sperm production and increased sperm longevity.     

Hormone Profiles of Captive Striped Bass Morone saxatilis During Spermiation, and Long-Term Enhancement of Milt Production

Abstract— Plasma profiles of reproductive and thyroid hormones were studied in captive striped bass Morone saxatilis during an 11-wk period encompassing the spawning season, and the effect of a sustained-release gonadotropin-releasing hormone agonist (GnRHa)-delivery system (GnRHa-implant) on milt production was evaluated. The highest percentage of spermiating fish was observed between mid-April and mid-May, and mean total expressible milt ranged from 3.5 to 6.0 mL/kg. Plasma gonadotropin II (GtH II) increased significantly, though inconsistently, during the spermiation period, whereas testosterone and 11-ketotestosterone levels declined continually. Plasma 17,20β-dihydroxy-4-pregnen-3-one and 17,20β,21-dihydroxy-4-pregnen-3-one remained low and unchanged during the peak of the spermiation period, while thyroid hormones were high and fluctuated without exhibiting a trend consistent with spermiation. The observed endocrine profiles suggest that captivity can diminish plasma GtH II and triiodothyronine levels in striped bass. Transfer of spermiating males from large holding tanks to small spawning tanks reduced total expressible milt after 14 d, but treatment with a GnRHa-implant restored milt volume, presumably due to the prolonged elevation of plasma GnRHa and GtH II induced by the GnRHa-implant. Also, treatment with the GnRHa-implant induced a two- to four-fold elevation of expressible milt for at least 20 d compared to control fish, while resulting in only a 5 to 15% decrease in sperm density. It appears that captivity and hatchery operations can diminish milt production in striped bass, and that GnRHa-delivery systems, via sustained elevation of plasma GtH II, can induce long-term enhancement in milt volume without affecting sperm density greatly.     

The Modification of Poultry By-product Meal for Use in Hybrid Striped Bass Morone chrysops×M. saxatilis Diets

Abstract— A pair of experiments were performed to assess amino acid supplementation of pet food grade poultry by‐product meal for utilization as the sole protein source for hybrid striped bass Morone chrysops×M. saxatilis. The first experiment determined the available amino acids from menhaden fishmeal and poultry by‐product meal for hybrid striped bass. The second experiment determined the efficacy of supplementing poultry by‐product meal with amino acids based on an ideal amino acid profile of hybrid striped bass muscle. The positive control diet contained 40% digestible protein solely from menhaden fishmeal and the negative control diet contained 40% digestible protein solely from pet food grade poultry by‐product meal. The negative control diet was additively supplemented with lysine, methionine, threonine, and leucine at 1.16,0.57,0.31 and 0.47% of the diet, respectively. Lysine supplementation alone did not improve fish performance based on any measured response. Moreover, the negative control diet and the lysine supplemented diet had lower weight gain and feed efficiency than the positive control diet. Supplementation of the diet containing pet food grade poultry by‐product with lysine and methionine; lysine, methionine, and threonine; or lysine, methionine, threonine, and leucine improved weight gain and feed efficiency above that of the negative control diet. The diet containing poultry by‐product supplemented with lysine, methionine, and threonine produced weight gains statistically indistinguishable from those of the positive control diet. Protein and energy retention efficiencies also improved with supplementation of at least lysine and methionine and were statistically indistinguishable from those observed in fish fed the positive control diet. Supplementation with lysine and methionine reduced the hepatosomatic index to levels similar to those found in fish fed the menhaden fishmeal diet. Intraperitoneal fat levels were similar among treatments (6.1‐6.6%) with the exception that fish fed the diet supplemented with lysine, methionine, and threonine exhibited lower (5.5%) fat levels. Supplementing the poultry by‐product meal diet with only lysine and methionine increased muscle ratio to levels equivalent to those found in fish fed the positive control (fishmeal) diet. In conclusion, amino acid supplementation of pet food grade poultry by‐product meal can be used to replace fishmeal in diets for hybrid striped bass without a reduction in fish performance.     

