Effect of rearing environment and age on gut development of piglets at weaning

Outdoor reared pigs are reported to be larger at weaning than indoor reared pigs and respond better to the weaning process. This may be due to enhanced gut development associated with increased size. Eighty sows were allocated to either indoor or outdoor farrowing on the basis of size, parity and past performance. Resulting litters were weaned at either 4 or 6 weeks of age. On days 26 and 40 of age, 40 (10/treatment) and 20 piglets (10/treatment still unweaned) were killed to measure intestinal morphology. Data were analysed as a 2 × 2 factorial using the GLM procedures of Minitab 12.2. Pigs reared outdoors were larger than those reared indoors at both weaning ages, pigs weaned at 6 weeks were heavier than those weaned at 4 weeks, 8.4 versus 7.4 kg at 4 weeks and 12.9 versus 10.5 kg at 6 weeks respectively (± 0.25, P ≤ 0.001). There were no differences in small intestine size relative to body weight due to rearing environment and no differences in gut morphology. When corrected for body weight, 6 week pigs had heavier small intestines than 4 week pigs, 0.39 (± 0.010) versus 0.34 (± 0.007) g/cm length, respectively (P ≤ 0.001). Six week unweaned pigs had similar villus heights to 4 week unweaned pigs but wider villi (P < 0.05) and deeper crypts, for example, at the 25% site crypt depths were 236 and 193 μm (± 7.7/5.5) respectively (P < 0.001). Hence increased piglet size due to outdoor rearing did not advance gut maturation whereas increased piglet size due to age did influence maturation of gut structure.     

Lectin histochemical characterisation of the porcine small intestine around weaning

The present study was undertaken to characterise the carbohydrate profile of the porcine small intestine using lectin histochemistry during the period from 3 days prior to weaning to 9 days post-weaning. A total of 56 piglets weaned at 4 weeks of age were included in the experiment. The most prominent changes in the glycosylation pattern were observed in the goblet cells. The highest lectin reactivity of the goblet cells in the crypts was observed 7 days post-weaning which suggests that the protective effect of the mucus layer against pathogenic bacteria is increasing during the postweaning period. The staining pattern of the apical membrane remained unchanged during the experimental period. This indicates that the glycosylation process in the goblet cells is rapidly inducible whereas changes in the glycosylation pattern of the apical membrane requires more time. The glycosylation pattern of both goblet cells and apical membrane differed between the positions of the small intestine. As glycoconjugates can act as attachment sites for microorganisms, these differences in the distribution of sugar residues may be one explanation for the site-specificity of certain pathogens.     

Effect of weaning age and postweaning feeding programme on the growth performance of pigs to 10 weeks of age

This study aimed to determine the effects of weaning age and postweaning feeding programme on pig performance and health. In experiment 1, 96 same gender pairs of pigs weaned at 3, 4 and 5 weeks of age were used in a 3 (weaning age)×4 (dietary programme) factorial design experiment. Pigs received different amounts of a phase 1 diet (16.2 MJ/kg digestible energy (DE) and 16.2 g/kg lysine) and phase 2 diet (15.3 MJ/kg DE and 15.0 g/kg lysine): (A) very low (VL, 1 kg phase 1 and 3 kg phase 2 diet per pig); (B) low (L, 2 kg phase 1 and 6 kg phase 2 diet per pig); (C) medium (M, 3 kg phase 1 and 9 kg phase 2 diet per pig) or (D) high (H, 4 kg phase 1 and 12 kg phase 2 diet per pig), followed by a cereal based phase 3 diet (15.0 MJ/kg DE and 13.8 g/kg lysine) to 10 weeks of age. In experiment 2, faecal samples from 60 pigs weaned at 3, 4 and 5 weeks of age were collected at 10 days postweaning and analysed for Escherichia coli and lactic acid bacteria counts. In experiment 1, there were no interaction effects of age×dietary programme on growth performance. Dietary programme did not affect growth performance from weaning to 10 weeks of age. From weaning to 10 weeks of age, increasing weaning age increased average daily gain (ADG; 363, 402, and 476 g for 3, 4 and 5 weeks respectively; s.e. 17.6; P<0.001), average daily feed intake (ADFI; 560, 620, and 680 g; s.e. 26.1; P<0.001), and improved feed conversion ratio (FCR; 1.57, 1.55, and 1.43; s.e. 0.045; P<0.05). However, weaning age had no effect (P>0.05) on pig weight at 10 weeks of age. In experiment 2, 3 week weaned pigs had higher faecal counts of E. coli (P<0.05) than 4 week weaned pigs and higher faecal counts of lactic acid bacteria (P>0.01) than 5 week weaned pigs at 10 days postweaning. In conclusion, feeding higher amounts of phases 1 and 2 diets did not affect performance at any of the weaning ages tested. Increasing weaning age increased growth performance between weaning and 10 weeks of age, but had no effect on the resulting body weight. Pigs weaned at 3 weeks of age had increased counts of selected faecal bacteria compared to those weaned later.     