Quantitative Dietary Threonine Requirement of Juvenile Striped Bass Morone saxatilis

A 10-wk feeding trial was conducted to quantify the dietary threonine requirement of juvenile striped bass Morone saxatilis . The basal diet was analyzed to contain 42% crude protein with a calculated digestible energy (DE) level of 3,200 kcal/kg. L-threonine was added to the basal diet to yield five dietary treatments of 0.61, 0.81, 1.00, 1.18, and 1.40% available threonine on a dry-matter basis. Weight gain, specific growth rate (SGR), feed conversion ratio (FCR) and apparent nitrogen utilization (ANU) were significantly ( P < 0.05) affected by dietary threonine concentrations. Least-squares regression analysis of weight gain, SGR, FCR, and ANU indicated dietary threonine requirements (±SE) of 1.00 ± 0.19, 0.91 ± 0.11, 1.06 ± 0.09 and 1.13 ± 0.22% of dry diet, respectively. From these results, the average recommended dietary threonine requirement of juvenile striped bass is 1.03% of dry diet, 2.45% of dietary protein or 3.22 mg/kcal DE.     

Dietary Phosphorus Requirement of Juvenile Striped Bass Morone saxatilis1

Three experiments were performed in single-pass, flow-through systems to determine the dietary phosphorus requirement of striped bass Morone saxatilis. In Experiment 1, three semi-purified diets were formulated to contain 0.20, 0.40, or 0.60% total phosphorus (entirely from animal protein) and were fed to striped bass having an average initial weight of 321 g. After 14 wk of feeding, significant differences in bone and scale mineralization were found among treatment groups. At a level of 0.40% dietary phosphorus there was a significant improvement of serum calcium (Ca) and tissue mineralization. In Experiment 2, five diets were formulated with graded levels of monopotassium phosphate to yield total phosphorus levels of 0.15 (no P supplementation), 0.35, 0.55, 0.75, and 0.95% and fed to juvenile striped bass initially weighing an average of 7.9 g. After 6 wk, significant improvement in scale and vertebral mineralization occurred when fish were fed diets containing at least 0.55% phosphorus. Improvements were observed in growth, serum phosphorus, incidence of scoliosis, survival, and feed efficiency when the diet contained at least 0.35% P. In Experiment 3, the dietary phosphorus levels fed were 0.30, 0.38, 0.46, 0.54, and 0.62% total phosphorus using graded levels of monopotassium phosphate. Diets were fed to striped bass fingerlings initially weighing an average of 48 g. After 10 wk, significant improvement in scale, vertebral, and dorsal fin mineralization was observed when dietary phosphorus was at least 0.46%. A summary of the broken-line regression analyses of the data from these experiments indicated that the average total dietary phosphorus level required for optimal growth and mineralization of striped bass was 0.58%.     

Seasonal Variations in Fatty Acids of Striped Bass Morone saxatilis

The polyunsaturated fatty acids of the n-3 family associated with fish and fish oils have been shown to have beneficial effects on prevention of heart disease in humans. However, in considering the potential health benefits of fish oil in human health, it is important to realize that the fatty acid composition and total lipid content of fish vary greatly. These variations may be due to species differences or variations within a species due to temperature, diet, developmental stage, sex or seasonal differences. The purpose of the study described here was to determine the effects of season, size class, and sex on the Occurrence of individual fatty acids in striped bass (Morone saxrrtilis). Fish were collected in June, July, August, September, and October. Filets with skin were analyzed for total lipid content. Methyl esters of fatty acids were separated and identified using capillary gas chromatography. Total mean lipid varied from as low as 12% to as high as 30%. There were no significant changes in total crude lipid content due to month collected or sex. However, total lipid content of filets increased significantly (P ≤ 0.05) as size increased. The fatty acids 18:1n–9 and 16:0 made up the majority (62%) of the fatty acids present in any season, size class, or sex. The monounsaturated fatty acids dominated in all fish. There were no significant differences in individual fatty acids due to sex. However, fish size had a significant influence on fatty acid composition. Overall, saturated fatty acids decreased as size increased, while polyunsaturated fatty acids increased or remained constant. There were no significant changes in mean percent saturated or monounsaturated fatty acids with respect to month when controlling for size. However, total percent polyunsaturated fatty acids decreased significantly in October compared to August and September. This overall decrease was due mainly to a decrease in 22:6n–3. Conversely there was a significant increase in 16:11n–9 in October. All other fatty acids remained constant. When data from this study were compared to fatty acid data from the literature, striped bass was not as good a source of 20:5n–3 and 22:61n–3 as sardines, anchovies or mackerel.     