Evaluation of peripheral lymphocytes after weaning and vaccination for Mycoplasma hyopneumoniae

This study evaluated immune cell populations in pigs following weaning and vaccination for Mycoplasma hyopneumoniae. Piglets (n = 24) were weaned (day 0) at 16 (±1) days of age, and randomly assigned to the vaccination group (n = 16) or control group (n = 8). Complete blood cell counts, flow cytometry and serology were completed for blood samples collected on days 0 (within hours of weaning), 3, 7, 14, 30 and 60. The M. hyopneumoniae S:P ratios (sample optical density: positive control optical density) were negative in the vaccination group until days 30 and 60, when the S:P ratios were 1.3 and 1.0, respectively. Control animals remained serologically negative. The percentage of CD4⁺ T cells was less (P < 0.01) in control pigs than vaccinated pigs at day 3. In contrast, numbers of CD8⁺ and CD4⁺CD8⁺ T cells were greater (P < 0.01) in control pigs than in vaccinated pigs at days 3 and 7. After day 7, few differences in immune cell types were evident between the groups. Differences in lymphocyte populations could not be solely attributed to vaccination, due at least in part, to the confounding influence of weaning. It was difficult to distinguish the influence of vaccination from the impact of weaning on peripheral immune cell populations.     

断奶过渡料对早期断奶仔猪生长性能影响试验

选用７６头２８日龄早期断奶公仔猪进行饲喂早期断奶过渡料和“３１１Ｓ”为的对比试验。表明试验组比对照组平均日增重提高２６．９６％,饲料转化率提高２．６３％,试验猪均无出现腹泻现象 。     

Biomarker responses to weaning stress in beef calves

The study objective was to investigate the physiological effects of weaning on beef calves and identify a panel of blood-based welfare biomarkers. On the day (d) of weaning (d 0), 16 spring-born, single-suckled, beef bull calves that previously grazed with their dams at pasture, were assigned to one of two treatments: (1) control (n = 8), calves were loose-housed with their dam, (2) weaned (n = 8), calves were abruptly separated from their dam and loose-housed. Jugular blood was collected on d −4, 0, 1, 2, 3, 7, and 14 relative to weaning (d 0) and assayed for inflammatory and steroid variables. Total leukocyte counts were measured in whole blood. It is concluded that neutrophil number is a robust biomarker of stress and that plasma CXCL8 is a sensitive indicator of stress in weaned and control calves. In future studies, these two biomarkers should be central to the characterisation of stress responses.     

酶制剂对仔猪早期断奶后腹泻的影响

选用４４头２８±２日龄断奶的仔猪分为对照组和试验组。对照组饲喂基础日粮,试验组饲喂基础日粮＋０．ｌ%酶制剂。结果表明,试验组与对照组相比,平均日增重提高了５．８８%,平均日采食量降低了４．８４%,料肉比降低了１０．３８%;试验组的腹泻发生率、腹泻频率和死亡率分别降低了４．５５%(Ｐ＞０．０５)、２８．０６%(Ｐ＜０．０５)和６６．６４%(Ｐ＞０．０５);干物质、粗蛋白和粗纤维的消化率分别提高了３．１４%、１６．７７%和４５．１４%。提示日粮中添加酶制剂可弥补仔猪早期断奶后内源酶的降低,提高饲料转化率,促进仔猪生长,降低仔猪腹泻发生率和死亡率。     

Effects of inorganic or organic selenium on immunoglobulins in swine

A study was conducted to determine if Se source fed during gestation and lactation affects passive transfer of immunoglobulins. Sixty days prior to breeding （d -60）, gilts were randomly assigned to one of three treatments prior to breeding and throughout gestation： control （Control, no supplemental Se; n = 8）, inorganic Se （Inorganic Se, 0.3 ppm; n = 4） and organic Se （Organic Se, 0.3 ppm; n = 4）. Blood was collected on d -60, 57 and 113 of gestation and on d 21 of lactation and milk was collected at d 0, 1, 7, 14, and 21 of lactation. Blood was collected from piglets at d 0, 1, 7, 14, and 21 of age. Gilts fed organic Se had greater （P 〈 0.05） circulating concentrations of Se than Inorganic and Control gilts. Regardless of treatment, circulating concentrations of Se were greatest （P 〈 0.05） at d -60 compared to all other days. Serum concentrations of IgG were greatest （P 〈 0.05） in gilts at d 57 of gestation compared to d 113. Serum concentrations of IgA were greatest （P 〈 0.05） on d 113 of gestation and d 21 of lactation compared to d -60 and 57. Serum concentrations of IgM were greater （P 〈 0.05） at d 57 compared to d -60. Inorganic gilts had greater （P 〈 0.05） colostral and milk concentrations of IgG and IgM than Organic or Control gilts. Circulating concentrations of Se in piglets were greatest （P 〈 0.05） at d 14 and 21 of age compared to all other days. Piglets from gilts supplemented with organic Se had greater （P 〈 0.05） circulating concentrations of Se on d 1 versus piglets from gilts supplemented with no additional Se. The immunoglobulin concentrations of IgG, IgA, and IgM were lowest （P 〈 0.05） on d 0 and then different sources of Se did not affect the immunoglobulin ncreased when compared to d 1. The addition of concentrations in the gilt or piglet.     

Effects of inorganic or organic selenium on immunoglobulins in swine

A study was conducted to determine if Se source fed during gestation and lactation affects passive transfer of immunoglobulins. Sixty days prior to breeding (d -60), gilts were randomly assigned to one of three treatments prior to breeding and throughout gestation: control (Control, no supplemental Se; n = 8), inorganic Se (Inorganic Se, 0.3 ppm; n = 4) and organic Se (Organic Se, 0.3 ppm; n = 4). Blood was collected on d -60, 57 and 113 of gestation and on d 21 of lactation and milk was collected at d 0, 1, 7, 14, and 21 of lactation. Blood was collected from piglets at d 0, 1, 7, 14, and 21 of age. Gilts fed organic Se had greater (P < 0.05) circulating concentrations of Se than Inorganic and Control gilts. Regardless of treatment, circulating concentrations of Se were greatest (P < 0.05) at d -60 compared to all other days. Serum concentrations of IgG were greatest (P < 0.05) in gilts at d 57 of gestation compared to d 113. Serum concentrations of IgA were greatest (P < 0.05) on d 113 of gestation and d 21 of lactation compared to d -60 and 57. Serum concentrations of IgM were greater (P < 0.05) at d 57 compared to d -60. Inorganic gilts had greater (P < 0.05) colostral and milk concentrations of IgG and IgM than Organic or Control gilts. Circulating concentrations of Se in piglets were greatest (P < 0.05) at d 14 and 21 of age compared to all other days. Piglets from gilts supplemented with organic Se had greater (P < 0.05) circulating concentrations of Se on d 1 versus piglets from gilts supplemented with no additional Se. The immunoglobulin concentrations of IgG, IgA, and IgM were lowest (P < 0.05) on d 0 and then increased when compared to d 1. The addition of different sources of Se did not affect the immunoglobulin concentrations in the gilt or piglet.     

Effects of weaning age and milk feeding frequency on dairy calf growth, health and rumen parameters

Various methods can be used to feed dairy calves that may influence calf performance and these include changing frequency of feeding or age at weaning. Two trials were conducted to determine effects of feeding frequency and weaning age on calf growth, health and rumen development, where 124 Holstein heifer and bull calves were weaned at 3, 4, 5 or 6 weeks of age. During Trial 1, milk replacer (12.5% DM; 22% CP, 15.6% fat) was fed at 10% BW twice per day until 1 week prior to weaning when intake was reduced to 5% BW. During Trial 2 calves were fed at 10% BW in two feedings until 14 days, then at 10% BW once daily until 1 week prior to weaning when milk replacer was reduced to 5% BW. Blood glucose and urea nitrogen, BW 4 h post-feeding, heart girth, hip height, and withers height 4 h post-feeding were obtained weekly. Growth and structural measurements were similar for all treatments up to 8 weeks of age in both trials. Blood constituents and health observations were not different between trials. Similar growth and performance between treatments in both trials through 8 weeks of age indicate that calf performance is not affected by weaning early and feeding once daily.     