Evaluation of Three Soybean Products in Diets Fed to Juvenile Hybrid Striped Bass Morone saxatilis×M. chrysops

Juvenile hybrid striped bass Morone saxatilis×M. chrysops were fed practical diets containing graded levels of either solvent-extracted soybean meal, roasted soybeans, or raw, unprocessed soybeans. Two separate 10-wk studies were conducted; within each study, there were two separate evaluations of soy products. In the first study, weight gain and feed efficiency of fish fed 45% or higher levels of soybean meal were significantly lower than fish fed the positive control diet, while weight gain and feed efficiency of fish fed 30% soybean meal were not significantly different than fish fed the control diet. Fish fed the lowest level of unprocessed soybean (20%) exhibited significantly depressed weight gain and feed efficiency compared to fish fed the control diet. In the second study, weight gain and feed efficiency of fish fed 40% roasted soybeans were significantly lower than fish fed the control diet, but weight gain and feed efficiency of fish fed 20% roasted soybeans were not significantly lower than fish fed the control diet. In both studies, whole body proximate composition values were significantly different among treatments. Whole-body lipid concentrations were significantly higher in fish fed certain levels of soy products, but only at levels above those eliciting depressions in weight gain and feed efficiency. A further evaluation of solvent-extracted soybean meal was conducted with incorporation levels of 20–40% of the dry diet in gradations of 5% with a nutritionally complete mineral premix. Weight gain and feed efficiency of fish fed any level of soybean meal in that study were not significantly different from fish fed a positive control diet. Whole body proximate components were not significantly different between treatments. Unprocessed soybeans apparently have little potential as an ingredient in diets fed to juvenile hybrid striped bass; roasting, or heat treatment, improves their use. Solvent extracted soybean has the potential of supplying the majority of crude protein in diets fed to juvenile hybrid striped bass. Incorporation of complete mineral premixes seems beneficial with higher levels of solvent-extracted soybean meal.     

Sperm Characteristics of Precocious 1-year-old Male Striped Bass Morone saxatilis

Abstract.— Captive-reared, 10-mo-old, male striped bass Morone saxatilis were sampled monthly for testicular development between February and June 1994. One of the five males sampled in February showed precocious testicular development and had a gonado-somatic index (GSI) of 1.26%. while the other four fish had immature testes with a mean GSI ± s^x, of 0.17 ± 0.03%. Spermiating individuals were present from April to June. In April the average body weight (BW) of spermiating males was 65 ± 4 g and their GSI reached a mean value of 4.75 ± 0.52%. In June, milt collected from ten precocious males contained motile spermatozoa with a mean of 31 ± 7% of the sperm showing forward movement. Mean milt volume and sperm concentration were 1.67 ± 0.41 mL/kg BW and 92.3 ± 1.8 ± 10⁹ spermatozoa/mL. respectively. These data show that male striped bass reared in captivity can reach sexual maturity during their first year. This is one year earlier than previously reported for striped bass in mid-Atlantic regions.     

Apparent Problems and Potential Solutions for Production of Fingerling Striped Bass,Morone saxatilis