Total and free iodothyronine levels of growing Thoroughbred foals: Effects of weaning and gender

The aim of this study was investigate the effect of growing associated with different gender on circulating total and free iodothyronine concentrations during the first 13 mo of age in foals. In addition, we investigated the evolution of circulating concentrations of thyroid hormones during the first 3 d of weaning. Blood was collected from 13 clinically healthy Thoroughbred foals every month. All foals were weaned at the 4 mo and blood samples were taken also at 24, 48 and 72 h after weaning. The results obtained showed growing effects for tri-iodothyronine (T₃), thyroxine (T₄), free tri-iodothyronine (fT₃) and free thyroxine (fT₄) values (P < .001).

Serum T₃ concentrations averaged respectively 2.89 and 0.29 nmol/L at 7 and 9 mo. Serum T₄ concentrations averaged respectively 100.17 and 21.77 nmol/L at 1 and at 10 mo. Serum fT₃ concentrations averaged respectively 6.96 and 1.50 pmol/L at 1 and 4 mo. Serum fT₄ concentrations averaged respectively 31.40 and 4.93 pmol/L at 1 and 9 mo. Significant correlations between T₃, T₄, fT₃ and fT₄ with body weight (BW) and between T₃, T₄ and fT₄ with age were observed.

Weaning effects (P < .001) were shown for T₃ and fT₄ levels. No differences (P > .05) in T₄ and fT₃ levels were observed over the 3-day period. Gender effects (P < .001) were shown for T₃, T₄, fT₃, and fT₄ levels. Significant correlations between T₄ and fT₄ with BW and age were observed in colts and fillies. T₃ concentrations were correlated with age only in colts and fT₃ with BW only in colts. The results obtained seem to lend support to the recognized effects of growing and weaning in modulating the thyroid function of Thoroughbred foals. In fact, significant and differentiated effects of growing and weaning on total and free iodothyronine levels have been demonstrated.     

日粮中添加复合酶制剂对断乳仔猪生长性能的影响

选取54头7～8 kg健康的"杜长大"断乳仔猪作为试验动物,根据体重相近、公母各半、随机分配的原则分为对照组和试验组,每组设3重复,每个重复9头,探讨添加复合酶制剂对仔猪生长性能和腹泻率的影响。试验组日粮中添加0.5 g/kg泛亚太复合酶制剂后,仔猪的日增重提高,料重比降低,但差异不显著(P>0.05);并可降低仔猪腹泻率和饲料成本。结果表明,在仔猪日粮中添加0.5 g/kg泛亚太复合酶制剂可提高仔猪的生长性能,提高经济效益。     

EM发酵料在培育仔猪中的应用

ＥＭ发酵料在离乳培育仔猪中应用结果表明：仔猪腹泻率试验组为２．２６％,对照组为６７．９０％;死亡率试验组为１．１３％,对照组为７．９１％;育成率试验组为９８．８７％,对照组为９２．０９％,以上两组差异均极显著（Ｐ＜０．０１）。日增重试验组为２５６．００ｇ,对照组１９３．１４ｇ,两组差异显著（Ｐ＜０．０５）。料重比试验组为１．４４,对照组为１．８５。试验组每头仔猪盈利２９２．８２元,对照组每头仔猪盈利２２９．３１元,ＥＭ投入产出比＝１∶１７４,经济效益可观     

The effects of weaning age, diet composition, and categorisation of creep feed intake by piglets on diarrhoea and performance after weaning