Data on production of fingerling striped bass, Morone saxatilis, in 103 ponds at 17 hatcheries in 1988 were related to information on management practices and water qualities. Production was highly variable, with a median of 50,000/ha. No survival was evident in 12% of ponds; numbers harvested exceeded 250,000/ ha in 5% of ponds. Best survival resulted when larvae were stocked within 2 days after pond filling was started and at hatcheries with relatively low application rates of fertilizers during the prestocking interval. No survival was evident in ponds with pH >9.0 in the week after stocking. High pH's and probably toxic concentrations of un-ionized ammonia were related to water being in ponds for too long prior to stocking and to high applications of fertilizers. Examination of samples of larvae collected at stocking and the week after stocking documented a problem with swim bladder inflation. When larvae were stocked at D5 or D6 (Dl is day of hatch), inflation success averaged 91%: when stocked at ≥D7. inflation success averaged 60%. Measures proposed to improve production include: (1) Stock larvae prior to the critical period of swim bladder inflation(D4-D5). (2) Start filling ponds as close to stocking as is feasible (filling can be completed after stocking). (3) If the concentration of available nitrogen is low, apply no more than 300 µg/L of nitrogen in the prestocking interval. (4) Add phosphorus as needed, but avoid pH>8.5 until larvae are D14.     

Dietary Zinc Requirement of Hybrid Striped Bass,Morone chrysops×Morone saxatilis,and Bioavailability of Two Chemically Different Zinc Compounds

Zinc is a trace mineral element that plays an essential role in numerous biochemical processes, and has been shown to affect growth and health of several fish species. However, the dietary zinc requirement of hybrid striped bass has not been defined. Therefore, a feeding trial was conducted to determine the dietary requirement for zinc by this fish and to compare zinc bioavailability of two chemically different forms (zinc sulfate and zinc proteinate). Six experimental diets were formulated with purified ingredients and supplemented with ZnSO₄ to provide total zinc concentrations of 7, 12, 16, 26, 42, and 80 mg/kg diet which were determined by analysis. Each diet contained 32% crude protein, 6% lipid, and approximately 14.2 kJ of digestible energy per gram. The experimental diets were fed twice daily for 10 wk to triplicate groups of 15 hybrid striped bass initially weighing 0.86 ± 0.05 g/fish in 38‐L glass aquaria, connected as a recirculating system. Finally, after the feeding period, the fish were evaluated for weight gain, feed efficiency, protein efficiency ratio, and survival, as well as blood serum zinc, bone zinc, and hematocrit. All fish thrived during the feeding trial and not even the fish fed the basal diet displayed any apparent deficiency signs, although weight gain steadily increased with escalating levels of dietary zinc up to 42 mg/kg diet. On the basis of the most responsive indicators–bone zinc and serum zinc–the minimum dietary zinc requirement of hybrid striped bass was determined to be 17.0 and 17.3 mg Zn/kg diet, respectively, based on broken‐line regression. This estimate is similar in magnitude to dietary zinc requirements reported for other fish species. In addition, the bioavailability of zinc proteinate versus that of ZnSO₄ was estimated by deriving the ratio of the slopes of the regression lines fitted to bone zinc and serum zinc data. This analysis indicated that hybrid striped bass utilized zinc proteinate ～1.7 times more efficiently than ZnSO₄.     

Evaluation of Meat and Bone Meal in Practical Diets Fed to Juvenile Hybrid Striped Bass Morone chrysops×M. saxatilis

Juvenile hybrid striped bass ( Morone chrysops × M. saxatilis ) were fed one of eight diets to evaluate meat and bone meal as a source of crude protein and essential amino acids. Diets contained either 0, 15, 20, 25, 30, 35, 40 or 45% meat and bone meal substituted for an isonitrogenous amount of soybean meal and fish meal. All diets were fed for 7 wk, followed by a 2-wk digestibility trial. Mean consumption, weight gain, and feed conversion ratio were not significantly affected by addition of meat and bone meal into diets. Intraperitoneal and liver lipid concentrations were not significantly affected by meat and bone meal. Fillet proximate composition was not significantly different among treatments. Apparent crude protein, phosphorus, and amino acid availabilities were significantly lower in fish fed 45% meat and bone meal compared to fish fed 30% and lower concentrations and generally lower in fish fed greater than 30% meat and bone meal. Based on these data, it appears meat and bone meal can be used as the primary source of crude protein and essential amino acids in practical growout diets for hybrid striped bass, comprising as much as 45% of the diet. Nutrient availability values were lower in fish fed greater than 30% meat and bone meal and may restrict usage in some applications.