This study investigated the effects of weaning age, diet, and classification of piglets as ‘eaters’ or ‘non eaters’ of creep feed in lactation, on production and diarrhoea after weaning. Four antimicrobial-free diets were offered in lactation and for 14 days after weaning: (i) wheat–soy based diet with animal and vegetable (‘mixed’) protein sources (COMM), (ii) heat-processed rice (HPR) with barley hulls and potato starch and mixed protein sources (RBHPS), (iii) HPR with sugar-beet pulp and mixed protein sources (RSBP), and (iv) HPR with mixed protein sources (R). Piglets were individually examined for diarrhoea daily for 14 days after weaning, and antibiotic treatments were individually recorded. Faecal swabs were taken on day 10 after weaning and scored for β-haemolytic Escherichia coli. There were significant main effects of weaning age and diet (both P < 0.001) on daily gain between weaning and 14 days after weaning. Pigs weaned later grew 50 g/day more than pigs weaned earlier, and pigs fed the COMM diet grew slower than pigs fed the rice-based diets. The number of antibiotic treatments was influenced by diet (P < 0.001), with most treatments (2.1) given to pigs fed the diet RBHPS. Faecal score was influenced by a weaning age and diet interaction (P < 0.01). There was no correlation (P > 0.05) between the number of antibiotics treatments and the E. coli score.     

The effect of PHA-lectins and diet composition on performance and intestinal development in weaning piglets

Anti-nutritional factors such as PHA-lectins (phytohaemagglutinin) in piglet diets can compromise piglet's performance and health by gut damage, which is especially important at weaning. Two trials were conducted to investigate the effect of PHA and fermentable carbohydrates on performance, gut morphology, physiology and microbiology in piglets weaned at 26 days.

We studied dietary PHA as a model to standardize gut damage and its effect on intestinal morphology and microbiology in piglets until 2 weeks post weaning. In general, significant lower values were observed on day 7 compared to day 14 post weaning (d7 vs. d14: 358 vs. 442 μm villus height; 42.1 vs. 108.7 U/g protein sucrase-isomaltase), indicating gut maturation. We observed very few changes between day of weaning to day 7 post weaning, lactobacilli counts being most affected (8.9, 6.9, 7.4 cfu/g for d0, d7, d14). Apart from these marked time effects the effect of PHA was negligible and thus a less suitable model to standardize gut damage in this setup.

Furthermore we studied the effect of PHA in combination with rapid or slow fermentable carbohydrates (CHO) on performance and physiological parameters. We observed a dramatic effect on performance (ADG g/d: 245 no PHA + low CHO, 111 PHA + low CHO, 132 PHA + rapid CHO, 105 PHA + slow CHO), which was less clearly reflected in the physiological parameters.     

不同锌源对断奶仔猪生长性能和消化酶的影响

自发现高锌能促进动物生长以来 ,现已广泛应用在养猪生产中 ,但高锌所带来的负面作用也是不容忽视的 ,长期应用高锌必然造成环境污染和资源的浪费。为此 ,国内外研究人员积极研究开发能替代无机锌的产品 ,以减少饲料中锌的使用量 ,同时又不影响生产效益。本研究以“杜×长×大”商品仔猪为试验对象 ,研究常规氧化锌、蛋氨酸锌和纳米氧化锌对断奶仔猪生长性能的影响。1　材料与方法1 1　试验材料　氧化锌、蛋氨酸锌和纳米氧化锌 ;试验动物为“杜×长×大”三元杂交猪 ;基础日粮参考NRC( 1 998)仔猪营养需要配合而成的粉状配合饲料 ,基础日…     

Effect of level of milk replacer fed to Holstein calves on performance during the preweaning period and starter digestibility at weaning

Calves following an enhanced-growth feeding program usually show lower starter intakes during the preweaning period compared with conventionally-fed calves. To assess whether this low intake in calves following an enhanced-growth feeding program affects calf capacity to digest starter after weaning, 19 Holstein male calves were used to measure apparent nutrient digestibility at weaning. Calves were divided in two groups: calves on a conventional feeding program (CF) and calves on an enhanced-growth feeding program (EF). After one week of adaptation to milk replacer (25% CP and 19% fat), the CF calves were fed 4 l/d of milk replacer (MR) at 12.5% DM dilution rate from d 1–28, and 2 l/d from d 29 to weaning day at d 35, and the EF calves were offered MR at 18% DM dilution rate: 4 l/d from d 1–6, 6 l/d from d 7–13, 7 l/d from d 14–20, 6 l/d from d 21–28, and 3 l/d from d 29 to 35. Calf starter (20% CP) was offered ad libitum from the beginning to the end of study at d 42, and its consumption was recorded daily. Calves were weighed at d 3, 17, 24, 31, 38 and 42. Daily total faeces collection was conducted for the last 5 d of study. Final BW was numerically greater in EF than in CF calves (88.6 vs 81.2 ± 3.36 kg, respectively). Starter DMI was greater (P < 0.05) in CF compared with EF calves during the preweaning (0.68 vs 0.36 ± 0.078 kg/d, respectively) and postweaning (2.52 vs 1.90 ± 0.102 kg/d, respectively) periods, but there were no differences in total DMI (1.12 and 1.26 ± 0.078 kg/d, in CF and EF calves, respectively) during the preweaning period. However, apparent DM, OM, NDF, CP, and GE digestibility coefficients were greater (P < 0.05) in CF compared with EF calves (77.4 vs 71.8 ± 1.23%, 78.7 vs 73.2 ± 1.18%, 34.7 vs 20.3 ± 3.79%, 77.1 vs 71.6 ± 1.29%, and 75.6 vs 69.8 ± 1.25%, respectively) the week after weaning. It is concluded that calves in the EF treatment presented lower nutrient digestibility coefficients compared with CF calves the week after weaning.     

Effects of dietary Selenomethionine supplementation on growth performance,antioxidant status,plasma selenium concentration,and immune function in weaning pigs

Background

This study was designed to evaluate the efficacy of DL-selenomethionine (DL-SeMet) supplementation on growth performance, antioxidant status, plasma selenium (Se) concentration, and immune function of weaning pigs. 216 weaning pigs were randomly allocated to 6 treatments with 6 replicates each according to a complete randomized block design. Each replicate had six pigs. Diet of group one was corn-soybean basal diet without any additional Se supplement. Group 2 was supplemented with 0.3 mg/kg of Se from sodium selenite. Groups 3-6 were supplemented with 0.1, 0.3, 0.5, and 0.7 mg/kg of Se from DL-SeMet, respectively. The trial lasted for 42 days.

Results

Pigs supplemented with 0.3 and 0.7 mg/kg DL-SeMet obtained better feed gain ratio (P < 0.05). The best antioxidant ability (serum, liver, and muscle) was shown in 0.1-0.3 mg/kg DL-SeMet groups (P < 0.05). The plasma Se concentration increased as the dietary DL-SeMet level elevated. The immunity among groups was not affected.

Conclusions

DL-SeMet supplementation in the diet significantly improved the growth performance, antioxidant ability and plasma Se content of weaning pigs. DL-SeMet can replace sodium selenite in the diet of weaning pigs.     

音乐刺激对断奶仔猪行为和生长的影响

本试验采用随机分组设计,选用４５日龄断奶的长白仔猪３２头。随机分成对照组和试验组,试验组每天接受３小时的音乐刺激,进行对比试验。经２５天试验表明,试验组在４天后就能适应音乐刺激,平均卧息时间较对照提高７．７４％,活动时间下降５．２６％,断奶应激行为明显省于对照组;同时,平均日增重提高１０．０７％（Ｐ〉０．０５）,饲料利用率提高５．７６％。     

Effects of ACTH injections during estrus on concentrations and patterns of progesterone, estradiol, LH, and inhibin alpha and time of ovulation in the sow

This study investigated whether injections of ACTH for 48 h, from the onset of the second standing estrus after weaning, had any impact on time of ovulation and patterns of progesterone, estradiol, luteinizing hormone (LH), and inhibin alpha. The studied sows (n=15) were fitted with jugular vein catheters and randomly divided into a control (C group) and an ACTH group. From the onset of standing estrus, the sows were injected (NaCl or synthetic ACTH, 5 microg/kg) every 4h; blood samples were collected immediately before and 45 min after each injection. Ovulation was monitored using ultrasonography. The ACTH-group sows stopped displaying signs of standing estrus sooner after ovulation in their second estrus, but no impact was found on time of ovulation. There were no significant differences in the intervals between LH peak, estradiol peak, and the onset of standing estrus between the C and ACTH groups. The cortisol and progesterone concentrations were significantly elevated (p<0.001) in samples taken 45 min after ACTH injection. There were minor differences in estradiol and LH concentrations between the groups. Overall inhibin alpha concentrations were significantly higher during the treatment period in the ACTH than in the C group, but there were no significant differences between samples taken either 45 min or 4h after injection. In conclusion, injections of synthetic ACTH during estrus in the sow apparently disturb the duration of signs of standing estrus and the hormonal pattern of progesterone, and possibly of inhibin alpha, estradiol and LH.